Molly Malones Irish Pub and Restaurant in Wellington City Menu -

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200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
Beer Battered Fish & Chips w/ tomato sauce & tartare $18
Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
Potato & Leek Soup w/ toasted bread and butter $10
Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
Garlic Bread $7
French Fries w/ ketchup & garlic mayo $9
Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12

White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10

Mash & onion gravy $7
Colcannon $7
Seasonal vegetables $7
Green salad $6

Gravy $4
Tomato sauce $2
Tartare $3
Homemade relish $3

Nearby Sample Menus

Orange beef $14.50
Seasonal chinese vege and chinese sausage $14.50
Pork chop with lemongrass sauce or black pepper sauce $12.50
Whole $32.00
Hot & sour chicken $13.50
Salt pepper king prawn $14.00
Mee goreng $12.00
- Stir fried noodles, and a combination of meat, flavoured with malaysian spices.
Soya sauce chicken

(V*, Vv*) $19.00
Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
Florentine with spinach on muffins (V, GF*) $16.00
Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
Fries / Salad $4.50 / $6.00
Asparagus tart, whipped feta and pea and watercress puree (V) $19.00

Roasted Duck with Shiitake mushroom and bok choy $16.00
Potato fritter $1.20
Wok stir Fried $14.00
- tofu with vegetables and fresh egg noodles
Meat patty $5.00
Choice of pork or Vegetarian Spring Rolls on rice vermicelli Noodles $13.00
Pineapple $1.20
Chicken $4.00
Mussels $1.00

Fish Cake $2.50
Chicken $10.50
Paua Fritter $2.50
Scallops & Vegetables $15.00
Beef $10.50
Chips (scoop) $2.90
Hamburger $4.00
Combination $12.00

Sambal Squid $12.OO
- Fresh squid stir fried with onion. season vegetables and homemade chilli paste.Served with steamed rice. (Or choice of Rotl instead of rice for $O.50 extra)
Hokkien Mee $10.50
- Fried egg noodle with chicken and mix seafood and dark sauce gravy.
Nasi Goreng $9.50
- traditional Malaysian fried rice with shrimps, chicken, mix veggies and egg.(Veggie Nasi Goreng $9.00)
Foil Wrapped Grilled Sambal Fish $10.50
- Fresh fish fillet wrapped in tin foil and cooked with traditional Malaysian spices. sambal sauce and season vegetables. Served with steamed rice. (or choice of Roti instead of rice for $0.50 extra)
Curry Laksa $10.00
- fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
Chicken Curry $9.50
- Chicken boneless pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Roti instead of rice for S0.50 extra)
Sambal Seafood $12.50
- Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)
Mussel Curry $9.50
- Fresh mussel cooked in curry soup ith tomatoes and veggies. Served with steamed rice. (or choice of Roll instead of rice for $0.50 extra)

Jam Donut $2.80
Vegetarian Burger $7.80
X 9 Fish + 3 Chips $38.50
Half Chips $2.00
Snapper $14.00
Cheese Burger $7.80
-large $4.50
Served w/ lettuce & onion

Meat Pattie $2.20
Vegetable $9.50
B5 $27.00
- 5 fish & 2 sausages, 2 spring rolls & 2 chips, 2 potato fritters
Wonton $11.00
A3(for 4-5 people) $59.00
- Lemon Chicken, Chicken Cashew, Steak Chow Mein, Combination Fried Rice, Pork Egg Fu Young, 12 Won Ton
Scallop (each) $1.80
Crumbed or battered $7.50
Egg/Vegetable $9.50

Toasted almond and flaxseed muesli $11.00
- Honey baked oats, fresh fruit, toasted seeds and yoghurt
Eggs Florentine $17.00
- Poached eggs on rosti with sauteed spinach and hollandaise
Corned beef hash $18.00
- Mustard potatoes, gherkins, smoked paprika aioli, herbs & poached eggs with sourdough toast
-Smoked salmon, or bacon $6 each
Free-range eggs on toast $9.00
- Poached or scrambled, on sourdough or multigrain
Eggs benedict on sourdough $17.00
- Poached eggs with shaved ham off the bone, spinach and hollandaise
Coconut French toast $15.00
- With pistachio wafer, caramelized banana, berry compote, yogurt & maple syrup
Halloumi rosti stack $18.00
- Grilled tomatoes, spinach, balsamic reduction and herb oil

Bakalava (per Piece) $2.50
Vegetarian
- Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.
Theym/cheese Pizza $6.50
Haloumi cheese toasted wrap $9.50
Shish Tawook $12.00
- Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
Labneh wrap with salad $8.50
Mixed $15.00
Spinach Parcel $6.50

-Large $18.50
Corn, courgette and kumara fritters, served with salad and sour cream $15.00
Spanakopita $10.00
- A classic Greek dish; Spinach and Feta wrapped in Filo pastry with a warm tomato salsa
-Large $20.00
-5 for $7.00
Hollandaise sauce, hash browns, eggs, toast or mushrooms $4.00
Garlic Bread $6.50
- Toasted ciabatta with garlic butter
-Small $15.00

Tempura Prawn $17.50
- Served with dipping sauce. (5 pieces)
Sashimi and Nigiri Plate $26.00
- 2x salmon, 2x wite fish and sashimi. (raw salmon and seasonal white fish)
Yakiudon (V) $13.50
- Pan fried chicken and vegetables with udon noodles, combined with Japanese sauce, topped with bonito.
Teriyaki Fish Set $19.50
- Pan fried seasonal fish, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
Tekka Hoso Maki $5.50
- Raw tuna wrapped in seaweed and sushi rice.
Medium Sashimi Plate $18.50
- Selection of salmon, tuna and seasonal white fish.
Chirashi Sushi $26.00
- Salmon and seasonal white fish, egg, caviar, oyster or prawn on sushi rice.
Hana no Maki $16.00
- Mountain of raw salmon on sushi rice with mayonnaise and caviar.

Lebanese style Omelette $11.00
- served in pita bread w free range organic eggs, Parsley, Tomatoes & Cashews
Hummus - Fresh daily $7.00
- served in pita bread w tomatoes & lettuce
Beef, Lamb or Chicken Shawarma $12.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce
Chicken Shish Tawook $13.00
- chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
Mehshi $8.00
- rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
Sojok Spicy $10.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
Phoenician Platter $18.00
- choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
Kibbi (hand made mince balls) $3.50
- with burger wheat, onions & pine nuts

Salmon Patty $2.00
Lasagne Square $3.00
Toasted Sandwich $1.50
Mince Pie $3.00
Spinach Cheese & Feta $2.80
Steak chips & Eggs $20
Mince on toast $8
Fish salad & Eggs $11

Taco Of The Week : S $8 / D $15
- check the board for this weeks creation
Jalapeno Pork S $8 / D $15
- pickled red onion, sriracha, kewpie mayo, coriander
Hoisin Chicken S $8 / D $15
- cucumber, pickled, carrot, chilli peanuts
Slaw $5
-1/2 kg $17
-1kg $33
Frankendog Single $6 / Double $10
- it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream