Agave Restaurant in Queenstown-Lakes Menu

ANTOJITOS-TO START OR SHARE ANTOJITOS-TO START OR SHARE
  • Fresh Corn Tortilla Chips (GF) $8.50
    • With House Salsa & Guacamole
  • Quesadilla $15.50
    • Oven Grilled Flour Tortilla Turnover W/Melted Cheese, House Salsa; with Pulled Pork Or Chicken Tinga Or Roast Cauliflower, Sweet Corn & Queso Sauce
  • Nachos Supremo (GF) $14.50
    • With Agave´s 3 Cheese Mix topped w/ Black Beans, Sour Cream, Salsa & Guacamole; add Achiote Ground Beef Or Chicken Tinga $3.00
  • Steamed Green Lipped Mussels (GF) $17.50
    • Stewart Island Mussels Steamed W/ Cumin, Coriander and Fresh Lime
  • Mexican Street Salad (GF) $15.50
    • Beetroot, Black Beans, Corn, Avocado, Pepitas, Red Onion, Iceburg Lettuce and Smoked Bell Pepper Dressing
  • ● Taste Of Agave $50.00
  • -Serves 4, Per Extra Person $15.00
    • Combo of Beef Nachos, Pork Quesadilla, Corn Chips and Dip, Salad
  • SIDESRed Rice / Pico de Gallo Salsa / Jalapenos $3.50
  • Mex Fries $5.00
    • served w/ Chipotle Aioli
  • Roasted Kumara $6.50
    • Quinoa & Pumpkin Seeds
  • Refried Beans $4.50
    • w/ Smoked Cheese
  • Homemade Guacamole $4.50
  • Sour Cream $2.00
  • Smoked Cheese $4.00
PLATOS FUERTES PLATOS FUERTES
  • Tacos(GF) $14.50
    • 2x Soft Corn Tortilla w/ Crips Lettuce, Chipotle Aioli, Fresh Pico de Gallo & Guacamole; with Pulled Pork or Chicken Tinga Or Crips Reef Fish or Soft Shell Crab
  • Mushroom Chile con Queso (GF) $16.50
    • Plate of Oven Roasted Portobello Mushrooms stuffed with a Creamy Blend of Smoked Cheddar, Tomato, Onion and Garlic
  • Fajitas (GF) $26.50
    • Sizzling platter with Onion, Bellpepper & Chimi Churri, served w/ House Guacamole, Mexicans beans, Red rice, & Four corn tortillas; with Hereford Beef Rump or Achiote Prawn or Portobello Mushroom
  • Burritos $18.50
    • Large Flour Tortilla wrapped around Black Beans, Mexican rice, Salsa, Agave's 3 Cheese Mix; with Achiote Ground Beef or Chicken Tinga or Pulled Pork or Kumara, Corn & Pine Nuts
PIZZA PIZZA
  • Large Pizzas $29.50
  • Medium Pizzas $19.50
  • Margherita
    • Fresh Basil, Tomatoes, Garlic & Sea Salt
  • Hawaiian
    • Double Ham & Pineapple
  • Lucky Chicken
    • Chicken Tinga, Portobello Mushrooms, Red Onion, Chilen con Queso Sauce on a Garlic Oil Base
  • Meat More Mexicans
    • Achiote Spiced Beef, Pulled Pork, Chorizo,Guacamole, & Chipotle Aioli
  • Meat Less Mexicans
    • Black Bean, Beetroot, Avocado, Kumera with Lime Crema

