On The Verge Cafe in Queenstown-Lakes Menu

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On The Verge Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Thai2Go offers many options including Prawn Crackers and Golden Rolls (6). Bennu Cafe and Bar includes a wide range like - or Soup of the day served with fresh homemade bread and butter *. The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage and FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup. from . Ra Cafe and Bar offers Freiya's Indian Restaurant and Vegetable Samosa - A deep fried conical shaped Indian pastry stuffed with potatoes, green peas and seasoned with Indian Spice..

Nearby Sample Menus

Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
Chicken Tenders & Chips $9.90
Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
'Fareham' Fish n Chips $18.50
- Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding

Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
- Served with Jasmine Rice.
Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.

Tham Nak Thai Fried Rice $23.50
- Duck or Prawn
With Rice extra $2.00
TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
Tom Yum Soup $13.50
- Chicken or Tofu
Peanut Lovers $18.00
- Chicken, Beef, Pork, Tofu
Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
Garlic Pepper King Prawn $23.50
Seafood Curry $23.00
- Prawns, Mussel, Scallop

EGGS BENEDICT
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
EGGS ON TOAST
- with bacon $15.50
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- blueberries & maple syrup
with bacon $12.50
- or smoked salmon $16.50

Vegetarian Plate $16.90
(Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
Mixed $11.90
Mixed $11.90
Chili Lamb $14.50
Lamb $14.50
(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)

Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
Soup & Toast $10
Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
Margherita - Tomato & cheese Large: $19, Medium: $14
Burger & Fries - Beef, Fish, Chicken or Veggie $15
Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
Rhubarb & Apple Crumble...gluten free $10

Lamb Chops in Black Pepper Sauce $52.00
Chicken & Cashew Nuts M $18.00/L $30.00
Fruit Salad & Ice Cream $6.00
Mongolian Chicken M $18.00/L $30.00
Chicken Fried Noodles M $16.00 /L $24.00
Lettuce & Mushrooms in Oyster Sauce M $18.00 /L $30.00
Crayfish with Garlic TBC
Fried Lamb Meat with Spicy Sauce $38.00

Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Hand-cut potato wedges with aioli $6
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney

Chicken $10.90
Falafel (Regular/ Small) $11.90/$10.90
Chilly Lamb $13.50
Baked Potatoes
- Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
Mix Grill (Plate) $16.90
Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
Lamb $13.50
Box of mix salad $8.90

Prawn and Avocado Salad $19.70
- Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
Steak Sandwich $16.90/$18.90
- Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
Medley of Rice $5.00
Eggs Benedict $14.90/$15.90
- Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
Pasta Prima Vera $23.70
- Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne
Plain Bread $4.50
Seafood Chowder $10.50
- Creamy soup loaded with seafood
Fish of the day $27.90
- Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli

Cider braised Pork Belly w Fennel + Radish N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Fresh Baked Ciabatta N/A
Petit Flues for 2 $8

Tuna & Salmon Platter, Tuna & Salmon Sushi, Sashimi & Sushi Rolls $32.00/$40.00
Spider Roll, Soft Shell Crab $7.50/$8.50
Tofu Dengaku, Grilled Tofu Topped with a Special Miso Paste and Sesame Seeds $10.50
Seaweed Salad, Green Salad Topped with a Selection of Seaweed $10.00
Mixed Tempura, A Selection of Vegetables, Prawns and Fish $15.00/$25.00
Kake Udon, Plain Noodle Soup Garnished with Spring Onions $10.00
Tuna & Salmon Donburi $25.00
Deep Fried Tofu, Dusted with Corn Flour and delicately Deep Fried, Served with a Soy Based Broth. Topped with Spring Onion, Nori seaweed and Dried Fish Flakes $10.50