King Wah Chinese Restaurant in Northland Menu

King Wah Chinese Restaurant in Northland has no menu available, but can choose from many other options such as Hot Chips or Deep Fried Chicken Wing from One Club Cafe. Hollywood Bakery offers many options including Eggs On Toast and Creamy Mushroom On Toast. Peggy Gordon's Celtic Bar includes a wide range like Garlic Bread or House Fries (Small/Large). Pop-Corn Fish with Orange Aioli and J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) from . Grill Meats Beer offers Icon Restaurant and Bar and Grilled Garlic Bread (V).

Nearby Sample Menus

Amici (sample menu)
  • Cozze' Mussels $15.00
    • steamed in garlic & white wine & served w. toasted foccacia
  • Frutti Di Mare $12.50/$19.50
    • fresh seafood & mozzarella
  • Margherita $8.50/$12.50
    • mozzarella, oregano & basil
  • Trio De Carne $12.00/$19.50
    • "Meat lover" salami, champagne ham, chorizo sausage & mozzarella
  • Pizzaa Garlic Bread - small/large $8.50/$12.50
  • Fried Herbed Potatoes $7.00
    • w. Aioli
  • Foccacia Bread $4.50
    • w. olive oil
  • Cheese Platter $17.50
    • brie, gorgonazola, feta w/ homemade fruit chutney & crostini
Porthouse Bar & Eatery (sample menu)
  • Beef, bacon, onion & cheese burger $13.00
    • Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
  • Fish burger $13.00
    • Fresh fish in a light crispy batter, lettuce, red onion, tomato, beetroot, tartare sauce & mayo
  • Spring rolls $7.00
    • Served with sweet chilli sauce
  • Classic cheese burger $10.00
    • Angus beef pattie, cheese, lettuce, red onion, tomato, beetroot, sauce & mayo
  • Wedges $9.00
    • Served with sour cream & sweet chilli sauce
  • Prawn twisters $9.00
    • Served with aioli & sweet chilli sauce
  • Work wedges $12.00
    • Served with sour cream, sweet chilli sauce, cheese & bacon
  • Meatlovers $23.00
    • Champagne ham, pepperoni, streaky bacon, cabanossi sausage, mozzarella cheese & smokey BBQ swirl
Waterfront Cafe and Bar (sample menu)
  • Market fish $19.50
    • Poached eggs, fresh rocket, toasted bread and citrus hollandaise
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
Pioneer Restaurant (sample menu)
  • Pioneer Tasting Platter (2-4 people) $45.00
    • BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips
  • Wedges $14.00
    • cheese, bacon, sour cream
  • Squealing Pig $19.00
    • Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
  • Rack’N’Rolla $26.00
    • Pork Spare Ribs slow-cooked in our own BBQ sauce and served with a fresh garden salad and beer-battered fries
  • Beef A. Baracus $21.00
    • The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
  • -Basket $4.00
  • -Doz $25.00
  • Filo’n Good $18.00
    • Spinach, pumpkin and feta wrapped in crispy filo parcels & served with a fresh garden salad on the side
Rocksalt Bar and Restaurant (sample menu)
  • Satay Sauce $1.00
  • Smokey BBQ Sauce $1.00
  • THE ROCKSTAR RIB-EYE $29.90
    • A succulent scotch fillet steak grilled the way you like then covered with our famous mushroom sauce and served with fries.
  • - with extra ice cream $10.80
  • GOAT CHEESE SOUFFLE $14.90
    • Twice-baked goat cheese souffle, served with olive tapenade.
  • FISH & CHIPS $9.90
    • Crispy battered fish and chips, served with tomato sauce.
  • WARM APPLE PIE $10.90
    • Served with whipped cream and ice cream
  • Creamy Mushroom Sauce $3.90
Indian Aroma Restaurant (sample menu)
  • Vegetable Biryani $13.90
    • basmati rice cooked along with vegetables and a selection of nuts and herbs
  • Beef Curry $15.50
    • creamy onion and tomato based curry
  • Chicken Tikka Masala $15.90
    • tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices
  • Saag Aloo $13.50
    • spinach, cream, ginger and garlic sauce based potato curry, a dry vegetarian delicacy
  • Aloo Muttar $13.50
    • peas and potatoes cooked in a creamy onion and tomato based curry
  • Butter Chicken (We Guarantee You The Best) $15.90
    • highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
  • Prawn Malabari $17.50
    • shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy
  • Lamb Korma $15.90
    • boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Klondike Ale House (sample menu)
  • Garlic Nugget S $13.50 / L $17.50
    • Garlic butter, cheese, surimi, seafood mix, shrimpsprawns (anchovies optional)
  • Chowder Served With Mini Loaf $9.50
  • Chicken Nibbles & Chips / Prawn Cutlets & Chips $9.00
  • -Add Eggs $1.00
    • Each
  • Meaty Prospector S $13.50 / L $17.50
    • Bbq sauce, cheese, mushrooms, ham. Bacon, steak, onions, capsicum, pepperoni
  • Daily Hotpot Special
    • See blackboard
  • Steak Night
    • Served with mushroom sauce, chips and salad
  • Liquer Sundae $9.00
    • Dressed with liquer of your choice)
The Cove (sample menu)
  • Eggs benedict w/ bacon $18.00
    • soft poached free range eggs, wilted spinach, toasted ciabatta
  • Spiced eggs $14.50
    • scrambled with dukkah, kaitaia fire and rocket, on toasted turkish bread
