Nui Espresso in Wellington City Menu

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Nui Espresso in Wellington City has no menu available, but can choose from many other options such as Hamburger or Steak Burger from Waikanae Beach Takeaways. Hillside Kitchen & Cellar offers many options including Sourdough Toast with Fix and Fogg Peanut Butter and Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt. Ngon includes a wide range like Noodles soup or Vietnamese sandwich. Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) and Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges from . The Winemakers Daughter offers Elements Cafe and Toast.

Nearby Sample Menus

Halloumi Salad $21.00
- grilled halloumi, roasted tomato, roasted portobello mushroom, salad green & smoked paprika mayo in a spinach wrap
Peach $4.00
Salty Goodness Waffle $10.00
- a sweet waffle, served with two scoops of vanilla ice cream,crushed pretzels, caramel sauce & a sprinkle of rock salt
Milkshake $8.00
- Double Chocolate Fudge Brownie
Mama's Sundae $10.00
- crushed oreo, kit kat and chunks of double chocolate fudge brownie, layered between scoops of vanilla ice cream and drizzled with chocolate and caramel sauce. Oh mama!
Chocolate Sauce $3.00
Guava $4.00
Long black $3.90

Stewed Chicken with American ginseng (whole), please order two days in advanced $68.00
Braised groper steak with brown sauce seasonal price
Cantonese style steamed chicken (half) $24.00
Jellyfish $12.00
Three treasures fish maw soup $15.00/PP
Fish fillets with black bean sauce N/A
Spring rolls (4 pcs) $6.00
Sichuan hot & sour soup $8.00/PP

Oostendse waterzooi/waterzooi a l’ostendaise - Waterzooi of market-fresh fish, mussels, scallops and tiger prawns with braised fennel and vegetables $33.90
Seasonal vegetables, stoemp or mixed salad $6.00
Gegratineerde mosselschotel/Moules gratinees - A platter selection of grilled mussels $31.90
Lamsvlees met leffe/agneau a la leffe - Roasted lamb rump on pumpkin and potato gratin served with red currant gravy $27.50
Sneetje dadelgebak/tranche de datte - Sticky date slice with caramel sauce, creme fraiche and ice cream $11.50
Flemish loaf with onion marmalade and herb butter $5.50
Apple en frambozen taarte/tarte aux pommes et framboises - Apple and raspberry pot pie served with creme fraiche and Kapiti ice cream $11.50
Kroketten/croquettes de viandes - Trio of Belgian croquettes (chicken, beef, spicy sausage) with dijon mustard $14.50

Vegetarian Mee Goreng $12.00
- Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
Beef Rendang $12.00
- Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.
Mee Goreng $12.00
- Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
Spring Rolls (V) $6.00
- Three spring rolls filled with veges. Served with sweet and sour sauce.
Wat Tan Hor $12.00
- Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
Sin Chew Mee Hoon $12.00
- Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
Char Kuey Teow $12.00
- Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs.
Chicken Sambal $13.00
- Boneless chicken pieces cooked in sweet and sour chilli sauce. Served with steamed rice.

Pad Prik Gaeng
-Or Made With Squid $14.50
-Choice Of Pork, Chicken Or Beef With Curry Powder, Coconut Milk, Egg And Vegetables $15.00
Roti $3.50
-Choice Of Pork, Chicken Or Beef, With Garlic, Chilli, Vegetables And Thai Holy Basil Paste $15.00
-Or Made With Squid $18.00
Som Tum Carrot $14.00
- Spicy Thai carrot salad with tomatoes, peanuts, garlic and lemon juice
-Stir-Fried Rice Noodles With Choice Of Chicken, Pork Or Beef With Bean Sprout, Eggs Served In Thai Style And Garnished With Crushed Peanuts $13.00

Steak & Mushroom - Jumbo/Medium $6.70/$4.50
Fried Rice $9.80
Banana $1.70
Extra filling add $1.00
Jam Donut $2.20
Fried Noodle $9.80
12 Fish & 4 Chips $45.00
Black Bean Sauce $9.80

Prawn $11.90
Roast pork & tomato $11.90
Plain $9.70
Combination chow mein, Roast pork & prawn fried rice, Nasi gorang, Sweet & sour pork $46.00
Roast pork $11.90
Chicken nugget $0.80
Comb & pineapple $11.90
Chicken & cashew nut $15.00

Club Sandwich $2.50
Chicken & Avocado Sandwich $5.00
Bacon, Avocado & Tomato Ficelle with Thai Chilli Sauce $7.50
Melting Moment $3.80
Ham & Brie Ficelle with Honey Mustard $7.50
Ham & Cheese Toastie $5.00
Chicken, Brie & Cranberry Sauce Panini $8.50
Satay Chicken Tortilla Stack $9.90

bacon buttie $4
sweet muffins and savoury scones $4
single origin hot chocolate menu $6
hardieboys ginger beer $5.50
croissant, w jam (filled $7.50) $5.50
benger apple and boysenberry or apple and raspberry $4.50
antipodes sparkling water 500ml $4.50
t leaf tea range $4

CHICKEN RENDANG $13.00
- pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
3 COMBINATION MEE GORENG (FRIED NOODLE) $13.00
- tasty egg noodle tossed with bean sprouts, egg and fried bean curd with chicken, seafood and vegetables
SMALL STEAMED SEASONAL VEGETABLES $3.00
VEGETABLE NASI GORENG(FRIED RICE) $11.00
- seasonal vegetables, bean sprouts, egg and fried beancurd, stir-fried with rice
CHICKEN NASI LEMAK $12.00
- chicken rendang pieces served with egg, cucumber, roasted peanut & coconut rice
CHICKEN FILLET CURRY $13.00
- creamy red curry of chicken fillets & potatoes served with rice
MIXED CURRY LAKSA $10.00
- delicious curry soup noodles with seafood, egg and chicken
VEGETABLE CURRY LAKSA $10.00
- delicious curry soup noodles with vegetables

Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
Bowl of Chunky Fried Potatoes $9.00
- With aioli.
Chicken Noodle Broth $14.00
- With toasted sourdough.
For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
- Inclusive of a glass of apple juice.
Open Omelette $18.00
- Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla

Chicken $10.50
B5 $27.00
- 5 fish & 2 sausages, 2 spring rolls & 2 chips, 2 potato fritters
Combination $13.00
Potato Fritter $0.90
Bacon & Egg $4.80
Chips without order $3.20
Combination on rice $12.00
Hotdog (on stick) $2.30

Shaved Pecorino $3.00
P. Twyford'S Drinking Platter (For 2 To 4 Persons) $49.00
- Southern fried chicken drumsticks, cajun wings, deep fried calamari, hand cut
Grain Toast $3.00
- House cured salmon, avocado whip, baby rocket $22.00
W - Two Fried Eggs $23.00
- Deli ham $22.00
Substitution Of Toast To Gf Focaccia Add $2.00
- Black & white pudding, apple and red onion sauté $22.00

Margherita $17
- Tomato, mozzarella, extra virgin olive oil & basil
Croquettes $12
- ham and Swiss cheese or smoked tomato, feta and lemon
Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
Bread Platter $10
- with balsamic reduction and dukkah
Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough
Soup of The Day $13.50
- with MOF Sourdough
Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
Frittata $19
- Zucchini, Brinza and tarragon frittata with tomato and tendrils

Eggs Pacifica $18.00
- Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
Crêpes $10.00
- Served with lemon and sugar
Cheese $4.50
Warm Rhubarb & Apple Crumble $15.00
- Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
Ice Cream
- See cart at side door
Cheese & ham $6.00
Eggs Benedict $17.00
- Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
Egg on Toast $4.50
- Kids choice of poached, scrambled or fried free range egg on toast.