Molly Malones Irish Pub and Restaurant in Wellington City Menu

Menu Menu
  • 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
  • Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
  • Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
  • Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
  • Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
  • Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
  • Beer Battered Fish & Chips w/ tomato sauce & tartare $18
  • Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
  • Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • Potato & Leek Soup w/ toasted bread and butter $10
  • Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
  • Garlic Bread $7
  • French Fries w/ ketchup & garlic mayo $9
  • Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
DESSERT DESSERT
  • White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
  • Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
  • Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
SIDES SIDES
  • Mash & onion gravy $7
  • Colcannon $7
  • Seasonal vegetables $7
  • Green salad $6
EXTRAS EXTRAS
  • Gravy $4
  • Tomato sauce $2
  • Tartare $3
  • Homemade relish $3

Nearby Sample Menus

  • Sauteed seasonal vegetable with sun-dried scallops $26.00
  • Chicken & fish maw soup $15.00/PP
  • Stir-fried beef with ho fan (flat rice noodles) $18.00
  • Hot & spicy fish fillets $22.00
  • Orange beef $22.00
  • Combination egg foo young N/A
  • Chicken egg fu young $18.00
  • Vegetarian egg fu young $18.00
  • Kebabs satay (chicken or beef) $11.00
    • 6 kebabs of b.B.Q marinated meat of your choice from chicken or beef with a peanut sauce dip
  • Hot & spicy beef tendon $14.90
  • Beef with hot & spicy sauce j $17.00
  • Chicken wine soup $14.90
  • Chicken curry $12.00
    • Chicken pieces in creamy curry soup served with steamed rice
  • Stir-fried prawn with chill bean paste $14.00
  • Kc mixed in hot wok $17.00
  • Hoi s spicy beef briskoto $16.00
  • Vegetarian Mee Goreng $12.00
    • Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
  • Wat Tan Hor $12.00
    • Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
  • Stir Fried Mussels $7.00
    • Six pieces of fresh marinated stir fried mussels.
  • Seafood Laksa $13.00
    • Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Chicken Rendang $12.00
    • Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Fish Sambal $15.00
    • Pan fried fish fillet cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Char Kuey Teow $12.00
    • Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs.
  • Kung Po Chicken/Beef $13.00
    • Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
  • Quiche vegetarienne $17.00
  • La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
  • La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
  • Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
  • Dish of the day (ask our friendly staff) $19.00
  • La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
  • Pork, sage & ricotta meatballs $16.50
    • with parmesan polenta
  • Jambalaya $22.50
    • with chicken, prawn & sausage
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
  • Soup $10.50
    • with Astoria bread
  • Spicy Chicken Burger $21.50
    • tomato, cos, coriander & mango mayo with curry fries
  • Mussel fritters with tartare $14.50
  • Chile con queso $12.50
    • chilli cheese dip with corn chips
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • Chicken Chow Mein $13.80
    • Sliced chicken breast with broccoli, cauliflower, carrot and, capsicum, served on thin egg noodles
  • Tom Yum Soup $8.80
    • King prawns, chicken and squid in tom yum broth with coriander
  • Beef Brisket Noodle Soup/Rice $12.90
    • Succulent diced beef brisket simmered in five spice and oyster sauce, served on rice noodle soup or with rice and Chinese cabbage
  • Tofu on Rice $12.00
    • Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
  • Won Ton Soup $8.80
    • Pork won tons in broth with BBQ on top and sesame oil
  • Chicken Patties $9.50
    • Vietnamese style chicken patties served with dipping sauce
  • Lemon Chicken $15.90
    • Crispy chicken fillets served with our in-house tangy lemon sauce, sprinkled with sesame seeds
  • Spicy Sweet & Sour Soup $7.80
    • Spicy broth with chicken, shrimp and egg, topped with spring onions
  • Chicken Eskander (Meal)
    • Served with rice, hummus, tabouli, chicken, salads and sauces.
  • Large $10.00
  • Garlic Yoghurt
  • Large $14.00
  • HUMMUS: Chickpeas, Tahini. Garlic, Olive Oil & Lemon Juice.
  • Mixed Doner
    • Combination of beef & chicken in yofka bread with salads and sauces.
  • Small $8.00
  • Large $11.00
  • Eggs on toast $10.50
    • fried, poached or scrambled on your choice of sourdough, grain bagel or gluten free
  • Grilled chicken salad $18.00
  • Thai chicken curry $18.00
