Kokako Cafe in Auckland City Menu

Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad

Seafood Cha-Han $12.00
- Japanese fried rice with seafood
Onigiri $6.00
- Japanese rice balls for 2
Miso Butter Ramen $12.00
- Miso based noodle with bean sprouts, corn and butter on top
Pork Yakisoba $12.00
- Japanese stir fried noodle with pork
Mabo-Tofu $12.00
- Spicy bean curd pork and chilli
Sauce Katsu Don (Choose From Pork Or Chicken) $14.00
- Deep fried pork or chicken cutlet & fresh cabbages on rice
Tuna Salad $6.00
- Fresh salad with tuna
Beef Curry $10.00
- Homemade beef curry

De GRAND Noodle (Chicken / Prawns) $14.50 / $16.50
- Stir fried nooodle with special homemade sauce and vegetables
De GRAND Vegetables Soup $9.00
- Special clear flavoured soup with vermicelli, bean curd and vegetables
Massaman Curry (Chicken or Beef) $15.50
- Chicken or beef tender in curry sauce with coconut milk, peanut, kumara and onion
Larb Thai Salad (Chicken, Beef or Pork) $14.50
- Finely chopped choice of meat cooked with lime juice, Thai herbs and chilli
De GRAND Soup $10.00
- Special clear flavoured soup with chopped chicken, prawns, vermiceli and vegetables
Spring Rolls $8.50
- Thai style spring rolls with vermicelli & vegetables
Chicken Safay $9.00
- Strips of grilled marinated chicken in Thai spices with peanut sauce
Pad See- Ew (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Stir fried flat noodle with soy sauce and mixed vegetables

Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers
Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
Spanish Linguine V $16.00
- Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
Jones Zucchini & Sweetcorn Fritters $17.00
- Halloumi, romesco, poached egg, leaves
Free Range Eggs on Toast $10.50
- Seeded dukkah, sourdough or whole grain
Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil

Lamb Moussaka $18.50
- Layers of lamb mince, potato, pumpkin & eggplant with a creamy bechamel sauce.
Bagel $11.00
- With salmon and cream cheese
Sis Kebab $25.00
- Tender marinated lamb fillet
Kofta Salad $12.50
- Fresh green salad with kofte.
Yaprak Dolma $10.00
- Stuffed vine leaves
Calamari $18.50
- Deep fried squid served with salad
Meat Meze $20.00
- Meze platter with flame grilled lamb.
Bagel $6.50
- With preserves and cream cheese

T6 Fish Roe Steamboat $48.00
- Fish roe and tofu in spicy soup, 2 rice, 6 side dishes
S15 Bulgogi Beef Soup $16.00
R7 Jabchae Vermicelli Noodle on Rice $15.00
A11 Pan-Fried Pork and Kimchi with Tofu $26.00
Vegetable Jabchae $15.00
- Stir-fried Vermicelli Noodle with Vegetable
S11 Natto Soybean Soup S $15 M $18
S6 Half Chicken Ginseng Soup $16.00
T14 Spicy Squid & Pork BBQ $48.00
- Spicy marinated squid & pork, 2 rice, 2 soup, 6 side dishes

Ugly Carrot $6.00
- pumpkin seed dukkah, smoked yoghurt, coriander
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo
Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
- tempura local oyster, horseradish, Otello's bresaola
Culprit Roast Duck $37.00
- hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad

Pork spare ribs $21.00
- Marinated in soy and honey sauce, served with mashed potato and a green salad
Omelette $11.99
- Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
Florentina benedict $12.99
- 2 Eggs poached spinach grated mozzarella cheese served with our classic hollandaise sauce
Imaxx omelette $15.99
- 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
Imaxx breakie $21.99
- 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
-With chicken $4.00
Crispy calamari $15.99
- Deep fried marinated squid served with homemade tartar sauce and fried salad
Only for kids

Goat Curry $16.50
- Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
-Chicken/Lamb
Chicken/Lamb Madras $16.50
- Selection of your choice of meat cooked with coconut and Southern Indian spices. A dish that does wonders to you taste buds.
Chicken/Lamb Korma $16.50
- Selection of your choice meat cooked with gravy of cashews, sultanas and very mild spices.
Karahi Paneer $14.00
- Indian cottage cheese cooked with diced onions, capsicums and tomatoes.
Aloo Gobi $13.50
- Potatoes and cauliflower cooked with mild spices.
Chicken Tikka $10.00
- Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces).
Chicken Garlic $16.50
- Boneless pieces cooked with chopped onions and crushed garlic.

Nearby Sample Menus