Orion Cafe in Auckland Menu

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Orion Cafe in Auckland has no menu available, but can choose from many other options such as Chips scoop or Kumara chips scoops from Leigh Eats. Denny's Family Restaurant offers many options including Sirloin Steak and Surf and Turf. Urban Turban includes a wide range like Afghani kalmi kebab or Classic chicken tikka (GF). Eastern mezze platter and Smoked fish remoulade from . The Oakroom offers Pita Pit and The Family Feast.

Nearby Sample Menus

2. Pork Rice Noodle Soup $11.50
6. Beef with Veg Black Bean on hot plate
8. Stir Fried Egg Noodle with Seafood $16.00
Wonton (10each) $8.00
Vg-2 Steamed Vegetables $5.00
Extra Order (for Steam Boat)
1. Small (2 people) $45.00
6. Chicken & Wonton Egg Noodle Soup $13.00

Smoked Chicken, Creamy Camembert, Cranberry Relish $11
Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
Croissant, Shaved Ham, Swiss Cheese $11
Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
Additional Scoop $4
Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
Caramel Slice $5

Samosa Chat $7.00
- Samosa topped with onion, tomato, yogurt, tamarind sauce & spices
Cheese Uttapam $9.00
- A tihick pancake made with rice flour topped with cheese
Kachori (1 piece) $1.70
- Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
Pani Poori $6.50
- Round, hollow "Poori", Fried crisp & filled with a mixture of mashed potato, chickpeas & chutney. Served with spiced herbal water.
Bombay Poori-Bhaji $11.00
- Deep fried puffed bread served with spicy dry potato curry accompanied with sambhar, coconut chutney, onion salad & papadom
Aloo Tikki Chat $7.50
- Vegetable chopped patties topped with onion, tomato, yogurt, tamarind sauce & spices
Fried Idli Sambhar (2 pieces) $8.00
- Crisp fried steamed dumplings
Pav Bhaji Combo $15.00
- Pav bhaji served with fried rice, yogurt, onion salad and papadom

Garlic custard, mussels, clams, bouillabaise
Desserts $12.00
Main Plates $25.00
Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
Starters $12.00
Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
Hapuka, tagine, couscous, carrot, date chutney
Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter

WONTON $13.50
SAUSAGE $1.60
KUMARA FRITTER $1.50
VEGETABLE $10.00
CRAB STICK $1.50
FISH $6.50
SALAD $4.50
CHEESE $1.20

The full monty $12.50
- Seasoned wedges with melted cheese, crispy bacon, sweet chilli sauce & sour cream
-extra bacon $1.50
Mussel burger $12.00
- Mussel fritter, coleslaw, lemon mayo, tomato.
Bacon & eggs with hash brown $16.00
- Crispy bacon, eggs scrambled or fried served on toast with a hash brown
B.B.M $14.00
- Beef bacon mozzarella. Beef patty, onions, sauce, onion marmalade, mozzarella bacon lettuce, tomato, cheese, carrot mayo.
Gurnard & chips & salad $21.50
- Tempura battered or crumbed, served with chips side salad sauces & lemon wedge.
All Burgers Served With Chips & Sauce
-extra ham $1.00

Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
Fried squid, shrimp & pork cakes w nuoc cham 12.00
Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
Dried fish salad w mango, peanuts, dill & lime dressing 16.00
Pickled carrot & daikon w lime & sesame 6.00
Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00
Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00

Vegetable Dum Biryani $10
- Authentic Hyderabadi veg biryani cooked In dum style.
Chicken Madras (Made to Order) $14
- Boneless chicken marinated with Madrasi Sauce
Lamb Chops $12
- Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
Vegetable Dum Biryani $35
- Served with raita and gravy (for 4 persons)
Garlic Naan $3
Paradise Mix Platter $15
- Mix grill served in sizzler fusion.
Chilli Chicken (Medium hot) $10
- Cubes of chicken cooked in Shangai sauce.
Balti Lamb (made to order) $14
- Boneless lamb cooked with special Balti gravy.

Chicken (GF) $21.00
- Chicken, pistachio, butternut, asparagus
Spaghetti Marinara Fresh fish, scallop, mussel, prawn, squid with Napoli sauce. $14.50
Spaghetti Marinara $24.50
- Scallop, mussel, squid, prawns, fish, napoli, lemonata
Green Sides Salad $6.00
Steak Al Pepe $32.00
- Creamy cognac & black pepper sauce.
Spaghetti Mediterrano Smoked salmon, olives in a rich tomato & basil sauce. $12.50
Spaghetti Meatballs $19.50
- Meatballs, napoli, basil
Malborough Salmon Fillet $28.00
- Garlic butter sauce with roasted potatoes and vegetables

Gyoza 6 pieces $5.50
Karaage Chicken / salmon
- Fried chicken or salmon in japanese style
Eda-mame $5.50
- Boiled soybeans
Misodare Chicken / Salmon / Tofu / Pork
- Mildly spicy miso sauce
Miso katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in a mildly spicy miso sauce
Salmon katsu $5.50
Miso soup $2.20
Spicy miso soup $2.20

Pulled pork summer roll $12
- Teriyaki flavored pulled pork, iceberg and wild rocket wrapped in rice paper, spicy miso sauce
-crispy deep fried kara-age chicken
Beef tataki carpaccio $17
- Seared raw beef, wild rocket, wasabi cream, truffle oil, balsamic soy, walnut, sliced parmesan
Mega (4 to 6 people) $68
- 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
-tuna sashimi
Fresh fish carpaccio $18
- Thinly sliced fresh raw fish, yuzu citrus pepper vinaigrette, chopped spring onion, seaweed salad, tobiko caviar, soba seeds
Slow cooked braised beef cheek $28
- Japanese taro gnocchi, pumpkin puree, asian green vegetable
4 people per plate

Dry rice noodles with pork $10.00
-add an egg $1.00
Dry rice noodles (V) $7.50
- hand made sauce with peanut butter
-add pork $10.00
-without peanut butter $6.50
-add beef or pork $10.00
Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.
-add beef or pork $10.00

FISH BITES $1.00
HOT DOGS $2.60
KUMARA CROQUETS
HAM & TOMATO $4.50
FISH BATTERED $3.10
SQUID RINGS $1.00
HAM & CHEESE $4.50
SCALLOPS

Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
Free range eggs on toast $4.00
- add chorizo
Planet harvest salad $4.00
- add grilled chicken
Rocket with parmesan and balsamic $7.00
Toasted New York bagel $11.00
- cream cheese and preserve
Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
Fries with sea salt and aioli $6.00