Ministry Of Food Cafe in 105 The Terrace, Marion Square, P.O. Box 9519 Menu

LUNCH/MAINS LUNCH/MAINS
  • 11am-3pm
  • Soup of The Day $13.50
    • with MOF Sourdough
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • Pan fried Salmon $24
    • With blanched green beans, olive, caper and tomato salad
  • House-Made Pastrami and Potato Hash $18
    • with a fried egg and a tomato and herb salad
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • Venison Burger $22
    • With pickled beetroot, iceberg, tomato relish and hand cut fries
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
GRILLED SANDWICHES GRILLED SANDWICHES
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • House-Made Pastrami Rueben $15
    • with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
  • Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
    • with roast peanut tabbouleh and harissa in a milk bap
SIDES SIDES
  • MOF sourdough with butter or olive oil $4
  • Hand cut fries(gf) $8
  • Mixed salad with sherry and thyme dressing $7
  • Peanut Tabbouleh $8
  • We ensure free range pork and poultry products are served on all our menus.
SHARING AND STARTERS SHARING AND STARTERS
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • Fries & Sauce(gf) $8
    • with or aioli
  • Paprika Spiced Calamari Rings $14.50
    • with garlic aioli
  • Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
    • with pickles, salad and toasted sourdough
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
PIZZAS PIZZAS
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
  • Fungi $20
    • Portobello mushroom, mozzarella, thyme,porcini & truffle oil
  • Casalingo $22
    • Casalingo salami, olives, oregano and Chilli oil
EXTRA TOPPINGS EXTRA TOPPINGS
  • Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3

