Floating Rock Cafe in Taupo Menu

PIZZA MENU PIZZA MENU
  • Lake Bed $18.00
    • Basil pesto, mozzarella & fresh basil
  • Kuratau Classic $20.00
    • Tomato base, mozzarella, ham, capers & fresh basil
  • Omorish $20.00
    • Tomato base, mozzarella, pepperoni, olives & fresh basil
  • Vego $20.00
    • Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
  • Margherita $18.00
    • Tomato base, mozzarella & fresh basil
  • Volcano $22.00
    • Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
  • Hen house $24.00
    • Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil

Nearby Sample Menus

  • Original Dixie Brown Burger $20.90
    • Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
  • Salmon Salad Nicoise $21.00
    • Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
  • Catch of the Day $20.90
    • Served either lightly pan-fried and finished with bearnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
  • Prosciutto $22.50
    • Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
  • Add bacon $4.50
  • BLT $15.90
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • Chicken Fettuccini $19.90
    • Tender chicken pieces sauteed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
  • The "Ruben" $15.90
    • Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
  • Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
  • The Bistro handmade sweet treats $10.00
  • Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
  • Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole $12.00
  • Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36.00
  • Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
  • Garden leaves, pear, lemon miso dressing $7.00
  • Chunky fries, roasted aioli $8.00
  • Chicken Nuggets x 3 $2.40
  • Angus Beef & Bacon $8.90
    • Prime Angus Beef and seared Bacon, Onion Rings, Aged Cheddar, Lettuce and BBQ Sauce
  • Watties Tomato Sauce $2.50
    • The classic
  • Pineapple Fritter $1.80
  • Garlic chips $4.20
  • Toasties - build your own with any 3 fillings $6.00
    • Your classic toastie. Click on 'add to order' then click on the 'Order' to add any 3 fillings.
  • Fish Cakes - NEW and DELICIOUS $3.50
  • Double decker $8.00
    • Pizza toastie with tomato relish, melted cheese and pepperoni x 2
  • Mustard seed and bacon potato salad $7.50
  • QUARTET OF FANCY PANTS ICE CREAMS $9.00
    • extra yummy chef's recommendation
  • Crispy onion ring with blue cheese mayo $7.50
  • Creamy mash and red wine gravy $7.50
  • CHICKEN SALAD $22.00
    • spiced chicken fillet on salad greens, with toasted pumpkin seeds. roasted butternut squash, cherry tomatoes, lightly curried mayo
  • CRUMBED LAMB SWEET BREADS $12.50
    • with pickled vegetable & salad greens
  • MOLE & CHICKEN CAESAR SALAD $16.00
    • with crispy prosciutto, parmesan cheese, soft boiled egg, croutons & caesar salad dressing
  • CHARGRILLED HOUSE MADE BEEF BURGER $23.00
    • grilled swiss cheese, bacon, pickles, coleslaw and chunky fries
  • Finns Big Boy Burger (The Mans Man Burger) $21.90
    • Chefs Own Prime Beef Pattie With Rasher Bacon. Laid Inside A Toasted Bun With Chefs Own Relish, Lettuce, Carrot, Beetroot, Onion & Cheese & Fried Egg. Served With Fries
  • Fries $4.50
  • Finn’s Original Guinness Pie $25.90
    • A classic In The Making! Slow Cooked Beef & Carrots In A Thick Guinness Gravy Enclosed Inside A Flakey Pastry Pie. Served On Top Of Creamy Mash. Accompanied With Mushy Peas. (Swap Mash & Mushy Peas For Fries & Salad)
  • Thin Crust Pizza-V $10.90
    • Crispy Naan Bread Base, Topped With Pizza Sauce, Cheese, Mushroom, Bacon, Pineapple, Capsicum & Onion
  • Eggs Benedict $14.90
    • Hollandaise Sauce Flowing over Poached Eggs & Ham, Laid On Top Of Toasted Turkish Bread
  • Mini Nacho’s $9.95
  • Garlic Bread -V $6.00
    • Fresh White Footlong, Smothered In Chef’s Garlic Butter (Add Cheese for $2.00)
  • Caesar Salad $17.90
    • Crispy Bacon, Croutons, Shaved Parmesan, Cos Lettuce. All Tossed with Chef’s Garlic Aioli & Topped With A Poached Egg
  • Grilled Eel $15
    • 4 piece grilled eel on a hot steel plate
  • Teppanyaki $15
    • Japanese dish cooked on a hot steel plate - Teriyaki Chicken
  • Eel Roll $15
    • Eel, Avocado, Crab Meat, Fried Prawns, Creamy Sauce, Masago, Bonito Flake
  • Edamame $7
    • Boiled soya beans in the pod
  • Party Pack C $55
    • 45 pcs sushi pack - Teriyaki Chicken, Salmon & Avocado, Tuna, Crispy Chicken, Rainbow rolls
  • Tempura $13
    • Battered and deep fried food - 2 Prawns and vegetables Medium
  • Bento $16
    • Rice, salad, tempura, sushi rolls, selection served in a box - Spicy Pork
  • Dumpling $8.40
    • 6 piece prawn and vegetable dumplings - Steamed / Fried
  • Potato wedges $14.50
    • Seasoned wedges served with sweet chilli sauce & sour cream
