Lone Star Cafe and Bar - Queenstown in Queenstown-Lakes Menu

Lone Star Cafe and Bar - Queenstown in Queenstown-Lakes has no menu available, but can choose from many other options such as Hawaiian Delight or Chicken from Julie's Takeaways. The Ballarat Trading Co offers many options including Breads and spreads and Baked sourdough loaf. Arrowtown Bakery and Cafe includes a wide range like BAGEL or MUESLI. Garlic Bread and Pizza Bread with Caramelised Onion & Blue Cheese from . VKnow Restaurant & Bar offers The Jitsu and Sumo Nigiri Platter 20pcs nigiri.

Nearby Sample Menus

  • Chicken Tenders & Chips $9.90
  • Sausage Fries & Gravy $10.90
  • Roast Pumpkin & Haloumi Salad $18.50
    • Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
  • 'Brixton' Bangers & Mash $14.00
    • Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
  • Side Dishes N/A
    • Mash and Gravy, Plate of Veggies, Side Salad
  • 'Richmond' Roast $18.50
    • Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
  • Bangers 'N' Mash $9.50
  • Fish & Chips $9.90
  • Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
  • Saffron’s Nasi Goreng. $26.50
  • Spicy Lentil, Tomato & Coconut Soup $18.50
    • with chargrilled Flatbread & Yoghurt Riata.
  • Green Lip Mussels with white wine & Lemongrass. $22.00
  • Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
  • Vietnamese rolls of crisp fried Mutton Bird $27.50
    • with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
  • Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • 'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Tham Nak Thai Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • TNT Spicy Crispy Pork $20.50
    • Medium, Hot or Spicy only
  • Tom Kha Soup $15.50
    • Tiger Prawn
  • Basil & Chilli $23.50
    • Duck or Prawn
  • Money Bag (4) $9.50
    • Homemade Minced pork and vegetables wrapped in spring roll pastry
  • Chicken Salad (Larb Gai) $18.00
    • Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
  • Beef Salad $18.00
  • Phad Thai $23.50
    • Duck or Prawn
  • your choice of eggs on toast $10.00
  • with bacon $12.50
  • MUSHROOMS ON TOAST
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • PANCAKES
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • - with bacon $15.50
  • Lamb/Chili Lamb $16.90
  • Vege Falafel Small$9.90/Regular$11.90
  • Chicken > Regular $11.90
  • (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
  • Chicken $14.50
  • Mix $14.50
  • Falafel Small$9.90/Regular$11.90
  • Lamb > Regular $11.90
  • Sailz Seafood Chowder $17
  • Vol au Vent - chicken or vegetarian $18
  • French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
  • Margherita - Tomato & cheese Large: $19, Medium: $14
  • Hawaiian - Ham & Pineapple Large: $21, Medium: $14
  • Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
  • Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
  • Rhubarb & Apple Crumble...gluten free $10
  • Crayfish with Ginger & Spring Onion TBC
  • Seafood Fried Rice M $19.00/ L $35.00
  • Ice Cream Ball with Nuts $8.00
  • Crab Meat & Sweet Corn Soup $6.00
  • Sliced Fish with Seafood Sauce M $18.00 /L $30.00
  • Pan Fried King Prawns M$23.00 L $38.00
  • Fried Lamb Meat with Spicy Sauce $38.00
  • Beef with Cashew Nuts M $18.00/L $32.00
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
  • Lightly dressed garden salad $6
  • Hand-cut potato wedges with aioli $6
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • Kebab Burger
    • Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
  • Chicken (Regular/ Small) $12.40/$10.90
  • Shish Kebabs on Stick $4.90
  • Cheese $2.00
  • Mix Grill (Plate) $16.90
  • Mix $12.90
  • Meat $3.90
  • Mix $14.50
  • Seafood Chowder $10.50
    • Creamy soup loaded with seafood
  • Fish of the day $27.90
    • Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
  • Greek Salad $10.90
    • Olives, tomatoes and fresh feta cheese drizzled with our own vinaigrette
  • Beef Lasagne $24.90
    • Layer upon layer of rich meat, tomato and cheese
  • The Canadian $14.90
    • Eggs any style, bacon, hash brown, pancake
  • Florentina $19.90/$26.90/$32.90
    • Roast chicken, cranberry and cream cheese
  • Pasta Prima Vera $23.70
    • Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne
  • Breads and assorted dips $12.50
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Petit Flues for 2 $8
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Fresh Baked Ciabatta N/A
  • Cheese Board $24
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Inari $4.00/2pcs
  • Cucumber $4.00/2pcs
  • Tuna & Salmon Donburi $25.00
  • Vegetarian Tempura, Pumpkin, Kumara, Mushroom and Seasonal Vegetables $10.00/$18.00
  • Ishikari Naba, A Hokkaido Speciality. Salmon, Vegetables, Tofu and Noodles cooked in a Miso Soup $30.00
  • Crunchy Salmon Roll, Tempura Batter with Mayo $5.00/$6.00
  • Tempura Prawn Roll $5.50/$8.50
  • Salmon Fillet, A large piece of King Salmon Fillet with Sweet Soy and Ginger Sauce served on bed of Spinach $28.00
Lone Star Cafe and Bar - Queenstown

Lone Star Cafe and Bar - Queenstown

location

Address

14 Brecon Street, Queenstown, Queenstown, Otago, 9300, New Zealand

phone

Phone

034429995

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Cafe Food , Gluten Free , New Zealand , Southwestern , Steak , Steakhouse , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Venue for Hire ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
14 Brecon Street, Queenstown, Queenstown, Otago, 9300, New Zealand