Mills Reef Winery and Restaurant in Bay of Plenty Menu

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Pan fried cashew cheese $15.00
- Roasted red pepper pomegranate dressing, baby watercress, walnut & kale pesto GF + DF + V + Vegan
Heirloom tomato Entree$15.50/Main$22.00
- Avocado, bocconcini, chilli and olive GF + V
Beef carpaccio $16.00
- Pickled mushrooms, soy jelly, coriander, wasabi aioli GF + DF
Coconut braised Thai duck salad Entree$16.00/Main$24.00
- Cucumber, papaya, pomelo, nam jim, chilli peanuts GF + DF
Crispy soft shell crab $17.50
- Creamed corn, spiced dipping sauce GF + DF

Pulled pickled harmony pork $26.00
- Dill pickle, tomato, guacamole, mustard relish, toasted ciabatta, chunky chips DF
House smoked chicken, peppered peach salad $26.50
- Toasted almonds, greens, sherry vinegar GF + DF OR Marinated smoked tofu (instead of chicken)GF + DF + V + Vegan
Flaked quinoa & sumac crumbed fish $26.50
- Harissa mayo, rocket, hand cut chunky chips GF + DF
Crispy skin market fish $28.50
- Beets, bocconcini, white anchovies, polenta croquette GF
New Zealand lamb rump $34.00
- Pesto croquette, pea and mint, feta and pea shoots
Beef fillet, oysters “land and sea” $36.00
- Fondant potato, onion soubise, soy jus
Chinese style roast 5 spice duck $38.50
- Steamed greens, green onions, oyster sauce GF

Roasted gourmet potatoes Lemon sea salt, rosemary GF + DF + V
Oven baked field mushrooms Mozzarella pearls, crispy garlic GF + V
Rocket, watercress, radish Sherry vinaigrette dressing GF + DF + V
Steamed seasonal vegetables Lemon chilli butter GF + V
Tomato Basil, avocado, black olive GF + DF + V + Vegan
Hand cut chunky chips Harissa mayo

Duck & pistachio terrine, mandarin chutney, red pepper-walnut & pomegranate dip GF
White bean and feta pesto GF
Black tiger prawns with turmeric caramel GF + DF
Spicy Hungarian salami GF + DF
Parmesan and thyme crostini
Evansdale Farmhouse brie GF
Beef carpaccio, pickled mushrooms, soy jelly, coriander, wasabi aioli GF + DF
House marinated olives GF + DF
Chunky avocado salsa GF + DF
Feta stuff piquillo peppers GF
Served with a selection of artisan breads (GF available on request)

Tonka bean panna cotta $15.50
- Summer berries and Mills Reef Methode Traditionalle ‘bubbles’ granita GF
Salted chocolate ganaché $15.50
- Raspberry 3 ways; crème, sorbet and glass GF
Blueberry and sour cream cheesecake $15.50
- Gingernut, lemon curd
Trio of New Zealand ice cream $14.00
- Salted caramel & cashew Triple rich chocolate Raspberry & white chocolate
Caramel truffle layered slice $15.50
- Salted caramel sauce GF + DF + V + Vegan + Sugar-free

Evansdale Farmhouse brie $16.00
- Smooth even flavour, subtle, lingering on the palate
Over the Moon Burgundy moon $16.00
- Rind-washed with Mills Reef Merlot grape skins and seed.Mild and golden with a hint of grapes
Puhoi Valley Kawau blue $16.00
- Feisty strong blue cheese with a moist, soft and creamy texture
Combination cheese board $32.00
- A selection of Evansdale Farmhouse brie, Over the Moon Burgundy moon, Puhoi Valley Kawau blue
All cheese boards served with oat crackers, Mills Reef Merlot Malbec reduction, honeycomb, apple and fig, semi-dried grapes

Nearby Sample Menus

Frozen Coke® N/A
- Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
BBQ Cheeseburger Combo N/A
- A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
Sausage & Egg McMuffin® N/A
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
Wake up with a Chicken McMuffin® N/A
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
$20 Mates Hunger Buster $20
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.

