Mekhala Thai Restaurant in Queenstown-Lakes Menu

Mekhala Thai Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Local free range poached or scrambled eggs on ciabatta toast or Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) from With Sugar Cafe. Savoury Japan offers many options including Chicken curry on rice and Teriyaki Chicken with rice. Nando's includes a wide range like Whole Chicken or - On its own. Postmasters Platter – a taste of the region’s best produce and Cheese puffs from . The Postmaster's House offers Speargrass Inn and Soup of the Day.

Nearby Sample Menus

  • 'Fareham' Fish n Chips $18.50
    • Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
  • Buffalo Wings $11.50
    • Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
  • Steak Fries $8
    • Served with tomato sauce (Add gravy $2)
  • The Pig Brekkie (available until 4pm) $17.50
    • A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
  • Chorizo & Tomato Penne $18.50
    • Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
  • Cob Loaf $9.50
    • A locally baked six piece loaf with herb or garlic butter
  • Homemade Chicken Cordon Bleu $22.50
    • Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
  • Roast Pumpkin & Haloumi Salad $18.50
    • Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
  • Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
  • Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
  • Sustainably Farmed Sturgeon Caviar P.O.A.
    • with Blinis and other classical accompaniments.
  • Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
  • Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
  • Our delicious Soup of the day with fresh Bread. $18.50
  • Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • TNT Yellow Curry $23.50
    • Duck or Prawn
  • Seafood Salad $22.00
    • Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
  • Peanut Lovers $23.50
    • Duck or Prawn
  • Tom Kha Soup $13.50
    • Chicken or Tofu
  • Garden Salad $7.00
  • Sweet & Sour $23.50
    • Duck or Prawn
  • Sweet & Sour $18.00
    • Chicken, Beef, Pork, Tofu
  • Spicy Crispy Pork Salad $19.00
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • - with bacon $15.50
  • PANCAKES
  • - or smoked salmon $16.50
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • - creamy rosemary mushrooms served on toast $13.00
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Lamb > Regular $11.90
  • Lamb $14.50
  • Chicken $14.50
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Chicken > Regular $11.90
  • (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
  • Vege Falafel Small$9.90/Regular$11.90
  • Rhubarb & Apple Crumble...gluten free $10
  • Eggs on Toast (any style) $10
  • Muesli w yoghurt & fruit $9
  • Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
  • Hoki/Sole - salad & fries $15
  • Sticky date pudding $10
  • Kids Big Brekky - egg, bacon, sausage &toast $9.50
  • Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
  • Seafood Fried Noodles M $19.00/ L $33.00
  • Fu Jian Style Fried Rice M $19.00/ L $35.00
  • Hot & Spicy Venison $38.00
  • Meat Dumpling $10.00
  • Chicken & Sweet Corn Soup $6.00
  • Specialty Beancurd M $22.00 /L $39.00
  • Hunan Style Chicken M $18.00/L $30.00
  • King Prawns with Crushed Garlic M $23.00/L$38.00
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Kofte (Meat Balls) $4.90
  • Cheese $2.00
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • Shish, Adana OR Kofte Kebabs
    • Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
  • Shish Kebabs on Stick $4.90
  • Lamb $12.90
  • Chilly Lamb $13.50
  • Baked Potatoes
    • Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
  • Florentina $19.90/$26.90/$32.90
    • Roast chicken, cranberry and cream cheese
  • Baked Potato $11.50
    • Served with sour cream and either Mince, beans and chilli or corn and bacon
  • Roast Chicken Penne $24.90
    • Chicken, sundried tomato in a creamy pesto sauce
  • Bruschetta $8.50
  • Spaghetti Carbonara $23.90/$24.90
    • Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
  • Skewered King Prawns $25.90
    • 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
  • Mussels Provencal $25.90
    • Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
  • Fresh and Fruity $11.90
    • Alpine museli, banana and natural yoghurt
  • Fresh Baked Ciabatta N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Cheese Board $24
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Vegetarian Choice, Kake Udon, Tofu Spinach Salad, Vegetable Tempura, Vegetarian Sushi, Pickles, and Dessert $36.00
  • Mentaiko Mayo Roll, Spicy Cod Roe with Mayo $4.00/$5.00
  • Vegetarian Roll, Avocado, Kappa, Alfalfa & Lettuce $5.00/$6.00
  • Sashimi, Served Raw in the Traditional Japanese Style $78.00
  • Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
  • Deep Fried Tofu, Dusted with Corn Flour and delicately Deep Fried, Served with a Soy Based Broth. Topped with Spring Onion, Nori seaweed and Dried Fish Flakes $10.50
  • Cucumber $4.00/2pcs
  • Deep Fried Chicken, Chicken pieces, lightly coated with Chef’s Special Sauce dusted with Corn flour then deep fried, served with Japanese Mayonnaise $12.00/$25.00
Mekhala Thai Restaurant

Mekhala Thai Restaurant

location

Address

34 Queenstown Trail, Queenstown Central, Frankton, Queenstown, Otago, 9300, New Zealand

phone

Phone

034411359

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  No Takeaway ,  Dinner

Location
34 Queenstown Trail, Queenstown Central, Frankton, Queenstown, Otago, 9300, New Zealand