Address
105 The Terrace, Marion Square, P.O. Box 9519, Wellington, Wellington, Wellington, 6011, New Zealand
Ministry Of Food Cafe in 105 The Terrace, Marion Square, P.O. Box 9519 Menu
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LUNCH/MAINS- 11am-3pm
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Soup of The Day $13.50
- with MOF Sourdough
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Frittata $19
- Zucchini, Brinza and tarragon frittata with tomato and tendrils
-
Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
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House-Made Pastrami and Potato Hash $18
- with a fried egg and a tomato and herb salad
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Roast Chicken Salad $19.50
- with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
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Venison Burger $22
- With pickled beetroot, iceberg, tomato relish and hand cut fries
-
Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
GRILLED SANDWICHES-
Zucchini and Feta $14.50
- lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
-
House-Made Pastrami Rueben $15
- with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
-
Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
- with roast peanut tabbouleh and harissa in a milk bap
SIDES- MOF sourdough with butter or olive oil $4
- Hand cut fries(gf) $8
- Mixed salad with sherry and thyme dressing $7
- Peanut Tabbouleh $8
- We ensure free range pork and poultry products are served on all our menus.
SHARING AND STARTERS-
Croquettes $12
- ham and Swiss cheese or smoked tomato, feta and lemon
-
Marinated Olives(gf) $8
- with herbs and fennel seeds
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Fries & Sauce(gf) $8
- with or aioli
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Paprika Spiced Calamari Rings $14.50
- with garlic aioli
-
Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough
-
Bread Platter $10
- with balsamic reduction and dukkah
-
Antipasti $28
- Chefs choice of salami, olives, cheese and house baked bread
PIZZAS-
Margherita $17
- Tomato, mozzarella, extra virgin olive oil & basil
-
Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
-
Casalingo $22
- Casalingo salami, olives, oregano and Chilli oil
EXTRA TOPPINGS- Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
Nearby Sample Menus
- Bitter melon beef on rice $12.80
- Seasonal chinese vege and chinese sausage $14.50
- Pork spareribs with bitter melon $14.00
- Fish congee $8.00
- Chicken salad $6.50
- Spicy beef tripe and ox tongue $14.00
- Plum sauce duck $14.00
- 1kg $34.00
- (V*, Vv*) $19.00
- Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
- Fries / Salad $4.50 / $6.00
- Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
- Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
- Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
- Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
- Eggs Benedict with ham on muffins (GF*) $17.00
-
Egg $6.00
- How You Like It, With Toasted Sailors
-
Salad Greens (GF) (V) (VG) $6.00
- Harissa Dressing, Toasted Seeds
- Served from 11:30am - 4:00pm
-
The Fat Bastard (DF) (GF) $22.00
- Free-Range Poached Eggs, Free-Range Bacon, Island Bay Pork & Fennel Sausage With Mushrooms, Tomato, Hand-Cut Chips, Sourdough Toast & Hollandaise
-
- The Triple Rosti (GF) $6.00
- Add An Extra Rosti, Egg, Etc
- - Add Free Range Bacon $5.00
-
Pupsicles $3.00
- A Meaty Frozen Dog Treat
- - Avocado Smash, Tomato & Cashew-Nut Pesto $13.00
- Potato Fritter $1.00
- Onion Rings each $0.50
- Quarter $5.40
- Shrimps $13.00
- Combination $13.50
- BBQ pork $11.50
- Lemon Chicken $13.00
- Ginger Beef $13.50
- Banana Fritter $1.50
- Curry Rice Roll (homemade) $1.80
- Roast Pork Mushroom & Veges $11.50
- Wonton Noodle Soup $9.50
- Vegetable Fried Rice $9.00
- Potato Fritter $0.80
- Brisket Noodle Soup $10.00
- BBQ Pork Wonton Noodle Soup $11.50
- 7 Am - 3Pm
-
Wedges $10.00
- Spicy or plain w/ sweet chilli sauce + sour cream
- 11 Am - 3Pm
-
Toasted bagel $6.50
- W/ jam + cream cheese
-
Corn fritters (gf) $17.00
- Stacked w/ bacon, garden salad + roasted capsicum sauce
- Avocado and tomato on toast $12.00
- Grilled tomato / house made potato rosti / garlic mushroom / spinach / avocado $4.00
-
Eggs on toast $10.00
- Poached / fried / scrambled
-
B5 $27.00
- 5 fish & 2 sausages, 2 spring rolls & 2 chips, 2 potato fritters
-
A2(for 3-4 people) $45.00