Nearby Sample Menus

  • Side Dishes N/A
    • Mash and Gravy, Plate of Veggies, Side Salad
  • Thai Beef Salad $18.50
    • Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
  • Sticky Chipotle Pork Ribs $24.50
    • Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
  • Pan-fried Marlborough Salmon $26.50
    • Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
  • Roast Pumpkin & Haloumi Salad $18.50
    • Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
  • Sticky Date Pudding $12.50
    • Sticky date pudding drizzled in toffee sauce and served with ice cream
  • Addition to Meals $4.00
    • Sautéed onions, homemade gravy, fried eggs, mash
  • Fish & Chips $9.90
  • Chargrilled Southland Hereford Rump $29.50
    • with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
  • Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
  • Jilly's warm Chocolate Cake $15.50
    • served with Vanilla bean ice cream and Raspberry Coulis.
  • Kaffir Lime Panna Cotta $16.50
    • with Mango, Lime salsa.
  • Thai Red curry of Beef $24.50
    • with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
  • Rump of Southland Lamb $39.50
    • with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
  • Vietnamese rolls of crisp fried Mutton Bird $27.50
    • with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
  • Trio of Fresh Fruit Sorbets. $14.50
  • With Rice extra $2.00
  • Seafood Curry $23.00
    • Prawns, Mussel, Scallop
  • Green or Red Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Sweet & Sour $18.00
    • Chicken, Beef, Pork, Tofu
  • Massaman Beef Curry $19.00
  • Chicken Satay (4) $10.00
  • Cashew Nut $23.50
    • Duck or Prawn
  • With Rice extra $2.00
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • PANCAKES
  • - creamy rosemary mushrooms served on toast $13.00
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • MUSHROOMS ON TOAST
  • Falafel Small$9.90/Regular$11.90
  • Mix $14.50
  • (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
  • Lamb/Chili Lamb Small$9.90/Regular$11.90
  • Chicken > Regular $11.90
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Vege Falafel Small$9.90/Regular$11.90
  • Lamb $14.50
  • Hoki/Sole - salad & fries $15
  • Cajun Chicken & Bacon Salad $18
  • Kids Big Brekky - egg, bacon, sausage &toast $9.50
  • Toast & toppings - 2 slices $6
  • Kids Burger & fries $9.50
  • BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
  • Mussels - in the shell w creamy sauce & crusty bread $14
  • Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
  • Lamb Meat with Ginger & Spring Onion $38.00
  • Combination Meat Egg Foo Young M $18.00/L $29.00
  • Sliced Fish with Seafood Sauce M $18.00 /L $30.00
  • Sweet Sour Deep Fried Fish M $18.00/L $30.00
  • Beef with Black Pepper Sauce M $18.00/L $32.00
  • Beancurd & Sliced Fish M $22.00 /L $36.00
  • Roast Duck M $30.00/ L $55.00
  • Beancurd Thai Style M $17.00 /L $30.00
  • Lightly dressed garden salad $6
  • Super-healthy salmon $19
    • house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
  • Hand-cut potato wedges with aioli $6
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Homemade bread loaf with olive oil or butter $3
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Lamb/Chilly Lamb $13.50
  • Vegetarian
    • Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
  • Hummus (container) $6.90
  • Chicken $12.90
  • Mix $12.90
  • Kebab On Chips
    • Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
  • Kebab Burger
    • Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
  • Vegetarian Plate (Regular) $14.50
  • Water $4.00
    • Mineral water - still or sparkling
  • Keiths Mince on Toast $13.90/$15.90
    • Top with an egg
  • Hot Roast Lamb Sandwich $15.90
    • Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
  • Side of Vegetables $7.50
    • Fresh steamed vegetables
  • Spaghetti Carbonara $23.90/$24.90
    • Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
  • Mushrooms on Toast $13.90/$14.90
    • Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
  • Sweet Pancakes $14.50/$13.50/$14.50
    • Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce
  • Breads and assorted dips $12.50
  • Petit Flues for 2 $8
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cheese Board $24
  • Fresh Baked Ciabatta N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
  • Crunchy Tuna Roll, Tempura Batter with Mayo $5.00/$6.00
  • Tako Mayo Roll, Octopus with Sweet Mayo $4.00/$5.00
  • Teriyaki Chicken, Tender Chicken Pan fried and Basted with our Teriyaki Sauce $12.00/$25.00
  • Prawn $6.00/2pcs
  • Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
  • Prawn Tempura, Delicious King Prawns $3.50/piece
  • Cucumber $4.00/2pcs
Agave Restaurant

Agave Restaurant

location

Address

18 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand

phone

Phone

034420885

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Mexican

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Kid Friendly ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
18 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand