On The Verge Cafe in Queenstown-Lakes Menu

On The Verge Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Thai2Go offers many options including Prawn Crackers and Golden Rolls (6). Bennu Cafe and Bar includes a wide range like - or Soup of the day served with fresh homemade bread and butter *. The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage and FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup. from . Ra Cafe and Bar offers Freiya's Indian Restaurant and Vegetable Samosa - A deep fried conical shaped Indian pastry stuffed with potatoes, green peas and seasoned with Indian Spice..

Nearby Sample Menus

  • Buffalo Wings $11.50
    • Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
  • Prime Ribeye $29.50
    • 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
  • Brownie Sundae $12.50
    • Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
  • Sticky Date Pudding $12.50
    • Sticky date pudding drizzled in toffee sauce and served with ice cream
  • Bangers 'N' Mash $9.50
  • The Pig Brekkie (available until 4pm) $17.50
    • A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
  • Fish & Chips $9.90
  • Steak Fries $8
    • Served with tomato sauce (Add gravy $2)
  • Laphroaig, single malt Crème Brulée $16.50
    • with Monte Cristo Tobacco Biscotti.
  • Salad of free range Canterbury Pork $24.50
    • marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
  • Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
  • Jilly's warm Chocolate Cake $15.50
    • served with Vanilla bean ice cream and Raspberry Coulis.
  • Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Saffron’s Nasi Goreng. $26.50
  • Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
  • Thai Red curry of Beef $24.50
    • with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
  • TNT Spicy Crispy Pork $20.50
    • Medium, Hot or Spicy only
  • Spicy Noodles $18.00
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
  • Sweet & Sour $23.50
    • Duck or Prawn
  • Basil & Chilli $23.50
    • Duck or Prawn
  • Peanut Lovers $18.00
    • Chicken, Beef, Pork, Tofu
  • Garden Salad $7.00
  • Pineapple Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Peanut Lovers $23.50
    • Duck or Prawn
  • MUSHROOMS ON TOAST
  • - or smoked salmon $16.50
  • - blueberries & maple syrup
  • your choice of eggs on toast $10.00
  • PANCAKES
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Chili Lamb $14.50
  • Vegetarian Plate $16.90
  • Lamb $14.50
  • Chili Lamb $14.50
  • Mixed $11.90
  • Lamb > Regular $11.90
  • Falafel Small$9.90/Regular$11.90
  • Sailz Seafood Chowder $17
  • Toast & toppings - 2 slices $6
  • All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
  • Tarte tartin - traditional french apple pie $10
  • Margherita - Tomato & cheese Large: $19, Medium: $14
  • Porridge - creamy rolled oats $9
  • Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
  • Muesli w yoghurt & fruit $9
  • Chicken with Black Bean Sauce M $18.00/L $30.00
  • Hot & Spicy Beancurd M $17.00 /L $30.00
  • Vegetables Delight M $16.00 /L $23.00
  • Steam Whole Blue Cod Fish w/ Hot Chilli from $69.00
  • Scallops in XO Sauce M$23.00/L $39.00
  • Squid with Black Bean Sauce M$18.00/L$30.00
  • Deep Fried Scallops $8.50
  • Specialty Beancurd M $22.00 /L $39.00
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Hand-cut potato wedges with aioli $6
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Shish, Adana OR Kofte Kebabs
    • Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
  • Adana/Kofte (Roll/ Plate) $12.90/$15.40
  • Lamb/Chilly Lamb $10.90
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • Kebab Burger
    • Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
  • Vegetarian Plate (Regular) $14.50
  • Chicken $13.50
  • Lamb (Roll/ Plate) $12.90/$15.40
  • Margarita $17.90/$23.90/$26.90
    • Cheese and fresh tomatoes
  • BLT $15.90
    • Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
  • Ginger Beer $4.00
  • Water $4.00
    • Mineral water - still or sparkling
  • Florentina $19.90/$26.90/$32.90
    • Roast chicken, cranberry and cream cheese
  • Beef Lasagne $24.90
    • Layer upon layer of rich meat, tomato and cheese
  • Eggs Benedict $14.90/$15.90
    • Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
  • Shearer's Breakfast $16.90
    • Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Fresh Baked Ciabatta N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Cheese Board $24
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Petit Flues for 2 $8
  • Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
  • Salmon Sashimi $14.00/$22.00
  • Salmon Roll $4.00/$5.00
  • Chicken Roll $5.00/$6.00
  • Kanpyo Roll, Marinated Japanese Vegetable $3.00/$4.00
  • Salmon $7.00/2pcs
  • Crayfish Set, Sashimi, 1/2 Crayfish, Miso Shiru, Rice, Dessert $48.00
  • Shioyaki, Lightly Sprinkled with Salt and gently Grilled served with Salad $78.00
On The Verge Cafe

On The Verge Cafe

location

Address

1091 Frankton Road, Frankton, Frankton, Queenstown, Otago, 9300, New Zealand

phone

Phone

034423535

clock

Opened hours

Mon - Fri 8am - 4.30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
1091 Frankton Road, Frankton, Frankton, Queenstown, Otago, 9300, New Zealand
Similar Restaurants based on Cuisines