Mountain Hutt Takeaways in Timaru Menu

Mountain Hutt Takeaways in Timaru has no menu available, but can choose from many other options such as -add seasonal fruit or Toasted Bagel from Nosh Cafe. La Porchetta offers many options including Garlic Bread (V) and Minestrone *(GF)) (V). Three Six Three - Cafe / Bar includes a wide range like Available Till 3Pm Daily or Poached Eggs on eight grain loaf. Pottle Of Fries and Garden Salad from . Wobbly Kea offers Village Takeaways and .

Nearby Sample Menus

  • Tempura Bento $27.00
    • 2pc King prawn, 2pc King scallop, 2pc Daily white fish, 2pc Vegetable
  • Combo Sushi 5pcs $5.50 / 8pcs $9
    • Roll Sushi Collection
  • Teriyaki Salmon Suhi 5pcs $6 / 8pcs $9.50
    • Teriyaki Salmon, lettuce, avocado
  • -15pcs $26.00
  • Salmon Sashimi
  • Scallop Tempura $9.00
    • 3pcs King scallop
  • Teriyaki Chicken / Teriyaki beef $17.50
  • Daily White Fish Tempura $8.00
    • 3pcs daily white fish
  • Salmon sashimi, 8pcs $11.00
    • Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
  • Seaweed salad $6.00
    • Sweet and sour green seaweed served on green salad
  • Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
  • Crispy chicken sushi 4 pcs $6.00
    • Roll sushi with teriyaki sauce & sesame sauce
  • Beef tataki $9.00
    • Seared briefly over a hot flame, onion in citrus soy sauce
  • Fresh salmon sushi 4p $7.00
    • Roll sushi with teriyaki sauce & lemon mayo
  • Mixed Vegetable Platter (For 2) $ 14.00
  • Paratha $3.50
  • Paneer Paratha $5.00
  • Korma $10.00
    • Korma (Chicken/Lamb/Beef)
  • Chicken Tikka (4 Pieces) $ 8.50
  • Tandoori Naan $3.50
  • Spinach $10.00
  • Vindaloo $10.00
  • Makikihi Fries $9
  • Stewart Island Salmon $19
    • Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
  • Mac and Cheese $12
  • Pork Rillette $16
    • Chunky pork pate, beetroot chutney & toast
  • Entree $9
  • Soup of the Day $9
  • 10 hour Lamb Shoulder $29.5
    • Lamb shoulder braised with white beans, garlic, rosemary, fresh tomatoes, mint salsa verde
  • Vanilla Bean Panna cotta $13.5
    • Strawberry & Rhubarb compote
  • Coated Crispy Chicken Salad $19.50
    • tossed with bacon, creamy parmesan aioli & served with crispy potatoes >>
  • Murphy's Wedges $12.00
    • With bacon & grilled cheese, sweet chilli & sour cream
  • GF= Gluten Free
  • Boysenberry De Luxe Sundae (GF) $12.00
    • A Benny's Favourite! Layered in a jar, boysenberries, ice cream, hot chocolate sauce & marshmallows, topped with cream
  • GF= Gluten Free
  • GF= Gluten Free
  • With Fries $9.50
  • Omelette (GF) $17.50
    • Light & fluffy omelette filled with ham, cheese & pineapple. Served with salad & fries
  • Tom kah vegetables $16.00
    • coconut milk and galangal
  • Chilli paste Nam Prik Phaow $16.00
  • Money bag - 6 $7.00
  • Thai basil with bamboo $12.00
  • Stir fried fresh ginger $16.00
  • Mushroom with oyster sauce $12.00
  • Red curry $12.00
  • Cashew nuts and Veg $12.00
  • Lemon Crumble $8.00
    • Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
  • Crumbed Camembert $10.00
    • 5 Creamy wedges deep fried until golden .Served with a spiced plum sauce
  • Coppers Tandori Chicken & mango $11.00
    • Tandori Chicken strips with sweet mango, tomato, cashew nut salsa
  • Potato Mash & Gravy $5.00
    • Potato Mash & Gravy
  • Copper House Bread $7.80/ 4 pieces $15
    • 2 garlic Sliced baguettes a hint of sweet chilli topped with melted cheddar cheese
  • Pork Belly $18.50
    • 5 spiced pork belly, potato mash, sauted green beans, peas, and carrots all topped off with a rich apple cider gravy
  • Smoked Chicken (GF Option) $16.90
    • Two medallions topped with cashew and melted camembert apricot with salad greens, bacon slivers and sun- dried tomato. Served resting on parmesan garlic brochette. Finished with spiced apricot mayo. Served with fries
  • Crispy Skin Salmon $20.00
    • Fillet of salmon served crispy skin up resting on creamy chard lemon herb risotto sided with dressed salad greens, capers and parmesan.
  • Cheese Naan $5.00
