Molly Malones Irish Pub and Restaurant in Wellington City Menu

Menu Menu
  • 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
  • Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
  • Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
  • Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
  • Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
  • Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
  • Beer Battered Fish & Chips w/ tomato sauce & tartare $18
  • Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
  • Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • Potato & Leek Soup w/ toasted bread and butter $10
  • Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
  • Garlic Bread $7
  • French Fries w/ ketchup & garlic mayo $9
  • Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
DESSERT DESSERT
  • White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
  • Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
  • Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
SIDES SIDES
  • Mash & onion gravy $7
  • Colcannon $7
  • Seasonal vegetables $7
  • Green salad $6
EXTRAS EXTRAS
  • Gravy $4
  • Tomato sauce $2
  • Tartare $3
  • Homemade relish $3

Nearby Sample Menus

  • Knickerbocker Glory Sundae (GF) (V) $11.00
    • Vanilla Bean Ice Cream, Strawberries, Vegetarian Raspberry Jelly, Berry Coulis, Whipped Cream, Chocolate Brownie Crumble
  • - Raspberry Preserve & Cream Cheese $8.00
  • - Asparagus Is Subject To Seasonal Availability
  • Smoked Chorizo / Five Grain / Sourdough Toast / Black Beans $4.50
  • - Add Free Range Bacon $5.00
  • Seafood Linguine (DF) $26.00
    • Mussels, Clams, Prawns, Olive Oil, Garlic, Chilli, Herbs
  • Boozy Fondue (GF) S $6.00 / L $13.00
    • Add A Shot Of Frangelico, Bailey’S Irish Cream Or CrèMe De Menthe To Any Fondue
  • From 4:00pm
  • Breakfast quesadilla $16.50
    • With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
  • Portabello mushrooms $17.50
    • With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
  • Baked eggs $16.50
    • With dukkah spiced tomato, cannellini beans, feta & ciabatta
  • Wednesday
    • Neef brisket goulash with cr&me fraiche & garlic ciabatta
  • Sardines $13.50
    • In the tin with ciabatta. Sliced tomato, celery salt & lemon
  • Fries $6.00
    • With aioli
  • Pork & fennel meatballs $17.50
    • With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
  • Bacon butty $9.5/$12.5
    • On toasted turkish with aioli & rocket fuel with fried egg
  • -Stir-Fried Rice Noodles Choice Of Pork, Chicken Or Beef Combined With Garlic, Chilli, Thai Holy Basil -Paste And Vegetables $13.00
  • -Or Made With King Prawns $20.00
  • -Panaeng Curry Choice Of Pork, Chicken Or Beef With Coconut Cream And Vegetables $16.00
  • Som Tum Goong Sod $20.00
    • Spicy Thai carrot salad with prawns, tomatoes, garlic peanuts and lemon juice
  • Pla Jien Sa-Ba $17.00
    • Grilled fish fillets with ginger sauce and vegetables
  • -Or Made With Squid $17.00
  • Larb $16.00
    • Spicy Thai Salad with choice of minced chicken, beef or pork. Roasted ground rice and lime dressing
  • Nua Yang $17.00
    • Grilled marinated beef served with chilli sauce
  • Zany Zeus Haloumi & thyme roasted field mushrooms on 5 grain toast with pine nuts & mesclun salad $16
  • You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
  • Stewed seasonal fruit with yoghurt & toasted granola $10.50
  • Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
  • Cheese & tomato pizza $7
  • Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
  • Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
  • The Polo Double $13
    • Your choice of homemade soup in a cup with any half size Polo gourmet sandwich from our menu
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Scallop Cashew Nuts $16.00
  • Spring Roll (homemade) $1.80
  • Beef in Gravy on Rice $11.00
  • Double Cooked Pork on Rice $10.00
  • Pork with Black Bean Sauce $11.50
  • Beef Black Bean Sauce $11.00
