Ormondo's in Gisborne Menu

Ormondo's in Gisborne has no menu available, but can choose from many other options such as Bread, olive oil, balsamic smoked butter or Garlic bread from Ussco Bar and Bistro. The Rivers Restaurant and Bar offers many options including Garlic Toasted Ciabatta and Garlic & Cheese Toasted Ciabatta. The Works includes a wide range like Served Daily 11:30Am To 2:30Pm or House Bread. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Exhibit Cafe and Pasta of the Week.

Nearby Sample Menus

  • Curry + naan + drink $12.90
  • Seekh kebab $12.90
    • Minced lamb flavoured with exotic spices, skewered and finished in clay oven
  • Lamb lahori $16.90
    • Diced Lamb cooked in traditional North Indian Style along with Potatoes
  • Mixed platter for two $17.90
    • A mixture and fine section of a few of the above (samosa, mixed pakoras, chicken tikka and seekh kebab)
  • Fish curry $19.90
    • Fish fillets cooked with a fine blend of tomato puree
  • Butter chicken $9.90
  • Beef saag ghost $16.90
    • Beef cooked in a special blend of spices & creamy spinach
  • Chick – pea curry $13.90
    • Chick – pea cooked in a subtle spices
  • Warm Chicken & Bacon Salad $20.00
    • Chicken breast, bacon, spinach and apple settled on a garden salad with aioli.
  • Seafood Platter $22.00
    • Deep fried selection of fresh fish goujons, battered mussels, crab sticks, squid rings, prawn cutlets, scallops and salt ‘n’ pepper squid, served up with chunky fries and dipping sauces.
  • Rivers Steak Sandwich $15.50
    • Generous portion of prime scotch fillet caught between our freshly toasted ciabatta, garden salad, caramelised onion, tasty dressing served with chunky fries.
  • Garlic King Prawns $24.00
    • A Rivers special . . . king prawns gently sautéed in a creamy garlic sauce with rice.
  • Scotch Fillet $28.00
    • Served with your choice of two sides: Chunky Fries / Scalloped Potato / Garden Salad / Fresh Sautéed Vegetables / Creamy Mash. Top it off with your choice of: Mushroom Sauce / Garlic Butter / Green Pepper Sauce (sauces available with all steaks)
  • Lamb Rump $30.00
    • Baked honey glazed lamb rump served on kumara mash with garden vegetables and a port and red currant reduction.
  • Rivers Famous, Guinness Pie $17.00
    • Served with creamy mash potato . . . peas and gravy, what can you say.
  • Mini Hotdogs with chips $10.00
  • Comfortably Numb (GFO) $9
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Wrap Star (DF) $12,5
    • Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish.
  • Burrito Ranchero (DF) $24
    • Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • Road Runner Special $12,5
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Rock The Boat medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • A Fist Full Of Pizza (Quesadilla)Tm (V) $18
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Campfire Burrito V $24
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • Stir Crazy Sirloin (GFO) (DF) $34
    • 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Paua & Barley $19.00
    • Yoghurt, kawakawa & pangrattato
  • Tarakihi Tacos $19.00
    • Red cabbage, chipotle & salsa verde
  • Roasted Beetroot Salad (GF) $23.00
    • Quinoa, feta, hazelnuts
  • Steak Sandwich $25.00
    • Horseradish, onion, rocket & parmesan
  • Baby Potatoes, Confit Garlic & Thyme Salt $9.00
  • -Cheeses : one for $10.00 / three for $25.00
  • Chicken Caesar Salad $23.00
    • Grilled chicken, parmesan, anchovy, bacon & soft egg
  • Cheesecake $16.00
    • Fig, white chocolate, port
  • Ham & pineapple $13.00
    • You know how this one goes
  • Anchovy & capers $16.00
    • A staple in italy...close your eyes and pretend
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Pepperoni & chilli $17.00
    • This has it all, pepperoni, chilli, olives & peppers
  • Thedore Thermidor $26.00
    • Chicken supreme stuffed with salmon mousse herded away with salad, baked potato & thermidor sauce
  • 300g Sir Loin $33.50
    • Chargrilled to your way riding with a rustic vegetable salad & baked potato dressed under sour cream & chives
  • Frying Nemo $10.00
    • Fish goujons served with fries & fresh salad
  • Pepper Sauce $6.00
  • Billy the Squid $12.00
    • Battered calamari shootout with fresh salad, lemon, smooth garlic mayo
  • Cheesy Ride (V) $8.00
