Seaview Takeaways in Wellington City Menu

SATAY DISH SATAY DISH
  • ROAST PORK & VEGETABLES $11.50
  • STEAK & VEGETABLES $11.50
  • CHICKEN & VEGETABLES $11.50
  • SHRIMP & VEGETABLES $13.50
  • COMBINATION $13.50
HOT CURRY DISH HOT CURRY DISH
  • CHICKEN CURRY ON RICE $11.50
  • STEAK CURRY ON RICE $11.50
  • ROAST PORK CURRY ON RICE $11.50
  • NASI GORANG $12.50
  • BAMI GORANR $12.50
  • GARLIC & BLACK BEAN
  • SLICED STEAK ON RICE $12.50
  • MEE GORANG $12.50
RICE DISH RICE DISH
  • CHICKEN FRIED RICE $10.50
  • EGG RICE $8.50
  • ROAST PORK FRIED RICE $10.00
  • SHRIMP FRIED RICE $13.50
  • COMBINATION FRIED RICE $12.50
  • STEAK FRIED RICE $10.00
EGG DISH EGG DISH
  • CHICKEN FOO YOUNG EGG $12.50
  • SHRIMP FOO YOUNG EGG $14.50
  • COMBINATION FOO YOUNG EGG $13.50
  • ROAST PORK FOO YOUNG EGG $12.50
  • VEGETABLE FOO YOUNG EGG $12.50
EXTRAS EXTRAS
  • TOMATOES $1.50
  • PINEAPPLE $10.00
  • MUSHROOM $2.00
  • CASHEWNUTS $2.50
DEEP FRIED DEEP FRIED
  • FISH $3.00
  • CHIPS $3.00
  • SAUSAGE $2.50
  • HOTDOG $2.50
  • POTAQTO FRITTER $0.60
  • KUMARA PATTIE $1.50
  • CORN FRITTER $3.00
  • PINEAPPLE RING $1.50
  • WON TON $1.00
  • DONUT $2.00
  • SQUAD RING $0.80
  • CRAB STICK $1.80
  • PAUA FRITTER $6.50
  • BANANA FRITTER $2.50
  • MUSSELS 1/2 DOZ $6.00
  • CHICKEN NUGGETS $0.80
  • PUMPKIN PATTIE $1.50
  • HASH BROWN $2.00
VEGETARIAN OPTIONS VEGETARIAN OPTIONS
  • CRON FRITTERS $3.00
  • VEGE ROLLS $3.00
  • PUMPKIN PATTIES $1.50
  • KUMARA PATTIES $1.50
  • HASH BROW $1.80
TOASTED SANDWICH TOASTED SANDWICH
  • BACON & EGG $3.80
  • STEAK EGG ONION LETTUCE $5.50
  • 2 ROTI & CURRY SAUCE $8.00
  • SCALOPS 1/2 DOZ $12.00
  • OYSTERS 1/2 DOZ $12.00
HOME MADE HOME MADE
  • MEAT PATTIE $4.00
  • FISH CAKE $4.00
  • MUSSEL FRITTER $4.00
  • ROTI $3.00
  • STUFF MUSHROOM $2.00
SPRING ROLLS SPRING ROLLS
  • SPRING ROLL $3.00
  • CURRY ROLL $3.00
  • VEGE ROLL $3.00
  • DUMPLINGS 1/2 DOZ $7.00
  • DUMPLINGS DOZ $13.50
HAMBURGERS HAMBURGERS
  • HAMBURGER $5.50
  • HAWAIIAN $6.00
  • CHEESE $6.00
  • BACON & EGG $6.50
  • STEAK & EGG $6.50
  • FISH $5.00
  • VEGETARIAN $5.00
OTHERS OTHERS
  • FISH FILLET DINNER $13.50
  • SAUSAGE DINNER & 2 EGGS $9.50
  • AMERICAN HOTDOG $3.50
  • SEA DOG $3.50
  • FISH ROLL $4.50
  • BACON & EGG ROLL $4.00
  • EGG BURGER $6.50
  • CRUMBED FISH BURGER $5.50
  • FISH CAKE BURGER $5.00
  • SEAVIEW DOUBLE BURGER $9.00
    • double meat pattie or double cheese & egg
  • SEAVIEW CHICKEN BURGER $6.50
    • crumbed chicken breast, mayonaise
  • SEAVIEW DINNER SPECIALS $6.50
    • with salad, chips & sauce
  • STEAK DINNER & 2 EGGS $13.50
  • BACON DINNER & 2 EGGS $9.50
TIP TOP TIP TOP
  • KIDDIE SCOOP $2.00
  • SINGLE SCOOP $3.50
  • DOUBLE SCOOP $4.50
  • TRIPLE SCOOP $5.50
SOUP DISH SOUP DISH
  • WON TON SOUP LARGE $9.50
  • WON TON SOUP SMALL $7.50
NOODLE DISH NOODLE DISH
  • CHICKEN CHOW MEIN $10.00
  • ROAST PORK CHOW MEIN $10.00
  • SLICED STEAK CHOW MEIN $10.00
  • COMBINATION CHOW MEIN $12.50
  • VEGETABLE CHOW MEIN $8.50
  • SHRIMP CHOW MEIN & BLACK BEAN $13.50
SWEET AND SOUR DISH SWEET AND SOUR DISH
  • LEMON CHICKEN $12.00
  • SWEET & SOUR PORK $12.00
  • WON TON $11.00
  • FISH $11.00
  • SWEET AND SOUR CHICKEN WITH VEGETABLES $12.00

