Molly Malones Irish Pub and Restaurant in Wellington City Menu -

200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
Beer Battered Fish & Chips w/ tomato sauce & tartare $18
Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
Potato & Leek Soup w/ toasted bread and butter $10
Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
Garlic Bread $7
French Fries w/ ketchup & garlic mayo $9
Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12

White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10

Nearby Sample Menus

SMALL STEAMED SEASONAL VEGETABLES $3.00
4 SATAY STICKS $7.50
- special marinated chicken or beef pieces on sticks served with peanut sauce
CHICKEN ROTI CHENNAI $8.00
- 2 pieces of roti bread served with chicken curry
CHICKEN AND SHRIMP NASI GORENG(FRIED RICE) $12.00
- slices of chicken and shrimp stir-fried with rice
6 CHICKEN NUGGETS $8.00
- marinated chicken thing with lemon sauce
SEAFOOD MEE GORENG $11.00
- tasty egg noodles tossed with bean sprouts, egg fried bean curd, shrimp and crab stick
CHICKEN CURRY $12.00
- creamy red curry of chicken fillets & potatoes served with rice
SAMBAL CHICKEN $16.00
- fried chicken fillet cooked in sambal sauce served with rice

Margies Big Breaky $16.50
- your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough
Nachos $14.50
- beef mince melted cheese tomato salsa and sour cream
Creamy Garlic Mushroom on Five grain $13.50
Nachos $14.50
- Chilibeans melted cheese tomato salsa and sour cream
Spicy Wedges $13.50
- with bacon and cheese
Mince on Five grain $13.50
- with melted cheese balsamic roast tomato
Eggs on Sourdough $7.50
1 Extra Filling $0.50

Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice

EGG HOLLANDAISE $14.00
- poached free range eggs on Strathmore bagel with/ham
EGGS ON TOAST $8.00
- two free range eggs with ciabatta or multigrain
SOUP OF THE DAY $8.00
- (check blackboard for today's soup) served with ciabatta or multigrain
PORK BELLY OPEN SANDWICHES $14.00
- stripes of pork belly, served with coleslaw and pickle on ciabatta
Sausages $3.00
BAGELS $11.00
- cream cheese avocado & tomato
Salad $5.00
BACON & EGGS ON TOAST $10.00
- bacon, two free range eggs with ciabatta or multigrain

FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
- add grilled chicken $4.00
CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
•char grilled garlic sourdough bread with today’s dip • $8
•tomato, cucumber and feta salad• $8
STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
- add poached egg $2.00

Teza iced tea 4.50
Add: Grilled bacon or mushroom 4.00
Pencarrow 2011 Marlborough 9.50 / 42.00
- Lamb kofte balls with mint and yoghurt raita -
Murdoch James Blue Rock 2011 Martinborough 9.50 / 42.00
Morton Estate N.V 375ml Hawkes Bay 24.00 bottle
Chocolate and orange macaroon -
Pork rilettes (French pulled pork pate) served with a selection of pickles, sourdough toast and salad 17.00

Plain Fries $5
Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
S= small / M= Medium / L= Large
Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
S= Single / D= Double
Vege Or Chicken Or Pork $8
- cheese, pickled red onion, jalapenos & sweet chilli sauce
Hoisin Chicken S $8 / D $15
- cucumber, pickled, carrot, chilli peanuts
Taco Of The Week : S $8 / D $15
- check the board for this weeks creation