Partyline Caterers in Taupo Menu

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Partyline Caterers in Taupo has no menu available, but can choose from many other options such as CHICKEN THIGH or CHICKEN CORDONBLEU from New Star Bakery. Indian Delights offers many options including Dal Tadka and Vegetable Korma. Pavilion Restaurant at Bayview Wairakei Resort includes a wide range like Herbed garlic bread or Bruschetta. 3 Sausges, 3 Eggs, Bacon, Hashbrowns & Toast and 2 Sausges, 2 Eggs, Bacon, Hashbrowns & Toast from . Sunburst Coffee Lounge offers Hurry 4 Curry and - Prawn, Duck.

Nearby Sample Menus

Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Lone Star Coleslaw $5.00
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
- Twelve $37.00
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
Buttered Mashed Potato $5.00
Free Range Egg $2.00
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.

Seasonal Vegetables GFA $5.90
Prawn & Parmesan Sirloin GF $34.90
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
Spiced Squid GFA $13.90
- Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
Big Boy 400g Rump $34.50
Buffalo Wings $12.90
- Caution: Highly addictive, crispy chicken wings with Cobb’s southern spicy wing sauce.
Cobb Loaf $6.50
- Our famous loaf, baked daily.
Sirloin 250g $32.50
Crispy Onion Rings $5.90

Beef $35.00
Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
-Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
-Raspberry and vanilla brulee
- Biscotti, berry salad
-Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
Market Fish
- Artichoke cream, tomato and roasted lemon salad, whipped feta
3 Courses With Beef $60

250gram Aged Scotch Fillet $29.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
Seafood Platter $29.90
- Hoki, Mussels, Salt & Pepper Calamari, Scallops, Prawn Twisters & Finns Fries. Served With Dipping Sauces. ( For Sharing)
400gram Aged Scotch Fillet $36.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
Salmon Potato Cakes -GF $16.90
- Real Salmon & Potato Cakes Served With A Side Salad. Accompanied With A Refreshing Dill Dressing
Wedges $14.90
- With Crispy Bacon, Grilled Cheese. Served With Sour Cream & Sweet Chilli Sauce
Our Famous Shank Pie $25.90
- Twice Cooked Lamb Shank (Still On The Bone), Nestled Inside A Rich Gravy Surrounded By A Delicious Pastry Served With Creamy Mash & Veges
Calamari Salad $19.90
- Fried Salt & Pepper Calamari. Served Upon A Bed Of Fresh Garden Salad. Drizzled With Aioli
Fish & Chips $9.95

Lamb Rogan Josh, Naan, Rice $10.90
Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
Chicken Malai Tikka with mint sauce $7.90
Chicken Tikka Masala, Naan, Rice $10.90
Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
Vegettable Samosas with tamarind sauce $6.90
Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90

Toast & Preserves $8.5
Golden Fries
Icecream Trio $14
- Lemongrass & ginger, salted caramel, dutch chocolate icecream, served in a brandy basket topped with fresh fruit garnish
Classic Ice Cream Sundae $15
- with Chocolate, Berry or Caramel Sauce
Bruschetta $15.50
- Grilled ciabatta, roasted grape, blue cheese & manuka honey
*All stonegrill meals are GF
Pork Belly $29
- with seasonal vegetables, spiced ale jus & potato celeriac duphinoise
Lake House Big Breakfast $20
- Any style eggs with streaky bacon, sausages, baked beans, creamy mushrooms, hash browns, grilled tomato and toasted ciabatta

Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.
Chicken Dish Available
- Please ask our wait staff
Green Salad ( GF) $9.50
- Mixed salad greens, tomatoes, capsicum, with a honey mustard dressing.
Garlic Pita Bread $7.50
Fries
-Accompanied with crostini bread $15.50
Steamed Whole Prawns ( GF)
- Accompanied with soya and a chilli citrus sauce.
Homemade Desserts Available

Crabstick $1.50
OCB $17.50
- Chicken, cranberry sauce, brie, mozzarella
Fishburger $7.50
Chicken Nugget $0.60
Mussel Fritter $3.30
Hawaiian $9.00
- 120g Beef, bacon, pineapple, and salad
Seafood $18.50
- Flamegrd Chicken petty cheese and salad
Hot Chips / Hot Dog / Curry Roll / Spring Roll $3.00

Beef stew $18.00
- Beef, carrot and rice or bread
Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
Lamb shank $25.00
- Lamb, salad and rice or bread
Caramelized pork and eggs $20.00
- Pork, egg, salad and rice
Prawn with tamarin sauce $18.00
- King prawn, tamarin and rice
Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
Clay pot fish $20.00
- Fish, salad and rice
Grilled pork in hanoi style $20.00
- Pork, salad, noodle, home-made sauce

Pulled Pork Bun $10.00
Ham + Swiss Chesese Sandwich $6.00
Hot Chips $4.00
Watermelon with Mint $6.00
Pumpkin + feta Wrap $6.00

Kid's Brekkie $9.50
- poached egg, bacon and Vogel's
B.L.A.T. $24.50
- bacon, lettuce, avocado and slow-roasted tomato with garlic aioli
Salads: wood roasted smoked salmon or smoked chicken $22.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping
Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with mushrooms
French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries
Porridge $13.50
- served with cream, brown sugar and dried fruit compote
Gourmet beef burger $26.50
Salads: wood roasted smoked salmon or smoked chicken $25.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette

Eggs benedict $15.00
- Ciabatta brown, bacon, eggs(Scramble/poached/fried), hollandaise and pesto
White/ Wholemeal toast $2.00
Club sandwich
- 4 sliced white bread filled with bacon, eggs, tomato, chicken breast, green salad, cranberry sauce, mayo sauce. served with chips and side salad
-BLAT $3.00
- With lashings of bacon
All served with chips and fresh salad with chef's tartar sauce
Multigrain toast $3.00
With smoked salmon $2.00
-CLAT $3.00
- With tender chicken

Steak & Irish Stout Pie N/A
Vegetarian Rice Salad N/A
BLT Open Sandwich N/A
Chicken Nuggets & Golden Chunky Fries N/A
Mulligan's World Famous Irish Stew N/A
Prime NZ Steak N/A
Tartare N/A
Grilled Chicken Breast N/A

Classic Fish & Chips $24.50
- Tuatara Beer battered fish fillets and chips, with a rocket, red onion and sun-dried tomato side salad. With lemon and our own chunky house made tartare sauce.
Fish 'N Chips $8.50
- A freshly battered fish fillet with chips and coleslaw.
Chicken Carbonara $25.90
- Succulent slices of chicken breast, sliced mushrooms, diced onions and bacon with cream, seasoned then tossed through fettuccini strands. With shaved parmesan.
Salmon Pasta $24.90
- House cured salmon in a cream sauce with capers and red onions. Tossed through fettuccini pasta and baby spinach leaves before being topped with a citrus crumb.
Caesar Salad $17.90
- Crisp cos lettuce, bacon, anchovies, oven baked garlic croutons, shaved parmesan and our Caesar dressing with a poached egg on top. Add chicken, salmon or prawns $22.90.
Mary Had A Little Lamb $23.90
- Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90
Fowl Play $23.90
- Chicken breast meat, crispy bacon, slices of roasted red capsicum, caramelised onions, lemon aioli and Parmesan - Medium $19.90
Grilled Free Range Chicken $26.50
- A Free-range chicken breast, pan-seared then baked in the oven, with sliced truss tomato and grilled mozzarella on grilled summer vegetables with basil pesto.

Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-With Bacon $15.50
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast