Address
65 Beach Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
Mandarin Chinese Restaurant in Queenstown-Lakes Menu
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Mandarin Chinese Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Fish in Sweet & Sour or Vegetable Spring Roll from Starlight Restaurant. Caffe Diem offers many options including Beef Rendang with Nasi Lemak (GF) and Open - 2pm. The Bank Cafe includes a wide range like Warm Lamb Salad or Beef Burger. CHIPS and KUMARA CHIPS from . Waikouaiti Fishinn offers Thai Siam and Thai Spring Rolls.
Nearby Sample Menus
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Chicken, Bacon & Avocado Sandwich $19.50
- Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
- Beef Schnitzel $11.50
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Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
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Steak Fries $8
- Served with tomato sauce (Add gravy $2)
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The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
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Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
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'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
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'Fareham' Fish n Chips $18.50
- Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
- Duck Fat Potatoes $9.50
- Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
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Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
- Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
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Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
- Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
- Trio of Fresh Fruit Sorbets. $14.50
- Thai Prawn Crackers $6.50
- Garden Salad $7.00
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Red Panang Curry $23.50
- Duck or Prawn
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Pineapple Fried Rice $23.50
- Duck or Prawn
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Ginger & Oyster Sauce $23.50
- Duck or Prawn
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Roasted Duck Salad $21.50
- Spicy BBQ Roasted Duck Breast with lemon dressing, red onion, mint, chilli and lemongrass and Salad
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Basil & Chilli $18.00
- Chicken, Beef, Pork, Tofu
- King Prawn Tempura (4) $12.00
- your choice of eggs on toast $10.00
- - creamy rosemary mushrooms served on toast $13.00
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BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- - blueberries & maple syrup
- MUSHROOMS ON TOAST
- EGGS ON TOAST
- - or smoked salmon $16.50
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MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- Chicken $16.90
- (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
- Regular kebab combo $18.00
- (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
- Lamb $14.50
- (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
- Salad Roll Small$7.00/Regular$8.50
- Vege Falafel Small$9.90/Regular$11.90
- Eggs on Toast (any style) $10
- Soup & Toast $10
- Kids Big Brekky - egg, bacon, sausage &toast $9.50
- Affogato - vanilla icecream, Kahlua & coffee $12
- Chocolate Cheesecake $10
- Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
- Rhubarb & Apple Crumble...gluten free $10
- Scrambled Egg on Toast $6
- Scallops in XO Sauce M$23.00/L $39.00
- Mongolian Beef M $18.00/L $32.00
- Toffee Banana & Ice Cream $8.00
- Wonton Soup $6.00
- King Prawns with Crushed Garlic M $23.00/L$38.00
- Pan Fried King Prawns M$23.00 L $38.00
- Kung Pao Style Pork M $19.00/L $33.00
- Sweet & Sour Pork M $18.00/L $30.00
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Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
- Lightly dressed garden salad $6
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180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
- Homemade bread loaf with olive oil or butter $3
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Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
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Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
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Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
- Hand-cut potato wedges with aioli $6
- Chicken $10.90
- Chicken $14.50
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Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces
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Shish, Adana OR Kofte Kebabs
- Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
- Box of mix salad $8.90
- Chicken $13.50
- Meat $3.90
- Shish Kebabs on Stick $4.90
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Sweet Pancakes $14.50/$13.50/$14.50
- Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce
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Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
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Classic Caesar Salad $17.50/$19.50
- Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
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Hot Roast Lamb Sandwich $15.90
- Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
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Vegetarian $18.90/$24.90/$30.90
- Fresh seasonal vegetables
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Mushrooms on Toast $13.90/$14.90
- Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
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Mona Lisa $19.90/$26.90/$32.90
- Smoked salmon, capsicum & cream cheese
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Avanti $19.90/$26.90/$32.90
- Onion, ham, pepperoni, capsicum and mushroom
- Fresh Baked Ciabatta N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Petit Flues for 2 $8
- Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
- Tofu $4.00/2pcs
- Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
- Seaweed Salad, Green Salad Topped with a Selection of Seaweed $10.00
- Deep Fried Crumbed Pork Fillet, Succulent Bread crumbed Pork Fillet served with Japanese BBQ Sauce $28.00
- Asparagus $4.00/2pcs
- Alfalfa $4.00/2pcs
- Inari $4.00/2pcs
Mandarin Chinese Restaurant
Phone
034425222
Opened hours
Mon - Sun 11:30am - 10:30pm
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Quick Bites , Bankcard , Seating , No Takeaway , Serves Alcohol , Dinner
65 Beach Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
- Queenstown-Lakes Asian Menus
- Queenstown-Lakes Chinese Menus
- Otago Asian Menus
- Otago Chinese Menus