Pannikins Cafe and Restaurant in Queenstown-Lakes Menu -

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Pannikins Cafe and Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Vege Samosa (2 pieces) or Vege Pakora from Zaika India. Bacchus Wine Bar offers many options including Soup of the day and Chicken liver pate with beetroot relish and toasted crostini. Hong Kong Restaurant includes a wide range like Wonton soup or Steamed rice. Caramelised onion and porter ciabatta, bacon jam. and Olives, goats cheese, and crostini. from . The Bunker offers Bonjour and Croissants Jambon & Sauce Mornay / Ham & Creamy Cheese Croissants.

Nearby Sample Menus

Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
Steak Fries $8
- Served with tomato sauce (Add gravy $2)
Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
Lamb Shank Pie $14
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding

Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
Trio of Curries $46.00
- Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
- Served with Jasmine Rice.

Black Pepper Venison $23.00
Choo Chee King Prawn $25.50
- Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
Prawn Cake (4) $12.00
- Prawn meat & pork mince marinated served with Plum sauce
Noodle Soup $22.00
- Duck or Prawn
Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
Garden Salad $7.00
With Rice extra $2.00
Peanut Lovers $18.00
- Chicken, Beef, Pork, Tofu

- creamy rosemary mushrooms served on toast $13.00
your choice of eggs on toast $10.00
PANCAKES
MUSHROOMS ON TOAST
EGGS BENEDICT
- or smoked salmon $16.50
- or grilled banana & caramel with ice cream or cream $12.50
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese

(Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
Chicken $14.50
Chicken > Regular $11.90
Salad Roll Small$7.00/Regular$8.50
Mixed $11.90
Vege Falafel Small$9.90/Regular$11.90
Lamb $14.50
Lamb $14.50

Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
Scrambled Egg on Toast $6
Hoki/Sole - salad & fries $15
Tarte tartin - traditional french apple pie $10
Toast & toppings - 2 slices $6
Margherita - Tomato & cheese Large: $19, Medium: $14
Kids Platter - fruit, treats, fairy bread, fries $9
Sticky date pudding $10

Pan Fried King Prawns M$23.00 L $38.00
Roast Duck M $30.00/ L $55.00
Crayfish with Seafood Sauce TBC
Steam Whole Blue Cod Fish w/ Hot Chilli from $69.00
Mussels Platter M$24.00/L $39.00
Plain Egg Foo Young M $17.00/L $26.00
Wonton Soup $6.00
Beef with Black Bean Sauce M $18.00/L $32.00

Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Homemade bread loaf with olive oil or butter $3
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
Daily delivery - soup of the day $12
- served with homemade bread loaf
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad

Lamb $13.50
Box of mix salad $8.90
Chilly Lamb $13.50
Chicken $12.90
Falafel $2.00
Lamb/Chilly Lamb $13.90
Mix $14.50
Meat $3.90

Crumbed Chicken Schnitzel $27.90
- Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
Roast Chicken Penne $24.90
- Chicken, sundried tomato in a creamy pesto sauce
Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
Fresh and Fruity $11.90
- Alpine museli, banana and natural yoghurt
Side of Vegetables $7.50
- Fresh steamed vegetables
Spaghetti Bolognese $19.90
- Spaghetti topped with beef and a rich tomato sauce
Garlic Bread $6.50
- Toasted bread with melted butter and fresh garlic
Shearer's Breakfast $16.90
- Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast

Pulled Moroccan Spiced Lamb w Teateiki N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Cider braised Pork Belly w Fennel + Radish N/A
Fresh Baked Ciabatta N/A
Petit Flues for 2 $8
Roast Pumpkin, Chilli + Cumin Dip N/A
Cheese Board $24

Sashimi, Served Raw in the Traditional Japanese Style $78.00
Prawn Tempura, Delicious King Prawns $3.50/piece
Mixed Platter, Chef's Selection of Sushi, Sashimi & Sushi Rolls $28.00/$35.00
Carrot $4.00/2pcs
Natto Roll, Fermented Soy Beans $3.00/$4.00
Mussel $4.00/2pcs
Ebi-fry, Succulent Bread crumbed King Prawns served with Japanese Mayonnaise $28.00
Tempura Prawn Roll $5.50/$8.50