Address
105 The Terrace, Marion Square, P.O. Box 9519, Wellington, Wellington, Wellington, 6011, New Zealand
Ministry Of Food Cafe in 105 The Terrace, Marion Square, P.O. Box 9519 Menu
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LUNCH/MAINS- 11am-3pm
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Soup of The Day $13.50
- with MOF Sourdough
-
Frittata $19
- Zucchini, Brinza and tarragon frittata with tomato and tendrils
-
Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
-
House-Made Pastrami and Potato Hash $18
- with a fried egg and a tomato and herb salad
-
Roast Chicken Salad $19.50
- with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
-
Venison Burger $22
- With pickled beetroot, iceberg, tomato relish and hand cut fries
-
Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
GRILLED SANDWICHES-
Zucchini and Feta $14.50
- lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
-
House-Made Pastrami Rueben $15
- with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
-
Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
- with roast peanut tabbouleh and harissa in a milk bap
SIDES- MOF sourdough with butter or olive oil $4
- Hand cut fries(gf) $8
- Mixed salad with sherry and thyme dressing $7
- Peanut Tabbouleh $8
- We ensure free range pork and poultry products are served on all our menus.
SHARING AND STARTERS-
Croquettes $12
- ham and Swiss cheese or smoked tomato, feta and lemon
-
Marinated Olives(gf) $8
- with herbs and fennel seeds
-
Fries & Sauce(gf) $8
- with or aioli
-
Paprika Spiced Calamari Rings $14.50
- with garlic aioli
-
Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough
-
Bread Platter $10
- with balsamic reduction and dukkah
-
Antipasti $28
- Chefs choice of salami, olives, cheese and house baked bread
PIZZAS-
Margherita $17
- Tomato, mozzarella, extra virgin olive oil & basil
-
Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
-
Casalingo $22
- Casalingo salami, olives, oregano and Chilli oil
EXTRA TOPPINGS- Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
Nearby Sample Menus
-
Vegetarian Burger (V) (VG) $23.00
- Slow-Roasted Eggplant, Courgette, Portobello Mushroom, Roasted Red Peppers, Rocket, Melted Mozzarella, Pesto, Aioli, Chilli Jam, Wholemeal Bun, Curly Fries
-
Ice Cream $6.00
- Double Scoop Of Vanilla Ice Cream With Chocolate Suace
- GF= gluten free / DF= dairy free V= vegetarian / VG= vegan
-
Superfoods Salad (V) (VG) (GF) (DF) $18.00
- With Shredded Red Cabbage, Beetroot, Carrots, Baby Spinach, Quinoa, Toasted Seeds & Harissa Dressing With Halloumi
-
Snicker’S Bar Fondue (GF) S $15.00 / L $34.00
- Melted Chocolate, Caramel, Peanut Butter, Your Choice Of Two Dippers
- From 5:30pm
- - Add Smoked Chorizo $4.50
-
Poached Chicken Salad $26.00
- Julienned Carrots, Cabbage, Salad Greens, Mango+, Asian Herbs, Cashew Nuts, Lime-Palm Sugar Dressing
-
Beef Rendang $18
- Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
- Chicken Dosai $15
-
Chicken Korma $17
- Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
-
Gado Gado $14
- Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.
-
Satays $10.00
- Six skewers of beef or chicken coated in our homemade peanut sauce.
-
Ayam Percik $19
- Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
-
Curry Puffs $8.00
- Spiced potatoes wrapped in pastry and served with peanut sauce.
-
Chicken Rendang $18
- Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
- CHICKEN PATTIE $2.00
- CHICKEN & VEGETALE $10.50
- BEEF, CHICKEN OR PORK $9.50
- STEAK $5.00
- 1/4 CHICKEN $4.50
- BEEF, CHICKEN OR PORK $9.50
- DEEP FRIED BANANA $1.30
- COMBINATION $9.80
- ROTI BREAD $2.50
-
VEGETABLE CAJUN NOODLES $14.00
- seasonal vegetables and mushrooms served on crispy noodles
-
VEGETABLE MEE GORENG(FRIED NOODLE) $11.00
- tasty egg noodles tossed with bean sprouts, egg, fried beancurd and vegetables
-
CHICKEN MEE GORENG(FRIED NOODLE) $11.00
- tasty egg noodles tossed with bean sprouts, egg, fried bean curd and chicken
- COCONUT RICE $3.00
- STEAM NOODLES $3.50
-
CHICKEN & VEGETABLE NASI GORENG(FRIED RICE) $12.00
- slices of chicken and vegetables stir-fried with rice
-
6 SPICY CHICKEN WINGS $7.00
- marinated & crispy chicken nibbles with sweet chilli sauce
- Small $11.00
- Small $7.00
- Tahini
- Large $14.00
- Large $11.00
- PUNNETS Large $6.00
-
Beef Doner
- Slices of marinated beef in yofka bread with salads and sauces.
-
Beef Eskander (Meal)
- Served with rice, hummus, tabouli, beer, salads and sauces.
