Mongolian Barbeque Buffet in New Plymouth Menu

Mongolian Barbeque Buffet in New Plymouth has no menu available, but can choose from many other options such as Soup of the day or Shrimp cocktail from Waitara District Service Citizens Club. Pizza Magic offers many options including Pickup only and Hawaiian. Okato Takeaways includes a wide range like ●fritters or -mussel fritter. Garlic Bread and Bread and dips, selection of pesto, hummus, Breads from . Funk Fish Grill offers Botanix Cafe and Bacon And Eggs.

Nearby Sample Menus

Laughing Buddha (sample menu)
  • Sliced Beef in Black Pepper Sauce $12.00
  • Stir-fried Tofu in Sichuan Chilli Sauce $12.00
  • Sliced Beef in Mongolian Hot Sauce $12.00
  • Diced Chicken in Black Bean Sauce $12.00
  • Rice Flavored Pork in Sichuan Sauce $16.00
  • Braised Chicken with Garlic & Chinese Yellow Wine $12.00
  • Deep fried Eggplant in Yuxiang Sauce $12.00
  • Diced Chicken or Beef with Vegetables $15.00
Federal Store Cafe (sample menu)
  • Savoury Mince $16.50
    • On toast w poached eggs & holly
  • Brioche French Toast $14.50
    • W berry compote banana, cream and toasted almonds topped w maple syrup
  • - Montreal 'salmon' $19.50
  • Muesli $12.50
    • Fruit & yoghurt
  • Fries
  • Choose From Our Range Of Extras $1.50 - $5.00
  • BLT $17.00
    • Bacon, lettuce, tomato w aioli & fries
  • (TILL 3PM)
Bella Vita (sample menu)
  • Marsala di fegatini $11.9
    • Chicken livers sautéed w mushrooms in a creamy marsala sauce served w toasted bread & salad.
  • Chicken pizza $25.9
    • Napoli, mozzarella, chicken, bacon, camembert cheese, red onion with cranberry mayo
  • Vegetale arrabbiata (veg) $23.9
    • Eggplant, courgette, artichokes, capsicum, onion, mushrooms, olives, garlic & chilli flamed in vodka, with a tomato crema sauce with pasta or risotto (add chorizo $3)
  • Gambero $13.9
    • Prawns flamed w white wine, garlic, chilli, & lime oil, tossed through linguine pasta & rocket.
  • Herb & four cheese tortellini $12.9
    • Pasta parcels filled w ricotta, feta, parmesan, chedder cheese & herbs served w a basil pesto cream sauce.
  • Lasagne $12.9
    • Layers of pasta sheets filled w ham, mushroom , beef mince, topped w bechamel & mozzarella cheese served w mixed salad.
  • Tomato bruschetta $9.9
    • grilled focaccia bread, topped with a tomato, olive oil, red onion, garlic & basil salsa & parmesan.
  • Bistecca pane $15.9
    • Open sandwich w scotch fillet strips, grilled mushrooms, red onion, cucumber, capsicum, fancy lettuce and roast capsicum mayo.
Flame Indian Restaurant and Bar (sample menu)
  • Chickpea Salad $9.90
  • Hot Chips & Butter Chicken Sauce $5.90
  • Crumbed Fish n Chips $9.90
    • Crumbed hoki with chips and aioli
  • *NEW* Keema Naan $5.90
  • Ice-cream $6.90
    • Vanilla or chocolate ice cream with your choice of drizzles and sprinkles
  • Tiramisu Slice $7.90
    • Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
  • Spinach & Cheese $4.90
  • Cheesecake $8.90
    • Ask our staff for the selection available today
New Plymouth Club (sample menu)
  • Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
  • - Large $18.00
  • Pie of the Day with fries and coleslaw $11.00
  • - 1 shank $14.50
  • Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
  • Cheesecake - please refer to specials board $9.00
  • -2146826259 2.90 each
  • Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50
Oscars Pizza and Takeaways (sample menu)
  • Kiddie pack 1 $6.00
    • Kiddie fish, kiddie hot dog & chips
  • Curry roll $2.50
  • -sausage rolls / mince savouries/
  • Hot dog $2.90
  • Sausage $2.50
  • Kiddie $6.00
    • 1 beef fattie or ham steak , salad and tomato relish
  • Chicken nuggets $0.80
  • Per 1/2 scoop $2.00
The Orangery (sample menu)
  • Chateaubriand for two $85.00
    • double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
  • Pulled pork slider w sauerkraut, apple relish $15.00
  • Market fish panko $35.00
    • crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
  • Harmony pork belly $32.00
    • chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
  • Butter chicken $35.00
    • chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
  • Soup of the day $13.00
  • Potato croquettes $6.00
  • Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
Bombay to Paris (sample menu)
  • Cheese naan $4.00
  • Plain naan $2.50
  • Vegetable samosa $6.00
    • Triangular flour shells filled with potatoes, green peas, nuts. Deep fried and served with a tamarind dressing. Two pieces per servings.
  • Poppadom (3pcs) $4.00
  • Lamb vindaloo $14.00
    • Diced lamb cooked in vindaloo sauce.
  • Mango chutney $3.00
  • Lamb nawabi $15.00
    • Diced Lamb cooked with onion, tomato sauce and cream topped with capsicum.
  • Mutter paneer $14.00
