Makarora Country Cafe in Queenstown-Lakes Menu

Makarora Country Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Grilled Garlic Bread or French Fries from Gaslight Restaurant & Wine Bar. Threesixty Restaurant offers many options including Cooked breakfast and Eggs Benedict. Pizza Bella includes a wide range like Pizza or Queens Margherita. Eggs Done Your Way (Poached, Scrambled, Fried) and Toasted Muesli, Fresh Fruit, Yoghurt and Chunky White or Grain Toast from . Moeraki Boulders Restaurant offers Cardrona Hotel and MUSHROOMS.

Nearby Sample Menus

  • Snack Basket $11.50
    • A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
  • Steak Fries $8
    • Served with tomato sauce (Add gravy $2)
  • Dessert $4.50
    • Ice cream & Chocolate Sauce - Yummy
  • Sticky Date Pudding $12.50
    • Sticky date pudding drizzled in toffee sauce and served with ice cream
  • Sausage Fries & Gravy $10.90
  • Chicken Tenders & Chips $9.90
  • Addition to Meals $5.00
    • Mushrooms, steak fries, seasonal veges, garden salad
  • Beef Schnitzel $11.50
  • Saffron’s Nasi Goreng. $26.50
  • Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
  • Salad of free range Canterbury Pork $24.50
    • marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
  • Duck Fat Potatoes $9.50
  • Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
  • Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Kaffir Lime Panna Cotta $16.50
    • with Mango, Lime salsa.
  • Trio of Curries $46.00
    • Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
  • Ginger & Oyster Sauce $23.50
    • Duck or Prawn
  • Tom Yum Soup $15.50
    • Tiger Prawn
  • Phad See Ew $18.00
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu
  • Garden Salad $7.00
  • Ginger & Oyster Sauce $18.00
    • Chicken, Beef, Pork, Tofu
  • Basil & Chilli $18.00
    • Chicken, Beef, Pork, Tofu
  • Prawn Cake (4) $12.00
    • Prawn meat & pork mince marinated served with Plum sauce
  • TNT Yellow Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • EGGS BENEDICT
  • - creamy rosemary mushrooms served on toast $13.00
  • - or grilled banana & caramel with ice cream or cream $12.50
  • - with bacon $15.50
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • MUSHROOMS ON TOAST
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • Mix $14.50
  • Lamb > Regular $11.90
  • Mix Small$9.90 /Regular$11.90
  • Mix $16.90
  • Chili Lamb $14.50
  • Lamb $14.50
  • Chicken Small$9.90/Regular$11.90
  • Lamb/Chili Lamb $16.90
  • Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
  • Kids Burger & fries $9.50
  • High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
  • Muesli w yoghurt & fruit $9
  • Tarte tartin - traditional french apple pie $10
  • Eggs on Toast (any style) $10
  • Cajun Chicken & Bacon Salad $18
  • Bacon & Eggs – (any style) $13
  • Vegetable Noodle Soup M $13.00/L $20.00
  • Plain Egg Fried Rice M $12.00/ L $20.00
  • Crayfish with Seafood Sauce TBC
  • Fried Venison in XO sauce $38.00
  • Scallops & Vegetables M$23.00/L$39.00
  • Chicken with Black Bean Sauce M $18.00/L $30.00
  • Deep Fried Wonton $6.00
  • Beef Fried Rice M $15.00 /L $26.00
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Falafel $2.00
  • Chilly Lamb $12.90
  • Lamb $12.90
  • Hummus (container) $6.90
  • Cheese $2.00
  • Shish Kebabs on Stick $4.90
  • Adana $4.90
  • Chilly Lamb $13.50
  • Water $4.00
    • Mineral water - still or sparkling
  • Hotter than Most $19.90/$26.90/$32.90
    • A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
  • Corn Fritters $14.90/$15.90
    • Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
  • Beef Lasagne $24.90
    • Layer upon layer of rich meat, tomato and cheese
  • Shearer's Breakfast $16.90
    • Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
  • Garlic Bread $6.50
    • Toasted bread with melted butter and fresh garlic
  • Seafood Chowder $10.50
    • Creamy soup loaded with seafood
  • Fresh and Fruity $11.90
    • Alpine museli, banana and natural yoghurt
  • Cheese Board $24
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Fresh Baked Ciabatta N/A
  • Petit Flues for 2 $8
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Tempura Prawn Roll $5.50/$8.50
  • Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00
  • Mixed Tempura, A Selection of Vegetables, Prawns and Fish $15.00/$25.00
  • Yakizakana, Slices of Fresh New Zealand King Salmon Fillet lightly dusted with Salt or Teriyaki Sauce and Grilled $27.00
  • Salmon Fillet, A large piece of King Salmon Fillet with Sweet Soy and Ginger Sauce served on bed of Spinach $28.00
  • Prawn $6.00/2pcs
  • Seared Scallops, Plump Scallops Seared with a Light Soy and Onion Sauce until medium rare $15.00/$28.00
  • Beef Tataki, Prime New Zealand Beef thinly sliced and prepared Tataki Style $15.00
Makarora Country Cafe

Makarora Country Cafe

location

Address

5507 Makarora-Lake Hawea Road, Makarora, Otago, 9382, New Zealand

phone

Phone

034438207

clock

Opened hours

Monday: 8:30 AM – 4:30 PM, Tuesday: 8:30 AM – 4:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 4:30 PM, Friday: 8:30 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Contemporary

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Child-friendly

Location
5507 Makarora-Lake Hawea Road, Makarora, Otago, 9382, New Zealand
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