Ormondo's in Gisborne Menu

Ormondo's in Gisborne has no menu available, but can choose from many other options such as Bread, olive oil, balsamic smoked butter or Garlic bread from Ussco Bar and Bistro. The Rivers Restaurant and Bar offers many options including Garlic Toasted Ciabatta and Garlic & Cheese Toasted Ciabatta. The Works includes a wide range like Served Daily 11:30Am To 2:30Pm or House Bread. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Exhibit Cafe and Pasta of the Week.

Nearby Sample Menus

  • Mango chicken $16.90
    • Chicken cooked in a delicious mango flavoured creamy sauce & mildly spiced
  • Lamb dopiaza $16.90
    • Boneless lamb cooked with oasted cumin, sliced onions & other dry spices
  • Chicken nuggets (4pcs) $8.00
  • Peshawari naan $4.00
    • Naan stuffed with dry fruits
  • Palak chicken $16.90
    • Boneless chicken cooked a special blend of spices & creamy spinach
  • Chicken tikka $16.90
    • Diced chicken cubes marinated with tandoori spices, yoghurt & roasted in oven, garnished with onion and tomatoes.
  • Basmati rice $5.00
  • Chilly chicken $19.90
    • Boneless fried flavoured with onion, green capsicum and tomatoes, with sweet chilli sauce
  • Pub Wings (8 wings / 12 wings) $10.50 / $16.00
    • Tasty glazed buffalo wings served with blue cheese and ranch dip.
  • Greek Salad $14.00
    • Iceberg Lettuce, feta cheese, kalamata olives, red onions, tomatoes, cucumbers with our balsamic vinaigrette.
  • Rivers Pasta $18.00
    • Chicken, bacon and mushrooms combined in a creamy white wine sauce with parmesan cheese.
  • Bread Basket (2-3 people) $13.00
    • Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
  • Vegetarian Fritters $13.00
    • Mixture of fresh vegetables bound together into patties, and served on a fresh salad.
  • Minute Steak $18.00
    • Served with your choice of 2 of the following sides: Chunky fries / Mash / Garden salad / Fresh sautéed vegetables. Top it off with your choice of: Garlic butter / Pepper / Mushroom sauce
  • Warm Scallop, Prawn & Bacon Salad $20.00
    • Seared scallops and prawns seared with bacon settled on fresh garden salad topped with aioli.
  • The Rivers “Crate” (2-3 people) $26.00
    • The perfect snack with your favourite drink. 6 each of the following: Drunken onion rings, popcorn shrimp, panko crumbed fish goujons, 100% meatballs. Served with a selection of dipping sauces.
  • Curly Fries $10.00
  • Smoked Mussel Casareccia $25.00
    • Chorizo, chilli & pangratatto
  • Peanut Butter Parfait (GF) $16.00
    • Chocolate, caramel, brittle
  • Roasted Pear $16.00
    • Oats, hazelnuts, manuka honey
  • Cheesecake $16.00
    • Fig, white chocolate, port
  • Hawkes Bay Lamb Loin (GF) $34.00
    • Smoked eggplant, sweetbreads, peas, onions, yoghurt
  • Chicken Caesar Salad $23.00
    • Grilled chicken, parmesan, anchovy, bacon & soft egg
  • Roasted Duck Breast (GF) $35.00
    • Parsnip, red cabbage, dark chocolate
  • -choice of 3 fillings
  • Crabstick $1.50
  • Prawn Twister $1.50
  • Extras: Onion, Egg, Cheese, Mushroom $0.90
  • Terakihi Bettered $4.50
  • Seafood Special $25.00
    • 4 Fish, 4 Musseles, 4 Squid Rings, 2 Scallops, 2 Crabsticks, 2 Pineapple Ring, 1 Scoop Chips
  • Hawaiian $8.00
  • Onion King $0.80
  • Pistol Pete's Pasta (V) $18.00
    • Tagliatelle showdown w/ roast mediterranean vegetables in a rich marinara sauce
  • Stuff Him $25.00
    • Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
  • 250g Ramblin Ribeye $35.00
    • Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives
  • Frying Nemo $10.00
    • Fish goujons served with fries & fresh salad
  • Mr Potato Head $12.50
    • Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
  • Bacon $4.00
  • Poncho's Parmigiana $20.00
