Ormondo's in Gisborne Menu

Bread Basket (2-3 people) $13.00
- Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
Fresh Fish Crumbed Goujons $10.00
- With fries and small salad.
The Rivers Platter (2 people) $36.00
- Seared chorizo sausage, deli meats, chicken kebabs, local cheeses, crumbed mushrooms, olives, pickles, relish, crackers, and selection of bread.
Warm Chicken & Bacon Salad $20.00
- Chicken breast, bacon, spinach and apple settled on a garden salad with aioli.
Rivers Mini Hawaiian Pizza $10.00
- Served with salad & fries.
Rivers Chicken Sandwich $15.50
- Generous portion tender chicken breast caught between our freshly toasted ciabatta, garden salad, guacamole, tasty dressing served with chunky fries.
Bang Bang Mash & Peas $10.00
- Chunky sausage with tomato sauce.
Surf ‘n’ Turf $33.00
- Oldie but a Goodie, scotch fillet steak topped with our creamy garlic prawns served with a garden salad & fries.

Calzone $12.00
- A folded pizza with chilli beef goodness
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Ham & pineapple $13.00
- You know how this one goes

Soap Gang Soup $12.00
- Soup of the day riding with rustic homemade brown bread
Frank Sparks Tart (V) $15.00
- Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
Fried egg $2.00
Beauty & the Beef $18.00
- Beef burger - beef pattie topped with cheese, sauteed onions, salad & tomato relish on a toasted bun w/ homemade fries & chilli mayo
The Full Monty $20.00
- Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
Hollandaise $2.00
Mushroom or Pepper Sauce $6.00
Kumara Rosti $3.00

Duck Vietnamese pancake cashew butter $17.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00

Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
Blueberry Creme Brulee $12.50
Garlic Bread $10.00
Three Scoops Homemade Sorbet $12.50
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
Saute Calamari $24.00
- With garlic, parsley & garden salad
Entree Special Price Varies
- Something great from the chefs!

Maki & nigiri sushi $6.50
Inari sushi $2.60
- Small pack / large pack (2 piece / 3 piece)
Teriyaki chicken $11.10
Karaage chicken mayo $3.20
Miso soup $2.00
Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
Wakame salad(seaweed salad) $5.50
Teriyaki chicken & avocado S$7.3/L$10.2

SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream

-Fish, Fries & salad
-Prawn Twisters, fries, aioli / sweet chili sauce
-Chicken, fries & salad
-Gourmet fish stack & fries
-BLT- Bacon, lettuce & tomato, served with fries
-Seafood Chowder & warm bun
Crumbed Calamari, salad & fries
-Fish, Fries & eggs

Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
Avocado and goats feta $12.00
- with lemon & olive oil.
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.

SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Roasted seasonal vegetable $6.50
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Summer side salad $6.50
Pavlova with summer fruits and kiwifruit coulis $14.00
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00

Feijoa & White Chocolate Cheesecake $14
Vines Autumn Trifle $14
Focaccia & dips $12
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
Balsamic Mushrooms $16
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Garlic & Herb Focaccia $7

Fries $5.0
Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5

Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
Kids Nuggets & Chips $8.00
Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
Bread Or toast & butter $1.50
Open Sandwich $18.00
- Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
Onions, tomato, hashbrown , Garlic Roll $4.00 each
Wedges Works $16.50
- seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon

Beef + Bacon Burger $26.00
- beef pattie & bacon with cheese, onion, pickles & mustard aioli. Served with chunky chips.
Cheeseburger $15.00
- beef patty with cheese & curly fries
Hawaiian Chicken Burger $26.00
- with pineapple, lettuce, bacon, 26 cheese, tomato & sweet chilli mayo. Served with chunky chips.
WEDGES $18.00
- with bacon and tasty cheese topped with sweet chill sauce and sour cream
(Check out our dessert specials board or ask our wait staff) for today’s yummy options.
Scotch Fillet Steak $36.00
- Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
Steak Sandwich $20.00
- with lettuce, tomato, caramelised onion, aioli & chunky chips
Gravy $2.00

ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
SOHO CHOCOLATE BROWNIE $12.00
- Our famous brownie served with vanilla bean ice cream & berries
SEAFOOD PLATTER $65.00
- Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
SOHO PLATTER $65.00
- Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
MAC & CHEESE BALLS $14.00
- Macaroni & cheese balls deep fried & served with paprika aioli
SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
APPLE CRUMBLE(NOT LIKE MUMS) $14.00
- De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard

Nearby Sample Menus

Ormondo's

Gisborne Region > Gisborne > Ormondo's

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Riverdale, Gisborne, Riverdale, Lower Hutt, Gisborne, 4010, New Zealand

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