Michael Kebabs and Takeaways in Whangarei Menu

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Michael Kebabs and Takeaways in Whangarei has no menu available, but can choose from many other options such as We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch. or Marinate olives from Schnappa Rock. Pimarn Thai Restaurant offers many options including Satay Gai (3) and Thoong Thong (4). Little Kitchen on the bay includes a wide range like Pesto & garlic bread grilled or Marinated olives and creamy feta cheese served with fresh crusty bread. ALL DAY BREAKFAST and EGGS BENEDICT from . The Wild Belle offers Subway and Ham.

Nearby Sample Menus

Beetroot cured salmon $17.00
- With smoked yoghurt and pumpkin seeds
Dark chocolate mousse $12.00
- Cake, with berries and salted caramel ice cream
Baked eggs $13.00
- With tomato chorizo and bean cassoulet
Simple garden salad $8.00
Beef burger $22.00
- Bacon, fried egg, cheddar, pickles, lettuce, aioli, served with fries
Chargrilled pineapple $12.00
- With white chocolate cookie dough, mint ice-cream
The quay $25.00
- Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
Cantina $25.00
- Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream

Channa Masala $12.00
- Chick peas cooked in onion spice gravy
- 8 pieces $11.50
Tuesday & Sunday, Takeaway or Dine-In, Any curry with rice. Excludes seafood $10.90
Chicken Punjabi Curry $13.50
- Boneless chicken cooked in onion gravy and traditional spices
Dahi Bhalla Plate $6.50
- Deep fried balls of spiced mixed lentils, soaked and served in homemade yoghurt (tangy sauce)
Lamb / Beef Rogan Josh $13.50
- Lamb cooked in Kashmiri style with herbs and spices
Bombay Aloo $12.00
- Potato cooked in butter with onion gravy - a dry vegetarian dish
Vegetarian Manchorian with Rice $12.50
- Spicy mix vegetable fried balls cooked in cabbage, onion, carrots and spices ($2.00 for fried rice)

Toasted Sandwich (2 fillings of your choice) $4.70
- cheese / egg / ham / onion / pineapple / tomato
Cajun Chicken Salad $15.50
- Grilled breast pieces lightly coated in mild Cajun seasoning with dressing
Sausage $2.50
Mississippi Mud Cake $8.90
- Chocolate mud cake, served with whipped cream & vanilla ice cream
Hot-Dogging Fun Box
- Three (3) mini hotdogs with fries & sauce
Steak Toastie $4.70
- Grilled minute steak served on white bread
Pancakes $8.90
- Light fluffy pancakes (or crepes) served with ice cream, drizzled with maple syrup
Squid Ring $1.00

QUATRO STAGIONE $12.90 $19.90 $27.90
- tomato, cheese, mushroom, ham, salami, prawns
SPAGHETTI NAPOLETANA $12.00
- Topped with garlic, parsley, tomato, cheese
BELGRAVE $12.90 $19.90 $27.90
- Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
GARLIC BREAD $6.00 $8.00 $10.00
- garlic, oil, oregano, parsley, garlic butter
HAWAIIAN $12.50 $19.50 $27.50
- tomato, cheese, pineapple, ham
CHICKEN CARBONARA $14.00
- Strips of pasta, chicken, onion, garlic, cream
AMERICANA $11.00 $18.00 $24.00
- tomato, cheese, ham, egg, bacon.
FETTUCCINI CARBONARA $12.00
- Strips of pasta with bacon, onion, garlic, cream

·Baby Back Ribs
- Dry rubbed & slow cooked to perfection, smothered in our special sauce & served with fries
·Gourmet
Vegetarian Burger $15.00
- Quinoa & feta patty
-Margarita (V) $18.00
All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
THURSDAY PIZZA SPECIAL $14.00
Food available all day every day!
-Roast veges, spinach and feta (V) $18.00

