Address
8/20 Link Drive, Wairau Valley, Auckland, Auckland, 0629, New Zealand
Mad Dogs and Englishmen in Auckland Menu
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Mad Dogs and Englishmen in Auckland has no menu available, but can choose from many other options such as CHICKEN WINGS or CHICKEN TIKA from Shamiana . Thai Windows Restaurant offers many options including Chicken, Pork Or Beef and Vegetarian. Tree Cafe includes a wide range like BEEF NOODLES or BEEF TENDON NOODLE. BUTCHERS SHOP PANCAKE and - w/ lemon & sugar from . The Butchers Shop Cafe offers Nikko Japanese Restaurant and Edamame (Steamed Soy Bean).
Nearby Sample Menus
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42. Goong Kratiem Prik Thai $16.50
- Stir fried prawns with pepper & garlic and vegetables
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21. Num Tok $15.50
- Shed beef or pork cooked with ground rice, lemon juice and chilli
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38. Gaeng Ped Ped Yang $15.50
- Red curry with BBQ duck and coconut milk
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15. Tom Kha Talay $16.50
- Mixed seafood soup with coconut milk and galangal
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9. Tow Hu Tod $6.00
- Fried crispy bean curd served with sweet & sour or peanut sauce
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25. Pad Kapraw $14.50
- Stir fried chicken, beef or pork with hot & spicy sauce
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58. Pad Thai $10.50
- Stir fried rice noodles king prawns or chicken, beef pork with egg and crushed peanuts
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33. Gaeng Kiew Wan $15.50
- Green curry with chicken, beef or pork and coconut milk
- 52. Vegetables Roll (Each) $2.20
- Lemon Chicken
- * Steak Fried Rice
- Sweet & Sour Sauce $2.00
- Large $10.00
- Large $13.00
- 20. Pork Fried Noodles
- Small $12.00
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Roasted Gourmet Potato (DF, GF) $7.0
- with bacon bits
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Homemade Bread & Dips Selection (V) $12.5
- sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
- Green Tea Smoked Salmon (180 gms) $37.5
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Port Wine Scented Duck Roulade $17.0
- served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
- Prime Angus Eye Fillet (2OO gma) $38.0
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Broccoli (GF) $7.0
- with almond pastrami and parmesan
- DF= Dairy Free
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Tossed Green Salad (V,GF,DF) $7.0
- with balsamic vinaigrette
- SALT & PEPPER SQUID w/ salad GF $16.50
- EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
- shaped like a chrysanthemum, deep fried with a special sauce. $9.95
- BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
- CURRY OF THE DAY w/ rice & poppadoms GF $21.95
- SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
- Gluten free(GF) - other options available
- Eggs, roasted tomato $3.50
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Langkawi Platter - E6
- A selection offour specialities: Murtabak Satay Fortune bag and Popiah
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Nasi Goreng - A1 $13.50
- Authentic spiced fried rice with assorted meat and vegetables.
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Venison Raja - V2 $22.50
- Tender venison sauteed with fresh herbs and tangy sauce.
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Kapitan Chicken M1 $15.50
- Malaysian chicken curry with potatoes simmered to perfection.
- Vegetarian Tom Yarn or Laksa Soup - S3 $5.50
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Babi Pedas - Hot - P2 $15.50
- Pork and vegetables sauteed with fresh chilli, cummin and spices.
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Fried Noodle — K4 $7.50
- Served with chicken, egg and bean sprouts
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Venison Halia — V1 $22.50
- Premium venison slices Sauteed with spring onion ginger dashes of oriental wine
- Murrays Bay Lunch Box $19.90
- Kenchin Udon $13.00
- Mairangi Bay Lunch Box $24.90
- -Main $14.90
- ( with Miso Soup )
- Prawn Tempura Udon $15.90
- -Half $10.00
- -10pcs $15.00
- Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23
- Cheese, Olive & Rosemary Crackers, Quince
- Entrées
- Three course set- your choice of entrée, main and dessert $ 85
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Fish of the Day $46
- Prawns, Fennel, Courgette, “Number29” Olives, Herbs
- One Cheese(30g) $13
- Chicken Breast, Cauliflower, Miso, Shitake, Spinach, Wakame $37
- Crispy Agria Potatoes, Garlic $10
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Moussaka $15.00
- layer of spring potatoes, kofta (mince), aubergines with white sauce and cheese. Served with rice and salad
- Lamb Salad $14.50
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Spanakopita $11.00
- Spinach pie with pastries, feta cheese topped with our special yoghurt sauce
- Baklava with Ice Cream $7.00
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Lamb Kebab $10.50 / C $14.50
- Marinated lamb shoulder steak
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Beef on Rice L $14.00 / R $12.00
- Grilled prime beef mince, salad and sauces served with rice
- Vegetable Samosa $4.00
- Hummus and Pita Bread $6.00
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Soltani $27.00
- Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
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Kuku Sabzi $15.00
- Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
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Sholeh - Zard $6.00
- Persian Sa ron rice pudding avoured with rosewater.
