Molly Malones Irish Pub and Restaurant in Wellington City Menu

Menu Menu
  • 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
  • Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
  • Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
  • Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
  • Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
  • Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
  • Beer Battered Fish & Chips w/ tomato sauce & tartare $18
  • Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
  • Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • Potato & Leek Soup w/ toasted bread and butter $10
  • Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
  • Garlic Bread $7
  • French Fries w/ ketchup & garlic mayo $9
  • Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
DESSERT DESSERT
  • White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
  • Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
  • Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
SIDES SIDES
  • Mash & onion gravy $7
  • Colcannon $7
  • Seasonal vegetables $7
  • Green salad $6
EXTRAS EXTRAS
  • Gravy $4
  • Tomato sauce $2
  • Tartare $3
  • Homemade relish $3

Nearby Sample Menus

  • Soup $10.50
    • With housem ade ciabatta
  • Butterm ilk & ricotta pancakes $12.5/$17.5
    • With banana & maple syrup with bacon
  • Mediterranean seafood chowder $13.50
    • With housemade ciabatta
  • Tuesday
    • Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
  • Steel cut oat porridge $10.00
    • With poached seasonal fruit, brown sugar & cream
  • Slow roasted lamb salad $18.50
    • With smoked feta, coriander yoghurt & pom egranate dressing
  • Smoked salmon $7.00
  • Halloumi bruschetta $15.50
    • With crushed avocado, rocket & pomegranate molasses
  • Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50
  • Eggs Benedict $18.00
    • poached eggs on potato fritters with smoked salmon
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • Lime and lemongrass chicken tenderloins $19.00
    • with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
  • Indian scrambled $12.00
    • three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
  • Lido omelette $19.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
  • SOUP OF THE DAY $11.50
    • seasonal vegetable soup with fresh sourdough bread (V)
  • TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Vegetable & Cashew Nuts $10.80
  • Donut $1.70
  • Vegetable $2.30
  • Sweet & Sour Wontons $9.80
  • Mushroom & Vegetables $9.80
  • Egg Fu Yung $9.80
  • Egg Fu Yung $9.80
  • Egg Fu Yung $9.80
  • Sichuan Combination Seafood and Vegetables $18.80
  • Steak $13.80
  • Sweet and Sour Won Tons $10.50
  • Roast Pork $12.50
  • Apple Turnover $2.70
  • -1 Dozen $31.20
  • Black Pepper Steak and Vegetables $15.50
  • Shrimp $14.80
  • 8.Ultimate Breakfast $17.00
    • Two fried eggs, one hash-brown, one sausage, grilled tomato, and bacon on toasted bread
  • Sausage $2.20
  • Meat Fritter $2.00
  • Stuffed Mushrooms $1.70
  • 6. Omelette Of Your Choice $10.50
    • Two fillings
  • - (without rice) $13.50
  • Chicken & Egg $4.80
  • Paua Fritter $3.50
  • 3 COMBINATION MEE GORENG (FRIED NOODLE) $13.00
    • tasty egg noodle tossed with bean sprouts, egg and fried bean curd with chicken, seafood and vegetables
  • 6 SATAY STICKS $10.00
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • LAMB CURRY $13.00
    • red curry of potatoes and lamb served with rice
  • CHICKEN FILLET CURRY $13.00
    • creamy red curry of chicken fillets & potatoes served with rice
  • BEEF NASI LEMAK $12.00
    • tendered spicy steak pieces served with egg, cucumber, roasted peanut & coconut rice
  • CHICKEN CURRY $12.00
    • creamy red curry of chicken fillets & potatoes served with rice
  • SAMBAL CHICKEN $16.00
    • fried chicken fillet cooked in sambal sauce served with rice
  • SEAFOOD MEE GORENG $11.00
    • tasty egg noodles tossed with bean sprouts, egg fried bean curd, shrimp and crab stick
  • Chicken $10.00
  • Hot Dog $2.10
  • Pack C: 9 Fish, 3 1/2 scoops Chips $32.50
  • Scallops (each) $1.80
  • Spring Roll (homemade) $2.50
  • Fish $3.00
  • (Served with Vegetables & Steamed Rice)
  • Hawaiian $7.00
  • Open pan-fried fish sammie $16.00
  • Toasted bagel $5.50
    • w spreads
  • Eggs Benedict $17.50
    • w ham or bacon
  • Gourmet open sammie $16.00
    • w ham or chicken
  • Creamy garlic mushrooms on toast $10.50
  • Porridge $10.50
    • w fresh fruit & brown sugar
  • Pancakes or French toast $17.50
    • w bacon, banana & maple OR fruit cream & maple
  • Eggs on toast $10.50
    • fried, poached or scrambled on your choice of sourdough, grain bagel or gluten free
  • A. Little Risotto (V) (GF) $28.00
    • Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
  • S. Joyce'S Scotch Fillet (GF) $33.00
    • Char-grilled scotch fillet, pancetta wrapped summer greens, celeriac puree, bearnaise, red wine jus
  • Grain Toast $3.00
  • Chorizo Sausage (Each) $5.00
  • Avocado (Seasonal/Half) $4.00
  • All our poached eggs are free range
  • G. Brownlee'S Sausages (GF) $25.00
    • Pan-roasted chicken, rocket, thyme & cashew sausages, pea puree, duck fat
  • Duck Fat Roast Baby Potatoes $6.00
  • 9 Pieces Pack $21.00
    • 2 wings, 2 drumsticks, 5 big pieces
  • American Hot Dog $3.20
  • Extra Filling $0.50
  • Chicken Vege Spring roll $2.50
  • Snack Box $5.00
    • 1 big piece & chips
  • Toasted sandwich $3.50
    • 1 or 2 filings
  • Large Chips $3.00
  • Fish $3.50
  • Beef, Pork & Rosemary Meatballs w Gorgonzola Sauce & Bread $18.00
  • Punt e Mes & Soda $11.00
  • Roasted beet salad, fennel, black olives, pecorino $16.00
  • Ariccia-style roast pork belly w fagioli all'uccelletto $26.00
  • Cynar & Prosecco $14.00
  • Chargrilled Sirloin Steak w mustard & rocket $24.00
  • Red cabbage, purple carrots & fennel slaw $9.00
  • Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v) $10.00
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Two Fish Sliders $12.00
    • tartar, lemon & fennel slaw
  • Fish Cakes $14.00
    • tartar, watercress, lemon
  • Fries $8.00
    • kumara, polenta, plain
  • Classic Beef Burger $18.00
    • grass fed beef, caramelised onion, smoked blackjack, beef relish, iceberg, tomato
  • NY Strip 250g $27.00
  • Bitter Greens $16.00
    • crispy serrano, balsamic beets, chopped egg, balsamic vinaigrette
  • Nino's Market Fish $24.00
    • changes weekly
  • Braised Pork Belly $24.00
    • white bean, caramelised apples
Molly Malones Irish Pub and Restaurant

Molly Malones Irish Pub and Restaurant

location

Address

134 Courtenay Place, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043842896

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Irish , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Bar Scene

Location
134 Courtenay Place, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
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