Michael Kebabs and Takeaways in Whangarei Menu

Michael Kebabs and Takeaways in Whangarei has no menu available, but can choose from many other options such as We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch. or Marinate olives from Schnappa Rock. Pimarn Thai Restaurant offers many options including Satay Gai (3) and Thoong Thong (4). Little Kitchen on the bay includes a wide range like Pesto & garlic bread grilled or Marinated olives and creamy feta cheese served with fresh crusty bread. ALL DAY BREAKFAST and EGGS BENEDICT from . The Wild Belle offers Subway and Ham.

Nearby Sample Menus

  • Channa Bhatura $9.50
    • Combination of spicy chickpeas and fried bread (made of white flour)
  • Onion Bhaji Pakora (5 pieces) $4.90
  • Chicken Kebab with Salad $8.00
  • - 4 pieces $9.50
  • Garlic & Cheese Naan $3.50
  • Chicken Madras $13.50
    • Boneless chicken cooked in coconut gravy and spices
  • Chicken Fried Rice $12.50
  • Prawn Pakora (10 pieces) $17.00
  • Falafel reg$9.00 / larg $11.00
  • Lamb $14,90
  • Baba Ganush $6.90
  • Chicken reg$9.50 / larg $11.90
  • Vege Combo larg $11.90
  • Falafel $13,50
  • Cheese Cake $5.00
  • Adana Shish $17.90
  • QUATRO STAGIONE $12.90 $19.90 $27.90
    • tomato, cheese, mushroom, ham, salami, prawns
  • WORKS CARBONARA $15.00
    • Bacon, mushroom, chicken, garlic, onion, cream, strips of pasta
  • AUSSIE $11.00 $18.00 $23.00
    • tomato, cheese, ham, mushroom
  • FUNGHI $10.00 $18.00 $23.00
    • tomato, cheese, mushroom
  • SPAGHETTI VEGETARIAN $12.00
    • Mushrooms, tomato, capsicum, garlic,chillies (optional)
  • CHICKEN $12.90 $19.90 $27.90
    • Chicken, cheese, pineapple and choice of two sauces (satay or bbq)
  • Orange Juice (per glass) $3.00
  • Cans $2.00
  • Lambs fry, mushroom and onions in a rich port reduction $18.5
    • served on crispy potatoes with toast & streaky bacon
  • Eggs (all Ways) $9
    • served with toasted bread
  • Fijian style curry of the day $17
    • served with jasmine rice, mango chutney and fresh coriander
  • An Italian style salad $18
    • of streaky bacon, lettuce, avocado, tomato, fresh basil, bocconcini and garlic croute with balsamic reduction and a hint of aioli
  • Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $27
    • With Smoked Salmon
  • House crumbed fish with chips, coleslaw, tartare sauce, vinegar and lemon wedges $23
  • Lamb rump $19
    • served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
  • Garlic Bread $5
  • ●Three Egg Omelette $12.00
  • ●Orongo Bay Oysters
    • Subject to availability. Priced per 1/2 dozen
  • -Cheese / Mushroom $2.00
  • ●Oliver's Potato Wedges
    • Chunky & spicy w/ sour cream
  • Seafood Odyssey $32.00
    • Grilled market fresh fillet, drizzled w/ aioli, atop potato & onion grain in a stew of cookies & mussels w/ basil & a dash of chilli
  • ●Salads
  • -Monteith's beer battered w/ tangy tartare sauce $10.50
  • ●Fat Boy Burgers
    • On our house baked buns w/ chunky chips & tomato sauce
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • BREAKFAST OF CHAMPIONS
    • With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
  • DOUBLE WHOPPER
    • How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • ANGUS STEAKHOUSE
    • A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughman’s chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Free Range Chicken Livers $22.00
    • Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
  • Lamb Madras $13.90
    • A traditional south Indian dish, boneless lamb pieces cooked in coconut based gravy
  • Chilli Chicken $13.90
    • Boneless chicken deep fried with spring onions, capsicum, onion, soya sauce and chilli sauce
  • Tandoori Kebab Platter $15.50
    • Assorted kebabs of chicken and lamb cooked in tandoor, served with fresh green cabbage and mint dressing
  • Mixed Platter for 2 $14.90
    • Chicken tikka and two seekh kebabs, samosa and pakoras served with mint and tamarind dressing
  • Seekh Kebab $11.00
    • Lightly spiced lamb rolled on skewers and roasted in our tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Vegetable Korma $12.90
    • Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Paratha $2.50
    • Flaky thick bread, enriched with butter
  • Gulab Jamun $3.50
    • Traditional Indian sweet-soft balls made of reduced milk, deep fried and soaked in hot sugar syrup, three pieces per serving
  • BOB Monster $30.80
    • Eggs you way,bacon,kransky sausage,hash browns,tomato,grill mushroom&toast
  • Keto Benedict $28.50
    • Bacon,spinach,poached eggs&hollandaise served on grilled cajun chicken breast with Avo
  • Pork Dumpling $24.80
