Address
65 Beach Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
Mandarin Chinese Restaurant in Queenstown-Lakes Menu
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Mandarin Chinese Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Fish in Sweet & Sour or Vegetable Spring Roll from Starlight Restaurant. Caffe Diem offers many options including Beef Rendang with Nasi Lemak (GF) and Open - 2pm. The Bank Cafe includes a wide range like Warm Lamb Salad or Beef Burger. CHIPS and KUMARA CHIPS from . Waikouaiti Fishinn offers Thai Siam and Thai Spring Rolls.
Nearby Sample Menus
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Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
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Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
- Lamb Shank Pie $14
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Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
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Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
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Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
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Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
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Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
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Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
- Duck Fat Potatoes $9.50
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'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
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Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.
- Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
- Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
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Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
- Our delicious Soup of the day with fresh Bread. $18.50
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Tham Nak Spicy Fried Rice $23.50
- Duck or Prawn
- Spring Roll Vegetarian Deep Fried (6) $8.00
- With Rice extra $2.00
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Basil & Chilli $23.50
- Duck or Prawn
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Pineapple Fried Rice $23.50
- Duck or Prawn
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Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
- Garden Salad $7.00
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Sweet & Sour $18.00
- Chicken, Beef, Pork, Tofu
- - blueberries & maple syrup
- - creamy rosemary mushrooms served on toast $13.00
- - with bacon $15.50
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BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- - or smoked salmon $16.50
- PANCAKES
- EGGS BENEDICT
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- Chili Lamb $14.50
- Mix $16.90
- Lamb > Regular $11.90
- Chicken $14.50
- Lamb $14.50
- Lamb $14.50
- Burger combo $15.90
- (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
- Kids Platter - fruit, treats, fairy bread, fries $9
- Soup & Toast $10
- Margherita - Tomato & cheese Large: $19, Medium: $14
- Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
- Toast & toppings - 2 slices $6
- Eggs on Toast (any style) $10
- Affogato - vanilla icecream, Kahlua & coffee $12
- Scrambled Egg on Toast $6
- Fried Venison in XO sauce $38.00
- Hong Kong Style Peking Duck Course (with soup) M $72.00/ L $116.00
- Hong Kong Style Peking Duck Course (with meat) M $62.00/L $106.00
- Roast Duck M $30.00/ L $55.00
- Deep Fried Wonton $6.00
- Crispy Chicken M $18.00/L $30.00
- Crispy Beef M $18.00/L$32.00
- Beef Bouillon $6.00
- Homemade bread loaf with olive oil or butter $3
- Lightly dressed garden salad $6
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Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
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Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
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Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
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Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
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Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
- Toboli (container) $6.90
- Chicken $12.90
- Mix Grill (Plate) $16.90
- Mix $12.90
- Chicken $13.50
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Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
- Vegetarian Plate (Regular) $14.50
- Chicken $13.50
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Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
- Breads and assorted dips $12.50
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Sweet Pancakes $14.50/$13.50/$14.50
- Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce
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Rocket Salad $9.20
- Rocket salad tossed with shaved parmesan and vinaigrette
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Avanti $19.90/$26.90/$32.90
- Onion, ham, pepperoni, capsicum and mushroom
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Frutti Del Mare $24.90
- Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
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Spaghetti Carbonara $23.90/$24.90
- Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
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Chicken Wrap $11.50/$11.50/$12.50
- Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
- Fresh Baked Ciabatta N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Cheese Board $24
- Petit Flues for 2 $8
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Makunouchi Box, A Special Dinner Box Containing Suno Mono, Salad, Sashimi, Tempura, Pickles, Miso Shiru, Rice, Dessert and a Choice of One of the Following: Yakizakana, Beef Teriyaki or Chicken $35.00
- Shabu Shabu, Beef, Vegetables, Tofu and Noodles Cooked in a Light Broth with Dipping Sauce $35.00
- Blue Cod Teriyaki, Dusted with Corn Flour and delicately Pan fried Served with our Teriyaki Sauce $25.00
- Pickles Roll, Pickled Radish $3.00/$4.00
- Miso Shiru, A Soy Bean Paste Soup garnished with Tofu, Spring Onions and Wakame Seaweed $4.00
- Tuna Roll $4.00/$5.00
- Tuna $7.00/2pcs
- Rainbow Roll, California Roll & Slices of Fish $12.00
Mandarin Chinese Restaurant
Phone
034425222
Opened hours
Mon - Sun 11:30am - 10:30pm
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Quick Bites , Bankcard , Seating , No Takeaway , Serves Alcohol , Dinner
65 Beach Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
- Queenstown-Lakes Asian Menus
- Queenstown-Lakes Chinese Menus
- Otago Asian Menus
- Otago Chinese Menus