Knightsbridge Catering in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Eggs Benedict $15.00
    • Ciabatta, Hash Brown, Bacon, Eggs (Scramble/Poached/Fried), Hollandaise & Pesto.
  • Big Breakfast $19.00
    • Toast, Eggs, Bacon, Sausage, Hash Brown, Mushroom, Grilled Tomato (with my medium coffee of your choice only for extra $4 )
  • Kiwi Deal $15.00
    • Toast, Bacon, Eggs (Scramble/Poached/Fried), Baked Beans; With Regular Coffee
  • Creamy Mushroom on Ciabatta $17.00
    • Ciabatta, Mushroom, Bacon, Hash Brown, Poached Egg, Parmesan Cheese
  • French Toast $15.00
    • Brioche Loaf, Bacon. Caramelized Banana & Maple Syrup.
  • Eggs Omelette $15.00
    • Eggs, Bacon, Spinach, Capsicum, Cheese, Toast. (Add other your favorite fillings for extra charge.)
  • Salmon Avocado Omelette $17.00
    • Eggs, Smoked Salmon, Cheese, Toast
  • Classic breakfast $8.00
    • Toast, Eggs (Scramble/Poached/Fried)
CREATE YOUR OWN BREAKFAST CREATE YOUR OWN BREAKFAST
  • (At least 2 choices)
  • Bread:
  • White /Wholemeal Toast $2.00
  • Multi-grain Toast $3.00
  • Bagel $3.50
  • Ciabatta $3.50
  • Gluten Free Toast $3.70
  • Topping:
  • Eggs x 2 $3.00
  • Bacon x 3 $4.00
  • Avocado $3.00
  • Tomato (Grill/Slice) $3.00
  • Sausage x 2 $4.00
  • Smoked Salmon x 3 $6.00
  • Baked Beans $2.00
  • Hash Brown x 2 $3.00
  • Mushroom $3.00
  • Spinach $3.00
  • Green Salad $3.00
  • Sauces:
  • Hollandaise
  • Pesto
  • Tomato Sauce
  • Balsamic Dressing
LUNCH LUNCH
  • Caesar Salad $14.50
    • Cos Lettuce with Bacon, Parmesan Cheese, Poached Egg, Croutons and Caesar Dressing
  • - w/ Chicken + $3.00
  • - w/ Extra Anchovies + $1.50
  • Thai Beef Salad $16.50
    • Tender Strips of Marinated Beef On A Bed of Salad w/ Crispy Noodles, Green Beans and Ciabatta
  • Cajun Chicken Salad $16.50
    • Tender Chicken strips on a bed of Salad and Cashew-Nuts, Caramelized Banana with Mayo
  • Summer L.A.T. $14.00
    • Green Salad, Tomato & Avocado and Mayo on Focaccia with crispy Fries,
  • - BLAT w/ lashings of Bacon + $3.00
  • - CLAT w/ tender Chicken + $3.00
  • Knights-Bridge Burger $17.50
    • Piled w/ Beef patty or Roasted Chicken and complimented by Green Salad, Tomato, Beetroot, Cheese with side Salad & crispy Fries or Wedges (+ $0.50)
  • - w/ Thai Beef + $1.00
  • - w/ Cajun Chicken + $1.00
  • Seafood & Chips
  • Calamari or Prawn: $17.50
    • Seasoned with black pepper and toasted sesame seed, pan fried with canola oil
  • Fish: $17.00
    • Two Pieces OF Classic Battered Tarakihi Fish;
  • Assorted Seafood: $24.00
    • Mixed with Calamari, Prawn and Fish
  • All Served with Chips and fresh Salad with chef's Tartar Sauce.
  • Club Sandwich $17.00
    • 4 Sliced White Bread Filled With Bacon, Eggs, Tomato, Chicken Breast, Green Salad, Cranberry Sauce, Mayo Sauce, Served With Chips and Side Salad.
  • - w/ Smoked Salmon + $2.00
  • Steak Sandwich $19.50
    • Gourmet Steak, Mushroom, Capsicum, Onions, and Mozzarella Cheese on Focaccia, served with Chips and Salad.
  • Dumpling $12.00
    • 16 pieces Pork & Prawn Dumplings, served with delicious Chinese dipping sauce
  • - w/ Green Salad + $3.00
SIDES SIDES
  • Fries w/Aioli + $5.00
  • Green Salad + $5.00
  • Wedges + $6.00

Nearby Sample Menus

Choice Indian Restaurant (sample menu)
  • 10.Paneer Prantha (plt) $7.50
  • Mango Juice $4
  • 4. Steamed Basmati Rice $3.50
    • Steamed fine flavor basmati rice
  • Channa Batura $7.50
  • 4. Lachha Paratha (Single) $3.50
  • 2. Amritsari Kulfi $3
    • Homemade ice cream with saffron flavor and topped with nuts
  • 9. Malai Kofta $12
    • Very popular north Indian curry of cottage cheese and potatoes made into balls and cooked in onion gravy
  • 3. Rasmalai (2 pc) $5
Dear Jervois (sample menu)
  • Soba noodle salad $17 / $6 / $5
    • mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
  • Matcha waffles $18
    • with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
  • Halloumi N/A
    • tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
  • Portobello mushrooms & potato rosti stack $19.5 / $6
    • with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
  • Be Good Vegan $17
    • five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
  • Gluten-free waffles $18 / $3
    • with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
  • Spiced mince $18.5
    • with slow-cooked egg, cashew nuts on toasted paleo bread
  • Creamy balsamic mushrooms $19 / $3
    • Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
The Piha Cafe (sample menu)
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Homemade muesli $13.50
    • with compote and yoghurt
  • Eggs benedict (bacon, salmon $19.50) $18.50
    • Portobello mushrooms and spinach on sourdough bread
  • Bacon $4
  • Sausage $5.50
  • Soup $12.50
  • Free range eggs(any style) $12.50
    • on sourdough toast
  • Pancake $16.50
    • with berry compote and maple syrup
Corelli's (sample menu)
  • Ham Toasted $10.80
    • On Turkish bread , leg ham, cheese, tomato & spinach
  • Avocado Smash on 5 Grain toast $15.80
    • toasted with feta spinach & tomato salsa
  • Summer Abundance Bowl $18.80
    • Quinoa, brown rice, black beans, salad vegetables, grilled beetroot zucchini noodles, Miso dressing & topped with nuts seeds & feta
  • Eggs Benedict $17.80
    • Poached eggs, hollandaise sauce with tomato salsa, spinach and ham or bacon
  • Bacon & Eggs ( Any style) $16.80
    • With toast and tomato salsa
  • Vegie Eggs $15.80
    • Scrambled eggs with tomato salsa, mushrooms and toast
  • Chicken Nachos $18.80
    • Strips of chicken, avocado, sour cream & sweet chili
  • Kumara Fries With aio1i $10.50
Pla Thong Thai Restaurant (sample menu)
  • Poh Pia Jae (Thai Spring Rolls) $8.00
    • A mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
  • Param Jum Sil $17.50
    • Tofu stir fried with market vegetables and soya sauce topped with delicious peanut sauce
  • ●Appetisers
  • Tom Zap
    • Eastern Thai Style spicy clear soup with Thai herbs and lime juice
  • Drunken Noodles Jae $17.00
    • Rice noodles with tofu, sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
  • --Chicken / Beef $18.50
  • -Lamb $18.00
  • Tod Mun Kao Pod $8.00
    • Crisp corn cakes served with sweet chilli sauce
Pukeko Cafe (sample menu)
  • B.L.A.T $18.50
    • bacon, lettuce, avocado, tomato and mayo on Turkish flat /with chicken
  • Fries bowl $7.00
  • Baked Beans on toast $8.50
  • Eggs Benedict $16.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/bacon
  • Spanish Omelette $17.00
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion, and toast/smoked salmon
  • Creamy mushroom $8.00
  • Preserve and lemon curd $7.50
  • Eggs Benedict $17.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/salmon
Wai Kitchen (sample menu)
  • Avocado $4.00
  • Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
  • Smoked salmon $7.00
  • Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
  • Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
  • Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
  • Pancetta $6.00
  • Eggs benedict $21.50
    • with smoked salmon
