Pannikins Cafe and Restaurant in Queenstown-Lakes Menu -

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Pannikins Cafe and Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Vege Samosa (2 pieces) or Vege Pakora from Zaika India. Bacchus Wine Bar offers many options including Soup of the day and Chicken liver pate with beetroot relish and toasted crostini. Hong Kong Restaurant includes a wide range like Wonton soup or Steamed rice. Caramelised onion and porter ciabatta, bacon jam. and Olives, goats cheese, and crostini. from . The Bunker offers Bonjour and Croissants Jambon & Sauce Mornay / Ham & Creamy Cheese Croissants.

Nearby Sample Menus

Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
Chicken Tenders & Chips $9.90
Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
Fish & Chips $9.90
The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad

Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.
Saffron’s Nasi Goreng. $26.50
'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.

Pineapple Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
King Prawn Tempura (4) $12.00
Choo Chee King Prawn $25.50
- Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
Ginger & Oyster Sauce $18.00
- Chicken, Beef, Pork, Tofu
Tom Yum Soup $15.50
- Tiger Prawn
Ginger & Oyster Sauce $23.50
- Duck or Prawn
Spicy Crispy Pork Salad $19.00
Prawn Cake (4) $12.00
- Prawn meat & pork mince marinated served with Plum sauce

PANCAKES
EGGS BENEDICT
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
MUSHROOMS ON TOAST
your choice of eggs on toast $10.00
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
- creamy rosemary mushrooms served on toast $13.00
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00

Salad Roll Small$7.00/Regular$8.50
Lamb > Regular $11.90
Regular kebab combo $18.00
Vege Falafel Small$9.90/Regular$11.90
(Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
Chicken $14.50
Chili Lamb $14.50
Chicken $14.50

Hawaiian - Ham & Pineapple Large: $21, Medium: $14
French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
Mussels - in the shell w creamy sauce & crusty bread $14
Tarte tartin - traditional french apple pie $10
Toast & toppings - 2 slices $6
Sticky date pudding $10
Soup & Toast $10
Salmon Salad - warm manuka smoked salmon w fresh salad greens $18

Hong Kong Style Peking Duck Course (with soup) M $72.00/ L $116.00
Crispy Chicken M $18.00/L $30.00
BBQ Pork Fried Noodles M $16.00 /L $24.00
Beancurd in Oyster Sauce M $17.00 /L $30.00
Pork, Pickled Vege & Noodle Soup M $16.00/ L $24.00
Chicken Fried Rice M $15.00/ L $26.00
Combination Vegetables M $16.00 /L $23.00
Tai Wan Style Chicken M $18.00/L $30.00

Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Daily delivery - soup of the day $12
- served with homemade bread loaf
Hand-cut potato wedges with aioli $6
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Lightly dressed garden salad $6
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli

Vine Leaves $1.50
Cheese $2.00
Chilly Lamb $12.90
Lamb/Chilly Lamb $13.50
Adana $4.90
Kebab On Chips
- Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
Chicken (Regular/ Small) $12.40/$10.90
Lamb/Chilly Lamb $10.90

Hot Roast Lamb Sandwich $15.90
- Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
Pasta Prima Vera $23.70
- Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne
Sweet Pancakes $14.50/$13.50/$14.50
- Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce
Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
Chicken Wrap $11.50/$11.50/$12.50
- Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
Pizza of the day $19.90/$26.90/$32.90
- Ask your server for details
Margarita $17.90/$23.90/$26.90
- Cheese and fresh tomatoes
Shearer's Breakfast $16.90
- Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast

Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Petit Flues for 2 $8
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Cheese Board $24
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Cider braised Pork Belly w Fennel + Radish N/A
Fresh Baked Ciabatta N/A

Queenstown Special, Special Entree, Sashimi, Venison Tataki, Tempura, Miso Shiru, Rice, Pickles, Dessert and a Choice of One of the Following: Sukiyaki, Yosenabe, Ishikari or Shabu Shabu $55.00/person
Deep Fried Crumbed Pork Fillet, Succulent Bread crumbed Pork Fillet served with Japanese BBQ Sauce $28.00
Vegetarian Roll, Avocado, Kappa, Alfalfa & Lettuce $5.00/$6.00
Smoked Salmon $7.00/2pcs
Chirashi Sushi, A Bowl of Sushi Rice Topped with a Mixed Seafood Selection $25.00
Yakitori, Skewered Chicken and Onion Grilled with a Semi-Sweet Soy Sauce $4.00/stick
California Roll, Salmon, Avacado & Cucumber $5.00/$6.00
Shioyaki, Lightly Sprinkled with Salt and gently Grilled served with Salad $78.00