On The Verge Cafe in Queenstown-Lakes Menu

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On The Verge Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Thai2Go offers many options including Prawn Crackers and Golden Rolls (6). Bennu Cafe and Bar includes a wide range like - or Soup of the day served with fresh homemade bread and butter *. The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage and FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup. from . Ra Cafe and Bar offers Freiya's Indian Restaurant and Vegetable Samosa - A deep fried conical shaped Indian pastry stuffed with potatoes, green peas and seasoned with Indian Spice..

Nearby Sample Menus

Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
Steak Fries $8
- Served with tomato sauce (Add gravy $2)
'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
Lamb Shank Pie $14
Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.

Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.

Garlic Chicken $22.00
Cashew Nut $18.00
- Chicken, Beef, Pork, Tofu
TNT Yellow Curry $23.50
- Duck or Prawn
Noodle Soup $22.00
- Duck or Prawn
Peanut Lovers $18.00
- Chicken, Beef, Pork, Tofu
Garden Salad $7.00
Ginger & Oyster Sauce $23.50
- Duck or Prawn
Thai Prawn Crackers $6.50

BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
PANCAKES
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
EGGS BENEDICT
- or smoked salmon $16.50
- with bacon $15.50
- blueberries & maple syrup

Chili Lamb $14.50
Lamb > Regular $11.90
Burger combo $15.90
Mix $14.50
Lamb/Chili Lamb Small$9.90/Regular$11.90
Chicken $14.50
(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
Mix $16.90

Hawaiian - Ham & Pineapple Large: $21, Medium: $14
Vol au Vent - chicken or vegetarian $18
Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
Margherita - Tomato & cheese Large: $19, Medium: $14
Eggs on Toast (any style) $10
Kids Platter - fruit, treats, fairy bread, fries $9

Sweet & Sour King Prawns M $23.00/L $38.00
Wonton Noodle Soup M $16.00/L $24.00
Deep Fried Scallops $8.50
Duck w/combination meat in oyster sauce M $35.00/L $60.00
Spare Ribs Peking Style M $19.00/L $33.00
Scallops with Cashew Nuts M$23.00/L $39.00
Spicy Chicken with Chilli M $18.00/L $30.00
Chicken & Vegegtables M $18.00/L $30.00

Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Homemade bread loaf with olive oil or butter $3
Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl

Falafel $13.50
Lamb/Chilly Lamb $10.90
Vegetarian Plate (Regular) $14.50
Lamb/Chilly Lamb $13.90
Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
Falafel (Regular/ Small) $11.90/$10.90
Chicken $13.50
Salad Roll (Regular/ Small) $11.90/$10.90

Margarita $17.90/$23.90/$26.90
- Cheese and fresh tomatoes
Extras $3.50
- Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
Ginger Beer $4.00
Chicken Wrap $11.50/$11.50/$12.50
- Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
Pasta of the Day $23.90
- Ask your server for todays special pasta dish
Mona Lisa $19.90/$26.90/$32.90
- Smoked salmon, capsicum & cream cheese
Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese
Plain Bread $4.50

Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Cider braised Pork Belly w Fennel + Radish N/A
Fresh Baked Ciabatta N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Cheese Board $24
Petit Flues for 2 $8

Yakizakana, Slices of Fresh New Zealand King Salmon Fillet lightly dusted with Salt or Teriyaki Sauce and Grilled $27.00
Vegetarian Tempura, Pumpkin, Kumara, Mushroom and Seasonal Vegetables $10.00/$18.00
Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
Deep Fried Tofu, Dusted with Corn Flour and delicately Deep Fried, Served with a Soy Based Broth. Topped with Spring Onion, Nori seaweed and Dried Fish Flakes $10.50
Octopus $5.00/2pcs
Vegetarian Roll, Avocado, Kappa, Alfalfa & Lettuce $5.00/$6.00
Squid Rings, Succulent Bread crumbed Squid served with Japanese Mayonnaise $12.00/$25.00
Jumbo Whole King Prawns, Pan fried in Garlic and Japanese Mayonnaise served on Salad and Deep Fried Shoe String Potato Basket $28.50