Ministry Of Food Cafe in 105 The Terrace, Marion Square, P.O. Box 9519 Menu

LUNCH/MAINS LUNCH/MAINS
  • 11am-3pm
  • Soup of The Day $13.50
    • with MOF Sourdough
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • Pan fried Salmon $24
    • With blanched green beans, olive, caper and tomato salad
  • House-Made Pastrami and Potato Hash $18
    • with a fried egg and a tomato and herb salad
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • Venison Burger $22
    • With pickled beetroot, iceberg, tomato relish and hand cut fries
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
GRILLED SANDWICHES GRILLED SANDWICHES
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • House-Made Pastrami Rueben $15
    • with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
  • Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
    • with roast peanut tabbouleh and harissa in a milk bap
SIDES SIDES
  • MOF sourdough with butter or olive oil $4
  • Hand cut fries(gf) $8
  • Mixed salad with sherry and thyme dressing $7
  • Peanut Tabbouleh $8
  • We ensure free range pork and poultry products are served on all our menus.
SHARING AND STARTERS SHARING AND STARTERS
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • Fries & Sauce(gf) $8
    • with or aioli
  • Paprika Spiced Calamari Rings $14.50
    • with garlic aioli
  • Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
    • with pickles, salad and toasted sourdough
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
PIZZAS PIZZAS
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
  • Fungi $20
    • Portobello mushroom, mozzarella, thyme,porcini & truffle oil
  • Casalingo $22
    • Casalingo salami, olives, oregano and Chilli oil
EXTRA TOPPINGS EXTRA TOPPINGS
  • Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3

