Address
65 Beach Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
Mandarin Chinese Restaurant in Queenstown-Lakes Menu
Are you the owner? Manage this listing for free.
Mandarin Chinese Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Fish in Sweet & Sour or Vegetable Spring Roll from Starlight Restaurant. Caffe Diem offers many options including Beef Rendang with Nasi Lemak (GF) and Open - 2pm. The Bank Cafe includes a wide range like Warm Lamb Salad or Beef Burger. CHIPS and KUMARA CHIPS from . Waikouaiti Fishinn offers Thai Siam and Thai Spring Rolls.
Nearby Sample Menus
-
Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
- Beef Schnitzel $11.50
-
Steak Fries $8
- Served with tomato sauce (Add gravy $2)
- Sausage Fries & Gravy $10.90
-
Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
-
Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
-
'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
-
Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
-
Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.
-
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
- Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
- Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
-
Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
- Duck Fat Potatoes $9.50
- Our delicious Soup of the day with fresh Bread. $18.50
-
Sweet & Sour $18.00
- Chicken, Beef, Pork, Tofu
-
TNT Spicy Crispy Pork $20.50
- Medium, Hot or Spicy only
-
Money Bag (4) $9.50
- Homemade Minced pork and vegetables wrapped in spring roll pastry
-
Noodle Soup $22.00
- Duck or Prawn
-
Pineapple Fried Rice $23.50
- Duck or Prawn
- Garden Salad $7.00
-
Ginger & Oyster Sauce $23.50
- Duck or Prawn
-
Tom Yum Soup $15.50
- Tiger Prawn
- your choice of eggs on toast $10.00
- - or grilled banana & caramel with ice cream or cream $12.50
-
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
- EGGS BENEDICT
-
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
-
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
-
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- - with bacon $15.50
- Vege Falafel Small$9.90/Regular$11.90
- Chicken $16.90
- Chili Lamb $14.50
- (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
- Mix $16.90
- Mix Small$9.90 /Regular$11.90
- Salad Roll Small$7.00/Regular$8.50
- (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
- BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
- Hawaiian - Ham & Pineapple Large: $21, Medium: $14
- Blue Cod , beer battered, w fries & salad $20
- Margherita - Tomato & cheese Large: $19, Medium: $14
- Hoki/Sole - salad & fries $15
- Tarte tartin - traditional french apple pie $10
- French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
- Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
- Steam (or Deep Fried) Whole Sole Fish from $38.00
- Prawn Egg Foo Young M $19.00/L $31.00
- Beef with Black Bean Sauce M $18.00/L $32.00
- King Prawn with Salt & Pepper M$23.00/L$38.00
- Wonton Noodle Soup M $16.00/L $24.00
- Hot & Sour Soup $6.00
- Beef with Honey Pepper Sauce M $18.00/L $32.00
- Scallops with Black Bean Sauce M $23.00/L $39.00
-
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
-
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
- Hand-cut potato wedges with aioli $6
-
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
-
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
-
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
-
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
-
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
- Falafel $13.50
- Lamb/Chilly Lamb $13.50
- Mix $13.50
-
Baked Potatoes
- Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
- Lamb (Roll/ Plate) $12.90/$15.40
- Falafel $2.00
-
Kebab Doner Roll
- Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
- Mix $12.90
-
Toast, Butter & Condiments $6.90
- A selection of preserves and spreads
-
Mussels Provencal $25.90
- Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
-
Hawaiian $18.90/$24.90/$30.90
- Pineapple and ham
-
Rocket Salad $9.20
- Rocket salad tossed with shaved parmesan and vinaigrette
-
Roast Chicken Salad $18.40
- Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
- Medley of Rice $5.00
-
Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
-
Baked Potato $11.50
- Served with sour cream and either Mince, beans and chilli or corn and bacon
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Fresh Baked Ciabatta N/A
- Petit Flues for 2 $8
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Cheese Board $24
- Cider braised Pork Belly w Fennel + Radish N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Deep Fried Tofu, Dusted with Corn Flour and delicately Deep Fried, Served with a Soy Based Broth. Topped with Spring Onion, Nori seaweed and Dried Fish Flakes $10.50
- Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
- Jumbo Whole King Prawns, Pan fried in Garlic and Japanese Mayonnaise served on Salad and Deep Fried Shoe String Potato Basket $28.50
- Reyna's Choice, Special Entree, Sashimi, Chawanmushi, Tempura, Teriyaki Chicken, Miso Shiru, Rice, Pickles and Dessert $40.00
- Chef's Selection Sushi, A Selection of Seafood served on lightly Vinegared Rice $16.00/$22.00
- Tempura Roll, Pumpkin & Kumara $5.00/$6.00
- Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
- Yose Nabe, Selection of Seafood, Chicken, Tofu, Vegetables and Noodles cooked in a light Soy and Fish stock broth $30.00
Mandarin Chinese Restaurant
Phone
034425222
Opened hours
Mon - Sun 11:30am - 10:30pm
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Quick Bites , Bankcard , Seating , No Takeaway , Serves Alcohol , Dinner
65 Beach Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
- Queenstown-Lakes Asian Menus
- Queenstown-Lakes Chinese Menus
- Otago Asian Menus
- Otago Chinese Menus