Lincoln Road Fish & Chips in Christchurch City Menu

FISH & CHIPS FISH & CHIPS
  • Fish $2.40
  • 1 Scoop chips $2.40
  • Scoop chips $1.70
  • 5 Fish Bites $3.00
  • Hoki $4.50
  • Sole $5. 20
  • Blue Cod $6.80
  • Spicy Wedges $4.0o
  • Kumara chips $4.00
  • Potato Fritter $0.80
  • lvi eat Pattie $2.20
  • Bacon Corn Pattie $2.20
  • steak Onion Pattie $2.20
  • Lasagna Topper $3.00
  • Chicken Cordon Bleu $3.00
  • Chicken Fillet $3. 50
  • Corn Fritter $2.20
  • Plain Sausage $2.20
  • Hot Dog $2.10
  • Spring Roll $2.60
  • curry Rice Roll $2.60
  • Crab Stick $1.20
  • Pineapple Ring $1.60
  • 6 Squid Rings $5.00
  • 6 chicken Nuggets $4.20
  • 6 onion Rings $4.00
  • 6 wontons $3.60
  • 6 Mussels $5.00
  • Scallop $ 1.60
  • Crumbed Prawn $0.80
  • Plain Donu $2.00
  • Chocolate Donut $2.00
  • 4 mini Doughnuts $2.00
  • Jam Rap $2.00
  • Jam Rap Explosion $3.80
  • Deep Fried mMoro Bar $3.80
  • Deep Fried Snickers $3.80
BURGERS BURGERS
  • Plaln $3.50
  • E gg $4.20
  • Cheese $4.20
  • Bacon $4.20
  • Tormato $4. 20
  • Pineapple $4.20
  • Double Meat $4. 20
  • Mushroom $4.20
  • Fish $4.20
  • Chow chow $4.20
  • Chicken $5.20
  • Steak $ 5.20
  • Cheese onion Ring $5.60
  • HawiaiIan $6.00
  • Vegetarian $6.00
  • Monster $7.50
  • Extras $1.00
  • Extra meat $1.20
VALUE PACKS VALUE PACKS
  • Half scoop chips, 3 chicken nuggets, 1 hot dog, crab stick, 2 mini spring rolls $6.00
  • 2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
  • 2 chips, 3 fish, 2 plain donuts, 4 crab sticks, 6 chicken nuggets, 12 mini spring rolls, 2 hot dog $26.00

