Address
Riverdale, Gisborne, Riverdale, Lower Hutt, Gisborne, 4010, New Zealand
Ormondo's in Gisborne Menu
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Ormondo's in Gisborne has no menu available, but can choose from many other options such as Bread, olive oil, balsamic smoked butter or Garlic bread from Ussco Bar and Bistro. The Rivers Restaurant and Bar offers many options including Garlic Toasted Ciabatta and Garlic & Cheese Toasted Ciabatta. The Works includes a wide range like Served Daily 11:30Am To 2:30Pm or House Bread. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Exhibit Cafe and Pasta of the Week.
Nearby Sample Menus
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Lamb Rump $30.00
- Baked honey glazed lamb rump served on kumara mash with garden vegetables and a port and red currant reduction.
- Wedges & Sour Cream $4.50
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The Delight $40.00
- A selection of hot and cold seafood: Panko crumbed fish goujons, whole tiger prawns, smoked salmon, marinated fish, mussels, scallop and prawn, kebabs, baked salmon fillet, clams (due to availability some items may change).
- Sautéed Veges $5.00
- Drunken Onion Rings (6) $6.00
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R.B.L.A.T. $15.50
- Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
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Garlic King Prawns $24.00
- A Rivers special . . . king prawns gently sautéed in a creamy garlic sauce with rice.
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Chicken Caesar Salad $18.00
- Sliced chicken breast served on lettuce, parmesan shavings & boiled eggs.
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Roasted Pear $16.00
- Oats, hazelnuts, manuka honey
- Green Salad With Mustard Vinaigrette $8.00
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Potato Gnocchi (V) $29.00
- Waimata blue, cauliflower, sultanas, almonds
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Smoked Fish $12.00
- Saffron, Piment D'Espelette
- Green Salad With Mustard Vinaigrette (GF) $8.00
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Steak Sandwich $25.00
- Horseradish, onion, rocket & parmesan
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Local Cheese Selection $10.25
- Lavosh, house relish & dried fruits
- Grilled Broccolini, Feta & Almonds (GF) $12.00
- Creamy mushroom $5.00
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Tortilla Wrap $16.50
- with guacamole, salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream
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Chicken Diane $24.00
- Our signature dish. Grilled chicken breast covered in our top secret Worcestershire based sauce, with salad and chips.
- choose from:
-
B.L.T. Sandwich $16.50
- Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips
-
Piha Pork Loin $28.50
- Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
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Butter Chicken $23.00
- Authentic Butter Chicken served with rice & flat bread
-
Breakers Burger $17.00
- Grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
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Lamb Balti $16.50
- Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes
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Naan $3.00
- Yeast free plain flour tandoori bread - Option with or without butter
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Butter Prawns $18.50
- Shelled prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato gravy
- Green Salad $3.00
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Malai Kofta $14.50
- Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce
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Navrattan Korma $14.50
- Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy
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Beef Biryani $16.99
- Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
-
Amritsari Fish $10.50
- Created by our executive chef…something special
- Warmed Bread & Assorted Dips $12.50
-
Mushrooms on Toast $15.50
- W bacon & hash browns
- Works Wedges W cheese & bacon, sour cream & relish $13.50
- Classic Venison Burger $15.50
- Vegetarian Burger $15.50
-
''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
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''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
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Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
-
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
- Dark Chocolate Bavarois Cake $12.50
- - 3 courses $35.00
- Chef Special $15.00
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Risotto $24.00
- Streaky bacon, mushrooms, Parmesan cheese
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Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
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- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
-
Saute Calamari $24.00
- With garlic, parsley & garden salad
- Karaage chicken mayo $3.20
- Teriyaki chicken $11.10
- Fresh salmon & teriyaki chicken &avocado S$7.3/L$10.2
- Takoyaki (octopus dumplings) $6.00
- (5 piece / 8 piece)
- Karaage chicken S$7.3/L$10.2
- Miso soup $2.00
- Seafood & chicken combination S$7.3/L$10.2
- -BLT- Bacon, lettuce & tomato, served with fries
- Crumbed Calamari, salad & fries
- -Battered mussels, fries & salad
- -Fish, Fries & eggs
- -Prawn Twisters, fries, aioli / sweet chili sauce
- -Seafood Chowder & warm bun
- -Fish, Fries & salad
- -Battered pacific oysters, fries & salad
- See blackboard for today's specials POA
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Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
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Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
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Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
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Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
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Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
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Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
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Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
- Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
- Roasted seasonal vegetable $6.50
- Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
- Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
- Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
- Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
- Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
- Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
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Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
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Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
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Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
- Bushmere Antipasto Style Sharing Platters $55
- Focaccia & dips $12
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Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
- Feijoa & White Chocolate Cheesecake $14
- Steamed Fig Pudding $14
- Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
- Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
- Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
- Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
- Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
- Fries $5.0
- Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
- Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
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Vege Stack $12.00
- Field mushroom, spinach, tomato & egg with basil pesto
- BLT - Bacon, Lettuce & Tomato $9.00
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Hot Dog $3.00
- Battered
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Americano $12.50
- Pizza sauce, pepperoni, red onion & mozzarella
- Beef & Cheese $13.00
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Paua Fritter $7.00
- Battered
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Champignon $14.00
- Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
- All served on a bakery bun with fresh salad and relish N/A
- ONION RINGS $7.00
-
Mini Hot Dogs $15.00
- with chunky chips
- – add grilled chicken $6.00
- (Available from 12:00 onwards)
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Fish n Chips $28.00
- crumbed or beer battered fresh Tarakihi, with chips, tartare sauce & salad
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Chicken Caesar Salad $22.00
- cos lettuce, croutons, parmesan cheese, crispy bacon, tossed in ceasar dressing & topped with grilled chicken & boiled egg
-
Cheeseburger $15.00
- beef patty with cheese & curly fries
- - Smaller portion available $23.00
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SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
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BREAD & DIPS $8.00
- Hummus & aioli
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VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
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GARLIC BREAD $8.00
- Homemade garlic butter
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RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
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SMOKED SALMON BENE $19.00
- Home smoked salmon with toast, poached eggs & hollandaise
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SOHO CHOCOLATE BROWNIE $12.00
- Our famous brownie served with vanilla bean ice cream & berries
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CHOCOLATE WAFFLES $14.00
- Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
Ormondo's
Phone
068625544
Opened hours
Monday
5:00AM - 7:00PM
Tuesday:
5:00AM - 7:00PM
Wednesday:
5:00AM - 7:00PM
Thursday:
5:00AM - 7:00PM
Friday:
5:00AM - 7:00PM
Saturday:
6:00AM - 7:00PM
Sunday:
9:00AM - 7:00PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
Riverdale, Gisborne, Riverdale, Lower Hutt, Gisborne, 4010, New Zealand
- Gisborne Takeaway Food Menus
- Gisborne Region Takeaway Food Menus