Murphy's Dairy and Takeaways Wallacetown in Southland Menu

Murphy's Dairy and Takeaways Wallacetown in Southland has no menu available, but can choose from many other options such as EGGS or -ADD Bacon from Global Byte Cafe. Village Green Cafe and Bar offers many options including Garlic Loaf and Bruschetta. Ristorante Pizzeria Paradiso includes a wide range like Mini Ciabatta Garlic Loaf or Pane All'Aglio e Rosmario. HOMEMADE SOUP and HOMEMADE SOUP from . Sandwich City offers Sass Cafe and ** Fruit Toast.

Nearby Sample Menus

  • Filet-o-Fish N/A
  • The Almighty Angus 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Chicken McBites - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • BBQ Cheeseburger Combo N/A
    • A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited. Burger combos include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
  • Whipped Butter N/A
  • Grilled Chicken & Aioli McWrap N/A
  • $40 Mega ShareBox $40.00
  • Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • Mulled Wine Jelly $13.50
    • With orange salad, vanilla ice cream, mascarpone & tuile biscuits.
  • Pan Seared Scallops $26.50
    • Scallops seared with garlic butter, bacon, onions & herbs. Served on a tomato & saffron risotto with mascarpone.
  • Pasta Special $26.00
    • Regularly changing with an emphasis on fresh ingredients. Your wait staff will inform you on todays flavour
  • Beer Steamed Mussels
    • Green lip mussels sauteed with onions, garlic, herbs, cream & beer. Served with garlic bread.
  • Komene Kass
    • The classical Dutch cheese set with cumin seeds. Made in smaller rounds than the traditional Dutch cheese & enrobed in yellow wax.
  • Seafood Salad $26.60
    • Hot smoked salmon, prawns, popcorn squid & mussels on garden greens with garlic croutons, tomato & feta drizzled with basil vinaigrette, lemon & aioli.
  • Char Grilled Chicken Bruschetta $19.50
    • Char grilled chicken, tomato, onions, mozzarella & parmesan on twice baked bread drizzled with white balsamic glaze & basil oil with salad.
  • 4-6 person $62.00
  • Marinated Fiordland Venison Salad (GF) $26.50
  • Adam’s Open Rib Eye Steak Sandwich $23.50
    • Tender rib eye steak, streaky bacon, lettuce, tomato, pesto, fried egg and aioli on toasted bread. Served with chunky chips.
  • Tomato $2.90
  • Ziff’s Bangers and Mash $25.50
  • Eggs (2) $3.00
  • Mushrooms $5.80
  • Ziff’s Antipasto Platter (GF) $52.00
    • Smoked salmon, Cajun seasoned chicken skewers, steamed mussels, salami, chorizo, olives, roasted peppers, marinated mushrooms, sundried tomatoes, Whitestone brie and Windsor blue, pesto, garlic butter, tomato relish, baby gherkins, crackers and a variety of toasted breads.
  • Pulled Pork Sandwich $23.50
    • Juicy pork shoulder marinated in spices, braised for hours then pulled apart served in a French stick with coleslaw and apples. Served with a handful of fries.
  • Apple & blueberry pie $11.00
    • with crumble topping, fresh cream anglaise & ice cream
  • Prawn cocktail $21.00
    • with house made Thousand Island dressing, topped with pan fried prawns
  • Chilli chicken nachos $21.00
    • with guacamole, tomato salsa & sour cream
  • Pan fried Orange Roughy & scallop stack $21.00
    • layered with rice paper, micro greens & Thai curry sauce
  • Soup of the Day $10.00
    • served with bread, plain or garlic butter
  • Sour cream lemon cake, maple roasted pineapple & cream $11.00
  • Crispy battered or pan fried Orange Roughy $29.50
    • with tattare sauce & lemon, GF pan fried only
  • Slow roasted pork scotch fillet $29.50
    • with a medley of roast vegetables, carmelised apple jus
  • Peshwari Naan $4.00
    • Naan stuffed with dried fruit
  • Vegetable Samosa $3.00
    • Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind sauce
  • Saag Aloo $16.00
    • Spinach, cream, ginger and garlic sauce based potato curry. A vegetarian delicacy.
  • Butter Prawns $20.00
    • Prawns cooked in delicate butter and tomato gravy
  • Chicken Tikka Masala $10.00
  • Onion Bhaji $2.00
    • Onion rings and shredded silver beet battered with chickpea flour and served with a tamarind sauce
  • Plain Naan $2.50
    • Famous Indian bread coated with butter, unless specified
  • Poppadums (2 Pieces) $1.00
  • LAMB SHANK S $24.00 L $32.00
    • braised lamb shank on parsnip & celeriac puree with onion and bacon gravy.
  • CAESAR SALAD $8.00
  • GARLIC FLAT BREAD $8.00
  • CLASSIC BREAD BOARD small$10.00 large$18.00
    • baked with garlic butter,pesto,balsamic olive and dukkah.
  • PAN SEARED SALMON $24.00
    • salmon sitting a top parsnip puree and sauerkraut.
  • CHICKEN ROMESCO PARMIGIANA $32.00
    • crumbed chicken breast and capsicum sauce topped with cheese,served with roasted seasonal vegetables,polenta and warm rosemary olives.
  • MUSHROOM AND HERB PAPPARDELLE $24.00
    • a creamy mushroom and herb pasta(vegetarian)
  • MINESTRONE SOUP $12.00
    • hearty winter soup filled with vegetables,beans,meat served with toasted ciabatta.
  • Jalfrezi Veg/Paneer $16.00
    • Cooked with onion, tomato & capsicum in thick gravy
  • Chicken Tikka Masala $18.00
    • Tandoori chicken finished in a fresh onion tomato sauce
