Slow smoked onsite with a choice of our specialty sauces: Barbeque, Southwest, Old Smokey, Butt Burners
Seafood Chowder $16.90
Secret recipe of smoked fish stock, green-lipped mussles, local line caught fish and clams. Finished with fresh toasted bread
Premium Steak Open Sandwich $19.90
Thin sliced grass fed beef, cooked medium, topped with caramelised onion, layered on salad greens and a thick slab or herbed focaccia. Served with steak fries and onion rings
Available until 2.30 pm
The Big Farmer (All Day Break) $19.90
Two eggs fried, scrambled or poached, with door step toast and bacon, sausage, tomato and a crispy fresh hash
Breakfast Sides $4.00 EA
Mushroom, potato & herb rosti, tomato or spinach
Thai Beef Salad (GF) $21.90
Cubed beef, sauteed in aromatic Thai spices, tossed through salad greens, bean sprouts, coriander and crispy noodles
Hand-Scooped Ice Cream Milkshakes $9.90
Chocolate, strawberry, caramel, vanilla, lime, halzenut, three berry, or gingerbread
Indian classic, spiced potato and peas in a crunchy crust, served with raita.
Scallops $15.00
Pan fried in garlic, white wine & cream with or without bacon.
Meatballs $11.00
Spicy meatballs in a tomato sauce topped with melted cheese.
Chicken & Bacon $19.00
Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
Fish & Chips $19.00
Light, crispy crumbed fish with fresh salad & chips.
Scotch Fillet $32.00
Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.