Molly Malones Irish Pub and Restaurant in Wellington City Menu -

200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
Beer Battered Fish & Chips w/ tomato sauce & tartare $18
Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
Potato & Leek Soup w/ toasted bread and butter $10
Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
Garlic Bread $7
French Fries w/ ketchup & garlic mayo $9
Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12

White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10

Nearby Sample Menus

Teo Chew Noodle Soup $12.00
- Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.
Stir Fried Mussels $7.00
- Six pieces of fresh marinated stir fried mussels.
Vegetarian Mee Goreng $12.00
- Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
Achar (V) $6.00
- A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
Seafood Laksa $13.00
- Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
Chicken Sambal $13.00
- Boneless chicken pieces cooked in sweet and sour chilli sauce. Served with steamed rice.
Won Ton Soup $6.00
- Chicken flavoured soup with six won tons.
Nasi Lemak $12.00
- Aromatic coconut rice served with rendang, peanuts, egg, cucumber and sambal on the side. Choice of beef or chicken.

Eggs Florentine $17.00
- Poached eggs on rosti with sauteed spinach and hollandaise
Free-range eggs on toast $9.00
- Poached or scrambled, on sourdough or multigrain
-Add bacon $5 extra
Baoba's big veggie brekky $21.00
- Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach
Spicy beef salad $19.00
- With crispy noodles, homemade kimchi, sprouts, cashews & coriander
-Spinach, avocado, mushroom, sausage, halloumi, tomato ham, rosti or beans $5 each
-With Smoked Salmon $18.00
Eggs benedict on sourdough $17.00
- Poached eggs with shaved ham off the bone, spinach and hollandaise

Crêpes $17.00
- Served with maple syrup, free range bacon and banana.
Creamy Mushroom Medley $18.00
- Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
Soup of the Day $12.50
- Served with toasted ciabatta. Please see our Specials Blackboard.
In-house smoked salmon $7.00
Egg on Toast $4.50
- Kids choice of poached, scrambled or fried free range egg on toast.
Kiddy Crêpes $8.00
- Served with maple syrup & banana
Kids Toasted Sammies
Eggs Florentine $17.00
- Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.

Chocolate Sundae $4.50
- With chocolate sauce and hundreds and thousands sprinkles.
Chicken Burger $12
- Strips of cut chicken breast with lettuce and tomato in a fresh bun served with chunky chips.
-Hollandaise / Eggs / Toast $2
-Add $4
- -Fries / Bacon / Kerensky’s / Wedges / Hash Browns / Mushrooms/ Gluten Free Bread
Vege Breakfast $7
- Fried, poached or scrambled eggs, served on Hataitai Bread Shop toast with tomato and hash brown.
-Large $18
Antipasto Platter $28
- Platter of ham, salami, blue cheese brie cheese, olives, capers, sundried tomato, artichoke, salad and toast.
Rugby Platter
- A selection of deep fried goodies fresh from the fryer. Hoki bites, spring rolls, chicken nuggets, squid rings, crumbed onion rings, chunky chips, wedges and a selection of sauces.

Kuay Teow Goreng $17.00
- Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
Mee Goreng $15.00
- Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
Donor Gado $10.00
- Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
Chicken $16.50
- Chicken cooked with wet spices, chilli & tomatoes.
Nasi Goreng $15.00
- Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
Squid $17.00
- Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
Lamb Korma $15.50
- Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
Papadam (1) $1.00

Teriyaki Chicken Set $13.50
- Pan fried crispy Chicken, topped with Teriyaki Sauce
-Spicy Miso Soup $6.00
Dumpling Ramen $13.50
Teppanyaki Pepper Chicken Rice $13.50
- Pan fried Chicken with our special sauces served with peppercorn Rice on a hot iron plate
Vegetable Udon Soup $12.50
- Seasonal Vegetables and deep-fried Tofu with Udon Noodles
Vegetables Dumpling
-Udon Soup $7.00
Katsu Set $13.50
- Deep fried Pork Cutlets with Katsu Sauce

Bacon + Eggs $10.00
- Bacon + eggs served w toast
Bacon, Egg, BBQ sauce $7.00
Omelette $13.00
- served w your choice of 3 fillings + toast
Bowl of fries $4.50
Roasted Vegetable $7.00
Extra for bacon, chicken $1.00
French Toast $13.00
- served w bacon, banana, maple syrup
Eggs Florentine $14.00
- Spinach + poached eggs on English muffins + hollandaise

Fish cakes $16.50
- smoked moki fishcakes + salsa verde + garden salad
Oatcakes $18.00
- buttermilk oatcakes+ orange curd + cinnamon creme anglatse
Buttery wilted baby spinach $3.00
Eggs Benedict $16.50
- poached eggs + bacon+ hollandaise sauce + homemade hash brown
Eggs Montreal $16.50
- poached eggs + salmon + hollandaise sauce + homemade hash brown
Kids sized Hawaiian pizza + chips $7.50
Pork & fennel sausage $5.00
Streaky bacon + free range+ egg on toast $7.50