Molly Malones Irish Pub and Restaurant in Wellington City Menu -

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200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
Beer Battered Fish & Chips w/ tomato sauce & tartare $18
Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
Potato & Leek Soup w/ toasted bread and butter $10
Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
Garlic Bread $7
French Fries w/ ketchup & garlic mayo $9
Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12

White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10

Mash & onion gravy $7
Colcannon $7
Seasonal vegetables $7
Green salad $6

Gravy $4
Tomato sauce $2
Tartare $3
Homemade relish $3

Nearby Sample Menus

Chilli Con Queso $16.00
- Sizzling spicy cheese dip served w corn chips.
Camarones $29.00
- Served on a sizzling skillet with capsicum, onions and soft ﬂour tortillas and your choice of Lime and tequila marinated prawns
Coco Loco $12.00
- Coconut flan w caramel, Tequila laced mint, pineapple salad, w margarita Gelato.
Ensalada Caesar $20.00
- Our interpretation of the classic Caesar salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini ADD Chicken $24
Pollo Picante $12.00
- Chicken wings w chilli mayo.
Ceviche Pacifico $14.00
- Fresh coconut, lime chilli marinated fish.
vegetarian $27.00
- Served on a sizzling skillet with capsicum, onions and soft ﬂour tortillas and your choice of A spicy vegetable medley
Chimichanga Mexicana $25.00
- A rolled flour tortilla, encasing one of our fillings w rice, pan fried, oven baked to golden, w slaw Vegetarian

Fish Fillet (Crumbed or battered) $9.00
Chicken Pattie $2.60
Fillet-Dinner $15.50
- (Fish Fillet, I Scoop Chips, Coleslaw, Lemon, Tartare Sauce)
Oysters (each) Season
Spring Roll $3.00
Banana Fritter $2.80
Chips Scoop $3.70
Potato Fritter $1.20

-Beef $11.00
Chicken $11.00
Shrimps $12.00
Crumbed Fish $3.60
Vegetables $9.50
Chicken $11.50
1/2 Chicken $10.00
Chicken $13.50

Poppadum $0.50
- lentil crackers
Raita $2.50
- yogurt mixed with grated cucumber
VEG SAMOSA 2 PCS $6.00
- triangular pastry shells stuffed with peas potatoes and spices
Chicken Tikka Masala
- Tandoor roasted chicken delicately cooked in onion and tomato sauce with capsicum >>
Lamb Madras
- Tender pieces of lamb cooked with ground spices and coconut milk and tempered with curry leaves
GARLIC ROTI $3.00
- wheat flour with garlic
Extra Rice $3.50
CHICKEN TIKKA $12.00
- comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/MAIN

Beef Kothu Barroca $17.50
Butter chicken $17.50
- creamy, sweet curry
Vegetable Laksa $12.00
- vegetable curry soup with noodles.
Egg Bhaji $11.00
Fish roti $12.00
- two pieces of roti served with fish curry
Chicken Mee goreng $14.00
Chicken Kothu Barroca $17.50
Lamb Sukka $18.50

Corn fritter $2.50
Roast pork $11.90
Whole chicken $18.00
Fish cake $2.50
1/4 Chicken $4.50
Roast pork $11.90
Beef $11.70
Roast pork $11.90

Cheese & Onion Toastie $5.00
Chicken & Avocado Sandwich $5.00
Ham & Mozzarella Panini $8.50
Spinach, Pine nut & Feta Filo $7.50
Neenish Tart $3.50
Lollie Cake $3.80
Melting Moment $3.80
Bacon & Egg Panini with Hollandaise Sauce $8.50

3 COMBINATION MEE GORENG (FRIED NOODLE) $13.00
- tasty egg noodle tossed with bean sprouts, egg and fried bean curd with chicken, seafood and vegetables
CHICKEN RENDANG $13.00
- pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
CHICKEN NASI GORENG(FRIED RICE) $11.00
- slices of chicken stir-fried with rice
4 SATAY STICKS $7.50
- special marinated chicken or beef pieces on sticks served with peanut sauce
3SPRING ROLLS $5.50
- deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
CHICKEN & VEGETABLE NASI GORENG(FRIED RICE) $12.00
- slices of chicken and vegetables stir-fried with rice
6 SATAY STICKS $10.00
- special marinated chicken or beef pieces on sticks served with peanut sauce
8 SATAY STICKS $13.00
- special marinated chicken or beef pieces on sticks served with peanut sauce

Pancakes 2PCS$16/3PCS$18
- Bacon, banana, maple syrup or plum preserve and cream.
For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
- Inclusive of a glass of apple juice.
BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
Porridge $12.00
- Berries and brown sugar.
Super Salad (GF) $19.00
- Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
Bowl of Chunky Fried Potatoes $9.00
- With aioli.
Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.

Fish $11.00
Cheese $4.00
Chicken wing $2.00
Chicken Sweet Comn Soup $8.00
Chicken $14.00
Whole chicken $20.00
Lemon Chicken (on rice) $14.00
Shimp $12.00

Bambi Goreng (Noodle) $11.50
Won Ton (no Rice) — 1 doz $10.00
Chicken Cashew Nuts
Chicken Mushroom Chow Mein $11.00
Shrimp $11.00
Kung Po Chicken (Hot Spicy) $13.00
Red Beef Curry on Rice $13.00
BBQ Pork $10.50

Beef Burger $14.50
- Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
Garlic Bread $6.50
Chicken Tenders $6
Hr $15.00
- Red onion, capsicum, mushroom, peas, cheese + tomato relish
Boss $15.00
- Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
Wedges W/ Cheese & Bacon $13.50
Fish & Chips $14.50
- Golden battered fish fillet + fries, coleslaw & tartare sauce
Fish Goujons $5

Toasted sandwich $4.00
- chicken and cheese
Gluten free bread $2.00
Margie's Beef Burger $16.50
- homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
Chicken Quesadilla $16.50
- chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
Nachos $14.50
- beef mince melted cheese tomato salsa and sour cream
Eggs on Sourdough $7.50
Margies Big Breaky $16.50
- your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough
Pancake $14.50
- bacon banana and maple syrup

-Create your own Salad
- All Salads come with Lettuce and Dressing of your choice. Select 3 from large list of salad ingredients (At the counter)
Chicken Tenderloin $16.00
Open Bacon Sandwich with Hollandaise $12.50
Eggs Florentine $12.50
- Spinach
Soup with 5 Grain Toast $11.00
Tuna $15.00
Toast & Spreads $4.00
Bacon $15.00

Smoked Apples Whiskey with sugar syrup, bitters & freshly juiced apple. 14.00
PTA: Toasted Vogels bread with pesto, tomato and avocado 9.50
Townsend extra special bitter Nelson 5.3% 14.00
Mains - a choice of: Scotch fillet, served medium rare with fondant potato, spinach, porcini butter and Madeira jus -
Lemon, honey & ginger 4.50
St Clair Pioneer Block 2012 Marlborough 10.00 / 44.00
Porridge with cream and brown sugar 8.00
Sautéed mushrooms with cream and shallots on toasted sourdough 15.00