Kingston Corner Cafe and Bar in Queenstown-Lakes Menu

Kingston Corner Cafe and Bar in Queenstown-Lakes has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Onion Bhajees (6 pieces) from Raj Indian Restaurant. Alibi Dunedin offers many options including Salt and pepper calamari, with a mint, cucumber, mesculin & mango salad with a nham jim dressing and sweet chilli sauce and Duck risotto: mushrooms, confit duck, caramelized onions, scallion and parmesan cheese, served with ciabatta.. Sargoods Restaurant includes a wide range like soul classic or satay spice. Yaprak Dolma and Hummus from . Paasha Turkish Cafe offers Airspresso and Toasted Sour Dough.

Nearby Sample Menus

  • Homemade Chicken Cordon Bleu $22.50
    • Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
  • 'The Pig Burger' $18.50
    • Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
  • Chicken Tenders & Chips $9.90
  • Sticky Date Pudding $12.50
    • Sticky date pudding drizzled in toffee sauce and served with ice cream
  • Nacho Supreme $11.50
    • A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
  • Smoked Fish Chowder $13.50
    • Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
  • The Pig Brekkie (available until 4pm) $17.50
    • A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
  • Cheese Burger & Chips $9.90
  • Our delicious Soup of the day with fresh Bread. $18.50
  • Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
  • Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Trio of Fresh Fruit Sorbets. $14.50
  • Duck Fat Potatoes $9.50
  • Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
  • Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
  • Saffron’s Nasi Goreng. $26.50
  • Garden Salad $7.00
  • Choo Chee King Prawn $25.50
    • Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
  • Sweet & Sour $18.00
    • Chicken, Beef, Pork, Tofu
  • Garlic Chicken $22.00
  • Money Bag (4) $9.50
    • Homemade Minced pork and vegetables wrapped in spring roll pastry
  • Tom Yum Soup $13.50
    • Chicken or Tofu
  • Sweet & Sour $23.50
    • Duck or Prawn
  • Black Pepper Venison $23.00
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • - creamy rosemary mushrooms served on toast $13.00
  • - with bacon $15.50
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • PANCAKES
  • - or smoked salmon $16.50
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • Lamb > Regular $11.90
  • Chicken $16.90
  • (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
  • Mix $14.50
  • Salad Roll Small$7.00/Regular$8.50
  • Mix $14.50
  • (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
  • Chicken > Regular $11.90
  • Scrambled Egg on Toast $6
  • Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
  • Kids Big Brekky - egg, bacon, sausage &toast $9.50
  • Tarte tartin - traditional french apple pie $10
  • Margherita - Tomato & cheese Large: $19, Medium: $14
  • Chocolate Cheesecake $10
  • Burger & Fries - Beef, Fish, Chicken or Veggie $15
  • Cajun Chicken & Bacon Salad $18
  • Sizzling King Prawns w/ Ginger & Spring Onion M$23.00/L$38.00
  • Beef & Noodles Soup M $16.00/ L $24.00
  • Steam (or Deep Fried) Whole Sole Fish from $38.00
  • King Prawns in XO Sauce M $23.00/L $38.00
  • Sweet Sour Deep Fried Fish M $18.00/L $30.00
  • Lamb Chops in Honey Sauce $52.00
  • Specialty Beancurd M $22.00 /L $39.00
  • Szechuan Style Chilli Fish Fillet $48.00
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Homemade bread loaf with olive oil or butter $3
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Chicken $10.90
  • Kofte (Meat Balls) $4.90
  • Lamb $12.90
  • Chicken $12.90
  • Shish Kebabs on Stick $4.90
  • Baked Potatoes
    • Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
  • Chicken $13.50
  • Hummus (container) $6.90
  • Crumbed Chicken Schnitzel $27.90
    • Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
  • Hot Roast Lamb Sandwich $15.90
    • Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
  • Prime Cut Ribeye $28.90
    • Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
  • Keiths Mince on Toast $13.90/$15.90
    • Top with an egg
  • Eggs Benedict $14.90/$15.90
    • Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
  • Corn Fritters $14.90/$15.90
    • Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
  • Mona Lisa $19.90/$26.90/$32.90
    • Smoked salmon, capsicum & cream cheese
  • Hotter than Most $19.90/$26.90/$32.90
    • A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Fresh Baked Ciabatta N/A
  • Cheese Board $24
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Green Salad, Garden Fresh Vegetables Served with a rich and Creamy Miso and Sesame Dressing $5.00
  • Cucumber $4.00/2pcs
  • Squid Rings, Succulent Bread crumbed Squid served with Japanese Mayonnaise $12.00/$25.00
  • Yose Nabe, Selection of Seafood, Chicken, Tofu, Vegetables and Noodles cooked in a light Soy and Fish stock broth $30.00
  • Salmon $7.00/2pcs
  • Pickles Roll, Pickled Radish $3.00/$4.00
  • Minami Spinach Salad, Crisp Fresh New Zealand Spinach tossed in our Chef’s Special Soya and Onion Dressing. Garnished with Sprouts and a choice of: Smoked Chicken, Smoked Salmon, Octopus or Vegetarian $15.00
  • Tuna & Salmon Sashimi $16.00/$30.00
Kingston Corner Cafe and Bar

Kingston Corner Cafe and Bar

location

Address

1 Kent Street, Kingston, Kingston, Otago, 9793, New Zealand

phone

Phone

032488596

clock

Opened hours

Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:30 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food , European , Gluten Free , New Zealand , Others , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Kent Street, Kingston, Kingston, Otago, 9793, New Zealand