Murphy's Dairy and Takeaways Wallacetown in Southland Menu

Murphy's Dairy and Takeaways Wallacetown in Southland has no menu available, but can choose from many other options such as EGGS or -ADD Bacon from Global Byte Cafe. Village Green Cafe and Bar offers many options including Garlic Loaf and Bruschetta. Ristorante Pizzeria Paradiso includes a wide range like Mini Ciabatta Garlic Loaf or Pane All'Aglio e Rosmario. HOMEMADE SOUP and HOMEMADE SOUP from . Sandwich City offers Sass Cafe and ** Fruit Toast.

Nearby Sample Menus

McDonald's (sample menu)
  • Georgie Pie: Steak Mince 'N' Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • $40 Megabox Sharebox $40.00
    • Included in the Mega ShareBox: 2 x Big Mac, 2 x McChicken, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Choc Top Cone N/A
  • $30 Legends Sharebox $30.00
    • Included in the Legends ShareBox: 2 x Big Mac, 1x McChicken, 1x Filet-o-Fish, 1 x 6pk Chicken McNuggets, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Chicken McWrap Aioli - Grilled N/A
  • Garden Salad N/A
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
  • Hamburger N/A
  • Chicken McWrap Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Ziff's Cafe Bar Ltd (sample menu)
  • Marinated Fiordland Venison Salad (GF) $26.50
  • - An egg can be added $2.00
  • Ziff’s Individual Pizza $23.50
    • Check out our specials board for today’s flavour.
  • John’s Pea Pie Pud $23.00
    • A delicious premise made pie changing regularly, with golden brown pastry, creamy mash and peas. Drizzled with jus.
  • Toast $2.60
  • Ziff’s Toasted Sandwich $19.50
    • Freshly toasted bread with your choice of three fillings. Served with chunky fries. Fillings: Ham off the bone, salami, streaky bacon, red onion, cheese, mushroom, tomato or pineapple.
  • Whitestone Cheese2x Cheese $17.50
    • Served with garlic butter, pesto, fresh apple, cashew nuts, apricot & capsicum relish, crackers and toasted bread. *GF available. Your pick from the following – Windsor Blrue, Livingstone Gold, Totara Tasty, Creamy Havarti or Brie
  • Soup of the Day $13.50
    • A blend of the finest seasonal ingredients, accompanied by a freshly baked garlic bread roll.
Sagun Cafe & Indian Cuisine (sample menu)
  • Matar Mushroom Curry $16.00
    • Peas and mushrooms cooked in cashew nut gravy
  • Poppadums (2 Pieces) $1.00
  • Lamb Anarkali $10.00
  • Tamarind Chutney $3.00
  • Butter Chicken $10.50
  • Peshwari Naan $4.00
    • Naan stuffed with dried fruit
  • Chicken or Lamb Naan Roll $10.00
    • Slices of chicken or lamb tikka, shredded carrots, lettuce,cabbage, tomato & cucumber with mayo and dressing, rolled in fresh plain naan bread
  • Mango Chutney $3.00
Thar and Feather (sample menu)
  • The Famous Burger Combo $24.90
    • Our house specialty - a co-joined double burger bun. On one side a small chicken burger – on the other a small beef burger. Together they make a fun and hearty meal. Served with beer-battered fries and tomato sauce.
  • -Eggs (2)
  • -Creamy mash
  • -Grilled tomatoes
  • -Spicy cracked pepper
  • Southern Seas Blue Cod (GF Option) $29.90
    • Succulent blue cod fillets coated in a lager and egg batter, served with beer-battered fries and a salad garnish finished with a lemon caper aioli and lemon.
  • -Steak fries
  • Ocean Seafood Chowder $13.50
    • Made with a selection of the South’s freshest seafood, this delicious rich and creamy chowder is served piping hot with a grilled garlic and herb cheese crust.
Pita Pit (sample menu)
  • - 8 Pack $7.90
  • Pita Chips and Dip $3.90
  • Very Vegemite $4.00
  • The Protein Pack $15.00
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Signature Mix $10.00 per head
  • Super Vege (3 Fillings) $4.00
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
Emberz Restaurant (sample menu)
  • Lamb croquette, confit belly, nasturtiums, beer and honey mustard $14.50
  • Beef carpaccio, sticky walnuts, gorgonzola, rocket and basil oil $15.50
  • Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
  • Fare game venison denver leg, red wine poached pear, caramelised pumpkin galette, celeriac puree and truffle jus GF served with vegetables on side $34.00
  • Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with grilled ciabatta bread $17.50
  • Emberz shared starter – box baked camembert, honeycomb, rosemary and garlic, toasted ciabatta bread, cumberland sauce $35.00
  • Hereford prime tenderloin 200g, braised short rib, wild mushrooms, pancetta and potato parmesan cream GF served with vegetables on side $38.50
  • Gin cured salmon and cucumber tartare, roasted lemon and tonic purée, crisp poached egg $16.00
Radhas Takeaway (sample menu)
  • Korma Lamb $18.00
    • Cooked with creamy sauce of cashew, almond & spices
  • Rogan Josh Chicken $18.00
    • A classic caramelized onion & tomato sauce curry
  • Chicken Naan $5.00
  • Madras Lamb $18.00
    • Curry with roasted black mustard seeds & coconut cream
  • Kashmiri Naan (Sweet) $5.00
  • Butter Chicken $18.00
    • A fusion of flavors created by cooking in tandoor & finished with creamy sauce of tomato, cashew & spices
  • Papadom's (4 pcs) $4.00
  • Soup of the day $10.00
The Crib Cafe (sample menu)
  • Chocolate Brownie with ice cream and caramel sauce $8
  • Garlic Bread $7
  • Henny Penny $20
    • Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
  • Streaky bacon $4
  • Poor Hunter $20
    • Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
