Maharaja India in Marlborough Menu

ROGERS SPECIAL ROGERS SPECIAL
  • DAMDAR $22.00
    • yum yum our oil free, tomato base, with fresh ginger, garlic and coriander.Try once & you will ask for more & more, unique & endlessly taste /chicken
  • DAMDAR $16.00
    • yum yum our oil free, tomato base, with fresh ginger, garlic and coriander.Try once & you will ask for more & more, unique & endlessly taste /veg
  • TAK TAKA TAK $24.00
    • creamy tomato sauce with coconut, fennel & mustard seeds/chicken
  • TAK TAKA TAK $24.00
    • creamy tomato sauce with coconut, fennel & mustard seeds/beef
  • TAK TAKA TAK $18.00
    • creamy tomato sauce with coconut, fennel & mustard seeds/paneer
  • TAK TAKA TAK $34.00
    • creamy tomato sauce with coconut, fennel & mustard seeds/prawn
  • DHAWAN CURRY $25.00
    • cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/chicken
  • DHAWAN CURRY $18.00
    • cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/paneer
  • DHAWAN CURRY $28.00
    • cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/vension
  • DHAWAN CURRY $25.00
    • cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/lamb
  • DHAWAN CURRY $25.00
    • cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/goat
  • ROGERS BALTI MASALA $25.00
    • tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/chicken
  • ROGERS BALTI MASALA $25.00
    • tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/fish
  • ROGERS BALTI MASALA $25.00
    • tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/lamb
  • ROGERS BALTI MASALA $18.00
    • tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/veggie
  • GARLIC MUSSEL CURRY $25.00
    • garlic tomato & fresh coriander with a choice of cream or coconut cream.Subject to availability
  • GREEN CURRY $22.00
    • our popular and tasty Thai fusion curry with coconut cream/chicken
  • GREEN CURRY $18.00
    • our popular and tasty Thai fusion curry with coconut cream/vegetables
  • GREEN CURRY $24.00
    • our popular and tasty Thai fusion curry with coconut cream/prawns
  • GREEN CURRY $22.00
    • our popular and tasty Thai fusion curry with coconut cream/beef
  • DHUWANFREZI $27.00
    • cooked with fresh vegetables & charcoal smoked with coconut oil/beef
  • DHUWANFREZI $27.00
    • cooked with fresh vegetables & charcoal smoked with coconut oil/prawns
  • DHUWANFREZI $27.00
    • cooked with fresh vegetables & charcoal smoked with coconut oil/lamb
  • DHUWANFREZI $27.00
    • cooked with fresh vegetables & charcoal smoked with coconut oil/chicken
  • DHUWANFREZI $20.00
    • cooked with fresh vegetables & charcoal smoked with coconut oil/paneer
TANDOORI BREADS TANDOORI BREADS
  • GLUTEN FREE ROTI $6.00
  • TANDOORI ROTI $3.00
  • GARLIC NAAN $3.50
  • KULCHA $3.00
    • naan stuffed choice from potatoes, onion, cheese, chicken, keema or chilli
  • BUTTER NAAN $3.00
  • PESHAWARI NAAN $6.00
RICE DISHES RICE DISHES
  • CHICKEN (GF) $18.00
  • VEGETABLE (GF) $16.00
  • LAMB (GF) $19.00
TANDOORI DISTINCTION TANDOORI DISTINCTION
  • TANDOORI CHICKEN $20.00
    • comes with green salad 5 pcs
  • TANDOORI CHICKEN $12.00
    • comes with green salad 3 pcs
  • SEEKH KEBAB $12.00
    • tender minced lamb rolls with special herbs & spices, served with salad
  • CHICKEN TIKKA $12.00
    • fillets marinated overnight then skewered & barbequed 4pcs
  • CHICKEN TIKKA $20.00
    • fillets marinated overnight then skewered & barbequed 12pcs
  • SIZZLER PLATTER $18.00
    • vege samosa, tikka & seekh kebab, mint & tamarind sauces
SIDE ORDERS & SALADS SIDE ORDERS & SALADS
  • CUCUMBER SALAD (V) $5.00
  • POPPADOMS (4PCS)(V) $3.00
  • MANGO CHUTHEY (V) $3.00
  • TAMARIND SAUCE (V) $3.00
  • DAHI $3.00
    • plain yoghurt
  • RAITA $3.00
    • yoghurt, carrot, cucumber, cumin seed
  • ACHAR (MIX)(V) $3.00
  • MINT SAUCE $3.00
  • CHILLI SAUCE $3.00
APPETISERS APPETISERS
  • ONION BHAJI (GF)(V) $7.00
