Kippers Seafoods in Hastings Menu

Kippers Seafoods in Hastings has no menu available, but can choose from many other options such as Fish / Prawns Saagwala or Fish / Prawn Madras from Red Chilli Indian Takeaway. Cafe Divine offers many options including Toast w cream cheese & ham and Toasted Bagel. Snapper Cafe includes a wide range like Cakes, Slices, Muffins, Salads, Sandwiches and Paninis. or Eggs Benedict. Cabinet Food available Everyday from 9am – 4:00pm and Cakes, Slices, Muffins, Salads, Sandwiches and Paninis. from . Snapper Park Cafe offers Londoner and Shrimp Cocktail.

Nearby Sample Menus

  • Savoury Scone $6.00
    • With cheese, fresh herbs & tomato relish
  • Delicious Cakes $7.50
    • Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
  • Date Scone $6.00
    • With whipped cream & fruit jam
  • Sweet Brioche or Muffin $6.00
  • Chicken & Mushroom Filo & Salad $16.50
  • Braised Beef Burger on Brioche Bun $18.50
  • Vegetarian Tart & Salad $17.00
  • Hand Made Pasta $18.50
  • -Vegetarian $9.50
  • Goong Pad Pong Kari $24.50
    • Sauteed king prawns in creamy yellow curry, onion, capsicum, celery, eggs and chilli oil
  • -Crispy pork $14.50
  • Thai Silk Fried Rice $19.50
    • Fried rice with house made chilli paste, prawns, bbq pork, eggs, onion and vegetables
  • Pad Kraprow
    • Sauteed your choice of meat with zucchini, mushroom, chilli, garlic, basil, onion and capsicum
  • Pad Sapparod $21.50
    • Stir fried in sweet pineapple, mushroom, onion, tomato, capsicum in oyster sauce, and a touch of cashew nuts. Chicken, pork or beef
  • Pad Thai $13.50
    • Rice noodles stir fried with prawns, bean sprouts, egg, tofu, shallot and crushed peanuts
  • Gaeng Massaman (Muslim Curry)
    • Tender meat with potatoes, carrot, coconut milk, onion, peanuts, and tamarind juice
  • Wood roasted free range pork Scotch, garden vegetable vinaigrette, pickled cherries $80.00
    • 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
  • Twice baked gruyère soufflé, thyme cream sauce $22.00
    • 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
  • Maura farm quail, drunken grapes, puffed grains $32.00
    • 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
  • Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
    • 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
  • Seasonal greens from the Terrôir garden $9.00
  • Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
    • 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
  • Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
    • 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
  • Wood fired cabbage lemon & herb butter, red cabbage purée, pickled red onion $16.00
    • 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
  • Beetroot Salad $19.00
    • Roast Garlic Creme Fraiche, Walnuts, Meringue, Rocket
  • Mixed Leaves, Candy Seeds, Palm Sugar Dressing $9.00
  • Hawke's Bay Lamb Rack - served medium $35.00
    • Crumb Shoulder, Onion Puree, Leek, Rhubarb, Cauliflower, Chard
  • Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
    • Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
  • Wholemeal Sour Dough Bread $11.00
    • Whipped Butter, Sea Salt
  • Venison Short Loin - served Medium Rare $34.00
    • Kale, Preserve Plum, Caramelised Shallot Tartin, Carrots
  • Fish of the Day $35.00
    • Curry Pumpkin, Seeds, Coconut Bisque, Cucumber, Bok Choy, Chilli
  • Hawke's Bay Lamb Rack - served medium $12.00
    • BB Merlot Cabernet Franc
  • BBQ Burger $11.50
    • Meat patty, bacon, cheese, onion jam and BBQ sauce
  • - Cheese & Onion $3.50
  • Lamb Rump $27.00
    • Oven roasted lamb served on a leek and pancetta mash with broccolini and a red wine jus
  • Banana Split $4.50
    • With icecream and chocolate sauce
  • Chicken Liver Pate $12.00
    • Brandy infused livers served with toasted sour dough and caramelised onion
  • Puketapu House Made Bread (2 people) $8.50
    • Served with balsamic reduction, olive oil, hummus & dukkah
  • Toasted Sandwiches
  • Salmon and Prawn Salad $20.00
    • House smoked salmon and sautéed prawns with bacon, croutons, coz and citrus aioli
  • Mixed Meat on Fries $11.00
  • Mixed Iskender $14.50
  • Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
  • Wrapped in flatbread with salad and a choice of sauces