  • Dal Makhani $16.00
    • Kidney beans and black lentils cooked on slow fire
  • Madras Lamb $18.00
    • Curry with roasted black mustard seeds & coconut cream
  • Soup of the day $10.00
  • Dal Tadka $16.00
    • Lentils cooked in fresh onion & tomato tempered with cumin
  • Biryani Vege $18.00
    • A moghulal delicacy of vege's cooked with rice & exotic spices, served with raitha
  • Vege Samosa (2 pcs) $8.00
    • Triangular pastries filled with spiced potatoes & peas
  • Grilled Onions $3.00
  • Crumbed Chicken Burger $19.90
    • Crumbed crilled chicken breast, bacon, brie cheese, lettuce, tomato and onions served with chunky fries
  • Ham Steak $19.90
    • Real ham steak topped with a creamy mushroom sauce, two wffs and served with garden salad and fries.
  • Fried Eggs (2) $4.00
  • Pepper Steak Streaky Bacon $29.90
    • 250g Southland Ribeye with cracked pepper & streaky bacon sauce served on a bed of roasted potatoes with garden salad
  • Bowl of Mushrooms $4.90
  • Roast of the Day $18.90
    • Ask our staff for the chefs daily choice of meat served with seasonal vegetables
  • Seafood Chowder $13.90
    • A selection of southern seafood in a delicious rich and creamy broth served with toast
  • Fries
  • Duck Fat Chips
  • Paella $20.00
    • Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
  • Garlic Bread $8.00
    • Baked garlic and herb bread
  • Vegetables
  • Soup of the Day $12.00
    • Prepared daily using fresh local produce and served with a warm bread roll
  • Seafood Chowder $15.00
    • Market fish, local seafood, seasonal vegetables bound in a creamy chowder
  • Teriyaki Mushroom & Broccoli $20.00
    • Tossed through soba noodles. Add chicken $25.00
  • Thai Skewered Chicken $15.00
    • served with peanut sauce and a tossed salad
  • Chicken Wings(DF, GF) $15.00
    • spicy honey BBQ sauce with salad and fries
  • Lamb Mince on Toast $21.00
    • topped with a fried egg and cheddar cheese and served with fries
  • 250gm Southland Rack of Lamb $35.00
  • Tempura Prawns(DF) $15.00
    • 6 prawns served with tossed salad and smoked garlic aioli
  • Roast Baby Chicken(GF) $30.00
    • served with seasonal vegetables, mashed potato and red wine jus
  • Garlic Bread(V) $10.00
    • ciabatta with cheese
  • 300gm Pure Angus Beef Sirloin $37.00
  • Nachos $14.50
    • With chilli mince, cheese, sour cream & sweet chilli
  • Toasted Sandwich $7.50
    • With your choice of (please inform of fillings)
  • Blue Cod, Salad & Fries $24.50
    • Most popular dish, either battered, crumbed or poached
  • Eggs Benedict $12.00
    • On muffins, bacon & hollandaise
  • Shrimp Cocktail $9.50
  • Anchorage Cheesecake
  • Panini $10.50
    • With your choice of (please inform of fillings)
  • - 1 person $29.50
  • Athol burger $ 12.00
  • With egg & bacon $ 14.00
  • Seafood chowder $ 18.00
    • with a toasted garlic roll
  • Add bacon & corder salad $ 14.00
  • Bowl of soup $ 12.00
  • Pasta of the day $ 14.00
    • bacon, onion, mushroom
  • Spring or curry roll $ 3.00
  • Chicken tender $ 2.50
  • Manapouri Meat Lovers $ 22
    • Bacon, ham, pepperoni, onion and BBQ sauce
  • Lamb salad GF $ 22
    • Strips of tender lamb, tomato, onion, roast capsicum and Feta
  • Lakeview supreme $ 22
    • Bacon, chicken, mushroom, olive, capsicum, onion
  • Battered Blue Cod $ 24
    • Served with salad, golden fries & tartare sauce
  • Bread and Dips $ 10.5
    • Homemade breads with hummus, pesto and Balsamic olive oil
  • Steak sandwich GF $ 20
    • Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
  • Pesto Flatbread V $ 10
    • 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
  • Margherita $ 18
    • Mozzarella on pizza sauce base
  • Sticky chipotle glazed pork ribs (4) $15
  • Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
  • Sauteed prawns, Skewered and sauteed with lemon, chilli and garlic(4) GF $18
  • Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
  • Mixed salad greens, smoky vinaigrette V GF $7
  • Chorizo, braised in red wine GF $9
  • Served as they prepared
  • Zesty olives, marinated with orange and lemon zest GF V $8
  • Pikelets $9.80
    • raspberry jam and real whipped cream
  • Autobahn $18.80
    • crumbed beef schnitzel with lemon wedges, gravy and chips
  • Teddy best $14.80
    • free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta
  • Streaky bacon $4.80
  • Sweetie $11.80
    • streaky bacon and a free range egg in a warmed joe’s roll
  • Pikelets $8.80
    • lemon and vanilla sugar
  • Add spinach $16.80
  • Kids chicken burger $13.80
    • free range chicken breast and lettuce with chips and tomato sauce
Murphy's Dairy and Takeaways Wallacetown

Murphy's Dairy and Takeaways Wallacetown

location

Address

62 Dalry Street, Waikiwi, Wallacetown, Southland, 9816, New Zealand

phone

Phone

032358346

clock

Opened hours

Monday 6am–7pm Tuesday 6am–7pm Wednesday 6am–7pm Thursday 6am–7pm Friday 6am–7pm Saturday 6am–7pm Sunday 6am–7pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
62 Dalry Street, Waikiwi, Wallacetown, Southland, 9816, New Zealand
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