Kingston Corner Cafe and Bar in Queenstown-Lakes Menu

Kingston Corner Cafe and Bar in Queenstown-Lakes has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Onion Bhajees (6 pieces) from Raj Indian Restaurant. Alibi Dunedin offers many options including Salt and pepper calamari, with a mint, cucumber, mesculin & mango salad with a nham jim dressing and sweet chilli sauce and Duck risotto: mushrooms, confit duck, caramelized onions, scallion and parmesan cheese, served with ciabatta.. Sargoods Restaurant includes a wide range like soul classic or satay spice. Yaprak Dolma and Hummus from . Paasha Turkish Cafe offers Airspresso and Toasted Sour Dough.

Nearby Sample Menus

  • Sticky Date Pudding $12.50
    • Sticky date pudding drizzled in toffee sauce and served with ice cream
  • Roast Pumpkin & Haloumi Salad $18.50
    • Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
  • Thai Beef Salad $18.50
    • Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
  • Sausage Fries & Gravy $10.90
  • Steak & Smoked Cheese Sandwich $21.50
    • Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
  • The Pig Brekkie (available until 4pm) $17.50
    • A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
  • The Pig Platter (4/6 persons) $39
    • A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce  (serves 4/6 people)
  • Dessert $4.50
    • Ice cream & Chocolate Sauce - Yummy
  • Trio of Fresh Fruit Sorbets. $14.50
  • Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
  • Chargrilled Southland Hereford Rump $29.50
    • with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
  • Grilled Stewart Island Blue Cod $28.50
    • with preserved Lemon Risotto & Broccoli leaves.
  • Sustainably Farmed Sturgeon Caviar P.O.A.
    • with Blinis and other classical accompaniments.
  • Spicy Lentil, Tomato & Coconut Soup $18.50
    • with chargrilled Flatbread & Yoghurt Riata.
  • Rump of Southland Lamb $39.50
    • with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
  • Saffron’s Nasi Goreng. $26.50
  • Ginger & Oyster Sauce $23.50
    • Duck or Prawn
  • Sweet & Sour $23.50
    • Duck or Prawn
  • Tham Nak Thai Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Green or Red Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Tham Nak Spicy Fried Rice $23.50
    • Duck or Prawn
  • Cashew Nut $18.00
    • Chicken, Beef, Pork, Tofu
  • Seafood Salad $22.00
    • Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
  • Prawn Cake (4) $12.00
    • Prawn meat & pork mince marinated served with Plum sauce
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • PANCAKES
  • EGGS ON TOAST
  • - blueberries & maple syrup
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • - creamy rosemary mushrooms served on toast $13.00
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • Chicken $14.50
  • Salad Roll Small$7.00/Regular$8.50
  • Falafel Small$9.90/Regular$11.90
  • Chili Lamb $14.50
  • Lamb > Regular $11.90
  • Lamb $14.50
  • Mix Small$9.90 /Regular$11.90
  • (Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
  • High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
  • Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
  • Omelette - cheese, tomato, ham..w toast or salad $15
  • Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
  • Cajun Chicken & Bacon Salad $18
  • Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
  • Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
  • Toast & toppings - 2 slices $6
  • Beancurd in Oyster Sauce M $17.00 /L $30.00
  • Roast Duck M $30.00/ L $55.00
  • Combination Vegetables M $16.00 /L $23.00
  • Wonton Noodle Soup M $16.00/L $24.00
  • Meat Dumpling $10.00
  • Hong Kong Style Peking Duck Course (with soup) M $72.00/ L $116.00
  • Combination Fried Noodles M $17.00/ L $26.00
  • Hot & Spicy Beancurd M $17.00 /L $30.00
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Homemade bread loaf with olive oil or butter $3
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Chicken $13.50
  • Lamb (Roll/ Plate) $12.90/$15.40
  • Kofte (Meat Balls) $4.90
  • Vegetarian Plate (Regular) $14.50
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • Cheese $2.00
  • Chilly Lamb $13.50
  • Baked Potatoes
    • Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
  • Keiths Mince on Toast $13.90/$15.90
    • Top with an egg
  • Bruschetta $8.50
  • Pepperoni $18.90/$24.90/$30.90
    • Onion, mushrooms and pepperoni
  • Baked Potato $11.50
    • Served with sour cream and either Mince, beans and chilli or corn and bacon
  • Prime Cut Ribeye $28.90
    • Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
  • Medley of Rice $5.00
  • Spaghetti Bolognese $19.90
    • Spaghetti topped with beef and a rich tomato sauce
  • Garlic Bread $6.50
    • Toasted bread with melted butter and fresh garlic
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Fresh Baked Ciabatta N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Petit Flues for 2 $8
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cheese Board $24
  • Fresh Tofu, Chilled and Served with Spring Onions, Ginger and Dried Fish Flakes $5.00
  • Sashimi, Served Raw in the Traditional Japanese Style $78.00
  • Vegetarian Roll, Avocado, Kappa, Alfalfa & Lettuce $5.00/$6.00
  • Lettuce $4.00/2pcs
  • Pickled Radish $4.00/2pcs
  • Miso Shiru, A Soy Bean Paste Soup garnished with Tofu, Spring Onions and Wakame Seaweed $4.00
  • New Zealand Set, Mussel Suno Mono, Sashimi, Beef Tataki, Chawan Mushi, Yakitori, 1/2 Crayfish, Miso Shiru, Rice, Pickles, and Dessert $75.00
  • Daily White Fish $6.00/2pcs
Kingston Corner Cafe and Bar

Kingston Corner Cafe and Bar

location

Address

1 Kent Street, Kingston, Kingston, Otago, 9793, New Zealand

phone

Phone

032488596

clock

Opened hours

Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:30 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food , European , Gluten Free , New Zealand , Others , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Kent Street, Kingston, Kingston, Otago, 9793, New Zealand