Makarora Country Cafe in Queenstown-Lakes Menu

Makarora Country Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Grilled Garlic Bread or French Fries from Gaslight Restaurant & Wine Bar. Threesixty Restaurant offers many options including Cooked breakfast and Eggs Benedict. Pizza Bella includes a wide range like Pizza or Queens Margherita. Eggs Done Your Way (Poached, Scrambled, Fried) and Toasted Muesli, Fresh Fruit, Yoghurt and Chunky White or Grain Toast from . Moeraki Boulders Restaurant offers Cardrona Hotel and MUSHROOMS.

Nearby Sample Menus

  • Seasoned Wedges $12.50
    • Topped with bacon, cheese and sour cream
  • Gourmet Lamb Shank Pie $21.00
    • Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
  • Chicken, Bacon & Avocado Sandwich $19.50
    • Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
  • 'Richmond' Roast $18.50
    • Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
  • 'The Pig Burger' $18.50
    • Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
  • Steak Fries $8
    • Served with tomato sauce (Add gravy $2)
  • Lamb Shank Pie $14
  • Roast Pumpkin & Haloumi Salad $18.50
    • Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
  • Kaffir Lime Panna Cotta $16.50
    • with Mango, Lime salsa.
  • Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
  • Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
  • Confit of Bendigo Rabbit $28.50
    • with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
  • Trio of Fresh Fruit Sorbets. $14.50
  • Trio of Curries $46.00
    • Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
  • Saffron’s Nasi Goreng. $26.50
  • Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
  • With Rice extra $2.00
  • Tham Nak Thai Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Spicy Crispy Pork Salad $19.00
  • Roasted Duck Salad $21.50
    • Spicy BBQ Roasted Duck Breast with lemon dressing, red onion, mint, chilli and lemongrass and Salad
  • Phad See Ew $18.00
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu
  • Cashew Nut $18.00
    • Chicken, Beef, Pork, Tofu
  • Garden Salad $7.00
  • Talay Pad Cha $23.50
    • Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • - blueberries & maple syrup
  • - creamy rosemary mushrooms served on toast $13.00
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • your choice of eggs on toast $10.00
  • - or smoked salmon $16.50
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • - with bacon $15.50
  • (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
  • Mix $16.90
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Lamb/Chili Lamb $16.90
  • Chicken > Regular $11.90
  • Lamb $14.50
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • (Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
  • Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
  • BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
  • High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
  • Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
  • Kids Platter - fruit, treats, fairy bread, fries $9
  • Porridge - creamy rolled oats $9
  • Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
  • Blue Cod , beer battered, w fries & salad $20
  • Pork in Hot Spicy Sauce M $18.00/L $30.00
  • Deep Fried Squid with Pepper and salt M $18.00/L $30.00
  • Seafood Fried Noodles M $19.00/ L $33.00
  • Spring Roll $6.00
  • King Prawns in XO Sauce M $23.00/L $38.00
  • Fu Jian Style Fried Rice M $19.00/ L $35.00
  • Lettuce & Mushrooms in Oyster Sauce M $18.00 /L $30.00
  • Steam (or Deep Fried) Whole Sole Fish from $38.00
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Homemade bread loaf with olive oil or butter $3
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • Lamb $13.50
  • Cheese $2.00
  • Mix $13.50
  • Shish, Adana OR Kofte Kebabs
    • Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
  • Box of mix salad $8.90
  • Chicken $13.50
  • Adana $4.90
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • BLT $15.90
    • Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
  • Spaghetti Pomodoro $18.90
    • Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
  • Toasted Sandwiches $9.00
    • Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
  • Vegetarian $18.90/$24.90/$30.90
    • Fresh seasonal vegetables
  • Ginger Beer $4.00
  • Spaghetti Bolognese $19.90
    • Spaghetti topped with beef and a rich tomato sauce
  • Garlic Bread $6.50
    • Toasted bread with melted butter and fresh garlic
  • Hotter than Most $19.90/$26.90/$32.90
    • A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Petit Flues for 2 $8
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Fresh Baked Ciabatta N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Spicy Tuna Roll $4.00/$5.00
  • Mackerel $6.00/2pcs
  • Seared Scallops, Plump Scallops Seared with a Light Soy and Onion Sauce until medium rare $15.00/$28.00
  • Octopus $5.00/2pcs
  • Miso Shiru, A Soy Bean Paste Soup garnished with Tofu, Spring Onions and Wakame Seaweed $4.00
  • Chef's Selection Sushi, A Selection of Seafood served on lightly Vinegared Rice $16.00/$22.00
  • Seafood Teppan, Salmon, Blue Cod, Squid, Shellfish, and Prawns served on Vegetables on a Sizzling Platter with Dipping Sauces $30.00
  • Beef Tataki, Prime New Zealand Beef thinly sliced and prepared Tataki Style $15.00
Makarora Country Cafe

Makarora Country Cafe

location

Address

5507 Makarora-Lake Hawea Road, Makarora, Otago, 9382, New Zealand

phone

Phone

034438207

clock

Opened hours

Monday: 8:30 AM – 4:30 PM, Tuesday: 8:30 AM – 4:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 4:30 PM, Friday: 8:30 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Contemporary

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Child-friendly

Location
5507 Makarora-Lake Hawea Road, Makarora, Otago, 9382, New Zealand
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