Address
16 Hanover Street, Dunedin Central, Dunedin, Dunedin, Otago, 9016, New Zealand
New Satay Noodle House in Dunedin City Menu
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New Satay Noodle House in Dunedin City has no menu available, but can choose from many other options such as Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic or House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar from Wakatipu Grill. Ivy & Lola's Kitchen and Bar offers many options including Eggs Benedict on Toast and Big Breakfast. Etrusco at the Savoy includes a wide range like •Bread, Starters & Soup or "Bruschetta. Open-Style Steak Sandwich and Omelette from . The Food Department offers Dog With Two Tails and Everything made onsite.
Nearby Sample Menus
- 1/2 Roasted duck
- Fish burger
- Beef burger
- fried noodles
- Chicken chow mein
- Chicken fried rice
- Mixed grill
- Beef and black bean sauce
- Vegetarian $8.00
- Cashew Nuts $3.00
- Steak and Vegetables $9.00
- Combination Fried Noodle $10.00
- Chicken Fried Rice with Cashew Nuts $12.00
- Shrimp Fried Rice $10.00
- Chicken Fried Rice $9.00
- Combination and Vegetables $10.00
- -add chicken $4
-
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
-
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
-
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
-
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
- - shoestrings $6.50
-
Lunch Sides $6.50
- - hand-cut chips
-
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
- Chicken Fried Rice $9.00
- Scallops
- Beef Patty $1.80
- Szechuan Pork $9.50
- Chicken Wing $1.50
- Mushroom $3.60
- Hot Dog $1.80
- Pork Fried Noodles $9.50
- Fried Squid with Fungus $13.00 / $15.00
- Prawn Fried Rice $12.50
-
Garlic Chilli Egg Plant with Pork Mince $11.50 / $13.50
- and Salted fish
-
Combination Chew Kua Teaw $9.80 / $11.80
- Or Fried Egg Noodle
- Satay King Prawn $18.00
- Steamed Prawn $18.00
- Tom Yum Seafood Fried Rice or Noodle $120
- Chicken and Salted Fish Fried Rice $11.50
-
BBQ Sauce
- Smoking bbq sauce
-
Chicken Doner Kebab
- Marinated chicken breast cooked on the open spit
-
Mixed Dolma
- Capsicum, vine leaves, eggplant stuffed with rice and spices, served with a salad garnish and a minted garlic sauce
-
Zucchini Kebab
- Vegetarian zucchini, feta cheese and egg
- Extra
- Chicken, lamb, falafel or zucchini All $8.50
- -Large $8.00
-
Mezze plate $13.00
- Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber
-
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
- Available11am–2pm
-
Pasta of the day $14.50
- See specials board
-
Salad of the day $14.00
- See specials board.
-
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
-
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
-
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
-
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
-
Salmon Lover's Sushi $8.50
- salmon 4p big roll, 6p small roll, 2 nigiri
- Prawn fried noodles $9.50
-
Chilli Chicken Sushi $3.50 / $6.50
- chilli chicken, pepper
-
Salmon Sushi Roll $3.50 / $6.50
- fresh salmon lover's roll
- Black bean noodles with chicken $8.00
-
Tuna Salad Sushi $3.50 / $6.50
- tuna, avocado, pepper
- Beef fried Rice noodles $8.50
-
Surimi Sushi $3.50 / $6.50
- surimi,pepper,Avocado,mayo
- Crispy fried Calamari with fries, salad and homemade aioli
- Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
-
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
- Garlic bread
- Home smoked salmon served with fresh green salad all $15.50
-
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
-
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
-
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
- Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
- Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
- 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
- Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
- Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
- Side of Salad $4.50
- Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
- Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
-
Green Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
- The finest green curry paste, slow cooked with coconut
-
Moo Manow ( Chicken / Beef or Pork) $19.50
- Meat Slices covered with a seasoned sweet chilli sauce
-
Chilli and Fresh Basil ( Chicken/ Beef / Pork or Vegetarian) $19.50
- Fresh basil herb and hot chilli cooked with generous
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Stir Fried Noodles ( Chicken, Beef, Pork or Vegetarian , Seafood or Tofu , Prawn $19.50/$21.00/$22.50
- Egg noodles & seasonal vegetables stir fried in the wok
-
Fresh Mussels $19.90
- Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base,topped with fresh coriander, and sweet chilli dipping sauce
-
Vietnamese Salad ( Chicken or pork /Prawn) $19.50 /$22.50
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
-
Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.00/$13.50
- Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
-
Vietnamese Salad ( Chicken or pork /Prawn) $12.50/$14.50
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
- Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
- Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
- Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
- Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
- Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
- Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
- Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
- Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
- Vege Lovers Pizza sauce, broccoli, spinach, mushrooms, caramelized onions, blue cheese, toasted seeds and mozzarella / * Add chorizo -
- Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
- New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
- Man O’ War Waiheke 2008 - / $47.00
- Coal Pit Central Otago 2008 - / $44.00
- PINOT NOIR -
- Moet & Chandon Brut N.V. - / $125.00
- Spicy Prawn Pizza sauce, spicy prawns, tomato, jalapenos, Spanish onion, spinach, pine nuts, cream cheese and mozzarella -
- Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
- Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
- Kadai Paneer - Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices $13.00
- Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
- Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
- Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
- Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
- Vegetable Samosa (2 Pcs) - Flaky pouch of plain flour stuffed with potatoes, green peas and spices $5.00
- Sweet & Sour Chicken and Rice $9.90
- Grilled Fish N/A
- Meat Patty $3.50
- Corn Fritters $3.00
-
Chicken, Beef or Pork $13.50 / $24.00
- Served on Rice or Noodles with fresh veges or on fried rice. Med / Large
-
Hoki $3.50 / $4.00 / $5.50
- with lemon pepper. Battered / crumbed / grilled
- Lasagne Toppers $3.50
-
Vegetarian with no rice $9.00 / $16.00
- Med / Large
New Satay Noodle House
Phone
034792235
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Noodles
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Takeout , Bar Not Available , Cash , Quick Bites , Bankcard , Group Meal , Seating , Disabled Friendly , Dinner
16 Hanover Street, Dunedin Central, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin City Asian Menus
- Dunedin City Noodles Menus
- Otago Asian Menus
- Otago Noodles Menus