Onerahi Hot Breadshop in Whangarei Menu

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Onerahi Hot Breadshop in Whangarei has no menu available, but can choose from many other options such as Grilled Rustic Breads and House Dips or Ploughman’s Platter (single / for two ) from Palms Bistro and Venue. Wood Street Freehouse offers many options including Garlic Cheese and Roast Vegetable & Feta. Duke of Marlborough includes a wide range like Kumara bread or “Pukeko Bakery” Gluten-Free Bread. Bacon & Eggs and Scrambled Eggs & Bacon from . Birdies Cafe offers Mad 4 Pizza and CHICKEN TENDERS (4 pieces).

Nearby Sample Menus

Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta.
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side.
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice.
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
Veggie Grimm (Double / Snack) $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary.
Sloth (Double / Snack) $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.

Baked spinach & Ricotta gnocchi S $18 / L $30
- With mushroom ragout, feta, and broad beans
Served from 9am to 2pm
Indian spiced squid $16.00
- With curried watermelon
Pain au chocolat $5.20
- Served warm with local preserves
French fries $9.00
- With aioli
Spring onion & chilli scrambled eggs $12.00
- On toasted sourdough
Costa brava $25.00
- Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
The pig out $25.00
- Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce

Lamb $17.90
Lamb Falafel larg $11.90
Vege Combo larg $11.90
Chocolate Cake $5.00
Chicken Falafel reg$9.50 / larg $11.90
Beetroot $5.90
Mixed reg$9.50 / larg $11.90
Lamb reg$9.50 / larg $11.90

Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce
Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce
Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables
Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce

AUSSIE $11.00 $18.00 $23.00
- tomato, cheese, ham, mushroom
PEPPERONI $10.00 $18.00 $23.00
- tomato, cheese, pepperoni
FETTUCCINI CARBONARA $12.00
- Strips of pasta with bacon, onion, garlic, cream
CHICKEN $12.90 $19.90 $27.90
- Chicken, cheese, pineapple and choice of two sauces (satay or bbq)
SPAGHETTI NAPOLETANA $12.00
- Topped with garlic, parsley, tomato, cheese
BELGRAVE $12.90 $19.90 $27.90
- Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
VEGETARIAN $12.50 $19.50 $27.50
- tomato, cheese, mushroom, onion, capsicum, olives, garlic, oregano, capers
KIWI $10.00 $18.00 $23.00
- tomato, onion, cheese, ham

Ham and cheese $5.00
Homemade corn $3.50
Kumara chips $3.50
Carbsticks $1.80
Grilled snapper $6.70
Oysters $2.00
Chicken burger $7.50
Spring roll $2.50

Calamari in Padella $16.50
- crispy polenta coated calamari w. salad greens & aioli
Prosciutto e Rucola $14.00/$21.50
- prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
Bacon Wrapped Chicken Thigh $26.50
- w. sundried tomato stuffing, on sauteed greens & warm potato salad
Eggs (cooked any style) $9.50
- on our homemade toast
Cozze' Mussels $15.00
- steamed in garlic & white wine & served w. toasted foccacia
Margherita $8.50/$12.50
- mozzarella, oregano & basil
Olive Misto $9.50
- marinated black & green olives imported from Italy
Vegetable Calzone $13.00/$20.00
- filled w mixed vegetables, napoletana sauce & mozzarella

Ham & Cheese Croissant $8.50
Salad of the Week $12.00
Creamy Balsamic Mushrooms on Toast $15.00
Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
Almond Croissant $6.50
Croque Madame $10.50
Breakfast Ciabatta $10.00
- Smoked Salmon & Cream Cheese $12.50

Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney

Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
Beer Battered Onion Rings With garlic aioli $10.50

Fish Oyster Sauce with Rice $14.50
- Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
Pork Ginger with Rice $11.50
- Pork with ginger, Thai mushrooms, onion, spring onions and capsicums
Chicken Pad Thai $11.50
- Thai noodle with egg, chicken, shrimps, cabbage and cashew nuts
Pork Spring Roll (4 pieces) $7.00
- Thai Spring Rolls filled with Pork and vegetables
Fish Cake (4 pieces) $7.50
- Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices
Fish Red Curry with Rice $14.50
- Snapper with red curry paste and basil leaves, capsicums in coconut milk
Chicken Vegie with Rice $11.50
- Chicken with mix fresh seasonal vegetables in oyster sauce
Seafood Ginger with Rice $14.50
- Mix seafood with ginger, Thai mushroom, onion, spring onion and capsicums

Lamb Bhuna $17.00
- Cooked with onion and tomato lightly spiced with ginger, turmeric and fresh mixed herbs
Malai Kofta $15.00
- Soft croquettes stuffed with cottage cheese potatoes and raisins cooked in rich cashew nut sauce
Fresh Garden Salad $5.00
- Tomato, onion,cucumber and lemon pieces sprinkle with Indian Masala
Shahi Paneer $15.00
- Indian fresh cheese cooked in thick creamy and spicy gravy
Chicken Korma $17.00
- Boneless Chicken pieces cooked in a ground cashew nut and cream based gravy to create a rich and nutty flavor
Chicken Saag $17.00
- Tender pieces of chicken cooked in a subtly flavoured spinach and exotic spices
Mint Chutney $2.50
- A mixture of mint, green chillies and coriander mixed into yoghurt
Prawn Jalfrezi $18.50
- King prawns cooked with a combination of vegetables and herbs

Garlic Bread (4 wedges) $5.00
Mixed Grill $19.00
- Steak, bacon, kransky, marinated chicken and fried tomato with fries.
Chicken $5.50
Avocado $2.00
The Wildside $24.90
- Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
Side Salad $6.00
- Add guacamole $2.00
BLAT Burger $17.50
- Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli.

Thai coconut chicken Salad $17.50
- Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
Dipping platter $13.50
- A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream
Fisherman's Burger $16.50
- Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
Mini Burger $8.00
- Beef patty with toasted bun, served with chips and tomato sauce

Toast b butter $3.00
Classic Tiramisu $13.50
- Chef’s take on the Tiramisu, layered with espresso soaked sponge and a Tia Maria crème garnished with cocoa and chocolate shavings
Ciabatta bread with butter $3.50
Mini Breakfast $15.00
- Served with toasted ciabatta crispy bacon, hashbrowns & eggs your style
walnuts then drizzled with maple syrup $15.00
Cookies & Cream Overload $12.50
- A creamy cookie cheesecake, served with cookies and cream ice cream sandwiched between Chef’s chocolate cookies
Seafood Chowder $15.00
- Creamy chowder filled with mussels, clams and shrimps served with toasted ciabatta
Panini’s $9.50
- served with beetroot relish with 3 fillings