Peshawari Naan $6.00
- Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
Chicken Korma $18.50
- Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
Beef Madras $18.00
- Delicious medium hot beef curry garnished and prepared with coconut
Chicken Tikka $13.50
- Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
Butter Prawn $19.50
- Peeled prawns cooked in tomato butter sauce with Indian Spices
Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Vegetable Samosa $7.00
- A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
Onion/Potato Kulcha $6.00
- Naan stuffed with onions/potatoes and baked in Tandoor oven

Parfait of chicken livers with port, citrus and coriander $15.00
Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
Pot de crème au chocolate, almond coco spoon $16.00
Soup of the moment with artisan bread $15.00
Steamed Seasonal Vegetables (ask your server) $7.00
Fresh Garden Salad $7.00
Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
Crispy Fries $7.00

Chicken Caesar Salad $12.50/ $10.50
- Regular/ Petita
Very Vegemite $4.00
Super Vege (3 Fillings) $4.00
Ediballs for two packs $3.00/ $5.00
Chick n Fala Pita $11.50/ $9.50
- Regular/ Petita
Cookie Fix $2.00
Steak Pita $11.50/ $9.50
- Regular/ Petita
Chick n Fala Salad $12.50/ $10.50
- Regular/ Petita

Macaroni Cheese and Bacon $9.90
Thickshake $5.50
Ham Salad (ham, lettuce, tomato, hard-boiled egg, mayonnaise) $13.90
Apple Crumble $4.00
Savouries Crêpes - La Forestiere (Mushroom and Bechamel Sauce) $10.90
Savouries Crêpes - La Complete (Ham, Egg & Cheese) $9.90
Chai Latte $5.00
Vegetarian Salad (avocado, mushrooms, lettuce, tomato, hard-boiled egg, mayonnaise) $13.90

Moo Pad Kra Praow $14.50
- Stir fried sliced pork fillets with fresh chilli, garlic, basil and vegetables.
Gai Ped Med Mamuang $15.50
- Stir fried chicken, vegetables and cashew nuts.
Spicy Noodles $13.50
- Stir fried spicy noodles with chicken and vegetables.
Gai Praram $23.50
- Char grilled chicken breast cooked in Thai green herbs and steamed vegetables topped with peanut sauce.
Moo Pad Khing $14.50
- Stir fried sliced pork fillets cooked with ginger, onion and mushrooms.
Choo Chee Goong $21.50
- Tiger prawns cooked in coconut cream, curry paste and vegetables.
Steak Pla $21.50
- Pan Fried Fish fillets on bok choy cooked in black pepper sauce with red onion, green beans, tomato, mushroom, red capsicum served on a sizzling hot plate.
Scallop Pad Med Mamuang $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.

-Poppadoms $1.00
Lamb Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables and minced lamb
Creme Caramel $9.50
- Creamy egg custard basked in a delicious caramel sauce, served cold
Machhi Masala $25.50
- Fresh fish pieces prepared in traditional Kashmiri style, served in a cashew nut and onion gravy.
Chicken Saag $20.50
- Barbequed chicken pieced served in a spinach gravy with subtle spices and herbs
Aloo $14.50
- Potato curry
Dhal Makhani $14.50
- Traditional North Indian Dhal, red beans and black whole Urad cooked overnight on the tandoori oven
Hariyali Chicken $11.50
- Tender chicken pieces marinated in fresh mint, coriander and spices gently cooked in our tandoori oven

Cheese Naan $4.00
- naan stuffed with cheese and coriander
Chicken/beef $16.00
Vegetable Naan $4.00
- Plain flour stuffed with mix veg spice
Chicken Tikka Masala $12.99
- succulent tandoori chicken cooked in medium spicy gravy, finished with saute green capsicum, sliced onion and fresh herbs
Chicken Tikka (5pcs) $8.99
- boneless chicken marinated in spicy yoghurt, tender baked in the tandoor
Vegetable Samosa 3PCS/2PCS $5.00/$4.00
- crispy pastry filled with potatoes and peas, flavoured with light spices
Kadai Panner $12.00
- homemade cottage cheese cooked with medium spicy gravy & thick gravy with Indian blend of herbs and spices
Chicken Pakora (10pcs) $10.00
- boneless chicken coated with chick pea flour and deep fried

