Address
105 The Terrace, Marion Square, P.O. Box 9519, Wellington, Wellington, Wellington, 6011, New Zealand
Ministry Of Food Cafe in 105 The Terrace, Marion Square, P.O. Box 9519 Menu
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LUNCH/MAINS- 11am-3pm
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Soup of The Day $13.50
- with MOF Sourdough
-
Frittata $19
- Zucchini, Brinza and tarragon frittata with tomato and tendrils
-
Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
-
House-Made Pastrami and Potato Hash $18
- with a fried egg and a tomato and herb salad
-
Roast Chicken Salad $19.50
- with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
-
Venison Burger $22
- With pickled beetroot, iceberg, tomato relish and hand cut fries
-
Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
GRILLED SANDWICHES-
Zucchini and Feta $14.50
- lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
-
House-Made Pastrami Rueben $15
- with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
-
Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
- with roast peanut tabbouleh and harissa in a milk bap
SIDES- MOF sourdough with butter or olive oil $4
- Hand cut fries(gf) $8
- Mixed salad with sherry and thyme dressing $7
- Peanut Tabbouleh $8
- We ensure free range pork and poultry products are served on all our menus.
SHARING AND STARTERS-
Croquettes $12
- ham and Swiss cheese or smoked tomato, feta and lemon
-
Marinated Olives(gf) $8
- with herbs and fennel seeds
-
Fries & Sauce(gf) $8
- with or aioli
-
Paprika Spiced Calamari Rings $14.50
- with garlic aioli
-
Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough
-
Bread Platter $10
- with balsamic reduction and dukkah
-
Antipasti $28
- Chefs choice of salami, olives, cheese and house baked bread
PIZZAS-
Margherita $17
- Tomato, mozzarella, extra virgin olive oil & basil
-
Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
-
Casalingo $22
- Casalingo salami, olives, oregano and Chilli oil
EXTRA TOPPINGS- Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
Nearby Sample Menus
-
Wednesday
- Neef brisket goulash with cr&me fraiche & garlic ciabatta
-
Caesar salad $14.5/$19.5
- With bacon, anchovies, croutons and a poached egg with grilled chicken
-
Smoked salmon $19.00
- On a potato rosti with shaved cucumber, walnuts & balsamic reduction
- Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
-
Soup $10.50
- With housem ade ciabatta
-
Sardines $13.50
- In the tin with ciabatta. Sliced tomato, celery salt & lemon
-
Slow roasted lamb salad $18.50
- With smoked feta, coriander yoghurt & pom egranate dressing
-
Fries $6.00
- With aioli
- Potato fritter $1.20
- Hot dog $2.80
- Tempura scallop $2.00
- Onion rings $3.00
-
Wok stir Fried $14.00
- tofu with vegetables and fresh egg noodles
- Fried Rice choice of beef/chicken or tofu $13.00
- Pork & seafood with thin Rice noodle Soup $14.00
-
Chicken burger $9.00
- Char-grilled or crumbed chicken tenderloin with lettuce, tomato, gherkin, red onion & mango chutney and avocado salsa
- DOUGHNUT $1.50
- BEEF, CHICKEN OR PORK $9.50
- CHEESE $1.50
- 1/4 CHICKEN $4.50
- STUFFED MUSHROOM $1.00
- CHICKEN $5.00
- WONTONS $9.00
- VEGETABLE $8.00
- - W/ Spinach + Mushrooms
- - W/ Salmon +$1.00
- 7 Am - 3Pm
-
Porridge $12.00
- W/ honey, rhubarb compote + homemade crumble
-
Wedges $10.00
- Spicy or plain w/ sweet chilli sauce + sour cream
- - W/ Bacon
- Smoked salmon $6.00
- - add pesto $1.00
- Lemon Chicken on Rice $10.90
-
12. Scrambled Eggs $7.00
- Served on Toast
-
7. Supreme Breakfast $15.50
- Two fried eggs, one sausage, grilled tomato and crispy bacon on toasted bread
- Wedges $5.00
- Squid Rings (6) $4.80
- Corn Fritter $2.50
- Potato Fritter $0.80
- Steamed Pork Bun $2.80
- HUNAN CHICKEN $16.00
- SHRIMP SLICE LAGRE $5.00
- STUFFED MUSHROOMS $6.00
- PORK & VEGETABLES $16.00
- BEEF & VEGETABLES $16.00
- PORK RIBS WITH BEAN SAUCE $19.00
- SAI WOO $6.00
- SCALION PANCAKE $5.00
-
Pancakes 2PCS$16/3PCS$18
- Bacon, banana, maple syrup or plum preserve and cream.
