Onerahi Hot Breadshop in Whangarei Menu

Onerahi Hot Breadshop in Whangarei has no menu available, but can choose from many other options such as Grilled Rustic Breads and House Dips or Ploughman’s Platter (single / for two ) from Palms Bistro and Venue. Wood Street Freehouse offers many options including Garlic Cheese and Roast Vegetable & Feta. Duke of Marlborough includes a wide range like Kumara bread or “Pukeko Bakery” Gluten-Free Bread. Bacon & Eggs and Scrambled Eggs & Bacon from . Birdies Cafe offers Mad 4 Pizza and CHICKEN TENDERS (4 pieces).

Nearby Sample Menus

  • Pandemonium (Double / Snack) $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
  • Envy (Double / Snack) $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself.
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice.
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients.
  • Sloth (Double / Snack) $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
  • Brimstone (Double / Snack) $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients.
  • Dark chocolate mousse $12.00
    • Cake, with berries and salted caramel ice cream
  • The quay $25.00
    • Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
  • Braised pork belly $33.00
    • With soba noodles, roasted cauliflower, edamame beans and radish
  • Indian spiced squid $16.00
    • With curried watermelon
  • Served from 11am to 3pm and from 5pm to 9pm
  • Fish of the day special
    • Please see blackboard for details
  • Eggs your way $11.00
    • Two eggs cooked to your liking on toast
  • Chicken breast $32.00
    • With butternut pumpkin, hazelnut and wild mushrooms
  • Carrot Cake $5.90
  • Zucchini $13,50
  • Vege Combo $14,90
  • Chicken Falafel larg $11.90
  • Lamb $14.50
  • Chocolate Cake $5.00
  • Lamb Falafel reg$9.50 / larg $11.90
  • Beetroot $5.90
  • Brandy Snaps $7.90
    • Two brandy snaps served with a side scoop of vanilla ice cream
  • -large $7.00
  • Fish & Chips $19.50
    • Our own battered fish with tartare sauce
  • All steak dishes are served with fresh salad & your choice of potato of the day or fries
  • Garlic Prawn Twisters $18.90
    • Prawns twisted in filo pastry
  • Mini Hot Dog $1.50
  • Lamb $14.50
  • -egg $1.50
  • Shredded Chicken Salad $13.50
  • Added with Panfryed Chicken Fillets $16.00
  • Added Chargrilled Shrimp $16.00
  • Added with Sliced Cooked Beef $16.00
  • Chargrilled Lamb $14.50
  • Chargrilled Beef Sirloin $14.50
  • Smoke Chicken (x2) $7.00
  • Spicy Chicken fried rice $15.50
  • Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce
  • Vegetarian Soy Noodles
    • Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
  • Thai Curry Chicken
    • Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
  • Garlic Prawns
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
  • Sambal Fried Rice
    • Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
  • Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
  • Singapore Fried Noodles
    • Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce
  • Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
  • Extra bacon $4.5
  • With melted cheese $7
  • Wedges/fries $4
  • Steamed vegetables $5
  • Pork Belly $32
    • served with a roasted parsnip and apple puree, a watercress, caramelised onion and crispy bacon salad, sautéed baby carrots and turnips finished with blackberry reduction
  • Supremos $17
    • Potato wedges loaded with bacon, cheese, sour cream tomato and onion
  • Garlic & Herb Bread $5
  • Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $27
    • With Smoked Salmon
  • Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
  • Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
  • Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
  • Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
  • Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
  • Lime Posset, Raspberry Sorbet $15.00
  • Crispy Duck Watercress Salad, Sesame Dressing $17.50
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Ham & Cheese Croissant $8.50
  • - Cream Cheese & Jam (Housemade) $7.00
  • Croque Madame $10.50
  • Field Mushroom & Haloumi Gallette $10.50
  • Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
  • Bagel
  • Savoury Brioche (With side salad $14.00) $10.50
  • Almond Croissant $6.50
  • Garlic Naan $3.00
    • Traditional Indian bread, stuffed with garlic and coated with butter
  • All mains are served with complementary rice.
  • All mains are served with complementary rice.
  • Chicken Tikka Masala $13.90
    • Tender Boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatics spices
  • Lamb Biryani $14.90
    • Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
  • Beef Saag $13.90
    • Spinach, cream, garlic and ginger sauce based beef curry
  • Lamb Madras $13.90
    • A traditional south Indian dish, boneless lamb pieces cooked in coconut based gravy
  • Saag Paneer $12.90
    • Cubes of home-made cottage cheese cooked delicately with creamed spinach in selected spices
  • Dunn Deal 250gm $20/ 500gm $30
    • Rump steak cooked to your liking with fries and salad
  • Salad $6.00
  • Chocolate Mud Cake $10.50
    • with whipped cream & berry topping
  • 2-4 people $30.00
  • The Smoking Gun $15
    • Smoked chicken with blue cheese, caramelised onion & pizza cheese
  • Surf and turf $25.00
    • Rump steak with juicy prawns, salad and fries
  • The Sarge $26
    • Tender succulent scotch fillet steak cooked to your liking with salad and fries
  • Satay chicken sticks (4) $10.00
  • Vegie Spring Roll (4 pieces) $7.00
    • Mixed of seasonal vegetables spring rolls
  • Chicken Garlic&Pepper with Rice $11.50
    • Chicken with black pepper, fresh garlic, onion and spring onion in soy sauce
  • Prawn Bread (4 pieces) $7.50
    • Minced Prawns mixed with herbs and marinated in spices "Topped on Bread"
  • Vegie Ginger with Rice $10.50
    • Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce
  • Seafood Ginger with Rice $14.50
    • Mix seafood with ginger, Thai mushroom, onion, spring onion and capsicums
  • Chicken Vegie with Rice $11.50
    • Chicken with mix fresh seasonal vegetables in oyster sauce
  • Fish Oyster Sauce with Rice $14.50
    • Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
  • Beef Oyster Sauce with Rice $11.50
    • Beef with mushroom, onion, baby corn, carrot and capsicums in oyster sauce
  • Garlic Bread $7.00
  • Ladies Ribs, Salad & Fries $22.00
  • One Dozen Sticky Ribs + Chips $28.00
  • Daily Specials on the Black Board: See Bar for Dietary Requests
  • Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
  • Cheesy Garlic Bread $7.50
  • Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
  • Fettuccine Creamy Garlic Prawns $18.00
  • Pan seared salmon $20.00
    • Served on vegetable salad with vietnamese dressing - vegetables and salad available
  • Lamb rump $20.50
    • Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Bread with dips $10.00
    • Warm bread with chef's choice 3 dips for 2 people
  • Chicken caesar salad $17.00
    • Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • Chicken breast $19.50
    • Chef's choice on how it is prepared
  • 1 /2 dozen $19.50
  • Homemade Peach & Passion fruit cheesecake $14.00
    • on a crushed biscuit base with raspberry coulis and whipped cream
  • Warm apple and Sultana slice $14.00
    • with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
  • Banofee Cake $14.00
    • Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
  • Big-ass Beef burger $24.50
    • a massive stack of salad, streaky bacon, beer battered onion ring, cheddar cheese, manuka bbq sauce, harissa aioli & lattice chips
  • 1 dozen $29.00
  • Fresh & only fresh 1/2 shell oysters Market Price
  • Our entrée are available as main size meals
Onerahi Hot Breadshop

Onerahi Hot Breadshop

location

Address

Onerahi, Sherwood Rise, Sherwood Rise, Northland, 0110, New Zealand

phone

Phone

094362545

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Onerahi, Sherwood Rise, Sherwood Rise, Northland, 0110, New Zealand
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