Garlic Pizza Bread $10
- homemade pizza bread, with garlic
Chicken Breast $27
- stuffed with ricotta & spinach, served on a spiced lemon rice pilaf, with a pepper sauce
Chicken Wings .5kg $14 1kg $22
- choice of sauces: blue cheese/ bourbon BBQ/ hot sauce
Mellick Wedges $15
- topped with crispy bacon, sour cream & sweet chili sauce
Mini Chicken Burgers (2) $12.95
- served with fries & tomato sauce
Spaghetti Bolognese $12.95
- traditional favourite topped with cheese
House Slaw $4
Side Vegetables $5

Salad Greens And Mixed Herbs With A Light Dressing Gf $7.50
-Ground Beef & Tomato $25.50
Cajun Spiced Seafood $29.50
- Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto
All Pizzas Are Flavoured With Our Own Tomato Sauce, Roasted Onions & Mozzarella Cheese.
Island Style S $14 M $22 L $24
- Ham & Pineapple
Margarita S $14 M $19 L $24
- Sliced Roasted Tomatoes & Mozzarella
Wedges With Grilled Cheese Bacon & Sour Cream $14.50
-Chicken, Ricotta, Pesto & Parmesan $27.50

Fries $6.5
- With tomato sauce & aioli
Eggs on Toast $8
- Two eggs cooked your way served on ciabatta
The Lincoln Wedges $13
- Potato wedges with bacon, cheese, sour cream & sweet chilli sauce
The Lincoln's Big Breakfast $20.5
- Bacon, eggs, tomato, hash brown, sausage and mushroom served on ciabatta
Steak Sandwich $18.5
- Sirloin steak with caramelised onion, tomato, lettuce and aioli on ciabatta served with fries
Smoked Chicken, Haloumi & Tomato Salad $18
- Sprinkled with cracked pepper, basil, lemon olive oil dressing
Chicken & Avocado Burger $18.5
- Grilled chicken breast with bacon, avo, melted cheese, lettuce, tomato & aioli served with fries
The Lincoln Burger $18.5
- Beef Pattie with Bacon, cheese, tomato, aioli, lettuce & beetroot relish served with fries

Teriyaki burger $10.00
- Marinated pork, green salad, pickle, chives, grilled onion, teriyaki sauce & sweet mayo
Spicy mexican $12.00
- Marinated pork, green salad, cheese, jalapeno, tomatillo avocado salsa
Mon - fri 12pm - 2pm
Cheese & bacon sour cream / Chilli cheese bacon & sour cream / BBQ bacon & sour cream / Tomatillo avo salsa
Spicy cajun chicken burger $10.00
- Marinated chicken thigh, green salad, grilled tomato, parmesan cheese, onion mayo
Kids foundry $7.00
- Beef, cheese, baby salad, foundry sauce
Mushroom patch $12.00
- Portobello & button mushroom, green salad, beetroot, foundry cheese, grilled onion, roast garlic aioli & creamy mushroom sauce
Foundry beef burger with super crunch fries + one dipping sauce and can of fizzy drink $12.00

-Small $8.50
-Large $8.50
-Large $11.00
Thai chicken curry $10.50
- A fragrant green curry with juicy chicken thighs, lemon grass, ginger, chili and kaffir lime leaves cooked in a creamy coconut sauce and served on brown rice
-Small $8.50
Satay chicken slaw
- White slaw of cabbage, coriander, celery, green onion and mung bean with shredded chicken breast and a peanut satay sauce.
-Small $8.50
-Large $11.00

Cookies & cream mousse $3.50
Xtra Large $3.90
Hash bites $3.50
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Strawberry cheesecake $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard

Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
-Cheesy $8.90
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.

Mills Reef Winery and Restaurant

Bay of Plenty > Mills Reef Winery and Restaurant

Address

143 Moffat Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075768800

Email

info@millsreef.co.nz

Opened hours

Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar Food , European , Gluten Free , Mediterranean , New Zealand , Pacific , Pacific Rim , Vegetarian , Wine Bar , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Wine and Beer , Cash , Groups , Quick Bites , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Mills Reef Winery and Restaurant in Bay of Plenty Menu

Nearby Sample Menus

Mills Reef Winery and Restaurant

Bay of Plenty > Mills Reef Winery and Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

143 Moffat Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand

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