Kokako Cafe in Auckland City Menu

Fettucine $18.50
- Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
Bread $4.00
- Served with extra virgin olive oil
New York Pepperoni $23.00
- Pepperoni, red onion(Add Gluten Free Base $3.50)
Fish Sandwich $19.50
- Grilled fresh fish, iceberg, slaw, tartar, relish, swiss cheese, house made bread, shoestring fries
Tacos $12.00
- Soft tacos, guacamole, jalapeño relish. Choose from Beef, Chicken, Pork or Vegetarian
Lamb Curry (GF) $20.00
- Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts
Coconut & Lime Pannacotta (GF) $11.00
- Pineapple, candied nuts, mango sorbet, passionfruit, coconut & lime powder
Grilled Rare Beef 22.00
- Coriander, tomato, capsicum, cucumber, red onion, crispy noodles, Thai dressing

Cheeseboard $28.00
- Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
Roast Chicken $27.00
- Lentil Ragu And Broccolini
Garlic Bread $7.00
Baked Lemon Meringue Alaska $10.00
- Vanilla Bean Ice Cream And Lemon Curd Baked In A Meringue
Fish & Chips $22.00
- Garden Salad
Market Oysters (12) $35.00
- Red Onion And Pepper Vinegar (Beer Battered Option Available
Ika Mata $16.00
- Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
Pork Belly Bites $16.00
- Cabbage & Green Apple Salad

8. CHORIZO $22.50
- Mozzarella, Spicy Chorizo, Red Onion
1. AL VOLO $26.50
- Buffalo Mozzarella, Cherry Tomatoes, Fresh Rocket, Virgin Olive Oil, Parmigiano
25. BURATA $19.50
- (soft mozzarella and cream) Bresaola, Wood Fired Peppers, Cherry Tomatoes, Giant Olives
Buffalo Mozzarella $4.00
5. CAPO $24.50
- 4 Cheese, Speck, Fresh Rocket
12. MIKI $25.50
- (No Tomato Sauce) Bresaola, Shaved Potato, Burrata, Rosemary, Truffle Oil
15. ROMANA $26.50
- Mozzarella, Green Olives, Anchovies, Capers, Oregano, Chili
18. VEGETARIANA $25.50
- Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil

-Bacon / Kale / Roasted vine tomatoes / Green salad $5
Tart de Jour $8.50
Baked Beans on toast topped with a fried egg $16.50
Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
The Veggie Grill (gf) $20.50
- cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
Free range eggs on your choice of
-Hot Smoked Salmon $18.50
-Chorizo / Portobello mushrooms / crushed avocado $4.50

R2 Marinated Chicken on Rice S $13 M$16
T12 Spicy Pork BBQ $48.00
- Spicy marinated pork, 2 rice, 2 soup, 6 side dishes
R10 Bibimbap on Hot Stone with beef $14 / S16
- Korean famous bibimbap in hot stone with assorted cooked veges and egg on top
T15 Spicy Pork & Chicken BBQ $48.00
- Spicy marinated squid & pork, 2 rice, 2 soup, 6 side dishes
B3 Korean Family Set Meal for 3 people $45.00
- Spicy bean paste soup, steamed egg stew, leek pancake, 3 rice, 3 soup, 10 side dishes
T11 Marinated Chicken BBQ $48.00
- Marinated chicken, 2 rice, 2 soup, 6 side dishes
Kimchi Udon $13.00
S2 Kimchi Soft Tofu Soup S $14 M $17

Pepper Chicken $12.00
- bone chicken cooked with Indian pepper gravy & coconut
Sausage (chicken) $2.00
Fish Curry $14.00
- fresh fish with bone cooked with spices & coconut cream
Chicken Tika Masala $12.00
- tandoor chicken morsels cooked in onion, tomato gravy
Lamb Spinach $13.00
- boneless lamb cooked with spinach
Family Pack Fried Chicken Only $40.00
- 10 pcs of chicken thigh or breast, large chips, & can drinks
Onion Bindi $11.00
- fresh okra with onion and spices
Prawn Devel $16.00
- Prawns marinated fried & cooked with tomato, capsicum

Classic benedict $13.99
- 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
Road runner (chicken nuggets) $10.00
Served with salad and aioli
Mini burger & chips $10.50
- Beef/chicken
French toast $11.99
Imaxx breakie $21.99
- 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
Masala omelette $14.99
- 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
Bow of fries $5.00
- Served with tomato sauce and aioli

Dal Makhni $13.50
- Lentils cooked with ginger, onions, tomatoes & coriander leaves.
Chicken/Fish (Dry/Gravy) Chili $16.50
- Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
Fish Vindaloo $15.50
- Boneless fish with hot spicy sauce
Matar Paneer/Aloo $13.50
- Paneer/potatoes and peas cooked in a spicy curry.
Paneer Kulcha $3.90
- Stuffed with panner.
Chili Paneer (Dry/Gravy) $14.50
- Indian cottage cheese with capsicums in a Chinese style.
Goat Curry $16.50
- Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
Chicken/Lamb Jhalfragie $16.50
- Curry cooked with vegetables.

Nearby Sample Menus