Lincoln Road Fish & Chips in Christchurch City Menu

FISH & CHIPS FISH & CHIPS
  • Fish $2.40
  • 1 Scoop chips $2.40
  • Scoop chips $1.70
  • 5 Fish Bites $3.00
  • Hoki $4.50
  • Sole $5. 20
  • Blue Cod $6.80
  • Spicy Wedges $4.0o
  • Kumara chips $4.00
  • Potato Fritter $0.80
  • lvi eat Pattie $2.20
  • Bacon Corn Pattie $2.20
  • steak Onion Pattie $2.20
  • Lasagna Topper $3.00
  • Chicken Cordon Bleu $3.00
  • Chicken Fillet $3. 50
  • Corn Fritter $2.20
  • Plain Sausage $2.20
  • Hot Dog $2.10
  • Spring Roll $2.60
  • curry Rice Roll $2.60
  • Crab Stick $1.20
  • Pineapple Ring $1.60
  • 6 Squid Rings $5.00
  • 6 chicken Nuggets $4.20
  • 6 onion Rings $4.00
  • 6 wontons $3.60
  • 6 Mussels $5.00
  • Scallop $ 1.60
  • Crumbed Prawn $0.80
  • Plain Donu $2.00
  • Chocolate Donut $2.00
  • 4 mini Doughnuts $2.00
  • Jam Rap $2.00
  • Jam Rap Explosion $3.80
  • Deep Fried mMoro Bar $3.80
  • Deep Fried Snickers $3.80
BURGERS BURGERS
  • Plaln $3.50
  • E gg $4.20
  • Cheese $4.20
  • Bacon $4.20
  • Tormato $4. 20
  • Pineapple $4.20
  • Double Meat $4. 20
  • Mushroom $4.20
  • Fish $4.20
  • Chow chow $4.20
  • Chicken $5.20
  • Steak $ 5.20
  • Cheese onion Ring $5.60
  • HawiaiIan $6.00
  • Vegetarian $6.00
  • Monster $7.50
  • Extras $1.00
  • Extra meat $1.20
VALUE PACKS VALUE PACKS
  • Half scoop chips, 3 chicken nuggets, 1 hot dog, crab stick, 2 mini spring rolls $6.00
  • 2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
  • 2 chips, 3 fish, 2 plain donuts, 4 crab sticks, 6 chicken nuggets, 12 mini spring rolls, 2 hot dog $26.00

Nearby Sample Menus

  • Ginger Stir-fry & Rice $8.50
  • Wontons (6) $5.00
  • Spring Rolls (8) $5.00
  • Pork Spare Ribs $6.00
  • Pad Thai Noodle $8.50
  • Cashew Nut Stir-fry & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Chicken Curry Puffs (4) $6.00
  • The Full Monty $20.00
    • Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
  • Steak Sandwich $27.50
    • Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • Toasted Bagel $7.50
    • Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • Prawn Fried Rice $11.50
  • Roast Pork Fried Rice $10.50
  • Chicken & Cashew Nuts $12.80
  • Black Bean Steak $12.50
  • Crabsticks $2.20
  • Chicken Pineapple on Fried Rice $14.50
  • Prawns Special (C/Nuts) on Fried Rice $16.50
  • Pineapple Rings $2.20
  • Spinach $4.80
  • Autobahn $18.80
    • Crumbed Beef Schnitzel With Lemon Wedges, Gravy And Chips
  • Eggs (gfo vo) $12.00
    • Two Free Range Eggs, Toast And Hollandaise
  • Small chips $4.80
  • Plain or garlic bread roll $4.00
  • Bratwurst $3.50
  • Oriental joe $21.80
    • Tender Slices Of Beef Fillet Marinated In Soy, Chilli And Garlic With Salad Greens, Fresh Herbs, Cucumber, Red Onion, Cherry Tomatoes And A Sweet Chilli, Lime And Ginger Dressing Topped With Crispy Noodles
  • (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
  • mushrooms $6.00
  • Side Salad $6.00
  • Ice Cream Sundae $12.50
    • Served with real caramel, chocolate or berries
  • toast $4.00
  • West coast omelette $18.90
    • A three egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
  • Smoked salmon $7.00
  • Flintstone Ribeye $37.90
    • Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
  • - Cream cheese and sweet chilli $8.90
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
  • Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
  • Basmati Rice - Premium Indian rice $2.50
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Redcliffs Special $7.60
  • Plain $3.30
  • Mussels Patties $2.10
  • Fried Mushrooms $1.20 each
  • Double Meat $4.00
  • Meat Patties $2.10
  • Curry Rolls $3.00
  • Vegetarian Spring Roll $3.00
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Breakfast Stack (Vegetarian) $16.00
  • -With Salmon $17.50
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Chicken Bacon Wrap $27.00
    • chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
  • Soup Of The Day $10.00
    • see daily specials board
  • Fish Of The Day POD
    • see daily specials board
  • Senior Citizens Roast – Lamb $16.50
    • roasts are served with seasonal vegetables
  • Salt and Pepper Squid $12.00
    • calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
  • Hot Beef Salad $19.00
    • beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
  • Continental $13.00
    • cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
  • Toasted Sandwich & Fries $9.00
    • thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom
  • Nero d’Avola Bottle $42.90
  • Ouzo $7.50
  • Jagermeister $8.50
  • LAMB CUTLETS- Oven baked w extra virgin olive oil rosemary & garlic, served over arborio risotto. 32.9
  • La Mare Verde $15.50
  • Remy Martin VSOP $15.50
  • Lambrusco Bottle $38.90
  • Heineken $8.50
  • -With Salmon $17.50
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • FANCY PLATTER 1 $30.90
    • 10pcs of salmon nigiri/4pcs salmon supreme/4pcs avocado & cucumber/4pcs salmon supreme & double avocado
  • 4pcs of Regular teriyaki chicken
  • Teriyaki Chicken on rice with Mayo small/large $5.50/$8.80
  • Teriyaki Chicken 8pcs reg/8pcs jumbo $7.80/$8.90
  • Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90
  • 12pcs of salmon Nigiri
  • 8pcs of Sesame teriyaki chicken
  • 4pcs Smoked Salmon & avocado
  • Fish cake $9.50
    • 6 pcs
  • Priced from components
  • Yellow curry $17.00
  • Thai salad $17.00
  • We also can cook Meal for Gluten Free . Soy Free Or Dairy Free
  • All meals come with rice except Fried Rice or Noodle
  • Wonton (V) $9.50
    • 6 pcs
  • Tofu -$0.50
Lincoln Road Fish & Chips

Lincoln Road Fish & Chips

location

Address

270A Lincoln Road, Addington, Addington, Canterbury, 8024, New Zealand

phone

Phone

033387725

clock

Opened hours

Monday: 3:00 – 9:00 PM, Tuesday: 11:15 AM – 9:00 PM, Wednesday: 11:15 AM – 9:00 PM, Thursday: 11:45 AM – 10:00 PM, Friday: 11:45 AM – 10:00 PM, Saturday: 11:45 AM – 10:00 PM, Sunday: 11:15 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
270A Lincoln Road, Addington, Addington, Canterbury, 8024, New Zealand
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