  • Warm grilled vegetable stew $8.50
    • balsamic vinegar dressing
  • Ice cream sundae $5.00
    • chocolate or strawberry
  • Pain au chocolat $5.20
    • served warm
  • Marrakesh $25.00
    • lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
  • Sausage and beans $18.50
    • cassoulet of white beans, bacon hock and tomato with hand made sausage, fried egg and toast
  • Twice cooked duck leg $34.00
    • cassoulet of bacon hock, smoked sausage, white beans and tomato w/ wilted greens and red wine sauce
Gecko Cafe (sample menu)
  • Fried Onions $3.00
  • Fish, Fries & Salad $18.00
    • Dory fillet with beer batter
  • Calamari Salad $13.00
    • Salt n Pepper squid on a Seasonal Fruit Salsa Salad
  • Gamabas Pils Pils $13.00
    • Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
  • Free-range eggs (each) $1.50
  • Sliced Roasted Pears with blue cheese on ciabatta $8.00
    • Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
  • Chicken & Wild Mushroom Pasta $18.00
    • Papedelle pasta in a creamy sauce
  • Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
    • served on pumpkin with a Rocket salad
Wildside Bar and Grill (sample menu)
  • Side Salad $6.00
  • Nacho's $8.00
    • Mexican spiced beef & beans served with corn chips, cheese and sour cream
  • - Add bacon $3.00
  • The Wildside $24.90
    • Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
  • Fries $6.00
    • A plate of crispy beer battered fries with sauce & aioli.
  • El Toro $16.50
    • Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
  • - Add chicken $5.50
  • The Original Naked $14.50
    • Juicy beef patty, rested between fresh salads with the chefs own aioli.
Boar & Marlin Restaurant and Cafe (sample menu)
  • Fresh Pacific oysters with lemon wedges $21.00 for 6
  • Oponon Surf'n' Turf $29.50
    • Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
  • Creamy Hokianga seafood chowder $14.00
    • with lightly toasted breads
  • Traditional ice-cream sundae $9.50
    • with your choice of topping and all the trimmings
  • Roasted pumpkin and asparagus fettucine $19.00
    • served with shaved parmesan cheese and fresh herbs
  • Roasted potatoes $8.00
  • Marinated calamari salad $18.00
    • with tossed garden greens and vegetables, served with a citrus dressing
  • Warm chocolate cake $10.50
    • with chocolate ice-cream and a quenelle of fresh cream
Aegean Pizzeria (sample menu)
  • Funghi
    • Herbed tomato base, 3 types of mushrooms, blue cheese, garlic, oregano, cheese
  • Family $15.00
  • Family $21.00
  • Large $18.00
  • Medium $14.00
  • Family $17.50
  • Family $21.00
  • Medium $14.00
Body Fuel (sample menu)
  • Roast Veg, Salad Greens, Egg, Kalamata Olives, Cajun Chicken, Mung Beans, Julienne Carrot, Julienne Beets, Feta Cheese, Grated Cheese, Almonds, Pumpkin seeds, Sunflower seeds N/A
  • Egg Salad $7.00
    • Curried Egg, Iceburg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
  • Protein Bars $3.50
  • Cajun Chicken $8.50
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Raw Ginger Slice $3.50
    • Dates, Honey, Coconut, Ginger, Almond & Vanilla
  • Our fresh homemade salads 500ml $9.50 750ml $13.00
    • Choose from the salad bar or create your own by adding:
  • Curry Chicken $9.00
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Gluten-free Sandwiches $8.00
    • made to order
Bayview (sample menu)
  • APPLE CRUMBLE $12.50
    • Sweet pastry base with spiced apple filling topped with oaty crumble. Served with Whipped Cream & Ice Cream.
  • SEAFOOD MIXED GRILL $31.50
    • An experience like no other, prawns, scallops & mussels w/ yum yum sauce
  • Mini Pizza $4.00
    • Ham & Pineapple
  • T-BONE STEAK $36.00
    • (A man sized steak) A 450gm – 500gm steak cooked to your liking
  • Any Turf can Surf w/ Prawns & Scallops $7.50
    • for additional
  • GREEN LIPPED MUSSELS $14.00
    • Steamed & served w/ a dipping sauce
  • SPICY CHICKEN NIBBLES $14.00
    • Crumbed & oven baked served w/ plum sauce
  • CHOCOLATE BROWNIE $12.50
    • A rich warm chocolate slice served with lashings of Whipped Cream & Ice Cream
Tito's Bistro & Bar (sample menu)
  • -Cheese / bacon / pattie / egg $1.50
  • Chicken enchilada
    • Served with sour cream
  • Tuscan calamari & prawns
    • Served with fries
  • Beef burrito
    • Served with sour cream
  • Malaysian curry
    • Served with rice
  • Spicy buffalo wings
    • With blue cheese dressing
  • Vege nachos
    • Served with sour cream
  • Chicken caesar salad
King Wah Chinese Restaurant

King Wah Chinese Restaurant

location

Address

13 Williams Road, Paihia, Northland, 0200, New Zealand

phone

Phone

094027566

email

Email

mllee123@hotmail.com

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Seafood

features

Features

Delivery ,  Dine in ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Buffet ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
13 Williams Road, Paihia, Northland, 0200, New Zealand
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