POP Bar in Dunedin City Menu

-Brunch: add kidneys $4.00
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
-Lunch: add fries $3.00
Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
-Brunch: add bacon $3.00
-Lunch: add chicken $4.00
house made sandwich, see blackboard for today’s creation(gf) $20.00
Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta

Vegetarian Curry $10.00
Smoked Chicken - 5pcs/8pcs $4.50/$7.00
Vegetarin Udon $9.50
Vegetarian Sushi Platter $9.50
- 3 Big, 6 Small pieces, 1 Inari, 1 Avocado Nigiri
Extra Curry $3.00
Udon $9.50
- with Egg, Fish Cake
Bi Bim Bob $12.00
- Vegetables, Egg, Beef, Spicy Sauce
Spring Roll - 6 pieces $5.50

Vegetable Kua Teaw $7.00
- Rice noodles cooked with bean sprouts and vegetables
Pork Ginger on Rice $9.00
Beef Ball Soup $8.00
Seafood Chew Kua Teaw $10.00
- Fresh stir fry squid, prawns, crab stick, fresh vegetables and bean sprouts on a bed of rice noodles. best served with chilli sauce or lemon juice
Seafood Curry on Rice $10.00
Satay Chicken Roll or Burger $4.00
- Grilled marinated chicken satay in a bun with salad and peanut sauce
Chicken Fried Rice with Cashew Nuts $12.00
Chicken Chow Mein with Cashew Nuts $12.00

Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
- add chicken $4
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
- green salad $6.50

Vegetarian Antipasto $25.00
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.

Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
Seafood chowder $16.50
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
Big breakfast $22.00
- Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
Eggs your style (gf*) (v) $12.00
Corn fritters $17.50
- Served with bacon, salad & relish

Served in a burger bun, with salad, small chips plus your choice of sauce
BBQ Sauce
- Smoking bbq sauce
-Jalapenos $1.00
Satay Sauce
Gluten free Wraps $3.00
Sweet Mix Plates (serves 2) $15.00
- A selection of imported & in house Turkish sweets, served with fresh seasonal fruits
Garlic Sauce
- Yoghurt sauce with a hint of mint and garlic
Combo Wrap One-size $14.50
- Mix of any two items (lamb, chicken, falafel, zucchini)

Toast and spreads $5.00
When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
Cheese rolls $2.00
Hot BLT $7.00
Bacon and egg $4.00
Scrambled eggs $10.90
∙Hot
Hot cakes $10.00

Breads - Balsamic reduction, olive oil and the spread of the day
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
Seafood Chowder served with toasted ciabatta
Crumbed Sole with fries, salad and tartare sauce
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
Add chicken or prawns and salmon ($5.00)

New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
Trinity Hill Hawkes Bay 2008 $7.50 / $35.00
Vegetarian Lasagne - Seasonal vegetables layered with gluten free pasta, Napoli sauce & cheese, served with fresh salad greens * $22
Raspberry and White Chocolate Cheesecake served with blueberry compote and whipped cream $12
Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
Astrolabe Marlborough 2009 - / $42.00
Vege Lovers Pizza sauce, broccoli, spinach, mushrooms, caramelized onions, blue cheese, toasted seeds and mozzarella / * Add chorizo -
* Gluten-free meal/option available -

Malai Kofta - Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced creamy sauce $13.00
Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00

Porridge $10
- Served with cream, maple syrup & mixed berries
- Add chorizo or bacon $18.50
-Roasted red peppers,basil pesto & pinenuts $16.50
Half-portion $13.50
- Choose one of the following:
-Plain $6
Omelette(2 eggs) with 3 fillings $12
- Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
Caesar Salad $14.50
- -served with ciabatta croutons,parmesan & poached egg.
-Extra sides,each $4

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