On The Verge Cafe in Queenstown-Lakes Menu

On The Verge Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Thai2Go offers many options including Prawn Crackers and Golden Rolls (6). Bennu Cafe and Bar includes a wide range like - or Soup of the day served with fresh homemade bread and butter *. The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage and FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup. from . Ra Cafe and Bar offers Freiya's Indian Restaurant and Vegetable Samosa - A deep fried conical shaped Indian pastry stuffed with potatoes, green peas and seasoned with Indian Spice..

Nearby Sample Menus

  • Chicken, Bacon & Avocado Sandwich $19.50
    • Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
  • Steak Fries $8
    • Served with tomato sauce (Add gravy $2)
  • Sausage Fries & Gravy $10.90
  • 'The Pig Burger' $18.50
    • Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
  • Smoked Fish Chowder $13.50
    • Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
  • Nacho Supreme $11.50
    • A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
  • Nacho Supreme $11.50
    • A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
  • 'Fareham' Fish n Chips $18.50
    • Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
  • Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
  • Sustainably Farmed Sturgeon Caviar P.O.A.
    • with Blinis and other classical accompaniments.
  • Thai Red curry of Beef $24.50
    • with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
  • Wakanui grain fed Beef “Tartare” $29.50
    • with truffled free range Egg.
  • Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
  • Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
  • Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
  • “Bellota” Jamon Iberico $28.50
    • organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
  • With Rice extra $2.00
  • Chicken Salad (Larb Gai) $18.00
    • Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
  • Ginger & Oyster Sauce $23.50
    • Duck or Prawn
  • Spicy Noodles $18.00
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
  • Mixed Entree for 2 people $22.00
    • Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
  • Garden Salad $7.00
  • Noodle Soup $22.00
    • Duck or Prawn
  • Massaman Beef Curry $19.00
  • PANCAKES
  • with bacon $12.50
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • MUSHROOMS ON TOAST
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • Mixed $11.90
  • Lamb $14.50
  • Regular kebab combo $18.00
  • Vege Falafel Small$9.90/Regular$11.90
  • Small kebab combo $15.90
  • Mix $14.50
  • Mix $14.50
  • Chili Lamb $14.50
  • Hawaiian - Ham & Pineapple Large: $21, Medium: $14
  • Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
  • Hoki/Sole - salad & fries $15
  • Muesli w yoghurt & fruit $9
  • BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
  • Rhubarb & Apple Crumble...gluten free $10
  • Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
  • Burger & Fries - Beef, Fish, Chicken or Veggie $15
  • Sizzling Spicy Chicken M $22.00/L $35.50
  • Vegetables Delight M $16.00 /L $23.00
  • Meat Dumpling $10.00
  • King Prawns & Vegetables M $23.00/L$38.00
  • Spare Ribs Peking Style M $19.00/L $33.00
  • Combination Seafood Platter(including scallops, prawns, fish, squid, mussels) M $27.00/ L $45.00
  • Prawn Egg Foo Young M $19.00/L $31.00
  • Combination Fried Noodles M $17.00/ L $26.00
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • Lightly dressed garden salad $6
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
  • Mix $13.50
  • Falafel (Regular/ Small) $11.90/$10.90
  • Chilly Lamb $12.90
  • Toboli (container) $6.90
  • Lamb (Roll/ Plate) $12.90/$15.40
  • Lamb $13.50
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • Chicken $13.50
  • Skewered King Prawns $25.90
    • 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
  • Classic Caesar Salad $17.50/$19.50
    • Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
  • Spaghetti Pomodoro $18.90
    • Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
  • Eggs any Style $13.90
    • Bacon, poached, scrambled or fried eggs and toast
  • Rocket Salad $9.20
    • Rocket salad tossed with shaved parmesan and vinaigrette
  • Soup of the day $10.50
    • Ask your server for details
  • Extra filling $2.00
  • Corn Fritters $14.90/$15.90
    • Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Petit Flues for 2 $8
  • Cheese Board $24
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Fresh Baked Ciabatta N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
  • Prawn Tempura, Delicious King Prawns $3.50/piece
  • Avocado $4.00/2pcs
  • Yakitori, Skewered Chicken and Onion Grilled with a Semi-Sweet Soy Sauce $4.00/stick
  • Tuna Steak, Pan fried and Basted with our Teriyaki Sauce $28.00
  • California Roll, Salmon, Avacado & Cucumber $5.00/$6.00
  • Asparagus $4.00/2pcs
  • Tuna & Salmon Platter, Tuna & Salmon Sushi, Sashimi & Sushi Rolls $32.00/$40.00
On The Verge Cafe

On The Verge Cafe

location

Address

1091 Frankton Road, Frankton, Frankton, Queenstown, Otago, 9300, New Zealand

phone

Phone

034423535

clock

Opened hours

Mon - Fri 8am - 4.30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
1091 Frankton Road, Frankton, Frankton, Queenstown, Otago, 9300, New Zealand
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