Address
105 The Terrace, Marion Square, P.O. Box 9519, Wellington, Wellington, Wellington, 6011, New Zealand
Ministry Of Food Cafe in 105 The Terrace, Marion Square, P.O. Box 9519 Menu
Are you the owner? Manage this listing for free.
LUNCH/MAINS- 11am-3pm
-
Soup of The Day $13.50
- with MOF Sourdough
-
Frittata $19
- Zucchini, Brinza and tarragon frittata with tomato and tendrils
-
Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
-
House-Made Pastrami and Potato Hash $18
- with a fried egg and a tomato and herb salad
-
Roast Chicken Salad $19.50
- with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
-
Venison Burger $22
- With pickled beetroot, iceberg, tomato relish and hand cut fries
-
Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
GRILLED SANDWICHES-
Zucchini and Feta $14.50
- lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
-
House-Made Pastrami Rueben $15
- with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
-
Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
- with roast peanut tabbouleh and harissa in a milk bap
SIDES- MOF sourdough with butter or olive oil $4
- Hand cut fries(gf) $8
- Mixed salad with sherry and thyme dressing $7
- Peanut Tabbouleh $8
- We ensure free range pork and poultry products are served on all our menus.
SHARING AND STARTERS-
Croquettes $12
- ham and Swiss cheese or smoked tomato, feta and lemon
-
Marinated Olives(gf) $8
- with herbs and fennel seeds
-
Fries & Sauce(gf) $8
- with or aioli
-
Paprika Spiced Calamari Rings $14.50
- with garlic aioli
-
Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough
-
Bread Platter $10
- with balsamic reduction and dukkah
-
Antipasti $28
- Chefs choice of salami, olives, cheese and house baked bread
PIZZAS-
Margherita $17
- Tomato, mozzarella, extra virgin olive oil & basil
-
Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
-
Casalingo $22
- Casalingo salami, olives, oregano and Chilli oil
EXTRA TOPPINGS- Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
Nearby Sample Menus
-
Milkshake $8.00
- Chocolate Banana
-
Fries $5.00 / $8.50
- triple cooked hand cut fries with a choice of two of our awesome sauces
-
Kentucky Hot Brown Boy $21.00
- sliced southern fried chicken topped with cheese, crispy bacon & pico de gallo on savoury French toast served with Mama's slaw & hand cut fries
- Fried Egg $3.00
- Vanilla Ice Cream $3.00
-
Premium Teas $4.00
- English Breakfast
-
Bacon & Egg Cheese Burger $16.50
- beef patty infused with cheese, streaky bacon, fried egg, baby lettuce, sliced tomato & aioli
- Portobello Mushrooms $3.00
- Montreal with house smoked salmon on muffins (GF*) $20.00
- Fries / Salad $4.50 / $6.00
- Florentine with spinach on muffins (V, GF*) $16.00
- Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
- Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
- Eggs Benedict with ham on muffins (GF*) $17.00
- (V*, Vv*) $19.00
- Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
- Multigrain Large $7.40
- Swiss Apple Tart 17cm $17.90
- Bircher Muesli $6.20
- Carrot Cake 20cm $20.90
- Sausage Rolls $2.50
- Florintines [GF] $3.30
- Semmel Dinner Rolls $0.80
- Lemon Sour Cake 20cm $20.90
- *SOUP of the Day
- add Feta $21.50
- add Bacon and Chorizo $19.00
- Steamed Veg $7.00
-
Eggs Benedict $14.50
- Poached Eggs with Bacon. Hollandaise and Toasted English Muffin
- Pulled Harissa Lamb
- with Bacon, Coleslaw and Tomato Chilli Jam, Fries or Salad $21.00
- Fries $7.00
- Fish & Egg Burger $5.00
- Beef & Vegetable with Black Bean Sauce $10.50
- Scallops $1.50
- Roast Pork on Rice $10.50
- Paua Fritter $2.00
- Bacon on Rice $11.00
- Nasi Goreng $11.00
- 1/4 Chicken $5.00
- Vegetable Spring Roll $2.10
- Crumbed Fish Dinner (Warehou 2 Fish) $13.00
- 1/4 Chicken $6.80
- Whole chicken (size 16) $23.00
- Hawaiian Burger $5.00
- Deep Fried Fish Dinner (3 Fish) $14.00
- Mussel (fresh) $1.00
- Crumbed Fish Dinner (Tarakihi 2 Fish) $15.00
-
-Veggie
- With pumpkin, spinach, caramelised onion and cheese
-
Calamari rings $13.00
- With salad and fries
-
Laksa chicken or seafood
- Medium spiced soup with fresh eggs noodles, tofu and egg
- Bacon or kranskys $3.50
-
Fish n' chips $15.00
- With salad
-
Benedict $14.50
- Bacon, poached eggs and hash brown a-top thick toast with hollandaise
- Panni $8.50
-
Steak $20.00
- Siloin cooked to your whim. served with fried eggs, tomato and fries
- peoples coffee fair trade organic $3.50
- rustic muesli with seasonal fruit and honeyed yoghurt $11
- filled baguettes $6.50
- bacon buttie $4
- single origin hot chocolate menu $6
- hardieboys ginger beer $5.50
- organic egg and rocket sandwich $4
- t leaf tea range $4
- -Smoked salmon, or bacon $6 each
- -Add halloumi $21.00
-
Baoba's nachos $16.00
- Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
-
Spicy beef salad $19.00
- With crispy noodles, homemade kimchi, sprouts, cashews & coriander
- -Gluten free bread or rosti instead of toast $2 extra
-
-Baobab style green salad $8.00
- Carrot, cucumber, sprouts, and all the good crunchy bits
-
Pan fried dukkah calamari $19.00
- Greek salad, organic feta, fresh herbs, lemon & olive oil
-
Coconut French toast $15.00
- With pistachio wafer, caramelized banana, berry compote, yogurt & maple syrup
-
Fish $18.00
- Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
-
Prawn $18.00
- Prawns cooked with tomatoes, wet spices & chilli - very tasty.