  • Combination $11.00
  • Shanghai Stir Fried Noodle with Pork $11.00
  • Vegetarian Thali Meal $25.00
    • Served with roti, rice, vegetable dosa, sambar, veg korma. portal, tamarind curry, potato larval, rasam, raita. pickles, apply am & sweet.
  • Egg Kothu Barroca $14.00
  • Beef Kothu Barroca $17.50
  • Egg Bhaji $11.00
  • Vegetable Curry $14.50
  • Vegetable Mee goreng $13.00
  • Chicken korma $17.90
  • Steamed Rice $3.00
  • Beef in Curry Sauce $11.00
  • Fish $3.20
  • Vegetable Chow Mein/Ho Fun $10.00
  • Roast Pork with Mushroom $11.00
  • Chicken in Curry Sauce $11.00
  • Chicken in Cumin Sauce $11.00
  • Orange Pork $12.00
  • Deep Fried Ice Cream $5.00
  • Steak $10.50
  • Lemon Chicken (on rice) $14.00
  • Pork $10.50
  • Doughnut $1.80
  • 1/2 chicken $10.00
  • Combination $13.00
  • Egg/Vegetable $9.50
  • Steak $4.50
  • Cheese $4.50
  • Cheese & ham $6.00
  • Ice Cream
    • See cart at side door
  • Picnic Beef Burger $22.00
    • Our famous Picnic burger patty, Swiss cheese, bacon, red onion, tomato, gherkin, Rocket Fuel sauce, home made aioli and seasonal lettuce in a toasted bun. Served with shoe string fries and Watties tomato sauce.
  • Smoked Salmon Nicoise Salad $22.00
    • In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
  • Kids Toasted Sammies
  • Crêpes $17.00
    • Served with maple syrup, free range bacon and banana.
  • Cheese, ham & pineapple $7.00
  • Roast Beef N/A
  • Cheesy Garlic Toasties N/A
  • Carrot N/A
  • Choc Chip N/A
  • Italian B.M.T N/A
  • Double Choc Chip N/A
  • Chicken Classic N/A
  • Mayo N/A
  • Satay Chicken Kebabs $6.50
    • Chicken Marinated in curry powder served with peanut sauce.
  • Roti with Satay Sauce $5.00
    • Roli served with Satay peanut sauce.
  • Thai Esarn Tom Yum Soup $15.00
    • Sour. Hot and Spicy clear soup with Thai herbs, mushroom, pork ribs, and grounded rice.
  • Tom Yum Wonton Soup $15.00
    • Minced chicken and prawn wontons in clear soup.
  • Green curry fried rice $15.00
    • Fried rice with green curry paste, mixed vegetables, and Thai herbs.
  • Crispy Pork ith Stir Fry Vegetables $16.00
    • Crispy pork served with stirs fried mixed vegetables and bok choy served with honey sauce.
  • Satay Sauce Stir Fry $13.50
    • Stir fried vegetables with peanut sauce.
  • Black Pepper Stir Fry $13.50
    • Black Pepper Stir Fried with seasonal vegetables.
  • CORN FRITTERS $14.00
    • with tomato and chili jam aioli and salad (with bacon $16.50)
  • Mushroom $4.00
  • EGGS MONTREAL $16.00
    • poached eggs spinach and smoked salmon on grilled five-grain toast with lemon and lime hollandaise
  • BUTTERMILK PANCAKES $15.00
    • with raspberry coulis and chantilly cream
  • Bowl of Chips $6.00
  • Eggs $2.00
  • Gluten Free Bread extra $2.00
  • Ham and Cheese Toastie $4.50
  • -Toasted sourdough Pandoro bread
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • -add rice $3.00
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Blackened Beef $18.00
    • carrot, pickled onion, cucumber, coriander, lime dressing
  • Classic Beef Burger $18.00
    • grass fed beef, caramelised onion, smoked blackjack, beef relish, iceberg, tomato
  • Caramelia Parfait $12.00
    • spiced pear, ginger tulie, pistachio
  • Pork Ribs $16.00
    • 8 hour applewood smoked
  • Caesar Salad $4.00
    • add chicken
  • Buttermilk Fried Wings $14.00
    • bbq or blue cheese sauce
  • Garlic Bread $8.00
  • Bitter Greens $16.00
    • crispy serrano, balsamic beets, chopped egg, balsamic vinaigrette
Molly Malones Irish Pub and Restaurant

Molly Malones Irish Pub and Restaurant

location

Address

134 Courtenay Place, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043842896

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Irish , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Bar Scene

Location
134 Courtenay Place, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
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