  • The Contender $20
    • Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
  • The Co-Op $20
    • Tomato base, mozzarella, red onion, shrimp, mussels, house smoked salmon, capers, cream cheese and lemon
  • Beef Burger $15
    • 200g beef patty, bacon, cheese, fresh lettuce, tomato, onion, mayonnaise and tomato sauce
Blazing Copper Restaurant - Heartland Hotel Croydon (sample menu)
  • Paella $20.00
    • Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
  • Selection of Fresh Bread $15.00
    • Locally baked bread accompanied by an assortment of tasty dips and oils
  • Garlic Bread $8.00
    • Baked garlic and herb bread
  • Duck Fat Chips
  • Pan Fried Market Fish Half$22.00/Full$31.50
    • Minted new potatoes, asparagus, garlic butter and spinach
  • Ribeye Steak $32.50
    • Garden salad and fries. Choose from the following sauces: mushroom, red wine jus or garlic butter. Add four garlic prawns $38.50
  • Battered Market Fish Half$22.00/Full$32.00
    • With fries, salad and housemade tartare sauce
  • Salad
Route 6 Cafe And Bar (sample menu)
  • Served with Onion Rings or Kumara Bolts $22
  • Oil Change Dippers (GF) Large $6 / Small $3.50
    • A good sized helping of chips served in a large or mini fryer. Comes with your choice of two of our dipping sauces.
  • *All of our burgers can be made Gluten Free for an additional $2
  • Available 12pm - late daily
  • Available 12pm-late daily
  • Served with Onion Rings or Kumara Bolts $22
  • Served with Fries $18
  • Loaded Fries (GF) $12
    • Large helping of fries topped with pulled pork & gravy.
Little India (sample menu)
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Kepler's Family Restaurant (sample menu)
  • CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
    • with salad greens, orange and olive-caper tapenade.
  • SOUP OF THE DAY $12.00
    • please ask for today's choice - served with bread.
  • ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
    • fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
  • SALT AND PEPPER CALAMARY $14.00
    • hand dusted to order accompanied with salad greens.
  • SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
    • homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.
  • CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00
    • traditional south American dish made with locally caught citrus-marinated seafood.Served three ways with avocado tomato salsa and toast.
  • MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
    • served with tomato, broccoli and salad leaves.
  • RIBEYE STEAK $38.00
    • juicy 300g steak served with potato dauphinoise, prawn and scallop skewers and a creamy roasted garlic sauce.
Ristorante Pizzeria Paradiso (sample menu)
  • Minestrone Zuppa $12.00
    • Thick Italian vegetable soup, with beans and bacon.
  • Bomba $25.00
    • Tomato, mozzarella, spicy salami, fire roasted capsicum, red onion, blue cheese and garlic.
  • Deep South Vanilla or Hokey Pokey Ice Cream $8.00
    • Choice of: deep south vanilla / hokey pokey ice cream. With: warm chocolate sauce and nuts / berry coulis
  • Fresh Tomato Zuppa $12.00
    • With a hint of Chilli, finished with cream.
  • Venison and Pork Meatballs $23.00
    • Venison and pork meatballs with our rich roma sauce, served with spaghetti.
  • Olives $12.00
    • Selection of olives and grilled ciabatta with balsamic glaze and virgin oil.
  • Salami Cipolla $23.00
    • Tomato, mozzarella, spicy salami, red onion.
  • Gamberetti, Gnocchi with a Nut Brown Butter Sauce $25.00
    • King prawns, deveined, shell off, sautéed with garlic, capers, fresh tomato, flambéed with brandy. Served with gnocchi in a nut brown butter sauce.
Mamma Lina (sample menu)
  • Strudel $12
    • Puff pastry with apple, sultana, walnuts and pine nuts served with ice-cream
  • Filetto Di Pesce Al Pepe Verde $30
    • Fish Fillet in green pepper sauce
  • Insalata Mista $7
    • Mixed green salad with tomatoes, carrots, onion and vinaigrette
  • Pannacota $10
    • Vanilla Cream Served with fruit of the day
  • Pizza Vegetariana $19
    • Capsicums, eggplant, mushroom, tomato sauce, mozzarella
  • Spaghetti Alla Carbonara $20
    • Spaghetti with bacon, eggs, Parmesan cheese and touch or fresh parsley
  • Pizza Margherita $19.5
    • Mozzarella with fresh basil sauce and tomato sauce
  • Spaghetti Allo Scoglio $25
    • Spaghetti with a selection of seafood with garlic and parsley
Joe's Garage (sample menu)
  • Add spinach $16.80
  • Flat bread $8.00
    • basil pesto, fresh parmesan and flakey sea salt
  • Add olives $3.00
  • Gorgeous george $15.80
    • joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise
  • Roast vege salad $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli
  • Gorgeous george $17.00
    • substitute streaky bacon for cold smoked salmon
  • Kids chicken burger $13.80
    • free range chicken breast and lettuce with chips and tomato sauce
  • Mushrooms $4.80
Murphy's Dairy and Takeaways Wallacetown

Murphy's Dairy and Takeaways Wallacetown

location

Address

62 Dalry Street, Waikiwi, Wallacetown, Southland, 9816, New Zealand

phone

Phone

032358346

clock

Opened hours

Monday 6am–7pm Tuesday 6am–7pm Wednesday 6am–7pm Thursday 6am–7pm Friday 6am–7pm Saturday 6am–7pm Sunday 6am–7pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
62 Dalry Street, Waikiwi, Wallacetown, Southland, 9816, New Zealand
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