Address
60 Peel Street, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand
China Palace Licensed Restaurant Takeaways in Gisborne Menu
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China Palace Licensed Restaurant Takeaways in Gisborne has no menu available, but can choose from many other options such as Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast or Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast from The Wharf Cafe, Bar and Restaurant. The Poverty Bay Club offers many options including Seared tuna with sesame crust, avocado mousse and balsamic strawberries and Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Bread, olive oil, balsamic smoked butter and Garlic bread from . Ussco Bar and Bistro offers Yoko Sushi Express and (5 piece / 8 piece).
Nearby Sample Menus
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Mango chicken $16.90
- Chicken cooked in a delicious mango flavoured creamy sauce & mildly spiced
- Beef vindaloo $9.90
- Steamed rice $3.00
- Fish and chips $8.00
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Chicken naan $4.00
- Naan stuffed with tandoori cooked chicken
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Chicken tikka $16.90
- Diced chicken cubes marinated with tandoori spices, yoghurt & roasted in oven, garnished with onion and tomatoes.
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Fried fish $12.90
- Indian style marinated in spices and lemon juice deep fried
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Chicken pakoras $12.90
- Boneless chicken dipped in spiced batter and deep fried
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Rivers Steak Sandwich $15.50
- Generous portion of prime scotch fillet caught between our freshly toasted ciabatta, garden salad, caramelised onion, tasty dressing served with chunky fries.
- Garlic & Cheese Toasted Ciabatta $7.00 add Bacon $8.00
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The Rivers Platter (2 people) $36.00
- Seared chorizo sausage, deli meats, chicken kebabs, local cheeses, crumbed mushrooms, olives, pickles, relish, crackers, and selection of bread.
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Bread Basket (2-3 people) $13.00
- Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
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Rivers Chicken Sandwich $15.50
- Generous portion tender chicken breast caught between our freshly toasted ciabatta, garden salad, guacamole, tasty dressing served with chunky fries.
- Scallop Potato $4.50
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Seafood Platter $22.00
- Deep fried selection of fresh fish goujons, battered mussels, crab sticks, squid rings, prawn cutlets, scallops and salt ‘n’ pepper squid, served up with chunky fries and dipping sauces.
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Rivers Cheese Board $20.00
- Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
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Spiders $4
- Any fizzy drink with a scoop of vanilla ice cream.
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Apache Fish (DF) medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
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Steak Sauce Options $34
- Chunky Mushroom • Beef & Red Wine GF & DF • Peppercorn GF & DF • Garlic Butter GF • Jack Daniel’s & Cracked Pepper
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Creme Brulee (GFO) $12
- Round off your dining experience with this classic dessert and its ever-changing flavours.
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Wrap Star (DF) $12,5
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish.
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Gerhard Burger $25
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
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Deputy Dog $12,5
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
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Rockin' Ribeye (GFO) (DF) $38
- 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
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Potato Gnocchi (V) $29.00
- Waimata blue, cauliflower, sultanas, almonds
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Tarakihi Tacos $19.00
- Red cabbage, chipotle & salsa verde
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Roasted Pear $16.00
- Oats, hazelnuts, manuka honey
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Beetroot Cured Salmon(GF) $18.00
- Beetroot, yoghurt, hazelnuts
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Charred Carrots (GF) (V) $18.00
- Manuka, dates, macadamia, feta
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Roasted Duck Breast (GF) $35.00
- Parsnip, red cabbage, dark chocolate
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Freedom Farms Pork Belly $34.00
- Carrot, peaches, barley, black pudding
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Warm Sweetcorn Salad (GF) $23.00
- Roasted peppers, zucchini, avocado, white beans
- Greek salad $10.00
- Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
- Hand cut fries aioli and tomato sauce $10.00
- Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
- Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
- Seasonal vegetables walnuts and parmesan $10.00
- Porterhouse steak potato gratin, onion jam and Greek salad $40.00
- Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
- Charcoal Chicken Burger $8.00
- Beadles Sammie $10.00
- Apple, Chutney, Mayo sweet Thai, chili $0.80
- Coleslaw, potato summer salad, bean salad, and rice salad/large $5.50
- Whole Chicken $20.00
- Anytime Easy Meal(cut up chicken easy meal) $15.50
- 1/2 pack combo $19.20
- Medoum $6.00
- Teriyaki chicken & tuna mayo $3.20
- Teriyaki chicken & avocado S$7.3/L$10.2
- Fisherman’s combination S$7.3/L$10.2
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Brown rice - teriyaki chicken & tuna mayo $3.20
- Available from monday to friday
- Teriyaki chicken & mayo S$7.3/L$10.2
- Chiken katsu (panko bread crumbs) $11.50
- Teriyaki salmon $14.50
- Chicken curry & rice $8.50
- Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
- Pavlova with summer fruits and kiwifruit coulis $14.00
- Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
- Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
- Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
- Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
- Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
- Roasted seasonal vegetable $6.50
- Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
- Fries $5.0
- Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
- Green Salad $7.0
- Garlic Bread $6.0
- Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
- Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
- Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
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Fish of the day $32.00
- Ask your server for fish of the day.
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Supreme Wedges $12.50
- Deep fried potato wedges, crispy bacon, melted cheese, served with White house made sour cream and sweet chilli sauce.
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Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
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Beef Burger $18.00
- White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
- Fish bites & chips $8
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Panna Cotta $9.00
- Pistachio panna cotta served with orange sauce and strawberry ice-cream. Mousse 9.00
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Crispy Calamari and prawns $16.00
- Calamari and prawns served with sweet chilli and pineapple sauce.
- Ice-cream Sundae (1 scoop / 2 scoop) $2.50 / $4.00
- Hamburger $16.00
- Corn fritters $16.50
- -bacon $16.50
- -cream cheese & jam $8.50
- -avocado, tomato, cream cheese & pesto $12.50
- Bacon, mushrooms & cheddar $15.50
- Meat lovers $15.50
- -ham $15.50
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Stock Route Grill $13.00
- Bacon, egg, hash brown, mushrooms & tomato
- With our own aioli N/A
- BLT - Bacon, Lettuce & Tomato $9.00
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Stocky II $16.50
- Beef patty, bacon, fried egg, onions, cheese & beetroot
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Fish $4.90
- Tempura battered
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Hot Dog $3.00
- Battered
- Grilled Ham, Cheese & Tomato $9.00
- All with our own sauce N/A
- Cheese Platter for 2 $30.00
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Vege Stack $22.00
- roast vegetables on a bed of spinach, topped with grilled halloumi cheese
- – add grilled chicken $6.00
- – add halloumi $6.00
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Quinoa Salad $20.00
- cherry tomatoes, cucumber and avocado (when in season)
- CHUNKY CHIPS $7.00
- – add grilled chicken $6.00
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Beef + Bacon Burger $26.00
- beef pattie & bacon with cheese, onion, pickles & mustard aioli. Served with chunky chips.
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Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce
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Fish And Chips $14.50
- With Salad
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Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
- Dessert Of The Day $8.50
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Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
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Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
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Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
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Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
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GARLIC BREAD $8.00
- Homemade garlic butter
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MINI HOT-DOGS $14.00
- Mini American hot dogs with onion & jalapeño relish
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LAKSA PRAWNS $15.00
- Tiger Prawns in laksa sauce with udon noodles
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SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
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SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
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ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
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MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
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SEARED TUNA $16.00
- Tuna served with pickled cabbage, crispy noodles & sesame aioli
China Palace Licensed Restaurant Takeaways
Phone
068675037
Opened hours
Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Asian , Chinese , European
Features
Dine in , Takeaway , Cash , Quick Bites
60 Peel Street, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand
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