Address
65 Beach Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
Mandarin Chinese Restaurant in Queenstown-Lakes Menu
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Mandarin Chinese Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Fish in Sweet & Sour or Vegetable Spring Roll from Starlight Restaurant. Caffe Diem offers many options including Beef Rendang with Nasi Lemak (GF) and Open - 2pm. The Bank Cafe includes a wide range like Warm Lamb Salad or Beef Burger. CHIPS and KUMARA CHIPS from . Waikouaiti Fishinn offers Thai Siam and Thai Spring Rolls.
Nearby Sample Menus
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Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
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Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
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Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
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Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
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Steak Fries $8
- Served with tomato sauce (Add gravy $2)
- Bangers 'N' Mash $9.50
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Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
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'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
- Our delicious Soup of the day with fresh Bread. $18.50
- Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
- Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
- Duck Fat Potatoes $9.50
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Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
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“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
- Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
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Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.
- King Prawn Tempura (4) $12.00
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Spicy Noodles $23.50
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
- With Rice extra $2.00
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Tham Nak Thai Fried Rice $23.50
- Duck or Prawn
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Tom Yum Soup $13.50
- Chicken or Tofu
- Black Pepper Venison $23.00
- Thai Curry Puff (4) Chicken $9.50
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Red Panang Curry $18.00
- Chicken, Beef, Pork, Tofu
- PANCAKES
- - creamy rosemary mushrooms served on toast $13.00
- EGGS BENEDICT
- - with bacon $15.00
- your choice of eggs on toast $10.00
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- - with bacon $15.50
- with bacon $12.50
- Mix $14.50
- Vegetarian Plate $16.90
- Regular kebab combo $18.00
- Mixed $11.90
- Vege Falafel Small$9.90/Regular$11.90
- Lamb/Chili Lamb Small$9.90/Regular$11.90
- (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
- Chicken Small$9.90/Regular$11.90
- Margherita - Tomato & cheese Large: $19, Medium: $14
- Bacon & Eggs – (any style) $13
- Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
- Toast & toppings - 2 slices $6
- Kids Platter - fruit, treats, fairy bread, fries $9
- Kids Burger & fries $9.50
- Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
- Eggs on Toast (any style) $10
- Squid & Vegetables M $18.00/L $30.00
- Crab Meat & Sweet Corn Soup $6.00
- Seafood Fried Noodles M $19.00/ L $33.00
- Banana Split $7.00
- Tai Wan Style Chicken M $18.00/L $30.00
- Chicken with Black Bean Sauce M $18.00/L $30.00
- Roast Duck M $30.00/ L $55.00
- Beef Fried Rice M $15.00 /L $26.00
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Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
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Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
- Lightly dressed garden salad $6
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Daily delivery - soup of the day $12
- served with homemade bread loaf
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Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
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Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
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NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
- Lamb/Chilly Lamb $13.50
- Chicken (Roll/ Plate) $12.90/$15.40
- Chilly Lamb $12.90
- Chicken $10.90
- Chicken $13.50
- Mix $13.50
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Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces
- Chilly Lamb $13.50
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Salmon Fillet $28.90
- Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
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Pizza of the day $19.90/$26.90/$32.90
- Ask your server for details
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Vegetarian $18.90/$24.90/$30.90
- Fresh seasonal vegetables
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Spaghetti Carbonara $23.90/$24.90
- Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
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Pasta Prima Vera $23.70
- Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne
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Corn Fritters $14.90/$15.90
- Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
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Putanesca $19.90/$26.90/$32.90
- Anchovy, capers and olives
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Mussels Provencal $25.90
- Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Petit Flues for 2 $8
- Fresh Baked Ciabatta N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Beef Tataki, Prime New Zealand Beef thinly sliced and prepared Tataki Style $15.00
- Asparagus $4.00/2pcs
- Mixed Platter, Chef's Selection of Sushi, Sashimi & Sushi Rolls $28.00/$35.00
- Sukiyaki, Pan Fried Beef, Vegetables, Tofu and Noodles in a Light sweetened Soy based Sauce $33.00
- Tuna Steak, Pan fried and Basted with our Teriyaki Sauce $28.00
- Alfalfa $4.00/2pcs
- Lettuce $4.00/2pcs
- Tuna Sashimi $18.00/$28.00
Mandarin Chinese Restaurant
Phone
034425222
Opened hours
Mon - Sun 11:30am - 10:30pm
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Quick Bites , Bankcard , Seating , No Takeaway , Serves Alcohol , Dinner
65 Beach Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
- Queenstown-Lakes Asian Menus
- Queenstown-Lakes Chinese Menus
- Otago Asian Menus
- Otago Chinese Menus