Partyline Caterers in Taupo Menu

Crabstick $1.50
- Some can't do without them
Coleslaw large $4.90
Pineapple Fritter $1.80
Chips - 420 gm $3.50
Kids Mini Dogs $1.00
- battered and on the stick
Oysters $2.30
- Clevedon oysters - thick and creamy
Battered Saveloy $2.40
Carb free $8.50
- Angus beef wrapped in crispy lettuce, bacon, melted cheese, red onion and BBQ sauce

RATATOUILLE TART $18.50
- with whipped feta & salad greens
JAMAICAN JERK CHICKEN BURGER $20.00
- with red pepper jam, grilled pineapple coleslaw & chunky fries
CHARGRILLED HOUSE MADE BEEF BURGER $23.00
- grilled swiss cheese, bacon, pickles, coleslaw and chunky fries
PORK TERRINE $13.50
- with pickled prunes & toasted bread
RASPBERRY BRULEE $12.00
- with rhubarb compote, whipped cream & biscotti
SOUP OF THE DAY $14.50
- with toasted ciabatta bread
SALT AND PEPPER CALAMARI $12.00
- with red pepper jam & cucumber salasa
BLACKBERRY AND COCONUT CAKE $12.00
- with vanilla ice cream and whipped cream

Orange And Brandy Chicken Liver Pate, With Toasted Seasoned Crostini. $14.00
Fine Accompaniements To Our Exqusite Grilled Beef.
Vegetable Dish $7.00
- Chosen Today.
Eye Fillet Steak $43.00
- (300G) Wrapped In Bacon
- Add Liquer For An Extra $6.00
Cheese Burger
- Prime New Zealand Beef Pattie, Cheese; Served With Fries.
Tomato & Chorizo Salad (GF) $12.00
- Tossed In Herb Oil, Confit Garlic, Basil And Lemon Zest.
Sensational Caesar (Gfa) $20.00
- Our Chef'S Renowned Caesar Salad; Fresh Cos Lettuce, Crispy Bacon, Anchovies, Toasted Croutons, Grana Padano Parmasean, All Topped With A Soft Poached Egg.

House Fries $7.50
- with Tomato Sauce & Lakeman Aioli
Dark Chocolate Fondue (to share) $20
- with a selection of dried & fresh dipping fruits, dark chocolate Brownie Chunks, marshmallows, & melted chocolate served on a stone
Pasta Mia Tagliatelle $20
- with a tuscan vegetable sauce, vine ripe tomatoes & parmesan Add Chicken $24
Southern Fried Wings $16
- Our very own spice served with house slaw & Chilli jam (great with Pilsner)
BBQ, Honey & Bourbon Pork Ribs (GF) $18
- served with our house slaw & our special rib sauce (great with Red Apple Cider)
200g Prime Beef $22
- ‘BEST END’ & a choice of 2 Stonegrill Sides & Dipping Sauce
Lake House Big Breakfast $20
- Any style eggs with streaky bacon, sausages, baked beans, creamy mushrooms, hash browns, grilled tomato and toasted ciabatta
Lakehouse Burger $22
- with a 200g prime beef pattie, caramelized onion, blue cheese, fried egg & golden fries

Chicken Nuggets and Chips
- With Tomato Sauce / Sweet N Sour Sauce Fries and Coleslaw
Pepper and Port Pate $15.00
- With garlic crostini and mango chutney
Cheesecake of the Day $12.00
- served with cream and sauce
Fish and Chips $25.00
- Fresh fish of the day either battered or crumbed served with a wedge of lemon and tartare sauce
Ham and Pineapple Pizza
- With Fries and Coleslaw
Ice Cream Sundae $5.50
- Vanilla Ice Cream with your choice of either Chocolate, Caramel or Strawberry Topping with Cream and Jelly Beans
Chicken 'Wellington' $25.00
- Roasted chicken breast with bacon chutney, cheddar cheese, wrapped in pastry with gravy on the side
Apple and Rhubarb Strudel $12.00
- Bakes and served with homemade anglaise and icecream

Big Brekky $19.90
- Bacon, eggs, hashbrown, sausage, tomato, creamy mushrooms on toasted ciabatta
Crispy Skin Salmon $29.50
- Salmon fillet with seasonal greens, baby potatoes, citrus hollandaise & finished with a tomato duo
Kid's Pasta - Bolognese $9.00
Pasta $19.50
- All made with fresh fettuccine pasta
Seafood Crate $22.50
- Selection of crumbed seafood with pub chunky fries, served with seafood dressing & tomato sauce
Sirloin $27.90
- Sirloin steak cooked to taste with your choice of sauce & served with salad & pub chunky fries pepper sauce, garlic butter, hollandaise or creamy mushroom sauce
Chicken Tenders & Chunky Fries $9.00
EXTRAS
- Hashbrowns (2), tomatoes, sausages (2), bacon (2), toast (2), eggs (2), creamy mushroom sauce, chunky fries, onion rings, gluten free toast (2)

Tempura Onion Rings - with aioli dipping sauce $6
Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50
Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
Garlic & Parsley $3
Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50
Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50
Beef Schnitzel - lightly crumbed beef schnitzel with salad, chips and rich brown gravy $17.50
Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90

Grilled T-bone steak $32.50
- w/ green salad, chunky fries, fried egg & red wine jus
Steamed seasonal vegetables $5
- w/ herb butter
Grass fed beef fillet $37.5
- w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
Sautéed mushrooms $5
- w/ garlic & thyme
Bruschetta $13.5
- w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
Coriander crusted venison loin $39.50
- parsnip & chestnut puree, kumara fondant brocolini, oven dried Heirloom tomatoes, jus
Herbed garlic bread $12.5
- w/ jalapeno & mozzarella cheese
Tempura battered fish fillets $28
- chunky fries, green salad & tartare sauce

-With Salmon $17.50
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Breakfast Stack (Vegetarian) $16.00
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich

Bacon & Eggs $10.50
Eggs on Toast $9.00
Fruit Loaf Toasted $5.00
Spaghetti on Toast $6.50
Bacon Butties $6.00
Extras $2.00
- Scrambled Eggs, Fried Eggs
Bake Beans on Toast $6.50
All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs

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