Nearby Sample Menus

  • Dragon Roll $22.00
    • Tempura prawn and wrapped in grill eel with special sauce
  • California Roll $19.00
    • Crab stick, avocado and cucumber with tobiko
  • Shoga-yaki $21.50
    • Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
  • Prawn Tempura $22.00
    • 5 black tiger prawns
  • Hotate Bata $19.50
    • 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
  • Sushi & Sashimi Platter $21.50
    • Assorted sashimi with 5 pieces of chef's choice sushi
  • Oshinko Japanese Pickles $5.00
  • - Fresh vegetarian spring roll is also available (nuts)
  • BBQ Cheeseburger Combo N/A
    • A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited. Burger combos include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
  • Bacon & Egg McMuffin N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • Chicke 'n McCheese N/A
  • Choc Whirl Frappe N/A
    • A decadent, freshly blended choc explosion topped with irresistible whipped cream and indulgent Choc Drizzle.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Cheeseburger & Small Fries Snack Deal $4.00
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • Sprite Zero N/A
    • It's refreshing, with a great lemonade taste.
  • Roast Pork Chop Suey $10.50
  • Prawn with Mushroom on Rice $11.50
  • Red Cod $4.00
  • Nasi Goreng (Rice) $10.50
  • MeatLess $4.90
  • Fish $2.50
  • Prawn Foo Young Egg $12.00
  • Prawn Chop Suey $11.00
  • Bangor Bangers and Mash $19.50
    • Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
  • Available from 11am - 5pm daily
  • See Blackboard for:
  • Newcastle Nachos (GF) $19.50
    • Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
  • -Roast of the day
  • Eggs Benedict $18.90
    • Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
  • 2 Fried Eggs $3.50
  • Serving of seasonal Vegetables of the day $3.50
  • Barbeque Sauce n/a
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices
  • Hash Brown n/a
    • Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside
  • Chick'n McCheese n/a
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise
  • Sausage McMuffin n/a
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying
  • Caramel Sundae n/a
    • It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce
  • Toasted Bagel with Strawberry Jam n/a
    • Lightly toasted bagel available with whipped butter and strawberry jam
  • Mayonnaise n/a
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal
  • Strawberry Sundae n/a
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce
  • ​Angus Beef Fillet $38.50
    • Angus Fillet, dauphinoise potatoes, roasted field mushroom, grilled cherry tomatoes, red wine jus
  • Canterbury Lamb short loin $36.50
    • Grilled to m/r over duck fat roasted potatoes, seasonal green vegetables, smoked salt and drizzled with d’ulivo grove olive oil
  • Crispy onion rings $14.90
    • Beer battered onion rings served with aioli dipping sauce
  • Classic kiwi breakfast (available until 4pm daily) $21.90
    • Bacon, sausage, mushrooms, grilled tomato, hash brown with two eggs cooked to your liking on crispy toast bread
  • -add mushrooms $15.90
  • - Beef, bacon, mushroom, hash brown, mozzarella
  • Scallop and crispy bacon salad $25.00
    • Succulent scallops, crispy fried bacon with seasonal greens, cherry tomatoes and brined onions
  • -Add grilled, sliced chicken breast or home smoked salmon $6.00
  • Crispy Calamari Salad $19.50
    • Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
  • Nachos $18.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Rak's Pork Ribs $24.90
    • Rubbed in our own spices the slow cooked in our charsiu sauce
  • Pan Roasted Chicken Breast $26.90
    • Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
  • Asian Noodle Salad $14.50
    • Asian slaw in cashews, fresh berbs, rice noodles and Asian vinaigrette
  • Mussels $16.50
    • Cooked in coconut, lemon grass and coriander broth with toasted bread
  • Mosaic Grand Breakfast $18.90
    • Two eggs any style on buttered toast, a hash brown, streaky bacon, sausage, grilled tomato and mushrooms
  • Soup of the Day P.O.A
    • Served with warm bread
  • Sausage
  • 1 Dozen Wontons $7.00
  • Steak $5.20
  • Plain $3.00
  • Banana Fritter
  • Potato Fritter $0.80
  • Meat Pattie
  • Pineapple $3.80
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • California $ 5.50
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Saki Maki $ 5.50
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Kenzo $ 10.00
  • Combination add $3.00
  • Dried stir fried (chicken, pork or beef) $13.00
    • tossed chilli paste & vegetables
  • Green curry chicken $13.00
  • Fried rice chicken $13.00
  • Massaman beef curry $13.00
  • Chilli basil noodles $13.00
  • Nasi goreng (spicy fried rice) $13.00
  • Oyster sauce stir fried beef $13.00
    • with seasonal vegetables
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • Porchetta $22.50
    • Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
  • Ravioloni fritti entree/main $10.00/$22.00
    • Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
  • Rigatoni Zucca aerostat e Pollo affricate $21.50
    • Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
  • Served between 11:30AM and 2:30PM.
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • thai fried rice $10.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • Antojitos Mexicanos $17.00
    • The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
  • Quesadillas $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef
  • Pescado a la Veracruzana $27.50
    • This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
  • Salsa Selection $13.50
    • Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
  • Khao Phad Mu $15.00
    • Mild fried rice with diced pork, egg & vegetables
  • Khao Phad Gai $15.00
    • Mild fried rice with diced chicken. egg & vegetables
  • Phad Thai Pla Meuk $17.00
    • Fried rice noodles with egg, bean sprout, veges and peanuts
  • Kai Yat Sai Goong $19.00
    • Mild omelette with prawn, vegetables & rice
  • Phad Woon Sen Pla Meuk $17.00
    • Stir fried glass noodles with egg, bamboo shoots, squid and veges
  • Phad Phong Garee $18.00
    • Mixed Seafood Stir-fried curry paste powder with egg and vegetables and rice
  • Phad Preoh Wahn Thai $14.00
    • Sweet & sour vegetables with tomatoes, tofu & rice
  • Gaeng Pah Mu $16.00
    • Jungle curry with pork and veges
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • House Bite Entree $11.50
    • Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
  • Halva $3.50
    • Traditional Persian sweet
  • Traditional House Bite $22.00
    • Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Bano Sultana Dip $9.50
    • Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
  • P.K. Eggplant Dish $23.00
    • Eggplants fried and served on a bed of rice, trio of salads and sauces
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Lincoln Road Fish & Chips

Lincoln Road Fish & Chips

location

Address

270A Lincoln Road, Addington, Addington, Canterbury, 8024, New Zealand

phone

Phone

033387725

clock

Opened hours

Monday: 3:00 – 9:00 PM, Tuesday: 11:15 AM – 9:00 PM, Wednesday: 11:15 AM – 9:00 PM, Thursday: 11:45 AM – 10:00 PM, Friday: 11:45 AM – 10:00 PM, Saturday: 11:45 AM – 10:00 PM, Sunday: 11:15 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
270A Lincoln Road, Addington, Addington, Canterbury, 8024, New Zealand
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