Address
18 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
Agave Restaurant in Queenstown-Lakes Menu
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ANTOJITOS-TO START OR SHARE-
Fresh Corn Tortilla Chips (GF) $8.50
- With House Salsa & Guacamole
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Quesadilla $15.50
- Oven Grilled Flour Tortilla Turnover W/Melted Cheese, House Salsa; with Pulled Pork Or Chicken Tinga Or Roast Cauliflower, Sweet Corn & Queso Sauce
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Nachos Supremo (GF) $14.50
- With Agave´s 3 Cheese Mix topped w/ Black Beans, Sour Cream, Salsa & Guacamole; add Achiote Ground Beef Or Chicken Tinga $3.00
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Steamed Green Lipped Mussels (GF) $17.50
- Stewart Island Mussels Steamed W/ Cumin, Coriander and Fresh Lime
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Mexican Street Salad (GF) $15.50
- Beetroot, Black Beans, Corn, Avocado, Pepitas, Red Onion, Iceburg Lettuce and Smoked Bell Pepper Dressing
- ● Taste Of Agave $50.00
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-Serves 4, Per Extra Person $15.00
- Combo of Beef Nachos, Pork Quesadilla, Corn Chips and Dip, Salad
- SIDESRed Rice / Pico de Gallo Salsa / Jalapenos $3.50
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Mex Fries $5.00
- served w/ Chipotle Aioli
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Roasted Kumara $6.50
- Quinoa & Pumpkin Seeds
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Refried Beans $4.50
- w/ Smoked Cheese
- Homemade Guacamole $4.50
- Sour Cream $2.00
- Smoked Cheese $4.00
PLATOS FUERTES-
Tacos(GF) $14.50
- 2x Soft Corn Tortilla w/ Crips Lettuce, Chipotle Aioli, Fresh Pico de Gallo & Guacamole; with Pulled Pork or Chicken Tinga Or Crips Reef Fish or Soft Shell Crab
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Mushroom Chile con Queso (GF) $16.50
- Plate of Oven Roasted Portobello Mushrooms stuffed with a Creamy Blend of Smoked Cheddar, Tomato, Onion and Garlic
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Fajitas (GF) $26.50
- Sizzling platter with Onion, Bellpepper & Chimi Churri, served w/ House Guacamole, Mexicans beans, Red rice, & Four corn tortillas; with Hereford Beef Rump or Achiote Prawn or Portobello Mushroom
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Burritos $18.50
- Large Flour Tortilla wrapped around Black Beans, Mexican rice, Salsa, Agave's 3 Cheese Mix; with Achiote Ground Beef or Chicken Tinga or Pulled Pork or Kumara, Corn & Pine Nuts
PIZZA- Large Pizzas $29.50
- Medium Pizzas $19.50
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Margherita
- Fresh Basil, Tomatoes, Garlic & Sea Salt
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Hawaiian
- Double Ham & Pineapple
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Lucky Chicken
- Chicken Tinga, Portobello Mushrooms, Red Onion, Chilen con Queso Sauce on a Garlic Oil Base
-
Meat More Mexicans
- Achiote Spiced Beef, Pulled Pork, Chorizo,Guacamole, & Chipotle Aioli
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Meat Less Mexicans
- Black Bean, Beetroot, Avocado, Kumera with Lime Crema
Nearby Sample Menus
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Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
-
Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
- Fish & Chips $9.90
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Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
- Bangers 'N' Mash $9.50
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Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
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Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
- Cheese Burger & Chips $9.90
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Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
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Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
- Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
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Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Duck Fat Potatoes $9.50
-
Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
- Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
- Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
- Black Pepper Venison $23.00
- Garden Salad $7.00
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Seafood Curry $23.00
- Prawns, Mussel, Scallop
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Ginger & Oyster Sauce $18.00
- Chicken, Beef, Pork, Tofu
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Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
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Money Bag (4) $9.50
- Homemade Minced pork and vegetables wrapped in spring roll pastry
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Sweet & Sour $23.50
- Duck or Prawn
- With Rice extra $2.00
- - blueberries & maple syrup
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BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
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BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- - with bacon $15.00
- PANCAKES
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BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
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FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- EGGS ON TOAST
- Vegetarian Plate $16.90
- Lamb $14.50
- Vege Falafel Small$9.90/Regular$11.90
- Regular kebab combo $18.00
- Lamb > Regular $11.90
- Small kebab combo $15.90
- Burger combo $15.90
- (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
- Porridge - creamy rolled oats $9
- Kids Burger & fries $9.50
- Hoki/Sole - salad & fries $15
- Mussels - in the shell w creamy sauce & crusty bread $14
- Muesli w yoghurt & fruit $9
- All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
- Scrambled Egg on Toast $6
- Eggs on Toast (any style) $10
- Seafood & Noodle Soup M $19.00/ L $33.00
- Beef with Black Bean Sauce M $18.00/L $32.00
- Sliced Fish with preserved vegetable $48.00
- Chicken with Black Bean Sauce M $18.00/L $30.00
- King Prawns & Vegetables M $23.00/L$38.00
- Combination Vegetables M $16.00 /L $23.00
- Combination Meat Egg Foo Young M $18.00/L $29.00
- BBQ Pork Fried Noodles M $16.00 /L $24.00
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Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
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Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
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Daily delivery - soup of the day $12
- served with homemade bread loaf
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Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
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Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
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NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
- Vine Leaves $1.50
- Chilly Lamb $13.50
- Chicken $13.50
- Mix $13.50
- Lamb/Chilly Lamb $13.50
- Salad Roll (Regular/ Small) $11.90/$10.90
- Chicken $10.90
- Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
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Garlic Bread $6.50
- Toasted bread with melted butter and fresh garlic
- Extra filling $2.00
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Seafood Chowder $10.50
- Creamy soup loaded with seafood
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Spaghetti Carbonara $23.90/$24.90
- Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
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Toast, Butter & Condiments $6.90
- A selection of preserves and spreads
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Keiths Mince on Toast $13.90/$15.90
- Top with an egg
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Spaghetti Pomodoro $18.90
- Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
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Mussels Provencal $25.90
- Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
- Cheese Board $24
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Fresh Baked Ciabatta N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Tuna Tataki, Slices of Fresh Tuna quickly Seared served with our Wasabi Dressing $18.00/$30.00
- Kanpyo Roll, Marinated Japanese Vegetable $3.00/$4.00
- Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00
- Smoked Salmon $7.00/2pcs
- Asparagus $4.00/2pcs
- Prawn Tempura, Delicious King Prawns $3.50/piece
- Sukiyaki, Pan Fried Beef, Vegetables, Tofu and Noodles in a Light sweetened Soy based Sauce $33.00
- Chicken Udon, Served with Chicken $13.50
Agave Restaurant
Phone
034420885
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Mexican
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Wine and Beer , Cash , Groups , American Express , Bankcard , Kid Friendly , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
18 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
- Queenstown-Lakes Cafe Food Menus
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes Mexican Menus
- Otago Cafe Food Menus
- Otago Gluten Free Menus
- Otago Mexican Menus