Marble Bar Tauranga in Tauranga City Menu

PIZZA PIZZA
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Chicken $19.00
    • Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
  • 3 Cheese $20.00
    • Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
  • Smoked Salmon $22.00
    • Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
  • Smoked Chicken $21.00
    • Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
PLATTERS PLATTERS
  • Small Platter $12.00
  • Large Platter $24.00
  • Seafood Platter $18.00
SNACKS SNACKS
  • Chicken Nachos $15.00
    • Spiced chicken nacho mix served with sour cream on top of corn chips
  • Meatballs $12.00
    • Homemade meatballs in Napoletana sauce served with warm flat bread
  • Wedges $12.00
    • Topped with grilled bacon and cheese served with sour cream and sweet chili
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • Garlic Bread $10.00
    • Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
  • Bread and Dips $13.00
    • Toasted slices of flat bread with a selection of dips
MEALS MEALS
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • Pea, Pie and Spud $10.00
    • Two of our delicious homemade pies served with peas, mash and gravy
  • Bangers and Mash $14.00
    • 3 pork sausages served on a bed of mash with peas and onion gravy >>
  • Open Steak Sandwich $17.00
    • Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
  • Late Breakfast $16.00
    • Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
  • Roast Vegetable Salad $13.00
    • Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00

Nearby Sample Menus

  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Steamed Coromandel Mussels (Gluten free) $22.00
    • Laksa broth, chilli, coriander
  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Peking Duck with Steamed Pancakes $38.00
    • Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
  • Coromandel Oysters (Half Dozen) $24.00
    • Natural with ginger chilli yuzu (Gluten-free)
  • Grilled Ciabatta Bread $14.00
    • Balsamic infused olive oil, herbed butter
  • Assiette of Seafood Entrees $38.00
    • Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
  • PACK $11.00
    • 3 fish, 2 hot dogs, 3 potato fritters, $2.00chips
  • Hawaiian $5.20
  • Chicken Nuggets $0.90
  • Sausage $1.70
  • Extra Filling $1.00
  • Fish Hoki $3.00
  • Wedges with sour cream $3.80
  • Pineapple Fritter $1.40
  • Goong / Scallop Pad Mad $23.50
    • Sauteed prawns with a mild chilli paste and cashew nuts, with stir-fried seasonal vegetables.
  • Gaeng Musaman $18.50
    • Chicken or beef cooked in a musaman paste with potatoes, peanuts and coconut milk.
  • -Made with lamb $21.50
  • Gaeng Kiew Wan Goong $23.50
    • Prawns cooked in a green curry paste with seasonal vegetables and coconut milk
  • Gaeng Dang Goong $23.50
    • Prawns cooked in a thick red curry paste with seasonal vegetables and coconut milk
  • Tasty Thai Nua Yang $21.50
    • Sirloin steak served to your liking with vegetables, served on sizzling plate, with a three-taste sauce
  • Gaeng Kiew Wan $18.50
    • Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
  • Pad Thai $15.50
    • Stir-fried rice noodles with chicken and bean sprouts with a garnish of crushed peanuts.
  • Soups
  • Vegetables $14.00
  • Chicken $14.00
  • Egg $14.00
  • Sushi
  • Sweet & Sour Chicken $15.00
  • -Seniors $19.80
  • Young Chow Fried Rice $15.00
  • Crumpet extra $0.50
  • Extra Filling $1.00
  • Pineapple $5.40
  • Battered Sausage $2.10
  • Gurnard $4.50
  • Cheese Weezy's per scoop $5.00
  • BBQ pork steam bun $2.50
  • Spring Roll $2.60
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Children Pack $10.00
    • Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
  • Eggs & Bacon $12.50
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
  • Seasonal Fruit Salad $9.50
    • with honey yoghurt
  • Roast Vegetable Salad
    • A medley of roast vegetables in a chickpea dressing.
  • Sides $4.00
    • Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
  • Homemade Muesli $13.00
    • Homemade toasted muesli served with fruit salad, yoghurt & milk
  • Sides $3.00
    • Avocado, Spinach, Free range egg, Toast(2 slices)
  • Chipotle N/A
  • Bacon, Egg and Cheese N/A
  • Subway Seafood Sensation N/A
  • Steak, Egg and Cheese N/A
  • Lettuce N/A
  • Subway Club N/A
  • Thousand Island N/A
  • Oven Roasted Chicken N/A
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
    • Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
  • Chorizo sausage, caramelised onions, mushroom and mozzarella
  • Baked Brie $19.00
    • A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
  • Mezze Board (great for 4 people) $30.00
    • A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
  • Chicken, beetroot chutney, cashew, brie and mozzarella
  • Smoked Salmon Cake $16.50
    • Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
  • Selection of Four (great for 2 people) $17.50
    • Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
  • Keema Naan $6.00
    • Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
  • Beef Vindaloo $18.00
    • Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
  • Roti $3.00
    • Whole wheat flour bread
  • Channa Masala $16.50
    • Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
  • Chicken Korma $18.50
    • Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
  • Chicken Sagwala $18.50
    • Boneless chicken cooked in spinach & spices
  • Onion/Potato Kulcha $6.00
    • Naan stuffed with onions/potatoes and baked in Tandoor oven
  • Bombay Potato $16.50
    • Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
  • Beer Battered Fries & Dipping Sauce $9.50
  • Bacon $14.00
  • Eggs Benny
    • Poached Eggs
  • Toasted Flat Breads $11.50
  • Toasted Muesli $9.50
    • With Yogurt, Fresh Fruit & A Drizzling Of Honey
  • Tomatoes On Toast
    • Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
  • Sweet corn Fritters $14.50
    • Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
  • Tomatoes On Toast $12.50
    • Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
  • Chicken Satay $5.00
  • T-Bone Steak with Chips or Wedges $16.90
  • -Combo $8.80
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Hawaiian $5.00
  • -Combo $8.80
  • Rump Steak $5.00
  • Bacon & Egg $5.00
  • Toast & Preserves $6.5
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Flatbread N/A
  • Oat & Raisin N/A
  • White Chip Macadamia N/A
  • Ham, Egg and Cheese N/A
  • Pizza Sub with Cheese N/A
  • Pork Riblet N/A
  • Three Pepper Chicken N/A
  • Lettuce N/A
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • caesar salad (Ask for GF option) $13.00/$19.00
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
  • toasted sandwiches (Ask for GF option) $10.50
    • bacon, cheese, tomato and rocket
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
  • Slow Fish Cakes - with rocket & chilli jam N/A
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
  • Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
  • Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
  • Bali Satay - free range chicken, rocket, peanut sauce N/A
Marble Bar Tauranga

Marble Bar Tauranga

location

Address

9/200 James Street, 1000 Cameron Road, Gate Pa, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075771669

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 9:00 AM – 1:00 AM, Wednesday: 9:00 AM – 1:00 AM, Thursday: 9:00 AM – 1:00 AM, Friday: 9:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Cash ,  Quick Bites ,  Bankcard ,  Catering ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner

Location
9/200 James Street, 1000 Cameron Road, Gate Pa, Tauranga, Bay Of Plenty, 3112, New Zealand
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