Kippers Seafoods in Hastings Menu

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Kippers Seafoods in Hastings has no menu available, but can choose from many other options such as Fish / Prawns Saagwala or Fish / Prawn Madras from Red Chilli Indian Takeaway. Cafe Divine offers many options including Toast w cream cheese & ham and Toasted Bagel. Snapper Cafe includes a wide range like Cakes, Slices, Muffins, Salads, Sandwiches and Paninis. or Eggs Benedict. Cabinet Food available Everyday from 9am – 4:00pm and Cakes, Slices, Muffins, Salads, Sandwiches and Paninis. from . Snapper Park Cafe offers Londoner and Shrimp Cocktail.

Nearby Sample Menus

POTATO KULCHA $3.50
- naan bread with mashed potato & mild spices
MANGOSWEET CHUTNEY $2.00
ENTREE
- two samosas, four onion bhaji, seekh kebab, chicken tikka kebab served with tamarind sauce and mint sauce
TANDOORI CHICKEN $18.00
- quarter chicken pieces marinated with yoghurt, paprika and garam masala barbequed in the tandoori oven/FULL
MIXED PLATTER OF ABOVE $16.00
- poppadoms, samosas, onion bhaji, pakora, chicken tikka kebab and seekh kebab with chutney and sauce
REGULAR 325 GMS, CURRY, RICE, PLAIN NAAN & CAN OF DRINK $11.00
CHEESE NAAN $4.00
- potato filled with Indian cottage cheese cooked in the tandoori oven
MADRAS chicken/lamb/beef $15.00
- a coconut based creamy curry with boneless chicken pieces

Hawke's Bay Kalamata & Manzanilla Olives $8.00
- Fennel, Orange, Bay
Lemon Cured Mt. Cook Salmon $20.00
- Rice, Miso, Ginger, Nori, 7 Spice, Black Sesame
Ice Cream $8.00
- 2 Scoops
Fish of the Day $35.00
- Curry Pumpkin, Seeds, Coconut Bisque, Cucumber, Bok Choy, Chilli
Lemon Cured Mt. Cook Salmon $15.00
- BB Reisling
Wakanui Beef Sirloin - served medium rare $35.00
- Parsnip Puree, Smoked Beetroot, Leek, Parsley, Kawa Kawa Butter
Vanilla Custard $16.00
- Lemon Curd, Port and Blueberry Puree, Meringue, Hibiscus
Over the Moon Burgundy Moon - Merlot Grape Washed Rind Cow's Milk $19.00/$27.00/$37.00
- Creamy, Mild, Golden served with Arataki Honey Comb and Crackers - One/Two/Three

- Small Bowl $3.00
Puketapu House Made Bread (2 people) $8.50
- Served with balsamic reduction, olive oil, hummus & dukkah
Banana Split $8.00
- With vanilla ice-cream & drizzled with fudge sauce and chopped nuts
Cajun Chicken Salad $18.00
- Strips of tender chicken coated in Cajun seasoning with fresh salad greens, aioli and crispy noodles
Fish and Chips N/A
- Tempura battered gurnard filets served with golden fries, salad and wasabi tartare
- Add Blue Cheese $3.00
Chicken Penne $18.00
- Sautéed chicken pieces with spicy chorizo and mushrooms in a creamy basil pesto and feta sauce.
Lamb Rump $27.00
- Oven roasted lamb served on a leek and pancetta mash with broccolini and a red wine jus

Lamb and Rice $7.50
Warm Mixed Salad $14.00
Mixed Iskender $14.50
Lamb Kebab(Small/ Large) $9.00/$11.00
Vege Combo Iskender $14.50
Kebab Combo $13.50
- Small kebab, fries and 330ml drink
Wrapped in flatbread with salad and a choice of sauces
Hummus Dip $5.90
- Chickpeas, lemon juice, tahini, spices

