Address
14 Brecon Street, Queenstown, Queenstown, Otago, 9300, New Zealand
Lone Star Cafe and Bar - Queenstown in Queenstown-Lakes Menu
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Lone Star Cafe and Bar - Queenstown in Queenstown-Lakes has no menu available, but can choose from many other options such as Hawaiian Delight or Chicken from Julie's Takeaways. The Ballarat Trading Co offers many options including Breads and spreads and Baked sourdough loaf. Arrowtown Bakery and Cafe includes a wide range like BAGEL or MUESLI. Garlic Bread and Pizza Bread with Caramelised Onion & Blue Cheese from . VKnow Restaurant & Bar offers The Jitsu and Sumo Nigiri Platter 20pcs nigiri.
Nearby Sample Menus
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Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
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Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
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Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
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Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
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Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
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Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
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Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
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Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
- Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
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Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
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Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
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Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
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Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
- Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
- Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
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Tham Nak Volcano Chicken $20.00
- Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
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Tom Yum Soup $13.50
- Chicken or Tofu
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Money Bag (4) $9.50
- Homemade Minced pork and vegetables wrapped in spring roll pastry
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Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
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Spicy Noodles $23.50
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
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Tom Yum Soup $15.50
- Tiger Prawn
- Massaman Beef Curry $19.00
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Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
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SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
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FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
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BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- - creamy rosemary mushrooms served on toast $13.00
- with bacon $12.50
- PANCAKES
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- - with bacon $15.00
- (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
- Mixed $11.90
- Chicken > Regular $11.90
- Chili Lamb $14.50
- Chili Lamb $14.50
- Chicken Small$9.90/Regular$11.90
- Lamb $14.50
- Lamb $14.50
- Toast & toppings - 2 slices $6
- Burger & Fries - Beef, Fish, Chicken or Veggie $15
- Kids Big Brekky - egg, bacon, sausage &toast $9.50
- Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
- Kids Platter - fruit, treats, fairy bread, fries $9
- Hoki/Sole - salad & fries $15
- High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
- Sticky date pudding $10
- Squid with Black Bean Sauce M$18.00/L$30.00
- Combination Vegetables M $16.00 /L $23.00
- Venison with Ginger & Spring Onion $38.00
- Chicken & Sweet Corn Soup $6.00
- Spare Ribs, Spiced & Wok Fried M $19.00/L $33.00
- Sesame King Prawns $9.00
- King Prawns with Crushed Garlic M $23.00/L$38.00
- Sliced Fish with Seafood Sauce M $18.00 /L $30.00
- Homemade bread loaf with olive oil or butter $3
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Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
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NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
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Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
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Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
- Lightly dressed garden salad $6
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Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
- Falafel $13.50
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Kebab On Chips
- Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
- Lamb (Roll/ Plate) $12.90/$15.40
- Cheese $2.00
- Hummus (container) $6.90
- Salad Roll (Regular/ Small) $11.90/$10.90
- Meat $3.90
- Chilly Lamb $13.50
-
Soup of the day $10.50
- Ask your server for details
- Roast Potatoes $5.00
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Prawn and Avocado Salad $19.70
- Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
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Toasted Sandwiches $9.00
- Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
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Keiths Mince on Toast $13.90/$15.90
- Top with an egg
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Garlic Bread $6.50
- Toasted bread with melted butter and fresh garlic
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Skewered King Prawns $25.90
- 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
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Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Petit Flues for 2 $8
- Cheese Board $24
- Fresh Baked Ciabatta N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Mussel $4.00/2pcs
- Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
- Vegetarian Roll, Avocado, Kappa, Alfalfa & Lettuce $5.00/$6.00
- Alfalfa $4.00/2pcs
- Tuna & Salmon Sashimi $16.00/$30.00
- Deep Fried Tofu, Dusted with Corn Flour and delicately Deep Fried, Served with a Soy Based Broth. Topped with Spring Onion, Nori seaweed and Dried Fish Flakes $10.50
- Minami Special, Special Entree, Mussel Suno Mono, Salmon Sashimi, Venison Tataki, Whole Crayfish, Miso Shiru, Sushi, Pickles and Dessert $110.00
- Octopus $5.00/2pcs
Lone Star Cafe and Bar - Queenstown
Phone
034429995
Opened hours
Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
American , Bar , Cafe Food , Gluten Free , New Zealand , Southwestern , Steak , Steakhouse , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , After-hours , Venue for Hire , Vegetarian Friendly , Waitstaff , Cash , Television , Groups , Bankcard , Bar Scene , Kid Friendly , Seating , Highchairs Available , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Live Sports Screening , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
14 Brecon Street, Queenstown, Queenstown, Otago, 9300, New Zealand
- Queenstown-Lakes American Menus
- Queenstown-Lakes Bar Menus
- Queenstown-Lakes Cafe Food Menus
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes New Zealand Menus
- Queenstown-Lakes Southwestern Menus
- Queenstown-Lakes Steak Menus
- Queenstown-Lakes Steakhouse Menus
- Queenstown-Lakes Vegetarian Menus
- Otago American Menus
- Otago Bar Menus
- Otago Cafe Food Menus
- Otago Gluten Free Menus
- Otago New Zealand Menus
- Otago Southwestern Menus
- Otago Steak Menus
- Otago Steakhouse Menus
- Otago Vegetarian Menus