-
House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
-
Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
-
Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
-
BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
-
Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
-
Bowl of Chunky Fried Potatoes $9.00
- With aioli.
-
Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
- Small $8.50
- Large $14.00
- Small $8.50
-
Mujver
- Zucchini, flour, spring onion & parsley in yofka bread with salads and sauces.
- Small $7.00
-
Hummus & Tabouli
- Hummus and Tabouli served in yofka bread with salads and sauces.
- Small $7.00
- Mild Chili
-
Chicken Burger $14.50
- Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
-
Hr $15.00
- Red onion, capsicum, mushroom, peas, cheese + tomato relish
- Fries $6.50
- Garlic Bread $6.50
- Curly Fries $7.50
-
Secretary $15.00
- Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
-
Fish & Chips $14.50
- Golden battered fish fillet + fries, coleslaw & tartare sauce
-
Vege Burger $14.50
- Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
- Sweet Chilli N/A
- Cheddar N/A
- Capsicum N/A
- Roasted Garlic N/A
- Wheat N/A
- Roast Beef N/A
- Veggie Delite N/A
- Subway Club N/A
-
Beehive Special $15.50
- Healthy combination of chicken or beef served with a mixture of roti, salads & sauces
-
Roti Chanai $3.00
- Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
-
Garlic Roti $10.00
- Roti tossed with garlic butter giving an irresistible aroma & served with your choice of gravy (chicken, lamb or vegetarian)
-
Rojak $10.00
- Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
-
Banana Roti $10.00
- Sliced banana topped with freshly whipped cream served with roti.
-
Fish $18.00
- Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
-
Squid $17.00
- Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
-
Ice Cream With Fruits $9.00
- Ice cream served with a selection of seasonal fruits.
-
Toasted sandwich $4.00
- bacon and mushroom
- Creamy Garlic Mushroom on Five grain $13.50
-
Margie's Beef Burger $16.50
- homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
-
Potato Rosti Topped with Poached Eggs $14.50
- leg ham hollandaise sauce
-
Mince on Five grain $13.50
- with melted cheese balsamic roast tomato
- Gluten free bread $2.00
-
Potato Rosti Topped with Poached Eggs $15.50
- smoked salmon hollandaise sauce
-
Toasted sandwich $4.00
- bacon and egg
- Hand cut agria chips w aioli $5
-
Cheeseburger w Fries $13
- beef patty, cheese, mayo, tomato sauce
- Garlic bread $5
-
Chicken Salad Bowl $18
- wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
- House Made Crispy Chicken Nuggets and Chips $12
- Boiled Egg and Multigrain Soldiers $4
- Garden salad $5
-
Porridge $8
- sliced banana, brown sugar and cream
-
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
-
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
-
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
-
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
-
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
-
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
-
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
-
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
- -Bacon $2.50
-
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
-
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
- Pineapple $1.00
- -Cheddar $1.50
-
Customise
- See the extras menu below and add a little something
-
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
-
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Ministry Of Food Cafe
Phone
(04) 499 5209
Opened hours
7 AM to 11 PM (Mon-Fri), Sat & Sun Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gastropub , Kiwi , New Zealand , Vegetarian , Wine Bar
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Television , Bar , American Express , Bankcard , Seating , Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating , Full Bar
105 The Terrace, Marion Square, P.O. Box 9519, Wellington, Wellington, Wellington, 6011, New Zealand
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