-
Kuay Teow Goreng $17.00
- Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
-
Donor Gado $10.00
- Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
-
Chicken $16.50
- Chicken cooked with wet spices, chilli & tomatoes.
-
Murtabak $16.00
- Roti filled with spicy minced meat (chicken, beef, or lamb) potatoes, peas, onion & egg. served with your choice of gravy
-
Vegetarian $13.50
- Carrots, potatoes, tomatoes, cauliflower cooked with lentils & topped with fresh coriander
- Salad $7.50
-
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
-
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
-
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
-
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
-
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
-
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
-
Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
-
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
- All Set Menu Serving With Rice, Salad and Miso Soup
-
Teriyaki Chicken Set $13.50
- Pan fried crispy Chicken, topped with Teriyaki Sauce
-
Karaage Don $12.50
- Deep-fried marinated Chicken thigh pieces topped with Mayonnaise served on Rice
- -Soybean or Seaweed Salad $5.00
-
Teriyaki Fish Set $13.50
- Pan fried crispy Chicken, topped with Teriyaki Sauce
- Chicken Corn Dumpling
- Karaage Ramen $13.50
- 8 Dumplings $7.00
- -add extra $3.00
-
Salade de Chèvre chaud $17.00
- Warmed goats cheese on baguette served with mesclun salad, warm potato, figs, pine nuts & French vinaigrette
- -extra filling $2.00
-
Pain Perdu $14.00
- French toast served with maple syrup, banana and raspberry puree.
- - add ham, cheese, mushrooms, tomato, onion, potato, smoked salmon $2.00
-
Mousse au Chocolat (GF) $6.00
- Chocolate Mousse
-
La Fermiere $16.00
- Smoked chicken, rocket, mushrooms in a creamy sauce & salad
-
Feuilleté à la Saucisse $13.00
- Sausage roll with raclette cheese & onion jam, salad & baguette
- Sicilian olives with citrus & basil $8.00
- Green lipped mussels with kimchi & sesame $12.00
- Edamame with rosemary salt $6.00
- Dally baked farmhouse bread & smoked butter $8.00
- Hummingbird Platter $40.00
- Grilled asparagus with lot8 olive oil $8.00
- Lemon & herb squid $10.00
- Kingsmead sunset blue with crisp apple. watercress & walnuts $15.00
-
Ramen $8
- Spicy beef stock, carrot, onion, egg
-
Udon $10
- Seafood stock, carrot, onion, fish cake, prawn
-
Beef Teriyaki $12.50
- Salad, Rice with Miso soup
- Takoyaki Balls $1.20
- California Roll $2.00
-
Chicken Donburi $12
- Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
- Munch Rice $1.20
- Spring Roll $2.50
Ministry Of Food Cafe
Phone
(04) 499 5209
Opened hours
7 AM to 11 PM (Mon-Fri), Sat & Sun Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gastropub , Kiwi , New Zealand , Vegetarian , Wine Bar
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Television , Bar , American Express , Bankcard , Seating , Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating , Full Bar
105 The Terrace, Marion Square, P.O. Box 9519, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington City Cafe Food Menus
- Wellington City European Menus
- Wellington City Gastropub Menus
- Wellington City Kiwi Menus
- Wellington City New Zealand Menus
- Wellington City Vegetarian Menus
- Wellington City Wine Bar Menus
- Wellington Region Cafe Food Menus
- Wellington Region European Menus
- Wellington Region Gastropub Menus
- Wellington Region Kiwi Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegetarian Menus
- Wellington Region Wine Bar Menus