Address
255 Mapara Road, Acacia Bay, Acacia Bay, Acacia Bay, Waikato, 3377, New Zealand
L'arte Cafe in Taupo Menu
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L'arte Cafe in Taupo has no menu available, but can choose from many other options such as Steak sandwich or Smoked chicken panini from Boutique Cakes. Subway offers many options including Ham and Veggie Delite. Willow Glen Cafe includes a wide range like Farmer's Big Breakfast or Vegetarian Big Breakfast. Choose any curry rice naan bread & 1 can of drink and Meal packs from . Sheetal Indian Takeaway offers Joe's Garage and Muesli v.
Nearby Sample Menus
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Griddle Corn Cakes $18.90
- Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
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Lambs Fry and Bacon $18.90
- Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
- Gluten free pizza bases are available $4.00 extra
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BBQ Ribs $24.90
- Tender baby back BBQ basted ribs served with seasoned fries and onion rings
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BLT $15.90
- Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
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Rump Steak $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
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Tuscan Chicken Burger $19.90
- Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
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Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
- Crispy Onion Rings $5.90
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Caesar Salad GFA $20.50
- Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
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Soup of the Day $8.90
- Freshly made by our Chef and topped with croutons.
- Two Eggs GF $3.50
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Wedges with the Works $13.90
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
- Big Boy 400g Rump $34.50
- Choose your Add-ons: Garlic Prawns $5.90
- Two Eggs $3.50
- Blue River Curio Bay pecorino - Southland, NZ $15.00
- Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
- Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32.00
- The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
- The whole lot $40.00
- Chunky fries, roasted aioli $8.00
- Grana Padano - Piedmont, Italy $15.00
- Marinated Olives $5.00
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Lasagna $9.90 / $14.90
- Single / Combo (Drink & Dessert)
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Fush & Chups $28.00
- Beer battered market fish, served with fries, fresh lemon, salad and housemade tartare
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King Prawn Linguini $25.00
- Seared king prawns with tomato and garlic, immersed in linguini pasta with caper cream and herbs
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Ocean $27.00
- Grilled scallops with king prawns, cured salmon, vine ripened tomato, fresh lettuce and our housemade pomegranate salsa
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Venison Meatballs $16.00
- Horopito venison meatballs served in capsicum fondue and served with goats cheese
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Loaded Nachos $17.00
- Spiced chilli bean salsa, corn chips, jalapenos, sour cream and avocado [Add chicken or beef +$5]
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Garden Salad $6.00
- Fresh green salad with tomato, sliced cucumber and a housemade yoghurt dressing
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Flamed Olives $9.00
- Mixed olives flamed to perfection, with sambuca liqueur and fresh thyme
- Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
- Vegettable Samosas with tamarind sauce $6.90
- Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
- Prawn Curry, Naan, Rice $12.90
- Reshmi Kebab with mint sauce $7.90
- Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
- Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
- Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
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Vegetarian Parcels $25.00
- Pastry parcels willed with feta, spinach, pesto, slow roasted tomatoes and peppers
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Combo $12.50
- Main and Dessert - Must be ordered at the same time
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Crumbed Scallops Entree $18.00
- Served with a petite salad, tartare and lemon
- Mains $8.50
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Shin of Beef $34.00
- Delicately cooked for 12 hours served with ratatouille vegetables and a rich jus
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Giant Chocolate Chip Cookie $12.00
- A warm gooey cookie topped with icecream and chocolate sauce
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Ham and Pineapple Pizza
- With Fries and Coleslaw
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Lamb Shank $25.00
- Twice cooked - glazed with kiwifruit and honey served with gravy
- Bake beans Ham and pineapple N/A
- Poached eggs $10.00
- Chicken and Avo $12.00
- Mushrooms on toast $14.00
- Cheese burger $7.50
- Beef snitz meal $24.00
- Roast meal $24.00
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King of the road N/A
- Rump steak served with chips and salad or vegetables
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Sirloin $27.90
- Sirloin steak cooked to taste with your choice of sauce & served with salad & pub chunky fries pepper sauce, garlic butter, hollandaise or creamy mushroom sauce
- Ice Cream Sundae $6.50
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Spicy Chicken Wings
- Served with a peri peri mayo
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Chicken Mandarin Salad $23.50
- Chicken breast, slaw, spinach, feta, mandarin & walnuts finished in a light dressing
- Chicken Tenders & Chunky Fries $9.00
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Pork Chops
- Pork Chops served with salad, pub chunky fries, gravy & applesauce
- 8- $14.50
- Cheese Burger & Chunky Fries $9.00
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Prawn Curry (GF) $26.00
- Prawn tails in a mild curry sauce, served with steamed rice. -We recommend: Wishbone Sauvignon Blanc
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Prawn Chowder $19.50
- A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
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Shrimp Cocktail $14.90
- Cocktail shrimp served with traditional seafood dressing
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Salt & Pepper Squid $16.00
- Lightly coated seasoned squid with garlic and caper mayonnaise
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Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.
