Kippers Seafoods in Hastings Menu

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Kippers Seafoods in Hastings has no menu available, but can choose from many other options such as Fish / Prawns Saagwala or Fish / Prawn Madras from Red Chilli Indian Takeaway. Cafe Divine offers many options including Toast w cream cheese & ham and Toasted Bagel. Snapper Cafe includes a wide range like Cakes, Slices, Muffins, Salads, Sandwiches and Paninis. or Eggs Benedict. Cabinet Food available Everyday from 9am – 4:00pm and Cakes, Slices, Muffins, Salads, Sandwiches and Paninis. from . Snapper Park Cafe offers Londoner and Shrimp Cocktail.

Nearby Sample Menus

Bowl Of Fries $6.00
Tom Yum Sml $9.50 / Lrg $18.50
- Traditional Hot And Sour Soup, Flavoured With Lemongrass, Onion, Mushroom Tomato, Lemon Juice Chicken
Starlake Steak $24.50
- Grilled Marinated Fillet Steak Sliced, Topped With Our House Made Sauce, Crunchy Shallot And Coriander.
Coconut Rice $5.00
Plain Noodle $5.00
Pad Thai $19.50
- Wok Fried Egg Noodles, Combination Of Meats, And Vegetables
Bowl Of Vegetables $9.50
Pad Pak Moo Grob $22.50
- Stir-Fried Crispy Pork With Seasonal Vegetables And Oyster Sauce

BEER BATTERED DEEP FRIED GHERKINS $14.00
SIDE OF FRIES $5.00
RIBEYE STEAK & SALAD SANDWICH $18.00
- With side of fries
EGGS ON TOAST $10.00
- Your choice of poached, fried, or scrambled eggs, served with toast(KIDS 1/2 SIZE $7.00/HASH BROWNS X2 $4.00)
SIDE FRIES $5.00
- With tomato sauce
BEER PLATTER $26.00
- Prawn twisters, fish bites, onion rings, chicken wedges, broccoli bites and fries served with 3 dipping sauces - Serves 4 (1/2 SIZE $16.00 Serves 2)
CAESAR SALAD $18.00
- Lettuce, crispy bacon, parmesan cheese, croutons, caesar dressing and topped with a poached egg(ADD CHICKEN $4.00/VEGETARIAN $16.00 X2 EGGS)
SIDE OF MASH $6.00

Hot Dog $2.30
- Delicious Hot Dog
Snack Box $5.60
- Chips with 1 Piece Chicken. Combo includes 300ml drink
Garlic Pottle $1.20
Medium Chips $2.30
- Medium Bag of Chips
Meatball $2.60
- Delicious Meatballs
Hot N Spicy Tenderloins $1.50
- Delicious Hot N Spicy Tenderloins
Tartare Sauce $1.50
Chicken Box. 5 Piece $11.60
- Delicious Box of Chicken

Nigiri Sushi Medley $30.90
4PC. REG $4.00
- 4 pieces Smoked Salmon & Double Avocado
Spicy Dragon Roll
- 4 pieces Fresh Salmon Supreme
- 4 pieces Avocado Nigiri
8PC. REG $7.90
- 8 pieces Smoked Salmon & Avocado

Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Soup of the day $12.50
Shoestring fries $5.50
Grilled sourdough, olive oil $6.50
Wild nettle risotto, chestnuts, pecorino cheese $16.50
Mixed greens, balsamic $6.50
Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50

Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Proudly Serving Humming Hill Organic Eggs
Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Create-your-own
- Build your own breakie from our range of sides.

Green leaf salad with chardonnay dressing $8.50
Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
Rustic fries, aioli, tomato ketchup $8.00
Cheese cake of the day n/a
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
Prawn & paella arancini balls, lemon aioli n/a
Pork and sausage ragout, braised cabbage n/a
Vidal seasonal soup n/a

Tuna Roll $10.00
- Cooked Tuna, Avocado
Tempura $13.50
- 2 Prawns & 6 Vegetables
Teriyaki Chicken $16.00
- With Rice
Lunch Box $16.00
- Beef, Teriyaki Chicken, Spicy Pork
●Sashimi
-Large $75.00
-Prawn Tempura $15.00
Salmon Cheese Roll $15.00
- Cream Cheese, Avocado/ Topping: Salmon Tempura

Garlic Prawn Cutlets $12.00
Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
Affogato $12.00
- Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
Market Fish $26.00
- See specials board for details
Fish n' Chips $10.00
- served with chips & salad
Vanilla Ice Cream Sundae $7.50
- topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
Pan Seared or Crumbed Scallops $25.00

LAMB SHANK $18.00
- with mustard mash & vegetables
Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
CAJUN CHICKEN SALAD $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
French Toast $16.50
- bacon, banana & maple syrup
OPEN STEAK SANDWICH $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia *dairy free without cheese
Eggs on Toast: your style eggs $10.00
Eggs Benedict with Salmon $16.50
BEEF NACHOS $15.50
- with cheese, sour cream, chilli *veg option available

WEDGES+SOUR CREAM $7
NUGGETS+CHIPS $5/S $7/L
JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
HOKI BITES+CHIPS $5/S $7/L
PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
SALSA NACHOS $6
HOT CHIPS $5

Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
Fresh Corn / Chipotle Butter / Cheese $6.00
Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
Mesculin Hand Picked / Balsamic Essence $6.00

aromatic curry of the day (GF) $16.50
-or vegetarian with tomatoes $17.50
soup of the day with bread (GF, V ) $10.50
hot cakes, banana, bacon & maple syrup $17.50
eggs on toast, poached, fried or scrambled $9.50
indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
eggs benedict with choice of bacon or salmon $18.50
roast pork, apple & stilton burger, hand cut chips (GF option) $19.50

Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself

the Cheese board selection below 2 Cheeses $17.50
Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;
Breads (Not GF) $6.00
- Chef’s breads
Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
Crispy Calamari (GF) $15.00
- Crispy coated calamari with aioli
Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Crispy Calamari Salad (GF) $21.00
- Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil