POP Bar in Dunedin City Menu

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POP Bar in Dunedin City has no menu available, but can choose from many other options such as Garlic bread or Soup of the day from Claddagh Restaurant. Tokyo House offers many options including Seaweed Salad and Sashimi. Thai Land includes a wide range like Vietnamese Fresh Spring Rolls (3) or Chicken Wings (4). Combination or Chicken and Seafood or Seafood Wonton from . Sampan Khmer Satay Noodle House offers Millers Flat Tavern and All Day Breakfast.

Nearby Sample Menus

Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
-Brunch: add bacon $3.00
-Brunch: add bacon $3.00
-Brunch: add 2 poached eggs $3.00
house made sandwich, see blackboard for today’s creation(gf) $20.00
Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)

Scallop
Chicken Tender $2.00
Hawaiian Delight $4.50
Combination
Steak on Fried Rice
Steak
Roast Pork Satay
Bami Goreng (Noodles)

Chicken Fried Noodles $9.00
Chicken Patty $2.00
Chocolate Donut $1.70
Sweet 'n Sour Won Tons $9.00
Only $17.50 each
Nasi Goreng (Rice)
Onion $3.80
Shrimp Fried Rice $9.00

DUMPLING SOUP $13.00
BEEF BONE STEW $15.00
- STEW WITH SLICED BEEF, ONION, NOODLE & BEEF BONE BASED SOUP
SEAFOOD CASSEROLE $17.00
BUDAE POT STEW $15.00
- STEW WITH HAM, SAUSAGE, BACON, KIMCHI, TOFU & NOODLE
KIMCHI GAMJATANG CASSEROLE $15.00
CHICKEN FRIED RICE $10.00
JELLY TOFU CASSEROLE $13.00
- Available Options: Beef / Pork / Chicken Tuna / Seafood / Kimchi
BARBECUED KIMCHI CHICKEN $16.00

Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
- add chicken $4
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
Ombrellos Creamy Seafood Chowder $14
- With house bread
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
- truffle polenta chips $6.50
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips

Vegetarian Reg $14.90 Large $16.90
- Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
Mediterranean Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, Turkey's own sundried tomatoes, juicy sliced olives and a generous amount of fresh spinach. Covered with 100% New Zealand mozzarella cheese.
Happy Pizza Reg $14.90 Large $16.90
- Onion, mushroom, chicken, beef, lamb, mozzarella cheese
Chicken, Tomato and Cream Cheese Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, fresh diced tomatoes, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with a pleasant amount of cream cheese.
Brock and Blue Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
Blue Cheese Chicken Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
Chicken Avocado Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.
Chicken Apricot Reg $15.90 Large $19.90
- For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.

Extra meat $2.00
Sole Fillet $4.00
Egg $4.00
Roast pork $10.00
Combination Cashew Nuts $13.00
Pork $10.00
Pork cashew nuts $13.00
Chicken $10.00

Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Vegetarian Antipasto $25.00

Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
Smoked salmon stack $22.00
- Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
Wedges $9.50
- Sour cream & sweet chilli
Soup of the day $11.50
- w/bacon $16.00
- Two eggs cooked to your liking, served on toasted ciabatta.
Corn fritters $17.50
- Served with bacon, salad & relish

Salad of the day $14.00
- See specials board.
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Cheese and onion toastie $7.70
- Served with salad or fries
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.

Gang Par ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
- Red Based curry cooked without coconut cream with
Steamed Fresh Fish in Curry Sauce $24.00
- Steamed fillets of fresh fish topped with a tasty thick red
Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.00/$13.50
- Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
Black Pepper Hot Plate ( Chicken / Beef/ Pork or vegetarian / Seafood or Tofu ) $19.50/$21.00
- Fried Potatoes and fresh vegetables stir - fried with cracked black pepper & a garlic sauce.
Vietnamese Salad ( Chicken or pork /Prawn) $12.50/$14.50
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $20.90/$20.90
- Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
Tom Yum ( Chicken or vegetarian/ Seafood or Tofu / Prawn) $18.00/$19.50/$21.50
- Hot & Spicy yet refreshing soup
Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $18.00/ $19.50/$21.00
- Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites

Bacon and egg $3.00
Steak and pepper $3.30
Hot cakes $10.00
Steak $3.10
Panini $6.90
Bacon and egg slice $4.00
Hot bacon and egg $7.00
Bacon and egg $4.00

Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
- Half serving $8
High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
-OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16

-BACON
- SPINACH $16.50
-Aioli, Hollandaise $2.00
- BACON $18.00
EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain
-AVOCADO
ROASTED PORTOBELLO MUSHROOMS $18.00
- with wilted herb butter spinach, and haloumi served on 5 grain

Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
-Bacon and Eggs
- Served on home-made foccacia
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
Smoked Salmon $15.00
- Smoked Salmon
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.