Chicken marinated in yoghurt, garlic, cheese, eggs - grilled in the tandoor, served with mint chutney
Egg Plant $13.50
Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
Fish Amritsari Tikka (5 pieces) $16.00
Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
Prawn Dopayaza $20.00
Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
Lamb Curries $12.00
Appetisers: Vegetable Samosa / Onion Bhaji / Chicken Tikka / Anari Kebab (lamb) / Mains: The Famous Butter Chicken - Chicken cooked in a creamy sauce, mixed with cashew nuts and spices / Anari Gosht - Lamb marinated in ginger and garlic, then cooked with pomegranate and spices / Aloo Gobi - Chunks of potato and cauliflower cooked in spices,garnished with coriander $30.00 per head
Keema Naan $4.50
Mince lamb filling
Dal - Black or Yellow Lentils $15.00
Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander
This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
Chicken $9.00
Chicken nuggets served in a basket with fries.
Enchiladas (GF) $24.50
These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
Guacamole (V, GF) $13.50
Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
Queso Fundido (V) $17.00
Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
Ensalada de Camaron (G F) (Prawn Salad) $17.50
Delicately grilled prawns on a bed of green salad with our unique salad dressing.
Antojitos Mexicanos (GF) $17.00
Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
Ceviche Cancun (GF) $15.50
Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
Made with fresh local in season ingredients. Served with toasted ciabatta
Bacon and Eggs on Toast $14.50
Two eggs cooked any style with kiwi streaky bacon and grilled tomato
Tender Goat pieces in Indian sauce $8.00
Polenta Chips, sea salt, roasted rosemary $8.00
Polenta Chips with Chilli Sauce $7.00
Rustic Fries and Aioli $7.00
Angus Prime Ribeye Steak 200gm $32.00
Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
Croissant and Coffee $12.00
Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
A lusciously smooth, chilled, light Mexican caramel flan
Queso Fundido $17.00
Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
Chimichanga (tex-mex) $25.50
A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
Pastel de 3 Leches $9.50
"Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
Nachos $16.50
With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
Quesadillas $24.50
Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
Pescado a la Veracruzana $27.50
This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
Quesadilla $16.50
Filled with cheese and your choice of either chicken or beef