Nearby Sample Menus

  • All Main Meals Served With Complimentary Rice
  • -Or Made With King Prawns $20.00
  • Pad Sauce Tua
  • -Or Made With King Prawns $21.00
  • -Or Made With King Prawns Or Mixed Seafood $9.00
  • Tod Gratiem Prik Thai
  • -Vegetarian $14.00
  • -Or Made With King Prawns $22.00
  • ∙Sauces
  • Chicken, cranberry & camembert $9.50
  • Vegetarian pita
    • Served with Lettuce, Tomatoes. Onions. Cucumbers. Kalamata Olives. Feta Cheese or Tzatziki sauce, served on warm Pita.
  • Cheese $5.50
  • Pineapple $5.50
  • -BBQ
  • -Beef $19.90
  • Scallop $16.50
  • antipodes sparkling water 500ml $4.50
  • benger apple and boysenberry or apple and raspberry $4.50
  • real lemon, honey and ginger $4
  • seasonal fruit with piako yoghurt $9
  • organic egg and rocket sandwich $4
  • bacon buttie $4
  • t leaf tea range $4
  • single origin hot chocolate menu $6
  • Steak & Egg $5.50
  • Chicken Cashew $13.00
  • Combination Meat $4.50
  • Sichaun Chicken/Beef (on rice) $12.00
  • Chicken Sweet Comn Soup $8.00
  • Mars bar(fried) $2.50
  • Lemon Chichen $19.00
  • Chicken $14.00
  • Lamb Korma $9.50
    • A very mild and rich gravy with cashew paste, cream and touch of spices
  • Paneer Pakora $7.00
    • Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
  • All starters served with special mint sauce
  • Vegetable Korma $9.50
    • Chunky vegetables in rich tomato gravy with cashew nut
  • Chicken Tikka Masala $9.50
    • Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
  • Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
  • Rogan Josh $9.50
    • A challenging hot and spicy lamb curry
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • Feta & Hazelnut eggplant rolls $17.00
    • Grilled polenta, cauliflower tabouli & romesco sauce
  • Free-range eggs on toast $9.00
    • Poached or scrambled, on sourdough or multigrain
  • Slow roasted lamb $19.00
    • Mint pea mash, cauliflower and kasundi
  • Eggs benedict on sourdough $17.00
    • Poached eggs with shaved ham off the bone, spinach and hollandaise
  • Cashew Lentil Burger $17.00
    • Hummus & guacamole on a chili corn bun with a Baobab style green salad
  • Coconut French toast $15.00
    • With pistachio wafer, caramelized banana, berry compote, yogurt & maple syrup
  • Spicy beef salad $19.00
    • With crispy noodles, homemade kimchi, sprouts, cashews & coriander
  • -Add beef $18.00
  • SATAY $10.00
    • 6 sticks of chicken or beef marinated with tradition Malaysian spice, skewer grilled, served with peanut sauce (seafood satay x 4 sticks $13.50)
  • SEAFOOD TOM YUM NOODLE SOUP $12.50
    • rice noodle with prawns, squids, mussels, fishcake and fishballs in hot and sour soup
  • CHOW KUAY TEAW $11.00
    • broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
  • WONTON OR DUMPLING SOUP $10.00
    • eight wonton or seven dumplings with Pak Choy in clear soup
  • HOKKIEN MEE $12.00
    • Traditional stir fried broad egg noodles with prawns, squids, fishcakes and chicken pieces
  • LOH MEE $12.00
    • broad egg noodles with prawns, squids, fishcake and chickens pieces in gravy soup
  • VEGETARIAN NASI PATTAYA $11.00
    • fried rice with tomato sauce, season vegetable, mixed vegetable tofu with egg omelette
  • GINGER CHICKEN ON RICE $12.00
    • chicken pieces stir fry with season vegetable and ginger, served with rice
  • Fish & Chips $14.50
    • Golden battered fish fillet + fries, coleslaw & tartare sauce
  • Curly Fries $7.50
  • Chicken Tenders $6
  • Boss $15.00
    • Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
  • Secretary $15.00
    • Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
  • Beef Burger $14.50
    • Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
  • Chilli Beef Nachos $14.50
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Vegetarian $13.50
    • Carrots, potatoes, tomatoes, cauliflower cooked with lentils & topped with fresh coriander
  • Rojak $10.00
    • Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
  • Coconut Rice $3.00
  • Papadam (1) $1.00
  • Rogan Josh $15.50
    • Tender pieces of lamb/chicken cooked traditionally with selected spices.
  • Mini Murtabak $10.00
    • Mini roti parcels filled with spicy meat (chicken, lamb or beef) potatoes, peas, onions & eggs served with your choice of chicken or vegetable gravy
  • Butter Chicken $15.50
    • Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.
  • Wa Tan Hor $17.00
    • Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
  • Spicy kebab $2.50
  • Big Piece $3.50
  • Toasted Sandwich $4.00
    • bacon & egg
  • Ham and Cheese $1.70
  • Toasted sandwich $3.50
    • 1 or 2 filings
  • Stuffed Sausage $2.50
  • Chicken Vege Spring roll $2.50
  • Snack Box $5.00
    • 1 big piece & chips
  • -Feta salad
  • Egg Montreal $15.00
    • Salmon
  • Nachos
  • Toast with spread $3.00
  • -Fish
    • Crumbed fish - salad - crumbed fish - salad
  • French fries $5.00
    • Aioli - tomato sauce
  • Gluten free bread $2.00
  • -Ham tomato + cheese
  • Kafta $12.00
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
  • Vegetarian Platter $20.00
    • A selection of all our vegetarian options
  • Beef, Lamb or Chicken Shawarma $12.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce
  • Lamb Shish $14.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
  • Falafel $8.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Super Falafel - Super Sized $10.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • 1/2 Dozen Falafel $14.00
    • w salad & tahini
  • Chicken Shish Tawook $13.00
    • chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
  • Club Sandwich Filled with Ham , Cheese & Salad $7.00
  • French Toast $13.50
    • with bacon, banana & maple syrup
  • Garden Salad with Balsamic Dressing $4.50
  • Eggs Benedict $13.50
    • with ham & hollandaise
  • Smoked Chicken, Bacon & Mushroom
  • - Brie & Walnut
  • - Smoked Chicken with Parmesan & Cashew Nuts
  • Homemade Bread $3.00
  • BEEF BLACK BEAN RICK STICK NOODLE $11.50
  • CHICKEN FILLET BURGER $7.00
  • 1/4 POUNDER $5.50/$9.50
    • 1/4 pound 100% beef pattie, tomato. lettuce, onion & tomato sauce
  • PORK WONTON NOODLE SOUP $11.50
  • BEEF HOI FUN $10.50
  • 8 WONTONS $4.40
  • CHICKEN CURRY RICE(SPICY) $10.50
  • PICNIC BOX $39.50
    • 8 things & 7 drums no chips
  • Beef Vindaloo, The famous beef dish from Goa, made from boneless beef pieces and cooked in hot ground Vindaloo paste $18.90
  • Lamb Seekh Kebab, Lamb mince rolls flavored with spices, cooked in Tandoor oven $9.50
  • Mango Chutney $3.50
  • Onion Tomato Kuchumber, Chopped onion, tomato and coriander mixed with lemon juice $3.50
  • Fish Madras, South Indian style fish curry cooked with coconut cream $17.90
  • Aloo Gobi, Potatoes cooked with cauliflower in a tomato onion and ginger sauce. An Indian classic, bought back by popular demand $14.50
  • Shahi Paneer, masala made Paneer cooked in a Ajwain Seed abd creamy ground cashew nut gravy. A must try dish for those who like paneer. $15.90
  • Chicken WIngs, Lightly spiced chicken wings cooked in Tandoor $8.90
Ministry Of Food Cafe

Ministry Of Food Cafe

location

Address

105 The Terrace, Marion Square, P.O. Box 9519, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

(04) 499 5209

clock

Opened hours

7 AM to 11 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gastropub , Kiwi , New Zealand , Vegetarian , Wine Bar

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Bar ,  American Express ,  Bankcard ,  Seating ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
105 The Terrace, Marion Square, P.O. Box 9519, Wellington, Wellington, Wellington, 6011, New Zealand