Murphy's Dairy and Takeaways Wallacetown in Southland Menu -

Mushrooms On Toast $19.50
- Sauteed mushrooms with mascarpone on toasted bread with poached eggs & truffle oil.
Mt Chargill Tudor
- Because of the curing and the subsequent waxing the moisture is kept in the cheese and this coupled curing process produces this unusual cheese. Flavour is full & sharp.
Eggs Benedict $19.50
- Toasted bun with mascarpone, spinach & poached eggs drizzled with a rich hollandaise. Served with either smoked salmon, crispy bacon or roasted mushrooms.
- With liquor $15.00
Mulled Wine Jelly $13.50
- With orange salad, vanilla ice cream, mascarpone & tuile biscuits.
Tania Smoked
- Farmhouse brie smoked at predetermined temperatures in hot smoke from manuka chips. The white candidium mould is turned a deep brown and the outside will melt a little.
Crispy Calamari & Chorizo $20.50
- Calamari strips & chorizo dusted with flour & polenta then fried until crispy. Served with garden greens, aioli & lemon.
Chocolate Indulgence $14.50
- A chocolate lovers dream – rich chocolate mud cake with chocolate ice cream, chocolate fudge sauce & cream.

Spicy Chicken N/A
- Crunchy crumbed chicken, cheese, llettuce, tomato, red onion, cucumber, jalapeno peppers with Hot Chilli Sauce & Aioli. Tasty But Not Too Hot.
Bad Girl N/A
- Falafel and Roast Vegetable patty, fancy lettuce, tomato, cucumber, red onion with Plum Chutney & Aioli. Vegetarians Choice
Mary's Little Lamb N/A
- Prime NZ Lamb, hash brown, caramelised onions, fancy lettuce, tomato, red onion with Mint Jelly, Devil Relish & Aioli. Traditional Local
Devil's Staircase N/A
- Prime NZ Beef, pineapple, Edam cheese, streaky bacon, fancy lettuce, red onion with Smokey Manuka BBQ Sauce & Aioli Tropical Delight.
Brie Cheese N/A
Chicken Wings N/A
- Chicken wings lightly coated in a Cajun batter mix served with aioli.
Chicken Tenders N/A
- Chicken tender strips in a crunchy crumb with roasted capsicum-apricot relish
Man Killer N/A
- Double serving of Prime NZ Beef, streaky bacon, grilled mushrooms, Edam cheese, egg, caramelised onions, fancy lettuce, tomato with Devil Relish & Aioli. The Real Deal.

Caesar salad (waxy’s version!) $17.90
- Crisp salad greens, sourdough croutons, streaky bacon, parmesan shavings, anchovies, garlic aioli & a soft poached egg.
Wedges, sour cream & sweet chilli. $6.00
Chicken kebabs (25) $50.00
- Tender chicken breast kebabs served with satay dipping sauce
Club sandwiches (50 1/4 sandwiches) (V) $45.00
- Assorted fillings with vegetarian options
Chocolate torte (GF) $10.50
- A rich flourless chocolate cake served on berry coulis with chocolate dirt and a berry sorbet gluten and dairy free
Soup of the day
- Freshly made soup using seasonal local produce served with warm buttered bread.
Chicken cranberry panini $14.90
- Toasted panini with chicken breast strips, cranberry sauce, cream cheese, lettuce & aioli, with fries.
-Large $16.50

Steak Pita $11.5 Reg / $9.5 Petita
The Family Feast $40.00
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Pita Chips and Dip $3.90
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Signature Mix $10.00 per head
Extra Dip $1.00
Chick n Fala Pita $11.5 Reg / $9.5 Petita

Paddy’s Apricot Stuffed Roast Pork Loin $19.9
- with a yorkshire pudding, our home made REAL GRAVY, roast potatoes, creamy mash and peas
Delicious Fillet Of Today’s Fresh Catch $19.9
- accompanied with plump scallops or tantalising prawns on our home made wedges with green salad, The fillets can be crumbed, battered or pan fried
White Chocolate And Raspberry Bread And Butter Pudding $9.9
Slowly Braised Lamb Belly $12.9
- served on hong kong style on tossed noodles with fresh coriander and roasted peanuts
Roast Beef
- With roast potatoes, mash, peas and Real Home Made Gravy
Crumbed Prawns $12.9
- with paddy’s own sweet chilli dipping sauce
Bacon Wrapped Grilled Scallops $12.9
- on wilted greens and pasta salad
Paddy’s Kids Desserts

CITRUS CREME BRULEE $12.00
- citrus flavoured baked custard.
PAN SEARED SALMON $24.00
- salmon sitting a top parsnip puree and sauerkraut.
SIDE OF GRAVY $8.00
CHEESE BOARD $24.00
- brie,blue and cheddar cheeses with chutney,fresh and dried fruits,crackers and breads.
ANTIPASTO PLATTER small$30.00 large$45.00
- a selection of meats,seafood,hideaway garden vegetables,cheese's,homemade preserves,pickles, and dips served with breads and crackers.
ASIAN STYLE DUCK SALAD $26.00
- five spiced duck immersed in a rice noodle ,julienne vegetable,toasted nuts and herbaceous green salad dressed generously with spiced lemon vinaigrette garnished with pork crackle.
MINESTRONE SOUP $12.00
- hearty winter soup filled with vegetables,beans,meat served with toasted ciabatta.
ROASTED MUSHROOMS WITH GARLIC BUTTER $8.00

