On The Verge Cafe in Queenstown-Lakes Menu

On The Verge Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Thai2Go offers many options including Prawn Crackers and Golden Rolls (6). Bennu Cafe and Bar includes a wide range like - or Soup of the day served with fresh homemade bread and butter *. The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage and FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup. from . Ra Cafe and Bar offers Freiya's Indian Restaurant and Vegetable Samosa - A deep fried conical shaped Indian pastry stuffed with potatoes, green peas and seasoned with Indian Spice..

Nearby Sample Menus

  • Sticky Chipotle Pork Ribs $24.50
    • Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
  • Snack Basket $11.50
    • A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
  • The Pig Platter (4/6 persons) $39
    • A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce  (serves 4/6 people)
  • Nacho Supreme $11.50
    • A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
  • Chicken Tenders & Chips $9.90
  • Cheese Burger & Chips $9.90
  • 'Richmond' Roast $18.50
    • Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
  • Lamb Shank Pie $14
  • Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
  • Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
  • Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Laphroaig, single malt Crème Brulée $16.50
    • with Monte Cristo Tobacco Biscotti.
  • Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
  • Spicy Lentil, Tomato & Coconut Soup $18.50
    • with chargrilled Flatbread & Yoghurt Riata.
  • 'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Saffron’s Nasi Goreng. $26.50
  • TNT Yellow Curry $23.50
    • Duck or Prawn
  • TNT Red Duck Curry $24.50
  • Spicy Noodles $18.00
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
  • Garlic Chicken $22.00
  • Prawn Cake (4) $12.00
    • Prawn meat & pork mince marinated served with Plum sauce
  • Seafood Salad $22.00
    • Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
  • Chicken Satay (4) $10.00
  • TNT Spicy Crispy Pork $20.50
    • Medium, Hot or Spicy only
  • PANCAKES
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • - or grilled banana & caramel with ice cream or cream $12.50
  • - creamy rosemary mushrooms served on toast $13.00
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • EGGS ON TOAST
  • MUSHROOMS ON TOAST
  • - with bacon $15.00
  • Lamb/Chili Lamb $16.90
  • (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
  • Chicken $14.50
  • Burger combo $15.90
  • Vegetarian Plate $16.90
  • Regular kebab combo $18.00
  • Falafel Small$9.90/Regular$11.90
  • Lamb $14.50
  • BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
  • Chocolate Cheesecake $10
  • Sticky date pudding $10
  • Porridge - creamy rolled oats $9
  • High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
  • Kids Big Brekky - egg, bacon, sausage &toast $9.50
  • Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
  • Omelette - cheese, tomato, ham..w toast or salad $15
  • Lamb Meat with Ginger & Spring Onion $38.00
  • King Prawns with Salt & pepper M $23.00/ L $38.00
  • Vegetables Delight M $16.00 /L $23.00
  • Beef with Black Bean Sauce M $18.00/L $32.00
  • King Prawn with Salt & Pepper M$23.00/L$38.00
  • Duck w/combination meat in oyster sauce M $35.00/L $60.00
  • Hong Kong Style Peking Duck Course (with meat) M $62.00/L $106.00
  • Spare Ribs, Spiced & Wok Fried M $19.00/L $33.00
  • Hand-cut potato wedges with aioli $6
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Super-healthy salmon $19
    • house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
  • Kebab On Chips
    • Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
  • Mix $12.90
  • Chicken (Regular/ Small) $12.40/$10.90
  • Shish Kebabs on Stick $4.90
  • Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
  • Lamb $13.50
  • Chicken $13.50
  • Hummus (container) $6.90
  • Skewered King Prawns $25.90
    • 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
  • Rocket Salad $9.20
    • Rocket salad tossed with shaved parmesan and vinaigrette
  • Lamb Shanks $28.90
    • Southland’s finest, braised in a thick gravy and served with garlic mash
  • Breads and assorted dips $12.50
  • Greek Salad $10.90
    • Olives, tomatoes and fresh feta cheese drizzled with our own vinaigrette
  • Plain Bread $4.50
  • Soup of the day $10.50
    • Ask your server for details
  • Fresh and Fruity $11.90
    • Alpine museli, banana and natural yoghurt
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Petit Flues for 2 $8
  • Cheese Board $24
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Fresh Baked Ciabatta N/A
  • Pacific Rock Oysters, Fresh Oysters Farmed in Northland and flown down daily. 1/2 dozen or 1 dozen. Served Natural, Tempura or Deep Fried $15.00/$28.00
  • Cucumber $4.00/2pcs
  • Caterpillar Roll, Eel, Cucumber & Avacado $12.00
  • Tako Mayo Roll, Octopus with Sweet Mayo $4.00/$5.00
  • Mussel $4.00/2pcs
  • Smoked Salmon $7.00/2pcs
  • Teriyaki Chicken, Tender Chicken Pan fried and Basted with our Teriyaki Sauce $12.00/$25.00
  • Deep Fried Crumbed Pork Fillet, Succulent Bread crumbed Pork Fillet served with Japanese BBQ Sauce $28.00
On The Verge Cafe

On The Verge Cafe

location

Address

1091 Frankton Road, Frankton, Frankton, Queenstown, Otago, 9300, New Zealand

phone

Phone

034423535

clock

Opened hours

Mon - Fri 8am - 4.30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
1091 Frankton Road, Frankton, Frankton, Queenstown, Otago, 9300, New Zealand
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