Address
105 The Terrace, Marion Square, P.O. Box 9519, Wellington, Wellington, Wellington, 6011, New Zealand
Ministry Of Food Cafe in 105 The Terrace, Marion Square, P.O. Box 9519 Menu
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LUNCH/MAINS- 11am-3pm
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Soup of The Day $13.50
- with MOF Sourdough
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Frittata $19
- Zucchini, Brinza and tarragon frittata with tomato and tendrils
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Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
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House-Made Pastrami and Potato Hash $18
- with a fried egg and a tomato and herb salad
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Roast Chicken Salad $19.50
- with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
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Venison Burger $22
- With pickled beetroot, iceberg, tomato relish and hand cut fries
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Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
GRILLED SANDWICHES-
Zucchini and Feta $14.50
- lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
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House-Made Pastrami Rueben $15
- with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
-
Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
- with roast peanut tabbouleh and harissa in a milk bap
SIDES- MOF sourdough with butter or olive oil $4
- Hand cut fries(gf) $8
- Mixed salad with sherry and thyme dressing $7
- Peanut Tabbouleh $8
- We ensure free range pork and poultry products are served on all our menus.
SHARING AND STARTERS-
Croquettes $12
- ham and Swiss cheese or smoked tomato, feta and lemon
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Marinated Olives(gf) $8
- with herbs and fennel seeds
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Fries & Sauce(gf) $8
- with or aioli
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Paprika Spiced Calamari Rings $14.50
- with garlic aioli
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Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough
-
Bread Platter $10
- with balsamic reduction and dukkah
-
Antipasti $28
- Chefs choice of salami, olives, cheese and house baked bread
PIZZAS-
Margherita $17
- Tomato, mozzarella, extra virgin olive oil & basil
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Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
-
Casalingo $22
- Casalingo salami, olives, oregano and Chilli oil
EXTRA TOPPINGS- Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
Nearby Sample Menus
- Gerookte viskrokketjes/croquettes de poisson fume - Smoked fish potato cakes with pink–shrimp and beer-mustard coleslaw $15.50
- Flemish loaf with onion marmalade and herb butter $5.50
- Moeders fricandeau/pain de veau de ma mere - Double deck Belgian meatloaf sandwich, tomato and basil ragout, salad garnish and crispy fried potatoes $17.50
- Ijs en 'fudge' van belgische chocolade/glace et son coulis au chocolat belge - Belgian chocolate fudge sundae $11.50
- Moules po pei - Mussels grilled with wilted spinach, bacon and cheese $19.90
- Kroketten/croquettes de viandes - Trio of Belgian croquettes (chicken, beef, spicy sausage) with dijon mustard $14.50
- Costendse zeetong/sole a l’ostendaise - Large pan-fried sole smothered with mussel and shrimp butter sauce with boiled baby potatoes $28.90
- Sandwich met wildbraad/sandwich au chevreuil - Poached pear and spiced venison burger, Kriek sauce and a box of frites $17.90
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37. Chicken or Beef Korma with Rice $14.50
- Chicken or beef cooked with traditional Korma spices with capsicums and onions and creamed cashew nut, served with steamed rice.
- 3. Fried Wonton $5.50
- 7. Curry Puffs $7.50
-
34. Sweet and Sour Pork with Rice $14.50
- Deep-fried pork pieces with capsicums, onion, pineapples in sweet and sour sauce served with steamed rice.
-
39. Nasi Lemak $14.50
- Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
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32. Char Kway Tiow $12.90
- Fried rice stick with BBQ pork, shrimps, eggs and bean sprouts.
- 18. Roti Chanai with Peanut sauce $5.00
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40. Sesame Chicken with Rice $14.50
- Fried chicken thigh fillets, then flavoured in chef's special sauce and sesame seeds, served with rice.