  • Bolognese - tomato based with minced beef, garlic, onion & herbs
  • 12 Ribs $29.90
  • Mussels $11.50
    • Fresh NZ Green lipped mussels served in a creamy white wine & garlic sauce, topped with toasted ciabatta
  • Carbonara - a creamy sauce with parmesan, bacon
  • - Sweet Chilli Chicken
  • Ice Cream Sundae $6.50
  • Kid's Combo - One kids main, sundae & small drink $15.00
  • Prawns $23.90
    • Peeled prawns served as your choice of either Butter Prawns or Prawn Masala
  • Chicken jalfrezi $20.90
    • Boneless chicken cooked with diced onions, capsicum, tomato, sweet and sour cream, garnished herbs
  • Prawn malabari $23.90
    • Peeled prawns cooked with sautéed onions, tomatoes and fresh coconut milk, garnished with cream
  • Butter chicken $18.90
    • Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato
  • Korma (Chicken, Lamb or Beef) $20.90
    • Chicken, Lamb or Beef cooked in cashew nuts, gravy and home-made cream. Traditionally cooked
  • Mixed platter $11.90
    • A mixture and fine selection of Vegetable Samosa, Mix Pakora, Chicken Tikka and Seekh
  • Plain rice $1.00
    • Steamed Basmati Rice-per person
  • Chicken tikka $12.90
    • Tender morsels of boneless chicken marinated overnight and roasted in Tandoor
  • Sticky Date Pudding with Caramel Sauce
  • Falafel $17.00
  • Lamb Backstrap $19.00
  • Beer Battered Fries & Aioli $6.00
  • Kids Sundae - choc, strawberry, Caramel $6.00
  • Fish & Chips $18.00
    • Battered Snapper served with Fries, Salad & Tartare Sauce
  • Strawberry & Cream
  • Grilled Chicken $18.00
  • Morrocan Lentil $10.50
  • Fish Tacos $24.00
    • with tratziki, slaw, avocado + greek salsa
  • White bait fritter $28.00
    • with greeus, ailoi + crisp potato
  • Paleo Benedict $19.00
    • Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
  • Pulled Venison Burger $23.00
    • Chips, slaw, onions, aioli on ciabatta
  • Bacon N' vegetable $12.50
  • Fish n Chips (GFA) $ 22.00
    • Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
  • GFA - Gluten Free Available
  • Piggy Tails $14.00
    • Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
  • Fishermans Catch (GFA) $ 26.00
    • Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
  • Mexi K Fries $14.00
    • Kumara frieswith bean con carne, sour cream and jalapenos
  • Half Deck (GFA) $ 30.00
    • Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
  • Kransky Hot Dog $ 15.00
    • On a fresh roll with caramelized onions, djion mustard and crispy fries
  • Lasagne $ 19.00
    • Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
  • Pakari $16.00
    • aged cheddar 80 gr
  • Paraoa iti $12.00
    • kumara & flaxseed w avocado oil
  • Mixed salad $8.00
  • with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables
  • Kouraura Pot o' prawns $38.00
    • grilled w garlic, lemon parsley & a pinch of chili pepper & watercress
  • Creamed potato $8.00
  • Taharoa field mushroom $16.00
    • panko crumbed served w kawakawa bush pepper aioli
  • Ngu squid $16.00
    • dusted w smoked kelp seaweed served w lemon & cress
  • Side of chips $4
  • Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
  • Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
  • Cheesy Garlic Bread $6
  • Banana Split - banana, hokey pokey ice cream, whipped cream & chocolate sauce $8
  • Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50
  • Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
  • Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
  • Bruschetta $13.5
    • w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
  • Fish of the day $31.50
    • please check with wait staff for fish of the day
  • Tempura battered fish fillets $28
    • chunky fries, green salad & tartare sauce
  • Chunky fries $5
    • w/ tomato sauce & aioli
  • Oven baked pork cutlet pan $35
    • seared polenta, charred parmesan corn on cob, grilled peppers, jus
  • Rocket salad $5
    • w/ shaved parmesan, walnuts & balsamic vinaigrette
  • Freshly baked knot roll $5
    • w/ butter medallion
  • Curry of the day $28
    • served w/ naan bread, poppadum, raita. Please ask our friendly wait staff for today’s special
  • Tartare N/A
  • Mango Chutney N/A
  • Bruschetta N/A
  • Beef Burger N/A
  • Manuka Smoked BBQ N/A
  • Moroccan Chicken Salad N/A
  • Chicken Nuggets & Golden Chunky Fries N/A
  • Kids Combo Deal N/A
Floating Rock Cafe

Floating Rock Cafe

location

Address

30 Riverpark Drv, Kuratau, Kuratau, Taupo, Waikato, 3381, New Zealand

phone

Phone

073860806

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , European , Health Food , Italian , New Zealand , Pizza , Wine Bar , Wineries

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
30 Riverpark Drv, Kuratau, Kuratau, Taupo, Waikato, 3381, New Zealand