On The Verge Cafe in Queenstown-Lakes Menu

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On The Verge Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Thai2Go offers many options including Prawn Crackers and Golden Rolls (6). Bennu Cafe and Bar includes a wide range like - or Soup of the day served with fresh homemade bread and butter *. The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage and FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup. from . Ra Cafe and Bar offers Freiya's Indian Restaurant and Vegetable Samosa - A deep fried conical shaped Indian pastry stuffed with potatoes, green peas and seasoned with Indian Spice..

Nearby Sample Menus

Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
Dessert $4.50
- Ice cream & Chocolate Sauce - Yummy
Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
Lamb Shank Pie $14
Steak Fries $8
- Served with tomato sauce (Add gravy $2)
Cheese Burger & Chips $9.90
Sausage Fries & Gravy $10.90

Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.

Phad Thai $23.50
- Duck or Prawn
Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
Ginger & Oyster Sauce $23.50
- Duck or Prawn
Cashew Nut $23.50
- Duck or Prawn
Tham Nak Spicy Fried Rice $23.50
- Duck or Prawn
Beef Salad $18.00
Green or Red Curry $22.50
- Duck or Prawn
Phad See Ew $18.00
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu

BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- blueberries & maple syrup
EGGS BENEDICT
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
EGGS ON TOAST
- or smoked salmon $16.50
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
MUSHROOMS ON TOAST

Burger combo $15.90
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Chicken $14.50
(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
Chicken Small$9.90/Regular$11.90
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Mixed $11.90
Chicken > Regular $11.90

Hoki/Sole - salad & fries $15
Vol au Vent - chicken or vegetarian $18
Sailz Seafood Chowder $17
Tarte tartin - traditional french apple pie $10
Scrambled Egg on Toast $6
Kids Platter - fruit, treats, fairy bread, fries $9
Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20

Plain Egg Foo Young M $17.00/L $26.00
Crayfish with Ginger & Spring Onion TBC
Fried Venison in XO sauce $38.00
King Prawns with Crushed Garlic M $23.00/L$38.00
Mongolian Chicken M $18.00/L $30.00
Scallops with Cashew Nuts M$23.00/L $39.00
Banana Split $7.00
Beef Fried Noodles M $16.00 /L $24.00

Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Homemade bread loaf with olive oil or butter $3
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds

Mix $13.50
Vegetarian Plate (Regular) $14.50
Box of mix salad $8.90
Vine Leaves $1.50
Chicken (Roll/ Plate) $12.90/$15.40
Toboli (container) $6.90
Shish, Adana OR Kofte Kebabs
- Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
Hummus (container) $6.90

Garlic Bread $6.50
- Toasted bread with melted butter and fresh garlic
Fish of the day $27.90
- Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
Margarita $17.90/$23.90/$26.90
- Cheese and fresh tomatoes
Extras $3.50
- Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
Toasted Sandwiches $9.00
- Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
Seafood Chowder $10.50
- Creamy soup loaded with seafood
Pepperoni $18.90/$24.90/$30.90
- Onion, mushrooms and pepperoni
Ginger Beer $4.00

Pulled Moroccan Spiced Lamb w Teateiki N/A
Cheese Board $24
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Petit Flues for 2 $8
Cider braised Pork Belly w Fennel + Radish N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A

Tuna Tataki, Slices of Fresh Tuna quickly Seared served with our Wasabi Dressing $18.00/$30.00
Mixed Platter, Chef's Selection of Sushi, Sashimi & Sushi Rolls $28.00/$35.00
Octopus Sashimi $14.00/$20.00
Tako Wasabi $6.00/2pcs
Pickled Cucumber $4.00/2pcs
Teriyaki, Grilled and Basted with our Teriyaki sauce served with Salad $78.00
Baby Squid $6.00/2pcs
Blue Cod Teriyaki, Dusted with Corn Flour and delicately Pan fried Served with our Teriyaki Sauce $25.00