Mandarin Seafood Chinese Restaurant in Queenstown-Lakes Menu -

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Mandarin Seafood Chinese Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Soup of the Day or Breads & Spreads from Scotia Bar and Bistro. Britannia Restaurant offers many options including Gunner’s Garlic Bread and Boson's Chiabata Roll. No.7 Balmac includes a wide range like From 7am weekdays and 8:30 weekends. All breads baked in the No.7 Kitchen. All bacon and eggs free-range. Almost all lettuces, herbs & greens are loving raised in Balmac's organic garden. or Housemade wheat grain toast & jam. Soup of day and Seafood chowder from . The Bay Cafe and Bar offers Speights Ale House and Garlic Ale House Loaf (V).

Nearby Sample Menus

Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty

Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
Trio of Fresh Fruit Sorbets. $14.50
Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
Trio of Curries $46.00
- Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.

Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Spicy Crispy Pork Salad $19.00
Basil & Chilli $18.00
- Chicken, Beef, Pork, Tofu
Spicy Noodles $23.50
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
Tom Kha Soup $13.50
- Chicken or Tofu
Black Pepper Venison $23.00
Cashew Nut $18.00
- Chicken, Beef, Pork, Tofu
Green or Red Curry $22.50
- Duck or Prawn

BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- with bacon $15.50
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
EGGS BENEDICT
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
MUSHROOMS ON TOAST
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese

Regular kebab combo $18.00
Chicken $14.50
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Lamb > Regular $11.90
Lamb/Chili Lamb $16.90
Falafel Small$9.90/Regular$11.90
Lamb $14.50
Vegetarian Plate $16.90

Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
Hawaiian - Ham & Pineapple Large: $21, Medium: $14
Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
Vol au Vent - chicken or vegetarian $18
Kids Platter - fruit, treats, fairy bread, fries $9
French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
Rhubarb & Apple Crumble...gluten free $10

Combination Meat Egg Foo Young M $18.00/L $29.00
Squid with Black Bean Sauce M$18.00/L$30.00
Vegetables Delight M $16.00 /L $23.00
Spring Roll $6.00
Squid & Vegetables M $18.00/L $30.00
Venison with Ginger & Spring Onion $38.00
Mongolian Chicken M $18.00/L $30.00
Toffee Banana & Ice Cream $8.00

Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Lightly dressed garden salad $6
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar

Vine Leaves $1.50
Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
Chicken $14.50
Shish, Adana OR Kofte Kebabs
- Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
Lamb $12.90
Mix $14.50
Chicken (Roll/ Plate) $12.90/$15.40
Kofte (Meat Balls) $4.90

Pizza of the day $19.90/$26.90/$32.90
- Ask your server for details
Soup of the day $10.50
- Ask your server for details
The Canadian $14.90
- Eggs any style, bacon, hash brown, pancake
Roast Chicken Salad $18.40
- Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese
Spaghetti Carbonara $23.90/$24.90
- Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
Garlic Bread $6.50
- Toasted bread with melted butter and fresh garlic
Fishermans Choice $19.90/$26.90/$32.90
- Mussels, calamari, fish, salmon and shrimp

Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cheese Board $24
Fresh Baked Ciabatta N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Petit Flues for 2 $8
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cider braised Pork Belly w Fennel + Radish N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A

Alfalfa $4.00/2pcs
Inari $4.00/2pcs
Maki Sushi Set, A California Roll, Hand Roll and Chef's Selection of Maki Roll $20.00
Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
Salmon Donburi $12.50/$20.00
Mackerel Sashimi $10.00
Futomaki, Egg, Cucumber, Kampyo, Pickles & Avacado $8.00/$15.00
Tuna Tataki, Slices of Fresh Tuna quickly Seared served with our Wasabi Dressing $18.00/$30.00