Mixed heritage beetroot with whipped goat’s cheese and quinoa crisps $14.50
Smoked southern monkfish with bouillabaisse sauce, pureed potato and green olive tapenade $28
Oven baked mini garlic French stick $5.50
Roasted seasonal root vegetables with black garlic and rosemary $5.00
Potato mash $5.00
Sous vide pure south lamb rump, catlins honey beetroot, baby turnips, toasted farro and sauce navarin $27.00
Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with fries, garden salad and grilled ciabatta bread $28.00
Beef carpaccio, sticky walnuts, gorgonzola, rocket and basil oil $15.50

Saag Lamb $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
Roti $3.50
Palak Paneer $16.00
- Cottage cheese cooked in spinach & spices
Vege Naan $5.00
Thai Green Curry $18.00
- Chicken or Prawns or Fish, cooked with coconut cream, green curry paste, fish sauce and spinach paste, some seasonal veges
Plain Naan $3.50
Mango Chicken $18.00
- Chicken pieces cooked with mango sauce & spices
Papadom's (4 pcs) $4.00

Farmhouse Omelette $16.90
- A traditional three-egg omelette served with garden salad and crispy potatoes. Your choice of three fillings; bacon, mushroom, tomato, cheese, capsicum and onion.
Salmon Salad $19.90
- Hot smoked salmon served on a fresh garden salad with pine nuts, brie cheese and drizzled with chefs french and aioli dressing
Bacon and Eggs on Toast $12.90
French Toast with Streaky Bacon $18.90
- French toast, grilled banana with maple syrup and cinnamon sugar.
Stewart Island Blue Cod $28.90
- Beer battered blue cod fillets served on chunky fries with a garden salad
Pasta Basil & Chicken $22.90
- Fettucine pasta served with smoked chicken in a creamy Basil Pesto Sauce
Side Salad $6.00
Caesar Salad $21.90
- Smoked chicken, streaky bacon served on a fresh garden salad with pine nuts, brie cheese, grapes, croutons, poached egg and Caesar dressing

HotDog $4.00
Eggs Benny $16.00
Chicken Salad $17.00
Eggs on toast $10.00
toasted Sandwich $6.50
Pottle wedges $3.00
Blue Cod $7.00
Bacon & Eggs $14.00

Chicken tender $ 2.50
Scoop of chips $ 4.00
Spring or curry roll $ 3.00
Minestrone
Pasta of the day $ 14.00
- bacon, onion, mushroom
With egg & bacon $ 14.00
Seafood chowder $ 18.00
- with a toasted garlic roll
Add bacon & corder salad $ 14.00

Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce
Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
Seafood Chowder $ 15
- Served with a homemade bread
Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
Vegetarian $ 22
- Mushroom, olive, capsicum, onion and pineapple
Margherita $ 18
- Mozzarella on pizza sauce base
Antipasto platter for 2 GF $ 30
- Meats, cheeses, pickles, bread and crackers
Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion

Pizza Ai Funghi $21.5
- Mozzarella, mushroom, tomato sauce, and oregano
Insalata Mista $7
- Mixed green salad with tomatoes, carrots, onion and vinaigrette
Lasagna $23
- Layers of pasta and meat sauce baked slowly in the oven
Filetto Di Manzo Al Gorgonzol $38
- Beef-fillet with melted blue cheese, with toasted bread
Pizza Ai Pepperoni $22.5
- Pepperoni salami, tomato sauce, mozzarella
Cocktail Di Gamberetti $15
- Prawn cocktail served in a glass with lettuce leaves, Italian sauce and touch of paprika
Tiramisu $12
- Traditional Italian dessert, Layers of mascarpone cheese and coffee dipped sponge fingers
All Seconds Meal are served with mix vegetables

- Melting Moment biscuit
Cheese rolls $2.50
Wellington
Topped scones $3.50
Add: Side Salad +$4.50
- Ham/Egg
Add: Side Salad +$4.50
** Pancakes $14.00
- With: Berry Compote, Maple Syrup & Cream

Joe's caesar - with free range chicken $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Prawns $16.00
- tiger prawn cutlets panned in garlic, chilli, wine and butter, finished with fresh coriander and lime juice, on sticky white rice
Joe’s green salad $4.80
Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
Brat $12.80
- spicy bratwurst sausage with caramelised onions and melted cheese in a warmed joe’s roll
Pikelets $6.80
- lemon and vanilla sugar
Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
Plain or garlic bread roll $4.00

Murphy's Dairy and Takeaways Wallacetown in Southland Menu

Nearby Sample Menus

Murphy's Dairy and Takeaways Wallacetown

Southland Region > Southland > Murphy's Dairy and Takeaways Wallacetown

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

62 Dalry Street, Waikiwi, Wallacetown, Southland, 9816, New Zealand

Southland Restaurants

Southland Region Restaurants

Nearby restaurants

Aparima Tavern

Jumbo Takeaways

The Hideaway 201

Route 6 Cafe And Bar

Global Byte Cafe

Beach House Cafe and Bar

Edendale Takeaways

Howl At The Moon