Address
1 Kent Street, Kingston, Kingston, Otago, 9793, New Zealand
Kingston Corner Cafe and Bar in Queenstown-Lakes Menu
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Kingston Corner Cafe and Bar in Queenstown-Lakes has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Onion Bhajees (6 pieces) from Raj Indian Restaurant. Alibi Dunedin offers many options including Salt and pepper calamari, with a mint, cucumber, mesculin & mango salad with a nham jim dressing and sweet chilli sauce and Duck risotto: mushrooms, confit duck, caramelized onions, scallion and parmesan cheese, served with ciabatta.. Sargoods Restaurant includes a wide range like soul classic or satay spice. Yaprak Dolma and Hummus from . Paasha Turkish Cafe offers Airspresso and Toasted Sour Dough.
Nearby Sample Menus
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Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
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Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
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Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
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'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
- Beef Schnitzel $11.50
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Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
- Cheese Burger & Chips $9.90
- Bangers 'N' Mash $9.50
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Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
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Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
- Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
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'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Saffron’s Nasi Goreng. $26.50
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Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
- Duck Fat Potatoes $9.50
- Spring Roll Vegetarian Deep Fried (6) $8.00
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Tham Nak Thai Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
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Pineapple Fried Rice $23.50
- Duck or Prawn
- With Rice extra $2.00
- Thai Crispy BBQ Chicken Wings (4) $10.00
- Black Pepper Venison $23.00
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Choo Chee King Prawn $25.50
- Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
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Sweet & Sour $23.50
- Duck or Prawn
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FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- - with bacon $15.00
- - with bacon $15.50
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BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- EGGS ON TOAST
- - blueberries & maple syrup
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BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- PANCAKES
- Mix $14.50
- Chicken $14.50
- (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
- Chicken > Regular $11.90
- Lamb/Chili Lamb $16.90
- Regular kebab combo $18.00
- Lamb $14.50
- Chili Lamb $14.50
- Cajun Chicken & Bacon Salad $18
- Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
- Porridge - creamy rolled oats $9
- Blue Cod , beer battered, w fries & salad $20
- Bacon & Eggs – (any style) $13
- Muesli w yoghurt & fruit $9
- Scrambled Egg on Toast $6
- French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
- Sweet & Sour Pork M $18.00/L $30.00
- Chicken & Cashew Nuts M $18.00/L $30.00
- King Prawns & Vegetables M $23.00/L$38.00
- Crispy Beef M $18.00/L$32.00
- Beef with Oyster Sauce M $18.00/L $32.00
- Deep Fried Squid with Pepper and salt M $18.00/L $30.00
- Venison in Spicy Sauce $38.00
- Lamb Chops in Honey Sauce $52.00
- Homemade bread loaf with olive oil or butter $3
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Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
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Daily delivery - soup of the day $12
- served with homemade bread loaf
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180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
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Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
- Lightly dressed garden salad $6
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
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NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
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Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
- Lamb (Roll/ Plate) $12.90/$15.40
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Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces
- Falafel $13.50
- Chicken $13.50
- Meat $3.90
- Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
- Mix $13.50
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Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese
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Baked Potato $11.50
- Served with sour cream and either Mince, beans and chilli or corn and bacon
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Margarita $17.90/$23.90/$26.90
- Cheese and fresh tomatoes
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Side of Vegetables $7.50
- Fresh steamed vegetables
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Seafood Chowder $10.50
- Creamy soup loaded with seafood
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Eggs Benedict $14.90/$15.90
- Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
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Pepperoni $18.90/$24.90/$30.90
- Onion, mushrooms and pepperoni
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Rocket Salad $9.20
- Rocket salad tossed with shaved parmesan and vinaigrette
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Fresh Baked Ciabatta N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Cheese Board $24
- Seafood Teppan, Salmon, Blue Cod, Squid, Shellfish, and Prawns served on Vegetables on a Sizzling Platter with Dipping Sauces $30.00
- Tuna $7.00/2pcs
- Vegetarian Roll, Avocado, Kappa, Alfalfa & Lettuce $5.00/$6.00
- Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
- Venison Tataki, New Zealand Farm raised Venison thinly sliced and prepared Tataki Style $15.00
- Tofu Dengaku, Grilled Tofu Topped with a Special Miso Paste and Sesame Seeds $10.50
- Salmon Roll $4.00/$5.00
- Carrot $4.00/2pcs
Kingston Corner Cafe and Bar
Phone
032488596
Opened hours
Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:30 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Cafe Food , European , Gluten Free , New Zealand , Others , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Validated Parking , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Television , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
1 Kent Street, Kingston, Kingston, Otago, 9793, New Zealand
- Queenstown-Lakes Bar Menus
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- Queenstown-Lakes Cafe Food Menus
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- Queenstown-Lakes Gluten Free Menus
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- Queenstown-Lakes Others Menus
- Queenstown-Lakes Vegetarian Menus
- Otago Bar Menus
- Otago Bar Food Menus
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- Otago European Menus
- Otago Gluten Free Menus
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- Otago Others Menus
- Otago Vegetarian Menus