Marble Bar Tauranga in Tauranga City Menu

PIZZA PIZZA
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Chicken $19.00
    • Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
  • 3 Cheese $20.00
    • Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
  • Smoked Salmon $22.00
    • Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
  • Smoked Chicken $21.00
    • Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
PLATTERS PLATTERS
  • Small Platter $12.00
  • Large Platter $24.00
  • Seafood Platter $18.00
SNACKS SNACKS
  • Chicken Nachos $15.00
    • Spiced chicken nacho mix served with sour cream on top of corn chips
  • Meatballs $12.00
    • Homemade meatballs in Napoletana sauce served with warm flat bread
  • Wedges $12.00
    • Topped with grilled bacon and cheese served with sour cream and sweet chili
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • Garlic Bread $10.00
    • Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
  • Bread and Dips $13.00
    • Toasted slices of flat bread with a selection of dips
MEALS MEALS
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • Pea, Pie and Spud $10.00
    • Two of our delicious homemade pies served with peas, mash and gravy
  • Bangers and Mash $14.00
    • 3 pork sausages served on a bed of mash with peas and onion gravy >>
  • Open Steak Sandwich $17.00
    • Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
  • Late Breakfast $16.00
    • Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
  • Roast Vegetable Salad $13.00
    • Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00

Nearby Sample Menus

  • Savannah Angus Eye Fillet $40.00
    • Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
  • Venison Carpaccio (Gluten free) $20.00
    • Horseradish cream, plum jelly, baby beets
  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Peking Duck with Steamed Pancakes $38.00
    • Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
  • Szechuan Peppered Fried Squid (Gluten free) $22.00
    • With orange caramel, pickled ginger
  • Steamed Coromandel Mussels (Gluten free) $22.00
    • Laksa broth, chilli, coriander
  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Mushroom $4.50
  • Fresh Terakihi $4.20
  • Fish cakes $1.80
  • PACK $11.00
    • 3 fish, 2 hot dogs, 3 potato fritters, $2.00chips
  • Sausage $1.70
  • Chicken Kebab $2.20
  • Battered Moro $2.20
  • PACK $13.00
    • 4 fish, 2 crabsticks, 2 pineapple, fritters, $2.00chips
  • Pla Rad Prik $21.50
    • Fish fillets served on stir-fried vegetables with a hot chilli sauce
  • Tom Kha Goong $8.50
    • Prawns in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
  • Tom Yum Goong $8.50
    • Hot and sour spicy soup with prawns, kaffir lime, mushrooms and lemon grass
  • Kow Pad Sapporot $13.50
    • Fried rice, with egg and pineapple and cashew nuts
  • Gaeng Dang Goong $23.50
    • Prawns cooked in a thick red curry paste with seasonal vegetables and coconut milk
  • Pad Ka Pow $18.50
    • Stir-fried vegetables with garlic, chillies and holy basil paste, made with either chicken, pork or beef.
  • Gaeng Dang Tofu $15.50
    • Red curry with tofu and vegetables in coconut milk
  • -Made with Scallops $23.50
  • Fruits & Ice Cream
  • Chicken $14.00
  • Chips $3.50
  • •Takeaway Buffet
  • Sushi
  • Pork $14.00
  • Desserts
  • -Seniors $19.80
  • Spring Roll $2.60
  • Pineapple $4.50
  • Squid Ring $1.10
  • Oyster $2.30
  • all burgers are served with
    • mayonnaise, tomato sauce, lettuce, carrot, tomato, beetroot, onion
  • Hot Dog $2.60
  • pineapple Fritter $1.30
  • Fish tarakihi or gurnard $6.20
  • Tabouleh Salad
    • with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
  • Open Chicken Sandwich $18.00
    • Cajun rubbed chicken tenderloins with a smoked tomato and avocado salsa, sour cream chilli sauce and salad on toasted focaccia
  • Salmon Pasta Salad
    • Salmon,asparagus & capers
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Eggs & Bacon $12.50
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
  • Pancake Tower $16.50
    • With bacon, Brulee banana, maple syrup and whipped cream
  • Sides $5.00
    • Salmon, Bacon
  • French Toast $17.50
    • Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
  • Apple Slices N/A
  • Double Choc Chip N/A
  • Thousand Island N/A
  • Italian B.M.T N/A
  • Pork Riblet N/A
  • Cheddar N/A
  • Tomato N/A
  • Subway Melt N/A
  • To compliment bread, dips from the cabinet $3.50
  • Olive Tapanade, thyme and fresh tomato bread $10.00
  • Fish n Chips (when available) $22.00
    • Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
  • Dolma Meze* $13.00
    • Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Chorizo sausage, caramelised onions, mushroom and mozzarella
  • Islanders * $21.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Harissa Smoked Lamb Shoulder
  • Mount Margarita, vine ripened tomatoes, basil and mozzarella
  • Turkish Pide $8.00
  • Lamb/Goat Hyadrabadi $18.50
    • Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
  • Chicken Vindaloo $18.50
    • Spicy chicken curry straight Iron, the exotic beaches of Goa
  • Chicken Pakora $20.00
    • Chicken pieces battered with chickpea flour spices and deep fried
  • Mixed Vegetables $16.50
    • Fresh cut mixed vegetables cooked in onion and tomato gravy.
  • Onion/Potato Kulcha $6.00
    • Naan stuffed with onions/potatoes and baked in Tandoor oven
  • Fish Pakora $20.00
    • Boneless fish battered with chickpea flour spices and deep fried
  • Onion Bhaji $6.00
    • Onion Rings dipped in chickpea flour and deep-fried.
  • Onion and Peas Rice $15.00
  • Beer Battered Fries & Dipping Sauce $9.50
  • Bacon & Egg Sammy $5.00
    • Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
  • Sweet 'n' Spicy French Toast $14.00
    • Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
  • Crinkle Fries $6.50
    • With A Homemade Garlic Alo
  • Crispy Wedges $9.50
    • Glazed With bacon, Cheese & Sour Cream
  • On Cape Seed Bread $8.50
  • Eggs Benny
    • Poached Eggs
  • Warm Beef Salad $16.00
    • Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
  • Omelete $14.50
  • Baked Beans on toast $6.50
  • Toast & Spreads $4.50
  • Chicken Salad $8.00
  • Poached Eggs on Toast $7.00
  • Fish and Chips $8.50
  • Muesli & Yogurt $7.50
  • Bacon & Eggs $8.50
  • Chicken Satay $5.00
  • Sirloin Steak with Chips or Wedges $16.90
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • -Combo $8.80
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • -Combo $8.80
  • -Combo $8.80
  • Drumstick $1.70
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Devilled kidneys & bacon $15.5
  • Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
  • Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Soup of the day - served with bread N/A
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
  • Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
  • Corn Fritters - avo salsa, slow roasted tomato N/A
  • Grilled Salmon - with rocket, ginger, roasted vegetables N/A
  • Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • caesar salad (Ask for GF option) $13.00/$19.00
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • toasted sandwiches (Ask for GF option) $10.50
    • portobello mushrooms, roasted red pepper, feta pesto
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
Marble Bar Tauranga

Marble Bar Tauranga

location

Address

9/200 James Street, 1000 Cameron Road, Gate Pa, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075771669

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 9:00 AM – 1:00 AM, Wednesday: 9:00 AM – 1:00 AM, Thursday: 9:00 AM – 1:00 AM, Friday: 9:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Cash ,  Quick Bites ,  Bankcard ,  Catering ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner

Location
9/200 James Street, 1000 Cameron Road, Gate Pa, Tauranga, Bay Of Plenty, 3112, New Zealand
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