    • Cottage cheese cubes and green peas cooked in an onion based sauce.
The Hub Jazz Cafe (sample menu)
  • Open Steak Sandwich $19.80
    • Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
  • Grilled Tomato/Smoked Salmon $6.00 each
  • Kids Chicken Meal $8.00
    • Chicken & Chips
  • Toasted Bagels $6.80
    • with Cream Cheese & Jam
  • Bacon Butty $17.50
    • Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
  • Eggs on Toast $10.80
    • Poached or Fried or Scrambled
  • Kids Wedges $8.00
    • Wedges with Tomato Sauce
  • Meat Fillings = Ham, Bacon, Chicken
Cafe Botannix at Palmers (sample menu)
  • With a crunchy, generous side salad
  • Sweet Crepes (GF) $14.50
    • Deliciously light crepes served with crispy bacon, banana and maple syrup
  • V vegetarian
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • Balsamic Mushrooms $16.50
    • Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
  • Bacon and Eggs $13.50
    • Two eggs (fried, poached or scrambled) with bacon, served with toast
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • Gf gluten free
Prohibition (sample menu)
  • Kids Sized Brownie $8.00
    • With chocolate sauce & ice cream.
  • Chilli Poppers $10.00
    • Creamy cheese filling, chipotle & iceberg dipping sauce.
  • Poutine $10.00
    • Handuct potato chips, beef jus & smoked cheddar fondue.
  • Hand Cut Chips $7.00
    • Prohibition Secret Seasoning & herb aioli.
  • Sauteed Broccoli $8.00
    • Preserved lemon, parsley oil, toasted seeds & shaved parmesan.
  • Pie $10.00
    • Prohibition home made Key lime pie served with a raspberry sorbet & creme anglaise.
  • Free-Range Egg $2.00
  • Mini Cheese Burger $10.00
    • With hand cut chips & tomato sauce.
Butlers Bar and Cafe (sample menu)
  • Whole seeded mustard mash
  • Pepper sauce
  • Fried eggs
  • CUSTOM YOUR BURGER each $2.50
    • bacon /avocado /camembert /egg/grilled portobello
  • RUMP400G $31.90
  • CHOCOLATE GATEAU $10.90
    • with hot fudge sauce
  • SOUTHERN FRIED CHICKEN BURGER $21.90
    • house crumbled buttermilk chicken with lettuce, tomato & house mayo on ciabatta.
  • MUSHROOM & HALOUMI $18.90
    • grilled portobello and halloumi served with lettuce, tomato & house mayo.
Rig 66 Bar & Cafe (sample menu)
  • Riggers Pasta $19.90
    • Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
  • Chefs Fish and Chips $21.90
    • New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
  • Gluten free bread available for $2.00
  • Classic Steak $30.50
    • 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
  • Vegetarian Pasta $16.50
    • Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
  • Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
  • Rig 66 Burger $17.50
    • 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Chicken Burger $19.90
    • Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Landing Cafe (sample menu)
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
  • French toast $17.00
    • Served with bacon, banana, mapple syrup and whipped
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
  • White chocolate pancakes $18.00
    • Served with poached strawberries, topped with honey and mapple syrup
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Kassaba Restaurant (sample menu)
  • Tropical Mussels $14.00
    • Fresh NZ green-lip mussels freshly steamed in coconut cream, pineapple and Italian parsley. Choice of sauce (Harrisa, Chermoula), Tropical
  • Bissara (Fawa Bean Dip) $10.00
    • Moroccan dip made of fawa beans blended with Tahini, garlic, lemon juice & olive oil with pita bread or Turkish Bread
  • Pirzolla Salad $22.00
    • Grilled lamb cutlets, served warm on a bed of salad with kumara and topped with feta cheese and hummus
  • Falafel $22.00
    • Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
  • Moroccan Chicken with Lemon & Olive $25.00
    • Marinated Chicken cooked with olives and lemon, served with cous-cous
  • Chermoula Shrimp $15.00
    • Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
  • Chicken Parmigiana $24.00
    • Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
  • Kassaba Moorish Eggs $10.00
    • Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
Mongolian Barbeque Buffet

Mongolian Barbeque Buffet

location

Address

119 Devon Street East, New Plymouth City Centre, New Plymouth, TA, New Zealand

phone

Phone

067580989

email

Email

george.thomas@tdhb.org.nz

clock

Opened hours

price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  BYO ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Serves Halal ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Full Bar

Location
119 Devon Street East, New Plymouth City Centre, New Plymouth, TA, New Zealand
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