Address
65 Beach Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
Mandarin Chinese Restaurant in Queenstown-Lakes Menu
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Mandarin Chinese Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Fish in Sweet & Sour or Vegetable Spring Roll from Starlight Restaurant. Caffe Diem offers many options including Beef Rendang with Nasi Lemak (GF) and Open - 2pm. The Bank Cafe includes a wide range like Warm Lamb Salad or Beef Burger. CHIPS and KUMARA CHIPS from . Waikouaiti Fishinn offers Thai Siam and Thai Spring Rolls.
Nearby Sample Menus
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Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
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Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
- Chicken Tenders & Chips $9.90
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Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
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Chicken, Bacon & Avocado Sandwich $19.50
- Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
- Bangers 'N' Mash $9.50
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Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
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'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
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Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Trio of Fresh Fruit Sorbets. $14.50
- Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
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Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
- Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
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Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
- Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
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Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
- King Prawn Tempura (4) $12.00
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Tham Nak Thai Fried Rice $23.50
- Duck or Prawn
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Spicy Noodles $23.50
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
- With Rice extra $2.00
- Beef Salad $18.00
- Thai Prawn Crackers $6.50
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Pineapple Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
- with bacon $12.50
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BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- EGGS ON TOAST
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MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- - or smoked salmon $16.50
- MUSHROOMS ON TOAST
- - or grilled banana & caramel with ice cream or cream $12.50
- - blueberries & maple syrup
- Mix $14.50
- Mix $14.50
- Lamb $14.50
- (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
- Mix $14.50
- Lamb/Chili Lamb $16.90
- (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
- (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
- Scrambled Egg on Toast $6
- Kids Burger & fries $9.50
- Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
- Omelette - cheese, tomato, ham..w toast or salad $15
- Bacon & Eggs – (any style) $13
- Kids Platter - fruit, treats, fairy bread, fries $9
- French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
- Toast & toppings - 2 slices $6
- Lamb Chops in Honey Sauce $52.00
- BBQ Chicken Wings $7.00
- Hot & Spicy Beancurd M $17.00 /L $30.00
- Sizzling King Prawns w/ Ginger & Spring Onion M$23.00/L$38.00
- Sliced Fish with preserved vegetable $48.00
- Pan Fried King Prawns M$23.00 L $38.00
- Scallops in Chilli Sauce M$23.00/L$39.00
- Mongolian Chicken M $18.00/L $30.00
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Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
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Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
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Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
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Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
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Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
- Hand-cut potato wedges with aioli $6
- Homemade bread loaf with olive oil or butter $3
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Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
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Baked Potatoes
- Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
- Lamb/Chilly Lamb $13.90
- Box of mix salad $8.90
- Chilly Lamb $13.50
- Meat $3.90
- Cheese $2.00
- Lamb/Chilly Lamb $13.50
- Mix $13.50
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Keiths Mince on Toast $13.90/$15.90
- Top with an egg
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Pizza of the day $19.90/$26.90/$32.90
- Ask your server for details
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BLT $15.90
- Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
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Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese
- Bruschetta $8.50
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The Canadian $14.90
- Eggs any style, bacon, hash brown, pancake
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Spaghetti Bolognese $19.90
- Spaghetti topped with beef and a rich tomato sauce
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Spaghetti Pomodoro $18.90
- Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
- Cheese Board $24
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Fresh Baked Ciabatta N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Lamb and Ginger, Export quality New Zealand Lamb Fillet Pan fried with Shiitake Mushroom and Japanese Pickle in a light Ginger and soy sauce $28.50
- Squid Sashimi $14.00
- Lettuce $4.00/2pcs
- Crayfish Miso Soup, A rich Crayfish Miso soup served with spring onions and Wakame seaweed $15.00
- Tuna Roll $4.00/$5.00
- Shioyaki, Lightly Sprinkled with Salt and gently Grilled served with Salad $78.00
- Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
- Minami Spinach Salad, Crisp Fresh New Zealand Spinach tossed in our Chef’s Special Soya and Onion Dressing. Garnished with Sprouts and a choice of: Smoked Chicken, Smoked Salmon, Octopus or Vegetarian $15.00
Mandarin Chinese Restaurant
Phone
034425222
Opened hours
Mon - Sun 11:30am - 10:30pm
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Quick Bites , Bankcard , Seating , No Takeaway , Serves Alcohol , Dinner
65 Beach Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
- Queenstown-Lakes Asian Menus
- Queenstown-Lakes Chinese Menus
- Otago Asian Menus
- Otago Chinese Menus