Pannikins Cafe and Restaurant in Queenstown-Lakes Menu -

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Pannikins Cafe and Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Vege Samosa (2 pieces) or Vege Pakora from Zaika India. Bacchus Wine Bar offers many options including Soup of the day and Chicken liver pate with beetroot relish and toasted crostini. Hong Kong Restaurant includes a wide range like Wonton soup or Steamed rice. Caramelised onion and porter ciabatta, bacon jam. and Olives, goats cheese, and crostini. from . The Bunker offers Bonjour and Croissants Jambon & Sauce Mornay / Ham & Creamy Cheese Croissants.

Nearby Sample Menus

'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
Sausage Fries & Gravy $10.90
Chicken Tenders & Chips $9.90
Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
'Fareham' Fish n Chips $18.50
- Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter

Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.
“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50

Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
Green or Red Curry $18.00
- Chicken, Beef, Pork, Tofu
Cashew Nut $18.00
- Chicken, Beef, Pork, Tofu
Cashew Nut $23.50
- Duck or Prawn
Choo Chee King Prawn $25.50
- Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
Spring Roll Vegetarian Deep Fried (6) $8.00
Spicy Crispy Pork Salad $19.00
Seafood Curry $23.00
- Prawns, Mussel, Scallop

MUSHROOMS ON TOAST
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
EGGS ON TOAST
- creamy rosemary mushrooms served on toast $13.00
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
- with bacon $15.00
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
PANCAKES

Lamb $14.50
(Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
Mix Small$9.90 /Regular$11.90
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Mixed $11.90
Mix $14.50
Chicken $14.50
Lamb $14.50

Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
Bacon & Eggs – (any style) $13
Soup & Toast $10
Hoki/Sole - salad & fries $15
Eggs on Toast (any style) $10
Scrambled Egg on Toast $6
BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
Affogato - vanilla icecream, Kahlua & coffee $12

Deep Fried Squid $7.00
Mussels Platter M$24.00/L $39.00
Szechuan Style Fried Pork Slices M $19.00/L $33.00
Meat Dumpling $10.00
King Prawn with Salt & Pepper M$23.00/L$38.00
Spicy Chicken with Chilli M $18.00/L $30.00
Pork in Hot Spicy Sauce M $18.00/L $30.00
Sizzling Lamb with Honey Sauce $38.00

Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Daily delivery - soup of the day $12
- served with homemade bread loaf
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Homemade bread loaf with olive oil or butter $3
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction

Mix $13.50
Chicken $14.50
Kebab On Chips
- Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
Hummus (container) $6.90
Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
Mix Grill (Plate) $16.90
Lamb/Chilly Lamb $13.50
Falafel (Regular/ Small) $11.90/$10.90

Crumbed Chicken Schnitzel $27.90
- Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
Shearer's Breakfast $16.90
- Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
Garlic Bread $6.50
- Toasted bread with melted butter and fresh garlic
Spaghetti Carbonara $23.90/$24.90
- Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
Avanti $19.90/$26.90/$32.90
- Onion, ham, pepperoni, capsicum and mushroom
Fresh and Fruity $11.90
- Alpine museli, banana and natural yoghurt
Pasta of the Day $23.90
- Ask your server for todays special pasta dish
Eggs any Style $13.90
- Bacon, poached, scrambled or fried eggs and toast

Cider braised Pork Belly w Fennel + Radish N/A
Fresh Baked Ciabatta N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Petit Flues for 2 $8
Roast Pumpkin, Chilli + Cumin Dip N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Cheese Board $24
Pulled Moroccan Spiced Lamb w Teateiki N/A

Baby Squid $6.00/2pcs
Mentaiko Mayo Roll, Spicy Cod Roe with Mayo $4.00/$5.00
Pickles Roll, Pickled Radish $3.00/$4.00
Miso Shiru, A Soy Bean Paste Soup garnished with Tofu, Spring Onions and Wakame Seaweed $4.00
Octopus Sashimi $14.00/$20.00
Deep Fried Chicken, Chicken pieces, lightly coated with Chef’s Special Sauce dusted with Corn flour then deep fried, served with Japanese Mayonnaise $12.00/$25.00
Crunchy Salmon Roll, Tempura Batter with Mayo $5.00/$6.00
Maki Sushi Set, A California Roll, Hand Roll and Chef's Selection of Maki Roll $20.00