Sushi 4 U (sample menu)
  • Maryana (seared salmon ball)
  • Miso Soup $1.50
  • Hawaiian (Bacon, Pineapple, BBQ sauce)
  • Teriyaki Chicken & Mayo
  • Sesame Seasoned Seaweed
  • Chicken Katsu $6.50
  • Salmon & Avocado Nigiri Deluxe
  • Teriyaki chicken Nigiri
Mutiara Malaysian Restaurant (sample menu)
  • Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
    • Chicken or Beef / Vegetarian
  • Beef or Chicken Curry on Steam rice $11.50
  • Black Bean Noodles $11.50
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Malaysian Chinese style Fried Rice with Shrimp $12.00
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Lamb Shank Curry with Coconut rice or Fried rice $16.00
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
Rumi Persian Cuisine (sample menu)
  • Rumi Salad $8.00
    • Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • Ice Cream $9.00
    • Vanilla, chocolate
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
  • Chai o Kolucheh $12.00
    • One pot of Tea served with Persian cookies (for two).
  • Gilaneh (Veg) $24.00
    • Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
  • Soltani $27.00
    • Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
Boonchu (sample menu)
  • Tom Kha Gai $12.00
    • Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Tom Yum Tofu $8.50
    • Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
  • Kual Tiew Talay $15.00
    • Seafood with rice noodles soup with bean sprouts.
  • Pad Khing (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Sauteed with ginger, onion, spring onion, baby corn, mushroom & mixed vegetables
  • Pad Kee Mow (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves.
  • Gang Phed Daeng (Beef, Pork, Chicken / Prawns / Duck) $13.00 / $15.00 / $16.00
    • Red curry with coconut milk and mixed vegetables.
  • Pad Kra Pao (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fired with fresh chilli, garlic, sweet basil leaves, onion, beans, capsicum & mixed vegetables.
  • Pad Ped (Beef, Pork, Chicken / Seafood) $14.00 / $16.00
    • Thai style curry stir fried with green pepper and vegetables.
Tasty Roast (sample menu)
  • Lamb $ 6.50
  • Pork $ 6.50
  • 3 Chicken Thighs
  • Pork $ 5.00
  • Package $20.00
  • Lamb $ 5.00
  • Any Hot roast Roll Combo $ 8.50
    • 420 ml coca cola range
  • 2 x Fish, 1.50 chips $ 5.00
VR Bakers Restaurant (sample menu)
  • SP46. Doughnut rice roll
  • SP15. Beef rib
  • SP2. Spinach prawn dumpling
  • L7. Bbq pork bun
  • SP5. Prawn & pork shumai
  • Scrambled Eggs on Toast $7.50
  • M28. Bbq pork wrap
  • M14. Beef stomach
Wang Thong in Food Alley (sample menu)
  • Tom Yom Soup
  • Deep Fried Chicken $ 12.50
    • With panang curry sauce
  • -Chicken (CK)/Beef (BF)/Pork(PK) $ 12
  • Mango Curry
  • Deep Fried Fish $ 14
    • With tamarind sauce
  • Cashew Nut Stirfried
  • Peanut Sauce Stirfried
  • Thai Green Curry
7 Siri Taste Of Sri Lanka (sample menu)
  • DEVILLED FRIED NOODLES $10.00
    • a spicy meal with Chinese flair
  • ROAST CHICKEN KOTTU ROTI $15.00
    • kuttu roti+extra Roast Chicken
  • Curry puff $1.00
    • lamb/chicken/fish/vege
  • LUMPRICE $15.00
    • spicy rice wrapped in banana leaf with a delicious mix of veggies & non-veggie curries
  • Masala Dosa Vege $13.00
    • (potatoes curry filling)
  • Appa Kottu $8.00
  • Mas Roti $10.00
  • IDI APPA KOTTU $15.00
    • lamb or chicken or vege
Knightsbridge Catering

Knightsbridge Catering

location

Address

4 Clemow Drive, Mount Wellington, Auckland, 1060, New Zealand

phone

Phone

095730001

clock

Opened hours

Mon 7 AM to 3 PM Tue 7 AM to 3 PM Wed 7 AM to 3 PM Thu 7 AM to 3 PM Fri 7 AM to 3 PM Sat Closed Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , French , Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
4 Clemow Drive, Mount Wellington, Auckland, 1060, New Zealand
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