Pannikins Cafe and Restaurant in Queenstown-Lakes Menu -

Are you the owner? Manage this listing for free.

Pannikins Cafe and Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Vege Samosa (2 pieces) or Vege Pakora from Zaika India. Bacchus Wine Bar offers many options including Soup of the day and Chicken liver pate with beetroot relish and toasted crostini. Hong Kong Restaurant includes a wide range like Wonton soup or Steamed rice. Caramelised onion and porter ciabatta, bacon jam. and Olives, goats cheese, and crostini. from . The Bunker offers Bonjour and Croissants Jambon & Sauce Mornay / Ham & Creamy Cheese Croissants.

Nearby Sample Menus

Fish & Chips $9.90
Steak Fries $8
- Served with tomato sauce (Add gravy $2)
Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding

Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.
Saffron’s Nasi Goreng. $26.50
Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50

Pineapple Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Garden Salad $7.00
Thai Curry Puff (4) Chicken $9.50
Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
With Rice extra $2.00
Thai Prawn Crackers $6.50
Black Pepper Venison $23.00
Seafood Curry $23.00
- Prawns, Mussel, Scallop

BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- with bacon $15.50
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
with bacon $12.50
PANCAKES
MUESLI $10.00
- served with seasonal fruit, milk & yogurt

Chicken $14.50
Salad Roll Small$7.00/Regular$8.50
Lamb $14.50
Mix $14.50
Chicken > Regular $11.90
Chicken > Regular $11.90
Mixed $11.90
Burger combo $15.90

Kids Burger & fries $9.50
Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
Blue Cod , beer battered, w fries & salad $20
Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
Bacon & Eggs – (any style) $13
Burger & Fries - Beef, Fish, Chicken or Veggie $15
Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
Toast & toppings - 2 slices $6

Ice Cream Ball with Nuts $8.00
Beef Fried Noodles M $16.00 /L $24.00
Hot & Sour Soup $6.00
Seafood & Noodle Soup M $19.00/ L $33.00
Beef Fried Rice M $15.00 /L $26.00
King Prawns with Salt & pepper M $23.00/ L $38.00
King Prawns in XO Sauce M $23.00/L $38.00
Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00

Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Daily delivery - soup of the day $12
- served with homemade bread loaf
Lightly dressed garden salad $6
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli

Lamb/Chilly Lamb $13.50
Kebab Plate
- Lamb or/and chicken served with rice and mix of salads and sauces
Hummus (container) $6.90
Mix (Regular/ Small) $12.40/$10.90
Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces
Adana/Kofte (Roll/ Plate) $12.90/$15.40
Lamb/Chilly Lamb $13.90
Lamb/Chilly Lamb $10.90

Hot Roast Lamb Sandwich $15.90
- Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
Breads and assorted dips $12.50
Fishermans Choice $19.90/$26.90/$32.90
- Mussels, calamari, fish, salmon and shrimp
Pepperoni $18.90/$24.90/$30.90
- Onion, mushrooms and pepperoni
Bruschetta $8.50
Extras $3.50
- Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
Mussels Provencal $25.90
- Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
Extra filling $2.00

Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Cider braised Pork Belly w Fennel + Radish N/A
Fresh Baked Ciabatta N/A
Petit Flues for 2 $8
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Cheese Board $24
Roast Pumpkin, Chilli + Cumin Dip N/A

Tuna Sashimi $18.00/$28.00
Pickled Cucumber $4.00/2pcs
Reyna's Choice, Special Entree, Sashimi, Chawanmushi, Tempura, Teriyaki Chicken, Miso Shiru, Rice, Pickles and Dessert $40.00
Pacific Rock Oysters, Fresh Oysters Farmed in Northland and flown down daily. 1/2 dozen or 1 dozen. Served Natural, Tempura or Deep Fried $15.00/$28.00
Spicy Tuna Roll $4.00/$5.00
Mixed Platter, Chef's Selection of Sushi, Sashimi & Sushi Rolls $28.00/$35.00
Hand Roll Sushi Set, Make your own Sushi Rolls on your Table from the Selection on the Plate $25.00
Rainbow Roll, California Roll & Slices of Fish $12.00