Partyline Caterers in Taupo Menu

Partyline Caterers in Taupo has no menu available, but can choose from many other options such as CHICKEN THIGH or CHICKEN CORDONBLEU from New Star Bakery. Indian Delights offers many options including Dal Tadka and Vegetable Korma. Pavilion Restaurant at Bayview Wairakei Resort includes a wide range like Herbed garlic bread or Bruschetta. 3 Sausges, 3 Eggs, Bacon, Hashbrowns & Toast and 2 Sausges, 2 Eggs, Bacon, Hashbrowns & Toast from . Sunburst Coffee Lounge offers Hurry 4 Curry and - Prawn, Duck.

Nearby Sample Menus

The Bistro (sample menu)
  • Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
  • Bag of chippies, herbs, black truffle $7.00
  • Grinning Gecko brie - Whangarei, NZ $15.00
  • Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
  • Tempura summer beans, seaweed, sweet chilli aioli $10.00
  • Tahitian vanilla creme brulee cooked sous vide $12.00
  • Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole $12.00
  • Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
Siam Thai (sample menu)
  • Cab Moo $7.50
    • Delicious Thai style crispy pork crackers served with sweet chili sauce
  • Siam noodle basket $14.50
    • Stir-fried noodles with prawns, chicken, scallops, and vegetables served in a crispy vegetable basket
  • Pork or chicken noodle soup $ 9.50
    • The most popular Thai street food. Pork or chicken soup with rice noodles and vegetables.
  • Banana roti $7.50
    • Delicious Thai street dessert. Banana wrapped in a sweet roti with chocolate sauce served with ice cream.
  • Penang Curry $ 11.50
    • Chicken cooked in red- curry with crushed peanuts served with rice and salad
  • Kew Sa $7.50
    • Grilled minced chicken with Thai herbs wrapped in rice pastry served with sweet soy sauce
  • Gai pad med $12.50
    • Stir fried chicken with sweet chili, cashew nuts, and vegetables served with rice and salad.
  • Sukiyaki $14.50
    • Clear noodle soup with prawns, chicken, squid, egg, and vegetables served with chili sauce.
The Brantry (sample menu)
  • -Chocolate salted caramel tart
    • Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
  • -Slow cooked pulled Lamb
    • Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
  • -Orange and almond cake
    • Greek yoghurt, lemon curd, puffed quinoa, coconut chips
  • Cheese of the night
  • -Salt and Pepper Squid
    • Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
  • -Coconut curry Prawns
    • Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
  • Fries, aioli $7.00
  • Spiced apple cheesecake
    • Sesame seed toffee snap, caramel sauce, apple crumble ice cream
Mole and Chicken Restaurant, Cafe and Bar (sample menu)
  • Creamy mash and red wine gravy $7.50
  • CHARGRILLED HOUSE MADE BEEF BURGER $23.00
    • grilled swiss cheese, bacon, pickles, coleslaw and chunky fries
  • FRESH BAKED CIABATTA LOAF $12.50
    • with garlic and parsley butter
  • CHICKEN SALAD $22.00
    • spiced chicken fillet on salad greens, with toasted pumpkin seeds. roasted butternut squash, cherry tomatoes, lightly curried mayo
  • PORK TERRINE $13.50
    • with pickled prunes & toasted bread
  • Chunky fries with tomato sauce and mayo $8.50
  • Steamed green beans with lemon and almonds $7.50
  • SOUP OF THE DAY $14.50
    • with toasted ciabatta bread
Body Fuel Cafe (sample menu)
  • Organic Porridge $9.50
    • w. Oat Milk & Honey. Add Fruit Compote $13.00
  • Eggs Benedict With Confit Pork Belly $19.50
