Address
5507 Makarora-Lake Hawea Road, Makarora, Otago, 9382, New Zealand
Makarora Country Cafe in Queenstown-Lakes Menu
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Makarora Country Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Grilled Garlic Bread or French Fries from Gaslight Restaurant & Wine Bar. Threesixty Restaurant offers many options including Cooked breakfast and Eggs Benedict. Pizza Bella includes a wide range like Pizza or Queens Margherita. Eggs Done Your Way (Poached, Scrambled, Fried) and Toasted Muesli, Fresh Fruit, Yoghurt and Chunky White or Grain Toast from . Moeraki Boulders Restaurant offers Cardrona Hotel and MUSHROOMS.
Nearby Sample Menus
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Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
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Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
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Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
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Dessert $4.50
- Ice cream & Chocolate Sauce - Yummy
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Steak Fries $8
- Served with tomato sauce (Add gravy $2)
- Beef Schnitzel $11.50
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Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
- Sausage Fries & Gravy $10.90
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Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
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Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
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Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
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Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
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Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
- Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
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Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
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Green or Red Curry $18.00
- Chicken, Beef, Pork, Tofu
- Garlic Pepper King Prawn $23.50
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Spicy Noodles $23.50
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
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Cashew Nut $23.50
- Duck or Prawn
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Phad See Ew $23.50
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
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Peanut Lovers $23.50
- Duck or Prawn
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Prawn Cake (4) $12.00
- Prawn meat & pork mince marinated served with Plum sauce
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Basil & Chilli $23.50
- Duck or Prawn
- - or smoked salmon $16.50
- MUSHROOMS ON TOAST
- - blueberries & maple syrup
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FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- EGGS ON TOAST
- your choice of eggs on toast $10.00
- with bacon $12.50
- - with bacon $15.50
- (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
- Chicken > Regular $11.90
- Mix $14.50
- Mixed $11.90
- Vege Falafel Small$9.90/Regular$11.90
- Lamb/Chili Lamb $16.90
- Chicken $16.90
- Salad Roll Small$7.00/Regular$8.50
- Kids Burger & fries $9.50
- Chocolate Cheesecake $10
- Porridge - creamy rolled oats $9
- Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
- Omelette - cheese, tomato, ham..w toast or salad $15
- Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
- Kids Platter - fruit, treats, fairy bread, fries $9
- BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
- Combination Seafood Soup $7.00
- Sizzling King Prawns w/ Ginger & Spring Onion M$23.00/L$38.00
- Spring Roll $6.00
- Beef with Oyster Sauce M $18.00/L $32.00
- Beef with Black Bean Sauce M $18.00/L $32.00
- Beef with Ginger Spring Onion M $18.00/L $32.00
- Combination Meat & Beancurd M $19.00 /L $33.00
- Beancurd in Oyster Sauce M $17.00 /L $30.00
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Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
- Hand-cut potato wedges with aioli $6
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Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
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Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
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Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
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Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
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Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
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Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
- Salad Roll (Regular/ Small) $11.90/$10.90
- Cheese $2.00
- Mix $13.50
- Mix $14.50
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Kebab On Chips
- Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
- Chicken $13.50
- Chicken $14.50
- Lamb $12.90
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Putanesca $19.90/$26.90/$32.90
- Anchovy, capers and olives
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Pizza of the day $19.90/$26.90/$32.90
- Ask your server for details
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Fresh and Fruity $11.90
- Alpine museli, banana and natural yoghurt
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Margarita $17.90/$23.90/$26.90
- Cheese and fresh tomatoes
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Vegetarian $18.90/$24.90/$30.90
- Fresh seasonal vegetables
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Mussels Provencal $25.90
- Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
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Spaghetti Pomodoro $18.90
- Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
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Keiths Mince on Toast $13.90/$15.90
- Top with an egg
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Fresh Baked Ciabatta N/A
- Cheese Board $24
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Petit Flues for 2 $8
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Crunchy Salmon Roll, Tempura Batter with Mayo $5.00/$6.00
- Yose Nabe, Selection of Seafood, Chicken, Tofu, Vegetables and Noodles cooked in a light Soy and Fish stock broth $30.00
- Tempura Prawn Roll $5.50/$8.50
- Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
- Shioyaki, Lightly Sprinkled with Salt and gently Grilled served with Salad $78.00
- Tofu Dengaku, Grilled Tofu Topped with a Special Miso Paste and Sesame Seeds $10.50
- Tuna & Salmon Donburi $25.00
- Tuna & Salmon Sashimi $16.00/$30.00
Makarora Country Cafe
Phone
034438207
Opened hours
Monday: 8:30 AM – 4:30 PM, Tuesday: 8:30 AM – 4:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 4:30 PM, Friday: 8:30 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Contemporary
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Child-friendly
5507 Makarora-Lake Hawea Road, Makarora, Otago, 9382, New Zealand
- Queenstown-Lakes Cafe Food Menus
- Queenstown-Lakes Contemporary Menus
- Otago Cafe Food Menus
- Otago Contemporary Menus