Molly Malones Irish Pub and Restaurant in Wellington City Menu -

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200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
Beer Battered Fish & Chips w/ tomato sauce & tartare $18
Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
Potato & Leek Soup w/ toasted bread and butter $10
Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
Garlic Bread $7
French Fries w/ ketchup & garlic mayo $9
Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12

White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10

Mash & onion gravy $7
Colcannon $7
Seasonal vegetables $7
Green salad $6

Gravy $4
Tomato sauce $2
Tartare $3
Homemade relish $3

Nearby Sample Menus

Eggs Florentine $17.50
- With spinach, hollandaise & a hash brown
Slow roasted lamb salad $18.50
- With smoked feta, coriander yoghurt & pom egranate dressing
Smoked salmon $7.00
Monday
- Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
Club sandwich $18.50
- With smoked chicken, bacon, egg. Tomato, avocado & fries
Steel cut oat porridge $10.00
- With poached seasonal fruit, brown sugar & cream

Bu-Dae jji-gae (Sp) $19.00
- Noodle soup with sausages, beef, tofu and kimchi
Hae-mul jeon-gol (Sf/Sp) $48.00
- Spicy seafood soup with whole fish, prawns, mussels and vegetables
R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
Bulgogi- marinated beef $42
Spicy Pork (Sp) $42
Ya-chae bok ggeum (V) $17.00
- Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
Dduk-bok-ii (B/Sp) $14.00
- Rice cakes with noodles in sweet and spicy sauce with fishcakes
Sam-gye-tang $29.00
- Chicken with ginseng, dates and ginkgo nut in broth

Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad

Won Ton Soup $8.80
- Pork won tons in broth with BBQ on top and sesame oil
Chicken Noodle Soup $11.90
- Medium thick rice noodle in broth, served with spring onion, mints, onion and sliced chicken with a side of bean sprouts and lemon
Spicy Sweet & Sour Soup $7.80
- Spicy broth with chicken, shrimp and egg, topped with spring onions
Deep Fried King Prawns $8.80
- Deep fried crispy coated king prawns with dipping mayonnaise
Pancake $15.90
- Crispy rice flour pancake filled with chicken, shrimp, bean sprouts, mints, shredded coconut, pineapple and onion, served with home-made dipping sauce
Spicy Beef Noodle Soup $12.50
- Rice vermicelli noodle in spicy beef broth, served with onion, mints, spring onions, slice simmered beef and Vietnamese pork ham
Mee Hoon $11.90
- Vermicelli rice noodles stir fried with egg, served with shrimps, chicken, spices, bean sprouts, julienne carrots, topped with BBQ pork
Pepper Beef $14.80
- Celery, leek, capsicum stirred with our home made ingredients and tender diced beef

Curry Puffs $8.00
- Spiced potatoes wrapped in pastry and served with peanut sauce.
Mee Goreng $15
- Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.
Ikan Panggang $18
- Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
Chicken Sambal $18
- Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
Abu Chicken $18
- Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
Butter Chicken $17
- Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
Prawn Sambal $19
Goa Fish Curry $19
- Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce

-swiss cheese
Bacon $7.50
Bacon $2.60
Potato $0.90
10 souvlaki & 2 super pita
Kumara
Pita yeeros combo $16.50
- Super Pita Yeeros. Chips and Soft Drink
Crab stick $2.00

The vegan biggy $20
- Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
Goats cheese & braised beetroot salad $18
- Walnuts, toasted seeds, orange dressing
Potato and bacon hash $17
- Braised cabbage, poached eggs & hollandaise
Eggs on toast $9
- Free range on house-made ciabatta
Gluten free bread, extra $2
-Homemade jam $6
Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
Goats cheese soufflé $17
- Twice baked, herb salad

Fish $12.00
BBQ Pork $10.00
Shrimp $10.00
1/4 Crispy Chicken & Chips $8.50
Meat Patties $2.50
Egg $7.00
Combination Biryani (Spicy Fried Rice) $12.00
Chicken Nuggets (1/2 doz) $5.40

EGGS BENEDICT $13.00
- ham, spinach or smoked salmon
VEGETARIAN $10.00
MINCE ON VOGELS $8.00
CHICKEN & AVOCADO ON TURKISH BREAD $10.00
OMELETTE $11.00
- ham, cheese & tomato
MINCE ON VOGELS WITH POACHED EGGS $10.00
seasoned & served with sour cream & chilli $8.00
TOASTED MUESLI WITH FRUIT & YOGHURT $8.00

Bacon
Pesto, Avocado, Tomato $11.80
Toasted Muesli w/ Seasonal fruit & yogurt + Honey $10.50
Kransky
Red Onion $0.50
Fresh Fruit Salad w/ Yogurt + Honey $9.80
Mushroom
Big Breakfast: $20.50
- eggs, bacon, kransky, roast tomato, mushrooms w/ pesto + relish on toast

House-Made Pastrami Rueben $15
- with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
Antipasti $28
- Chefs choice of salami, olives, cheese and house baked bread
11am-3pm
Casalingo $22
- Casalingo salami, olives, oregano and Chilli oil
Hand cut fries(gf) $8
Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
- with roast peanut tabbouleh and harissa in a milk bap

Egg on Toast $4.50
- Kids choice of poached, scrambled or fried free range egg on toast.
Creamy Mushroom Medley $18.00
- Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
Smoked Salmon Nicoise Salad $22.00
- In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
Cheese & pineapple $6.00
Cheese $4.50
Ice Cream
- See cart at side door
Cheese & ham $6.00
With free range bacon. $19.50

Spicy Wedges $13.50
- with bacon and cheese
Margies Big Breaky $16.50
- your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough
Toasted sandwich $4.00
- chicken and cheese
Sides $3.50
- balsamic roast tomato, bacon, mushroom, baked beans, hash browns, wilted spinach
Margie's Beef Burger $16.50
- homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
Creamy Garlic Mushroom on Five grain $13.50
Potato Rosti Topped with Poached Eggs $14.50
- bacon hollandaise sauce
Potato Rosti Topped with Poached Eggs $14.50
- wilted spinach hollandaise sauce

Toast with Spreads $4.00
Eggs Benedict $13.50
- with ham & hollandaise
Chicken Nuggets with Fries & BBQ Sauce $8.50
Club Sandwich Filled with Ham , Cheese & Salad $7.00
Single File Big Breakfast (The Works) $17.00
Tomatoes on Toast $8.00
Mini Hotdogs with Fries & Tomato Sauce $8.50
- Bacon & Avocado

Crab Salad Roll $2.00
Munch Rice $1.20
Ramen $8
- Spicy beef stock, carrot, onion, egg
Udon $10
- Seafood stock, carrot, onion, fish cake, prawn
California Roll $2.00
Katsu Donburi $12
- Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
Teriyaki Salmon Roll $2.00
Chicken Teriyaki $12.50
- Salad, Rice with Miso soup