- Dinner set C
-
Doeji bulgogi bab (pork) $16.00
- Pork marinated in soy sauce with steamed rice and side dish
-
-main
- Seafood, Beef, Chicken BBQ and Pork with steamed rice, miso soup, side dishes
-
Korean pan cake (kimchi jun) $16.00
- Korean Pan cake with kimchi & vegetables
-
Tangsuyuk $30.00
- Korean Style sweet and sour pork
-
Mandu (dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)
- Korean style sushi
-
Soondubu chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
- Avo
- Hasbrown
- Eggs on Toast $6.50
-
French Toast $13.00
- w bacon grilled banana & maple syrup
-
Bibimbab $15.00
- a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
-
Seared Calamari w potato Crush $16.50
- served w sweet soy
-
Bagel $5.00
- w cream cheese & jam
- Sprouts
- Sweet Chilli N/A
- Ham N/A
- Onion N/A
- Thousand Island N/A
- Thinly Cut Ready Salted N/A
- Roasted Garlic N/A
- Turkey & Ham N/A
- Capsicum N/A
- Hand cut agria chips w aioli $5
- Extra aioli $0.5
-
Buckwheat Pancakes $10
- bacon/banana / lemon/sugar / chocolate sauce
-
Mushroom Avocado Halloumi Sandwich $15
- hummus, red pepper relish, baby spinach
-
Buttermilk Fried Chicken Burger w Fries $18
- spicy slaw, cheese, smokey bbq sauce
- Garden salad $5
-
Chicken Salad Bowl $18
- wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
- Garlic bread $5
-
COMBO 3 $11.80
- 3 wings, 1 chips, + 440ml can
-
MIXED GRILL $16.50
- bacon eggs hash brown sausages mushrooms and tomato
- Basic Burger + chips $12.50
- Wedges large $6.20
-
BACON EGGS $13.00
- SPAGHETTI OR BAKED BEAN AND TOAST
-
EGGS FLORENTINE $14.00
- English muffin served with spinach poached eggs and hollandaise sauce
-
OMELETTES $12.00
- bacon cheese tomato
-
Other Extra $2.00
- bacon egg mushroom, avocado each
- Ham and Cheese Toastie $4.50
-
GRILLED MUSHROOMS $16.50
- basil pesto tomato and feta on sourdough
-
BOLOGNAISE STYLE MINCE $11.50
- on toasted Italian bread with a side of grated parmesan cheese
-
CENTENNIAL CHEESEBURGER $10.00
- 200gram homemade spiced beef pattie swiss cheese tomato and caramelized onions with BBQ sauce and Aioli(with chips$13.50)
- Gluten Free Bread extra $2.00
- Eggs $2.00
- Smoked Salmon $4.50
- Grilled Tomato $3.00
- Orange beef on rice $13.50
-
Roast duck $12.90
- on rice
- Seafood $12.50
- Ginger beef on rice $12.90
- Tofu stir fry on rice $10.90
-
Red bean bun $2.50
- steamed bun with red bean paste filling
- 6 choices $11.90
-
BBQ pork bun $2.80
- steamed bun with diced BBQ pork filling
- Seafood is available for this menu for only $14.50
-
Thai Stir Fried Chicken With Cashew Nuts & Rice $12.00
- Stir fried your choice of Chicken, Bee, Pork with cashew nuts and vegetables in tasty mixed Thai sauces served with hot steamed rice
-
Thai Fried Rice $12.00
- Thai-style fried rice with a mix of healthy and colorful vegetables in your choice of Chicken, Beef, Pork and Vegetarian
-
Pad Thai $12.00
- Stir fried rice noodle with bean sprout, peanut and the flavor of our Homemade Pad Thai Sauce, served with a fresh lemon, in your of Chicken, Beef, Pork and Vegetarian
- Seafood is available for this menu for only $14.50
-
Chicken Coconut Soup & Rice $12.00
- Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
- Seafood is available for this menu for only $12.50
-
Sweet Basil with Rice $12.00
- Stir fried rice with your choice of Chicken, Beef , Pork and Vegetarian with tasty sweet basil paste and vegetables
-
Taco Of The Week : S $8 / D $15
- check the board for this weeks creation
-
K-Fries S $8 / M $14 / L$25
- Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
-
Frankendog Single $6 / Double $10
- it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
-
Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
- Kimchi $4
- S= small / M= Medium / L= Large
-
Jalapeno Pork S $8 / D $15
- pickled red onion, sriracha, kewpie mayo, coriander
- Plain Fries $5
- Chicken, cranberry & beri $5.50
- Tandoori chicken / Chicken Korma / bhuna Chicken $6.00
- Salami
- Steak
- Chicken SAndwich
- Butter Chicken Potato top
- Veg wraps available $5.00
- Ham, Cheese, & Pineapple $5.00
Ministry Of Food Cafe
Phone
(04) 499 5209
Opened hours
7 AM to 11 PM (Mon-Fri), Sat & Sun Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gastropub , Kiwi , New Zealand , Vegetarian , Wine Bar
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Television , Bar , American Express , Bankcard , Seating , Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating , Full Bar
105 The Terrace, Marion Square, P.O. Box 9519, Wellington, Wellington, Wellington, 6011, New Zealand
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