SAFFRON SEAFOOD TAGLIATELLE $29
- Pan fried scallops and prawns tossed through fresh tagliatelle in a creamy saffron sauce served w/fresh whole shell mussels and clams GF fusilli pasta
TRUFFLES $12
- Mixed truffle plate with 3 assorted flavours (6 pcs)
RED HAWAIIAN Based on the Classic Aloha style $25/snack.size$15
- Bacon, shaved ham, fresh pineapple, red onion & mozzarella cheese
CHICKEN & BRANDY PATE POT $15
- Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
WILD MUSHROOM & PARMESAN ARANCINI $15
- Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette
GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
- Roquette salad, shaved pear, parmesan, caramelised walnuts, truffle honey vinaigrette
GARLIC & THYME OIL PIZZA BREAD $10
THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
- Smoked chicken, bacon, mushrooms, capsicum, cream cheese w/ caramelised mustard onions topped w/ pea feathers

2 Fish, 1 egg and chips $11.00
Egg burger $6.50
Homemade mussel $4.50
Mussels $1.80
Pineapple $1.00
Hawaiian burger $6.50
Steak and egg burger $8.00
Chicken nuggets $0.80

Fried Herbed Potatoes $7.00
- w/ a side of aioli
Frutti Di Mare $12.50/$19.50
- fresh seafood & mozzarella
Chicken $12.00/$19.00
- smoked chicken, feta, red onion, pesto & mozzarella
Risotto N/A
- changes daily, see specials board
Olive Misto $9.50
- marinated black & green olives imported from Italy
Cheese Platter $17.50
- brie, gorgonazola, feta w/ homemade fruit chutney & crostini
Prosciutto e Rucola $14.00/$21.50
- prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
Seasonal Vegetables $7.00

CREAMY MAYO DOUBLE CHEESEBURGER
- You can't go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
CLASSIC CHICKEN CRUNCH
- The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
SAUSAGE & EGG MUFFIN
- Our Sausage, Egg & Cheese Muffin is a combination of a sizzling sausage patty, freshly cooked egg and melted cheese nestled inside a warm English muffin. Add a regular hash bytes and large hot drink to make it a regular value meal
CHEESEBURGER
- Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.

Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum

B.O.F $10.80
- Chunky Fries served with tomato sauce & aioli
Nachos $21.50
- Home made beef mince and chilli beans served with sour cream, cheese and corn chips
$24.50
- Gill mushroom&Tomato (V)
$25.50
- Bacon&Spinach
$29.50
- Pork belly&Spinach
Side hash brown (1) $5.50
Chicken Burger $28.80
- The kiwi way with toasted focaccia served with fries & aioli
BOB Omelette $27.50
- Select any three options：Bacon,Cheese,Fried egg,Ham,Mushroom,Onion,Pineapple,Tomato

Prawn $16.50
Deal 2 $16.50
- Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
Chicken, Pork, Beef $11.50
Deal 3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber
Vegetable Fritters $6.50
- Mixed season vegetables blend with curry

Mango Chutney $2.70
Chicken Tikka $11.50
- succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
Mixed Platter for 2 $16.90
- chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing
Beef Saag $15.50
- spinach, cream, garlic and ginger sauce based beef curry
Lamb Do Piayza $15.90
- boneless lamb pieces prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
Subz Kebab $7.90
- mixture of cottage cheese, potato, onions, coriander crumbed and deep-fried served with tamarind dressing, four pieces per serving, served with mint dressing
Aloo Zeera $13.50
- potatoes tossed in butter, flavored with cumin seeds and tomatoes, a dry vegetarian delicacy
Cheese Naan $4.00
- a hot favorite with kids, naan stuffed with cheddar cheese

Fisherman's Burger $16.50
- Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream
Grilled Sirloin Steak (250G) $1.50
- with mushroom sauce
Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
Seafood chowder $13.50
- Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
Cajun Chicken Burger $17.50
- Grilled chicken tender with relish, bacon, lettuce, tomato and aioli

6.00 - 5.30pm Saturday
Sanitarium Weetbix
- selection of yogurts, selection of fruit
Almond Biscuit
Sausages & Eggs
Mini Mince Pies
- (home made)
Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
Toasted Filled Ciabatta
- sandwiches selection
Scones
- (sweet/savoury) (home made)