Molly Malones Irish Pub and Restaurant in Wellington City Menu -

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200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
Beer Battered Fish & Chips w/ tomato sauce & tartare $18
Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
Potato & Leek Soup w/ toasted bread and butter $10
Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
Garlic Bread $7
French Fries w/ ketchup & garlic mayo $9
Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12

White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10

Mash & onion gravy $7
Colcannon $7
Seasonal vegetables $7
Green salad $6

Gravy $4
Tomato sauce $2
Tartare $3
Homemade relish $3

Nearby Sample Menus

Beef & vermicelli with satay casserole $24.00
Steamed eggs with egg yolk & century eggs $24.00
Hot & sour shredded potato $20.00
Crispy chicken N/A
Stewed stuffed tofu with assorted mixed mushroom $28.00
Set menu (min 4 people)/Apeetizers - a choice of 4 different appetizers per table. Deep-fried spring rolls, deep-fried wontons, hot & spicy tofu, deep-fried squid, pan-fried pork dumplings. Soup - chicken & sweet corn soup $28.00/PP
Seasonal fish two ways - salt & pepper fish bones & stir-fried fish fillet with vegetable seasonal price
Poached seasonal vegetable with golden egg yolk and century egg $18.00

La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
Steak-Frites-Salad - topped with garlic butter $22.00
La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
Quiche Lorraine - (ham and cheese) $17.00
Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00

Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
Thursday
- Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
Caesar salad $14.5/$19.5
- With bacon, anchovies, croutons and a poached egg with grilled chicken
Bacon butty $9.5/$12.5
- On toasted turkish with aioli & rocket fuel with fried egg
Baked eggs $16.50
- With dukkah spiced tomato, cannellini beans, feta & ciabatta
Club sandwich $18.50
- With smoked chicken, bacon, egg. Tomato, avocado & fries
Beef burger $18.50
- With smoked cheddar, crisp y bacon, gherkins, spiced tomato relish & fries
Sardines $13.50
- In the tin with ciabatta. Sliced tomato, celery salt & lemon

Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.

Vegetable & Cashew Nuts $10.80
Sausages & 2 Eggs $9.00
Stir Fry $10.80
- Ginger, Spring Onion & Vegetables
Special Pack $8.30
- Fish, Hot Dog, Crab Stick & Half Chips
Crumbed Chicken Fillets $9.50
Wontons - 1/2 Dozen with sauce $3.70
Egg - Jumbo/Medium $5.00/$3.90
Fried Noodle $9.80

Crab Strick $1.70
Chips (Homemade/Frozen) $3.00
Steak Burger $5.50
Crumbed Fish Dinner (Tarakihi 2 Fish) $15.00
Vegetarian Burger $5.00
Ham Burger $4.20
Crumbed Fillet Dinner (Tarakihi 1 Fillet) $13.00
- served with salad, half chips and 2 eggs
Battered Fish (Tarakihi) $5.20

Pork $10.50
A2(for 3-4 people) $45.00
- Sweet & Sour Pork, Chicken Chow Mein, Pork Fried Rice, Steak Egg Fu Young, 8 Won Ton
Pork $13.00
Won Ton $0.80
Hotdog (on stick) $2.30
Whole chicken $20.00
Bacon & Egg $4.80
Steak/Pork/Chicken $12.00

Spicy chicken in chilli sauce with peanuts $18.50
Fried roasted duck slices with pineapple in sweet and sour sauce $25.50
Stir-fried Chicken with vegetables (bone in) $18.50
Moo-shi Delight(shrimp & chicken Stir-fried with vegetables and egg, served with Pancakes $22.50
Pineapple Fritter and Ice cream $8.00
Vegetarian Mock Duck with Pancake $22.50
Steamed stuffed buns $9.90
Chicken and corn soup $7.00

Toasted Sandwiches $6.00
- 3 fillings ham cheese tomato onions pineapple
Sandwich Brie bacon $7.50
Toast $5.50
- 2 pieces with a selection of spreads
Mexican Wedges $13.00
- bacon cheese sour cream or veg without bacon
Scrambled Eggs on toast or fried Eggs $10.50
Eggs Benedict $16.00
- English muffin served with ham 2 eggs & hollandaise sauce
Toasted Muesli $10.50
- served with fruit & natural yogurt
Wing $2.80

Roast (Sunday Only) $15
- Please see one of our friendly staff for more information about Sundays roast
Bacon Hash $15
- Bacon, kumara, potatoes, spinach, onion, tomatoes, poached eggs and hollandaise.
Siciliana
- Capers, anchovies, kalamata olives, chilli, boccocini, semidried tomatoes, pomodoro sauce and mozzarella.
Chicken / Steak Clubby $17
- With bacon, lettuce, tomato, creamy mayo and caramelised onions, served with a side of chunky chips.
-Large $18
B.L.T $15
- Bacon, lettuce and tomato sandwich, topped with hollandaise and served with chunky chips.
Rugby Platter
- A selection of deep fried goodies fresh from the fryer. Hoki bites, spring rolls, chicken nuggets, squid rings, crumbed onion rings, chunky chips, wedges and a selection of sauces.
Caramel Sundae $4.50
- With caramel sauce and hundreds and thousands sprinkles.

Roasted vegetable salad with kumara, carrot, beetroot, capsicum, mushroom and spinach, topped with honey mustard. $15.00
Bacon and Eggs, cooked to your liking, with toast* $14.50
-Small $12.50
-Small $15.00
Gluten free bread $4.00
Vegetarian Nachos $10.00
Curly fries with aioli $9.00
King’s breakfast - bacon, tomatoes, mushrooms, eggs, sausage, hash browns and toast* $ 19.00

1 Fish
Chicken $12.00
4. Steak Chow Mien
Chicken $12.90
Roast Pork $11.90
$30.90 (9 Fishh Pack)
- 9 Fish and 3 Chips
Chicken Fillet $6.00
Dim Sim $1.30

Butterhead Leaf Mixed Leaf Salad (v/gf) $6.50
Slow Cooked Beef Cheek, Kale & Cauliflower Puree $20.00
Fresh Ravioli w Pumpkin, Ricotta & Amaretti w Sage Butter (V) $17.00
Leafy Green salad $6.50
Beef, Pork & Rosemary Meatballs w Gorgonzola Sauce & Bread $18.00
Fresh Rigatoni w Rich Beef Ragu & Grana Padano $17.00
Pan Fried Haloumi w Roasted Cauliflower, Currant & Pinenut Salad, Lemon & Bread (V) $18.00
Americano $12.00

BEEF SALAD $13.50
- grilled beef salads with Thai dressing sauce
KAI PAD KHING $12.50
- stir fried chicken fresh ginger and vegetables
TOM KHA GAI $12.50
- chicken coconut milk soup with galangal, lemon grass, and lime juice
FRESH VEG SPRING ROLLS $6.50
TOFU PAD SEE YEW $12.00
LARB $13.00
- minced chicken, pork, or beef with fresh herbs, lime leaves, lime juice
FRIED SPRING ROLL VEG $6.50
- deep fried vegetarian spring roll filled with vermicelli and vegetables
STEAMED VEGETABLES $5.00