Ballance Street Bistro and Bar in Gisborne Menu

Ballance Street Bistro and Bar in Gisborne has no menu available, but can choose from many other options such as (available from 9AM – 12:00 PM) or Bacon and Eggs from Jolly Stockman Hotel. The Wharf Cafe, Bar and Restaurant offers many options including Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast and Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Open Chicken Sandwich and Beef Burger from . The White House offers Nick's Bistro and (best shared with a friend).

Nearby Sample Menus

  • Aloo gobhi $13.90
    • Potatoes cauliflower florets cooked together, garnished with ginger and fresh coriander with ginger & coriander
  • Butter naan $4.00
    • Naan stuffed with butter
  • Butter prawn $19.90
    • Prawns cooked in a creamy tomato sauce and special Indian herb
  • Vegetable korma $9.90
  • Saag aloo $13.90
    • Potatoes in a fine puree of spinach & spices
  • Shahi korma $16.90
    • Beef cooked in a rich cashew nut gravy
  • Fish curry $19.90
    • Fish fillets cooked with a fine blend of tomato puree
  • Palak prawn $19.90
    • Prawns cooked with spinach, tomatoes, onions, garlic & spices
  • Lil One’s Hamburger $10.00
    • Bun, cheese, pattie and sauce served with fries.
  • Chicken Calypso $20.00
    • Tender chicken breast coated in golden crumbs, baked, topped with a tangy mango sauce, fries and salad.
  • Sizzling 400g Sirloin $33.00
    • Bought to you on a sizzling platter, topped with Guinness battered onion rings, served with salad and fries and a tub of garlic butter.
  • Rivers Mixed Grill $22.00
    • Minute steak, jumbo sausage, bacon, hash brown, 2 eggs, grilled tomato topped with mushrooms and onions.
  • R.B.L.A.T. $15.50
    • Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
  • Scotch Fillet $28.00
    • Served with your choice of two sides: Chunky Fries / Scalloped Potato / Garden Salad / Fresh Sautéed Vegetables / Creamy Mash. Top it off with your choice of: Mushroom Sauce / Garlic Butter / Green Pepper Sauce (sauces available with all steaks)
  • Warm Chicken & Bacon Salad $20.00
    • Chicken breast, bacon, spinach and apple settled on a garden salad with aioli.
  • The Rivers “Crate” (2-3 people) $26.00
    • The perfect snack with your favourite drink. 6 each of the following: Drunken onion rings, popcorn shrimp, panko crumbed fish goujons, 100% meatballs. Served with a selection of dipping sauces.
  • Sausage Plain $2.50
  • Sausage Battered $2.80
  • Shoestring $3.50
  • Chicken 1/2 $10.50
  • Fish Burger $7.80
  • Tarakihi Crumbed $4.80
  • Donut $1.60
  • Prawn Twister $1.50
  • Banana Split $10.00
    • Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
  • Kumara Patch Pie (V) $19.00
    • Roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish.
  • Cheeseburger $14.30
    • Beef pattie, cheese, mayo, tomato relish, lettuce and tomato.
  • Chicken Diane $24.00
    • Our signature dish. Grilled chicken breast covered in our top secret Worcestershire based sauce, with salad and chips.
  • Crispy Mushrooms $9.00
    • Mushrooms coated in our special spice mix with aioli dipping sauce
  • Triple BBC $4.50
  • large (I0) $34.00
  • Plate of Wedges $8.50
  • Fried egg $2.00
  • Sausage $4.00
  • Lonesome Loin $30.00
    • Renegade loin chops captured alongside a rustic vegetable salad & baked potato dresses with sour cream & chives.
  • Meat is Murder (V) $19.50
    • Seasonal greens, roast tomato, mushroom, kumara rosti, eggs, crumbed brie, served with housemade bread
  • Cherokee Chowder $16.00
    • A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
  • Available Saturday 9am-11:30am / All day Sunday
  • Loaf & Devotion (V) $6.00
    • House-made garlic bread
  • Seasonal Vegetables $9.00
  • Mint Chutney $3.00
  • Naan $3.00
    • Yeast free plain flour tandoori bread - Option with or without butter
  • Beef Saagwala $16.50
