Address
1 Kent Street, Kingston, Kingston, Otago, 9793, New Zealand
Kingston Corner Cafe and Bar in Queenstown-Lakes Menu
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Kingston Corner Cafe and Bar in Queenstown-Lakes has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Onion Bhajees (6 pieces) from Raj Indian Restaurant. Alibi Dunedin offers many options including Salt and pepper calamari, with a mint, cucumber, mesculin & mango salad with a nham jim dressing and sweet chilli sauce and Duck risotto: mushrooms, confit duck, caramelized onions, scallion and parmesan cheese, served with ciabatta.. Sargoods Restaurant includes a wide range like soul classic or satay spice. Yaprak Dolma and Hummus from . Paasha Turkish Cafe offers Airspresso and Toasted Sour Dough.
Nearby Sample Menus
-
'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
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Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
- Fish & Chips $9.90
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Dessert $4.50
- Ice cream & Chocolate Sauce - Yummy
- Beef Schnitzel $11.50
-
Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
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Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
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'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
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Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
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Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.
- Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
- Our delicious Soup of the day with fresh Bread. $18.50
-
Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
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Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
- Green Lip Mussels with white wine & Lemongrass. $22.00
- Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
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TNT Yellow Curry $23.50
- Duck or Prawn
- Garlic Chicken $22.00
-
Cashew Nut $23.50
- Duck or Prawn
-
Phad Thai $23.50
- Duck or Prawn
-
Noodle Soup $22.00
- Duck or Prawn
-
TNT Spicy Crispy Pork $20.50
- Medium, Hot or Spicy only
-
Red Panang Curry $18.00
- Chicken, Beef, Pork, Tofu
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Green or Red Curry $22.50
- Duck or Prawn
- - with bacon $15.50
- - or smoked salmon $16.50
- EGGS ON TOAST
- - creamy rosemary mushrooms served on toast $13.00
-
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
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BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- with bacon $12.50
- - with bacon $15.00
- Mix $14.50
- Lamb/Chili Lamb $16.90
- Mix $16.90
- Chicken $14.50
- Burger combo $15.90
- (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
- Lamb $14.50
- Chili Lamb $14.50
- Rhubarb & Apple Crumble...gluten free $10
- Toast & toppings - 2 slices $6
- Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
- Burger & Fries - Beef, Fish, Chicken or Veggie $15
- Kids Big Brekky - egg, bacon, sausage &toast $9.50
- Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
- Cajun Chicken & Bacon Salad $18
- Tarte tartin - traditional french apple pie $10
- Mongolian Chicken M $18.00/L $30.00
- Seafood Fried Rice M $19.00/ L $35.00
- Pork in Hot Spicy Sauce M $18.00/L $30.00
- Steamed White Rice S$2.50/M$9.00/L$15.00
- Squid & Vegetables M $18.00/L $30.00
- Specialty Beancurd M $22.00 /L $39.00
- Beef Fried Noodles M $16.00 /L $24.00
- Chicken & Vegegtables M $18.00/L $30.00
-
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
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Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
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Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
- Hand-cut potato wedges with aioli $6
-
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
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Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
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Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
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Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
- Chicken $12.90
- Lamb/Chilly Lamb $13.90
- Falafel $2.00
- Adana $4.90
- Lamb $13.50
-
Kebab On Chips
- Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
- Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
- Chilly Lamb $13.50
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Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese
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Vegetarian $18.90/$24.90/$30.90
- Fresh seasonal vegetables
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Hotter than Most $19.90/$26.90/$32.90
- A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
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Beef Lasagne $24.90
- Layer upon layer of rich meat, tomato and cheese
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Soup of the day $10.50
- Ask your server for details
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Skewered King Prawns $25.90
- 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
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Fishermans Choice $19.90/$26.90/$32.90
- Mussels, calamari, fish, salmon and shrimp
- Medley of Rice $5.00
- Petit Flues for 2 $8
- Cheese Board $24
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Fresh Baked Ciabatta N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Pickled Cucumber $4.00/2pcs
- Tuna Steak, Pan fried and Basted with our Teriyaki Sauce $28.00
- Minami Special, Special Entree, Mussel Suno Mono, Salmon Sashimi, Venison Tataki, Whole Crayfish, Miso Shiru, Sushi, Pickles and Dessert $110.00
- Mackerel Sashimi $10.00
- Sukiyaki, Pan Fried Beef, Vegetables, Tofu and Noodles in a Light sweetened Soy based Sauce $33.00
- Ishikari Naba, A Hokkaido Speciality. Salmon, Vegetables, Tofu and Noodles cooked in a Miso Soup $30.00
- Egg $4.00/2pcs
- Tuna Donburi $15.00/$25.00
Kingston Corner Cafe and Bar
Phone
032488596
Opened hours
Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:30 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Cafe Food , European , Gluten Free , New Zealand , Others , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Validated Parking , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Television , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
1 Kent Street, Kingston, Kingston, Otago, 9793, New Zealand
- Queenstown-Lakes Bar Menus
- Queenstown-Lakes Bar Food Menus
- Queenstown-Lakes Cafe Food Menus
- Queenstown-Lakes European Menus
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes New Zealand Menus
- Queenstown-Lakes Others Menus
- Queenstown-Lakes Vegetarian Menus
- Otago Bar Menus
- Otago Bar Food Menus
- Otago Cafe Food Menus
- Otago European Menus
- Otago Gluten Free Menus
- Otago New Zealand Menus
- Otago Others Menus
- Otago Vegetarian Menus