On The Verge Cafe in Queenstown-Lakes Menu

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On The Verge Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Thai2Go offers many options including Prawn Crackers and Golden Rolls (6). Bennu Cafe and Bar includes a wide range like - or Soup of the day served with fresh homemade bread and butter *. The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage and FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup. from . Ra Cafe and Bar offers Freiya's Indian Restaurant and Vegetable Samosa - A deep fried conical shaped Indian pastry stuffed with potatoes, green peas and seasoned with Indian Spice..

Nearby Sample Menus

Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
Lamb Shank Pie $14
Chicken, Bacon & Avocado Sandwich $19.50
- Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)

Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.
Trio of Fresh Fruit Sorbets. $14.50
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
Duck Fat Potatoes $9.50
Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.

Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Phad Thai $23.50
- Duck or Prawn
King Prawn Tempura (4) $12.00
TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
Tham Nak Spicy Fried Rice $23.50
- Duck or Prawn
Seafood Salad $22.00
- Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
Seafood Curry $23.00
- Prawns, Mussel, Scallop

- with bacon $15.00
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- creamy rosemary mushrooms served on toast $13.00
EGGS ON TOAST
MUSHROOMS ON TOAST
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
MUESLI $10.00
- served with seasonal fruit, milk & yogurt

Chili Lamb $14.50
Lamb/Chili Lamb $16.90
(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
Chicken $14.50
Vege Falafel Small$9.90/Regular$11.90
Lamb $14.50
Falafel Small$9.90/Regular$11.90
(Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)

Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
Kids Big Brekky - egg, bacon, sausage &toast $9.50
Soup & Toast $10
Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
Toast & toppings - 2 slices $6
Tarte tartin - traditional french apple pie $10
Sticky date pudding $10
Muesli w yoghurt & fruit $9

Combination Meat & Beancurd M $19.00 /L $33.00
Lamb Chops in Honey Sauce $52.00
Combination Seafood Platter(including scallops, prawns, fish, squid, mussels) M $27.00/ L $45.00
Prawn Egg Foo Young M $19.00/L $31.00
King Prawn with Salt & Pepper M$23.00/L$38.00
Scallops & Vegetables M$23.00/L$39.00
Vegetables Delight M $16.00 /L $23.00
Sizzling Lamb with Honey Sauce $38.00

Hand-cut potato wedges with aioli $6
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
Daily delivery - soup of the day $12
- served with homemade bread loaf
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread

Chicken $12.90
Chilly Lamb $12.90
Vine Leaves $1.50
Cheese $2.00
Adana $4.90
Lamb $13.50
Mix $13.50
Adana/Kofte (Roll/ Plate) $12.90/$15.40

Spaghetti Bolognese $19.90
- Spaghetti topped with beef and a rich tomato sauce
Salmon Fillet $28.90
- Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
Side of Vegetables $7.50
- Fresh steamed vegetables
Mona Lisa $19.90/$26.90/$32.90
- Smoked salmon, capsicum & cream cheese
Fresh and Fruity $11.90
- Alpine museli, banana and natural yoghurt
Skewered King Prawns $25.90
- 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
Prime Cut Ribeye $28.90
- Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
Eggs Benedict $14.90/$15.90
- Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon

Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Cider braised Pork Belly w Fennel + Radish N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Fresh Baked Ciabatta N/A
Petit Flues for 2 $8

Deep Fried Chicken, Chicken pieces, lightly coated with Chef’s Special Sauce dusted with Corn flour then deep fried, served with Japanese Mayonnaise $12.00/$25.00
Pickled Cucumber $4.00/2pcs
Fresh Tofu, Chilled and Served with Spring Onions, Ginger and Dried Fish Flakes $5.00
Pickled Radish $4.00/2pcs
Crayfish Set, Sashimi, 1/2 Crayfish, Miso Shiru, Rice, Dessert $48.00
Pickles Roll, Pickled Radish $3.00/$4.00
Smoked Salmon $7.00/2pcs
Chicken Roll $5.00/$6.00