Orion Cafe in Auckland Menu

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Orion Cafe in Auckland has no menu available, but can choose from many other options such as Chips scoop or Kumara chips scoops from Leigh Eats. Denny's Family Restaurant offers many options including Sirloin Steak and Surf and Turf. Urban Turban includes a wide range like Afghani kalmi kebab or Classic chicken tikka (GF). Eastern mezze platter and Smoked fish remoulade from . The Oakroom offers Pita Pit and The Family Feast.

Nearby Sample Menus

Gosht $ 23
- Lamb Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
Garlic Chilly Naan $ 5
Cucumber Raita $ 5
Chicken Fried Rice $19
Pindi Chana(V) $16.5
- Rawalpindi style Chickpeas curry
Garlic Naan $ 4
Gol Guppa(V) $9
- Mini poories with spiced potatoes and black chic peasand served with dry dates chutney and spicy mint & coriander water!
Papdi Chaat (V) $ 9
- Fusion of boiled chickpeas, potatoes and chopped red onion, served with yogurt and tamarind chutney served on crispy wheat wafers

Beef $18.00
Red Curry (Warm, Medium, Hot, Thai Hot)
- Traditional Thai red curry with vegetables and bamboo shoot
Prawn $22.00
Green Curry (Warm, Medium, Hot, Thai Hot)
- Traditional Thai green curry with vegetables and bamboo shoot
Beef $17.50
Duck In Paradise (Mild, Warm, Medium, Hot, Thai Hot) $22.00
- Roasted duck topped with red wine sauce and steamed three colour vegetables, pickled ginger on the side
Pad Pug (Mild, Warm,Medium, Hot, Thai Hot)
- Stir fried with seasonal vegetables and oyster sauce
Poh Pia Pug $7.90
- Vegetarian spring rolls

Curry Puffs $8.50
- Minced chicken with mild curry paste, potato and onion wrapped in puff pastry served with sweet chilli sauce
Cashew Goong $20.50
- Stir fried prawns with cashew nuts and vegetables
Yum Nuea $18.50
- Spicy beef salad engaged by mint, red onion and cucumber
Pad Kratiam (V) $17.50
- Stir fried chicken, beef or pork with garlic and pepper sauce
Panang (V) $17.50
- Creamy red curry with chicken, beef or pork with coconut cream with bamboo shoots and kaffir lime leaves
Fish Cakes $8.50
- Deep fried fish cakes served with crushed peanut & cucumber sauce
Kratiam Goong $20.50
- Prawns with garlic and pepper sauce. This dish can be changed to scallops, mixed seafood or squid
Poh Pia Tod $7.50
- Vegetarian spring rolls served with sweet chilli sauce

Chilli chicken
- Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
Replace to plain roti $1.00
Replace to garlic naan $1.00
Mango lassi $3.50
Namaste express lamb $11.99
- Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
Kadai
- Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
Mango chutney $3.50
Namaste chicken salad $13.00
- Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese

Meatballs $10
- Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
Bacon & Avocado $20
- Flamed angus beef mince patty with avocado, bacon and caramelized onion served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Fish & Chips $11.95
- Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
Meat Lovers $20
- Chorizo sausage, streaky bacon and salami with BBQ sauce.
Smokey BBQ Spare Ribs $12
- Char grilled pork ribs singles rubbed in our chefs own secret marinade.
Falafel Wrap $11.95
- Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
Tasting Plate $26
- A selection of our shared plates menu suited for two people.
Saturday $15
- Chef's Choice

Bacon $1.20
Chicken / Fish / Bacon / Steak $4.20
Others Normal $0.90
Cheese & Egg / Vegetarian $4.90
Hawaiian & Egg $4.80
-with cheese & onions $4.70
No items may be substituted
Hawaiian / Egg / Mushroom $3.90

Petti di pollo parmigiana $27
- breaded chicken breast, pan fried and topped with slice of ham and mozzarella cheese than grilled and served with tomato sauce >>
Pizza capricciosa $19.50.
- tomato, mozzarella, ham, anchovy, mushrooms, olives, artichokes, garlic and oregano.
Penne alla rustica $18.00 / 23.00
- penne pasta with capsicum, tomato, prosciutto, olives, capers, basil and mushrooms.
Grigliata di calamar $15.50 / 21.50
- marinated squid rings, grilled and accompanied by fresh wild greens
Parmesan $6
Gamberoni in guazze $18,00 / 24.00
- king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
Tortellini ai quattro formaggi $15.00 / 20.00
- pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
Linguine primavera $14.50/ 19.50
- linguini topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce.

w/ beef, bacon & egg $17.50
spinach $2.00
fries & aioli $6.50
Eggs Benedict on Potato Hash
- add seasonal fresh fruit $2.00
w/ beef, bacon & egg $17.50
Vege Stackin' UP $15.50
- w/ roasted aubergine, Portobello mushroom, zucchini, halloumi & avocado
sausage $4.00

Tempura soba $ 15.00
Tempura bento $ 20.00
Omekase $ 35.00
Tempura udon $ 15.00
Spicy tonkotsu $ 15.00
- with kakuni pork
Vegetable bento $ 18.00
Shoyu ramen $ 15.00
Fish bento $ 18.00

Fried rice, noodles, vegetable $1.50
Tarakihi fillet $2.90
Pork with vegetables $9.00
Potato fritter $0.60
Curry rice roll $1.50
Scallop & prawn cashew nut vegetables $11.90
Fish (hoki) $1.80
Beef with vegetables $9.00

- Add bacon $4.50
OBC Breakie Burger $18.50
- fried egg, bacon, hashbrown, chorizo, chipotle relish, & hollandaise in a ciabattini
Little O 150ml $12.00
Crispy Panfried Fish Tacos $24.00
- with brown butter yogurt, jalapenos, and a salsa & coriander salad
Little O 150ml $14.00
Seafood Catch of the Day $59.90
- oysters, prawns, spiced calamari, fish bites, mussels, smoked salmon, selection of sauces with crostini & ciabatta bread
- 1 doz $34.00
- Bacon $20.50

Garlic focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
Rocket and prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiano, mozzarella and balsamic vinegrette
Alla romana $28.00
- Smoked panchetta, baby spinach, fresh mozzarella, pecorino (goat parmesan), e.V.O.O. Craked black pepper, flaky sea salt
Ham and cheese $24.00
- San marzano tomato, mozzarella and ham
Primavera $26.00
- Buffalo mozzarella wild roket, cherry tomato and garlic e.V.O.O
Diavola $32.00
- San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
Antipasto (for 2) $38.00
- Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
Puttanesca $26.00
- San marzano tomato, mozzarella, basil, capers, black olives, mediterranean anchovies and fresh red chilli

Beetroot / Carrot N/A
Kale / Apple N/A
Raw Slices $8.50 per slice
- Ginger - Caramel - Mint
Quinoa / Citrus N/A
The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
Organic Main Meal of the Day $15.50
- Changes daily. Please ask at the counter,
Raw Red Vevet Cake $9.50 per cake
Panna Cotta $9.50

ROAST CHICKEN KOTTU ROTI $15.00
- kuttu roti+extra Roast Chicken
BIRIYANI $15.00
- chicken lamb veggie served with moru, mint sambal, non-veggie curry, veggie curry roast meat & chutney
Linus Roti $1.50
(any below seafood dishes + rice or roti+ veggie curries)
Egg Cheese Appa $5.00
(gluten free pancake made with rice flour & uridh flour served with curry & chutney)
LUMPRICE $15.00
- spicy rice wrapped in banana leaf with a delicious mix of veggies & non-veggie curries
Paratha $2.00