Kokako Cafe in Auckland City Menu

Espresso (short black) 3.1(Small)
Soup of the Day served with garlic bread 13.0
House Spirulina 5.3
Kakapo Sauvignon Blanc – Marlborough Refreshing, with passionfruit and blackcurrant, and underlying grapefruit and mineral notes. Pleasingly rich with a well balanced acidity that leads to a long ling 9.0/Glass(180ml) 33.0/Bottle
Porridge served with brown sugar, cream & plums or banana, cream & honey 9.0
Lindauer - Special Reserve - Brut Cuvee One of New Zealand’s favourite bubblies with rich fruit ?avours. 9.5/Mini Bottle 37.0/Bottle
Bacon and Eggs bacon, sautéed mushrooms and eggs any style on organic grain toast 14.5
Side Salad 4.5

Snack Thali $7.50
- 1 x Curry, 1 x Rice
Maharajah Thali $26.50
- Eat as much you want
Samosas 3 for $6.50
Chips $3.70
Bhel Puri $7.50
Rasoi Thali $13.90
- Curry, Dhal Soup, Roti, Papadom, Rice
Rani Thali $12.50
- 1 x Rice, 2 x Curries
Deluxe Thali $19.90
- 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa

TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
NESIAN REMIX
- give me more! ham, pineapple mushroom and onion

PHAD NAM MUN HOY(mild) $9.50
- stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with chicken
GANG GRA REE $9.50
- Thai yellow curry and coconut milk with potatoes and onions with chicken
RUAM(2-6) $8.50
- combination of poh pia Thank, Tord Mun Khao pad, Gra Ree puff, Kha-nom bang a gong and thong(2-6)
PHAD MED MA MUANG $9.50
- stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
TOM KHA $11.00
- a mild coconut soup with mushrooms, coriander and galingale with prawns
PHAD PRIK SOD(hot) $9.50
- stir fried with fresh chilli, green beans and capsicum in light soy sauce with chicken
PHRA RAM LONG SONG $9.50
- mix vegetables and light oyster sauce topped with peanut sauce
SATAY GAI $7.50
- skewers of grilled chicken topped with peanut sauce

Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00

Massaman Curry (Chicken or Beef) $15.50
- Chicken or beef tender in curry sauce with coconut milk, peanut, kumara and onion
Satay Tofu $8.50
- Crispy Deep fried tofu with peanut sauce
Bacon Prawns $12.50
- Marinated prawn wrapped with bacon
Roti bread $6.00
Kari Puffs Vegetables $8.50
- Vegetables cooked with curry powder, onion and kumara in puff pastry
Cashew Nut Vegetables $14.00
- Stir fried vegetables, tofu with cashew nuts and oyster sauce
Pra-Ram Vegetables $14.00
- Stir fried vegetables, tofu topped with peanut sauce and cashew nuts
Basil & Gallic Vegetables $14.00
- Stir fried vegetables, tofu with fresh chilli, garlic & sweet basil

Chicken Fried Rice / Steak Fried Rice / BBQ Pork Fried Rice / Pork Chow Mein / Chicken Chow Mein / Steak Chow Mein $9.50
Ham / Cheese / Egg / Corn / Mushroom $2.00
Combination Fried Rice / Combination Chow Mein $12.50
BBQ Pork / Steak / Chicken / Bacon $3.50
Ham & Cheese / Steak & Egg / Chicken & Egg / Bacon & Egg / Cheese & Pineapple $4.00
Nine
- Six pieces of fish, six sausages, ten potato fritters
Two $9.50
- One fish, six mussels, three squid rings, one crabstick, chips, salad with sauce
Five $14.00
- Four pieces of fish, four sausages and a serve of chips

pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
waikanae crab omelette, sambal, sweet soy, green onions $21.50
eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
porridge, medjool dates, dark mascarvado, cream $14.50
wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
bircher muesli, apple, buffalo yoghurt, macadamia $14.50
apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50

STREET DUMPLINGS $18.00
- with ground lamb & eggplant stuffing and spicy sauce
CORDERO EN ADOBO $18.00
- grilled lamb skewers with pesto, aioli and balsamic glaze base
CORN FED CHICKEN ROULADE $28.50
- spinach and goat cheese, sun dried tomatoes, olive capsicum polenta and Saffron chardonnay cream sauce
TOASTED BAGEL $14.50
- with cream cheese, avocado, tomato and pesto
PASTA OF THE DAY $26.00
- chicken, seafood or vegetarian choice
DATE PALM $10.00
- stuffed with blue cheese wrapped in bacon
GARLIC PEPPER GRILLED STEAK SANDWICH $21.00
- with blue cheese sauce and rustic potatoes
SOLOMILLO $30.00
- bacon wrapped eye fillet in mustard sauce with a herbs garlic butter, accompanied with spinach and mash potato

Nearby Sample Menus