    • Naan stuffed with cheese
  • Chicken Vindaloo $16.00
    • Chicken pieces cooked with vindaloo paste and capsicum
  • Tarka Dhal / Channa Masala / Chicken Korma / Butter Chicken $10.00
  • Goan Fish Curry $17.00
    • Fish (Ling Fillet) cooked with onion, tomatoes, spices and coconut cream
  • Tarka Dhal $15.00
    • Lentils cooked with cumin seeds, onion, garlic and flavored with curry leaves
  • Keema Naan $5.00
    • Naan stuffed with spicy minced lamb
  • Tandoori Chicken (half) $9.00
    • Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
  • Chicken Tikka Masala $16.00
    • Chicken tikka pieces cooked in a spicy onion sauce
  • Pickles N/A
  • Olives N/A
  • Roasted Garlic N/A
  • Old English N/A
  • Steak, Egg and Cheese N/A
  • Turkey & Ham N/A
  • White Chip Macadamia N/A
  • Turkey N/A
  • Gourmet Chicken Burger. With apricot/mango salsa, lettuce, tomato and tender crumbed chicken breast with camembert cheese. $14.90
  • Chicken Cordon Bleu. Topped with our mushroom sauce. $19.90
  • Jolly Potter BLT Sammie. The Jolly Potter's favourite - bacon, lettuce, tomato sammie served with spicy wedges. $12.90
  • Fillet Stack. Tender fillet steak, field mushrooms and bacon stacked and served with fresh salad and baked potatoes. $24.90
  • Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90
  • Nachos (beef and bean) Large $14.90 / Small $11.90
  • Chicken Nuggets and Chips $6.00
  • Vegetarian Nachos $11.90
  • Pancakes with berries and yogurt $12.00
  • Beef Nachos with sour cream and cheese $10.00
  • Kids Worst Nightmare $7.00
    • Platter of fresh fruit and vegetables
  • B.L.T sandwich with fries $12.00
  • Bowl of fries with sauce $7.00
  • Kids Lunch $7.00
    • Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
  • Toasted Sandwich - you choice of 3 fillings $8.00
    • Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
  • Nemo and Curly Whirlys $7.00
    • Fish and chips with sauce
  • Deep Fried Banana with Ice-cream $5
  • Combination Meat Fried Rice $19
  • Chicken with Chilli and Garlic $19
  • Fried Squid with Spiced Salt $19
  • Beef and Char Choy Soup $6
  • Fried Rice with Pork and Shrimps $17
  • Tom Yum Gai $8
  • Pork with Cashew Nuts and Vegetables $20
  • Pressed Cheese
    • Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
  • Soft White Cheese
    • Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
  • Chicken Liver Parfait $14.00
    • Creamy chicken parfait with melba toast, pear & date chutney.
  • Pressed Cheese
    • Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.
  • Pan fried mushrooms $2.50
  • Confit of Duck $25.50
    • Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
  • Soft White Cheese
    • Whitestone Mt Dome Double Cream. Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
  • 2 fried eggs $2.00
  • Warm Flat Breads $9.90
    • Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
  • BBQ Pork Spare Ribs $16.90
    • Pork ribs marinated in smoked Manuka BBQ sauce
  • 200gm Sirloin $19.90
    • Cooked to your liking served with slaw and steak chips, topped with fried onion rings
  • Catch of the Day $19.90
    • Today’s fresh catch served with slaw and fries
  • Ice Cream Sundae
  • Share Plate $18.90
    • Southern style chicken, flash fried calamari, pork and chive dumplings with peri – peri sauce and mango chutney
  • BLAT $14.90
    • Bacon, lettuce, avocado & tomato on toasted bread with fries
  • Battered Blue Cod $19.90
    • Steward Island Blue Cod, beer battered served with slaw and fries
  • Assorted Cakes & slices from $3.90
  • 8-11am
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • -With Salad $10.00
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
  • ●Quiche of Filo of the day $8.00
Mountain Hutt Takeaways

Mountain Hutt Takeaways

location

Address

8 Peel Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand

phone

Phone

036937401

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
8 Peel Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand
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