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Caesar salad $18.00
- with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
-
Indian scrambled $12.00
- three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
-
Eggs Benedict $15.00
- poached eggs on potato fritters with spinach
- Add Bacon, sausages, or avocado $6.00 each
-
SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
-
Lido omelette $19.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
- Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50
-
Ricotta pancakes $17.00
- with banana and bacon + maple syrup(without the bacon $11)(V)
-
Spicy Sweet & Sour Soup $7.80
- Spicy broth with chicken, shrimp and egg, topped with spring onions
-
Dumplings $8.80
- Pan Fried dumplings stuffed with pork mince and herbs, served with soy sauce
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Satay on Rice $14.80
- Skewered chicken of beef, flame grilled and served with rice and peanut sauce
-
Tofu on Rice $12.00
- Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
-
Satay Chicken / Satay Beef $8.80
- Skewered chicken or beef, flame grilled in lemon grass and herbs, served with peanut sauce
-
Spicy Won Tons $12.00
- Steamed pork wontons in home-style spicy sauce with bean sprouts, spring onions, topped with BBQ pork
- Steamed rice / Corkage (per person) $3.00
-
Asian Salad $14.80
- Succulent homemade sauce tossed with fresh tomato, carrot, cucumber, pineapple, Asian mints and a sprinkle or crushed peanuts, choice of satay chicken or satay beef
- Fried Rice $9.80
- Vegetable & Cashew Nuts $10.80
-
Lunch Pack $9.50
- 2 Crumbed Fish & Chips, Lemon & Tartare Sauce
- Mushroom & Vegetables $9.80
- Chicken Noodle $7.00
- Sweet & Sour $9.80
- Chicken & Sweetcorn $7.00
- Chicken Nugget $0.70
- -Beef $20.50
- Other $1.00
- -6 pieces $16.30
- -tzatziki
-
Lunch pack $7.40
- 2 pieces chicken & chips
- Grilled fish fillet (lemon & oregano)
- Hot dog $2.40
- -Chicken $36.00
- Melting Moment $3.80
- Spinach, Pine nut & Feta Filo $7.50
- Chicken & Avocado Sandwich $5.00
- Bacon, Tomato, Mushroom & Spinach Filo $7.50
- Ham Mini Quiche $2.00
- Bacon & Egg Panini with Hollandaise Sauce $8.50
- Ham & Cheese Toastie $5.00
- Bacon & Egg $4.90
- SHRIMPS & CASHEW NUT $19.00
- MO SHU PORK $16.00
- CANTONESE STEAMED WHOLE FISH $25.00
-
FRESH FRUIT SALAD $6.50
- with or without ice cream
- PORK & SHRIMPS $18.00
- FRIED RICE ROAST PORK & SHRIMP SMALL $5.50
- WON TON $5.00
- SPRING ROLLS $5.50
- 2 Eggs (Poached, Scrambled Or Fried) $5.00
- W - Two Fried Eggs $23.00
- - Black & white pudding, apple and red onion sauté $22.00
-
D. Seymour'S Breads (V) $13.50
- Toasted artisan breads, changing spreads & dips
- Gluten Free Toast $4.50
- Turkish Bread Toasted $2.50
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C. Finlayson'S Summer Salad (V) (GF) $18.50
- Honeyed beets, blanched summer greens, quinoa, watercress, toasted flaked almonds, whipped feta, charred lemon dressing
-
Breakfast Burger $21.50
- Pan-roasted ground beef & venison patty, house chutney, fresh leaves, bread-n-butter pickle, aioli, smoked cheddar, streaky bacon, fried egg, on a toasted multi-grain bun, with hand-cut skin chips
-
Potato Rosti Topped with Poached Eggs $14.50
- bacon hollandaise sauce
- Creamy Garlic Mushroom on Five grain $13.50
-
Margies Big Breaky $16.50
- your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough
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Toasted sandwich $4.00
- bacon and mushroom
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Potato Rosti Topped with Poached Eggs $15.50
- smoked salmon hollandaise sauce
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Pancake $14.50
- berries compote and cream fraiche
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Chicken Quesadilla $16.50
- chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
- Eggs on Sourdough $7.50
- SAUVIGNON BLANC $6
- TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
- RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
- MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
- ZEFFER DRY APPLE CIDER (5%) $7.50
- WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
- EMERSONS PILSNER $7
- HUNTERS MIRU MIRU BRUT NV $45/bottle
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Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
-
Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
-
Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
-
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
- -add rice $3.00
- -Ham, cheese, onion, tomato, pineapple, cream corn.
-
Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
-
Toasted Sandwiches $7.50
- Your choice of 3 fillings
- FRESH, TENDER, JUICY AND DELICIOUS enough said!! We have burgers in three meat categories - BEEF, CHICKEN AND PORK
-
THE "MOLO" $10.00
- Philippine Pork-Shrimp wanton on special soup.
- Not all ingredients are listed. Alert your server to special dietary needs.
-
SKINLESS PORK SAUSAGE (LONGSILOG)
- Longganisa. Special sweet-salty skinless sausage.
-
Gluten Free toasted muesli $12.00
- Served with fresh fruit and yogurt
-
Fried Milk Fish (BANG-SI-LOG)
- "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
- Eggs Montreal $13.00
-
SPECIAL TUYO PASTA $15.00
- Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
- Sun-dried Tomato, Tofu & Avocado $7.80
- Teriyaki Chicken & Smoked Salmon $8.90
- Jumbo Fresh Tuna $10.80
- Kanpyo & Tofu Avocado $7.80
- Vegetarian Sushi $7.80
- Spicy Fresh Tuna $12.80
- Teriyaki Chicken $9.50
- Teriyaki Salmon $9.50
- Mains do not include Rice or Roti. Please choose from accompaniments.
- Chicken Sambal $14.00
- Lamb Rogan Josh $14.00
-
Nasi Goreng (GF)
- Malaysian style fried rice cooked with fresh vegetables, garlic, chilli sambal and egg.
- Vegetable $13.00
- Yogurt Raita $3.00
-
Roti Chennai Special $9.00
- 2 pieces of roti served with lamb / chicken / dhal curry
- - Vege Samosa - 8pcs
Ministry Of Food Cafe
Phone
(04) 499 5209
Opened hours
7 AM to 11 PM (Mon-Fri), Sat & Sun Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gastropub , Kiwi , New Zealand , Vegetarian , Wine Bar
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Television , Bar , American Express , Bankcard , Seating , Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating , Full Bar
105 The Terrace, Marion Square, P.O. Box 9519, Wellington, Wellington, Wellington, 6011, New Zealand
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