On The Verge Cafe in Queenstown-Lakes Menu

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On The Verge Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Thai2Go offers many options including Prawn Crackers and Golden Rolls (6). Bennu Cafe and Bar includes a wide range like - or Soup of the day served with fresh homemade bread and butter *. The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage and FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup. from . Ra Cafe and Bar offers Freiya's Indian Restaurant and Vegetable Samosa - A deep fried conical shaped Indian pastry stuffed with potatoes, green peas and seasoned with Indian Spice..

Nearby Sample Menus

Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
Cheese Burger & Chips $9.90
Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn

Green Lip Mussels with white wine & Lemongrass. $22.00
Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
- Served with Jasmine Rice.
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50

Sweet & Sour $23.50
- Duck or Prawn
Ginger & Oyster Sauce $23.50
- Duck or Prawn
Basil & Chilli $23.50
- Duck or Prawn
Red Panang Curry $18.00
- Chicken, Beef, Pork, Tofu
Cashew Nut $18.00
- Chicken, Beef, Pork, Tofu
Peanut Lovers $18.00
- Chicken, Beef, Pork, Tofu
Chicken Satay (4) $10.00
Tham Nak Thai Fried Rice $23.50
- Duck or Prawn

- creamy rosemary mushrooms served on toast $13.00
MUSHROOMS ON TOAST
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
with bacon $12.50
- blueberries & maple syrup
EGGS BENEDICT
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
MUESLI $10.00
- served with seasonal fruit, milk & yogurt

(Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
(Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
(Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
Chicken > Regular $11.90
Lamb $14.50
Lamb > Regular $11.90
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)

Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
Tarte tartin - traditional french apple pie $10
Kids Platter - fruit, treats, fairy bread, fries $9
Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
Affogato - vanilla icecream, Kahlua & coffee $12
Sticky date pudding $10
Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
Toast & toppings - 2 slices $6

Seafood Fried Rice M $19.00/ L $35.00
Combination Seafood Soup $7.00
Mongolian Chicken M $18.00/L $30.00
BBQ Chicken Wings $7.00
Venison in Spicy Sauce $38.00
Pork in Hot Spicy Sauce M $18.00/L $30.00
Chicken Fried Noodles M $16.00 /L $24.00
Meat Dumpling $10.00

Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
Homemade bread loaf with olive oil or butter $3

Falafel (Regular/ Small) $11.90/$10.90
Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
Salad Roll (Regular/ Small) $11.90/$10.90
Kofte (Meat Balls) $4.90
Lamb $12.90
Box of mix salad $8.90
Mix $12.90
Adana $4.90

Prawn and Avocado Salad $19.70
- Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
Hawaiian $18.90/$24.90/$30.90
- Pineapple and ham
Fresh and Fruity $11.90
- Alpine museli, banana and natural yoghurt
Mushrooms on Toast $13.90/$14.90
- Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
Extra filling $2.00
Seafood Chowder $10.50
- Creamy soup loaded with seafood
Putanesca $19.90/$26.90/$32.90
- Anchovy, capers and olives
Spaghetti Carbonara $23.90/$24.90
- Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms

Roast Pumpkin, Chilli + Cumin Dip N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Cider braised Pork Belly w Fennel + Radish N/A
Fresh Baked Ciabatta N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cheese Board $24
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Petit Flues for 2 $8

Mixed Platter, Chef's Selection of Sushi, Sashimi & Sushi Rolls $28.00/$35.00
Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00
Tuna Sashimi $18.00/$28.00
Tuna Tataki, Slices of Fresh Tuna quickly Seared served with our Wasabi Dressing $18.00/$30.00
Octopus $5.00/2pcs
Venison Steak, Prime New Zealand Venison quickly Pan fried in our Teriyaki & light Chilli Sauce $28.50
Deep Fried Chicken, Chicken pieces, lightly coated with Chef’s Special Sauce dusted with Corn flour then deep fried, served with Japanese Mayonnaise $12.00/$25.00
Tuna $7.00/2pcs