Address
105 The Terrace, Marion Square, P.O. Box 9519, Wellington, Wellington, Wellington, 6011, New Zealand
Ministry Of Food Cafe in 105 The Terrace, Marion Square, P.O. Box 9519 Menu
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LUNCH/MAINS- 11am-3pm
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Soup of The Day $13.50
- with MOF Sourdough
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Frittata $19
- Zucchini, Brinza and tarragon frittata with tomato and tendrils
-
Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
-
House-Made Pastrami and Potato Hash $18
- with a fried egg and a tomato and herb salad
-
Roast Chicken Salad $19.50
- with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
-
Venison Burger $22
- With pickled beetroot, iceberg, tomato relish and hand cut fries
-
Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
GRILLED SANDWICHES-
Zucchini and Feta $14.50
- lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
-
House-Made Pastrami Rueben $15
- with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
-
Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
- with roast peanut tabbouleh and harissa in a milk bap
SIDES- MOF sourdough with butter or olive oil $4
- Hand cut fries(gf) $8
- Mixed salad with sherry and thyme dressing $7
- Peanut Tabbouleh $8
- We ensure free range pork and poultry products are served on all our menus.
SHARING AND STARTERS-
Croquettes $12
- ham and Swiss cheese or smoked tomato, feta and lemon
-
Marinated Olives(gf) $8
- with herbs and fennel seeds
-
Fries & Sauce(gf) $8
- with or aioli
-
Paprika Spiced Calamari Rings $14.50
- with garlic aioli
-
Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough
-
Bread Platter $10
- with balsamic reduction and dukkah
-
Antipasti $28
- Chefs choice of salami, olives, cheese and house baked bread
PIZZAS-
Margherita $17
- Tomato, mozzarella, extra virgin olive oil & basil
-
Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
-
Casalingo $22
- Casalingo salami, olives, oregano and Chilli oil
EXTRA TOPPINGS- Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
Nearby Sample Menus
- Apple en frambozen taarte/tarte aux pommes et framboises - Apple and raspberry pot pie served with creme fraiche and Kapiti ice cream $11.50
- Krap frikkedeitjis/galettes de crabe la leuven - Leuven crab fritters with sweet chilli mayonnaise and salad garnish $15.50
- Driedubbele chocolade koek/brownie au triple chocolat - Triple chocolate brownie served with Kapiti ice cream and creme fraiche $11.50
- Kroketten/croquettes de viandes - Trio of Belgian croquettes (chicken, beef, spicy sausage) with dijon mustard $14.50
- Leuvense wafel/gaufre de louvain - Homemade waffle with fresh fruit, maple syrup and Kapiti ice cream $11.50
- Mosselen met mosterd en roqueford/Moules au fromage bleu et a la moutarde - Mussels steamed in Dijon mustard and blue cheese cream $19.90
- Frites with mayonnaise $7.00
- Appels en rabarber in de oven/crumble pommes rhubarbe - Warm rhubarb and baked apple crumble with thick custard and vanilla ice cream $11.50
-
Rainbow Roll $18
- Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
-
BBQ Beef Roll $18
- BBQ beef on cream cheese and cucumber rolls with spicy Mayo, black sauce and Tobikko caviar
- Rice $2
-
Fresh Salmon And Tuna Combo $15
- Sliced salmon and tuna Sashimi
-
Sizzling Tofu $16
- Teriyaki or Spicy Tofu with bean sprouts, cabbage and spring onion served on sizzling plate
-
BBQ Eel $16
- BBQ eel with special black sauce
-
3 Kinds Of Seared Sushi Combo $21
- Seared salmon,tuna and BBQ eel
-
Flame Grilled Beef $15
- Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
-
Butter Chicken $17
- Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
- Lamb Dosai $15
- Lamb Murtabak $17
- Fish Sambal $18
- Squid Sambal $18
-
Chicken Korma $17
- Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
-
Lamb Kuze $18
- Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
-
Beef Rendang $18
- Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
-
Chicken Korma
- Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream >>
- Extra Rice $3.50
-
VEG SAMOSA 2 PCS $6.00
- triangular pastry shells stuffed with peas potatoes and spices
-
Lamb Daichi
- Lentils and lamb pieces cooked in selected ground spices and garlic
-
Aloo Gobi
- Potatoes and cauliflower cooked In onion gravy with spices
-
Mixed Pickle $2.00
- mixed sour pickle
-
Chicken Madras
- Boneless pieces of chicken cooked with ground spices and coconut milk
-
Lamb Veg Korma
- Lamb simmered with spices and cashew nut paste with mixed vegetables
- Steak or bacon $2.50
- - 3 pieces $9.50
- -Bifteki $20.50
- Crumbed chicken breast $4.50
-
Traditional greek style pita yeeros
- Grilled meat from rotisserie, served on warm Pita topped with Tzatziki sauce. Tomatoes. Palates (Chips)
- Fish $6.00
- Spring roll $2.50
- Hot dog $2.40
-
Fish n' chips $15.00
