Maharaja India in Marlborough Menu

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DAMDAR $22.00
- yum yum our oil free, tomato base, with fresh ginger, garlic and coriander.Try once & you will ask for more & more, unique & endlessly taste /chicken
DAMDAR $16.00
- yum yum our oil free, tomato base, with fresh ginger, garlic and coriander.Try once & you will ask for more & more, unique & endlessly taste /veg
TAK TAKA TAK $24.00
- creamy tomato sauce with coconut, fennel & mustard seeds/chicken
TAK TAKA TAK $24.00
- creamy tomato sauce with coconut, fennel & mustard seeds/beef
TAK TAKA TAK $18.00
- creamy tomato sauce with coconut, fennel & mustard seeds/paneer
TAK TAKA TAK $34.00
- creamy tomato sauce with coconut, fennel & mustard seeds/prawn
DHAWAN CURRY $25.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/chicken
DHAWAN CURRY $18.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/paneer
DHAWAN CURRY $28.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/vension
DHAWAN CURRY $25.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/lamb
DHAWAN CURRY $25.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/goat
ROGERS BALTI MASALA $25.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/chicken
ROGERS BALTI MASALA $25.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/fish
ROGERS BALTI MASALA $25.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/lamb
ROGERS BALTI MASALA $18.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/veggie
GARLIC MUSSEL CURRY $25.00
- garlic tomato & fresh coriander with a choice of cream or coconut cream.Subject to availability
GREEN CURRY $22.00
- our popular and tasty Thai fusion curry with coconut cream/chicken
GREEN CURRY $18.00
- our popular and tasty Thai fusion curry with coconut cream/vegetables
GREEN CURRY $24.00
- our popular and tasty Thai fusion curry with coconut cream/prawns
GREEN CURRY $22.00
- our popular and tasty Thai fusion curry with coconut cream/beef
DHUWANFREZI $27.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/beef
DHUWANFREZI $27.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/prawns
DHUWANFREZI $27.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/lamb
DHUWANFREZI $27.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/chicken
DHUWANFREZI $20.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/paneer

GLUTEN FREE ROTI $6.00
TANDOORI ROTI $3.00
GARLIC NAAN $3.50
KULCHA $3.00
- naan stuffed choice from potatoes, onion, cheese, chicken, keema or chilli
BUTTER NAAN $3.00
PESHAWARI NAAN $6.00

CHICKEN (GF) $18.00
VEGETABLE (GF) $16.00
LAMB (GF) $19.00

TANDOORI CHICKEN $20.00
- comes with green salad 5 pcs
TANDOORI CHICKEN $12.00
- comes with green salad 3 pcs
SEEKH KEBAB $12.00
- tender minced lamb rolls with special herbs & spices, served with salad
CHICKEN TIKKA $12.00
- fillets marinated overnight then skewered & barbequed 4pcs
CHICKEN TIKKA $20.00
- fillets marinated overnight then skewered & barbequed 12pcs
SIZZLER PLATTER $18.00
- vege samosa, tikka & seekh kebab, mint & tamarind sauces

CUCUMBER SALAD (V) $5.00
POPPADOMS (4PCS)(V) $3.00
MANGO CHUTHEY (V) $3.00
TAMARIND SAUCE (V) $3.00
DAHI $3.00
- plain yoghurt
RAITA $3.00
- yoghurt, carrot, cucumber, cumin seed
ACHAR (MIX)(V) $3.00
MINT SAUCE $3.00
CHILLI SAUCE $3.00

ONION BHAJI (GF)(V) $7.00
- onion deep fried in a coating of chana flour & mild spices comes with mango & chilli dressing
VEGETABLES SAMOSA (V) $7.00
- flaky pastry, filled with diced potatoes, peas & cumin seed, deep fried
VEGETABLE PAKORA (GF)(V) $7.00
- seasonal vegetables dipped in chana flour & deep fried
VEGETABLE PLATTER (FOR2) $14.00
- a combination of vegetable samosa, pakora & onion bhaji
FISH PAKORA (GF) $12.00
- fish filets dipped in chana flour batter & deep fried
SINGHA BUTTERFLY (GF) king prawns dipped in gramme flour batter & deep fried $18.00
CHILLI CALAMARI (GF) $12.00
- squid rings dipped in gramme flour batter & deep fried
SEAFOOD MEDLEY (FOR2)(GF) $22.00
- prawns, fish pakora & chilli calamari
NAAN CHUTNEY PLATTER (FOR4) $20.00
- assorted naan pieces, sauces, chutneys

