Lone Star Cafe and Bar - Queenstown in Queenstown-Lakes Menu

Lone Star Cafe and Bar - Queenstown in Queenstown-Lakes has no menu available, but can choose from many other options such as Hawaiian Delight or Chicken from Julie's Takeaways. The Ballarat Trading Co offers many options including Breads and spreads and Baked sourdough loaf. Arrowtown Bakery and Cafe includes a wide range like BAGEL or MUESLI. Garlic Bread and Pizza Bread with Caramelised Onion & Blue Cheese from . VKnow Restaurant & Bar offers The Jitsu and Sumo Nigiri Platter 20pcs nigiri.

Nearby Sample Menus

Pig and Whistle Pub (sample menu)
  • Nacho Supreme $11.50
    • A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
  • Smoked Fish Chowder $13.50
    • Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
  • The Pig Platter (4/6 persons) $39
    • A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce  (serves 4/6 people)
  • Cheese Burger & Chips $9.90
  • 'The Pig Burger' $18.50
    • Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
  • Gourmet Lamb Shank Pie $21.00
    • Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
  • Homemade Calamari $11.50
    • Tender calamari dusted in specialty herbs, deep fried until golden
  • Sticky Date Pudding $12.50
    • Sticky date pudding drizzled in toffee sauce and served with ice cream
The Blue Door (sample menu)
  • Saffron’s Nasi Goreng. $26.50
  • Vietnamese rolls of crisp fried Mutton Bird $27.50
    • with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
  • Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
  • Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Green Lip Mussels with white wine & Lemongrass. $22.00
  • “Bellota” Jamon Iberico $28.50
    • organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
  • Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
  • Trio of Fresh Fruit Sorbets. $14.50
Tham Nak Thai (sample menu)
  • Chicken Salad (Larb Gai) $18.00
    • Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
  • Red Panang Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Choo Chee King Prawn $25.50
    • Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
  • TNT Spicy Crispy Pork $20.50
    • Medium, Hot or Spicy only
  • Thai Crispy BBQ Chicken Wings (4) $10.00
  • Noodle Soup $18.00
    • Chicken, Beef, Pork, Tofu
  • Black Pepper Venison $23.00
  • Tham Nak Spicy Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
Arrowtown Bakery and Cafe (sample menu)
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • MUSHROOMS ON TOAST
  • EGGS BENEDICT
  • - creamy rosemary mushrooms served on toast $13.00
  • - with bacon $15.00
Snack Shack Turkish Kebabs (sample menu)
  • Chicken $14.50
  • Vegetarian Plate $16.90
  • Lamb $14.50
  • Mix $14.50
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Falafel Small$9.90/Regular$11.90
  • Chicken > Regular $11.90
  • Vege Falafel Small$9.90/Regular$11.90
Sailz Cafe and Restaurant (sample menu)
  • Blue Cod , beer battered, w fries & salad $20
  • Kids Burger & fries $9.50
  • Eggs on Toast (any style) $10
  • Hawaiian - Ham & Pineapple Large: $21, Medium: $14
  • Soup & Toast $10
  • French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
  • Bacon & Eggs – (any style) $13
  • Rhubarb & Apple Crumble...gluten free $10
Lakeside Palace Chinese Restaurant (sample menu)
  • Deep Fried Ice Cream $7.00
  • Lamb Chops in Honey Sauce $52.00
  • Hong Kong Style Peking Duck Course (with soup) M $72.00/ L $116.00
  • Venison with Ginger & Spring Onion $38.00
  • Sweet Sour Deep Fried Fish M $18.00/L $30.00
  • Scallops with Cashew Nuts M$23.00/L $39.00
  • Tai Wan Style Chicken M $18.00/L $30.00
  • Beef with Cashew Nuts M $18.00/L $32.00
The Postmaster's House (sample menu)
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Super-healthy salmon $19
    • house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Hand-cut potato wedges with aioli $6
Turkish Cuisine (sample menu)
  • Chicken $13.50
  • Cheese $2.00
  • Shish Kebabs on Stick $4.90
  • Kofte (Meat Balls) $4.90
  • Lamb/Chilly Lamb $13.90
  • Lamb/Chilly Lamb $10.90
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • Shish, Adana OR Kofte Kebabs
    • Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
Avanti Restaurant (sample menu)
  • Prawn and Avocado Salad $19.70
    • Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
  • Roast Chicken Penne $24.90
    • Chicken, sundried tomato in a creamy pesto sauce
  • BBQ Chicken $19.90/$26.90/$32.90
    • Roast chicken, bacon, onion, topped with BBQ sauce
  • Classic Caesar Salad $17.50/$19.50
    • Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
  • Ginger Beer $4.00
  • Pizza of the day $19.90/$26.90/$32.90
    • Ask your server for details
  • Rocket Salad $9.20
    • Rocket salad tossed with shaved parmesan and vinaigrette
  • Mushrooms on Toast $13.90/$14.90
    • Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
The Winehouse and Kitchen (sample menu)
  • Fresh Baked Ciabatta N/A
  • Cheese Board $24
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Petit Flues for 2 $8
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
Minami Jujisei Restaurant (sample menu)
  • Tuna & Salmon Sashimi $16.00/$30.00
  • Carrot $4.00/2pcs
  • Rainbow Roll, California Roll & Slices of Fish $12.00
  • Pickled Radish $4.00/2pcs
  • Crayfish Miso Soup, A rich Crayfish Miso soup served with spring onions and Wakame seaweed $15.00
  • Mixed Platter, Chef's Selection of Sushi, Sashimi & Sushi Rolls $28.00/$35.00
  • Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
  • Mussel $4.00/2pcs
Lone Star Cafe and Bar - Queenstown

Lone Star Cafe and Bar - Queenstown

location

Address

14 Brecon Street, Queenstown, Queenstown, Otago, 9300, New Zealand

phone

Phone

034429995

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Cafe Food , Gluten Free , New Zealand , Southwestern , Steak , Steakhouse , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Venue for Hire ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
14 Brecon Street, Queenstown, Queenstown, Otago, 9300, New Zealand
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