Lone Star Cafe and Bar - Queenstown in Queenstown-Lakes Menu

Lone Star Cafe and Bar - Queenstown in Queenstown-Lakes has no menu available, but can choose from many other options such as Hawaiian Delight or Chicken from Julie's Takeaways. The Ballarat Trading Co offers many options including Breads and spreads and Baked sourdough loaf. Arrowtown Bakery and Cafe includes a wide range like BAGEL or MUESLI. Garlic Bread and Pizza Bread with Caramelised Onion & Blue Cheese from . VKnow Restaurant & Bar offers The Jitsu and Sumo Nigiri Platter 20pcs nigiri.

Nearby Sample Menus

Pig and Whistle Pub (sample menu)
  • Snack Basket $11.50
    • A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
  • Gourmet Lamb Shank Pie $21.00
    • Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
  • The Pig Platter (4/6 persons) $39
    • A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce  (serves 4/6 people)
  • 'Richmond' Roast $18.50
    • Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
  • Homemade Chicken Cordon Bleu $22.50
    • Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
  • Lamb Shank Pie $14
  • Sausage Fries & Gravy $10.90
  • Chorizo & Tomato Penne $18.50
    • Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
The Blue Door (sample menu)
  • Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Green Lip Mussels with white wine & Lemongrass. $22.00
  • Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
  • Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
  • Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
  • “Bellota” Jamon Iberico $28.50
    • organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
Tham Nak Thai (sample menu)
  • Peanut Lovers $18.00
    • Chicken, Beef, Pork, Tofu
  • Money Bag (4) $9.50
    • Homemade Minced pork and vegetables wrapped in spring roll pastry
  • Ginger & Oyster Sauce $23.50
    • Duck or Prawn
  • Green or Red Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Ginger & Oyster Sauce $18.00
    • Chicken, Beef, Pork, Tofu
  • Beef Salad $18.00
  • Garlic Chicken $22.00
  • Peanut Lovers $23.50
    • Duck or Prawn
Arrowtown Bakery and Cafe (sample menu)
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • PANCAKES
  • - blueberries & maple syrup
  • EGGS BENEDICT
  • - or grilled banana & caramel with ice cream or cream $12.50
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • - with bacon $15.50
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
Snack Shack Turkish Kebabs (sample menu)
  • Falafel Small$9.90/Regular$11.90
  • (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Mix $16.90
  • Small kebab combo $15.90
  • Burger combo $15.90
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Mix Small$9.90 /Regular$11.90
Sailz Cafe and Restaurant (sample menu)
  • BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
  • Kids Burger & fries $9.50
  • Toast & toppings - 2 slices $6
  • Kids Big Brekky - egg, bacon, sausage &toast $9.50
  • All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
  • Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
  • Chocolate Cheesecake $10
  • Cajun Chicken & Bacon Salad $18
Lakeside Palace Chinese Restaurant (sample menu)
  • Szechuan Style Fried Pork Slices M $19.00/L $33.00
  • Banana Split $7.00
  • Spare Ribs Peking Style M $19.00/L $33.00
  • King Prawns & Vegetables M $23.00/L$38.00
  • Duck w/combination meat in oyster sauce M $35.00/L $60.00
  • King Prawns & Cashew Nuts M$23.00/L $38.00
  • Mongolian Beef M $18.00/L $32.00
  • Scallops with Black Bean Sauce M $23.00/L $39.00
The Postmaster's House (sample menu)
  • Hand-cut potato wedges with aioli $6
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
Turkish Cuisine (sample menu)
  • Mix $13.50
  • Toboli (container) $6.90
  • Kebab On Rice
    • Spit roasted lamb or/and chicken on rice with your choice of sauces
  • Lamb/Chilly Lamb $10.90
  • Adana/Kofte (Roll/ Plate) $12.90/$15.40
  • Mix Grill (Plate) $16.90
  • Falafel (Regular/ Small) $11.90/$10.90
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
Avanti Restaurant (sample menu)
  • Extra filling $2.00
  • Hawaiian $18.90/$24.90/$30.90
    • Pineapple and ham
  • Salmon Fillet $28.90
    • Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
  • Putanesca $19.90/$26.90/$32.90
    • Anchovy, capers and olives
  • Fish of the day $27.90
    • Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
  • Prime Cut Ribeye $28.90
    • Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
  • Fresh and Fruity $11.90
    • Alpine museli, banana and natural yoghurt
  • Sweet Pancakes $14.50/$13.50/$14.50
    • Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce
The Winehouse and Kitchen (sample menu)
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cheese Board $24
  • Fresh Baked Ciabatta N/A
  • Petit Flues for 2 $8
Minami Jujisei Restaurant (sample menu)
  • Vegetarian Choice, Kake Udon, Tofu Spinach Salad, Vegetable Tempura, Vegetarian Sushi, Pickles, and Dessert $36.00
  • Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
  • Ishikari Naba, A Hokkaido Speciality. Salmon, Vegetables, Tofu and Noodles cooked in a Miso Soup $30.00
  • Teriyaki Chicken, Tender Chicken Pan fried and Basted with our Teriyaki Sauce $12.00/$25.00
  • Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
  • New Zealand Set, Mussel Suno Mono, Sashimi, Beef Tataki, Chawan Mushi, Yakitori, 1/2 Crayfish, Miso Shiru, Rice, Pickles, and Dessert $75.00
  • Spider Roll, Soft Shell Crab $7.50/$8.50
  • Shabu Shabu, Beef, Vegetables, Tofu and Noodles Cooked in a Light Broth with Dipping Sauce $35.00
Lone Star Cafe and Bar - Queenstown

Lone Star Cafe and Bar - Queenstown

location

Address

14 Brecon Street, Queenstown, Queenstown, Otago, 9300, New Zealand

phone

Phone

034429995

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Cafe Food , Gluten Free , New Zealand , Southwestern , Steak , Steakhouse , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Venue for Hire ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
14 Brecon Street, Queenstown, Queenstown, Otago, 9300, New Zealand
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