Marble Bar Tauranga in Tauranga City Menu

PIZZA PIZZA
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Chicken $19.00
    • Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
  • 3 Cheese $20.00
    • Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
  • Smoked Salmon $22.00
    • Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
  • Smoked Chicken $21.00
    • Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
PLATTERS PLATTERS
  • Small Platter $12.00
  • Large Platter $24.00
  • Seafood Platter $18.00
SNACKS SNACKS
  • Chicken Nachos $15.00
    • Spiced chicken nacho mix served with sour cream on top of corn chips
  • Meatballs $12.00
    • Homemade meatballs in Napoletana sauce served with warm flat bread
  • Wedges $12.00
    • Topped with grilled bacon and cheese served with sour cream and sweet chili
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • Garlic Bread $10.00
    • Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
  • Bread and Dips $13.00
    • Toasted slices of flat bread with a selection of dips
MEALS MEALS
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • Pea, Pie and Spud $10.00
    • Two of our delicious homemade pies served with peas, mash and gravy
  • Bangers and Mash $14.00
    • 3 pork sausages served on a bed of mash with peas and onion gravy >>
  • Open Steak Sandwich $17.00
    • Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
  • Late Breakfast $16.00
    • Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
  • Roast Vegetable Salad $13.00
    • Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00

Nearby Sample Menus

  • Harmony Free Range Pork Cutlet350gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Spring Pea & Mint Risotto (Gluten free) $28.00
    • Sugar snaps, chive crème Fraiche, pea tendrils
  • Peking Duck with Steamed Pancakes $38.00
    • Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
  • Szechuan Peppered Fried Squid (Gluten free) $22.00
    • With orange caramel, pickled ginger
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Seared Venison Loin (Gluten free) $38.00
    • Creamed vanilla kumara puree, date labneh, blackberry sauce
  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Cheese $2.50
  • Bacon & Egg $5.20
  • Summit king $6.70
  • Pineapple Fritter $1.40
  • Tomato $2.50
  • Hot Dog $2.20
  • Steak & Onion Roll $2.50
  • Fresh Terakihi $4.20
  • Nua Kata $18.50
    • Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
  • Gaeng Keiw Wan Tofu $15.50
    • Green curry with tofu and vegetables in coconut milk
  • Gaeng Dang Tofu $15.50
    • Red curry with tofu and vegetables in coconut milk
  • Yum Nua $18.50
    • Beef steak sliced and tossed in a fresh herb salad of mint, onion, coriander and lemon juice.
  • -Made with Scallops $23.50
  • Gaeng Musaman $18.50
    • Chicken or beef cooked in a musaman paste with potatoes, peanuts and coconut milk.
  • Pla Jian $21.50
    • Pan fried fish fillets topped with a lemon and ginger sauce
  • Gai Ob Fai $21.50
    • Flaming marinated chicken served on a sizzling hot plate, served with a carrot salad
  • Salads
  • Egg $14.00
  • Chicken $14.00
  • -Children $1 per age
    • 2 to 11 year old
  • -Adults $21.80
  • Plain $14.00
  • Pumpkin Soup $7.50
  • -Children $1 per age
    • 2 to 11 year old
  • Cheese $5.80
  • Snapper $7.00
  • Meat Pattie $1.80
  • Hawaiian $5.90
  • Scallop $2.00
  • Battered Sausage $2.10
  • Lasagne $3.00
  • BBQ pork steam bun $2.50
  • Italian Frittata $17.00
    • Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
  • French Toast $17.50
    • Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
  • Eggs Benedict $18.50
    • as above with salmon instead of bacon
  • Children Pack $10.00
    • Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Seasonal Fruit Salad $9.50
    • with honey yoghurt
  • Tabouleh Salad
    • with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
  • Pancake Tower $16.50
    • With bacon, Brulee banana, maple syrup and whipped cream
  • Borek $20.00
    • Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
  • Olive Tapanade, thyme and fresh tomato bread $10.00
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties
  • Falafel Meze* $13.00
    • Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
  • Roasted veggies with feta, spinach, pesto and mozzarella
  • Mount Margarita, vine ripened tomatoes, basil and mozzarella
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Spice Rubbed Roast Beef
  • Smoked ham, pineapple and mozzarella
  • Fish Pakora $20.00
    • Boneless fish battered with chickpea flour spices and deep fried
  • Lamb/Goat Hyadrabadi $18.50
    • Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
  • Chicken-DoPyaza $18.50
    • Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
  • Chicken Korma $18.50
    • Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
  • Channa Masala $16.50
    • Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
  • Mango Chutney $3.00
  • Lamb/Goat Roganjosh $18.50
    • diced lamb/goat cooked with onion and garlic
  • Aloo Gobi $16.50
    • Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander
  • Omelette $12.50
    • Ham & Cheese
  • Warm Beef Salad $16.00
    • Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
  • Tomatoes On Toast
    • Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
  • Sweet corn Fritters $14.50
    • Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
  • Gourmet Poached Eggs $14.00
    • Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
  • Crinkle Fries $6.50
    • With A Homemade Garlic Alo
  • Eggs Any Way $6.50
    • Served On Hot Buttered Toast
  • On Cape Seed Bread $8.50
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Mince on Toaast $8.50
  • Bacon & Eggs $8.50
  • Baked Beans on toast $6.50
  • Spaghetti on Toast $6.50
  • Mushrooms, bacon, big boy sausages $3.00
  • Scrambled Eggs on Toast $7.00
  • Toast & Spreads $4.50
  • Chicken Satay $5.00
  • Scotch Fillet Steak $17.90
  • BLT Supreme $5.00
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • T-Bone Steak with Chips or Wedges $16.90
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Egg Benedict $11.90
  • -Combo $8.80
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Savoury mince with turkish toast $17.0
  • Seasonal fruit with vanilla yoghurt $14.0
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
  • caesar salad (Ask for GF option) $12.50/$18.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • Roast Beef N/A
  • Sweet Chilli N/A
  • Italian Herbs & Cheese N/A
  • Pickles N/A
  • White Chip Macadamia N/A
  • Veggie Delite N/A
  • Bacon, Egg and Cheese N/A
  • Turkey & Ham N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Slow Fish Cakes - with rocket & chilli jam N/A
  • Bali Satay - free range chicken, rocket, peanut sauce N/A
  • Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
  • Penne Pasta - fish, prawn, chilli, rocket N/A
  • Soup of the day - served with bread N/A
  • Corn Fritters - avo salsa, slow roasted tomato N/A
Marble Bar Tauranga

Marble Bar Tauranga

location

Address

9/200 James Street, 1000 Cameron Road, Gate Pa, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075771669

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 9:00 AM – 1:00 AM, Wednesday: 9:00 AM – 1:00 AM, Thursday: 9:00 AM – 1:00 AM, Friday: 9:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Cash ,  Quick Bites ,  Bankcard ,  Catering ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner

Location
9/200 James Street, 1000 Cameron Road, Gate Pa, Tauranga, Bay Of Plenty, 3112, New Zealand
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