POP Bar in Dunedin City Menu

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POP Bar in Dunedin City has no menu available, but can choose from many other options such as Garlic bread or Soup of the day from Claddagh Restaurant. Tokyo House offers many options including Seaweed Salad and Sashimi. Thai Land includes a wide range like Vietnamese Fresh Spring Rolls (3) or Chicken Wings (4). Combination or Chicken and Seafood or Seafood Wonton from . Sampan Khmer Satay Noodle House offers Millers Flat Tavern and All Day Breakfast.

Nearby Sample Menus

Eggs & Chips $6.00
Blue Cod Fillets
Sole Fillets
Scallops $22.00
3x Pacific Oyster
Brill $20.50/$15.50/$10.00
- med flavor with Firm texture
3x Scallops
Groper $21.50/$16.00/$10.50
- strong flavor with Firm Flakey texture

-Sweet sour wonton
fried rice
Sweet & sour chicken
-Add lemon fish
●Kungpao Dishes
- Spicy with peanuts
Beef and black bean sauce
Bacon / Chicken / Steak $1.50
-Large

Plain Sausage $3.50
Prawn Curry
Bacon $5.50
Medium Size $15.00
Roast Pork Pineapple
6 MEALS $88.00
- 1 Dozen Fried Wontons, Pork Cashew Nuts, Steak Satay, Combination Fried Rice, Sweet & Sour Chicken, Fried Noodles
Prawn
Steak on Fried Rice

Kimchi with Beef $11.00
Beef $11.00
Extra Curry $3.00
Wakame Udon $9.50
- with Seaweed
Nigiri Sushi $6.00
- Salmon, Prawn, Tuna, Egg, Avocado
Miso Udon $10.00
- with Egg, Fish Cake
Vegetarian Sushi Platter $9.50
- 3 Big, 6 Small pieces, 1 Inari, 1 Avocado Nigiri
Fresh Salmon - 5pcs/8pcs $4.50/$7.00

Hawaiian Pizza Reg $14.90 Large $16.90
- Chicken OR beef, onion, pineapple, mozzarella cheese.
Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
- Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
Satay Chicken Reg $14.90 Large $16.90
- Onion, tomato, corn, chicken, satay sauce, mozzarella cheese.
Beef Pizza Reg $14.90 Large $16.90
- Onion, mushroom, green & red capsicum, beef, mozzarella cheese.
Vegetarian Reg $14.90 Large $16.90
- Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
Combination $18.90
- Beef & Chicken / Chicken & Falafel / Beef & Falafel
Chicken Apricot Reg $15.90 Large $19.90
- For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.
$3 Extras $3
- Chicken, beef, lamb, pepperoni, blue vein cheese, brie, cream cheese, parmesan, mozzarella cheese, sour cream

Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Vegetarian Antipasto $25.00
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.

Fried Mixed Vegetables $8.50 / $10.50
Tom Yum Seafood Fried Rice or Noodle $120
Honey Chilli Chicken $13.50 / $15.50
Chicken with Cashew Nuts $13.00 / $15.00
Lu Shu Duck with Rice $18.50 / $37.00
- Whole, half and Quarter $9.5
Honey BBQ Pork $13.00 / $15.00
Prawn Fried Rice $12.50
Garlic Chilli Pork $13.00 / $15.00

Wedges (v) $13.50
- Bacon & grilled cheese
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Eggs your style (gf*) (v) $12.00
Toast (gf*) $6.50
- Served with raspberry jam or marmite
Caesar salad $17.50
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Eggs benedict w /bacon (gf*) $18.50
-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.

Pasta of the day $14.50
- See specials board
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Available 11am–2pm
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.

∙Hot
Bacon and egg $4.00
Club $2.90
Savoury $1.50
Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
Mince and cheese $3.20
∙Cold
Hot cakes $10.00

Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
Home smoked salmon served with fresh green salad all $15.50
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.

SHIRAZ & SYRAH -
Muddy Water Reisling Waipara 2008 $8.50 / $38.00
Mudhouse Marlborough 2009 $8.50 / $38.00
Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
Ribeye Steak - Grilled to your liking, served on fondant potatoes with Portobello mushrooms, caramalised onions and a red wine jus* $31
Side of vegetables $4.5
Vanilla ice-cream sundae with your choice of chocolate, berry or butterscotch sauce, topped with nuts and whipped cream * $10

FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain
- SALMON $18.00
SIDES $4.00
-Add fries $4.00
-EGGS
- SALMON $18.50
EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
CLASSIC BIG BREAKFAST $20.00
- free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns

Bluecod Bites $1.70
Chicken, Beef or Pork $13.50 / $24.00
- Served on Rice or Noodles with fresh veges or on fried rice. Med / Large
Chop Suey Patty $2.50
Bacon/Egg Meat/Bacon/Egg Tom Lower S/S Top $7.50
Sweet & Sour Chicken and Rice $9.90
Bluecod $8.50 / $8.90 / $11.50
- Battered / crumbed / grilled
Hotdog $2.50
Works $9.90
- Meat/Bacon/Cheese/Egg/Pine S/S TmTop

-Bagel w Cream Cheese and Jam
- Great for the kids, or a light breakfast
Smoked Salmon $15.00
- Smoked Salmon
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
-Bacon and Eggs
- Served on home-made foccacia
Eggs And Soldiers
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.