Mevlana Kebabs in Southland Menu

Mevlana Kebabs in Southland has no menu available, but can choose from many other options such as Asian slaw or Nachos from Sound. Manapouri Lakeview Motor Inn Restaurant offers many options including Garlic Bread V and Garlic Bread with cheese V. Hell Pizza includes a wide range like The Kraken or Lust. Cabbage Tree Soup Bowl and Seafood Chowder from . The Cabbage Tree Restaurant offers Ainos Steakhouse & Restaurant and Garlic pita Bread.

Nearby Sample Menus

  • Mulled Wine Jelly $13.50
    • With orange salad, vanilla ice cream, mascarpone & tuile biscuits.
  • Hot Fudge Sundae $13.00
    • Scoops of chocolate & vanilla ice cream topped with cream & a jug of hot fudge sauce on the side.
  • - With liquor $15.00
  • Farmers Lamb Rump $26.50
    • Grilled lamb rump with cumin & garlic, served on a potato, baby spinach, tomato & feta salad with mint dressing & beetroot relish.
  • Apple & Almond Crumble $14.50
    • Cinnamon spiced apples & almonds topped with rolled oats, brown sugar, biscuit crumbs & butter. Served with mascarpone & maple & walnut ice cream.
  • Eggs Benedict $19.50
    • Toasted bun with mascarpone, spinach & poached eggs drizzled with a rich hollandaise. Served with either smoked salmon, crispy bacon or roasted mushrooms.
  • Char Grilled Chicken Bruschetta $19.50
    • Char grilled chicken, tomato, onions, mozzarella & parmesan on twice baked bread drizzled with white balsamic glaze & basil oil with salad.
  • Main $27.50
  • Devil Recommendse N/A
    • Add edam cheesedd Edam Cheese
  • Curly Fries N/A
    • Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
  • Curry Cheese Chips N/A
    • Portion of chips sprinkled with grated edam cheese & covered in a mild, golden curry sauce.
  • Egg N/A
  • Pork Spare Ribs N/A
    • Pork Ribs slow roasted in our special marinade & served smothered in a Smokey Manuka BBQ Sauce.
  • Death By Pork N/A
    • Slow roasted pork belly, streaky bacon, pineapple, avocado,  fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Rated 9.5 out of 10.
  • Onion Rings N/A
    • Beer Battered onion rings served with aioli.
  • Pineapple N/A
  • Tortilla $21.00
    • filled with beef, roasted beetroot, salad greens & chimichurri dressing
  • Garlic or salami & cheese pita bread $6.00
  • Moroccan seared lamb salad $21.00
    • with spiced cous-cous & grilled haloumi
  • Oven roasted salmon $29.50
    • with miso glaze atop wakami, mirin & rice
  • Ribeye steak $34.00
    • served with field mushroom sauce or bacon, Bourbon jam
  • Chilli chicken nachos $21.00
    • with guacamole, tomato salsa & sour cream
  • Crispy battered or pan fried Orange Roughy $29.50
    • with tattare sauce & lemon, GF pan fried only
  • Oven roasted lamb rack $33.00
    • on a kumara & feta mash with rosemary jus
  • Chicken Tikka $10.00
    • Succulent morsels of chicken mildly spiced, cooked in tandoor, served with shredded green lettuce and mint sauce. Four pieces per serving
  • Tamarind Chutney $3.00
  • Cheese and Garlic Naan $3.00
    • Naan stuffed with crushed garlic and cheese
  • Mango Chutney $3.00
  • Saag Aloo $16.00
    • Spinach, cream, ginger and garlic sauce based potato curry. A vegetarian delicacy.
  • Tandoori Chicken $10.00 / $16.00
    • Tender chicken marinated in yoghurt dressing and cooked in tandoor
  • Vegetable Samosa $3.00
    • Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind sauce
  • Chicken Tikka Masala $19.00
    • Tender boneless chicken pieces grilled in tandoor then simmered in tomato, onion sauce and enriched with fresh capsicum and aromatic spices
  • -Grilled tomatoes
  • -Sirloin (Porterhouse) 250g $31.90
  • ●Additional Extras for your Steak Meal - $3.50
  • Beef Burger $22.90
    • Big ground beef pattie with bacon, onion, cheese, tomato and avocado served on a warm bun with crispy lettuce, tomato salsa and a great ranch dressing. Served with beer-battered fries and tomato sauce.
  • Roast (GF) $19.50
    • Each day we carefully prepare a choice cut for our daily roast. Served with seasonal roast vegetables and lashings of gravy.
  • Pork Belly $15.90
    • Tender, slow cooked, pressed pork belly with a rich plum glaze.
  • Beer-battered fries $5.90
  • -Fillet (Tenderloin) 200g $37.90
  • -Regular $9.50
  • Big steak challenge $37.90
    • Chargrilled 500g prime rump steak served with chunky fried potatoes, salad greens, herb roasted tomato, bacon, two eggs, caramelised onion relish & rich gravy. (Finish this & your dessert is on us!!)
  • Ploughmans platter $60.00
    • Smoked salmon, cold sliced pork, gherkins, pickled onions, camembert cheese, waxys famous cheese pot, sun dried tomatoes, boiled eggs, selection of breads, crackers and chutneys
  • Side of fries, tomato sauce & aioli. $5.00
  • Two fried eggs. $3.00
  • -Regular $22.90
  • Bangers & mash $19.90
    • Two big beef sausages on mash with peas, caramelised onion relish, herb roasted tomato & rich gravy.
  • Chicken salad $21.00
    • Pan fried slices of tender breast fillet served on salad greens with crumbed camembert, roasted cashew nuts, garlic aioli & sundried tomato tapenade.
  • Beef carpaccio, sticky walnuts, gorgonzola, rocket and basil oil $15.50
  • Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $18.50
  • Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with fries, garden salad and grilled ciabatta bread $28.00
  • Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $38.00
  • Smoked southern monkfish with bouillabaisse sauce, pureed potato and green olive tapenade $28
  • Butter poached chicken breast, charred leek, sweet pumpkin velouté, vadouvan granola and orange poached carrot ribbons $23.50
  • Hereford prime tenderloin 200g, braised short rib, wild mushrooms, pancetta and potato parmesan cream GF served with vegetables on side $38.50
  • South seas chowder with tender morsels of seafood bound in a thick creamy soup, served with crispy ciabatta bread $14.50
  • Thai Red Curry $18.00
    • Chicken or Prawns or Fish, cooked with coconut cream, red curry paste, fish sauce and some seasonal veges
  • Korma Chicken $18.00
    • Cooked with creamy sauce of cashew, almond & spices
  • Pad Thai $18.00
    • Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce
  • C.F.C (Crispy Fried Chicken) $12.00
    • Crispy fried chicken with cashew nuts and gram flour
  • Vege Samosa (2 pcs) $8.00
    • Triangular pastries filled with spiced potatoes & peas
  • Butter Chicken $18.00
    • A fusion of flavors created by cooking in tandoor & finished with creamy sauce of tomato, cashew & spices
  • Cheese Naan $5.00
  • Rogan Josh Lamb $18.00
    • A classic caramelized onion & tomato sauce curry
  • Kids waffles with golden syrup $10.00
  • Kids breakfast with sausages, bacon, egg and toast $10.00
  • -Large $12.00
  • Mushrooms (V) $18.00
    • Flat, button and brown mushrooms on toasted ciabatta with onion jam, rocket and parmesan
  • Blue cod, mussel, bacon & potato chowder
  • -With bacon and maple syrup $19.00
  • Salmon hash (GF) $18.00
    • With clive's, fire roasted peppers, poached egg and hollandaise
  • Vogels toast and preserves $9.00
    • With jam, marmalade, marmite and butter
  • Vegetables
  • Steak Sandwich $23.50
    • Ciabatta, tomato, lettuce, relish and fries
  • Asian Duck Salad $20.00
    • Bean sprouts. red cabbage, cucumber, sesame seeds
  • Duck Fat Chips
  • Cheesy Garlic Bread $9.00
    • Baked garlic, herb and cheese bread
  • Crispy Skin Salmon $20.00
    • Stewart Island salmon, hollandaise, beetroot and feta salad
  • Chicken Schnitzel Half$20.00/Full$28.00
    • With fries and salad
  • Garlic Bread $8.00
    • Baked garlic and herb bread
  • Seafood Chowder $9.50
  • Nachos $14.50
    • With chilli mince, cheese, sour cream & sweet chilli
  • Chicken, Lamb or Vegetarian Wrap $14.50
    • With salad or fries
  • Soup of the Day $9.50
    • Seasonal
  • Toasts & Spreads $4.00
  • Stewart Island Mussels (Steamed) $12.50
  • Seafood Chowder $13.50
    • Very popular
  • Bacon & Egg Muffin $8.50
  • Pesto Pasta (add bacon $3.00) $15.00
  • toasted Venison Sandwich $18.00
  • All day breakfast $20.00
  • Lamb Wrap $16.00
  • Bacon & Eggs $14.00
  • Toast & Spreads $5.00
  • Eggs Benny $16.00
  • Large Sausage $4.00
  • Bowl of soup $ 12.00
  • Cauliflower & blue cheese
  • Corn fritter $ 8.00
    • with sour cream & sweet chilli
  • Chicken tender $ 2.50
  • Seafood chowder $ 18.00
    • with a toasted garlic roll
  • With egg & bacon $ 14.00
  • Athol burger $ 12.00
  • Pasta of the day $ 14.00
    • bacon, onion, mushroom
  • Sauteed prawns, Skewered and sauteed with lemon, chilli and garlic(4) GF $18
  • Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
  • Zesty olives, marinated with orange and lemon zest GF V $8
  • Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
  • Kumara fries, sundried tomato pesto mayo V GF $9
  • Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
  • Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots $31
  • TAPAS- Snacks and small dishes
    • Served as they prepared
  • Oriental joe $21.80
    • tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
  • Fruit crumble $10.80
    • warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
  • Add mushrooms $3.00
  • Flat bread $8.00
    • basil pesto, fresh parmesan and flakey sea salt
  • M1 $11.80
    • mushrooms, a free range egg and rocket in a warmed joe’s roll
  • Friday flash $24.80
    • grilled panko crumbed fresh fish and tartare sauce with joe’s green salad and chips
  • Beef burger $17.80
    • beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
  • Porridge $10.80
    • with chopped nuts, fruit and brown sugar
Mevlana Kebabs

Mevlana Kebabs

location

Address

61 Tay Street, Invercargill, Invercargill, Southland, 9810, New Zealand

phone

Phone

032186468

email

Email

None

clock

Opened hours

Monday: 10:00-21:30, Tuesday: 10:00-21:30, Wednesday: 10:00-21:30, Thursday: 10:00-21:30, Friday: 10:00-21:30, Saturday: 10:00-21:30, Sunday: 10:00-21:30
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Halal , Kebabs , Middle Eastern , Takeaway Food , Turkish , Vegetarian

features

Features

Dine in ,  Takeaway ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
61 Tay Street, Invercargill, Invercargill, Southland, 9810, New Zealand