Makarora Country Cafe in Queenstown-Lakes Menu

Makarora Country Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Grilled Garlic Bread or French Fries from Gaslight Restaurant & Wine Bar. Threesixty Restaurant offers many options including Cooked breakfast and Eggs Benedict. Pizza Bella includes a wide range like Pizza or Queens Margherita. Eggs Done Your Way (Poached, Scrambled, Fried) and Toasted Muesli, Fresh Fruit, Yoghurt and Chunky White or Grain Toast from . Moeraki Boulders Restaurant offers Cardrona Hotel and MUSHROOMS.

Nearby Sample Menus

  • Steak Fries $8
    • Served with tomato sauce (Add gravy $2)
  • Cheese Burger & Chips $9.90
  • Lamb Shank Pie $14
  • Smoked Fish Chowder $13.50
    • Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
  • Sticky Chipotle Pork Ribs $24.50
    • Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
  • Gourmet Lamb Shank Pie $21.00
    • Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
  • Prime Ribeye $29.50
    • 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
  • 'Fareham' Fish n Chips $18.50
    • Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
  • Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
  • Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
  • Our delicious Soup of the day with fresh Bread. $18.50
  • Kaffir Lime Panna Cotta $16.50
    • with Mango, Lime salsa.
  • Green Lip Mussels with white wine & Lemongrass. $22.00
  • Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
  • 'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Noodle Soup $18.00
    • Chicken, Beef, Pork, Tofu
  • Prawn Cake (4) $12.00
    • Prawn meat & pork mince marinated served with Plum sauce
  • TNT Yellow Curry $23.50
    • Duck or Prawn
  • Beef Salad $18.00
  • King Prawn Tempura (4) $12.00
  • Peanut Lovers $23.50
    • Duck or Prawn
  • Sweet & Sour $23.50
    • Duck or Prawn
  • Tham Nak Volcano Chicken $20.00
    • Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • - or grilled banana & caramel with ice cream or cream $12.50
  • MUSHROOMS ON TOAST
  • EGGS ON TOAST
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • with bacon $12.50
  • - creamy rosemary mushrooms served on toast $13.00
  • Lamb $14.50
  • Regular kebab combo $18.00
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Mixed $11.90
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Chili Lamb $14.50
  • Chicken > Regular $11.90
  • Lamb $14.50
  • Chocolate Cheesecake $10
  • Kids Burger & fries $9.50
  • Hoki/Sole - salad & fries $15
  • Kids Big Brekky - egg, bacon, sausage &toast $9.50
  • Vol au Vent - chicken or vegetarian $18
  • Burger & Fries - Beef, Fish, Chicken or Veggie $15
  • Tarte tartin - traditional french apple pie $10
  • Affogato - vanilla icecream, Kahlua & coffee $12
  • Sizzling Lamb with Honey Sauce $38.00
  • Beancurd in Oyster Sauce M $17.00 /L $30.00
  • Beancurd & Sliced Fish M $22.00 /L $36.00
  • Crayfish with Butter Sauce TBC
  • Hot & Spicy Beancurd M $17.00 /L $30.00
  • Hot & Sour Soup $6.00
  • Deep Fried Squid with Pepper and salt M $18.00/L $30.00
  • Banana Split $7.00
  • Homemade bread loaf with olive oil or butter $3
  • Lightly dressed garden salad $6
  • Hand-cut potato wedges with aioli $6
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Toboli (container) $6.90
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • Lamb/Chilly Lamb $13.90
  • Chicken $10.90
  • Chicken $13.50
  • Chicken $12.90
  • Shish, Adana OR Kofte Kebabs
    • Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
  • Adana/Kofte (Roll/ Plate) $12.90/$15.40
  • Florentina $19.90/$26.90/$32.90
    • Roast chicken, cranberry and cream cheese
  • Medley of Rice $5.00
  • Keiths Mince on Toast $13.90/$15.90
    • Top with an egg
  • Toasted Sandwiches $9.00
    • Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
  • Fish of the day $27.90
    • Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
  • Pasta of the Day $23.90
    • Ask your server for todays special pasta dish
  • Vegetarian $18.90/$24.90/$30.90
    • Fresh seasonal vegetables
  • Hot Roast Lamb Sandwich $15.90
    • Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Cheese Board $24
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Petit Flues for 2 $8
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Fresh Baked Ciabatta N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Tempura Prawn Roll $5.50/$8.50
  • Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
  • Mackerel Sashimi $10.00
  • Baby Squid $6.00/2pcs
  • Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
  • Tuna Sashimi $18.00/$28.00
  • Chirashi Sushi, A Bowl of Sushi Rice Topped with a Mixed Seafood Selection $25.00
  • Carrot $4.00/2pcs
Makarora Country Cafe

Makarora Country Cafe

location

Address

5507 Makarora-Lake Hawea Road, Makarora, Otago, 9382, New Zealand

phone

Phone

034438207

clock

Opened hours

Monday: 8:30 AM – 4:30 PM, Tuesday: 8:30 AM – 4:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 4:30 PM, Friday: 8:30 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Contemporary

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Child-friendly

Location
5507 Makarora-Lake Hawea Road, Makarora, Otago, 9382, New Zealand
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