    • onion deep fried in a coating of chana flour & mild spices comes with mango & chilli dressing
  • VEGETABLES SAMOSA (V) $7.00
    • flaky pastry, filled with diced potatoes, peas & cumin seed, deep fried
  • VEGETABLE PAKORA (GF)(V) $7.00
    • seasonal vegetables dipped in chana flour & deep fried
  • VEGETABLE PLATTER (FOR2) $14.00
    • a combination of vegetable samosa, pakora & onion bhaji
  • FISH PAKORA (GF) $12.00
    • fish filets dipped in chana flour batter & deep fried
  • SINGHA BUTTERFLY (GF) king prawns dipped in gramme flour batter & deep fried $18.00
  • CHILLI CALAMARI (GF) $12.00
    • squid rings dipped in gramme flour batter & deep fried
  • SEAFOOD MEDLEY (FOR2)(GF) $22.00
    • prawns, fish pakora & chilli calamari
  • NAAN CHUTNEY PLATTER (FOR4) $20.00
    • assorted naan pieces, sauces, chutneys
MAINS- MAKHANI (Rice: small $3.00/ large$5.00) MAINS- MAKHANI (Rice: small $3.00/ large$5.00)
  • BUTTER CHICKEN(GF) $19.00
  • BUTTER PANEER(GF) $16.00
  • BUTTER PRAWNS(GF) $22.00
  • DAAL MAKHANI(GF) $14.00
MAINS- KORMA MAINS- KORMA
  • CHICKEN(GF) $20.00
  • BEEF(GF) $20.00
  • LAMB(GF) $22.00
  • VEGETABLE(V) $16.00
  • MANGO(GF) $20.00
    • creamy cashew based mango flavoured curry with chicken
  • MANGO(GF) $20.00
    • creamy cashew based mango flavoured curry with beef
  • MANGO(GF) $18.00
    • creamy cashew based mango flavoured curry with vegetable
  • MANGO(GF) $25.00
    • creamy cashew based mango flavoured curry with prawn
  • PASANDA(GF) $20.00
    • creamy curry with cashews, coconut, ginger, garlic & roasted spices with chicken
  • PASANDA(GF) $22.00
    • creamy curry with cashews, coconut, ginger, garlic & roasted spices with prawn
  • PASANDA(GF) $16.00
    • creamy curry with cashews, coconut, ginger, garlic & roasted spices with paneer
  • PASANDA(GF) $25.00
    • creamy curry with cashews, coconut, ginger, garlic & roasted spices with lamb
  • GOAN(GF) $20.00
    • slow cooked with herbs & coconut flavoured curry with chicken
  • GOAN(GF)(DF) $20.00
    • slow cooked with herbs & coconut flavoured curry with beef
  • GOAN(GF)(DF)(V) $16.00
    • slow cooked with herbs & coconut flavoured curry with vegetable
  • GOAN(GF) $20.00
    • slow cooked with herbs & coconut flavoured curry with fish
  • GOAN(GF) $22.00
    • slow cooked with herbs & coconut flavoured curry with lamb
  • TIKKA MASALA(GF) $20.00
    • tomato cream sauce with onion & capsicum with chicken
  • TIKKA MASALA(GF) $16.00
    • tomato cream sauce with onion & capsicum with paneer
  • TIKKA MASALA(GF) $20.00
    • tomato cream sauce with onion & capsicum with fish
  • TIKKA MASALA(GF) $22.00
    • tomato cream sauce with onion & capsicum with prawns
  • SAAG(GF) $16.00
    • creamy spinach curry with herbs & oriental spice with paneer
  • SAAG(GF) $22.00
    • creamy spinach curry with herbs & oriental spice with lamb
  • SAAG(GF) $22.00
    • creamy spinach curry with herbs & oriental spice with goat
  • SAAG(GF) $20.00
    • creamy spinach curry with herbs & oriental spice with chicken
  • SAAG(GF) $16.00
    • creamy spinach curry with herbs & oriental spice with potatoes
  • ROGAN JOSH(GF)(DF) $22.00
    • cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with lamb
  • ROGAN JOSH(GF)(DF) $25.00
    • cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with venison
  • ROGAN JOSH(GF)(DF) $20.00
    • cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with beef
  • ROGAN JOSH(GF)(DF) $22.00
    • cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with goat
  • VINDALOO(GF)((DF) $20.00
    • spicy & tangy curry sauce with potato or chicken
  • VINDALOO(GF)((DF) $25.00
    • spicy & tangy curry sauce with potato or venison
  • VINDALOO(GF)((DF) $20.00
    • spicy & tangy curry sauce with potato or beef
  • VINDALOO(GF)((DF) $22.00
    • spicy & tangy curry sauce with potato or lamb
DESSERTS DESSERTS
  • Please ask about our selection of desserts & also our flavoured drinks

