Address
5507 Makarora-Lake Hawea Road, Makarora, Otago, 9382, New Zealand
Makarora Country Cafe in Queenstown-Lakes Menu
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Makarora Country Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Grilled Garlic Bread or French Fries from Gaslight Restaurant & Wine Bar. Threesixty Restaurant offers many options including Cooked breakfast and Eggs Benedict. Pizza Bella includes a wide range like Pizza or Queens Margherita. Eggs Done Your Way (Poached, Scrambled, Fried) and Toasted Muesli, Fresh Fruit, Yoghurt and Chunky White or Grain Toast from . Moeraki Boulders Restaurant offers Cardrona Hotel and MUSHROOMS.
Nearby Sample Menus
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Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
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Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
- Fish & Chips $9.90
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Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
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Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
- Sausage Fries & Gravy $10.90
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Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
- Chicken Tenders & Chips $9.90
- Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
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Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
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Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
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Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
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'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
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Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
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Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Duck Fat Potatoes $9.50
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Ginger & Oyster Sauce $23.50
- Duck or Prawn
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Red Panang Curry $18.00
- Chicken, Beef, Pork, Tofu
- With Rice extra $2.00
- Garden Salad $7.00
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Seafood Salad $22.00
- Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
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Basil & Chilli $23.50
- Duck or Prawn
- Thai Curry Puff (4) Chicken $9.50
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Roasted Duck Salad $21.50
- Spicy BBQ Roasted Duck Breast with lemon dressing, red onion, mint, chilli and lemongrass and Salad
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MUESLI $10.00
- served with seasonal fruit, milk & yogurt
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BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
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BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- your choice of eggs on toast $10.00
- EGGS BENEDICT
- - or grilled banana & caramel with ice cream or cream $12.50
- - with bacon $15.00
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BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- Mixed $11.90
- Lamb/Chili Lamb Small$9.90/Regular$11.90
- Chili Lamb $14.50
- Chicken $14.50
- (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
- Chili Lamb $14.50
- Vege Falafel Small$9.90/Regular$11.90
- Salad Roll Small$7.00/Regular$8.50
- Mussels - in the shell w creamy sauce & crusty bread $14
- Hoki/Sole - salad & fries $15
- Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
- Tarte tartin - traditional french apple pie $10
- Muesli w yoghurt & fruit $9
- Bacon & Eggs – (any style) $13
- Hawaiian - Ham & Pineapple Large: $21, Medium: $14
- Soup & Toast $10
- Lamb Chops in Black Pepper Sauce $52.00
- Mongolian Beef M $18.00/L $32.00
- Honey Chicken M $18.00/L $30.00
- Singapore Fried Noodles M $16.00/ L $24.00
- Deep Fried Ice Cream $7.00
- Hong Kong Style Peking Duck Course (with meat) M $62.00/L $106.00
- Sesame King Prawns $9.00
- Crayfish with Hot & Garlic & Chilli TBC
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
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Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
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Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
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Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
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Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
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Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
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Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
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Baked Potatoes
- Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
- Mix (Regular/ Small) $12.40/$10.90
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Kebab On Chips
- Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
- Mix $14.50
- Mix $13.50
- Adana/Kofte (Roll/ Plate) $12.90/$15.40
- Falafel $13.50
- Chicken $13.50
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Avanti $19.90/$26.90/$32.90
- Onion, ham, pepperoni, capsicum and mushroom
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The Canadian $14.90
- Eggs any style, bacon, hash brown, pancake
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Toast, Butter & Condiments $6.90
- A selection of preserves and spreads
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Crumbed Chicken Schnitzel $27.90
- Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
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BLT $15.90
- Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
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Green Salad $9.50
- With our own vinaigrette dressing
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Baked Potato $11.50
- Served with sour cream and either Mince, beans and chilli or corn and bacon
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Mushrooms on Toast $13.90/$14.90
- Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
- Cider braised Pork Belly w Fennel + Radish N/A
- Petit Flues for 2 $8
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Fresh Baked Ciabatta N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Cheese Board $24
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Maki Sushi Set, A California Roll, Hand Roll and Chef's Selection of Maki Roll $20.00
- Crayfish Set, Sashimi, 1/2 Crayfish, Miso Shiru, Rice, Dessert $48.00
- Eel $8.00/2pcs
- Fresh Tofu, Chilled and Served with Spring Onions, Ginger and Dried Fish Flakes $5.00
- Salmon Roll $4.00/$5.00
- Yakizakana, Slices of Fresh New Zealand King Salmon Fillet lightly dusted with Salt or Teriyaki Sauce and Grilled $27.00
- Tofu $4.00/2pcs
- Tako Wasabi $6.00/2pcs
Makarora Country Cafe
Phone
034438207
Opened hours
Monday: 8:30 AM – 4:30 PM, Tuesday: 8:30 AM – 4:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 4:30 PM, Friday: 8:30 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Contemporary
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Child-friendly
5507 Makarora-Lake Hawea Road, Makarora, Otago, 9382, New Zealand
- Queenstown-Lakes Cafe Food Menus
- Queenstown-Lakes Contemporary Menus
- Otago Cafe Food Menus
- Otago Contemporary Menus