Kiwi Tavern in Manawatu Menu

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Kiwi Tavern in Manawatu has no menu available, but can choose from many other options such as Spring Roll (Home Made) 6 pcs or Satay Chicken Kabab 5 pcs from Thai Taste Express. Aqaba offers many options including Toasted Muesli and Eggs on Toast. McDonald's Family Restaurant - Wanganui includes a wide range like BLT Bagel or NYC Benedict Bagel®. Garlic Bread and Squid Rings from . Rose And Crown Olde English Pub offers Wendy's and Chicken Club.

Nearby Sample Menus

- With Sour Cream & Sweet Thai Chilli Sauce $7.50
Steak Sandwich on Toasted Ciabatta $18.50
- Served with Swiss cheese, mushroom and tangy onion marmalade with fries
Spinach & Mushroom / Smoked Chicken / Chorizo $16.50
- Your choice of salad or fries
Fries $6.50
- With tomato sauce & aioli
Pepperoni $15.50
- Anchovies, olives and pepperoni
Margherita $14.50
- With fresh herbs
Battered Smoked Fish Cakes with Corn and Potato $18.50
- Served with créme fraiche, guacamole, preserved lemon and cucumber ribbon salad
Flamma $16.50
- Smoked chicken, bacon, red onion and BBQ sauce

Crumbed mushrooms drizzled in truffle aioli $8.50
Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
Mac & cheese with rosemary & 3 seed crust $9.50
Market vegetables $7.90
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Southern style onion rings with smokey BBQ sauce $9.00
Chargrilled chicken salad $20.00
- Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries

Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil

Chicken Burger $18.00
- Dukkah seasoned chicken thigh, tomato, lettuce, red onion, cottage cheese, and our own plum relish served with beer battered fries.
Fries $7.50
- Served with homemade BBQ sauce and aioli.
Smoked chicken, salmon $5.00
Benedict $17.00
- Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
Buttermilk Pancakes $16.50
- Topped with bacon, banana and maple syrup.
Yellow House Muesli $10.50
- Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.
Quinoa Porridge $11.50
- Infused quinoa grain finished with coconut and mango.
Extras bacon, tomato, avocado. mushrooms, sausage $4.00

Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.