- Sweet & Sour Pork, Chicken Chow Mein, Pork Fried Rice, Steak Egg Fu Young, 8 Won Ton
- Cheese/Egg $1.00
- Steak Roll $2.50
- Steak $10.50
- Steak $4.50
- Cheese/Egg/Corn $2.00
- Bacon $4.00
- Chicken Tenders $6
- Garlic Bread $6.50
-
Chicken Burger $14.50
- Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
- Mini Vege Spring Rolls & Samosas $4
-
Boss $15.00
- Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
-
Fish & Chips $14.50
- Golden battered fish fillet + fries, coleslaw & tartare sauce
-
Vege Burger $14.50
- Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
- Fish Goujons $5
-
OMELETTE WITH SALAD & TOAST $16.00
- any of the following three fillings, bacon, eggs, ham, cheese, onion, tomato, mushroom
-
SWEET HOT CAKES $14.00
- fluffy hot cakes served with maple syrup with the following options/ bacon & banana
-
EGGS ON TOAST $8.00
- two free range eggs with ciabatta or multigrain
-
MUESLI $7.00
- toasted muesli, grains & dried fruits, served with seasonal fruit, yoghurt & milk
-
EGG HOLLANDAISE $16.00
- poached free range eggs on Strathmore bagel with/smoked salmon
- Salad $5.00
-
BEEF BURGER $14.00
- beef pattie, swiss cheese, bacon, salad & aioli sauce, served with chips
-
CHICKEN BURGER $14.00
- chicken pattie, swiss cheese, salad & mayonnaise, served with chips
-
THONG THONG $6.50
- deep fried minced chicken and shrimp parcels with mixed vegetables
-
KHAO-PAD $12.50
- fried rice with choice of chicken, pork beef and vegetable
- BASIL TOFU $12.00
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CHICKEN NA KAI $6.50
- tasty deep fried chicken patties on bread
-
KAREE PUFF $6.50
- curry puff with minced chicken, potato and onion
- FRIED VEG SPRING ROLLS $6.50
-
PAD THAI CHICKEN $12.50
- fried rice noodle with spring onion, peanut, and chicken
-
FRESH SPRING ROLLS CH $6.50
- fresh spring rolls filled with chicken fresh vegetables and herbs
- FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
- FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
- STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
- RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
- SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
- •fresh beans with sweet onion marmalade• $8
- CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
- - add grilled chicken $4.00
- Add
-
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
-
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
-
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
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Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
-
California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
- Crumbed Breast Of Fresh Breast Tenderloins
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Chicken Littles $8.40
- Three tempura nibbles
- Mustard crumbed chicken with misc, kumara & savoy cabbage $32.00
- Grilled beef fillet with truffle potato croquettes baby onion & jus $34.00
- Taleggio with coriander crackers & capers $15.00
- Wellington chocolate factory salted caramel chocolate $4.00
- Beef wellington $17.00
- 6o day dry aged roast beef sirloin fo two $85.00
- Seasonal vegetable $8.00
- Salmon dumplings with lemon & dill $10.00
- Vegetable $13.00
-
Nasi Lemak (GF) $15.00
- A Malay fragrant dish cooked with roasted coconut, lemon grass, turmeric, galanga and spices topped with roasted peanuts and boiled egg. Chicken / Lamb / Beef Nasi Lemak
- Fish Korma $15.50
-
Cheese Roti Special $10.50
- 1 piece of roti filled with cheese, served with rice & lamb / chicken / dhal curry
- Plain Dosai $4.00
-
Roti Chennai Special $9.00
- 2 pieces of roti served with lamb / chicken / dhal curry
-
Curry Laksa (Soup Dish)
- Egg noodles cooked in a creamy curry sauce topped with bean sprouts. (GF noodles available)
- Chicken Korma $14.00
- Scrambled Eggs $10
- Fish chips & Eggs $12
- Salmon Patty $2.00
- Rissoles & Salad $10
- Sausages & Eggs $10
- Spinach Cheese & Feta $2.80
- Chicken Nibbles $1.50
- Cold meal & Salad $11
Ministry Of Food Cafe
Phone
(04) 499 5209
Opened hours
7 AM to 11 PM (Mon-Fri), Sat & Sun Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gastropub , Kiwi , New Zealand , Vegetarian , Wine Bar
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Television , Bar , American Express , Bankcard , Seating , Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating , Full Bar
105 The Terrace, Marion Square, P.O. Box 9519, Wellington, Wellington, Wellington, 6011, New Zealand
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