Address
5507 Makarora-Lake Hawea Road, Makarora, Otago, 9382, New Zealand
Makarora Country Cafe in Queenstown-Lakes Menu
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Makarora Country Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Grilled Garlic Bread or French Fries from Gaslight Restaurant & Wine Bar. Threesixty Restaurant offers many options including Cooked breakfast and Eggs Benedict. Pizza Bella includes a wide range like Pizza or Queens Margherita. Eggs Done Your Way (Poached, Scrambled, Fried) and Toasted Muesli, Fresh Fruit, Yoghurt and Chunky White or Grain Toast from . Moeraki Boulders Restaurant offers Cardrona Hotel and MUSHROOMS.
Nearby Sample Menus
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Dessert $4.50
- Ice cream & Chocolate Sauce - Yummy
- Cheese Burger & Chips $9.90
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Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
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Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
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Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
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Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
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Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
- Lamb Shank Pie $14
- Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
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Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
- Duck Fat Potatoes $9.50
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Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
- Green Lip Mussels with white wine & Lemongrass. $22.00
- Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
- Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
- Saffron’s Nasi Goreng. $26.50
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Red Panang Curry $18.00
- Chicken, Beef, Pork, Tofu
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Sweet & Sour $23.50
- Duck or Prawn
- Garlic Pepper King Prawn $23.50
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TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
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Prawn Cake (4) $12.00
- Prawn meat & pork mince marinated served with Plum sauce
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Phad Thai $23.50
- Duck or Prawn
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Peanut Lovers $23.50
- Duck or Prawn
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Seafood Salad $22.00
- Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
- MUSHROOMS ON TOAST
- PANCAKES
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BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- your choice of eggs on toast $10.00
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FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- - or smoked salmon $16.50
- EGGS ON TOAST
- Lamb $14.50
- Chicken $14.50
- (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
- Chicken $14.50
- Mixed $11.90
- Chili Lamb $14.50
- Chicken Small$9.90/Regular$11.90
- Falafel Small$9.90/Regular$11.90
- All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
- Cajun Chicken & Bacon Salad $18
- Hoki/Sole - salad & fries $15
- High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
- Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
- Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
- Muesli w yoghurt & fruit $9
- Rhubarb & Apple Crumble...gluten free $10
- Scallops in XO Sauce M$23.00/L $39.00
- Hot & Spicy Venison $38.00
- Prawn Egg Foo Young M $19.00/L $31.00
- Lamb Meat with Ginger & Spring Onion $38.00
- Sweet Sour Deep Fried Fish M $18.00/L $30.00
- Hunan Style Chicken M $18.00/L $30.00
- Duck w/combination meat in oyster sauce M $35.00/L $60.00
- Beef with Honey Pepper Sauce M $18.00/L $32.00
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Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
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Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
- Lightly dressed garden salad $6
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NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
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Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
- Homemade bread loaf with olive oil or butter $3
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Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
- Lamb/Chilly Lamb $13.50
- Mix Grill (Plate) $16.90
- Chicken $13.50
- Falafel $2.00
- Adana $4.90
- Hummus (container) $6.90
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Kebab Doner Roll
- Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
- Lamb (Roll/ Plate) $12.90/$15.40
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Chicken Wrap $11.50/$11.50/$12.50
- Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
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Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese
- Plain Bread $4.50
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Mona Lisa $19.90/$26.90/$32.90
- Smoked salmon, capsicum & cream cheese
- Ginger Beer $4.00
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Hawaiian $18.90/$24.90/$30.90
- Pineapple and ham
- Breads and assorted dips $12.50
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Hot Roast Lamb Sandwich $15.90
- Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Fresh Baked Ciabatta N/A
- Cheese Board $24
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- California Roll, Salmon, Avacado & Cucumber $5.00/$6.00
- Chef's Selection Sushi, A Selection of Seafood served on lightly Vinegared Rice $16.00/$22.00
- Yakizakana, Slices of Fresh New Zealand King Salmon Fillet lightly dusted with Salt or Teriyaki Sauce and Grilled $27.00
- Chirashi Sushi, A Bowl of Sushi Rice Topped with a Mixed Seafood Selection $25.00
- Beek Teriyaki, Choice Fillet, Pan Fried to your specifications and drizzled with our Teriyaki Sauce $28.50
- Tempura Prawn Roll $5.50/$8.50
- Kake Udon, Plain Noodle Soup Garnished with Spring Onions $10.00
- Mussel $4.00/2pcs
Makarora Country Cafe
Phone
034438207
Opened hours
Monday: 8:30 AM – 4:30 PM, Tuesday: 8:30 AM – 4:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 4:30 PM, Friday: 8:30 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Contemporary
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Child-friendly
5507 Makarora-Lake Hawea Road, Makarora, Otago, 9382, New Zealand
- Queenstown-Lakes Cafe Food Menus
- Queenstown-Lakes Contemporary Menus
- Otago Cafe Food Menus
- Otago Contemporary Menus