Mandarin Seafood Chinese Restaurant in Queenstown-Lakes Menu -

Are you the owner? Manage this listing for free.

Mandarin Seafood Chinese Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Soup of the Day or Breads & Spreads from Scotia Bar and Bistro. Britannia Restaurant offers many options including Gunner’s Garlic Bread and Boson's Chiabata Roll. No.7 Balmac includes a wide range like From 7am weekdays and 8:30 weekends. All breads baked in the No.7 Kitchen. All bacon and eggs free-range. Almost all lettuces, herbs & greens are loving raised in Balmac's organic garden. or Housemade wheat grain toast & jam. Soup of day and Seafood chowder from . The Bay Cafe and Bar offers Speights Ale House and Garlic Ale House Loaf (V).

Nearby Sample Menus

The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
Bangers 'N' Mash $9.50
Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
Sausage Fries & Gravy $10.90

Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
Green Lip Mussels with white wine & Lemongrass. $22.00
Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.

Tom Kha Soup $13.50
- Chicken or Tofu
Seafood Curry $23.00
- Prawns, Mussel, Scallop
Green or Red Curry $22.50
- Duck or Prawn
Massaman Beef Curry $19.00
TNT Yellow Curry $23.50
- Duck or Prawn
Sweet & Sour $18.00
- Chicken, Beef, Pork, Tofu
Garden Salad $7.00
Red Panang Curry $23.50
- Duck or Prawn

with bacon $12.50
- or grilled banana & caramel with ice cream or cream $12.50
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- blueberries & maple syrup
MUSHROOMS ON TOAST
your choice of eggs on toast $10.00
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans

Chicken $14.50
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Chicken $16.90
Chicken $14.50
Mix Small$9.90 /Regular$11.90
Mix $14.50
Regular kebab combo $18.00
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)

Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
Kids Platter - fruit, treats, fairy bread, fries $9
Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
Rhubarb & Apple Crumble...gluten free $10
Cajun Chicken & Bacon Salad $18
Blue Cod , beer battered, w fries & salad $20
Tarte tartin - traditional french apple pie $10
Burger & Fries - Beef, Fish, Chicken or Veggie $15

Crispy Beef M $18.00/L$32.00
Squid & Vegetables M $18.00/L $30.00
Mongolian Chicken M $18.00/L $30.00
Toffee Banana & Ice Cream $8.00
Scallops & Vegetables M$23.00/L$39.00
Beef with Oyster Sauce M $18.00/L $32.00
Steamed White Rice S$2.50/M$9.00/L$15.00
Duck w/combination meat in oyster sauce M $35.00/L $60.00

Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Hand-cut potato wedges with aioli $6
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
Daily delivery - soup of the day $12
- served with homemade bread loaf
Homemade bread loaf with olive oil or butter $3

Chicken $10.90
Chicken $13.50
Chicken (Regular/ Small) $12.40/$10.90
Lamb $12.90
Chicken (Roll/ Plate) $12.90/$15.40
Vine Leaves $1.50
Chicken $12.90
Mix $14.50

Bruschetta $8.50
Vegetarian $18.90/$24.90/$30.90
- Fresh seasonal vegetables
Chicken Wrap $11.50/$11.50/$12.50
- Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
Putanesca $19.90/$26.90/$32.90
- Anchovy, capers and olives
Water $4.00
- Mineral water - still or sparkling
Mona Lisa $19.90/$26.90/$32.90
- Smoked salmon, capsicum & cream cheese
Spaghetti Carbonara $23.90/$24.90
- Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
Fish of the day $27.90
- Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli

Fresh Baked Ciabatta N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Petit Flues for 2 $8
Cheese Board $24
Roast Pumpkin, Chilli + Cumin Dip N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Cider braised Pork Belly w Fennel + Radish N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A

Natto Roll, Fermented Soy Beans $3.00/$4.00
Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
Alfalfa $4.00/2pcs
Beef Teppan, Prime New Zealand Fillet Beef served on Vegetable on a Sizzling Platter with Dipping Sauces $30.00
Tako Mayo Roll, Octopus with Sweet Mayo $4.00/$5.00
Egg $4.00/2pcs
Seared Scallops, Plump Scallops Seared with a Light Soy and Onion Sauce until medium rare $15.00/$28.00
Prawn $6.00/2pcs