Molly Malones Irish Pub and Restaurant in Wellington City Menu -

200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
Beer Battered Fish & Chips w/ tomato sauce & tartare $18
Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
Potato & Leek Soup w/ toasted bread and butter $10
Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
Garlic Bread $7
French Fries w/ ketchup & garlic mayo $9
Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12

White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10

Nearby Sample Menus

Wat Tan Hor $12.00
- Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
Teo Chew Noodle Soup $12.00
- Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.
Fish Curry $14.00
- Fish fillet in creamy curry. Served with steamed rice.
Prawn Sambal $15.00
- Prawns cooked in sweet and sour chilli sauce. Served with steamed rice.
Fried Won Tons $6.00
- Six pieces of won tons filled with chicken mince and veges. Served with sweet and sour sauce.
Vegetarian Sin Chew Mee Hoon $12.00
- Stir fried noodles with beans, cabbage, carrots, tomatoes, tofu and eggs.
Chicken Sambal $13.00
- Boneless chicken pieces cooked in sweet and sour chilli sauce. Served with steamed rice.
Hainanese Chicken Rice $12.00
- Tasty rice served with cucumbers and specially blended chilli sauce. Choice of fried or steamed chicken.

Viet Namese pork and prawn wonton, BBQ pork with egg noodle soup $14.00
Pineapple $1.20
Fisherman's plate beef burger $9.00
- beef burger patty made with lettuce, tomato, gherkin, red onion & homemade garlic aioli and spiced tomato salsa
Rare Beef with thick Rice Noodle Soup $13.00
Pork & seafood with thin Rice noodle Soup $14.00
Choice of Chicken or beef Curry $13.00
Panko Crumbed or Tempura Scallops & citrus salad $17.00
Wontons with Asian plum sauce $8.00
- option of pork and prawn, beef and shitake mushroom or vegetarian

Chettinadu Lamb $18.50
- Served with rice
Chicken Varuthakari $18.00
Vegetable Korma $14.50
Masala Dosai $15.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/ dhal curry and sambar.
Beef Murtabak $18.00
- spicy beef filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry
Chicken Sukka $18.50
Chicken korma $17.90
Keema barrette $18.00
- lamb mince folded in crispy wheat bread with chillis served with one choice of curry

Greek salad $4.00
- Lettuce. Onions. Tomatoes. Feta Cheese, topped with Oregano dressing.
∙Sauces
Snack pack (1 piece chicken & chips)
-Thigh $5.50
Chicken, cranberry & camembert $9.50
Lisa’s special $17.60
- 3 thighs. 3 Drumsticks & chips
-halloumi cheese
Vegetarian $6.00

Kibbi Sandwich $12.00
- served in pita bread with hummus, tabouleh, gherkins & lettuce
Kafta $12.00
- served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
Baba Ghannouj $7.00
- eggplant style hummus - served in pita w tomatoes & lettuce
Lamb Shish $14.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
Falafel $8.00
- served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
Fatayer $6.00
- vege baked pies, spinach or feta
Phoenician Platter $18.00
- choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
Mehshi $8.00
- rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini

Plimmer Breakfast $16.50
- Eggs any style, Sausage, Tomato, Hash-brown, Mushroom and toast
Eggs Benedict $13.00
Eggs Montreal $13.00
New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.
Eggs Florentine $13.00
Tomato, Mushroom, Hash-brown, Spinach $2.50
Eggs on Toast $8.50
Chicken & Bacon Sandwich