On The Verge Cafe in Queenstown-Lakes Menu

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On The Verge Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Thai2Go offers many options including Prawn Crackers and Golden Rolls (6). Bennu Cafe and Bar includes a wide range like - or Soup of the day served with fresh homemade bread and butter *. The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage and FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup. from . Ra Cafe and Bar offers Freiya's Indian Restaurant and Vegetable Samosa - A deep fried conical shaped Indian pastry stuffed with potatoes, green peas and seasoned with Indian Spice..

Nearby Sample Menus

Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
Sticky Date Pudding $12.50
- Sticky date pudding drizzled in toffee sauce and served with ice cream
Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash

Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
Duck Fat Potatoes $9.50
'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50

Chicken Satay (4) $10.00
Choo Chee King Prawn $25.50
- Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
King Prawn Tempura (4) $12.00
Red Panang Curry $23.50
- Duck or Prawn
Garlic Pepper King Prawn $23.50
Thai Curry Puff (4) Chicken $9.50
Tom Kha Soup $15.50
- Tiger Prawn
With Rice extra $2.00

BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- or grilled banana & caramel with ice cream or cream $12.50
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
MUSHROOMS ON TOAST
- with bacon $15.00
- creamy rosemary mushrooms served on toast $13.00
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- blueberries & maple syrup

(Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
Mix $14.50
Mix $14.50
Mix $16.90
Burger combo $15.90
Chicken $14.50
Lamb > Regular $11.90
Vege Falafel Small$9.90/Regular$11.90

Sailz Seafood Chowder $17
Kids Platter - fruit, treats, fairy bread, fries $9
French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
Blue Cod , beer battered, w fries & salad $20
Eggs on Toast (any style) $10
Cajun Chicken & Bacon Salad $18
Salmon Salad - warm manuka smoked salmon w fresh salad greens $18

Meat Dumpling $10.00
Lamb Chops in Honey Sauce $52.00
Pork, Pickled Vege & Noodle Soup M $16.00/ L $24.00
Szechuan Style Fried Pork Slices M $19.00/L $33.00
Scallops in XO Sauce M$23.00/L $39.00
Hong Kong Style Peking Duck Course (with soup) M $72.00/ L $116.00
Crayfish with Butter Sauce TBC
Fu Jian Style Fried Rice M $19.00/ L $35.00

Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Lightly dressed garden salad $6
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread

Toboli (container) $6.90
Mix $10.90
Box of mix salad $8.90
Falafel (Regular/ Small) $11.90/$10.90
Kebab Doner Roll
- Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
Chicken $14.50
Chicken $10.90
Mix $12.90

Garlic Bread $6.50
- Toasted bread with melted butter and fresh garlic
Corn Fritters $14.90/$15.90
- Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
Salmon Fillet $28.90
- Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
Greek Salad $10.90
- Olives, tomatoes and fresh feta cheese drizzled with our own vinaigrette
Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
Pasta Prima Vera $23.70
- Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne
Crumbed Chicken Schnitzel $27.90
- Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
Pepperoni $18.90/$24.90/$30.90
- Onion, mushrooms and pepperoni