Partyline Caterers in Taupo Menu

Are you the owner? Manage this listing for free.

Partyline Caterers in Taupo has no menu available, but can choose from many other options such as CHICKEN THIGH or CHICKEN CORDONBLEU from New Star Bakery. Indian Delights offers many options including Dal Tadka and Vegetable Korma. Pavilion Restaurant at Bayview Wairakei Resort includes a wide range like Herbed garlic bread or Bruschetta. 3 Sausges, 3 Eggs, Bacon, Hashbrowns & Toast and 2 Sausges, 2 Eggs, Bacon, Hashbrowns & Toast from . Sunburst Coffee Lounge offers Hurry 4 Curry and - Prawn, Duck.

Nearby Sample Menus

Fresh Green Salad $5.00
- All the Essentials
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)

Double up for an extra $9.40
Pan Fried Scallops GFA $34.90
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli and a salad alongside.
Double up the beef & bacon for an extra $8.00
Upgrade to a 400g rump for an extra $8.00
Crispy Onion Rings $5.90
Cobb Schnitzel $25.90
- Cobb’s original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
Choose your Prime Cut n/a
Seasonal Vegetables GFA $5.90

Curry Rolls $2.90
Oysters $2.30
- Clevedon oysters - thick and creamy
the fishbox pack $8.50
- small coleslaw, 1 fish of the day , choice of sauce and half a scoop of chips
Grilled gurnard and large garden fresh salad $13.90
- Ideal light meal for summer
Gurnard $5.90
- Delicious, soft and flaky. a firm favourite of fish n chip connoisseurs. Crumbed or battered.
Hot chip buttie $4.50
Fried Chicken $8.00
- chicken fillet, lettuce, tomato, sweet chilli mayo and cheese
Kids Mini Dogs $1.00
- battered and on the stick

JAMAICAN JERK CHICKEN BURGER $20.00
- with red pepper jam, grilled pineapple coleslaw & chunky fries
FISH TACOS $13.00
- with shredded lettuce, lime mayo & coriander & pineapple salsa
ROAST CHICKEN BREAST $27.00
- grilled beans, bacon mustard potato salad & jalapeno corn bread
PILSNER BEER BATTERED FRESH FISH $25.00
- with house tartare sauce, salad and chunky fries
FISH OF THE DAY POA
- see specials board for today's creation
AMARETTO AFFOGATO $17.00
- with a long espresso coffee ice cream & cookies
PORK TERRINE $13.50
- with pickled prunes & toasted bread
HOISIN GLAZED CHICKEN WINGS $13.00
- with cucumber & spring onion

Chicken Strips $15.00
- Crumbed chicken strips served with our housemade satay vinaigrette
Panna Cotta $18.00
- Goats cheese panna cotta with herbed crostini and a fig compote
Kids Sundae $6.00
- Your choice of chocolate or vanilla ice cream, wafers, sprinkles and your choice of chocolate, caramel or strawberry topping
Ciabatta $5.00
- Four pieces of fresh toasted ciabatta drizzled with extra virgin and balsamic
Pavlova $15.00
- Our classic kiwi pavlova with feijoa sorbet, chantilly cream and berry compote [Add a scoop of Kapiti ice cream +$2]
Chicken Breast $36.00
- Za'atar crusted free range chicken breast, served kale and walnut pesto, corn cakes and topped our housemade goats cheese dressing
Steak & Fries $9.90 / $14.90
- Single / Combo (Drink & Dessert)
Sweetcorn Cakes $13.00
- Housemade sweetcorn cakes served with chilli jam

Apple turnover $2.80
Custard pie $3.30
Steak cheese & bacon/ Chicken & vegetable / Chicken, cranberry & camembert / Chicken, camembert & apricot $4.30
Slices / Apple & custard / Leamington $2.50
Beef vogel $4.20
-Large $13.00
Steak & onion, ham / egg / lettuce, ham / tomato / lettuce $3.70
Banana cake $2.60

Shin of Beef $34.00
- Delicately cooked for 12 hours served with ratatouille vegetables and a rich jus
Cheese Platter $17.00
- Selection of cheeses, crostini, chutney and fruits
Battered Fish Burger $25.00
- Fillets of beer battered dory, tartare and homemade slaw - add an egg $2.00
Apple and Rhubarb Strudel $12.00
- Bakes and served with homemade anglaise and icecream
Chicken Salad $17.00
- Salad greens, southern fried chicken, bacon, roasted tomato, fresh herbs and lemon ginger dressing
Eye Fillet of Beef $35.00
- Wrapped in bacon resting on rosti, potato cake roasted tomato, mushroom and a rich jus
Mixed Platter $35.00
- Crumbed scallops, grilled prawns, southern fried chicken, pork belly pieces, spring rolls, vegetarian parcels, spring rolls, vegetarian parcels and wedges with assorted dips
Ploughmans Platter $35.00
- Selection of cured and hot meats assorted cheeses and breads with olives, chutneys and other assorted condiments

Goan fish curry $23.90
- Fish fillets cooked in fine tomato paste and coconut gravy finished with lemon
Zeera aloo $16.90
- Diced dry potatoes cooked with cumin seeds and spices
Prawn malabari $23.90
- Peeled prawns cooked with sautéed onions, tomatoes and fresh coconut milk, garnished with cream
Shahi paneer $16.90
- Our own home-made cottage cheese cooked in spicy cashew gravy, green capsicums, sliced onions
Roti $4.00
- Hand-rolled bread made from wholemeal and white flour
Chicken nuggets $8.00
Biryani - Prawn $23.90
- Rice cooked with King Prawns and herbs and spices
Veg banquet $32.00
- Includes Vegetables Samosa, Onion Bhaji & mix Pakora served with mint sauce and tamarind sauces

Curry of the day $28.00
- served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special
Slow cooked lamb shank $35.00
- roasted root vegetable, pickled onions, rosemary jus (gf)
Sauteed mushrooms w/ garlic thyme $5.00
Baked aubergine & bocconcini pastry $16.00
- carrot puree pickle cockktail onion, micro watercress salad (v)
Grass fed beef fillet $37.00
- w/ pommes anna, mushroom, baby tumip, baby carrots, pumpkin puree & port wine reduction (gf)
Rocket salad w/ shave parmesan, walnut & balsamic vinaigrette $5.00
Warm duck confit salad $17.00
- asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
Orange & cardamon creme brulee $14.50
- pistachio, biscotti, boysenberry ice cream (gf)

Pumpkin + feta Wrap $6.00
Ham + Swiss Chesese Sandwich $6.00
Pulled Pork Bun $10.00
Watermelon with Mint $6.00
Hot Chips $4.00

Mexi K Fries $14.00
- Kumara frieswith bean con carne, sour cream and jalapenos
Cheesy Wedges $ 14.00
- Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
Piggy Tails $14.00
- Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries
GF - Gluten Free
GFA - Gluten Free Available

Kouraura Pot o' prawns $38.00
- grilled w garlic, lemon parsley & a pinch of chili pepper & watercress
Raukumara red venison $20.00
- meatloaf w beetroot & horopito relish
- four $18.00
Ika Mata $13.00
- fresh marinated fish w tomato, lemon & coriander
Choose from today's market fish $29.00
Ngu squid $16.00
- dusted w smoked kelp seaweed served w lemon & cress
- six $26.00
Ikaroa fish cakes $17.00
- smoked kawhai & sweet pea with river herb dressing

Oven baked pork cutlet pan $35
- seared polenta, charred parmesan corn on cob, grilled peppers, jus
Forest mushroom asparagus risotto $29.5
- forest mushroom, asparagus, cherry tomato, lemon zest, shaved grana Padano, truffle oil
Pan seared scallops $17.5
- cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
Chunky fries $5
- w/ tomato sauce & aioli
Tempura battered fish fillets $28
- chunky fries, green salad & tartare sauce
Grilled T-bone steak $32.50
- w/ green salad, chunky fries, fried egg & red wine jus
Warm duck salad $17.5
- Asian slaw, chiffonade fennel bulb, sundried tomato crostini & chili hoisin sauce
Chicken Caesar salad $26
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg

Sausage $2.40
Stuffed sausage $3.20
Mince and cheese pie $3.60
Steak and kidney pie $3.70
Mince bacon & cheese $3.90
Steak and bacon pie $3.80
Steak and cheese pie $3.60
Chicken and cheese pie $3.80

Traditional Beef Lasagne $23.90
- A large serve of homemade lasagne. Made fresh from the ground up with roast pumpkin, spinach and feta followed by a layer of beef ragu, tomato passata and béchamel sauce. Finished with a golden grilled mozzarella top.
Fowl Play $23.90
- Chicken breast meat, crispy bacon, slices of roasted red capsicum, caramelised onions, lemon aioli and Parmesan - Medium $19.90
Salmon Pasta $24.90
- House cured salmon in a cream sauce with capers and red onions. Tossed through fettuccini pasta and baby spinach leaves before being topped with a citrus crumb.
Rocket Salad $5.00
Fire and Ice $21.90
- Pepperoni, chorizo, sliced fire roasted red capsicum, jalapeño peppers, drizzled with avocado pulp and house made sweet chilli, garlic and ginger sauce - Medium $17.90
''Free Range Chicken'' Burger $23.90
- 200gm butterflied grilled free-range chicken breast, streaky bacon, roast red peppers, grilled mozzarella cheese with basil pesto, mayo and house relish.
Summer Creme Brulee $9.50
- This traditional creme brûlée has a layer of sweet passionfruit pulp on top hidden under a crisp toffee topping. Listen for the "crack" as you plunge in!
French Chic $23.90
- A modern classic Succulent slices of Chicken, Camembert, finished with a drizzle of sweet Cranberry sauce. - Medium $19.90