Lakeside Palace Chinese Restaurant in Queenstown-Lakes Menu

ENTREE ENTREE
  • Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
  • Deep Fried Scallops $8.50
  • Deep Fried Squid $7.00
  • Deep Fried Wonton $6.00
  • Sesame King Prawns $9.00
  • Meat Dumpling $10.00
  • BBQ Chicken Wings $7.00
  • Spring Roll $6.00
  • Prawn Crackers S$5.00/L $10.00
SOUP SOUP
  • Crab Meat & Sweet Corn Soup $6.00
  • Chicken & Sweet Corn Soup $6.00
  • Beef Bouillon $6.00
  • Hot & Sour Soup $6.00
  • Wonton Soup $6.00
  • Combination Seafood Soup $7.00
CRAYFISH CRAYFISH
  • Crayfish with Ginger & Spring Onion TBC
  • Crayfish with Seafood Sauce TBC
  • Crayfish with Garlic TBC
  • Crayfish with Butter Sauce TBC
  • Crayfish with Hot & Garlic & Chilli TBC
PRAWNS PRAWNS
  • King Prawns & Vegetables M $23.00/L$38.00
  • King Prawns & Cashew Nuts M$23.00/L $38.00
  • King Prawns with Salt & pepper M $23.00/ L $38.00
  • King Prawns with Crushed Garlic M $23.00/L$38.00
  • Sweet & Sour King Prawns M $23.00/L $38.00
  • King Prawn with Salt & Pepper M$23.00/L$38.00
  • King Prawns in XO Sauce M $23.00/L $38.00
  • Pan Fried King Prawns M$23.00 L $38.00
  • Sizzling King Prawns w/ Ginger & Spring Onion M$23.00/L$38.00
SCALLOPS SCALLOPS
  • Scallops & Vegetables M$23.00/L$39.00
  • Scallops in Chilli Sauce M$23.00/L$39.00
  • Scallops with Cashew Nuts M$23.00/L $39.00
  • Scallops with Black Bean Sauce M $23.00/L $39.00
  • Scallops in XO Sauce M$23.00/L $39.00
SEAFOOD & FISH SEAFOOD & FISH
  • Steam (Deep Fried) Whole Blue Cod Fish from $69.00
  • Steam Whole Blue Cod Fish w/ Hot Chilli from $69.00
  • Steam (or Deep Fried) Whole Sole Fish from $38.00
  • Sliced Fish with preserved vegetable $48.00
  • Szechuan Style Chilli Fish Fillet $48.00
  • Sweet Sour Deep Fried Fish M $18.00/L $30.00
  • Sliced Fish with Seafood Sauce M $18.00 /L $30.00
  • Combination Seafood Platter(including scallops, prawns, fish, squid, mussels) M $27.00/ L $45.00
  • Squid & Vegetables M $18.00/L $30.00
  • Squid with Black Bean Sauce M$18.00/L$30.00
  • Mussels Platter M$24.00/L $39.00
  • Deep Fried Squid with Pepper and salt M $18.00/L $30.00
LAMB LAMB
  • Lamb Chops in Honey Sauce $52.00
  • Lamb Chops in Black Pepper Sauce $52.00
  • Lamb Meat with Ginger & Spring Onion $38.00
  • Sizzling Lamb with Honey Sauce $38.00
  • Fried Lamb Meat with Spicy Sauce $38.00
  • Fried Lamb Meat with Cumin $38.00
VENISON VENISON
  • Venison with Ginger & Spring Onion $38.00
  • Venison in Spicy Sauce $38.00
  • Hot & Spicy Venison $38.00
  • Fried Venison in XO sauce $38.00
CHICKEN & DUCK CHICKEN & DUCK
  • Chicken with Black Bean Sauce M $18.00/L $30.00
  • Tai Wan Style Chicken M $18.00/L $30.00
  • Duck w/combination meat in oyster sauce M $35.00/L $60.00
  • Roast Duck M $30.00/ L $55.00
  • Sweet & Sour Chicken M $18.00/L $30.00
  • Crispy Chicken M $18.00/L $30.00
  • Sizzling Spicy Chicken M $22.00/L $35.50
  • Lemon Chicken M $18.00/L $30.00
  • Chicken & Vegegtables M $18.00/L $30.00
  • Chicken & Cashew Nuts M $18.00/L $30.00
