Marble Bar Tauranga in Tauranga City Menu

Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00

Nearby Sample Menus

Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Harmony Free Range Pork Cutlet350gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Pan Roasted Chicken Breast (Gluten free) $34.00
- Spring pea risotto, chilli kale chips, merlot jus
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
Miso Glazed Salmon (Gluten free) $24.00
- Sango sprouts, mung beans, pickled ginger, miso dressing
Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Agresto Crusted Lamb Back Strap $38.00
- Couscous, hummus, crumbed eggplant, burst cherry tomatoes

Sweet Corn $2.50
Ham $3.70
Bacon $4.50
Cheese $2.50
PACK $11.00
- 3 fish, 2 sausages, 2 donuts, $2.00chips
Steak & Onion Roll $2.50
Chicken Nuggets $0.90
Apricot Turnover $1.90

Goong / Scallop Pad Mad $23.50
- Sauteed prawns with a mild chilli paste and cashew nuts, with stir-fried seasonal vegetables.
-Made with Scallops $23.50
Pla Rad Prik $21.50
- Fish fillets served on stir-fried vegetables with a hot chilli sauce
-Made with Prawns $18.50
Gaeng Kiew Wan $18.50
- Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
Choo Chee Pla $21.50
- Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables
Gaeng Dang Tofu $15.50
- Red curry with tofu and vegetables in coconut milk
-Made with lamb $21.50

•Thursday - Sunday
-Seniors $14.50
Wonton Noodle Soup $12.00
Chips $3.50
Plain $14.00
•Takeaway Buffet
Chicken $14.00
Chicken $14.00

Oyster $2.30
Mussel Fritter $3.20
Cheese $5.80
Bacon $4.80
Hot Dog $2.60
Extra Filling $1.00
Donuts $1.60
Fish tarakihi or gurnard $6.20

Salad serves -Medium (up to two salads) $12.50
Eggs Benedict $18.50
- as above with salmon instead of bacon
Savoury Mince $16.50
- With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
Sides $3.50
- Rosti
Roast Vegetable Salad
- A medley of roast vegetables in a chickpea dressing.
Tabouleh Salad
- with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
Eggs & Bacon $12.50
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
Eggs Benedict $17.50
- poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)

Italian B.M.T N/A
Pizza Sub with Cheese N/A
Honey Oat N/A
Roasted Garlic N/A
Hot Chilli N/A
Carrot N/A
Avocado Toasties N/A
Ham N/A

Chicken, beetroot chutney, cashew, brie and mozzarella
Dolma Meze* $13.00
- Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
- Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
Selection of Four (great for 2 people) $17.50
- Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
Turkish Pide $8.00
Roasted veggies with feta, spinach, pesto and mozzarella
Prawn Meze* $16.50
- Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado
Parmesan and Pesto $10.00

Tandoori Prawn $22.00
- Prawns marinated in yogurt and special spices
Butter Scallop Masala $20.00
- Cooked in tomato butter sauce with Indian spices
Fish Curry $19.50
- Chef’s Special
Chicken Punjabi $18.50
- Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
Lamb/Goat Korma $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
Chips $7.00
Lamb/Goat-Do-Pyaza $18.50
- Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
Chicken Hyadrabadi $18.50
- Boneless Chicken pieces cooked onion, tomato, and yogurt with mint sauce.

Crispy Wedges $9.50
- Glazed With bacon, Cheese & Sour Cream
B.L.T $15.50
- Zone's Own Version Of This Classic Toastie Matched With Beer Battered Fries
Eggs Any Way $6.50
- Served On Hot Buttered Toast
Caesar Salad $15.00
- Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
Pancakes $16.00
- Freshly Flipped & Served With Grilled Bacon & Banana
Sweet corn Fritters $14.50
- Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
Peppered Beef Salad $15.50
- Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing

Bowl of Fries $4.00
Tomato, hash brown, eggs, onion $2.00
Poached Eggs on Toast $7.00
Bacon & Eggs $8.50
Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
Eggs Benedcit $14.50
Mushrooms on Toast $8.50
Spaghetti on Toast $6.50

Savoury mince with turkish toast $17.0
Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
Seasonal fruit with vanilla yoghurt $14.0
Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
Devilled kidneys & bacon $15.5
Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5

soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce

Bali Satay - free range chicken, rocket, peanut sauce N/A
Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
Grilled Salmon - with rocket, ginger, roasted vegetables N/A
Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A

Avocado Toasties N/A
Pickles N/A
White Bread N/A
Honey Oat N/A
Natural Swiss N/A
Wheat N/A
Onion N/A
Steak and Cheese N/A

Marble Bar Tauranga

Address

9/200 James Street, 1000 Cameron Road, Gate Pa, Tauranga, Bay Of Plenty, 3112, New Zealand

Phone

075771669

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 9:00 AM – 1:00 AM, Wednesday: 9:00 AM – 1:00 AM, Thursday: 9:00 AM – 1:00 AM, Friday: 9:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 9:00 PM

Price

None

Type

None

Service

None

Cuisine

Bar Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Cash , Quick Bites , Bankcard , Catering , Seating , No Takeaway , Serves Alcohol , Dinner

Marble Bar Tauranga in Tauranga City Menu

Nearby Sample Menus