Kokako Cafe in Auckland City Menu

BRUNCH BRUNCH
  • FREE RANGE ORGANIC EGGS $15.00
    • SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • AGRIA POTATO HASH $23.00
    • SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
  • CHARGRILLED COURGETTE $22.50
    • GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
SIDES SIDES
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • AGRIA POTATO HASH, ROMESCO / $8.50

Nearby Sample Menus

  • Beef with Oyster Sauce $28.00
  • Hot & Spicy King Prawns (Shell on or Off) $34.00
  • Seafood and Bean Curd with Vegetables $30.00
  • Ice Cream Gutnous Rice Ball $7.00
  • King Prawns with cashewnut Shell off $34.00
  • Beef Chicken $28.00
  • Special Maggi Sauce Squid $29.00
  • Stir Fried Vegetables with Beef Chicken $28.00
  • World $6.50
  • Pork $11.00
  • Pineapple $0.80
  • 2x egg burger $3 chips $10.00
  • Chips $2.50
  • 5x fish $8.00 Chips 5x potato fritters 5x sausages or crab stick $30.00
  • 4x fish $6x chips 4x sausages 4x squid rings $24.00
  • Nasigoreng $13.00
  • Chicken and Cashew Nuts $14.50
  • Spring Rolls (4pc) $8.00
  • Tofu Chicken, Capsicum & Peanut & Chil $23.00
  • Fried Noodle & Chicken or Steak & Vege $13.50
  • Tom Yum Kung $8.50
  • Fried Noodle & Tofu & Vege $13.50
  • Rice with Fish Fillet & Eggplan $14.00
  • Smoked Tofu $5.00
  • Meat Ball $3.50
  • Squid Rings $1.30
  • Mussels $1.70
  • Crumbed Tarakihi $6.30
  • Chicken Nuggets (1/2 Doz & sauce) $5.50
  • Fresh Tarakihi $5.50
  • Snikers Bars $3.00
  • Battered Sausage $2.30
  • 16 chicken nibbles $10.00
  • Garlic Prawn Noodle $13.00
  • Mushroom $4.50
  • Spring Roll homemade vegetable $2.00
  • Prawn $13.00
  • Vegetable $9.00
  • 3 fish, 3 sausages, 3 fritters, $2.00 chips $11.50
  • Oyster $2.00
  • Sauteed scallops. $17.50
    • Flamed in wine sauce, served w salad greens and toasted ciabatta
  • Altar Gourmet Corn Fritters Stack $19.50
    • served with two poached egg, bacon, housemade tomato relish and drizzled w housemade hollandaise sauce
  • Pasta of the Day $19.50
    • please ask our staff
  • Best Toasted Bagels $16.00
    • served w cream cheese and your choice of/Altar smoked salmon with rocket, red onion, and capers
  • Toast and Preserves $8.50
    • Ciabatta and Turkish pide served w marmite and marmelade
  • Mini corn fritters $9.50
    • w tomato relish and sour cream
  • Salmon Scrambled Egg $15.00
    • Served w red onion, capsicum served on toasted pide and wild rocket, capers and thyme butter
  • Meatballs $9.50
    • w plum sauce and rocket
  • 76 Combination Fried Rice $11.00
  • 68 Prawns $12.50
  • 6. 2 Egg Burger / Cheese Burger; 2 Potato Fritter; 1 Chip $8.00
  • 9 Mussels Large $1.00
  • 101 Barmi Gorang (Meat, Veges, Noodles) $12.50
  • 18 Mussel Fritter $2.00
  • 67 Steak $9.50
  • 147 BBQ Pork Noodle $11.50
  • Soya Sauce Fried Noodle $11.00
  • Fish with Spicy Gravy / Beef with Spicy Gravy / Roast Duck Half / Combination (2) of BBQ $22.00
  • Curry Laksa $13.00
  • Sizzling Seafood Gala $22.00
  • Beef with Ginger & Spring Onion / Beef with Black Bean Sauce / Pork Belly & Preserved Cabbage / Spicy Mapo Tofu / Chicken with Black Bean Sauce $13.00
  • Seafood Gala / Combination Bean Curd / Thai-Style Seafood / Fish Ball & Fish Fillet & Vegetable / Pomfret with Sour Pickled Vegetable $20.00
  • Steam Fish Fillet in Black Bean Sauce / Stir Fried Fish Fillet with Vegetable $22.00
  • Pork & Preserved Egg Congee $10.00
  • Chicken & Cashew Nuts $13.00
  • Chicken Fried Rice
  • Beef & Cashew Nuts $13.00
  • Chicken $10.00
  • Egg Foo Yong
  • wonton $11.00
  • BBQ Pork Wonton $8.00
  • Beef $10.00
  • Any Hot Selection $3.50
  • Soy Ramen $11.50
  • Soy Vege Ramen $13.50
  • Soy Ramen $11.50
  • Teriyaki Salmon Don $16.50
  • A modern twist on a japanese classic great for a snack or as a meal
  • Teriyaki Tofu Don $15.00
  • Plain Udon $10.50
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
  • Jones Beef Burger $14.50
    • house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • Jones Deluxe Benedict’s $18.50
    • House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
  • Chef’s Special
    • ask your server
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • GRILLED TOMATO
  • HASH BROWN
  • Atlantic Sea Scallops $22.00/$20.00
    • with carrot puree and crispy bacon
  • Golfer 18 Holes $40.00/$35.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • BACON
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • BIG BREAKFAST $20.50
    • organic eggs bacon sausages baked beans hash brown with grain toast & chutney
  • ORGANIC EGGS BENEDICT $16.50
    • served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
  • TOASTED BAGELS $9.00
    • avocado & pesto
  • GAMET ROAD TOASTED MUESLI $10.50
    • with berry plum compote & yogurt
  • CREPES $14.00
    • with maple syrup cream plum berry compote or bacon
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • OMELETTE $15.00
    • served with grain toast & chutney
  • MIXED GRILL $17.50
    • served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
  • Remy Martin XO $28
  • Tempura fish goujons, chorizo tartare $14
  • Ceviche of market fish, coriander, scallion, lime -
  • APPETISER Venison Tataki beetroot puree, goats cheese foam, balsamic flakes, celery salt -
  • Peregrine Saddleback Central Otago 11 $68 Bottle / $13 Glass
  • MAIN EVENT Market Fish coconut cream poached mussels, prawns, calamari, chilli, tomato, coriander, mint -
  • Ice Cream & Sorbet selection coconut tuile, raspberry coulis 15
  • Beef Fillet horseradish potato gratin, butternut puree, vine tomato, café de paris -
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • DAILY CHOICES $15
Kokako Cafe

Kokako Cafe

location

Address

537 Great North Road, Grey Lynn, Auckland City, Auckland, 1021, New Zealand

phone

Phone

09 379 2868

clock

Opened hours

Monday - Friday 7am - 3.30pm Saturday - Sunday 7.30am - 4pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
537 Great North Road, Grey Lynn, Auckland City, Auckland, 1021, New Zealand
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