    • Beef marinated in yoghurt and spices and delicately cooked in spinach
  • Aloo Gobhi $14.50
    • A mild creamy potato dish, using finely diced potatoes cooked together with onion, tomato, coriander, cumin and cauliflower
  • Chicken Nuggets(4) $8.00
  • Chicken Tikka (4 Pcs) $12.90
    • Boneless Chicken, immersed in our famous tandoori marinate of spices then tandoori smoked
  • Fish Masala $18.50
    • A tangy spicy fish curry
  • Navrattan Korma $14.50
    • Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy
  • Blueberry Creme Brulee $12.50
  • Chinese 5 Spice Smoked Duck Breast $18.00
    • Pickled vegetables, sweet & sour sauce
  • - 3 courses $35.00
  • Free Range Omelette $22.50
    • Bacon & mozzarella or veggie with garden salad
  • Saute Calamari $24.00
    • With garlic, parsley & garden salad
  • Three Scoops Homemade Sorbet $12.50
  • Dessert Special $12.50
  • Risotto $24.00
    • Streaky bacon, mushrooms, Parmesan cheese
  • 1/4 Pack $10.00
  • Combo $12.70
  • 1/2 Chicken $12.00
  • Marinated Raw Fish in Coconut Cream small $8.00
  • 6 Ribs and chips $15.50
  • Peas & gravy $6.00
  • Coleslaw, potato summer salad, bean salad, and rice salad/large $5.50
  • Charcoal Chicken Burger $8.00
  • Seafood & chicken combination S$7.3/L$10.2
  • Chicken & cream cheese S$7.3/L$10.2
  • Inari sushi $2.60
    • Small pack / large pack (2 piece / 3 piece)
  • Brown rice - karaage chicken mayo $3.20
    • Available from monday to friday
  • Wakame salad(seaweed salad) $5.50
  • Brown rice - teriyaki chicken & tuna mayo $3.20
    • Available from monday to friday
  • Karaage chicken mayo $3.20
  • Teriyaki chicken & mayo S$7.3/L$10.2
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • Summer side salad $6.50
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
  • Garlic Bread $6.0
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Panna Cotta $9.00
    • Pistachio panna cotta served with orange sauce and strawberry ice-cream. Mousse 9.00
  • Wontons (6pcs / 9pcs) $10.00 / $12.00
    • Duck wontons served with hoisin sauce (9pcs) 12.00
  • Fisherman basket $14.00
    • A mix of five battered seafood items served with chips.
  • Crispy Calamari and prawns $16.00
    • Calamari and prawns served with sweet chilli and pineapple sauce.
  • Fish bites & chips $8
  • Chicken Saltimbocca $28.00
    • Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
  • Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00
  • Banana Split $6.00
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Pork Steak $19.50
    • Grilled And Served With Apple Sauce And Mashed Potato On Fries
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • No 2. Fish And Mussels (5) With Salad And Fries $19.50
  • Fish And Chips $14.50
    • With Salad
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • Black Bean Sauce Squid Chow Mein $17.00
  • Seafood Fried Rice $19.80
  • Combination Meats Fried Rice $16.50
  • Satay Sauce Beef on white rice $17.00
  • Seafood special Chow Mein $19.80
  • Steak & Tomatoes on white rice $17.00
  • (cooked with egg onion peas bean sprouts)
  • Plain Fried Rice $10.50
  • Smoked Salmon Bagel $10.00
  • Frittata $9.50
    • with salad
  • Pasta of the Week $15.00
  • Open Sandwiches $10.50
    • with chicken / ham / salami
  • Gourmet Panini $12.00
    • with smoked chicken, salami, ham
  • Frittata $5.00
    • with cheese, herbs, spinach, courgettes & caramelized onions
  • Chicken Salad $12.00
  • Gourmet Hamburgers $10.50
Ballance Street Bistro and Bar

Ballance Street Bistro and Bar

location

Address

57 Ballance Street, Whataupoko, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

68678028

clock

Opened hours

Sun - Wed 8am - 4pm Thur - Sat 8am - late
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , Thai

features

Features

Cash ,  Quick Bites

Location
57 Ballance Street, Whataupoko, Gisborne, Gisborne, 4010, New Zealand