Nearby Sample Menus

  • Tom Yum
  • Tom Jeud Woon Sen $7.00
    • Clear soup with vermicelli and minced chicken
  • Pad Pak Nua Tang Tang
  • Gaeng Krarec $16.00
    • Yellow curry with a choree of chicken, beef or pork with coconut milk, vegetables, onion and potato
  • -Or Made With Squid $17.00
  • -Clear Tom Yum Soup With Chicken, Mushroom And Coriander $7.00
  • Vegetarian $14.00
  • -Vegetarian $14.00
  • Tuna $14
    • Fresh / Seared with black pepper Mayo
  • Agedashi Tofu $10
    • Lightly deep fried Tofu and vegetables in a soy broth
  • Flame Grilled Beef $15
    • Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Pure Vanilla Ice Cream $6
  • 3 Kinds Of Dumpling Platter $18
    • A Platter of Steamed,spicy and soup dumplings
  • Sizzling Chicken $18
    • Teriyaki or Spicy Chicken with bean sprouts, cabbage and spring onion served on sizzling plate
  • Sashimi & Avocado Salad $14
    • Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
  • Spicy Dumplings $9
    • Deep fried vegetable dumplings with spicy Teriyaki sauce
  • Lamb Curry $18
    • Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
  • Nasi Lemak $17
    • Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
  • Squid Sambal $18
  • Prawn Sambal $19
  • Papadums $8.00
    • Crispy lentil chips served with tomato and coconut chutney.
  • Laksa $15
    • Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
  • All Curries served without rice. Rice can be ordered separately for $1.00
  • Vegetarian Murtabak (V) $17
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Honey Soy Glazed Carrots $5
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Crispy Skin Chicken (Half) $12.00
  • Cheese $4.50
  • Hawaiian $5.00
  • Gong Bao Chicken on Rice $11.00
  • Onion Ring (1/2 Dozen) $3.50
  • BBQ pork on rice $11.50
  • Singapore Style Rice Vermicelli $11.00
  • Dumpling Soup $9.50
  • Chicken Dosa $16.50
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/ dhal curry and sambar.
  • Beef Rendang $18.00
  • Chicken Rendang $18.00
  • Vegetable Curry $14.50
  • Keema Dosa $18.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/dhal curry and sambar.
  • Fish Curry $16.00
  • Spicy Omelette $5.50
  • Dhall Curry $12.50
  • Roti Chanai $7.OO
    • Malaysian bread served with chicken, lamb or vegetable curry gravy
  • 8 Fried Wontons $7.50
  • Mussel Curry $9.50
    • Fresh mussel cooked in curry soup ith tomatoes and veggies. Served with steamed rice. (or choice of Roll instead of rice for $0.50 extra)
  • Curry Laksa $10.00
    • fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
  • Beef or Chicken Rendang $10.50
    • Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
  • Hokkien Mee $10.50
    • Fried egg noodle with chicken and mix seafood and dark sauce gravy.
  • Seafood Satay $10.50
    • Prawns, fish ball, squid and mussel marinated with traditional Malaysian spices. Skewer grilled, served with peanut sauce and salad. (Add extra rice or Roti for only $2.00)
  • Mee Goreng $10.00
    • fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
  • All Topped With Salad And Served With Fries
  • Southern Fried Chicken Sandwich $18.00
    • Chicken Tenders Tossed In Our Own Southern Coating, Fried, Topped Off With Bbq Sauce
  • Chicken Nibbles $10.00 / $18.00
    • 1/2Kg Or 1Kg With A Choice Of Either Beer Marinated Or Spicy Bbq Sauce
