Address
1 Kent Street, Kingston, Kingston, Otago, 9793, New Zealand
Kingston Corner Cafe and Bar in Queenstown-Lakes Menu
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Kingston Corner Cafe and Bar in Queenstown-Lakes has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Onion Bhajees (6 pieces) from Raj Indian Restaurant. Alibi Dunedin offers many options including Salt and pepper calamari, with a mint, cucumber, mesculin & mango salad with a nham jim dressing and sweet chilli sauce and Duck risotto: mushrooms, confit duck, caramelized onions, scallion and parmesan cheese, served with ciabatta.. Sargoods Restaurant includes a wide range like soul classic or satay spice. Yaprak Dolma and Hummus from . Paasha Turkish Cafe offers Airspresso and Toasted Sour Dough.
Nearby Sample Menus
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Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
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The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
- Fish & Chips $9.90
- Chicken Tenders & Chips $9.90
- Lamb Shank Pie $14
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Steak Fries $8
- Served with tomato sauce (Add gravy $2)
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'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
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Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
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Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
- Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
- Saffron’s Nasi Goreng. $26.50
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Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
- Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
- Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
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Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
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Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
- Black Pepper Venison $23.00
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Tham Nak Thai Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
- With Rice extra $2.00
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Choo Chee King Prawn $25.50
- Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
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Noodle Soup $18.00
- Chicken, Beef, Pork, Tofu
- Beef Salad $18.00
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Cashew Nut $23.50
- Duck or Prawn
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Tom Kha Soup $15.50
- Tiger Prawn
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FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- EGGS ON TOAST
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- PANCAKES
- your choice of eggs on toast $10.00
-
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- - with bacon $15.00
-
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- Lamb $14.50
- Chicken $16.90
- (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
- Chili Lamb $14.50
- Lamb $14.50
- Falafel Small$9.90/Regular$11.90
- Lamb > Regular $11.90
- Chicken > Regular $11.90
- Blue Cod , beer battered, w fries & salad $20
- Omelette - cheese, tomato, ham..w toast or salad $15
- Sailz Seafood Chowder $17
- Affogato - vanilla icecream, Kahlua & coffee $12
- Hoki/Sole - salad & fries $15
- Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
- French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
- Toast & toppings - 2 slices $6
- Beef with Black Pepper Sauce M $18.00/L $32.00
- King Prawns & Vegetables M $23.00/L$38.00
- King Prawn with Salt & Pepper M$23.00/L$38.00
- Beancurd Thai Style M $17.00 /L $30.00
- Deep Fried Scallops $8.50
- Hot & Spicy Beancurd M $17.00 /L $30.00
- Plain Egg Foo Young M $17.00/L $26.00
- Fruit Salad & Ice Cream $6.00
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Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
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NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
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Daily delivery - soup of the day $12
- served with homemade bread loaf
- Lightly dressed garden salad $6
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Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
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Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
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Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
- Mix Grill (Plate) $16.90
- Mix $14.50
- Lamb/Chilly Lamb $10.90
- Chicken $13.50
- Vine Leaves $1.50
- Salad Roll (Regular/ Small) $11.90/$10.90
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Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces
- Mix $12.90
- Breads and assorted dips $12.50
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Prime Cut Ribeye $28.90
- Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
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Classic Caesar Salad $17.50/$19.50
- Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
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Water $4.00
- Mineral water - still or sparkling
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Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
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Skewered King Prawns $25.90
- 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
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Crumbed Chicken Schnitzel $27.90
- Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
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Garlic Bread $6.50
- Toasted bread with melted butter and fresh garlic
- Cheese Board $24
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Petit Flues for 2 $8
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Fresh Baked Ciabatta N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Spider Roll, Soft Shell Crab $7.50/$8.50
- Tako Wasabi $6.00/2pcs
- Chicken Udon, Served with Chicken $13.50
- Futomaki, Egg, Cucumber, Kampyo, Pickles & Avacado $8.00/$15.00
- Avocado $4.00/2pcs
- Chirashi Sushi, A Bowl of Sushi Rice Topped with a Mixed Seafood Selection $25.00
- Tako Mayo Roll, Octopus with Sweet Mayo $4.00/$5.00
- Blue Cod Teriyaki, Dusted with Corn Flour and delicately Pan fried Served with our Teriyaki Sauce $25.00
Kingston Corner Cafe and Bar
Phone
032488596
Opened hours
Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:30 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Cafe Food , European , Gluten Free , New Zealand , Others , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Validated Parking , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Television , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
1 Kent Street, Kingston, Kingston, Otago, 9793, New Zealand
- Queenstown-Lakes Bar Menus
- Queenstown-Lakes Bar Food Menus
- Queenstown-Lakes Cafe Food Menus
- Queenstown-Lakes European Menus
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes New Zealand Menus
- Queenstown-Lakes Others Menus
- Queenstown-Lakes Vegetarian Menus
- Otago Bar Menus
- Otago Bar Food Menus
- Otago Cafe Food Menus
- Otago European Menus
- Otago Gluten Free Menus
- Otago New Zealand Menus
- Otago Others Menus
- Otago Vegetarian Menus