Kokako Cafe in Auckland City Menu

FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*

Nearby Sample Menus

FRIED KUEY TEOW $13(Regular)/$18(Large)
CLAYPOT SEAFOOD TOFU $30.00
- A combination of seafood; prawns, squid, crab stick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce
NASI LEMAK RICE per bowl $3.00
FISH AND SEAWEED TOFU SOUP $22.00
- Ling collar with the combination of won bok and tomatoes cooked in chicken stock
NASI GORENG $13(Regular)/$18(Large)
MALAYSIA TOM YUM SOUP $12.00
- Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom (Regular)
DEEP FRY TOFU $5.00
- Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce (Regular)
SAMBAL EGGPLANT $24.00
- Eggplants stir fry with Malaysian style chilli and garnish with chicken strips and shrimps

6 $80.50
- 1 scoop chips, 4 fish, 4 sausages, 4 spring rolls, 10 potato fritters
Pork $21.50
Meat Pattie $4.00
Hamburger 5.80
Steak, Pineapple & veges $23.50
Steak $22.00
Seafood $23.00
Extra Onions $1.50

Chicken Lemon Sauce $14.00
Crumbed Snapper Fish $6.00
Pack $15.00
- 15 Chicken Nibbles, $3.00 Chips
Beef $11.50
Chips $3.20
Ham & Pineapple $4.00
Pack $11.00
- 10 Chicken Nibbles, $3.00 Chips
Special $9.00
- 1 Fish, 1 Sausage, 2 Potatoes Fritter, 2 Crab Stick, $1.00 Chips

Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey
Mince on Toast $14.00
- w soft poached egg & avocado
Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
Toast & Conserves $6.00
- your choice of bread & 2 homemade conserves
Blackstone Eggs $16.00
- soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
Spanish Omelette $16.00
- w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00

Muesli Bowl $10.00
- w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
-extra: mushroom, spinach +$2.50
Side Salad +$3.00
-w/ Cheese & Onion $10.00
-extra: mushroom, cheese, spinach, tomato +$2.50
Toasted Sandwich
-w/ Bacon or Salmon $15.00
-w/ Toast & Bacon $15.00

Toast $1.50
Beef Burger $17.50
- with Beetroot and Egg. Served with Fries.
Lamb Shank $18.00
- Served on mashed potato with a Carrot and Celery Red Wine Reduction.
Salmon $5.00
Salad $4.00
- On Spinach with Bacon $17.00
Eggs $4.00
Add a Kids Juice for $2

GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
CAJUN CHICKEN $17.50
- bacon avocado, lettuce tomato & aioli
BLUE BURGER $16.00
- topped w/ crumbled blue cheese, BBQ sauce
SAUSAGE AND MASH $15.50
- gourmet sausage w/ mashed potato & onion gravy
THE CLASSIC BURGER $13.50
BACON CHEESE BURGER $16.50
- smoked bacon with cheddar cheese and BBQ sauce
B.L.A.T $14.50
- bacon lettuce avocado and tomato
STEAK AND FRIES $19.50
- grilled rump served w fries & onion gravy

STEAK BURGER $15.50
- Freshly cut scotch fillet, Béarnaise sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
CALAMARI SALAD $15.00
- Tender Salt & Pepper Squid coated in delicious batter with a blend of sea salt and pepper, fresh greens and our homemade dressing
SATAY CHICKEN $14.50
- Chargrilled free range chicken tenderloins, homemade peanut satay sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Seasoned wedges $6.50
TEXAS BBQ $12.50
- 200g Chargrilled Angus beef pattie, smoky BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
BLUE VINE AND BACON $15.00
- Blue cheese, bacon, fresh greens and our homemade dressing
FETA &QUINOA VEGGIE $13.00
- Pumpkin, feta, and quinoa packed with fresh herbs, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
CHEESY ANGUS $13.00
- 200g Chargrilled Angus beef pattie, melted cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo

-Add any of these $2.50
- cheese / Bacon / Eggs
Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
Warm chocolate brownie $7.50
- Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
Banana split $12.50
- Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Zarbo chicken burger $19.50
- Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff