Kingston Corner Cafe and Bar in Queenstown-Lakes Menu

Kingston Corner Cafe and Bar in Queenstown-Lakes has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Onion Bhajees (6 pieces) from Raj Indian Restaurant. Alibi Dunedin offers many options including Salt and pepper calamari, with a mint, cucumber, mesculin & mango salad with a nham jim dressing and sweet chilli sauce and Duck risotto: mushrooms, confit duck, caramelized onions, scallion and parmesan cheese, served with ciabatta.. Sargoods Restaurant includes a wide range like soul classic or satay spice. Yaprak Dolma and Hummus from . Paasha Turkish Cafe offers Airspresso and Toasted Sour Dough.

Nearby Sample Menus

  • Brownie Sundae $12.50
    • Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
  • 'The Pig Burger' $18.50
    • Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
  • The Pig Brekkie (available until 4pm) $17.50
    • A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
  • Cob Loaf $9.50
    • A locally baked six piece loaf with herb or garlic butter
  • Chicken Tenders & Chips $9.90
  • 'Fareham' Fish n Chips $18.50
    • Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
  • Homemade Chicken Cordon Bleu $22.50
    • Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
  • Side Dishes N/A
    • Mash and Gravy, Plate of Veggies, Side Salad
  • Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
  • Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
  • Salad of free range Canterbury Pork $24.50
    • marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
  • “Bellota” Jamon Iberico $28.50
    • organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
  • Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
  • Grilled Stewart Island Blue Cod $28.50
    • with preserved Lemon Risotto & Broccoli leaves.
  • Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
  • Saffron’s Nasi Goreng. $26.50
  • Phad Thai $23.50
    • Duck or Prawn
  • Tom Kha Soup $15.50
    • Tiger Prawn
  • Tham Nak Spicy Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Phad See Ew $18.00
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu
  • Chicken Satay (4) $10.00
  • Pineapple Fried Rice $23.50
    • Duck or Prawn
  • Spicy Noodles $18.00
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
  • Thai Crispy BBQ Chicken Wings (4) $10.00
  • - with bacon $15.50
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • - or grilled banana & caramel with ice cream or cream $12.50
  • EGGS ON TOAST
  • PANCAKES
  • - blueberries & maple syrup
  • - with bacon $15.00
  • with bacon $12.50
  • Chicken $14.50
  • Chicken Small$9.90/Regular$11.90
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Chicken > Regular $11.90
  • (Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
  • Chili Lamb $14.50
  • Lamb $14.50
  • Mix $16.90
  • High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
  • Hoki/Sole - salad & fries $15
  • Soup & Toast $10
  • Margherita - Tomato & cheese Large: $19, Medium: $14
  • Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
  • BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
  • Eggs on Toast (any style) $10
  • Kids Platter - fruit, treats, fairy bread, fries $9
  • Sweet & Sour Chicken M $18.00/L $30.00
  • Scallops with Black Bean Sauce M $23.00/L $39.00
  • Chicken Fried Noodles M $16.00 /L $24.00
  • Lemon Chicken M $18.00/L $30.00
  • Chicken & Cashew Nuts M $18.00/L $30.00
  • Sweet Sour Deep Fried Fish M $18.00/L $30.00
  • Plain Egg Foo Young M $17.00/L $26.00
  • Combination Meat Egg Foo Young M $18.00/L $29.00
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Mix Grill (Plate) $16.90
  • Adana $4.90
  • Mix (Regular/ Small) $12.40/$10.90
  • Adana/Kofte (Roll/ Plate) $12.90/$15.40
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • Chilly Lamb $13.50
  • Chicken $10.90
  • Hummus (container) $6.90
  • Margarita $17.90/$23.90/$26.90
    • Cheese and fresh tomatoes
  • Salmon Fillet $28.90
    • Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
  • Beef Lasagne $24.90
    • Layer upon layer of rich meat, tomato and cheese
  • Toast, Butter & Condiments $6.90
    • A selection of preserves and spreads
  • Spaghetti Carbonara $23.90/$24.90
    • Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
  • Pepperoni $18.90/$24.90/$30.90
    • Onion, mushrooms and pepperoni
  • Prawn and Avocado Salad $19.70
    • Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
  • The Canadian $14.90
    • Eggs any style, bacon, hash brown, pancake
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Fresh Baked Ciabatta N/A
  • Petit Flues for 2 $8
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Cheese Board $24
  • Venison Tataki, New Zealand Farm raised Venison thinly sliced and prepared Tataki Style $15.00
  • Mackerel Sashimi $10.00
  • Chicken Roll $5.00/$6.00
  • Kitsune Udon, With Soy and Mirin Marinated Deep Fried Tofu $12.00
  • Hand Roll Sushi Set, Make your own Sushi Rolls on your Table from the Selection on the Plate $25.00
  • Crayfish Set, Sashimi, 1/2 Crayfish, Miso Shiru, Rice, Dessert $48.00
  • Kake Udon, Plain Noodle Soup Garnished with Spring Onions $10.00
  • Miso Shiru, A Soy Bean Paste Soup garnished with Tofu, Spring Onions and Wakame Seaweed $4.00
Kingston Corner Cafe and Bar

Kingston Corner Cafe and Bar

location

Address

1 Kent Street, Kingston, Kingston, Otago, 9793, New Zealand

phone

Phone

032488596

clock

Opened hours

Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:30 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food , European , Gluten Free , New Zealand , Others , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Kent Street, Kingston, Kingston, Otago, 9793, New Zealand