Pannikins Cafe and Restaurant in Queenstown-Lakes Menu -

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Pannikins Cafe and Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Vege Samosa (2 pieces) or Vege Pakora from Zaika India. Bacchus Wine Bar offers many options including Soup of the day and Chicken liver pate with beetroot relish and toasted crostini. Hong Kong Restaurant includes a wide range like Wonton soup or Steamed rice. Caramelised onion and porter ciabatta, bacon jam. and Olives, goats cheese, and crostini. from . The Bunker offers Bonjour and Croissants Jambon & Sauce Mornay / Ham & Creamy Cheese Croissants.

Nearby Sample Menus

Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
Lamb Shank Pie $14
Chicken Tenders & Chips $9.90
Dessert $4.50
- Ice cream & Chocolate Sauce - Yummy
Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad

Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
- Served with Jasmine Rice.
Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50

Chicken Satay (4) $10.00
With Rice extra $2.00
Spicy Crispy Pork Salad $19.00
With Rice extra $2.00
TNT Spicy Crispy Pork $20.50
- Medium, Hot or Spicy only
Basil & Chilli $23.50
- Duck or Prawn
Tham Nak Thai Fried Rice $23.50
- Duck or Prawn
Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu

BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
your choice of eggs on toast $10.00
- or grilled banana & caramel with ice cream or cream $12.50
EGGS ON TOAST
- or smoked salmon $16.50
EGGS BENEDICT
with bacon $12.50
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00

(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Chicken $14.50
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Chicken $16.90
Lamb > Regular $11.90
Mix Small$9.90 /Regular$11.90
Mix $14.50
Mix $16.90

Eggs on Toast (any style) $10
Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
Porridge - creamy rolled oats $9
Kids Platter - fruit, treats, fairy bread, fries $9
All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
Bacon & Eggs – (any style) $13
French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
Cajun Chicken & Bacon Salad $18

Venison in Spicy Sauce $38.00
Szechuan Style Chicken M $18.00/L $30.00
King Prawns with Crushed Garlic M $23.00/L$38.00
Scallops & Vegetables M$23.00/L$39.00
Crispy Beef M $18.00/L$32.00
Deep Fried Ice Cream $7.00
BBQ Pork & Noodle Soup M $16.00/ L $24.00
Scallops in XO Sauce M$23.00/L $39.00

Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person

Toboli (container) $6.90
Mix $12.90
Chicken $13.50
Lamb (Roll/ Plate) $12.90/$15.40
Kebab Doner Roll
- Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
Chicken $10.90
Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
Meat $3.90

Mona Lisa $19.90/$26.90/$32.90
- Smoked salmon, capsicum & cream cheese
Keiths Mince on Toast $13.90/$15.90
- Top with an egg
Breads and assorted dips $12.50
Hotter than Most $19.90/$26.90/$32.90
- A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
Eggs any Style $13.90
- Bacon, poached, scrambled or fried eggs and toast
Mushrooms on Toast $13.90/$14.90
- Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
Toasted Sandwiches $9.00
- Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
Vegetarian $18.90/$24.90/$30.90
- Fresh seasonal vegetables

Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Cider braised Pork Belly w Fennel + Radish N/A
Cheese Board $24
Petit Flues for 2 $8
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Fresh Baked Ciabatta N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A

Salmon Roll $4.00/$5.00
White Fish Sashimi $10.00
Beef Teppan, Prime New Zealand Fillet Beef served on Vegetable on a Sizzling Platter with Dipping Sauces $30.00
Maki Sushi Set, A California Roll, Hand Roll and Chef's Selection of Maki Roll $20.00
Seaweed Salad, Green Salad Topped with a Selection of Seaweed $10.00
Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
Blue Cod Teriyaki, Dusted with Corn Flour and delicately Pan fried Served with our Teriyaki Sauce $25.00
Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50