Molly Malones Irish Pub and Restaurant in Wellington City Menu -

200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
Beer Battered Fish & Chips w/ tomato sauce & tartare $18
Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
Potato & Leek Soup w/ toasted bread and butter $10
Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
Garlic Bread $7
French Fries w/ ketchup & garlic mayo $9
Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12

White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10

Nearby Sample Menus

Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
Montreal with house smoked salmon on muffins (GF*) $20.00
Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
Free-range eggs on sourdough (GF*) $9.00
Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
Florentine with spinach on muffins (V, GF*) $16.00

Gerookte viskrokketjes/croquettes de poisson fume - Smoked fish potato cakes with pink–shrimp and beer-mustard coleslaw $15.50
Seasonal vegetables, stoemp or mixed salad $6.00
Grootmoeder’s varkenskoteletjes/cotes de porc - Herb-crumbed pork cutlet served on stoemp with red cabbage compote and rhubarb relish $26.90
Mosselen met safraan/moules au safran - Mussels steamed in saffron, garlic aioli and tomato $19.90
Apple en frambozen taarte/tarte aux pommes et framboises - Apple and raspberry pot pie served with creme fraiche and Kapiti ice cream $11.50
Haringsla/salade d’ hareng - House smoked whole Dutch herring with Rangiora horse-radish cream, sauerkraut, sweet red apple, creamy potato salad and dark bread $17.90
A selection of: steamed, fried, grilled, chilled marinated, garlic smoked and chilli smoked mussels with croutons $16.90 (small), $26.90 (large)
Sneetje dadelgebak/tranche de datte - Sticky date slice with caramel sauce, creme fraiche and ice cream $11.50

Fillet-Dinner $15.50
- (Fish Fillet, I Scoop Chips, Coleslaw, Lemon, Tartare Sauce)
Hotdog $2.90
Snack pack $9.70
- (Fish, Spring Roll, Crab Stick, Vz chips)
Squid Ring (each) $1.20
Pineapple Ring $2.60
Sausage $2.90
Vegetarian Roll $2.90
Fish Fillet (Crumbed or battered) $9.00

Bulgogi- marinated beef $42
Sam-gye-tang $29.00
- Chicken with ginseng, dates and ginkgo nut in broth
Hae-mul jeon-gol (Sf/Sp) $48.00
- Spicy seafood soup with whole fish, prawns, mussels and vegetables
Chicken dup bab (B/S) $17.00
- Spicy chicken with vegetables and clear noodles
Bul-dak Steak (SpSpSp) $21.00
- Extremely spicy grilled chicken steak served with rice and spring onion salad
Dwen-jang jji-gae $14.00
- Miso soup with seafood, tofu and potatoes
Spicy Pork (Sp) $42
Spicy Squid (Sf/Sp) $42

Fresh Tuna $15
- Sliced fresh tuna Sashimi
Fresh Salmon And Tuna Combo $15
- Sliced salmon and tuna Sashimi
Flame Grilled Beef $15
- Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
3 Kinds Of Dumpling Platter $18
- A Platter of Steamed,spicy and soup dumplings
BBQ Beef Roll $18
- BBQ beef on cream cheese and cucumber rolls with spicy Mayo, black sauce and Tobikko caviar
Steamed Dumplings $9
- with original vinegar sauce
Miso $2
Rice $2

Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Today's Miso Soup Market Price
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
Honey Soy Glazed Carrots $5
Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
- The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)

Plain Roti $3.00
Fish Murtabak $19.00
- Spicy fish filling stuffed in a special bread with and onion served with one choice of lamb/chicken or dhal curry. >>
Chicken Dosa $16.50
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/ dhal curry and sambar.
Lamb Sukka $18.50
Lunch Meals (Tarn ii Thali) $11.50
- One choice of lamb/chicken or vegetable curry served with a roti. rice, potato Varuval, rasam(soup) and deal
Egg Dosa $14.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
Appalam $2.00
Vegetable Biriyani $15.00

The works breakfast $20.50
- Bacon, eggs, sausages, house-made potato rosti, tomato, mushroom + toast
-add cream cheese $1.00
Pulled pork burger + fries $17.00
- Served w/ apple slaw in a brioche burger bun
- W/ Bacon
Spicy bean, chicken + chorizo stew $17.00
- Chicken w/ sauteed spicy chorizo in a tomato + cannellini bean stew .W/ sourdough
- W/ Spinach + Mushrooms
Chicken burger + fries $17.00
- Seasoned chicken breast w/aioli in a brioche bun
Grilled tomato / house made potato rosti / garlic mushroom / spinach / avocado $4.00

Palak Planeer $9.50
- Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
Lamb Korma $9.50
- A very mild and rich gravy with cashew paste, cream and touch of spices
Chicken Korma $9.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
Available on Tuesday, Friday and Saturday lunch only in our restaurant.
Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
Choose any curry + rice + garlic naan only $10.00
Choose any curry + rice + garlic naan + coke can only $11.00