Address
Riverdale, Gisborne, Riverdale, Lower Hutt, Gisborne, 4010, New Zealand
Ormondo's in Gisborne Menu
Are you the owner? Manage this listing for free.
Ormondo's in Gisborne has no menu available, but can choose from many other options such as Bread, olive oil, balsamic smoked butter or Garlic bread from Ussco Bar and Bistro. The Rivers Restaurant and Bar offers many options including Garlic Toasted Ciabatta and Garlic & Cheese Toasted Ciabatta. The Works includes a wide range like Served Daily 11:30Am To 2:30Pm or House Bread. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Exhibit Cafe and Pasta of the Week.
Nearby Sample Menus
- Mini Hotdogs with chips $10.00
-
Kid’s Pasta $10.00
- Bacon, chicken and cheese with a creamy base.
-
Rivers Homemade Quiche $15.00
- Served with salad and fries (check Specials Board for today’s bake).
-
Rivers Cheese Board $20.00
- Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
-
Rivers Famous, Guinness Pie $17.00
- Served with creamy mash potato . . . peas and gravy, what can you say.
-
Minute Steak $18.00
- Served with your choice of 2 of the following sides: Chunky fries / Mash / Garden salad / Fresh sautéed vegetables. Top it off with your choice of: Garlic butter / Pepper / Mushroom sauce
-
Milkshakes $5.50
- Chocolate, Vanilla, Banana or Strawberry.
-
Garlic King Prawns $24.00
- A Rivers special . . . king prawns gently sautéed in a creamy garlic sauce with rice.
- All kids meals come with a small coleslaw salad, plus a choice of chips, mashed potato or rice.
- -Twelve $37
- Lone Star Coleslaw GF DF $5
-
Huckleberry Hound Dawg $11
- Frankie frankfurter in a bun with cheese.
-
Lassoo Of Hog Tm (DF) $38
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
- Green Salad GFO DFO $6
-
San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.
-
Prawn Star Gf $19
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
-
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
-
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
-
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
-
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
-
Beef & jalapeno $17.00
- Started life as a special, becoming a legend
-
Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
- All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
-
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
-
Apache Pie $22.00
- Tender pieces of beef & vegetables slow cooked in a red wine sauce saddled w/ puff pastry served with salad & rough cut fries
-
Loaf & Devotion (V) $6.00
- House-made garlic bread
- Under 13 Years Only
- Sausage $4.00
-
Frank Sparks Tart (V) $15.00
- Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
- Available Saturday 9am-11:30am / All day Sunday
- Hollandaise $2.00
-
Poncho's Parmigiana $20.00
- Grilled chicken breast captured with tomato & basil sauce, bacon, crouton & parmesan salad
- Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
-
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
-
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
- Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
-
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
-
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
-
Omelette $18.00
- choice of 3 fillings. >>
-
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
-
Cheese Plate
- Served with homemade bread & quince paste
-
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
- Dark Chocolate Bavarois Cake $12.50
- - 3 courses $35.00
- - 2 courses $28.00
-
Soup of the Day $16.00
- With Marina bread
- Chef Special $15.00
- Blueberry Creme Brulee $12.50
- Mixed Salad
- Coleslaw
- Chocolate Log
- Tea & Coffee
- ●D $38.5
- Fruit Salad
- Feta Olive & Pesto Pasta Salad
- Roast Beef, Mustard & Gravy
-
BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
-
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
-
SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
-
BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
-
BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
-
MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
-
PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
-
LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
- Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
- Summer side salad $6.50
- Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
- Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
- Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
- Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
- Roasted seasonal vegetable $6.50
- Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
- Fish of the day $30.0
- Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
- Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
- Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
- Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
- Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
- Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
- Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
- Bacon & Eggs $9.00
-
Champignon $14.00
- Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
- All served on a bakery bun with fresh salad and relish N/A
-
Spicy Meat Supreme $18.00
- Pizza sauce, chorizo, bacon, chicken, red onions, jalapeno peppers, herbs & mozzarella
-
Americano $12.50
- Pizza sauce, pepperoni, red onion & mozzarella
-
Paua Fritter $7.00
- Battered
- Cheese $3.00
-
Margarita $10.00
- Pizza sauce, mozzarella & herbs
- Kids Fish Bites & Chips $8.00
-
Homemade Quiche $12.00
- served with a selection of daily prepared salads
- Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
- Side Salad $5.00
-
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
-
Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
- Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
- Kids Burger & Chips $8.00
-
Vege Stack $22.00
- roast vegetables on a bed of spinach, topped with grilled halloumi cheese
-
Chicken Schnitzel $28.00
- Crumbed Chicken Breast served with mashed potato & vegetables & gravy
- (Available from 12:00 onwards)
- Gravy $2.00
-
Toasted Muesli $16.00
- with stewed fruit, Greek yogurt and honey on the side
-
Jolly Breakfast $26.00
- bacon, fried eggs, spinach, hashbrown, sausage, tomato, baked beans, and sour dough bread
- Fish & Chips $15.00
-
Beer Platter $50.00
- A tasty assortment of deep fried goodness (serves 4-6)
-
RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
-
TANGY BBQ PORK BELLY $22 / $32
- Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
-
SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
-
LIVE OYSTERS $4.50 ea
- Rockefeller, Natural, Crumbed
-
SEARED TUNA $16.00
- Tuna served with pickled cabbage, crispy noodles & sesame aioli
-
FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
-
GARLIC BREAD $8.00
- Homemade garlic butter
-
SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
- Tasting Platter $12.00
- Steak Sandwich $14.00
-
Frittata $5.00
- with cheese, herbs, spinach, courgettes & caramelized onions
-
Soup of the Day $10.50
- served with organic garlic bread
-
Gourmet Panini $12.00
- with smoked chicken, salami, ham
- Smoked Salmon Bagel $10.00
-
Open Sandwiches $10.50
- with chicken / ham / salami
-
Frittata $9.50
- with salad
Ormondo's
Phone
068625544
Opened hours
Monday
5:00AM - 7:00PM
Tuesday:
5:00AM - 7:00PM
Wednesday:
5:00AM - 7:00PM
Thursday:
5:00AM - 7:00PM
Friday:
5:00AM - 7:00PM
Saturday:
6:00AM - 7:00PM
Sunday:
9:00AM - 7:00PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
Riverdale, Gisborne, Riverdale, Lower Hutt, Gisborne, 4010, New Zealand
- Gisborne Takeaway Food Menus
- Gisborne Region Takeaway Food Menus