    • Pan fried pork and veges dumplings w green salad and chili soy sauce
  • Mini Breakfast $20.80
    • 1 poached egg,1 hash brown,1 bacon,1 sausage and 1 toast
  • Keto Smashed Avo $27.50
    • Avocado,poached eggs,bacon,grilled mushroom with hollandaise sauce
  • French Toast $28.50
    • Brioche,bacon,banana,seasonal fruit,mascarpone cheese&maple syrup
  • B.L.A.T $26.80
    • The kiwi way with toasted focaccia served with fries & aioli
  • Smashed Avocado $25.80
    • Avocado W feta,poached egg,bacon and toast (V,VG)
  • Aromatic Basmati Rice $3.00
    • served free with all main dishes or gravy dishes, additional order
  • Saag Paneer $13.90
    • cubes of home-made cottage cheese cooked delicately with creamed spinach in selected spices
  • Beef Vindaloo $15.50
    • boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a specialty from goa
  • Mixed Vegetable $13.50
    • an assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
  • Paratha $3.50
    • a flaky thick bread, enriched with butter
  • Tamrind Chutney $2.70
  • Roti $3.00
    • traditional Indian flat bread made from wheat flour
  • Butter Chicken (We Guarantee You The Best) $15.90
    • highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
  • Kadhai Paneer $15.00
    • Cottage cheese cooked in spicy kadhai Masala
  • Butter Chicken $17.00
    • Roasted chicken pieces cooked in a creamy tomato sauce
  • Lamb-Do-Pyaza $17.00
    • Boneless lamb prepared traditionally in special spices and herbs with petal onions and capsicum to create a unique flavor
  • Chicken Tikka(5 pieces) $12.50
    • Diced chicken marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
  • Daal Makhani $15.00
    • Brown lentils and kidney beans cooked on a slow fire, finished with coriander and ginger
  • Poppadum(4 pieces) $3.50
  • Lamb Madras $17.00
    • Lamb pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
  • Keema Naan $5.00
    • Plain flour bread cooked in tandoor stuffed with mince meat
  • -Add an egg or cheese $1.50
  • Open coal mine sandwich $15.00
    • grilled chicken tenders, bacon, avocado(seasonal), lettuce, tomato, onion topped with mayo served on open toast slices with a side of chips
  • Seafood platter $29.00
    • perfect for group share. A medley of crumbed seafood including scallops, mussels, hoki bites, shrimps & squid rings
  • -Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
  • Coalies pizza $8.50
    • pizza served with chips and a soft drink
  • -Extra filling each $1.50
  • Salt & pepper calamari $17.00
    • served on a crispy lemon oiled slaw
  • Mussel fritters $17.50
    • 3 mussel fritters served with salad & side of chips
  • The Wildside $24.90
    • Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
  • The Original Naked $14.50
    • Juicy beef patty, rested between fresh salads with the chefs own aioli.
  • Chicken Nuggets & Fries $8.00
    • A favorite with the kids
  • Wedges $6.50
    • A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50
  • Wildside Sampler Platter $52.00
    • A selection of 10 mini burgers from our menu.... 3 beef, 3 lamb and 4 chicken, served with fries. Great for a group!
  • Blue Cheese Stuffed $17.90
    • One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
  • Side Salad $6.00
  • BLAT Burger $17.50
    • Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli.
  • BLUE LAGOON $14.99
    • Blue Cheese, Chicken, Bacon, Caramelized Onions, Coriander, Mozzarella
  • CHIPS $4.00
  • GARLIC PIZZA $7.99
    • Garlic, beef, ham, coriander
  • FATBOYS CLASSIC $14.99
    • Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto, Black Pepper, Coriander
  • DOUBLE SHOT $9.99
    • Chicken, Bacon, Double Chicken, Capsicum, Mozzarella, Coriander
  • BUTTER CHICKEN $9.99
    • Butter Sauce, Marinated Chicken, Sliced Almonds, Mozzarella
  • CHEESE GARLIC BREAD WITH HERBS $5.00
  • THE ITALIAN $9.99
    • Mozzarella, Italian sausage, garlic, capsicum, ham, mushroom, black olives, oregano
  • Baked Beans on Toast
  • Sandwiches Selection
    • including made to order option
  • Sweet Corn on Toast
  • 5.30am - 6.00pm Monday to Friday & Sunday
  • Toast with Jam, Marmalade, or Vegemite
  • Hubbards 5
    • fruits & honey muesli
  • Ham & Salmon Quiche
    • (home made)
  • Eggs Benedict
Michael Kebabs and Takeaways

Michael Kebabs and Takeaways

location

Address

5/92 Clyde Road, Vinetown, Vinetown, Northland, 0110, New Zealand

phone

Phone

094385222

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Kebabs , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
5/92 Clyde Road, Vinetown, Vinetown, Northland, 0110, New Zealand
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