Crispy Duck $27.50
- Crispy Roasted Duck Breast Sliced Topped With Chefs Spicy Sauce On Bed Of Greens. Served On Sizzling Hot Plate.( Our Signature Dish A Must Try)
Coconut Scallops $12.50
- Marinated Tiger Prawns Wrapped In Rice Paper Lightly Fried
Thai Style Flat Bread (Home Made) Steamed Jasmine Rice Per Serve $2.50
Crispy Moon $10.50
- Fresh Fish Pureed With Thai Herbs, Deep Fried Served With Dipping Sauce
Thai Spring Rolls $9.50
- Chef’s Own Recipe Wrapped In Crispy Pastry Served With Dipping Sauce.Minced Pork
Scallops And Cashew Nuts $25.50
- Wok Fried With Diced Vegetable, Cashew Nuts And Oyster Sauce
Tom Yum Sml $11.50 / Lrg $20.50
- Prawns Or Mixed Seafood
Mountain Pork (Meat Lovers) $20.50
- Still Popular From The Southern Village Of Thailand, We Recreated With Our Own Recipes, Sautéed Sliced Pork Cooked In House Made Chilli Paste, Coconut Cream And Kaffir Lime.

PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).

Chicken/Beef/Pork $16.50
KAO-PAD-PRIK GAENG (CYM)
- Stir fried jasmine rice with red curry paste, green beans, broccoli, capsicum & egg
Thai Orchid Fried Rice (CYM)
- Stir fried jasmine rice with mixed vegetables
(CYM)Choice of your meat:
Vegetable Spring Rolls (5 pieces) $7.00
- Served with sweet chilli sauce
Chicken Satay (5 pieces) $7.00
- Grilled marinated chicken with peanut sauce
-Chicken $16.50
PAD-NAM-MUN-HOY (CYM)
- Stir fried mixed vegetables with your choice of meat with oyster sauce

Double Avocado Medley $23.90
Teriyaki Chicken on Rice with Mayo
- 4 pieces Fresh Salmon Supreme
- 3 pieces Prawn Nigiri
- 8 pieces Fresh Salmon Supreme
8PC. REG $7.90
Smoked Salmon & Avocado
Teriyaki Chicken Lovers $19.90

Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
Soup of the day $12.50
Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Wild nettle risotto, chestnuts, pecorino cheese $16.50
Mixed greens, balsamic $6.50
Shoestring fries $5.50
Grilled sourdough, olive oil $6.50

SMOKEY JOE $17.40/$23.90/$28.50
- Smoked salmon, red onion, capers, cream cheese
FRIES OR GARLIC LOAF $3.50
- Your choice of fries and/or garlic loaf /ONE SIZE
MEAT LOVERS $12.40/$16.90/$20.90
- Ham, salami, beef, bacon (BBQ sauce optional)
BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
HAWAIIAN $14.40/$20.90/$25.50
- Pineapple, ham(kids $5.90)
VEGETARIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pesto, olives
Flat Garlic Bread $4.00
Nuggets per dozen $5.00

STEAK SANDWICH $18.50
- scotch fillet with tomato, lettuce, caramelised onion and garlic served with fries
ICE CREAM SUNDAE $12.00
- chocolate, berry or caramel
CRUMBED CHICKEN & AIOLI $17.00
POT PIE $15.00
- home baked with puff pastry top crust (see the blackboard for today's option
KIDS FISH $10.00
CHICKEN WINGS (GF) $15.00
SALT & PEPPER SQUID SALAD $16.00
- crispy squid on salad with citrus slice
TEMPURA FISH $15.00
- served with lemon wedge and tartare

-Sushi Box $15.00
-Medium $65.00
Tuna Roll $10.00
- Cooked Tuna, Avocado
-Large $32.00
Lunch Box $16.00
- Beef, Teriyaki Chicken, Spicy Pork
Sushi & Sashimi $24.00
●Special Dinner Box
Sushi & Teriyaki Chicken $16.00

Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)

Fries with aioli $7.50
Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;
Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
Marinated Olives – Kalamata $7.50
- Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00
Our chalk board often has an additional dish of the day
with Amaretto almond liqueur $16.00
Breads (Not GF) $6.00
- Chef’s breads

Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce