Address
65 Beach Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
Mandarin Chinese Restaurant in Queenstown-Lakes Menu
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Mandarin Chinese Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Fish in Sweet & Sour or Vegetable Spring Roll from Starlight Restaurant. Caffe Diem offers many options including Beef Rendang with Nasi Lemak (GF) and Open - 2pm. The Bank Cafe includes a wide range like Warm Lamb Salad or Beef Burger. CHIPS and KUMARA CHIPS from . Waikouaiti Fishinn offers Thai Siam and Thai Spring Rolls.
Nearby Sample Menus
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Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
- Sausage Fries & Gravy $10.90
- Bangers 'N' Mash $9.50
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Chicken, Bacon & Avocado Sandwich $19.50
- Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
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Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
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Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
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Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
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Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
- Our delicious Soup of the day with fresh Bread. $18.50
- Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
- Trio of Fresh Fruit Sorbets. $14.50
- Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
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Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
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'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
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Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
- Chicken Satay (4) $10.00
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Prawn Cake (4) $12.00
- Prawn meat & pork mince marinated served with Plum sauce
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Cashew Nut $18.00
- Chicken, Beef, Pork, Tofu
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Ginger & Oyster Sauce $23.50
- Duck or Prawn
- King Prawn Tempura (4) $12.00
- Garden Salad $7.00
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Tom Kha Soup $13.50
- Chicken or Tofu
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Money Bag (4) $9.50
- Homemade Minced pork and vegetables wrapped in spring roll pastry
- - blueberries & maple syrup
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- - creamy rosemary mushrooms served on toast $13.00
- PANCAKES
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BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- - with bacon $15.00
- EGGS ON TOAST
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MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- Chicken $14.50
- Falafel Small$9.90/Regular$11.90
- (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
- Lamb $14.50
- (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
- Lamb $14.50
- Lamb/Chili Lamb $16.90
- Mix $16.90
- BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
- Hawaiian - Ham & Pineapple Large: $21, Medium: $14
- Chocolate Cheesecake $10
- Kids Burger & fries $9.50
- Hoki/Sole - salad & fries $15
- High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
- Scrambled Egg on Toast $6
- Cajun Chicken & Bacon Salad $18
- Pork in Hot Spicy Sauce M $18.00/L $30.00
- Squid & Vegetables M $18.00/L $30.00
- Fried Lamb Meat with Spicy Sauce $38.00
- Beef with Black Bean Sauce M $18.00/L $32.00
- Chicken & Cashew Nuts M $18.00/L $30.00
- Prawn Egg Foo Young M $19.00/L $31.00
- Deep Fried Ice Cream $7.00
- Hong Kong Style Peking Duck Course (with meat) M $62.00/L $106.00
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
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Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
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Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
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Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
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Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
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Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
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Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
- Lightly dressed garden salad $6
- Chicken (Regular/ Small) $12.40/$10.90
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Kebab Plate
- Lamb or/and chicken served with rice and mix of salads and sauces
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Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
- Lamb/Chilly Lamb $13.90
- Cheese $2.00
- Kofte (Meat Balls) $4.90
- Lamb/Chilly Lamb $10.90
- Chilly Lamb $12.90
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Prime Cut Ribeye $28.90
- Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
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Roast Chicken Salad $18.40
- Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
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Keiths Mince on Toast $13.90/$15.90
- Top with an egg
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Extras $3.50
- Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
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Fish of the day $27.90
- Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
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Toast, Butter & Condiments $6.90
- A selection of preserves and spreads
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Steak Sandwich $16.90/$18.90
- Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
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Pasta of the Day $23.90
- Ask your server for todays special pasta dish
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Fresh Baked Ciabatta N/A
- Petit Flues for 2 $8
- Cheese Board $24
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Spicy Tuna Roll $4.00/$5.00
- Hand Roll Sushi Set, Make your own Sushi Rolls on your Table from the Selection on the Plate $25.00
- Mackerel $6.00/2pcs
- Sashimi, Served Raw in the Traditional Japanese Style $78.00
- Spider Roll, Soft Shell Crab $7.50/$8.50
- Vegetarian Choice, Kake Udon, Tofu Spinach Salad, Vegetable Tempura, Vegetarian Sushi, Pickles, and Dessert $36.00
- Eel $8.00/2pcs
- Tofu $4.00/2pcs
Mandarin Chinese Restaurant
Phone
034425222
Opened hours
Mon - Sun 11:30am - 10:30pm
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Quick Bites , Bankcard , Seating , No Takeaway , Serves Alcohol , Dinner
65 Beach Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
- Queenstown-Lakes Asian Menus
- Queenstown-Lakes Chinese Menus
- Otago Asian Menus
- Otago Chinese Menus