  • Served on rice with hummus, tzaziki, taboulch, salad greens, red cabbage, warm Turkish bread and choice of sauces
  • Falafel and Rice $7.50
  • Lamb on Fries $11.00
  • Vege Falafel Iskender $14.00
  • GREEK LAMB PIE $6.50 / $18.50
    • tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
  • WHITE CHOCOLATE MOUSSE $4.50 / $9.00
    • with a raspberry jelly(GF)(single/small)
  • CHICKEN POT PIE $7.00 / $13.00 / $19.50
    • free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
  • MACARONI CHEESE $6.00 /$10.00 /$16.50
    • with bacon and panko crumb topping.(single/small/large)
  • BEEF STROGANOFF $7.50/$14.00 /$20.50
    • slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
  • CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
    • in a tasty cheese sauce (V).(single/small/large).
  • TIRAMISU $10.00/ $15.00
    • coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
  • FISH PIE (GF) $7.50 / $14.00 / $21.50
    • hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
  • Shoestring fries $5.50
  • Mixed greens, balsamic $6.50
  • Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
  • Wild nettle risotto, chestnuts, pecorino cheese $16.50
  • Soup of the day $12.50
  • Grilled sourdough, olive oil $6.50
  • Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
  • Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
  • San Pellegrino Italian Soda $4.5
    • Aranciata, Limonata, Chinotto, Pompelmo, Rosa
  • Sorbetto di Frutta $12
    • Blueberry and Limone sorbetto with a splash of icy Limoncello
  • Chilli Cafe-Mocha $5
  • Napoletana $23
    • san marzano tomatoes, mozzarella, anchovies, capers, gaeta olives, fresh chilli, fresh garlic, oregano, fresh basil, extra virgin olive oil
  • Calzone $25
    • folded stuffed pizza with san marzano tomato, fresh ricotta, mozzarella, prosciutto cotto, hot calabrese salame, mushroom, fresh garlic, fresh basil
  • Focaccia Classico $12
    • extra virgin olive oil, fresh garlic, sea salt, rosemary
  • Espresso $3
  • Marinara (No Cheese) $20
    • san marzano tomatoes, fresh basil, fresh garlic, oregano, exta virgin olive oil
  • Sticky date pudding with cream n/a
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
  • Apple and blackberry crumble with vanilla ice cream n/a
  • Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
  • Rustic fries, aioli, tomato ketchup $8.00
  • Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
  • Cheese cake of the day n/a
  • Prawn & paella arancini balls, lemon aioli n/a
  • Pan Seared or Crumbed Scallops $14.00
  • Prime Steer Ribeye 280g. $27.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
  • Garlic Prawn Cutlets $24.00
  • Eye Fillet Steak 220g. $29.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
  • Market Fish $26.00
    • See specials board for details
  • Pavlova $6.50
    • topped with fresh cream and passionfruit
  • Surf n' Turf $28.00/$24.00
    • Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
  • Mini-Me Meal $12.00
    • Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
  • TOAST & SPREADS (3) $4.00
  • Seasoned wedges served with salsa and sour cream $10.50
  • SUPER OMELETE $15.50
    • Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
  • BIG BAKER'S BREAKFAST $18.00
    • Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
  • PANCAKES $15.50
    • 3 pancakes, infused maple syrup, bacon, and caramelised banana
  • CREAMED MUSHROOM ON CIABATA TOAST $16.50
  • Classic B.L.T. SERVED WITH fries $14.00
  • Hoki Fish Bites chips & Salad $13.00
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
  • NUGGETS+CHIPS $5/S $7/L
  • PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
  • HOT CHIPS $5
  • The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
  • WEDGES+SOUR CREAM $7
  • The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
  • HOKI BITES+CHIPS $5/S $7/L
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Kippers Seafoods

Kippers Seafoods

location

Address

200 Heretaunga Street East, Saint Leonards, Hastings, Hawke's Bay, 4122, New Zealand

phone

Phone

068788573

clock

Opened hours

Sun - Tue 11:00am - 10:00pm Wed - Sat 11:00am - 10:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available

Location
200 Heretaunga Street East, Saint Leonards, Hastings, Hawke's Bay, 4122, New Zealand