- With salad
- -Chicken $14.00
-
Warm beef or chicken salad $18.50
- Green apple, crushed peanuts and sesame drizzled with our very own passion fruit vinaigrette
-
Omellete $14.50
- Choice fillings-Bacon, ham, olives, spinach, mushroom, onion, tomato, cheese or tuna served with homemade potato cake
- Panni $8.50
-
-Chicken
- With cranberry and brie
- Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti $2.50
-
Big-build your own From $8.50
- Eggs how like on thick italian loaf
- Pasta of the day $16.00
- Bacon /sausages $5.00
-
Wedges $10.00
- Spicy or plain w/ sweet chilli sauce + sour cream
- - W/ Bacon
- Smoked salmon $6.00
-
Spicy bean, chicken + chorizo stew $17.00
- Chicken w/ sauteed spicy chorizo in a tomato + cannellini bean stew .W/ sourdough
-
French toast stack $17.00
- Served w/ bacon, grilled banana + maple syrup
- - W/ Spinach + Mushrooms
-
KUNG BO CHICKEN/SQUID $12.00/$13.50
- chicken pieces or squid stir fried with vegetable, dried chilli and soya sauce served with rice
-
THAI LAKSA $12.00
- rice noodles with chicken pieces mussel, fish cake and tofu in green curry soup
-
SEAFOOD UDON NOODLE $12.50
- udon noodle stir fried shrimps, squids, fishcake and bean sprout in black pepper sauce
-
PRAWN MEE $14.00
- fresh egg noodles with prawn fishball tofu bean sprouts and egg in hot and spicy soup
-
LEMON CHICKEN ON RICE $12.00
- deep fried marinated chicken pieces topped with cucumber and lemon sauce, served with rice
-
GREEN CURRY CHICKEN $12.00
- Boneless chicken cooked with homemade green herb paste, coconut cream and vegetable, served with rice (seafood green curry $13.50/fish green curry $13.50)
- Fried Wonton 8 $7.50
-
HOKKIEN MEE $12.00
- Traditional stir fried broad egg noodles with prawns, squids, fishcakes and chicken pieces
- -Large $9.50
- -Small $9.50
- Humus & Tabuli $9.50
- Chicken & Falafel $11
- Lamb
- Salad Meals Are Served On Lettuce, Carrot, Red Cabbage, Humus And Tabuli
- Turkish Delight $3.50
-
Fries + 330Ml Of Any Drink To Any Meal $5.00
- just for
- French Cob $3.50
- Savoury Pie $2.00
- Chicken Pie $4.20
- Steak & Cheese Pie $4.20
- Cheese & Bacon Vienna $3.60
- Ham & Egg Sandwich $4.70
- French Vegetarian Roll $3.20
- Wholegrain Bread $3.00
- Roasted vegetable salad with kumara, carrot, beetroot, capsicum, mushroom and spinach, topped with honey mustard. $15.00
- Wedges with sour cream and sweet chilli sauce $8.00
- -chicken $5.00
- Chicken Tenders with fries and BBQ sauce $14.00
- Wedges works; bacon, cheese, spring onion, tomatoes, topped with sour cream and sweet chilli sauce $12.00
- Only available from 11.30 till 2pm
- -5 for $7.00
-
Classic Hawaiian
- Tomato salsa, ham, pineapple, mozzarella and mixed herbs
- -Ham tomato + cheese
- -Beef $11.00
- -Bacon tomato + cream cheese
- -Warm chicken bacon
-
Egg florentine $14.00
- Spinach
-
Fish and chips $12.00
- With side salad
-
Egg Montreal $15.00
- Salmon
-
Cordon bleu $13.50
- With salad
-
Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
- Add
- Kumara Fries $5.90
-
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
- Sriracha Chili $1.00
- Coriander & Lime Mayo $1.00
-
Upgrade
- Choose a side + dip and add a drink
-
La Pacifique $19.00
- Prawns, scallops and baby mussels cooked with a hint of cream, rocket & salad
-
Petit Dejeuner Complet $17.50
- French breakfast with croissant, pain au chocolat, baguette, butter, jam, orange juice & hot drink
-
Tourte au Boeuf et Champignons $13.00
- Beef and mushroom pie with salad & baguette
-
Crepe au Sirop d’erable $9.50
- Crepe with maple syrup & banana
-
Omelette (GF) $15.50
- Omelette with your choice of 2 fillings, served with salad & baguette
-
Steak frites a la moutarde $22.00
- Grilled beef sirloin steak with grainy mustard sauce, served with French fries & mesclun salad
- -extra filling $2.00
-
Salade verte $6.00
- Mesclun salad with French vinaigrette
- - Oaty date slice -
- Forrest Estate 2010 Marlborough 11.00 / 48.00
- Shaved fennel and thyme dauphinoise potatoes -
- Some items may be subject to seasonal availability. Items may be substituted for an equivalent item on late orders. -
- Beer battered fresh fish with chips, salad and MOF tartare sauce 17.50
- Cheese & Fruit Cheese selection with dried fruit & nuts, served with crackers & fresh grapes 80.00
- Emerson's London porter Dunedin 4.9% 12.50
- Green garden salad for the table -
Ministry Of Food Cafe
Phone
(04) 499 5209
Opened hours
7 AM to 11 PM (Mon-Fri), Sat & Sun Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gastropub , Kiwi , New Zealand , Vegetarian , Wine Bar
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Television , Bar , American Express , Bankcard , Seating , Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating , Full Bar
105 The Terrace, Marion Square, P.O. Box 9519, Wellington, Wellington, Wellington, 6011, New Zealand
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