Address
582 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
Kiwi Roast in Auckland City Menu
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ROAST MEALS- -Small Kiwi N/A
- -Small Kiwi $12.00
- BEEF
- -Med Kiwi $15.00
- -Large Kiwi $19.00
- LAMB
- -Small Kiwi $12.00
- -Med Kiwi $15.00
- -Large Kiwi $19.00
- PORK
- -Small Kiwi $12.00
- -Med Kiwi $15.00
- -Large Kiwi $19.00
- CHICKEN
- -Small Kiwi $11.00
- -Med Kiwi $13.00
- -Large Kiwi $17.00
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VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
- -Small Kiwi N/A
- -Med Kiwi $9.00
- -Large Kiwi $12.00
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LAMB SHANKS
- served with mashed potato, peas and gravy
- -Med Kiwi $16.00
- -Large Kiwi $26.00
CHICKEN- ROAST CHICKEN
- -Whole $19.00
- -Half $10.00
- Quarter $5.00
- DRUMSTICKS (Southern Fried) $2.50 each
EXTRAS- Golden potatoes $0.60
- Pumpkin $0.60
- Kumara $0.80
- Gravy $2.50/$5.00
- Mash & Gravy $2.50/$5.00
- Peas & Gravy $2.50/$5.00
ROLLS/SANDWICHES- Roll $6.50
- Sandwiches $6.00
CHICKEN COMBO- (2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
- DESSERT Cheesecake/Mousse $3.50/ each
- COFFEE -Real bean Espresso $3.50/cup
Nearby Sample Menus
-
Arancini (V) $15.00
- Truffled mushroom, thyme & parmesan risotto balls, wild rocket, Neapolitan
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Fettucine $18.50
- Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
-
Emprise (V) $23.00
- Red onion, mushroom, feta, tomato, spinach oil
-
Fries $10.00
- Shoestring, chunky, kumara, wedges(Add bacon, cheese & sour cream $4.00)
-
Ladykiller $23.00
- Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
-
Tacos $12.00
- Soft tacos, guacamole, jalapeño relish. Choose from Beef, Chicken, Pork or Vegetarian
-
Market Fish $19.50
- Pan-roasted fish, mussel and prawn fishcake, home-made bell pepper relish, hollandaise, wild rocket
-
Bread $4.00
- Served with extra virgin olive oil
- 450gm marinated pork chop $28.50
- Grilled halloumi, beetroot and beans (GF, V) $17.00
- Pulled pork sliders (3) - w’ gherkins & chipotle mayo $13.50
- Selection of dips & olives - w’ freshly baked bread $12.50
- Fishcakes - w’ bois boudran sauce $13.00
- Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
- Nicoise salad (ortiz tuna) (GF) $21.00
- Leek & chorizo arancini balls - w’ pea & mint pesto $11.00
- Steak & Egg / Sea Dog $3.50
- Oysters $1.20
-
$5 Pack $5.00
- 2 Fish, $1.50 Chips
- Steak & Egg $4.50
-
Snapper Meal $15.50
- 2 Snapper Fillets, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
- Steak & Cheese $3.70
- Tarakihi $5.20
- S=Small / L=Large
- 2. 2 Fish; 1 Spring Roll / Curry Roll / 1 Chips $5.50
- 66 Roast Pork $10.00
- 140 Roast Pork Beack Bee Sauce & Veges $11.00
- 122 Mongolian Beef $11.00
- 84 Sweet & Sour Won Ton $10.00
- 129 Curry Veges $9.50
- 52 Mushroom $2.00
- 54 Steak & Cheese $4.50
-
Chicken or Lamb Souvlaki Salad $14.00/$18.50
- (Cooked with homemade chilli sauce)
- Chicken deluxe (Cheese and pineapple) $12.00/$16.50
- Hummus Dip (Garlic Pita Bread) $6.00
-
Eskandar Kebab $16.00
- (Marinated lamb fillet with olive oil and Turkish fresh herbs, grilled to perfection, serve with rice and salad)
- Samosa with Salad $8.00
- Lamb Samosa $3.50
- Baklava $4.00
- Mixed Salad $14.00/$18.50
- Shitake mushroom and pine nut risotto, roasted duck breast, spring onion and parmesan finished w black truffle oil $22.0
- Prime New York strip, cheese and potato bake w seasonal vegetables, candid bacon and beef jus $27.0
- Nori wrapped tempura banana prawns served w spiced guacamole $14.0
- Crispy skinned Tarakhi served w herbed Israeli couscous, roasted baby marrow, red pepper couli and micro cress salad $26.0
- Seasoned potato wedges served w sour cream and sweet chilli $9.0
- Slow braised hind lamb shank, creamy mash potato and glazed winter veg w jus $22.0
- Mexican Mozzarella, tomato sauce, chilli ground beef, jalapeno pepper, roasted capsicum, red onion and chorizo finished w sour cream $22.0
- The Kingslander Mozzarella, tomato sauce, smoked chicken breast, chilli ground beef, streaky bacon, chorizo and red onion $24.5