    • w rice & salad
  • Dixon big breakfast $19.50
    • eggs, toast, bacon, sausage, tomato, potatoes, baked beans
  • Gourmet open sammie $16.00
    • w ham or chicken
  • Raw buckwheat porridge $10.50
    • served cold w mixed berries
  • Eggs Florentine $17.50
    • w spinach & salmon
  • Porridge $10.50
    • w fresh fruit & brown sugar
  • House-Made Pastrami and Potato Hash $18
    • with a fried egg and a tomato and herb salad
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Soup of The Day $13.50
    • with MOF Sourdough
  • MOF sourdough with butter or olive oil $4
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • Fries & Sauce(gf) $8
    • with or aioli
  • Pan fried Salmon $24
    • With blanched green beans, olive, caper and tomato salad
  • Eggs on Toast $9.00
    • Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
  • Cheese & ham $6.00
  • Picnic Beef Burger $22.00
    • Our famous Picnic burger patty, Swiss cheese, bacon, red onion, tomato, gherkin, Rocket Fuel sauce, home made aioli and seasonal lettuce in a toasted bun. Served with shoe string fries and Watties tomato sauce.
  • Spicy Wok Noodles $22.00
    • Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
  • Cheese $4.50
  • Eggs Pacifica $18.00
    • Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
  • Kids Picnic Box $10.00
    • A cheese & ham toasted sammy with a fruit & marshmallow skewer, a Charlies kids juice, and a chocolate brownie bite, served in a take away box.
  • Potato & Feta Hash Cakes $18.00
    • Moroccan spiced potato and feta hash cakes with wilted spinach, roasted tomato and a chive and yoghurt sauce.
  • Chicken Nuggets And Chips $11
    • Served with tomato sauce
  • Pork Belly $26
    • Slow cooked pork belly, with kumara mash, water cress salad, port and apple sauce.
  • -Hollandaise / Eggs / Toast $2
  • Sirloin Steak $28
    • A 250g sirloin steak served on potato gratin with seasonal veges and jus.
  • Supreme Nachos $16
    • Corn chips covered with our special beef con carne, topped with grilled cheese, guacamole and sour cream.
  • Toasted Museli $10
    • Yoghurt, fruits and berry copote and toast
  • Big Boy Breakfast $16
    • Grilled tomato, bacon, kranskys, creamy mushrooms, poached eggs on toast with hash browns.
  • Rump Steak $20
    • A 400g Rump steak served with chunky chips, fried egg, salad and jus.
  • Pancake $14.50
    • berries compote and cream fraiche
  • Chicken Quesadilla $16.50
    • chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
  • Gluten free bread $2.00
  • Fries With aioli and tomato sauce $5.00
  • 1 Extra Filling $0.50
  • Pancake $14.50
    • bacon banana and maple syrup
  • Potato Rosti Topped with Poached Eggs $14.50
    • wilted spinach hollandaise sauce
  • Eggs on Sourdough $7.50
  • Kaki $8.00
    • Raw oyster with seaweed wrapped around sushi rice.
  • Katsudon $13.50
    • Deep fried crumbed pork cutlet cooked with egg, onion and our special Japanese sauce, served on steamed rice.
  • Unagi Set $26.00
    • Grilled eel and sauce on plate, accompanied with miso soup, steamed rice and salad.
  • Salmon Chahan $13.50
    • Pan fried-rice with salmon, butter and mayonnaise.
  • Teriyaki Salmon Set $25.00
    • Pan fried Salmon, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad
  • Oyakodon $13.50
    • Tender chicken slices cooked with egg, onion and our special Japanese sauce, served on steamed rice.
  • Seaweed Salad $8.00
    • Assortment of Japanese seaweed with salad dressing.
  • Karaage $7.50
    • Japanese style deep fried chicken. (4 pieces)
  • Beef, Lamb or Chicken Shawarma $12.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce
  • Lebanese style Omelette $11.00
    • served in pita bread w free range organic eggs, Parsley, Tomatoes & Cashews
  • Chicken Shish Tawook $13.00
    • chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
  • Fatayer $6.00
    • vege baked pies, spinach or feta
  • Phoenician Platter $18.00
    • choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • Lamb Shish $14.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
  • Makanek & Egg $14.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • BBQ Pork on rice $13.50
  • Chinese fried pork on rice $12.00
  • Singapore fried noodles $11.90
  • Teriyaki chicken on rice $12.90
  • Vegetarian $9.90
  • Roti & chicken curry $8.90
  • Vegetarian $9.90
  • Roast duck $12.90
    • on rice
Molly Malones Irish Pub and Restaurant

Molly Malones Irish Pub and Restaurant

location

Address

134 Courtenay Place, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043842896

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Irish , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Bar Scene

Location
134 Courtenay Place, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
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