Address
16 Hanover Street, Dunedin Central, Dunedin, Dunedin, Otago, 9016, New Zealand
New Satay Noodle House in Dunedin City Menu
Are you the owner? Manage this listing for free.
New Satay Noodle House in Dunedin City has no menu available, but can choose from many other options such as Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic or House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar from Wakatipu Grill. Ivy & Lola's Kitchen and Bar offers many options including Eggs Benedict on Toast and Big Breakfast. Etrusco at the Savoy includes a wide range like •Bread, Starters & Soup or "Bruschetta. Open-Style Steak Sandwich and Omelette from . The Food Department offers Dog With Two Tails and Everything made onsite.
Nearby Sample Menus
- Whitebait Pattie pacific $7.50
- Porterhouse Steak $19.00
- Mussels $0.60
- Chips $2.50
-
Groper $21.50/$16.00/$10.50
- strong flavor with Firm Flakey texture
- Oyster deep fried 1 dozen $36.00
- Grouper Fillets
- (served with coleslaw, lemon wedge, tartar sauce and golden fried chips)
-
Crumbed Mushrooms $9.90
- Stuffed with Cream Cheese and Sweet Chilli Sauce, then deep fried in Fresh Breadcrumbs
-
Chicken Burger $16.90
- Grilled Chicken Breast topped with Camembert Cheese and Cranberry Jelly. Served with Lettuce, Tomato and Fries on the side.
-
Chicken Parmigiana $23.90
- Crumbed Chicken Breast topped with an Jalapeno and Tomato Chutney and Parmesan Cheese.
-
Prawn Cocktail $11.90
- The Classic Old Fashioned Dish
- Salmon Benedict $19.90
- Homemade Corn Fritters $2.50
- Pasta $18.90
-
Ham Cordon Bleu $24.90
- Crumbed Chicken Breast stuffed with Tasty Cheese and Leg Ham.
-
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
- -add chicken $4
-
Ombrellos Creamy Seafood Chowder $14
- With house bread
-
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
-
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
- - add chicken $4
-
Lunch Sides $6.50
- - hand-cut chips
-
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
- Black Pepper Beef $11.00
- Chicken $10.00
- Chicken Cashew Nuts $13.00
- Hawaiian Delight $3.00
- Curry Beef $10.00
- Blue Cod $5.80
- Curry Chicken $10.00
- Steak $10.00
-
Sukiyaki Udon Chicken $10.00
- fried noodle with chicken
- Inari Tofu Sushi - 2 pieces $3.00
-
Teppan Spicy Chicken $11.00
- Sizzling plate with rice
-
Gyoza Udon $6.50
- with dumpling, egg, veges
-
Fresh Salmon Sushi $5.50/$7.00
- 6pcs/8pcs
-
Teriyaki Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
- Ton Katsu with Curry on Rice $10.00
-
Spicy Fried Udon Pork $10.00
- fried noodle with pork
-
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
-
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
-
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
- Vegetarian Antipasto $25.00
-
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
- Mixed Seafood $11.50
- Chicken, Pork or Beef $9.80
- Chicken or Combination Wonton $8.50 / $10.50
- Lemon Chicken $11.00 / $13.00
- Crispy Chicken $11.50 / $13.50
- Fried Bok Choy with Dried Mushrooms $9.50 / $11.50
- Fried Tofu with Pork and Vegetables $11.00 / $13.00
- Chicken Curry Sauce $11.50 / $13.50
-
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
-
Blt (gf*) $16.50
- Served with fries
-
Salad (v) $4.50
- Made fresh with local seasonal produce,
-
Big breakfast $22.00
- Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
-
Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
-
- w/bacon $16.00
- Two eggs cooked to your liking, served on toasted ciabatta.
-
Smoked salmon stack $22.00
- Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
- -Large $13.50
-
Tiramisu $7.00
- Homemade
- Sweet Chilli Sauce
- Add
-
Chicken Shish in Pita or Wrap
- Cubes of marinated chicken chargrilled
- -Skewers/shish $8.00
-
Lamb Doner Kebab
- Spiced mince lamb cooked on the open spit
-
Rice $4.50
- 1 portion
-
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
-
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
-
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
-
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
-
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
-
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
-
Cheese and onion toastie $7.70
- Served with salad or fries
-
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
-
Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
- Seafood Chowder served with toasted ciabatta
- Home smoked salmon served with fresh green salad all $15.50
- Crumbed Sole with fries, salad and tartare sauce
-
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
-
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
-
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
- In-house marinated Beef or Prawn skewers, served with a petite salad
-
Guri Puff $8.90
- Sweet Potatoes & Vegetables wrapped in fluffy pastry served with dipping sauces
-
Pork Spare Ribs $5.00
- Marinated in a succulent mixture of spices & Sauces
-
Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $18.00/ $19.50/$21.00
- Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites
-
Lemon Grass Stir Fry (Chicken, Beef, Pork or Vegetarian, Seafood or Tofu, Prawn $12.00/$13.50/$14.50
- Your choice of meat stir -fried with fresh lemongrass and
-
Moo Manow ( Chicken / Beef or Pork) $12.00
- Meat Slices covered with a seasoned sweet chilli sauce
-
Chicken Wings $5.00
- Cured to perfection in our spicy marinate served with a
-
Massuman Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
- A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
-
Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/ $21.00 /$22.50
- A Spicy curry cooked with creamy coconut cream, kaffle
-
Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
- Kid's Lunch Box N/A
- Toasted Sandwiches N/A
-
Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
-
Pancakes $15.00
- bacon & banana or berry compote & yogurt topped with maple syrup
-
Bacon and Eggs $10.50
- poached, scrambled or fried.
- Chicken Nachos N/A
- Burgers N/A
- Seresin ‘Leah’ Marlborough 2008 - / $60.00
- New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
- - Olive tapenade, fresh tomato, pine nut and parmesan $11
- Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
- Vanilla ice-cream sundae with your choice of chocolate, berry or butterscotch sauce, topped with nuts and whipped cream * $10
- Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18
- Te Mata Estate ‘Elston’ Hawkes Bay 2008 - / $60.00
- - Bacon, mushroom, basil and mozzarella $11
-
Fishbite Pack $6.00
- 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
-
Fish & Chip Pack $50.00
- 14 Fish, 3 Scp
-
Fish & Chip Pack $25.00
- 6 Fish, 2 1/2 Scp
-
Mixed Pack $40.00
- 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
-
Pack $20.00
- 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
-
Mixed Pack $6.00
- 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
-
Mixed Pack $50.00
- 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
-
Mixed Pack $15.00
- 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
New Satay Noodle House
Phone
034792235
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Noodles
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Takeout , Bar Not Available , Cash , Quick Bites , Bankcard , Group Meal , Seating , Disabled Friendly , Dinner
16 Hanover Street, Dunedin Central, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin City Asian Menus
- Dunedin City Noodles Menus
- Otago Asian Menus
- Otago Noodles Menus