- Pumpkin $0.60 ea
- Crabstick $1.30
- Vegetarian $4.00/$5.00
-
1 chicken piece & 5 potatoes or $2.00 chips $5.00
- with free topping gravy
- 2 pieces Chicken (with 5 Potatoes) $7.20
- Pork $5.30/$6.30
- Hot Dog $1.50
-
D $20.00
- 24 nibbles, $3.00 chips, $2.00 gravy
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Soft Tacos $15.00
- Beef/ Prawn/ Chicken
-
Sincronizada $10.00
- Cheese with Chorizo
-
Mole $15.00
- Chicken/ Vege
-
Nogada $19.00
- Stuffed chilie filled + nuts, Walnut sauce
-
Sincronizada $12.00
- Cheese with Chicken
-
Enchilada $15.00
- Chicken/ Vege
-
Aztec Pot $10.00
- Chicken
-
Sincronizada $10.00
- Cheese only
- Prawn $12.00
- Pineapple $2.00
- Fish $2.00
-
B $23.00
- BBQ pork soft noodles, chicken chow mein, chicken sweet corn soup
- Seafood Soup $8.00
- Chicken. Cashew nuts $9.90
- Egg $2.50
- Prawn Cashew nuts $12.00
- Fried Rice Noodles with Seafood $11.00
- Vermicelli/noodles/rice in Wonton Soup $8.00
- Fish Ball soup $8.00
- Chicken fried Noodles $9.50
- Tom Yam Hot & sour vermicelli/noodles/rice noodles $10.50
- Vermicelli/noodles/rice noodles in Beef Soup $9.50
- Chicken Fried Rice $9.50
- Veges in Oyster Sauce $7.50
- Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
- Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
- Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
- Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
- Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
- Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
- Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
- Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
- -$2Chips
- -Chips
- Ham $2.50
- #2 $15.00
- #10 $10.00
- -Gurnard meal
- Squid ring 4 for $2.00
- #18 $12.00
-
BUBBLE & SQUIDS $14.50
- with bacon, potato, poached eggs and red onion
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OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
- smoked salmon, capers & cheese
-
G.C.S $15.90
- grilled, cajun or garlic chicken sandwich with salad, chutney, aioli & fries
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CORN FRITTERS $14.50
- with bacon or salmon & avocado
-
PORRIDGE $10.50
- rolled oats simmered in milk, fruits
-
PANKAKE $12.50
- with seasonal fruits, berry compote, mascarpone & maple syrup
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PAN FRY SALMON FILLET $14.90
- with pesto and seasonal vegetables
-
BAGEL $9.50
- w tomato, avocado & cream cheese (add salmon $12.50)
-
Panne Alla Olive-Olive Bread $7.50
- A thick based, hot oven bread, topped with home made olive pesto.
- Large 12" $25
-
Calamari All Griglia
- Squid on the grill with olive oil, garlic, parsley and lemon juice
-
Chicken Spaghetti
- Pan fried chicken pieces served with ribbons of your favourite pasta, garlic, sundried tomatoes, capsicum and capers in a Neapolitan sauce.
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Pollo Rosso $32.50
- Pan fried chicken with onions, garlic, olives, capers and sundried tomato, served in a white wine and homemade tomato based sauce with a dash of cream.
- Fettuccine Alla Ametricana - Ribbons of fettuccine in a fresh homemade tomato sauce infused with rosemary. Served with ham, garlic and parmesan cheese.
- Entree $18.50
- Main $28.50
- Bacon, brie & avocado $12
- With chicken $16.00
-
Bacon and Egg $13.80
- with toast & grilled tomato
- Or, Bacon, mushrooms & cheddar $14.50
-
Bagels $6.50
- Cream, cheese & jam
- With caramelized banana, bacon, & maple syrup $14.50
- Potato $2.00
-
Toast w’ Condiments $3.90
- Your choice of white, wholemeal of fruit toast
Kiwi Roast
Phone
096243982
Opened hours
Monday: 3:00 – 9:00 PM, Tuesday: 3:00 – 9:00 PM, Wednesday: 3:00 – 9:00 PM, Thursday: 3:00 – 9:00 PM, Friday: 3:00 – 9:00 PM, Saturday: 3:00 – 9:00 PM, Sunday: 3:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Quick Bites , Bankcard , Seating , Cards accepted , Dinner
582 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
- Auckland City British Menus
- Auckland City Fast Food Menus
- Auckland City Takeaway Food Menus
- Auckland Region British Menus
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- Auckland Region Takeaway Food Menus