Mandarin Chinese Restaurant in Queenstown-Lakes Menu

Mandarin Chinese Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Fish in Sweet & Sour or Vegetable Spring Roll from Starlight Restaurant. Caffe Diem offers many options including Beef Rendang with Nasi Lemak (GF) and Open - 2pm. The Bank Cafe includes a wide range like Warm Lamb Salad or Beef Burger. CHIPS and KUMARA CHIPS from . Waikouaiti Fishinn offers Thai Siam and Thai Spring Rolls.

Nearby Sample Menus

  • 'Brixton' Bangers & Mash $14.00
    • Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
  • Side Dishes N/A
    • Mash and Gravy, Plate of Veggies, Side Salad
  • Snack Basket $11.50
    • A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
  • Thai Beef Salad $18.50
    • Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
  • Nacho Supreme $11.50
    • A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
  • Nacho Supreme $11.50
    • A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
  • Addition to Meals $4.00
    • Sautéed onions, homemade gravy, fried eggs, mash
  • The Pig Platter (4/6 persons) $39
    • A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce  (serves 4/6 people)
  • Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
  • Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
  • Rump of Southland Lamb $39.50
    • with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
  • Our delicious Soup of the day with fresh Bread. $18.50
  • “Bellota” Jamon Iberico $28.50
    • organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
  • Spicy Lentil, Tomato & Coconut Soup $18.50
    • with chargrilled Flatbread & Yoghurt Riata.
  • Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
  • Trio of Curries $46.00
    • Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
  • Massaman Beef Curry $19.00
  • With Rice extra $2.00
  • Spicy Noodles $18.00
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
  • TNT Yellow Curry $23.50
    • Duck or Prawn
  • Peanut Lovers $23.50
    • Duck or Prawn
  • Chicken Satay (4) $10.00
  • Prawn Cake (4) $12.00
    • Prawn meat & pork mince marinated served with Plum sauce
  • Choo Chee King Prawn $25.50
    • Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
  • - with bacon $15.00
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • MUSHROOMS ON TOAST
  • PANCAKES
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • - with bacon $15.50
  • - or grilled banana & caramel with ice cream or cream $12.50
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • Lamb $14.50
  • Chicken $14.50
  • Mix $14.50
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Chicken > Regular $11.90
  • Burger combo $15.90
  • Small kebab combo $15.90
  • Chicken Small$9.90/Regular$11.90
  • Sailz Seafood Chowder $17
  • Kids Burger & fries $9.50
  • French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
  • Kids Platter - fruit, treats, fairy bread, fries $9
  • Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
  • Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
  • Kids Big Brekky - egg, bacon, sausage &toast $9.50
  • Tarte tartin - traditional french apple pie $10
  • Beef Bouillon $6.00
  • Venison in Spicy Sauce $38.00
  • Hong Kong Style Peking Duck Course (with soup) M $72.00/ L $116.00
  • Lamb Chops in Black Pepper Sauce $52.00
  • Wonton Noodle Soup M $16.00/L $24.00
  • Beef with Ginger Spring Onion M $18.00/L $32.00
  • Scallops with Black Bean Sauce M $23.00/L $39.00
  • Spare Ribs Peking Style M $19.00/L $33.00
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Lightly dressed garden salad $6
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Lamb/Chilly Lamb $13.50
  • Chicken $10.90
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • Mix $14.50
  • Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
  • Chilly Lamb $13.50
  • Falafel $13.50
  • Mix Grill (Plate) $16.90
  • Steak Sandwich $16.90/$18.90
    • Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
  • Florentina $19.90/$26.90/$32.90
    • Roast chicken, cranberry and cream cheese
  • Shearer's Breakfast $16.90
    • Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
  • Bruschetta $8.50
  • Classic Caesar Salad $17.50/$19.50
    • Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
  • Extras $3.50
    • Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
  • Pizza of the day $19.90/$26.90/$32.90
    • Ask your server for details
  • Rocket Salad $9.20
    • Rocket salad tossed with shaved parmesan and vinaigrette
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Fresh Baked Ciabatta N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Cheese Board $24
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Teriyaki, Grilled and Basted with our Teriyaki sauce served with Salad $78.00
  • Octopus Sashimi $14.00/$20.00
  • Lamb and Ginger, Export quality New Zealand Lamb Fillet Pan fried with Shiitake Mushroom and Japanese Pickle in a light Ginger and soy sauce $28.50
  • Teriyaki Chicken, Tender Chicken Pan fried and Basted with our Teriyaki Sauce $12.00/$25.00
  • Yakizakana, Slices of Fresh New Zealand King Salmon Fillet lightly dusted with Salt or Teriyaki Sauce and Grilled $27.00
  • Minami Special, Special Entree, Mussel Suno Mono, Salmon Sashimi, Venison Tataki, Whole Crayfish, Miso Shiru, Sushi, Pickles and Dessert $110.00
  • Vegetarian Choice, Kake Udon, Tofu Spinach Salad, Vegetable Tempura, Vegetarian Sushi, Pickles, and Dessert $36.00
  • Mackerel Sashimi $10.00
Mandarin Chinese Restaurant

Mandarin Chinese Restaurant

location

Address

65 Beach Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand

phone

Phone

034425222

clock

Opened hours

Mon - Sun 11:30am - 10:30pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner

Location
65 Beach Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
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