    • Grilled chicken breast captured with tomato & basil sauce, bacon, crouton & parmesan salad
  • Not Available During Dinner Service, Under 13 Years Only
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Greek salad $10.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Three Scoops Homemade Sorbet $12.50
  • Blueberry Creme Brulee $12.50
  • Cheese Plate
    • Served with homemade bread & quince paste
  • Affogato $15.00
    • Tea, coffee or hot chocolate, liquer, homemade ice cream
  • - Comte $24.50
    • Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
  • Dessert Special $12.50
  • Soup of the Day $16.00
    • With Marina bread
  • Entree Special Price Varies
    • Something great from the chefs!
  • Hot Ham off the Bone
  • Asian Marinated Chicken Drum Sticks
  • Roasted Rosemary Potatoes
  • Battered Fish
  • Lamb Meatball Provancale
  • Roasted Rosemary Potatoes
  • Tea & Coffee
  • Tea & Coffee
  • BEEF SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • SUBZI MAKHANWALA $10.00
    • mixed vegetables simmered in a creamy tomato gravy
  • LAMB NAWABI $10.00
    • mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • LAMB ROGANJOSH $10.00
    • traditional specialty slow-cooked with tomatoes, yogurt, and spices
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • BHUNA LASOONI MURGH $10.00
    • stir fried chicken with pronounced garlic flavor
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Roasted seasonal vegetable $6.50
  • Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
  • Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
  • Green Salad $7.0
  • Greek Salad $8.0
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Fries $5.0
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Sirloin Steak (Porterhouse) $27.00
    • 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
  • Kumara chips, Mushroom Sauce $4.00 each
  • Wedges Works $16.50
    • seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
  • Kids Fish Bites & Chips $8.00
  • Open Sandwich $18.00
    • Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
  • Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
  • Homemade Quiche $12.00
    • served with a selection of daily prepared salads
  • Homemade Lasagne $15.00
    • served with chips and fresh salad
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Burgers - Chicken $13.50
    • Crumbed With Bacon, Cheese, Salad And Fries
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • Minute Steak $14.50
    • With Salad, Egg And Fries
  • Fish And Chips $14.50
    • With Salad
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • Scotch Fillet $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • Steak Fried Rice $12.00
  • Pork & Veges $14.80
  • Combination Meats & Veges $16.80
  • Thai Sauce Chicken on white rice $17.00
  • Steak & Tomatoes on white rice $17.00
  • Egg Fu Yoong $10.50
  • One carton fried soft noodles $10.50
  • Black bean sauce chicken Chow Mein $17.00
  • Tasting Platter $12.00
  • Taste of Spring $12.00
    • polenta with roasted vegetables and haloumi
  • Smoked Salmon Bagel $10.00
  • Frittata $5.00
    • with cheese, herbs, spinach, courgettes & caramelized onions
  • Chicken Salad $12.00
  • Smoked Salmon Bagel $14.00
    • with salad
  • Steak Sandwich $14.00
  • Frittata $9.50
    • with salad
Ormondo's

Ormondo's

location

Address

Riverdale, Gisborne, Riverdale, Lower Hutt, Gisborne, 4010, New Zealand

phone

Phone

068625544

clock

Opened hours

Monday 5:00AM - 7:00PM Tuesday: 5:00AM - 7:00PM Wednesday: 5:00AM - 7:00PM Thursday: 5:00AM - 7:00PM Friday: 5:00AM - 7:00PM Saturday: 6:00AM - 7:00PM Sunday: 9:00AM - 7:00PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Riverdale, Gisborne, Riverdale, Lower Hutt, Gisborne, 4010, New Zealand
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