  • Honey Chicken M $18.00/L $30.00
  • Mongolian Chicken M $18.00/L $30.00
  • Hunan Style Chicken M $18.00/L $30.00
  • Spicy Chicken with Chilli M $18.00/L $30.00
  • Szechuan Style Chicken M $18.00/L $30.00
  • Hong Kong Style Peking Duck Course $52-Half $96-Whole
  • Hong Kong Style Peking Duck Course (with meat) M $62.00/L $106.00
  • Hong Kong Style Peking Duck Course (with soup) M $72.00/ L $116.00
BEEF BEEF
  • Beef with Honey Pepper Sauce M $18.00/L $32.00
  • Beef with Black Pepper Sauce M $18.00/L $32.00
  • Beef with Black Bean Sauce M $18.00/L $32.00
  • Beef with Oyster Sauce M $18.00/L $32.00
  • Crispy Beef M $18.00/L$32.00
  • Beef with Ginger Spring Onion M $18.00/L $32.00
  • Beef with Cashew Nuts M $18.00/L $32.00
  • Mongolian Beef M $18.00/L $32.00
  • Szechuan Style Beef $45.00
  • Stir Fried Beef M $18.00/L $32.00
PORK PORK
  • Spare Ribs, Spiced & Wok Fried M $19.00/L $33.00
  • Spare Ribs Peking Style M $19.00/L $33.00
  • Sweet & Sour Pork M $18.00/L $30.00
  • Pork & Vegegtables M $18.00/L $30.00
  • Pork in Hot Spicy Sauce M $18.00/L $30.00
  • Kung Pao Style Pork M $19.00/L $33.00
  • Szechuan Style Fried Pork Slices M $19.00/L $33.00
BEANCURD BEANCURD
  • Hot & Spicy Beancurd M $17.00 /L $30.00
  • Specialty Beancurd M $22.00 /L $39.00
  • Beancurd Thai Style M $17.00 /L $30.00
  • Beancurd in Oyster Sauce M $17.00 /L $30.00
  • Combination Meat & Beancurd M $19.00 /L $33.00
  • Beancurd & Sliced Fish M $22.00 /L $36.00
EGG FOO YOUNG EGG FOO YOUNG
  • Plain Egg Foo Young M $17.00/L $26.00
  • Combination Meat Egg Foo Young M $18.00/L $29.00
  • Prawn Egg Foo Young M $19.00/L $31.00
VEGETABLES VEGETABLES
  • Combination Vegetables M $16.00 /L $23.00
  • Vegetables Delight M $16.00 /L $23.00
  • Beancurd & Mushroom M $18.00 /L $30.00
  • Lettuce & Mushrooms in Oyster Sauce M $18.00 /L $30.00
RICE RICE
  • Chicken Fried Rice M $15.00/ L $26.00
  • Beef Fried Rice M $15.00 /L $26.00
  • Fu Jian Style Fried Rice M $19.00/ L $35.00
  • Yang Chow Fired Rice(Shrimp & BBQ Pork) M $17.00/ L $28.00
  • Seafood Fried Rice M $19.00/ L $35.00
  • Plain Egg Fried Rice M $12.00/ L $20.00
  • Steamed White Rice S$2.50/M$9.00/L$15.00
NOODLES NOODLES
  • Chicken Fried Noodles M $16.00 /L $24.00
  • Beef Fried Noodles M $16.00 /L $24.00
  • Pork Fried Noodles M $16.00/ L $24.00
  • BBQ Pork Fried Noodles M $16.00 /L $24.00
  • Combination Fried Noodles M $17.00/ L $26.00
  • Seafood Fried Noodles M $19.00/ L $33.00
  • Singapore Fried Noodles M $16.00/ L $24.00
  • Chicken & Noodles Soup M $16.00 /L $24.00
  • Beef & Noodles Soup M $16.00/ L $24.00
  • BBQ Pork & Noodle Soup M $16.00/ L $24.00
  • Pork, Pickled Vege & Noodle Soup M $16.00/ L $24.00
  • Seafood & Noodle Soup M $19.00/ L $33.00
  • Wonton Noodle Soup M $16.00/L $24.00
  • Vegetable Noodle Soup M $13.00/L $20.00
DESSERTS DESSERTS
  • Deep Fried Ice Cream $7.00
  • Fruit Salad & Ice Cream $6.00
  • Toffee Banana & Ice Cream $8.00
  • Ice Cream Ball with Nuts $8.00
  • Banana Split $7.00

