Address
61 Tay Street, Invercargill, Invercargill, Southland, 9810, New Zealand
Mevlana Kebabs in Southland Menu
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Mevlana Kebabs in Southland has no menu available, but can choose from many other options such as Asian slaw or Nachos from Sound. Manapouri Lakeview Motor Inn Restaurant offers many options including Garlic Bread V and Garlic Bread with cheese V. Hell Pizza includes a wide range like The Kraken or Lust. Cabbage Tree Soup Bowl and Seafood Chowder from . The Cabbage Tree Restaurant offers Ainos Steakhouse & Restaurant and Garlic pita Bread.
Nearby Sample Menus
- - With liquor $15.00
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Mushrooms On Toast $19.50
- Sauteed mushrooms with mascarpone on toasted bread with poached eggs & truffle oil.
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Buster’s Chicken Salad $25.50
- Char grilled chicken breast strips marinated with herbs, lemon & garlic. Served on garden greens with tomato, vegetable julienne, crispy bacon, grilled pineapple, smoked brie & pomegranate dressing.
- Cheese & crackers with apple & pear chutney, fresh fruit & nuts.
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Southland Chowder $16.50
- Creamy blend of southern seafood with bacon, potatoes, white wine, capers & dill. Served with a baked roll.
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Five Spice Pork Belly $24.50
- With garlic mash, roast vegetables, apple chutney & jus.
- Duo Tasting (2) $20.50
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Eggs Benedict $19.50
- Toasted bun with mascarpone, spinach & poached eggs drizzled with a rich hollandaise. Served with either smoked salmon, crispy bacon or roasted mushrooms.
- Sour cream lemon cake, maple roasted pineapple & cream $11.00
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Apple & blueberry pie $11.00
- with crumble topping, fresh cream anglaise & ice cream
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Oven roasted salmon $29.50
- with miso glaze atop wakami, mirin & rice
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Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
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Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce
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Tortilla $21.00
- filled with beef, roasted beetroot, salad greens & chimichurri dressing
- Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
- Doris plum & creme fraiche ice cream sundae $10.00
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Butter Prawns $20.00
- Prawns cooked in delicate butter and tomato gravy
- Mango Chutney $3.00
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Tandoori Chicken $10.00 / $16.00
- Tender chicken marinated in yoghurt dressing and cooked in tandoor
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Mango Chicken $19.00
- Boneless chicken morsels cooked together with mango and cream based, lightly spiced with herbs and spices
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Keema Naan $4.00
- Naan stuffed with cooked spiced lamb mince
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Lamb Saag $19.00
- Tender pieces of lamb cooked in subtly flavoured spinach and cream sauce
- Chicken Tikka Masala $10.00
- Beef Vindaloo $10.00
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Red Beech Smoked BBQ Ribs $29.90
- Succulent ribs served with fries and a side garnish.
- 6 crumbed prawns $7.00
- -Homemade stout and brown onion
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Fresh Breads and Spreads $11.90
- A selection of fresh breads lightly toasted and served with chef’s dip of the day, rocket pesto and a creamy bacon spread.
- ●Step 4 - Choose One Side
- Medley of fresh vegetables $5.50
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Pork Belly $15.90
- Tender, slow cooked, pressed pork belly with a rich plum glaze.
- Side of creamy mashed potato $4.90
- Cookie Fix $2.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Steak Salad $11.9 Reg / $9.9 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Custom Mix $10.00 per head
- Free Range Chicken Tenders
- Steak Pita $11.5 Reg / $9.5 Petita
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Onion Bajees (6pcs) $8.00
- Onion strips cooked in gram flour with Ajwain seed's
- Plain Naan $3.50
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Biryani Chicken/ Lamb $20.00
- A moghulal delicacy of meat piece cooked with rice & exotic spices, served with raitha
- Mango Kulfi $5.00
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Saag Lamb $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
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Malai Kofta $16.00
- Homemade dumplings of cottage cheese & potatoes cooked in creamy sauce
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Lunch Special Combo $14.50
- Indian or thai curry served with rice & papadom's and choose of mango lassi or jaljeera lemon cool
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Thai Green Curry $18.00
- Chicken or Prawns or Fish, cooked with coconut cream, green curry paste, fish sauce and spinach paste, some seasonal veges
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Twice cooked pork belly $22.50
- With broccoli and pear salad and blue cheese dressing
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Panko crumbed blue cod sliders $23.50
- With house wedges and tartare sauce
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Mushrooms (V) $18.00
- Flat, button and brown mushrooms on toasted ciabatta with onion jam, rocket and parmesan
- Crumbed blue cod, house wedges, tomato sauce and salad $10.00
- -Small $18.00
- House wedges with sour cream and sweet chilli or aioli
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Vogels toast and preserves $9.00
- With jam, marmalade, marmite and butter
- Waffles
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Soup of the Day $12.00
- Prepared daily using fresh local produce and served with a warm bread roll
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Seafood Chowder $15.00
- Market fish, local seafood, seasonal vegetables bound in a creamy chowder
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Ribeye Steak $32.50
- Garden salad and fries. Choose from the following sauces: mushroom, red wine jus or garlic butter. Add four garlic prawns $38.50
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Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils
- Fries
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Thai Chicken Tenderloins $19.00
- Noodles, chopped nuts, bean sprouts, lime dressing
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Peppered Lemon Chicken Salad $20.00
- Avocado, cherry tomatoes, cucumber
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Steak Sandwich $23.50
- Ciabatta, tomato, lettuce, relish and fries
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Big Block V8 Brekky $20
- Our full cooked breakfast with eggs (your choice of scrambled, poached or fried), bacon, hash browns, chipolata sausages, tomato and sour dough toast. Served with some tomato & capsicum relish on the side. (GF option available please ask)
-
The Imperial $32
- A real southern meal! Premium rib-eye steak served with fries and seasonal salad. The steak comes with your choice of garlic sauce, mushroom sauce, pepper sauce or Route 6 BBQ sauce - and we'll even chuck a couple of eggs on top too if you like.
- Served with Onion Rings or Kumara Bolts $20
- Served with Fries $18
-
The Roadrunner $15
- Crumbed chicken schnitzel Is topped with bacon, pineapple and tomato & capsicum relish.
-
The Plymouth (GF) $18
- Chicken, brie, onion and dabs of cranberry sauce,
-
Eldorado Pasta (GF) $18
- Our tasty pasta changes reguarly- check the specials board for today's flavour.
-
The Thunderbird $15
- Crumbed chicken schnitzel is topped with brie, and cranberry sauce.
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Beef Schnitzel $18.00
- Served with mash & salad. Choose from garlic, mushroom, pepper sauces or gravy
- Mixture of Chicken Nuggets, Mini Hot Dogs & Fries $8.00
-
Apple Crumble $9.50
- Served with ice cream & cream
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Boysenberry Parfait $9.50
- Boysenberries & ice cream and topped with whipped cream
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Garlic Bread $7.00
- Toasted baguette with garlic butter
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Chicken Bacon & Mushroom Pasta $24.00
- Served with creamy basil pesto on fettuccini
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Wrap $15.00
- A choice of steak, chicken or vegetarian tortilla wrap with salad, aioli & sweet chilli sauce
- Vegetables $4.00
-
Garlic Bread(V) $8.00
- ciabatta with garlic and parsley butter
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Roasted Red Pepper and Mushrooms(V) $14.00
- on a garlic and parsley buttered ciabatta, with parmesan cheese and balsamic glaze served with a tossed salad
-
Soy Braised Pork Belly(GF) $32.00
- twice cooked, served with West Coast black pudding, creamy potato gratin, 2 seared scallops with bok choy and apple sauce
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Ribs $16.00
- half rack of Bailey sticky baby back pork ribs served with a fresh salad
-
Risotto Con Capesante(GF) $26.00
- thyme and lemon risotto served with 6 seared scallops and topped with parmesan cheese >>
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Selection of Bread & Spreads $11.00
- with pesto, hummus, olive oil and balsamic
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Roast Baby Chicken(GF) $30.00
- served with seasonal vegetables, mashed potato and red wine jus
-
Thai Red Curry(V) $20.00
- Asian vegetables and jasmine rice
- Shrimp Cocktail $9.50
- Toasts & Spreads $4.00
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Scallops & Prawns on Rice $24.50
- In a creamy seafood sauce
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Seafood Platter, Salad & Fries
- Blue cod scallops, mussels, salmon, squid rings, prawn twisters, crab sticks
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Eggs Benedict $12.00
- On muffins, bacon & hollandaise
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Pancakes $8.50
- With maple syrup & cream
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Ice Cream Sundae $9.50
- Chocolate, caramel or strawberry
- Moroccan Chicken or Lamb Salad $22.50
- Spring or curry roll $ 3.00
- Add bacon & corder salad $ 14.00
- Athol burger $ 12.00
- With egg & bacon $ 14.00
- Battered hotdog $ 3.00
- Scoop of chips $ 4.00
- Spicy pumpkin
- NACHOS $14.00
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Margherita $ 18
- Mozzarella on pizza sauce base
-
Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella
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The Manapouri Burger $ 20
- Your choice of chicken, venison, beef lamb or veggie falafel Pattie
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Chicken Enchiladas $ 22
- Baked tortilla wrap filled with spiced chicken, spring onion and cheese. Served with salad
-
Soup of the Day GF $ 10.5
- Served with a homemade bread
-
Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion
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Steak sandwich GF $ 20
- Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
-
Vegetarian $ 22
- Mushroom, olive, capsicum, onion and pineapple
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TAPAS- Snacks and small dishes
- Served as they prepared
- Sticky chipotle glazed pork ribs (4) $15
- Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
- Grilled beef, ribeye(approx,250g), mushroom escabeche, escabeche, chimichurri salsa, kumara chips GF $27
- Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots $31
- Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
- Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28
- Mixed salad greens, smoky vinaigrette V GF $7
Mevlana Kebabs
Phone
032186468
Opened hours
Monday: 10:00-21:30, Tuesday: 10:00-21:30, Wednesday: 10:00-21:30, Thursday: 10:00-21:30, Friday: 10:00-21:30, Saturday: 10:00-21:30, Sunday: 10:00-21:30
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Halal , Kebabs , Middle Eastern , Takeaway Food , Turkish , Vegetarian
Features
Dine in , Takeaway , Takeout , Cash , Seating , Child-friendly
61 Tay Street, Invercargill, Invercargill, Southland, 9810, New Zealand
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