Nearby Sample Menus

Bamboo Garden Restaurant (sample menu)
  • S1 THAI BEEF SALAD $17.00
  • - Prawns $17.00
  • CHICKEN & CORN SOUP $5.50
  • GOLDEN TIGER PRAWNS $5.00
  • LT34 HEAVENLY BEEF $15.00
    • Sweet and tender beef with sesame on top, serve with vegetable
  • L205 LAKSA NOODLES SOUP
  • Served with rice
  • L68 SPICY SIZZLING SINGAPORE NOODLES $15.00
Wairau River Wines (sample menu)
  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
  • Fries $8
    • Beer battered
  • Gluten Free (GF)
  • Side salad $10
    • Mixed leaf, tomato, olive, parmesan
  • Chowder $12
    • Marlborough mussel chowder, toasted garlic bread
  • Bread $12
    • Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
  • Available Gluten Free (AVG)
  • Hot smoked salmon s (gf) $28
    • Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
Gramado's (sample menu)
  • Chocolate Brownie $14.00
    • Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
  • Baileys Sundae $15.00
    • Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.
  • Banana Split $14.00
    • Split fresh Banana with Hershey's Chocolate sauce, vanilla ice cream, whipped cream and sprinkled with 100 and 1000's.
  • Pasta of the day $P.O.A
    • Please ask the wait staff for today's chef choice.
  • Feijoada $33.90
    • Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
  • Vegetarian dishes $P.O.A
    • Please ask the wait staff for today's options and prices.
  • Salt & Pepper Squid $13.00
    • Crispy salt and pepper calamari served with a side of aioli.
  • Steak 150g
Saint Clair Vineyard Kitchen (sample menu)
  • Mango Meringue Roulade $13.00
    • Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF
  • 350 gram Wakanui Ribeye $39.50
  • Pan Seared Market Fish $26.50
    • On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
  • For one $20.00
  • Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
  • Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
  • For two $40.00
  • Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
Cork & Keg (sample menu)
  • Open Salmon Sandwich $24.00
    • Smoked Salmon, red onion, tomato, cream cheese and micro herbs on toasted sourdough. Finished with capers and honey mustard dressing.
  • Lamb Shank $30.00
    • Delicious Lamb Shank slow cooked in Guinness & rosemary herb. Served with creamy mashed potato and peas.
  • Cheerios with Fries $10.00
    • Served with Tomato Sauce
  • Salt & Pepper Fish Bites with Fries $12.00
    • Served with tomato sauce.
  • Pate $18.00
    • Home-made Chicken liver pate with brandy & green peppercorns. Served with crusty bread.
  • Ice Cream Sundae $5.00
    • Vanilla Ice Cream topped with strawberry or chocolate sauce with whipped cream and wafers.
  • Onion Rings $9.00
    • Crispy onion rings served with garlic aioli.
  • Thai Salad
    • Slices of medium rare Ribeye Steak or succulent Prawns drizzled with Chef's own Asian dressing & served with an Asian salad.
The Mussel Pot (sample menu)
  • Spaghetti All’amatriciana $19.80
    • Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
  • Chicken Burger $18.90
    • (Gluten free available)Free range chicken breast grilled and served on toasted bun with our mango chutney, aioli, lettuce, onion, brie cheese and sliced tomato. Served with fries.
  • Roast Vegetable Salad $19.90
    • (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
  • Steamed Mussels $19.90
    • Garlic, white wine and herbs
  • Homemade Bread $4.50
  • Salmon Penne Pasta $24.50
    • In- house smoked Mt. Cook Alpine Salmon with penne pasta, leek and asparagus cooked in a creamy sauce
  • Grilled Mussels $20.50
    • (Gluten Free) Grilled on the ½ shell, topped with a range of the following: bacon and cheese, garlic and herb butter, tomato and pesto, sweet chilli.
  • Moroccan Style Lamb Burger $19.90
    • Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
Jolly Roger Bar and Cafe (sample menu)
  • Bangers & Mash $18.50
    • Steak and onion sausages and mashed potato w onion gravy and peas
  • All Day Breakfast $22.00
    • Eggs cooked to your liking w mushroom, tomato, sausage, bacon, hash brown, baked beans and toast; can be broken down Vegetarian option available
  • Chicken
    • (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
  • Cheesecake $11.50
    • Ask for today’s flavour
  • Fries Small$4.50/Large$8.50
    • All fries come with our secret pirate seasoning unless otherwise requested
  • Cheesy Mu Bread $10.00
    • Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
  • Vegetarian
    • (Served on a focaccia bun w salad and small serving of fries w aioli)spicy vegetarian pattie w salad
  • For Children under 12 years of age Choice of $14.00
    • Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)
Picton Village Bakery (sample menu)
  • Steak, Bacon & Cheese $4.70
  • Savories : Mince $2.00
  • Chicken & Camembert $4.70
  • Savories : Bacon & Egg $2.00
  • Steak & Blue Cheese $4.70
  • Steak & Mushroom $4.40
  • Pepper Steak $4.40
  • Chicken $4.50
Captain's Daughter (sample menu)
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Bacon, Avocado and Tomato on Toast $12
  • 8-11 AM
  • Muesli, yogurt and fruit $7
  • Eggs Benedict $14.50
    • Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
DA's Barn Restaurant & Bar (sample menu)
  • Ice-cream Sundae $9.00
    • Chocolate, caramel, raspberry or strawberry
  • Fish of the Day $16.00
    • served with fries and salad
  • Toast – 2 slices $6.00
    • served with variety of spreads
  • Pavlova $10.00
    • Light and fluffy with a passion fruit sauce
  • Cheesecake $12.00
    • Chef’s own special homemade recipe served with all the trimmings
  • Da’s Porridge $9.00
  • Greek Salad $15.00
    • fresh salad with feta and bread
  • Seafood Platter $29.00
    • A selection of hot and cold seafoods served with salad and fries
Crow Tavern and Restaurant (sample menu)
  • Ranch Grill $24.00
    • bacon, eggs, sausage, hash browns, tomato, onion & chips
  • medley of raw & cooked seafood depending on season
  • Scallops & Shrimp Mornay $29.00
    • creamy seafood dish with mash potato
  • Seafood Nibbles $17.00
    • served with chips
  • Nibbles Platter $22.50
    • served with chips, suitable for two people
  • Buster Burger & Chips $18.00
    • homestyle meat pattie or chicken
  • or shrimp & scallops $26.00
  • Pasta $23.50
    • choice of chicken, bacon & mushroom
Twelve Trees (sample menu)
  • Marlborough Seafood Chowder $13.50
    • Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette
  • NZ King Salmon Penne Pasta $23.50
    • Flaked Marlborough salmon, tomato, cream & dill sauce, spinach & parmesan
  • Cheeseboard Selection $24.50
    • Featuring NZ cheeses, chutney, crackers, nuts and bread
  • The Nag Cranky Goat Cheese $18.00
    • Warmed cheese round, roasted baby beets, beet creme, pear, hazelnuts, radish, sprouts, crackers
  • Inside-Out Cheesecake $15.00
    • Tropical lemon, lime & pineapple, lychee jelly, biscuit crumbs, passionfruit creme, mango sorbet
  • Grilled Garlic Bread $4.50
  • Rolled Roasted Pork Belly $31.50
    • Potato rosti, cabbage, harissa sauce, apple puree, crackling
  • Warmed Citrus Marinated Olives $10.00
Red Salt Cafe Bar & Restaurant (sample menu)
  • Green Mix Salad $6.50
    • W/ balsamic olive oil dressing
  • Vege Stack $19.50
    • Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
  • Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
  • Beef Turkish $19.50
    • W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
  • Extras $4.00
  • Black Pudding & Bacon $19.00
    • Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
  • Stuffed Cinnamon French Toast $19.00
    • Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
  • Homemade Porridge $10.50
    • Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
Flaxbourne Tearooms (sample menu)
  • *The Big Breakfast $ 18.50
  • * Soup of the Day $ 12.00
  • Pancakes $ 15.00
    • with berries & cream fraiche
  • * Bangers & Mash $ 15.00
  • Butter Chicken & Rice $ 16.50
  • Porridge $ 8.50
    • with brown sugar & cream
  • Caramelised onions, spinach & cheese $ 16.50
  • Nachos $ 14.50
The Store (sample menu)
  • Open Steak Sandwich $24.50
    • W/ Rib Eye, Dijon, Caramelised Onions & Fries
  • Eggs Benedict $19
    • W/ Bacon
  • Eggs Florentine $21.50
    • W/ Smoked Salmon & Spinach
  • The Store Burger $21.50 Extras $3
    • Beef, Fish Served W/ Fries
  • Chilli Eggs & Ham $19
  • The Store Classic Seafood Chowder $18
  • Croissant $8
    • W/ Home Made Preserves
  • Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
Maharaja India

Maharaja India

location

Address

57 Seymour Street, Blenheim, Blenheim, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035794060

email

Email

raizadarestaurant@yahoo.com

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
57 Seymour Street, Blenheim, Blenheim, Blenheim, Marlborough, 7201, New Zealand
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