Yellow Curry (Gaeng Garee) Yellow curry paste chicken, beef or lamb with potatoes, Onion in coconut milk. $20.90
Panang Curry Panang curry paste chicken, beef or lamb with chopped peanuts and vegetables in coconut milk. $21.90
Pad Kra Praw Stir fried chicken, beef, lamb or prawns with chilli paste, basil, strips of bamboo shoot and vegetables -
Ata Rangi Celebré Martinborough A gorgeous mix of aromas define the 2009 Celebre, blackcurrant, boysenberry, bay leaf and hints of black olive meld together, with earthy, rich fruit showing through ag $12.50 / $62.00
Tom Yum Gai Spicy chicken soup with lime juice, mushrooms, and Thai herbs. $9.90
Panang Curry Panang curry paste, chicken, beef, lamb or prawns cooked in coconut milk with chopped peanuts with a hint of lime leaves -
Pad Thai Stir fried rice noodles with chicken or prawns, beansprouts, carrot, spring onion and crushed peanuts -
Tod Man Kao Pod Crisp corn cakes served with sweet chilli sauce. $5.00
250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
Banana split $12.50
Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
Warm chocolate brownie $7.50
Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
-Add any of these $2.50
cheese / Bacon / Eggs
-add cheese $2.50
Creamy mushrooms $16.50
Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
Confit duck leg salad $21.50
Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts