Address
61 Tay Street, Invercargill, Invercargill, Southland, 9810, New Zealand
Mevlana Kebabs in Southland Menu
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Mevlana Kebabs in Southland has no menu available, but can choose from many other options such as Asian slaw or Nachos from Sound. Manapouri Lakeview Motor Inn Restaurant offers many options including Garlic Bread V and Garlic Bread with cheese V. Hell Pizza includes a wide range like The Kraken or Lust. Cabbage Tree Soup Bowl and Seafood Chowder from . The Cabbage Tree Restaurant offers Ainos Steakhouse & Restaurant and Garlic pita Bread.
Nearby Sample Menus
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Devils Indian Bread N/A
- Toasted 12" Indian wrap with melted cheese (cut into slices) served with a bowl of mild butter chicken sauce.
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Squid Rings N/A
- Flash fried squid rings served with Devils tartare sauce.
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Curry Cheese Chips N/A
- Portion of chips sprinkled with grated edam cheese & covered in a mild, golden curry sauce.
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Devil Recommendsheese N/A
- Add edam cheese & bacon
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Devil Burger N/A
- Prime NZ Beef, fancy lettuce, tomato, red onion, Aioli & Devil relish. Simple But Good.
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Southern Lamb N/A
- Prime NZ Lamb, grilled mushrooms, tomato, fancy lettuce, red onion with Devil Relish and Aioli. Ladies Choice
- Grilled Mushrooms N/A
- Bacon N/A
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Soup of the Day $10.00
- served with bread, plain or garlic butter
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Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
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Bread and Dips $14.00
- with our own Focaccia
- Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
- Sour cream lemon cake, maple roasted pineapple & cream $11.00
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Tortilla $21.00
- filled with beef, roasted beetroot, salad greens & chimichurri dressing
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Slow roasted pork scotch fillet $29.50
- with a medley of roast vegetables, carmelised apple jus
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Moroccan seared lamb salad $21.00
- with spiced cous-cous & grilled haloumi
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Roast (GF) $19.50
- Each day we carefully prepare a choice cut for our daily roast. Served with seasonal roast vegetables and lashings of gravy.
- ●Step 1 - Choose your Steak
- -Sautéed onions
- -Mushrooms
- Bowl of sautéed mushrooms $6.00
- Bowl of sautéed onions $3.00
- -Grilled tomatoes
- -Homemade stout and brown onion
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Grilled Wedges $4.90
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- The Family Feast $40.00
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Lamb shanks (1 shank/2 shanks) $24.90/$32.90
- slowly braised lamb shanks served on mash with onion gravy
- Vegetables $6.00
- House salad $6.00
- Bacon x2 rashers $6.00
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Sweet & sour chicken strips $15.90
- freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
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Crumbed camembert $15.90
- delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast
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Warm chicken salad $24.90
- marinated chicken breast served with bacon, grapes and salad greens, tossed together with armadillo's homemade dressing, finished off with crispy noodles
- Reef it up with 6 garlic prawns $35.90
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Paddy’s Apricot Stuffed Roast Pork Loin $19.9
- with a yorkshire pudding, our home made REAL GRAVY, roast potatoes, creamy mash and peas
- Big Kids (11 – 14yrs) $15
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Slowly Braised Lamb Belly $12.9
- served on hong kong style on tossed noodles with fresh coriander and roasted peanuts
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Salt And Pepper Squid $12.9
- with paddy’s dipping sauce and oriental slaw
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Slowly Roasted Pork Belly $12.9
- with paddy’s apple and balsamic glaze, pineapple chutney and salad garnish
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Fish And Chips
- Todays market fish battered & served with shoestring fries
- Young Kids (1-10yrs) $10
- Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter $7.9
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CLASSIC BREAD BOARD small$10.00 large$18.00
- baked with garlic butter,pesto,balsamic olive and dukkah.
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FRESH FISH AND BACON ROULADE S $24.00 L $32.00
- fresh white fish and halloumi cheese rolled in streaky bacon served on basamati rice topped with sundried tomato and roast pepper salsa.
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POTTED SMOKED SALMON $22.00
- in house manuka smoked salmon with chervil lemon mascarpone served with toasted breads and crackers.
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JACKO PAK $10.00
- 3 chicken nuggets ,1 mini hotdog and 2 cod bites with hideaway coleslaw,chips and tomato sauce.
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CITRUS CREME BRULEE $12.00
- citrus flavoured baked custard.
- GARLIC FLAT BREAD $8.00
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CHEESE BOARD $24.00
- brie,blue and cheddar cheeses with chutney,fresh and dried fruits,crackers and breads.
- BASKET OF WEDGES,SOUR CREAM AND SWEET CHILLI SAUCE $8.00
- -With bacon and maple syrup $19.00
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Lambs fry $25.00
- With sugar cured bacon, hash brown, spinach, and port wine jus
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Vogels toast and preserves $9.00
- With jam, marmalade, marmite and butter
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Lamb sliders $23.50
- With beetroot relish and rocket and house wedges
- Blue cod, mussel, bacon & potato chowder
- House wedges with sour cream and sweet chilli or aioli
- -Large $25.00
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Toasted muesli $12.50
- With milk and yoghurt
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Fill ‘er Up Wedges $12
- Wedges heaped with sour cream, ham, cheese and sweet chilli sauce.
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Getaway Wings $10
- Spicy chicken nibbles coated in a crispy tempura batter and served with sour cream and sweet chilli sauce.
- Served with Fries $15
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The Plymouth (GF) $18
- Chicken, brie, onion and dabs of cranberry sauce,
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The Stingray $17
- Crispy crumbed Blue Cod topped with house made tartare sauce.
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The Ranchero (GF) $18
- Pulled pork, capsicum, onion, feta and a swirl of Route 6 BBQ sauce,
- Served with Onion Rings or Kumara Bolts $20
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The Cutlass $17
- A premium cut of rib-eye steak topped with Cheddar and Route 6 BBQ sauce.
- Bacon & Egg Muffin $8.50
- Anchorage Cheesecake
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Panini $10.50
- With your choice of (please inform of fillings)
- Stewart Island Mussels (Steamed) $12.50
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Soup of the Day $9.50
- Seasonal
- Moroccan Chicken or Lamb Salad $22.50
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Sweet Corn Fritters & Bacon $12.50
- With a salsa topping
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Soup of the Day $9.50
- Seasonal
- Minestrone
- With egg & bacon $ 14.00
- Prawn Twister $ 1.50
- Chicken tender $ 2.50
- Spicy pumpkin
- Scoop of chips $ 4.00
- Athol burger $ 12.00
- Homemade pies $ 6.50
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Lamb Pizza $28.00
- White Pizza with marinated lamb rump, roasted potato, kumara, rosemary
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Pollo Al Pesto $25.00
- Sliced chicken in creamy basil pesto sauce served with fettuccine and sundried tomato pesto.
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Torta Citron $12.00
- Zesty lemon and orange made with ground almonds, with berry coulis and vanilla ice cream.
- Pasta with Bacon & Home Made Tomato Sauce $12.00
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Smoked Salmon Pizza $27.00
- White pizza mozzarella, Stewart Island smoked salmon on cushions of spinach – a lighter summer option.
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Creme Brulee $10.00
- Baked cream custard, stolen from the French because it’s so good. Made with free range eggs.
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Tonno (Tuna) $25.00
- Tomato, mozzarella, tuna, roasted capsicum, red onion, blue cheese, oregano and garlic.
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Bomba $25.00
- Tomato, mozzarella, spicy salami, fire roasted capsicum, red onion, blue cheese and garlic.
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Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion
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Antipasto platter for 2 GF $ 30
- Meats, cheeses, pickles, bread and crackers
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Pesto Flatbread V $ 10
- 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
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Bread and Dips $ 10.5
- Homemade breads with hummus, pesto and Balsamic olive oil
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Margherita $ 18
- Mozzarella on pizza sauce base
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Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella
- Garlic Bread with cheese V $ 7
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The Manapouri Burger $ 20
- Your choice of chicken, venison, beef lamb or veggie falafel Pattie
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Pizza Napoletana $21.5
- Anchovies, cappers, tomato sauce, mozzarella
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Filetto Di Manzo Al Gorgonzol $38
- Beef-fillet with melted blue cheese, with toasted bread
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Maccheroncini All Ortolana
- Short pasta with vegetable sauce, (olives optimal), parmesan cheese and basil
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Tiramisu $12
- Traditional Italian dessert, Layers of mascarpone cheese and coffee dipped sponge fingers
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Pizza “Casa Mia” $23.5
- Sundried tomato, goat cheese, egg plant, mozzarella, tomato sauce and fresh basil
- All Seconds Meal are served with mix vegetables
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Bruschetta $10
- Ciabatta bread topped with fresh tomato, basil, capers and red onions in olive oil
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Pizza Sardenga $23
- Tomato sauce, selection of sea food, garlic and parsley
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Eddie would go $17.50
- bacon, pineapple, mozzarella and joe’s tomato sauce
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Eggs $12.00
- two free range eggs, toast and hollandaise
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Affogato $6.80
- premium vanilla bean ice cream with joe’s blend espresso
- Large chips $9.50
- Small chips $4.80
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Stan the wallet $26.80
- 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
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Kids schnitz $12.80
- crumbed beef with chips and tomato sauce
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Fruit crumble $10.80
- warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
Mevlana Kebabs
Phone
032186468
Opened hours
Monday: 10:00-21:30, Tuesday: 10:00-21:30, Wednesday: 10:00-21:30, Thursday: 10:00-21:30, Friday: 10:00-21:30, Saturday: 10:00-21:30, Sunday: 10:00-21:30
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Halal , Kebabs , Middle Eastern , Takeaway Food , Turkish , Vegetarian
Features
Dine in , Takeaway , Takeout , Cash , Seating , Child-friendly
61 Tay Street, Invercargill, Invercargill, Southland, 9810, New Zealand
- Southland Fast Food Menus
- Southland Halal Menus
- Southland Kebabs Menus
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- Southland Region Halal Menus
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- Southland Region Middle Eastern Menus
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