- -optional - tossed in garlic butter
- Prawn Paté (GF)
- -Accompanied with crostini bread $15.50
- Ham + Swiss Chesese Sandwich $6.00
- Hot Chips $4.00
- Watermelon with Mint $6.00
- Pulled Pork Bun $10.00
- Pumpkin + feta Wrap $6.00
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Big Brekkie $25.00
- poached eggs, bacon, roast tomato, mushroom, potato cake, sausages and two pieces of Vogel's
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Salads: wood roasted smoked salmon or smoked chicken $25.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette
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Natural Muesli $13.50
- served with berry compote, yoghurt and honey
- Gourmet beef burger with fries $29.50
- Gourmet toasted sandwich options: cheese, ham, tomato, onion, pineapple. served with a green salad $18.50
- Gluten-free gourmet beef burger $27.00
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Bacon & Eggs $15.00
- scrambled
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Steak sandwich $26.50
- with fries with garlic aioli, onion, and slow-roasted tomato
- Choose from today's market fish $29.00
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Hangi style Pikaokao chicken $32.00
- w kawakawa rub, roasted kamo kamo, green apple, bacon & river cress salad
- Creamed potato $8.00
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Aotearoa blackfoot paua $24.00
- two classic kiwi patties, sour cream & grilled lemon
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Taharoa field mushroom $16.00
- panko crumbed served w kawakawa bush pepper aioli
- Mixed salad $8.00
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Kawhia coast fish burger $25.00
- panko crumbed, citrus slaw, tartare mayo & house fries
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He tino pai fish & chips $25.00
- light crisp batter, crunchy fries, tartare, lemon & garden salad
- Satay sauce $4
- Diane sauce $4
- Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
- Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
- Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
- Homemade Apple Pie - deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream $11
- Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11
- Creamy mushroom $4.60
- Chicken mushroom pie $3.90
- Steak and bacon pie $3.80
- Steak and kidney pie $3.70
- Mince and bacon pie $3.80
- Steak bacon & cheese $3.90
- Mince and cheese pie $3.60
- Steak and cheese pie $3.60
- Mince pie $3.40
- - Six Pack (6) $26.50
- Ciabatta (Per Slice) $1.50
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Junior Burger $8.50
- Fresh beef patty with cheese, mayo, relish and chips.
- Onion Rings with BBQ Sauce $6.00
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''Injectable'' Donuts $9.50
- Straight from chef's culinary laboratory! Two classic cinnamon sugar dusted donuts with a ball of ice-cream on each and three syringes of flavoured syrup to inject into them! Ask about today's flavours.
- Eggs (Fried or Poached) x 2 $5.00
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Steak - Sirloin (250gm) $29.90
- Pan seared then finished in the oven and served on fries. With a rocket, red onion and sun-dried tomato side salad and a garlic, peppercorn or mushroom sauce.
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Mac Attack $8.50
- Classic macaroni and cheese pasta with bacon.
L'arte Cafe
Phone
073782962
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Quick Bites , Bankcard
255 Mapara Road, Acacia Bay, Acacia Bay, Acacia Bay, Waikato, 3377, New Zealand
- Taupo Breakfast Menus
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- Waikato Region Breakfast Menus
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