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Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
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Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).
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Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
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Maust’Khiar $4.00
- Yogurt & chopped cucumber, with mint.
- Soup of the day $8.00
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2. Biryani(GF) $15.00
- Chicken, Lamb, vege, Served with moru, mint sambal, non-vega curry, vega curry roast meat & chutney
- GF=Gluten Free
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22. Meat Masala Dosa(GF,DF) $15.00
- Potato and meat curry filling with Chicken/Mutton
- 11. Chapatti Roti Meal(DF) $13.00
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4. Duck Curry (GF,DF) $15.00
- per order
- Roti
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18. Pol Sambal (GF,DF) $10.00
- coconut sambal
- 14. Cheese Kottu Roti(DF) $15.00
- -fried $11.00
- Tofu jelly $3.50
- Dried tofu in special sauce $4 / $8
- -boil $9.00
- Beef with cabbage $9.00
- Pork with chinese chives
- Pork with cabbage $9.00
- Dried bean curd stick in special sauce $3 / $6
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Arnabeet $12.00
- fried cauliflower, golden raisins, almonds
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Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil
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Falafel $15.00
- pickled turnip, taratour, charred green chilli, coriander
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Khyar $10.00
- Lebanese cucumber, cumin, labneh, mint, olive
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Kibbeh Bil Sayneyeh $15.00
- lamb, burghul, pinenuts, pomegranate molasses, mint
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Baba Ghanouj $8.00
- smokey aubergine, tahini, olive oil
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Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
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Mischee Malfouf $15.00
- savoy cabbage, beef shin, tomato, mint, labneh
- Thigfh $3.20
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Eggs Benedict $12.50
- poached eggs x2, bacon x2, hollandaise sauce and toast
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Dinner Pack $20.20
- 3 thigh, 3 drumsticks, 2 chips
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Lunch Pack $12.80
- 2 thighs, 2 drumsticks, 1 chips
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3 Pieces Drumstick $8.60
- 3 drumsticks, 1chips
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Pancake $10.50
- grilled bananas, bacon x2, maple syrup, whipped cream
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Omelet $10.50
- Bacon x2 with cheese hams x2 with cheese toast
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Rum Steak Meal $14.70
- rump steak 200g, eggs x2, salad, and chips
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Skate $27
- fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
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Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley
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Bubba $18
- burnt eggplant, black sujuk, toasted sesame, black cabbage
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Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
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Brown butter cake $16
- burnt white chocolate, peach, honey lavender mead, milk
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Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
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Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
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Fava bean dip $15
- celery water, preserved lemon oil, fennel seed cracker, wood sorrel
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Kadai $16.50
- Chunks of lamb, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
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Paneer Butter Masala $14.50
- Cooked in butter sauce in tomatoes, garlic and ginger paste
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Kadai $15.50
- Chunks of beef, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
- Poppadom (3 pieces) / Plain Rice $2.50
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Kadai Paneer $14.50
- Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
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Korma $15.50
- Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
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Prawn Salad $16.50
- Mixed garden fresh greens with balsamic and mustard dressing. Served with steamed and stir fried prawns
- Keema Naan $5.00
Mad Dogs and Englishmen
Phone
094433695
Opened hours
11 AM to 10 PM (Mon-Fri), 10 AM to 11 PM (Sat-Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , British , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Cash , Television , Groups , Nightlife , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
8/20 Link Drive, Wairau Valley, Auckland, Auckland, 0629, New Zealand
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