Otaika Takeaways in Whangarei Menu

Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Pride (Double / Snack) $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip.
Quorn Brimstone (Double / Snack) $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin).
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself.
Veggie Grimm (Double / Snack) $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary.
Serpent (Double / Snack) $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado.
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.

Lamb Naan $4.00
Basmati Rice $3.00
Fish Madras $15.90
- A traditional South Indian fish curry with coconut, cashew nut, spice and onion gravy
- 4 pieces $9.50
Potato Tikki Plate (till 3pm) $7.00
- 2 potato tikki with channa, yoghurt and onions
Peshwari Naan $4.00
- 4 pieces $8.00
Lamb / Beef Masala $13.50
- Boneless lamb / beef pieces cooked in herbs and spices

-Ham, bacon, caramelised onion & blue cheese $18.00
-Full Rack $33.00
Works Fries $16.00
- Large factory fries smothered in bacon and cheese
Food available all day every day!
-BBQ chicken & bacon $18.00
Chicken & Bacon Caesar Salad $17.00
- With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
Small Factory Fries $5.50
- A smaller portion of deliciousness
All pizzas, all day

Seasonal Vegetables $7.00
Quattro Formaggi $12.00/$19.00
- brie, gorgonazola, feta & mozzarella
Chicken $12.00/$19.00
- smoked chicken, feta, red onion, pesto & mozzarella
Calamari in Padella $16.50
- crispy polenta coated calamari w. salad greens & aioli
Trio De Carne $12.00/$19.50
- "Meat lover" salami, champagne ham, chorizo sausage & mozzarella
Foccacia Bread $4.50
- w. olive oil
Eggs (cooked any style) $9.50
- on our homemade toast
Quattro Stagioni $11.50/$18.50
- artichokes, champagne ham, mushrooms, olives & mozzarella

Veg. Manchurian $9.90
- Chopped vegetables balls deep fried with ginger, garlic, soya sauce and chilli sauce
Chicken Tikka Masala $13.90
- Tender Boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatics spices
Prawn Korma $15.90
- Shelled prawns cooked in ground cashew nut and creamy based gravy to create a rich and nutty flavour
All mains are served with complementary rice.
Chicken Korma $13.90
- Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
Butter Prawns $15.90
- Shelled prawns smoked in tandoor and cooked in a delicate butter & tomato gravy
Beef Madras $13.90
- A traditional south Indian dish, boneless beef pieces cooked in coconut based gravy
Keema Naan $3.00
- Naan stuffed with cooked spiced lamb mince

Spicy lamb meatballs (6) with relish $10.00
Salt & Pepper Squid $16.00
- with salad greens, crispy noodles and dressed with garlic aioli
Cajun Chicken $16.00
- with salad greens, crispy noodles, and dressed in a mango aioli - best value in town
2-4 people $30.00
Ice Cream Sundae $10.50
- with chocolate or raspberry
-With Garlic Aoili $7.50
The Knees Trembler $15
- Bangs and Mash
Salad $6.00

Mango Chutney $2.70
Chicken Madras $15.50
- a traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
Dal Makhani $13.50
- creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true punjabi style
Lamb Vindaloo $15.90
- a specialty from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
Prawn Malabari $17.50
- shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy
Chicken Nuggets $8.00
Chicken Tikka Masala $15.90
- tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices
Chicken Tikka Masala $15.90
- tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices

Vegie Spring Roll (4 pieces) $7.00
- Mixed of seasonal vegetables spring rolls
Chicken Garlic&Pepper with Rice $11.50
- Chicken with black pepper, fresh garlic, onion and spring onion in soy sauce
Chicken Satay (4 pieces) $7.50
- Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
Chicken Pad Thai $11.50
- Thai noodle with egg, chicken, shrimps, cabbage and cashew nuts
Seafood Red Curry with Rice $14.50
- Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
Chicken Tom Kha $7.00
- Delightful taste of chicken with lemon grass flavored in coconut milk
Pork Red Curry with Rice $11.50
- Red curry paste with kaffir lime leaves, courgette and capsicums in coconut milk
Tofu Sweet&Sour $10.50
- Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce

Avocado and shirmp timbale $9.90
- Served with mini salad
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Chicken breast $19.50
- Chef's choice on how it is prepared
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available

Panner Tikka $13.50
- Cottage cheese marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
Lamb Kadhai $17.00
- Lamb cubes cooked with sliced green chilli, capsicum,onion and tomatoes
Shahi Paneer $15.00
- Indian fresh cheese cooked in thick creamy and spicy gravy
Aloo Matter $15.00
- Peas and potatoes with special herbs and spices cooked in Punjabi Style
Chicken Saag $17.00
- Tender pieces of chicken cooked in a subtly flavoured spinach and exotic spices
Bashmati Rice is served complimentary with the mains
Fresh Garden Salad $5.00
- Tomato, onion,cucumber and lemon pieces sprinkle with Indian Masala
Vegetable Pakora $6.50
- Mixture of chopped potatoes/cauliflower /onions coated with chickpea flour deep fried

Twister chips $8.50
- Served with sour cream and sweet chilli sauce
Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
Kiwi Burger $2.00
- extra onion ring
Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce

Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
Free Range Eggs $13.00
- on toast with spinach + grilled tomato
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
Toasted Bagel $7.00
- cream cheese and housemade jam
Chicken tender Burger $12.00
- bacon, cheese salad+relish
English Muffin $7.00
- bacon egg cheese and relish
Savoury Mince $13.00
- on toast with a fried egg
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings

Eggs on Toast
- (Poached, Scrambled or Fried)
Toasted Filled Ciabatta
- sandwiches selection
5.30am - 6.00pm Monday to Friday & Sunday
Sweet Corn on Toast
Chocolate Mud Slice
Eggs Benedict
Orange Almond Cake
Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)

The Caveman
- one of the above steaks , eggs, chips , onion rings , mushroom sauce
- mushroom sauce
- garlic butter
- blue cheese sauce
- Chocolate Therapy ice cream
Tempura fish & chips Market Price
- salad, our own tartar, malt vinegar
The cheeseboard $28.00
- a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney
Home baked bread $6.50
- balsamic vinegar & olive oil

Swiss Angus Beef Burger $15.00
- Melted Swiss cheese on a grilled angus beef patty with crisp lettuce and tomato topped with Chef’s beetroot relish served with fries >>
BBQ Chicken $21.00
- Smoked chicken, ham, brie, caramelised onion topped with mozzarella and a BBQ sauce swirl
Seafood Chowder $15.00
- Creamy chowder filled with mussels, clams and shrimps served with toasted ciabatta
Free Range Chicken Breast $26.00
- Stuffed with cream cheese and spinach wrapped in prosciutto served with green beans and kumara truffle gratin and mustard sauce
Salmon & Shrimp $24.00
- Smoked salmon, shrimp, spinach, red onion, cream cheese and mozzarella topped with a sweet chilli swirl
Toasted Ciabatta $3.00
Grilled tomato $3.00
Spicy Chorizo $23.00
- Spicy chorizo salami, red peppers, jalapenos, red onion shoots and mozzarella topped with a chilli jam swirl and sour cream

Otaika Takeaways in Whangarei Menu

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Otaika Takeaways

Northland > Whangarei > Otaika Takeaways

Address

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Type

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Cuisine

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Otaika Road, Toetoe, Whangarei, Northland, 0110, New Zealand

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Northland Restaurants

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