BUTTER CHICKEN(GF) $19.00
BUTTER PANEER(GF) $16.00
BUTTER PRAWNS(GF) $22.00
DAAL MAKHANI(GF) $14.00

CHICKEN(GF) $20.00
BEEF(GF) $20.00
LAMB(GF) $22.00
VEGETABLE(V) $16.00
MANGO(GF) $20.00
- creamy cashew based mango flavoured curry with chicken
MANGO(GF) $20.00
- creamy cashew based mango flavoured curry with beef
MANGO(GF) $18.00
- creamy cashew based mango flavoured curry with vegetable
MANGO(GF) $25.00
- creamy cashew based mango flavoured curry with prawn
PASANDA(GF) $20.00
- creamy curry with cashews, coconut, ginger, garlic & roasted spices with chicken
PASANDA(GF) $22.00
- creamy curry with cashews, coconut, ginger, garlic & roasted spices with prawn
PASANDA(GF) $16.00
- creamy curry with cashews, coconut, ginger, garlic & roasted spices with paneer
PASANDA(GF) $25.00
- creamy curry with cashews, coconut, ginger, garlic & roasted spices with lamb
GOAN(GF) $20.00
- slow cooked with herbs & coconut flavoured curry with chicken
GOAN(GF)(DF) $20.00
- slow cooked with herbs & coconut flavoured curry with beef
GOAN(GF)(DF)(V) $16.00
- slow cooked with herbs & coconut flavoured curry with vegetable
GOAN(GF) $20.00
- slow cooked with herbs & coconut flavoured curry with fish
GOAN(GF) $22.00
- slow cooked with herbs & coconut flavoured curry with lamb
TIKKA MASALA(GF) $20.00
- tomato cream sauce with onion & capsicum with chicken
TIKKA MASALA(GF) $16.00
- tomato cream sauce with onion & capsicum with paneer
TIKKA MASALA(GF) $20.00
- tomato cream sauce with onion & capsicum with fish
TIKKA MASALA(GF) $22.00
- tomato cream sauce with onion & capsicum with prawns
SAAG(GF) $16.00
- creamy spinach curry with herbs & oriental spice with paneer
SAAG(GF) $22.00
- creamy spinach curry with herbs & oriental spice with lamb
SAAG(GF) $22.00
- creamy spinach curry with herbs & oriental spice with goat
SAAG(GF) $20.00
- creamy spinach curry with herbs & oriental spice with chicken
SAAG(GF) $16.00
- creamy spinach curry with herbs & oriental spice with potatoes
ROGAN JOSH(GF)(DF) $22.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with lamb
ROGAN JOSH(GF)(DF) $25.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with venison
ROGAN JOSH(GF)(DF) $20.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with beef
ROGAN JOSH(GF)(DF) $22.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with goat
VINDALOO(GF)((DF) $20.00
- spicy & tangy curry sauce with potato or chicken
VINDALOO(GF)((DF) $25.00
- spicy & tangy curry sauce with potato or venison
VINDALOO(GF)((DF) $20.00
- spicy & tangy curry sauce with potato or beef
VINDALOO(GF)((DF) $22.00
- spicy & tangy curry sauce with potato or lamb

Please ask about our selection of desserts & also our flavoured drinks

Nearby Sample Menus

Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
-With Bacon $19.00
(GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
Raupo Risotto (GFA) $20.00
- Chef's creation of the day

Vegetarian $20.00
- Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
Steak Sandwich, on Toasted Turkish Bread $26.00
- Served with lettuce, tomato and caramelised onion relish with fries
Shrimp Cocktail $14.00
Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
Fish of the Day, Beer Battered or Pan Fried $27.00
- With homemade tartare sauce, served with salad and fries
Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
Crispy Pork Belly Salad $23.00
- With sweet chilli soy dressing and crunchy Asian noodles

Baklava with Vanilla Ice Cream $7.00
Eggplant Dip $10.00
Chicken Iskender Sml $13.50/Lge $16.50
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
Dolma $8.00
- Fried rice with pine nuts and spices rolled in vine leaves - One size
Pirzola (Lamb Cutlet) $24.00
Lamb Shish $22.00
- Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
Chicken Shish $22.00
Mozzarella Cheese $1.50

Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
A selection of warm artisan breads with flavoured butter $11
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
A selection of cheeses with bread and home-made relish $21
Desserts N/A
- please ask to see our blackboard

Veg Paratha $5.00
- Stuffed with spiced vegetables
Side Dishes Platter $17.00
- Combination of side dishes
Mango Chutney $4.00
- Mildly spiced mangoes
Mattar Mushroom $16.90
- Peas and mushrooms in a very smooth onion and tomato based curry
Raita $4.00
- Yoghurt mixed with cucumber and ground spices
Rogan Josh (Chicken, Lamb or Beef) $18.90
- A popular preparation from North India, Rich gravy is used to finish the pot Roast, Garnished with Green Coleslaw
Onion Bhaji $10.00
- Onions Rings Dipped in Spicy Chickpea Flour Batter and Deep Fried
Chooza Tikka (5 pieces) $15.00
- Boneless Spring Chicken Fillet Marinated Overnight and Cooked in the Tandoori Oven

