Mays Bakery in Timaru Menu

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Mays Bakery in Timaru has no menu available, but can choose from many other options such as Teriyaki Chicken Don or Spicy Chicken Don from Mr Sushi. Daphnes Restaurant offers many options including Stir Fried Hot and Spicy Pork Belly and Griddle Cooked Spicy Tripe. The Bog Irish Bar includes a wide range like Crispy potato skins (GF) or Seasoned Criss Cross Potatoes. Porchetta salsa verde and Meatball & parmesan from . The Serious Sandwich offers Reality Bites Cafe and Sweet & Savoury Muffins & Scones.

Nearby Sample Menus

Include Gyoza, Croquette, Sushi, Salad, Rice, Miso
Takoyaki $8.00
- 6pcs Octopus ball
Prawn Nugiri $7.00
Green Tea Ice Cream $5.00
Vegetable Yakiudon (V) $15.00
V=Vegetarian
Sushi & Nigiri $17.00
- 6pc Roll sushi, 6pc Nigiri
-M(12pcs) $15

Chicken Satay (Goi Satay) $9.50
- Lightly Seasoned Chicken Breast Pieces Marinated In Curry , Grilled On Shewers To Perfection. Serve With Our Own Special Homemade Famous Peanut Sauce. A Must Try!
Pad Kapraw $28.00
- Banana Prawn From Aus Or Minced Seafood
Tom Yum Tempura King Prawn N/A
Deep Fried Sun Dried Pork (Moo Dadd Dew) $9.50
- Premium Pork Fillet Strips Marinated In Our Special Sauce Seasoned With White Sesame Seeds. Served With Sukho Thai'S Sweet Chilli Dipping Suce
Green Curry Fried Rice Or Noodles $19.00 / $28.00
- Chicken / Pork / Beef Or Banana Prawns From Aus / Mixed Seafood - Jasmine Rice Or Rice Noodle Come Together With Mighty Green Curry Paste And A Pinch Of The Herbs With Your Selection Of Meat
Our Popular Main Dish, Buttered Meat Or Sauteed Stir Fried Cashewnuts, Carrot And Spring Onion. (Gluten Free Choice Also Acailable On Request) N/A
Pad Thai N/A
Laab Roasted Duck N/A

Soup of the day $12
Duck Wontons $17
- Hoisin dipping sauce, Asian slaw
Kids Sundae $6
- Chocolate Sauce or Sprinkles or Both!!
Chargrilled Timaru Chorizo $12
Eggs Benedict $16
- Muffin, bacon, poached eggs, hollandaise
Confit Chicken Wings $16
- Sticky wings, spice to sprinkle
Vegetarian Steak $27
- Miso maple & walnut glazed eggplant, blackened broccolini, brown rice, Tamari soy pickled mushrooms, baby spinach
Vanilla ice cream, espresso $8

Freshly Battered Blue Cod $19.50
- Served with fries, salad & tartare sauce
GF= Gluten Free
Thai Green Chicken Curry (GF) $18.50
- Topped with cashews and served with rice & salad
Coated Crispy Chicken Salad $19.50
- tossed with bacon, creamy parmesan aioli & served with crispy potatoes >>
Ice-Cream Sundae (GF) $8.00
- Chocolate, raspberry, strawberry, caramel or passionfruit topped with cream
Nachos (GF) $13.00
- Choose Beef. Beans or mixed With grilled cheese, sweet chilli & sour cream
Pate & Toasted Sour Dough (GF) $12.00
- Homemade chicken liver pate seasoned with cracked pepper
All Day Breakfast $18.50
- Tomato, eggs, sausages, bacon, hash browns & toasted sour dough

Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Stir Fry fresh ginger with Veg $12.00
Stir fried noodles $12.00
Thai basil bamboo and Veg $16.00
Panang curry $12.00
Curry puffs - 10 $7.00
Thai Noodles soup $12.00
Combination $12.00
- spring rolls, satay, curry puffs, money bag
Pad Thai Noodles $16.00

AGED RIB-EYE $27.50
- prime beef rib-eye steak grilled to your liking and served with your choice of sauces sides
ONION RINGS (SIX) $5.00
SWEET CHILLI $1.50
FISH BITES $6.50
A seasonal pudding served with all your favourite trimmings, including custard & cream
ALL DAY KIWI BREAKFAST $ 16.50
- two fried eggs, bacon, two sausages, hash browns, baked beans and hot toast with butter
PLATTER FOR TWO $12.50
- a selection of deep fried finger food and golden fries to be enjoyed with a friend
STEAK AND ONION PANINI $16.50
- prime rib-eye minute steak, sauteed onions, tomato, lettuce and chutney

Whitestone Moeraki Bay Blue
- A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
400g $30.00
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
300g $28.00
Partners
Beer battered onion rings $2.50

Dog Roll $7.00
- Hot cheerios' with sauce
Toasted Sandwich - you choice of 3 fillings $8.00
- Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
Hot seasoned wedges, sour cream and sweet chilli $8.00
Soup of the day (in season) $12.00
Pancakes with berries and yogurt $12.00
B.L.T sandwich with fries $12.00
Farmers Breakfast $7.00
- Bacon eggs on toast
Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas

Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
- Twelve $37.00
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.

Beef and Char Choy Soup $6
Sliced Steak with Chilli and Garlic $19
Combination Meat Fried Rice $19
Steam Rice $Bowl $2
Egg Fried Rice $Bowl $3
Squid with Balck Bean Sauce and Vegetabales $18
Groper with Black Bean Sauce and Vegetables $18
Lychee with Ice-cream $5

Pan fried mushrooms $2.50
Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
Creamed spinach $2.00
Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
Steak Beef Fillet 300g $32.00
Beer battered onion rings $2.50
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.
Steak Ribeye 300g $28.00

Pizza Spud $9.00
Chilli- Con- Carne N/A
Mushrooms N/A
The Works $10.50
Mexican $9.00
Tuna N/A
Apricot N/A
Sour Cream N/A

Beef Burger $17.90
- Prime Beef Pattie, cheese, lettuce, tomato, onion, gherkin, mayo
Roast of The Day $17.90
- Served with roast potato, pumpkin, steamed vegies and gravy
Catch of the Day $19.90
- Today’s fresh catch served with slaw and fries
Talbot Forest Cheese Board S $14.00 / L $26.00
- A sample of local cheeses with crackers.
-Caramel $9.50
Share Plate $18.90
- Southern style chicken, flash fried calamari, pork and chive dumplings with peri – peri sauce and mango chutney
Quinoa and Chick-Pea Salad with Grilled Haloumi $18.90
- Pumpkin, sunflower seeds, feta, sun-dried tomato and salad greens
Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours

Savouries / Cheese Rolls / Club Sandwiches $2.50
-With Salad $10.00
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
●Quiche of Filo of the day $8.00
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
8-11am