Nearby Sample Menus

Dragons Restaurant (sample menu)
  • Stir-fried egg noodles with vegetable $16.00
  • Braised tofu with seafood & sun-dried scallops $28.00
  • Steamed fresh tofu topped with prawn mince in a glassy egg white sauce $28.00
  • Pork tero with pickled chinese vegetable $24.00
  • Baked pork spareribs with shallots $24.00
  • Sauteed beef with ho fan in silky yolk sauce (flat rice noodle) $20.00
  • Crispy pork belly slivers marinated in traditional spices $22.00
  • Lemon chicken N/A
The Long Bar Restaurant (sample menu)
  • 3. Fried Wonton $5.50
  • 38. Chicken Rice $14.50
    • A portion of corn fed Steamed chicken served with rice and soup.
  • 2. Vegetarian Spring Rolls $5.50
  • 6. Vegetarian Pandan Bites $7.50
  • 33. Signature Noodles $12.90
    • Egg noodles and flat rice noodles fried with BBQ pork, shrimps, eggs, chives Cabbage and bean sprouts.
  • 43. Lamb Curry with Rice $17.00
    • Lamb dices and potatoes cooked in spicy curry gravy and served with steamed rice.
  • 20. Peanut sauce $1.50
  • 25. Curry Laksa $12.90
    • Fresh egg noodles in curry soup with chicken, seafood, tofu and bean sprouts
La Cloche Deli and Winecellar (sample menu)
  • Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
  • Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
  • Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
  • Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
  • Quiche Lorraine - (ham and cheese) $17.00
  • Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
  • Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
Seoul House (sample menu)
  • Bulgogi- marinated beef $42
  • Udon $15.00
    • Thick noodle soup with fish cakes
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • Kimchi Fried Rice (V/Sp) $14.00
    • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • All of the above are served with a bowl of steamed rice
  • Je-Yuk dup bab (B/Sp) $17.00
    • Spicy pork with vegetables and clear noodles
  • Hae-Jang-Guk $14.00
    • Spicy miso soup with beef and vegetables
Seafood Plus - Tawa (sample menu)
  • GROPER SEASONAL $9.00
  • CORN FRITTER $2.50
  • Curry Laksa $10.50
    • egg noodles with prawns, crab meat, chicken and fresh vegetables in a coconut curry soup
  • CHICKEN FILLET DINNER $9.50
  • Sweet combination $11.00
    • egg noodles with pork, chicken, beef and fresh vegetables
  • BACON BURGER $4.80
  • SAUSAGE $2.50
  • SQUID RING $0.80
Kilbirnie Fish and Chips (sample menu)
  • Prawn $11.90
  • Meat patties $2.50
  • Roast pork & tomato $11.90
  • Combination meat $11.90
  • Combination meat $11.90
  • Combination chow mein, Roast pork & prawn fried rice, Nasi gorang, Sweet & sour pork $46.00
  • Hot dog $2.50
  • Chicken nugget $0.80
Paradise Seafoods (sample menu)
  • Chips $3.50
  • Chicken Schnitzel $13.00
  • Ham Burger $6.80
  • Fish Burger $8.50
  • Bacon Burger $6.50
  • Squid Rings (each) $1.00
  • Potato Fritter $1.00
  • Kumara Chips $5.80
R & S Satay Noodle House (sample menu)
  • WONTON & BBQ PORK NOODLES $12.00
    • egg noodles in soya sauce gravy ( DRY ) accompanied with b.b.q pork. wonton & chinese vegetables.
  • SPRING ONION & GINGER ON STEAMED RICE $13.00
    • option of chicken , beef or pork , stir-fried with broccoli served with steamed rice.
  • VEGETARIAN SATAY $9.50
    • stir-fried vegetables on a bed of steamed rice with special peanut sauce.
  • DEEP FRIED MONEY BAG (VEGETARIAN ) $5.50
    • similar wonton
  • MEE GORENG ( SEAFOOD ) $14.00
    • choice of marinated beef or chicken with mixed vegetables & egg.
  • COMBINATION SATAY ( CHICKEN or BEEF ) $9.50
    • grill marinated Beef or Chicken satay on a bed of stearned rice , served with salad & topped with special peanut sauce
  • DEEP FRIED CHICKEN WINGS $7.50
  • BEEF RENDANG $13.00
    • beef in special dry curry blended with desiccated coconut, served with steamed rice.
Satay Palace (sample menu)
  • FISH BALL/BEEF BALLS NOODLES SOUP $10.00
    • rice noodles with fish balls/beef balls, bean sprout in clear soup
  • HOKKIEN MEE $12.00
    • Traditional stir fried broad egg noodles with prawns, squids, fishcakes and chicken pieces
  • SWEET AND SOUR PORK OR CHICKEN $12.00
    • marinated pork or chicken stir fried with vegetable and sweet and sour sauce served with rice
  • VEGGIE LAKSA $10.50
    • fresh egg noodle with season vegetables, tofu, and bean sprouts in curry soup
  • SEAFOOD TOM YUM NOODLE SOUP $12.50
    • rice noodle with prawns, squids, mussels, fishcake and fishballs in hot and sour soup
  • LAMB CURRY $12.00
    • Tender lamb pieces cooked in homemade curry paste and potatoes, served with rice
  • CHOW KUAY TEAW $11.00
    • broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
  • STIR FRY CHICKEN/BEEF WITH SATAY SAUCE $12.50
    • chicken pieces/beef marinated, stir fried with season veggie and homemade peanut sauce serve with rice
The Roundabout Bar (sample menu)
  • Seafood Chowder with garlic bread $15.00
  • -5 for $7.00
  • -chicken $5.00
  • Chicken Tenders with fries and BBQ sauce $14.00
  • Creamy mushrooms on five grain toast with bacon $16.00
  • Optional toppings
  • Available from 11.30 till Late
  • BLAT open sandwich with fries* $15.00
Cafe Neo (sample menu)
  • Chicken Salad Bowl $18
    • wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
  • Garlic bread $5
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
  • House Made Crispy Chicken Nuggets and Chips $12
  • Garden salad $5
  • Fish & Chips $22
    • panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
  • Porridge $8
    • sliced banana, brown sugar and cream
Supreme Bakery (sample menu)
  • Spicy kebab $2.50
  • Chicken Wing $1.40
  • Toasted Sandwich $4.00
    • bacon & egg
  • Chicken Vege Spring roll $2.50
  • Breakfast Special takeaway $8.50
    • 2 bacon, 2 eggs, 2 toast, sausage & chips
  • Dinner Box $9.50
    • 2 big pieces, 1 small piece & chips
  • American Hot Dog $3.20
  • Toasted sandwich $3.50
    • 1 or 2 filings
Colonial Coffee Lounge (sample menu)
  • -Colonial
    • Cheese-salad-crumbed chicken
  • -Chicken pesto
  • Wedges $11.00
    • Bacon - cheese - salsa - sour cream
  • Colonial benedict $17.50
  • Nachos
  • Gluten free bread $2.00
  • Toast with spread $3.00
  • Fish and chips $12.00
    • With side salad
Single File Cafe (sample menu)
  • Muesli with Yogurt, Honey or Fresh Fruit $9.00
  • 3 fillings $6.00
  • Smoked Salmon on Ciabatta $14.00
    • with dill pesto & hollandaise served with salad
  • Creamy Fettuccine
    • (see special board)
  • Fries & Tomato Sauce & Garlic Aioli $5.00
  • Cajun Chicken Burger $14.00
    • on a sesame bun with mesclun, tomato, sweet chilli dressing and served with fries
  • Breakfast B.L.T $10.50
    • bacon, lettuce & tomato on toast & garlic mayo
  • available till 11am
Burger Wisconsin (sample menu)
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Customise
    • See the extras menu below and add a little something
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Potato Fries $4.90
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Egg $2.00
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
Ministry Of Food Cafe

Ministry Of Food Cafe

location

Address

105 The Terrace, Marion Square, P.O. Box 9519, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

(04) 499 5209

email

Email

info@ministryoffood.co.nz

clock

Opened hours

7 AM to 11 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gastropub , Kiwi , New Zealand , Vegetarian , Wine Bar

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Bar ,  American Express ,  Bankcard ,  Seating ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
105 The Terrace, Marion Square, P.O. Box 9519, Wellington, Wellington, Wellington, 6011, New Zealand
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