    • Poached Eggs, Wilted Spinach, Toasted Ciabatta, topped with Hollandaise Sauce and served with a Confit of Free-Range Organic Pork Belly and a Handmade Potato Rosti
  • Bagel with Avocado, Tomato & Cream Cheese $10.50 / $14.50 / $15.00
    • Standard / add Bacon / add Smoked Salmon
  • Free-Range Bacon & Eggs $14.50
    • with grilled tomato and artisan toast
  • Eggs Florentine $16.50
    • Potato Rosti, Free Range Poached Eggs, Wilted Spinach, mushrooms and avocado
  • The Geordie $21.00
    • Traditional Black Pudding, Free-Range Bacon, Free-Range Sausages, Classic Baked Beans, Eggs, Handmade Potato Rosti & Artisan Toast
  • Free-Range Eggs on Toast $10.00
    • Your choice of fried, poached or scrambled
  • The B.F.G. (Bodyfuel Grill) $21.00
    • Free-Range Bacon, Free-Range Sausages, Eggs, Grilled Tomato, Creamy Mushrooms & Artisan Toast
Master Of India (sample menu)
  • Chicken Malai Tikka with mint sauce $7.90
  • Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
  • Chicken Tikka Masala, Naan, Rice $10.90
  • Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Vegettable Samosas with tamarind sauce $6.90
  • Prawn Curry, Naan, Rice $12.90
  • Lamb Rogan Josh, Naan, Rice $10.90
  • Reshmi Kebab with mint sauce $7.90
Replete Food Company (sample menu)
  • TOM AND CHERRY $8.50
    • the classic kiwi cheerio cocktail sausage, tomato sauce
  • LAMB RAGU $17.50
    • lamb fennel pasta mia pappardelle
  • SMOKED SALMON SALAD $17.50
    • fresh herb, chili lime
  • SMOKED FISH KEDGEREE $16.50
    • smoked kahawai rice fried egg
  • BACON AND EGGS $13.50
    • poached scrambled fried
  • KIDS HAMPER $8.50
    • chippies, muesli bar, fruit, yogurt, chocolate drink
  • MINCE ON VOGELS TOAST $13.50
  • SMOKED MUSHROOM QUESADILLA V $13.50
    • Chipotle de Plata, refried beans, jalapeno
Indian Affair Restaurant and Bar (sample menu)
  • Garlic naan $4.50
    • Plain flour bread stuffed with garlic
  • Goan fish curry $23.90
    • Fish fillets cooked in fine tomato paste and coconut gravy finished with lemon
  • Mango chicken $20.90
    • Exotic curry with tender boneless chicken in subtle mango sauce and base cashew gravy
  • Chicken tikka $23.90
    • Tender morsels of boneless chicken marinated overnight and roasted in tandoor
  • Prawn pakora $14.90
    • King Prawn cuttlets dipped in spiced batter, deep fried served with mint sauce
  • Naan $4.00
    • Plain flour bread cooked in tandoor oven, garnished with butter
  • Shahi paneer $16.90
    • Our own home-made cottage cheese cooked in spicy cashew gravy, green capsicums, sliced onions
  • Vindaloo (Chicken, Lamb or Beef) $20.90
    • Diced Chicken, Lamb or Beef cooked with spices and onion gravy in hot vindaloo sauce
Kinloch Store (sample menu)
  • Sausage / Banana Fritter / Pineapple Fritter $2.00
  • Hawaiian $14.00
    • Ham, pineapple, Normal cheese
  • Cheeseburger $4.50
  • Batt Scallop $6.00
  • Margarita $16.00
    • Tomato base, tomato, olives, capsicum, mozzarella
  • -With Garlic Butter $3.50
  • Puppy Dog / Potato Fritter / Donut $1.00
  • Kumara Chips / S&P Squid $5.00
Pooldeck (sample menu)
  • Lasagne $ 19.00
    • Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
  • Pool Deck Peppered Rump (GFA) $ 28.00
    • 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
  • Steamed Mussels (GFA) $ 20.00
    • Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
  • Fries (GF) $8.00
    • Crispy fries served with aioli and tomato sauce
  • Chicken Burger (GFA) $ 20.00
    • Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
  • Beef Burger (GFA) $ 20.00
    • Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
  • Cheesy Wedges $ 14.00
    • Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
  • Fishermans Catch (GFA) $ 26.00
    • Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
Pitch Sports Bar (sample menu)
  • Chefs Sauces N/A
    • Pitch Gravy/Creamy Mushroom/Pepper. Add Creamy Garlic Prawns $6.0
  • Wedges $10.5
    • Bacon & Cheese
  • Calamari & Fries $17.5
    • Spiced calamari, pub fries, salad & lime aioli
  • Pitch Burgers N/A
    • served with fries & aioli
  • Silver $45.0
    • Seasoned wedges, sour cream & sweet chilli, Samosas & spring rolls, Salt & Pepper Squid w/ lime chilli glaze, Devilled Chicken Wings w/ chipotle mayo, Marinated Olives, Tomato & Capsicum Salsa Crostini
  • Devilled Chicken Wings $13.0
    • w/ chipotle mayo
  • Gold $60.0
    • Pub Fries w/ aioli & tomato sauce, Seasoned wedges w/ sour cream & sweet chilli, Devilled Chicken Wings w/ chipotle mayo, Sticky Pork Ribs w/ smokey BBQ sauce, Samosas & Spring rolls, Marinated Olives, Garlic Bread, Tomato & Capsicum Salsa Crostini
  • Crumbed Chicken Schnitzel $22.0
    • Panko crumbed free range chicken, pub fries, salad & your choice of sauce
Breakers Cafe and Bar (sample menu)
  • Diane sauce $4
  • Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
  • Kahuna Burger - chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14.50
  • Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
  • Shrimp Cocktail - with thousand island seafood sauce $9
  • Warm Chicken & Bacon - grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $21
  • Today's Cheesecake - see the specials board for details, served with sauce & whipped cream $10.50
  • Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
Seakraft Takeaways (sample menu)
  • ●Sauces:
  • Steak sandwich $19.50
    • Gourmet steak, mushroom, capsicum, onions, and mozzarella cheese on focaccia, served with chips and salad
  • Classic breakfast $8.00
    • Toast, eggs(Scramble/poached/fried).
  • Smoked salmon x 3 $6.00
  • Tomato sauce
  • Fried with aioli $5.00
  • ●Bread:
  • Green salad $3.00
Beaut Bakery (sample menu)
  • Chicken pie $3.60
  • Steak and vegetable pie $3.60
  • Mince pie $3.40
  • Sausage roll $2.30
  • Steak and onion pie $3.60
  • Chicken mushroom pie $3.90
  • Sausage $2.40
  • Steak and bacon pie $3.80
Volcanic Kitchen (sample menu)
  • Streaky Bacon (Per) $2.00
  • Fries with Aioli $5.50
  • Fowl Play $23.90
    • Chicken breast meat, crispy bacon, slices of roasted red capsicum, caramelised onions, lemon aioli and Parmesan - Medium $19.90
  • Rocket Salad $5.00
  • ''Injectable'' Donuts $9.50
    • Straight from chef's culinary laboratory! Two classic cinnamon sugar dusted donuts with a ball of ice-cream on each and three syringes of flavoured syrup to inject into them! Ask about today's flavours.
  • - Nice Rack! (12) $32.50
  • Classic Pizza $8.50
    • A 7" mini pizza with tomatoes, sliced ham and cheese.
  • Four Cheese Pasta w. Sage $23.90
    • Ricotta, feta and blue cheese mixed through spaghetti strands and dressed with crispy sage leaves fried off in a burnt butter sauce. Topped with parmesan and fresh herbs.
Partyline Caterers

Partyline Caterers

location

Address

21 Nukuhau Street, Taupo Town Centre, Taupo Town Centre, Waikato, 3330, New Zealand

phone

Phone

073784298

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
21 Nukuhau Street, Taupo Town Centre, Taupo Town Centre, Waikato, 3330, New Zealand
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