On The Verge Cafe in Queenstown-Lakes Menu

On The Verge Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Thai2Go offers many options including Prawn Crackers and Golden Rolls (6). Bennu Cafe and Bar includes a wide range like - or Soup of the day served with fresh homemade bread and butter *. The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage and FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup. from . Ra Cafe and Bar offers Freiya's Indian Restaurant and Vegetable Samosa - A deep fried conical shaped Indian pastry stuffed with potatoes, green peas and seasoned with Indian Spice..

Nearby Sample Menus

  • Sticky Date Pudding $12.50
    • Sticky date pudding drizzled in toffee sauce and served with ice cream
  • 'Fareham' Fish n Chips $18.50
    • Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
  • Beef Schnitzel $11.50
  • Nacho Supreme $11.50
    • A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
  • Sticky Chipotle Pork Ribs $24.50
    • Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
  • Homemade Chicken Cordon Bleu $22.50
    • Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
  • Roast Pumpkin & Haloumi Salad $18.50
    • Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
  • Thai Beef Salad $18.50
    • Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
  • Spicy Lentil, Tomato & Coconut Soup $18.50
    • with chargrilled Flatbread & Yoghurt Riata.
  • Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
  • Trio of Curries $46.00
    • Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
  • Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
  • Saffron’s Nasi Goreng. $26.50
  • Kaffir Lime Panna Cotta $16.50
    • with Mango, Lime salsa.
  • Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
    • Served with Jasmine Rice.
  • Our delicious Soup of the day with fresh Bread. $18.50
  • Garlic Pepper King Prawn $23.50
  • Thai Prawn Crackers $6.50
  • Noodle Soup $22.00
    • Duck or Prawn
  • Ginger & Oyster Sauce $23.50
    • Duck or Prawn
  • Red Panang Curry $23.50
    • Duck or Prawn
  • Sweet & Sour $23.50
    • Duck or Prawn
  • Beef Salad $18.00
  • Red Panang Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • - or smoked salmon $16.50
  • with bacon $12.50
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • - with bacon $15.00
  • - creamy rosemary mushrooms served on toast $13.00
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • Mix $14.50
  • Chili Lamb $14.50
  • Vegetarian Plate $16.90
  • Lamb/Chili Lamb $16.90
  • Chili Lamb $14.50
  • Chicken $16.90
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Burger combo $15.90
  • Hoki/Sole - salad & fries $15
  • Soup & Toast $10
  • Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
  • Cajun Chicken & Bacon Salad $18
  • Eggs on Toast (any style) $10
  • Porridge - creamy rolled oats $9
  • Tarte tartin - traditional french apple pie $10
  • Vol au Vent - chicken or vegetarian $18
  • Lamb Chops in Honey Sauce $52.00
  • Spare Ribs Peking Style M $19.00/L $33.00
  • Deep Fried Squid $7.00
  • Scallops with Black Bean Sauce M $23.00/L $39.00
  • Crispy Beef M $18.00/L$32.00
  • Chicken Fried Noodles M $16.00 /L $24.00
  • Spare Ribs, Spiced & Wok Fried M $19.00/L $33.00
  • Seafood & Noodle Soup M $19.00/ L $33.00
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Hand-cut potato wedges with aioli $6
  • Adana/Kofte (Roll/ Plate) $12.90/$15.40
  • Lamb $12.90
  • Mix $13.50
  • Falafel $2.00
  • Cheese $2.00
  • Mix $13.50
  • Chicken (Regular/ Small) $12.40/$10.90
  • Lamb $13.50
  • Chicken Wrap $11.50/$11.50/$12.50
    • Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
  • The Canadian $14.90
    • Eggs any style, bacon, hash brown, pancake
  • Bruschetta $8.50
  • Hot Roast Lamb Sandwich $15.90
    • Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
  • BBQ Chicken $19.90/$26.90/$32.90
    • Roast chicken, bacon, onion, topped with BBQ sauce
  • Greek Salad $10.90
    • Olives, tomatoes and fresh feta cheese drizzled with our own vinaigrette
  • Plain Bread $4.50
  • Breads and assorted dips $12.50
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Cheese Board $24
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Fresh Baked Ciabatta N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
  • Prawn Tempura, Delicious King Prawns $3.50/piece
  • Inari $4.00/2pcs
  • Kake Udon, Plain Noodle Soup Garnished with Spring Onions $10.00
  • Ishikari Naba, A Hokkaido Speciality. Salmon, Vegetables, Tofu and Noodles cooked in a Miso Soup $30.00
  • Chicken Udon, Served with Chicken $13.50
  • Octopus $5.00/2pcs
  • Chicken Roll $5.00/$6.00
On The Verge Cafe

On The Verge Cafe

location

Address

1091 Frankton Road, Frankton, Frankton, Queenstown, Otago, 9300, New Zealand

phone

Phone

034423535

clock

Opened hours

Mon - Fri 8am - 4.30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
1091 Frankton Road, Frankton, Frankton, Queenstown, Otago, 9300, New Zealand
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