  • Ugly Bread $8.00
  • The Grass Grazer Classic (V) $18.00
    • Quinoa Pattie With Feta And Pumpkin Topped With Onion Relish
  • Eggs $3.00
  • Beer Battered Onion Rings $7.00
  • Lattice Fries $10.00
    • Waffle Fries With Bacon, Cheese And Chipotle Mayo
  • king Prawn $16.50
  • 5 Fishes , 4 Sausages, 5 potato fritters, 3 chips $30.70
  • Meat Pattie (Homemade) $2.00
  • Chicken $10.50
  • Chicken Patties $1.80
  • Wonton $11.00
  • Combination $13.50
  • 1 Crumbed Fish, 1 Hot Dog, Chips $7.30
  • Cheese/Egg $1.00
  • B3 $14.00
    • 2 fish & 2 hot dogs & 2 chips
  • A1(for 2-3 people) $34.00
    • Sweet & Sour Pork , Steak & Black Bean Sauce Chicken Fried Rice, 6 WonTon
  • Potato Fritter $0.90
  • Hotdog (on stick) $2.30
  • B5 $27.00
    • 5 fish & 2 sausages, 2 spring rolls & 2 chips, 2 potato fritters
  • Cheese $4.00
  • Fish Cake $2.00
  • Crêpes $17.00
    • Served with maple syrup, free range bacon and banana.
  • Big Picnic Breakfast $22.00
    • Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
  • Crêpes $10.00
    • Served with lemon and sugar
  • Eggs Benedict $17.00
    • Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
  • Smoked Fish Cakes $22.00
    • In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
  • With free range bacon. $19.50
  • Eggs Florentine $17.00
    • Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
  • Kiddy Crêpes $8.00
    • Served with maple syrup & banana
  • Salad with Corned Seef or Tuna $4.60
  • Double Filling $2.00
  • Scone - Date, Cheese or Sultana & spice $3.20
  • Dagwood - Ham, Chicken, Lamb Or Salami $4.60
  • Bacon & Macaroni Cheese $6.00
  • Toast & Tea/Coffee $4.50
  • Extra Fillings Available $0.50ea
  • Butter Chicken Pie $4.50
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Lemon & herb squid $10.00
  • Shaved duck with pickled pumpkin & sriracha $16.00
  • Hummingbird Platter $40.00
  • Wellington chocolate factory chocolate $4.00
  • Pan fried line caught snapper with new potatoes, fennel & dill $30.00
  • Edamame with kawakawa salt $6.00
  • Seasonal vegetable $8.00
  • Hot doughboy with lemon curd & blueberry sauce $2.00
  • Butter Naan, Bread made of refined flour, baked in Tandoor and spread with butter $3.90
  • Roti, Unleavened wholemeal flour, baked in Tandoor $3.90
  • Shahi Paneer, masala made Paneer cooked in a Ajwain Seed abd creamy ground cashew nut gravy. A must try dish for those who like paneer. $15.90
  • Vegetable Samosa, Deep fried pastry filled with spicy potatoes and green peas fried till golden brown $6.00
  • Peshwari Naan, Naan stuffed with chopped dried fruit and nuts baked in Tandoor $4.50
  • Tandoori Chicken, Tender chicken marinated overnight and clay cooked in oven with herbs and spices $21.90 / $11.90
  • Lamb Badam Pasanda, Boneless lamb pieces, sauteed in onions, garlic, ginger and spices with almond gravy. $18.50
  • Vegetable Korma, Fresh assorted vegetables and dry fruits cooked in creamy gravy $15.50
Seaview Takeaways

Seaview Takeaways

location

Address

92 Lyall Parade, Lyall Bay, Wellington City, Wellington, 6022, New Zealand

phone

Phone

043878928

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Ice Cream , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
92 Lyall Parade, Lyall Bay, Wellington City, Wellington, 6022, New Zealand