Mt Rosa Wines in Queenstown-Lakes Menu

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Mt Rosa Wines in Queenstown-Lakes has no menu available, but can choose from many other options such as Bread Platter for Two - With ever-changing dips, spreads, oils and accompaniments. served with grilled ciabatta bread. or Sweetcorn, Thyme and Potato Broth - Sweetcorn, fresh thyme and potato broth, served with lemon mascarpone and garlic parmesan crostini. from Table Se7En Restaurant And Bar. Taj Mahal offers many options including Fish tikka masala and Taj fish. Blend Espresso includes a wide range like Beef or Cheese. Salmon sushi and Salmon deluxe from . Sushi Johnny offers McGregor's Bakery and Famous Mutton.

Nearby Sample Menus

The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
Bangers 'N' Mash $9.50
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce

Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
Our delicious Soup of the day with fresh Bread. $18.50
Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50

Pineapple Fried Rice $23.50
- Duck or Prawn
Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
King Prawn Tempura (4) $12.00
Red Panang Curry $23.50
- Duck or Prawn
Red Panang Curry $18.00
- Chicken, Beef, Pork, Tofu
Seafood Curry $23.00
- Prawns, Mussel, Scallop
Massaman Beef Curry $19.00
Ginger & Oyster Sauce $23.50
- Duck or Prawn

PANCAKES
MUSHROOMS ON TOAST
- blueberries & maple syrup
- with bacon $15.50
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
EGGS BENEDICT
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
with bacon $12.50

Lamb/Chili Lamb Small$9.90/Regular$11.90
Lamb/Chili Lamb $16.90
Chicken $14.50
Mixed $11.90
Chicken > Regular $11.90
Chicken $14.50
Mix $14.50
Lamb > Regular $11.90

Muesli w yoghurt & fruit $9
Cajun Chicken & Bacon Salad $18
Affogato - vanilla icecream, Kahlua & coffee $12
Tarte tartin - traditional french apple pie $10
Toast & toppings - 2 slices $6
Kids Burger & fries $9.50
Sticky date pudding $10
Soup & Toast $10

Sliced Fish with Seafood Sauce M $18.00 /L $30.00
Ice Cream Ball with Nuts $8.00
Szechuan Style Chicken M $18.00/L $30.00
King Prawns & Cashew Nuts M$23.00/L $38.00
Beancurd Thai Style M $17.00 /L $30.00
Venison with Ginger & Spring Onion $38.00
Crayfish with Garlic TBC
Crayfish with Butter Sauce TBC

Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Homemade bread loaf with olive oil or butter $3
Lightly dressed garden salad $6
Hand-cut potato wedges with aioli $6
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread

Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
Falafel $13.50
Mix $10.90
Lamb/Chilly Lamb $13.50
Chicken $14.50
Vine Leaves $1.50
Lamb $13.50
Toboli (container) $6.90

Fresh and Fruity $11.90
- Alpine museli, banana and natural yoghurt
Frutti Del Mare $24.90
- Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
Medley of Rice $5.00
Roast Chicken Salad $18.40
- Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
Pizza of the day $19.90/$26.90/$32.90
- Ask your server for details
Baked Potato $11.50
- Served with sour cream and either Mince, beans and chilli or corn and bacon
Extras $3.50
- Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
Keiths Mince on Toast $13.90/$15.90
- Top with an egg

Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Petit Flues for 2 $8
Cheese Board $24
Cider braised Pork Belly w Fennel + Radish N/A
Fresh Baked Ciabatta N/A

Reyna's Choice, Special Entree, Sashimi, Chawanmushi, Tempura, Teriyaki Chicken, Miso Shiru, Rice, Pickles and Dessert $40.00
Jumbo Whole King Prawns, Pan fried in Garlic and Japanese Mayonnaise served on Salad and Deep Fried Shoe String Potato Basket $28.50
Kake Udon, Plain Noodle Soup Garnished with Spring Onions $10.00
Tuna & Salmon Platter, Tuna & Salmon Sushi, Sashimi & Sushi Rolls $32.00/$40.00
Inari $4.00/2pcs
Tuna Roll $4.00/$5.00
Yakitori, Skewered Chicken and Onion Grilled with a Semi-Sweet Soy Sauce $4.00/stick
Venison Tataki, New Zealand Farm raised Venison thinly sliced and prepared Tataki Style $15.00