On The Verge Cafe in Queenstown-Lakes Menu

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On The Verge Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Thai2Go offers many options including Prawn Crackers and Golden Rolls (6). Bennu Cafe and Bar includes a wide range like - or Soup of the day served with fresh homemade bread and butter *. The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage and FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup. from . Ra Cafe and Bar offers Freiya's Indian Restaurant and Vegetable Samosa - A deep fried conical shaped Indian pastry stuffed with potatoes, green peas and seasoned with Indian Spice..

Nearby Sample Menus

Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
'Fareham' Fish n Chips $18.50
- Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
Lamb Shank Pie $14
'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad

Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.

Seafood Salad $22.00
- Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
Tom Kha Soup $13.50
- Chicken or Tofu
Money Bag (4) $9.50
- Homemade Minced pork and vegetables wrapped in spring roll pastry
Tom Kha Soup $15.50
- Tiger Prawn
Phad See Ew $18.00
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu
Tom Yum Soup $13.50
- Chicken or Tofu
Red Panang Curry $23.50
- Duck or Prawn
Seafood Curry $23.00
- Prawns, Mussel, Scallop

- or smoked salmon $16.50
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- with bacon $15.00
with bacon $12.50
PANCAKES
your choice of eggs on toast $10.00
- creamy rosemary mushrooms served on toast $13.00
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00

(Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
Chili Lamb $14.50
Chicken > Regular $11.90
Mix $16.90
Vege Falafel Small$9.90/Regular$11.90
Chicken > Regular $11.90
Mixed $11.90
Lamb/Chili Lamb Small$9.90/Regular$11.90

Omelette - cheese, tomato, ham..w toast or salad $15
Hawaiian - Ham & Pineapple Large: $21, Medium: $14
Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
Kids Big Brekky - egg, bacon, sausage &toast $9.50
Porridge - creamy rolled oats $9
Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
Eggs on Toast (any style) $10
Salmon Salad - warm manuka smoked salmon w fresh salad greens $18

Crispy Chicken M $18.00/L $30.00
Beef Fried Rice M $15.00 /L $26.00
Prawn Crackers S$5.00/L $10.00
Vegetables Delight M $16.00 /L $23.00
Beancurd in Oyster Sauce M $17.00 /L $30.00
Pan Fried King Prawns M$23.00 L $38.00
Steamed White Rice S$2.50/M$9.00/L$15.00
Sliced Fish with Seafood Sauce M $18.00 /L $30.00

Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Homemade bread loaf with olive oil or butter $3
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction

Kofte (Meat Balls) $4.90
Mix $10.90
Chilly Lamb $13.50
Chicken $13.50
Salad Roll (Regular/ Small) $11.90/$10.90
Lamb (Roll/ Plate) $12.90/$15.40
Shish Kebabs on Stick $4.90
Mix (Regular/ Small) $12.40/$10.90

BBQ Chicken $19.90/$26.90/$32.90
- Roast chicken, bacon, onion, topped with BBQ sauce
Keiths Mince on Toast $13.90/$15.90
- Top with an egg
Mona Lisa $19.90/$26.90/$32.90
- Smoked salmon, capsicum & cream cheese
Pasta of the Day $23.90
- Ask your server for todays special pasta dish
Water $4.00
- Mineral water - still or sparkling
Spaghetti Pomodoro $18.90
- Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
Vegetarian $18.90/$24.90/$30.90
- Fresh seasonal vegetables
Plain Bread $4.50

Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Fresh Baked Ciabatta N/A
Petit Flues for 2 $8
Cheese Board $24
Cider braised Pork Belly w Fennel + Radish N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A

Octopus Sashimi $14.00/$20.00
Prawn $6.00/2pcs
Hand Roll Sushi Set, Make your own Sushi Rolls on your Table from the Selection on the Plate $25.00
Lamb and Ginger, Export quality New Zealand Lamb Fillet Pan fried with Shiitake Mushroom and Japanese Pickle in a light Ginger and soy sauce $28.50
All Dishes are available as set meals including Kobachi, Special Entree, Miso Shiru, Pickles, Rice and Ice Cream. $13.50
Tofu Nabe, Fresh Tofu, Vegetables and Noodles delicately Boiled in Seaweed Stock with Dipping Sauce $25.00
Vegetarian Choice, Kake Udon, Tofu Spinach Salad, Vegetable Tempura, Vegetarian Sushi, Pickles, and Dessert $36.00
California Roll, Salmon, Avacado & Cucumber $5.00/$6.00