Marble Bar Tauranga in Tauranga City Menu

Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00

Nearby Sample Menus

Harmony Free Range Pork Cutlet350gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger
Pumpkin & Parmesan Pansotti Pasta $18.00
- Butternut cubes, pine nuts, wilted kale
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
Chinese Style Roast Duck $38.00
- Medley of mushrooms, soy beans, udon noodles, orange ginger broth
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade

Cheese $2.50
Bacon & Egg $5.20
Summit king $6.70
Pineapple Fritter $1.40
Tomato $2.50
Hot Dog $2.20
Steak & Onion Roll $2.50
Fresh Terakihi $4.20

Nua Kata $18.50
- Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
Gaeng Keiw Wan Tofu $15.50
- Green curry with tofu and vegetables in coconut milk
Gaeng Dang Tofu $15.50
- Red curry with tofu and vegetables in coconut milk
Yum Nua $18.50
- Beef steak sliced and tossed in a fresh herb salad of mint, onion, coriander and lemon juice.
-Made with Scallops $23.50
Gaeng Musaman $18.50
- Chicken or beef cooked in a musaman paste with potatoes, peanuts and coconut milk.
Pla Jian $21.50
- Pan fried fish fillets topped with a lemon and ginger sauce
Gai Ob Fai $21.50
- Flaming marinated chicken served on a sizzling hot plate, served with a carrot salad

Salads
Egg $14.00
Chicken $14.00
-Children $1 per age
- 2 to 11 year old
-Adults $21.80
Plain $14.00
Pumpkin Soup $7.50
-Children $1 per age
- 2 to 11 year old

Cheese $5.80
Snapper $7.00
Meat Pattie $1.80
Hawaiian $5.90
Scallop $2.00
Battered Sausage $2.10
Lasagne $3.00
BBQ pork steam bun $2.50

Italian Frittata $17.00
- Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
French Toast $17.50
- Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
Eggs Benedict $18.50
- as above with salmon instead of bacon
Children Pack $10.00
- Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
Lamb Burger $18.00
- 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
Seasonal Fruit Salad $9.50
- with honey yoghurt
Tabouleh Salad
- with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
Pancake Tower $16.50
- With bacon, Brulee banana, maple syrup and whipped cream

Borek $20.00
- Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
Olive Tapanade, thyme and fresh tomato bread $10.00
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties
Falafel Meze* $13.00
- Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
Roasted veggies with feta, spinach, pesto and mozzarella
Mount Margarita, vine ripened tomatoes, basil and mozzarella
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Spice Rubbed Roast Beef
Smoked ham, pineapple and mozzarella

Fish Pakora $20.00
- Boneless fish battered with chickpea flour spices and deep fried
Lamb/Goat Hyadrabadi $18.50
- Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
Chicken Korma $18.50
- Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
Channa Masala $16.50
- Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
Mango Chutney $3.00
Lamb/Goat Roganjosh $18.50
- diced lamb/goat cooked with onion and garlic
Aloo Gobi $16.50
- Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander

Omelette $12.50
- Ham & Cheese
Warm Beef Salad $16.00
- Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
Tomatoes On Toast
- Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
Sweet corn Fritters $14.50
- Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
Gourmet Poached Eggs $14.00
- Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
Crinkle Fries $6.50
- With A Homemade Garlic Alo
Eggs Any Way $6.50
- Served On Hot Buttered Toast
On Cape Seed Bread $8.50

Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
Mince on Toaast $8.50
Bacon & Eggs $8.50
Baked Beans on toast $6.50
Spaghetti on Toast $6.50
Mushrooms, bacon, big boy sausages $3.00
Scrambled Eggs on Toast $7.00
Toast & Spreads $4.50

Chicken Satay $5.00
Scotch Fillet Steak $17.90
BLT Supreme $5.00
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
T-Bone Steak with Chips or Wedges $16.90
B.E.C.T with Tea / Coffee or Coke $12.90
Egg Benedict $11.90
-Combo $8.80

Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Savoury mince with turkish toast $17.0
Seasonal fruit with vanilla yoghurt $14.0
Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
Eggs benedict - with either ham, bacon or smoked salmon $18.5

pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli
GF V kumara chips $5.50/$9.00
- with sour cream

Roast Beef N/A
Sweet Chilli N/A
Italian Herbs & Cheese N/A
Pickles N/A
White Chip Macadamia N/A
Veggie Delite N/A
Bacon, Egg and Cheese N/A
Turkey & Ham N/A

Smoothies - berry, banana or spirulina with organic yoghurt N/A
Slow Fish Cakes - with rocket & chilli jam N/A
Bali Satay - free range chicken, rocket, peanut sauce N/A
Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
Penne Pasta - fish, prawn, chilli, rocket N/A
Soup of the day - served with bread N/A
Corn Fritters - avo salsa, slow roasted tomato N/A

Marble Bar Tauranga

Address

9/200 James Street, 1000 Cameron Road, Gate Pa, Tauranga, Bay Of Plenty, 3112, New Zealand

Phone

075771669

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 9:00 AM – 1:00 AM, Wednesday: 9:00 AM – 1:00 AM, Thursday: 9:00 AM – 1:00 AM, Friday: 9:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 9:00 PM

Price

None

Type

None

Service

None

Cuisine

Bar Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Cash , Quick Bites , Bankcard , Catering , Seating , No Takeaway , Serves Alcohol , Dinner

Marble Bar Tauranga in Tauranga City Menu

Nearby Sample Menus