    • Tomato & cheese riding on the back of loaf & devotion
  • Fred Waite Fillet POA
    • Lawless fresh fish crisp battered fresh fish and noosed with homemade fries, tartare, malt vinegar & mushy peas)
  • Chicken Little $10.00
    • Chicken tenders served with fries & fresh salad
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • Greek salad $10.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • Crepes & Garden Salad $22.50
    • Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
  • Risotto $24.00
    • Streaky bacon, mushrooms, Parmesan cheese
  • Duck & Mushroom Pate $14.00
    • With homemade bread & garden salad
  • - Waimata Blue Vein $24.50
    • A creamy and buttery cow's milk blue cheese from this region.
  • - 3 courses $35.00
  • Dessert Special $12.50
  • - 2 courses $28.00
  • Soup of the Day $16.00
    • With Marina bread
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • MALAI KOFTA KORMA $10.00
    • Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
  • CHICKEN TIKKA MASALA $10.00
    • tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • BEEF SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • LAMB ROGANJOSH $10.00
    • traditional specialty slow-cooked with tomatoes, yogurt, and spices
  • -Chicken, fries & salad
  • -Seafood Chowder & warm bun
  • ·Dine in
  • -Battered pacific oysters, fries & salad
  • -Fish, Fries & eggs
  • -Fish, Fries & salad
  • -Gourmet fish stack & fries
  • -Battered mussels, fries & salad
  • Chicken nuggets & chips $8
  • Beef Scotch Fillet-300gm $34.00
    • Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
  • Chicken & chips $12
  • Greek salad $16.00
    • Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
  • Creamy Seafood Chowder (small / large) $9.00 / $12.00
    • Made up of fish, mussels, shrimp and salmon. Served with garlic bread.
  • Mini Hotdog & chips $8
  • Cheese cake $9.00
    • Oreo cheese cake served with ice-cream. Tart 9.00
  • Tart $9.00
    • Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
  • Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
  • Wedges Works $16.50
    • seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
  • Open Sandwich $18.00
    • Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
  • Kids Fish Bites & Chips $8.00
  • Side Salad $5.00
  • All Day Breakfast $18.00
    • Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
  • Homemade Filo Pie $12.00
    • served with a selection of daily prepared salads
  • Uawa Burger $17.00
    • 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
  • Chicken Schnitzel $28.00
    • Crumbed Chicken Breast served with mashed potato & vegetables & gravy
  • Jolly Breakfast $26.00
    • bacon, fried eggs, spinach, hashbrown, sausage, tomato, baked beans, and sour dough bread
  • Vege Stack $22.00
    • roast vegetables on a bed of spinach, topped with grilled halloumi cheese
  • Toasted Muesli $16.00
    • with stewed fruit, Greek yogurt and honey on the side
  • Hawaiian Chicken Burger $26.00
    • with pineapple, lettuce, bacon, 26 cheese, tomato & sweet chilli mayo. Served with chunky chips.
  • - Smaller portion available $23.00
  • Side Vegetables $6.00
  • Bacon and Eggs $16.00
    • on toasted sourdough, eggs cooked to your liking
  • Scallops Battered (7) $19.50
    • Succulent And Sweet With Salad And Fries
  • Chicken Schnitzel $18.50
    • With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
  • Scotch Fillet $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Dessert Of The Day $8.50
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • Beer Battered Fish And Chips $29.5
    • Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
  • 2 eggs $3.0
  • sausages $4.0
  • Fried Eggs $3.0
  • Seasonal Vegetables $9.0
  • Garlic bread $7.0
  • 3 Egg Omelette $19.5
    • Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
  • Fries $7.0
Ormondo's

Ormondo's

location

Address

Riverdale, Gisborne, Riverdale, Lower Hutt, Gisborne, 4010, New Zealand

phone

Phone

068625544

clock

Opened hours

Monday 5:00AM - 7:00PM Tuesday: 5:00AM - 7:00PM Wednesday: 5:00AM - 7:00PM Thursday: 5:00AM - 7:00PM Friday: 5:00AM - 7:00PM Saturday: 6:00AM - 7:00PM Sunday: 9:00AM - 7:00PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Riverdale, Gisborne, Riverdale, Lower Hutt, Gisborne, 4010, New Zealand
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