Mainstreet Cafe in Kapiti Coast Menu

POLLO PANCETTA $18.00
- chicken, onion jam, pancetta, parmesan, rosemary
Smashed Avocado on 0B sourdoughs,feta mint, lemon (v) $13.00
CALABRESE $19.00
- chili, mozzarella, hot salami, olives
Continental Platter $15.00
- OB croissant, sliced ham, cheese, boiled eggs jam, butter
GLUTEN FREE BASE $5.00
Potted cheese, Merlot, honey wasted nuts, crostini(v) $19.00
Antipasto, cured meats, dips, pickled and battered vegetables, and crostini $30.00
Citrus cured salmon, beetroot mayo, fennel, radish, rye, $17.00

NZ Cheese - Winstone Aged Cheddar $12
Waterfront Breakfast $24
- waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
400g Rib Eye on the Bone $40
- with potatoes roasted in beef dripping & chimichurri
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping
Fresh Bongusto Casarecce $24
- with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
Vanilla Creme Brulee $13
- with rhubarb & sesame wafers
NZ Cheese - French Brie $14
Chargrilled sirloin and chips $14

Patate Fritte GF $9.00
- hand cut chips with aioli
Calamari Fritti Insalata $17.00
- fried calamari rings with Caper Berries and aioli
Antipasto da Dividers $45.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
Insalata Caprese $12.00
- tomato and bocconcini salad with basil and olive oil
Raviolo $20.00
- Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
Pollo GF $32.00
- a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
Olive GF $8.00
- kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
Selezioni Di Bruschetta $10.00
- Grilled baguette rubbed with garlic and served with today's toppings

TheCafe corn fritter stack $18.90
- Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
TheCafé vegetarian brakfast $15.90
- Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
the café BLT (Bacon, Lattuce, Tomato) $18.90
- Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
-Mushrooms $2.90
Gluten free bread avaliable $2 Extra
gluten free bread avaliable
-Bacon $2.90

Pork Bun $20.50
Pork $11 / $14 / $18
Roast Pumpkin $0.70
Roast Potato $0.50
Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $6.00
Lamb $11 / $14 / $18
Roast Meals -All Meals Come With Roast Potatoes, Pumpkin, Kumara, Peas, And Carrots, Also Our Famous Home-Made Gravy. Applesauce (Pork), Mint Sauce (Lamb) And Horseradish Sauce On Request
Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50

Happy Pizza $6.00
French Toast or Pikelets $15.00
- served with your choice of bacon, banana & maple or berries, banana, yogurt & maple
Cornfritters $16.00
- wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
Soup of the Day $10.00
- served with freshly made bread
Pumpkin Pizza $16.00
- olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
Ploughman's Lunch $17.00
- carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
Haloumi Salad $17.00
- golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
Eggs on Toast $8.50
- eggs cooked your way on wholegrain toast

Sambal Chicken (GF) $17
- Chicken cooked in a fiery sambal sauce made with onions, tomatoes and chillies
Gado-Gado Tofu $15.00
- Stir fried seasonal vegetables and tofu topped with our homemade peanut sauce and garnished with toasted sesame
Mamak Crispy Chicken $8.00
- Boneless chicken fried in a spicy batter served with lemon & yoghurt
Popiah (6 pieces) (V) $7.00
- Fried spring rolls filled with shredded turnip & carrot, served with a sweet chilli dipping sauce
$20 $20
- 8 pcs satay, 1 basmati rice, 2 rotis, 1 peanut sauce
Rembau Street Lamb Curry (GF) $17
- Lamb and potato simmered gently in a blend of spices
Curry Laksa (V) $16.00
- Egg noodles in a flavoursome curry broth with chicken, fishball, egg, bean sprouts and tofu
Garlic Roti $3.50
- Plain Roti topped with garlic and butter

KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
portobello mushrooms, tomatoes, potato, toasted house-made bread 5
smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
FREE RANGE EGGS SCRAMBLED ON TOAST 11
BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce

Hoki fish bites & chips $9.00
Bacon, sausages, mushrooms, tomatoes each $4.50
Seafood Fritters $19.00
- delicious fritter mixture of scallops, smoked fish prawn, surimi, freshly served with chips and salad
Chicken tenderioins $18.50
- in house crumbed chicken with salad and chips
Eggs Any Style $9.50
- Poached, fried or scrambled served with toast
Continental Breakfast $14.50
- Fresh fruit, cereal, toast, served with yogurt and a choice of spreads
Mushroom Special $16.50
- Portobello mushroom in a rich jus with crispy bacon
Scnitzel $19.00
- your choice of beef or chicken, homemade and served with salad/BEEF

Nearby Sample Menus