Nearby Sample Menus

  • Side Dishes N/A
    • Mash and Gravy, Plate of Veggies, Side Salad
  • Homemade Chicken Cordon Bleu $22.50
    • Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
  • Sticky Chipotle Pork Ribs $24.50
    • Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
  • Roast Pumpkin & Haloumi Salad $18.50
    • Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
  • The Pig Brekkie (available until 4pm) $17.50
    • A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
  • Pan-fried Marlborough Salmon $26.50
    • Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
  • Smoked Fish Chowder $13.50
    • Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
  • Beef Schnitzel $11.50
  • Sustainably Farmed Sturgeon Caviar P.O.A.
    • with Blinis and other classical accompaniments.
  • 'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
  • Trio of Fresh Fruit Sorbets. $14.50
  • Rump of Southland Lamb $39.50
    • with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
  • Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
  • Grilled Stewart Island Blue Cod $28.50
    • with preserved Lemon Risotto & Broccoli leaves.
  • Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Thai Prawn Crackers $6.50
  • Tom Kha Soup $13.50
    • Chicken or Tofu
  • Phad See Ew $18.00
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu
  • Spicy Noodles $23.50
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
  • Noodle Soup $22.00
    • Duck or Prawn
  • Tom Yum Soup $13.50
    • Chicken or Tofu
  • Talay Pad Cha $23.50
    • Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables
  • With Rice extra $2.00
  • EGGS ON TOAST
  • - blueberries & maple syrup
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • - or grilled banana & caramel with ice cream or cream $12.50
  • MUSHROOMS ON TOAST
  • your choice of eggs on toast $10.00
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • Mix $14.50
  • Chicken > Regular $11.90
  • Mix $14.50
  • Chicken $14.50
  • Chicken Small$9.90/Regular$11.90
  • Lamb $14.50
  • Chili Lamb $14.50
  • (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
  • Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
  • Rhubarb & Apple Crumble...gluten free $10
  • Vol au Vent - chicken or vegetarian $18
  • Blue Cod , beer battered, w fries & salad $20
  • Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
  • Toast & toppings - 2 slices $6
  • Omelette - cheese, tomato, ham..w toast or salad $15
  • Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Lightly dressed garden salad $6
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Hand-cut potato wedges with aioli $6
  • Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
  • Chicken $12.90
  • Meat $3.90
  • Lamb/Chilly Lamb $10.90
  • Baked Potatoes
    • Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
  • Chicken $13.50
  • Chicken (Regular/ Small) $12.40/$10.90
  • Lamb (Roll/ Plate) $12.90/$15.40
  • Salmon Fillet $28.90
    • Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
  • Eggs any Style $13.90
    • Bacon, poached, scrambled or fried eggs and toast
  • Prime Cut Ribeye $28.90
    • Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
  • Baked Potato $11.50
    • Served with sour cream and either Mince, beans and chilli or corn and bacon
  • Spaghetti Carbonara $23.90/$24.90
    • Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
  • Toasted Sandwiches $9.00
    • Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
  • Prawn and Avocado Salad $19.70
    • Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
  • Vegetarian $18.90/$24.90/$30.90
    • Fresh seasonal vegetables
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Fresh Baked Ciabatta N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Petit Flues for 2 $8
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Tofu Nabe, Fresh Tofu, Vegetables and Noodles delicately Boiled in Seaweed Stock with Dipping Sauce $25.00
  • Seafood Teppan, Salmon, Blue Cod, Squid, Shellfish, and Prawns served on Vegetables on a Sizzling Platter with Dipping Sauces $30.00
  • Reyna's Choice, Special Entree, Sashimi, Chawanmushi, Tempura, Teriyaki Chicken, Miso Shiru, Rice, Pickles and Dessert $40.00
  • Teriyaki Chicken, Tender Chicken Pan fried and Basted with our Teriyaki Sauce $12.00/$25.00
  • Beef Tataki, Prime New Zealand Beef thinly sliced and prepared Tataki Style $15.00
  • Deep Fried Crumbed Pork Fillet, Succulent Bread crumbed Pork Fillet served with Japanese BBQ Sauce $28.00
  • Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
  • Prawn Tempura, Delicious King Prawns $3.50/piece
Lakeside Palace Chinese Restaurant

Lakeside Palace Chinese Restaurant

location

Address

3 Rees Street, 3 Rees St, Queenstown, Otago, 9300, New Zealand

phone

Phone

034428218

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
3 Rees Street, 3 Rees St, Queenstown, Otago, 9300, New Zealand