BLT
- (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
Fish Goujons & Fries $14.00
- Homemade fish bits w fries and tartare
Chicken & Bacon $20.50
- Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
Affagato $6.50
- A scoop of ice cream w a double espresso
Fries Small$4.50/Large$8.50
- All fries come with our secret pirate seasoning unless otherwise requested
Chicken Nuggets & Fries $14.00
Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
Seafood Platter $65.00
- Pan seared fish of the day w a selection of crumbed and battered seafood, mini chowder and cold seafood (Add a salad or veggie bowl $8.00)

Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
Bacon, Avocado and Tomato on Toast $12
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15

Trio of New Zealand Lamb $43.50
Pavlova $14.50
- Our house specialty with ice cream and berry compote
Ribeye Steak on the bone $40.50
- Succulent Aged 400g+ Angus Ribeye on the bone served with roasted baby potatoes, seasonal vegetables and a choice of Bearnaise sauce or Pepper sauce. The way Steak is meant to be.
New Zealand Lamb Tenderloin $28.50
- Rubbed with Mediterranean spices, pan fried & served with new potatoes, asparagus (in season) and micro green salad topped with caramelised onions & traditional mint sauce
Fish & Chips $19.50/ $28.50
- Gourmet beer battered fish and chips with aioli, tomato sauce, malt vinegar. Prepared with our very own hand cut agria potato chips and local fresh fish. Small/ Large
Local Free Range Pork Ribs $34.50
- Juicy free range Pork Ribs made with our very own secret sauce along with hand cut agria potato chips and vegetables
Green Lipped Marlborough Mussels $18.00/ $26.50
- Local fresh Marlborough mussels, in white wine & garlic sauce Small/ Large
Poached Free range Chicken $38.50
- Poached free range chicken stuffed with herbed cream cheese, spinach and pistachio nuts

Wedges Large $8.90
Land Lovers Pizza $16.30
- Bacon, Ham, Sausage on Pizza sauce topped with mozzarella cheese
Pork Spare Ribs and Wedges $20.90
- Juicy pork ribs in a BBQ marinade with wedges
Sirloin Steak and Pork ribs $31.00
- 200g Sirloin Steak with Pork Ribs served with beer battered chips and salad
Stack of Ribs $25.80
- Juicy stack of ribs (800g) coated in a sweet BBQ sauce
Curly Fries $7.90
T-Bone Steak $32.00
- Large juicy T-Bone steak served with salad and chips
Egg $1.90

Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
Carrot Cake $10.00
- Served With Ice Cream
Sides $ 8.00
- Vegetables Tossed In Olive Oil
Calamari Squid $15.00
- Served With Tartar Sauce
Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables

Roast $10.00
Mushroom $3.00
Satay lamb $20.00
- Salad / fries
Sundaes $10.00
- Chocolate, caramel or strawberry
Beef pattie $20.00
Deep fried camembert with plum sauce $10.00
Shrimp cocktail $10.00
Hot apple pie $10.00
- With ice cream & cream

Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
Greens, rocket, pine nut and parmesan $14
House Smoked Aoraki Salmon $18
- orange, fennel, arancini
Entrée & Main & Dessert $59
- ask the team for today’s selection.
Crème Brulee $16
Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
Hand Cut Fries, aioli $12
Chocolate Mousse $16
- cranberry, strawberry sorbet

Fresh Fish Slider $15.00
Healthy Start $16.50
- Muesli, fresh fruits and natural yoghurt
Garden Salad $7.00
Apple & Cherry Strudel $12.50
Seared Lamb Rump $32.00
Club Sandwich $18.00
Three Eggs Omelette $19.00
- Toast and your choice of cheese, ham or vegetarian
Sausage $5.00 Each

Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts

Char-Grilled Field Mushroom & Pesto Salad $17
Pan-Fried Chilli Squid Salad $19
Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
Mussels Marinier & Grilled Ciabatta $25
Beer Battered Fish & Chips w Salad & Tartare $26
Classic Caesar Salad $19
BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
Smoked Fish & Kumara Pie w Garden Salad $25

Maharaja India

Marlborough Region > Marlborough > Maharaja India

Address

57 Seymour Street, Blenheim, Blenheim, Blenheim, Marlborough, 7201, New Zealand

Phone

035794060

Email

raizadarestaurant@yahoo.com

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Indian , Vegan , Vegetarian

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Seating , Serves Alcohol , Dinner , Child-friendly

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Maharaja India in Marlborough Menu

Nearby Sample Menus

Maharaja India

Marlborough Region > Marlborough > Maharaja India

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

57 Seymour Street, Blenheim, Blenheim, Blenheim, Marlborough, 7201, New Zealand

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