Agave Restaurant in Queenstown-Lakes Menu

ANTOJITOS-TO START OR SHARE ANTOJITOS-TO START OR SHARE
  • Fresh Corn Tortilla Chips (GF) $8.50
    • With House Salsa & Guacamole
  • Quesadilla $15.50
    • Oven Grilled Flour Tortilla Turnover W/Melted Cheese, House Salsa; with Pulled Pork Or Chicken Tinga Or Roast Cauliflower, Sweet Corn & Queso Sauce
  • Nachos Supremo (GF) $14.50
    • With Agave´s 3 Cheese Mix topped w/ Black Beans, Sour Cream, Salsa & Guacamole; add Achiote Ground Beef Or Chicken Tinga $3.00
  • Steamed Green Lipped Mussels (GF) $17.50
    • Stewart Island Mussels Steamed W/ Cumin, Coriander and Fresh Lime
  • Mexican Street Salad (GF) $15.50
    • Beetroot, Black Beans, Corn, Avocado, Pepitas, Red Onion, Iceburg Lettuce and Smoked Bell Pepper Dressing
  • ● Taste Of Agave $50.00
  • -Serves 4, Per Extra Person $15.00
    • Combo of Beef Nachos, Pork Quesadilla, Corn Chips and Dip, Salad
  • SIDESRed Rice / Pico de Gallo Salsa / Jalapenos $3.50
  • Mex Fries $5.00
    • served w/ Chipotle Aioli
  • Roasted Kumara $6.50
    • Quinoa & Pumpkin Seeds
  • Refried Beans $4.50
    • w/ Smoked Cheese
  • Homemade Guacamole $4.50
  • Sour Cream $2.00
  • Smoked Cheese $4.00
PLATOS FUERTES PLATOS FUERTES
  • Tacos(GF) $14.50
    • 2x Soft Corn Tortilla w/ Crips Lettuce, Chipotle Aioli, Fresh Pico de Gallo & Guacamole; with Pulled Pork or Chicken Tinga Or Crips Reef Fish or Soft Shell Crab
  • Mushroom Chile con Queso (GF) $16.50
    • Plate of Oven Roasted Portobello Mushrooms stuffed with a Creamy Blend of Smoked Cheddar, Tomato, Onion and Garlic
  • Fajitas (GF) $26.50
    • Sizzling platter with Onion, Bellpepper & Chimi Churri, served w/ House Guacamole, Mexicans beans, Red rice, & Four corn tortillas; with Hereford Beef Rump or Achiote Prawn or Portobello Mushroom
  • Burritos $18.50
    • Large Flour Tortilla wrapped around Black Beans, Mexican rice, Salsa, Agave's 3 Cheese Mix; with Achiote Ground Beef or Chicken Tinga or Pulled Pork or Kumara, Corn & Pine Nuts
PIZZA PIZZA
  • Large Pizzas $29.50
  • Medium Pizzas $19.50
  • Margherita
    • Fresh Basil, Tomatoes, Garlic & Sea Salt
  • Hawaiian
    • Double Ham & Pineapple
  • Lucky Chicken
    • Chicken Tinga, Portobello Mushrooms, Red Onion, Chilen con Queso Sauce on a Garlic Oil Base
  • Meat More Mexicans
    • Achiote Spiced Beef, Pulled Pork, Chorizo,Guacamole, & Chipotle Aioli
  • Meat Less Mexicans
    • Black Bean, Beetroot, Avocado, Kumera with Lime Crema

Nearby Sample Menus

Pig and Whistle Pub (sample menu)
  • Side Dishes N/A
    • Mash and Gravy, Plate of Veggies, Side Salad
  • Thai Beef Salad $18.50
    • Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
  • Addition to Meals $4.00
    • Sautéed onions, homemade gravy, fried eggs, mash
  • Chicken, Bacon & Avocado Sandwich $19.50
    • Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
  • Bangers 'N' Mash $9.50
  • Lamb Shank Pie $14
  • Seasoned Wedges $12.50
    • Topped with bacon, cheese and sour cream
  • Cob Loaf $9.50
    • A locally baked six piece loaf with herb or garlic butter
The Blue Door (sample menu)
  • Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
  • Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
  • Spicy Lentil, Tomato & Coconut Soup $18.50
    • with chargrilled Flatbread & Yoghurt Riata.
  • Green Lip Mussels with white wine & Lemongrass. $22.00
  • Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
  • Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
    • Served with Jasmine Rice.
  • Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
  • Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
Tham Nak Thai (sample menu)
  • Phad See Ew $18.00
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu
  • Spicy Noodles $18.00
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
  • Pineapple Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Ginger & Oyster Sauce $18.00
    • Chicken, Beef, Pork, Tofu
  • TNT Yellow Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • TNT Yellow Curry $23.50
    • Duck or Prawn
  • TNT Red Duck Curry $24.50
  • Thai Crispy BBQ Chicken Wings (4) $10.00
Arrowtown Bakery and Cafe (sample menu)
  • EGGS BENEDICT
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • MUSHROOMS ON TOAST
  • with bacon $12.50
  • - with bacon $15.50
  • PANCAKES
  • - or grilled banana & caramel with ice cream or cream $12.50
  • - blueberries & maple syrup
Snack Shack Turkish Kebabs (sample menu)
  • (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
  • Chicken $14.50
  • Salad Roll Small$7.00/Regular$8.50
  • Vegetarian Plate $16.90
  • Chicken $14.50
  • Lamb $14.50
  • Chicken > Regular $11.90
  • (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
Sailz Cafe and Restaurant (sample menu)
  • Scrambled Egg on Toast $6
  • BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
  • Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
  • Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
  • French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
  • Hawaiian - Ham & Pineapple Large: $21, Medium: $14
  • Omelette - cheese, tomato, ham..w toast or salad $15
  • Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
Lakeside Palace Chinese Restaurant (sample menu)
  • Steam Whole Blue Cod Fish w/ Hot Chilli from $69.00
  • Honey Chicken M $18.00/L $30.00
  • Sweet Sour Deep Fried Fish M $18.00/L $30.00
  • Szechuan Style Beef $45.00
  • Hong Kong Style Peking Duck Course (with soup) M $72.00/ L $116.00
  • Seafood Fried Rice M $19.00/ L $35.00
  • Sliced Fish with preserved vegetable $48.00
  • Deep Fried Squid $7.00
The Postmaster's House (sample menu)
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
  • Homemade bread loaf with olive oil or butter $3
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Turkish Cuisine (sample menu)
  • Chicken $13.50
  • Kebab Doner Roll
    • Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
  • Salad Roll (Regular/ Small) $11.90/$10.90
  • Adana/Kofte (Roll/ Plate) $12.90/$15.40
  • Lamb (Roll/ Plate) $12.90/$15.40
  • Lamb $12.90
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • Shish, Adana OR Kofte Kebabs
    • Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
Avanti Restaurant (sample menu)
  • Prawn and Avocado Salad $19.70
    • Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
  • Mussels Provencal $25.90
    • Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
  • Fish of the day $27.90
    • Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
  • Pepperoni $18.90/$24.90/$30.90
    • Onion, mushrooms and pepperoni
  • Breads and assorted dips $12.50
  • Hawaiian $18.90/$24.90/$30.90
    • Pineapple and ham
  • Toasted Sandwiches $9.00
    • Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
  • Baked Potato $11.50
    • Served with sour cream and either Mince, beans and chilli or corn and bacon
The Winehouse and Kitchen (sample menu)
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Fresh Baked Ciabatta N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Cheese Board $24
  • Petit Flues for 2 $8
Minami Jujisei Restaurant (sample menu)
  • Inari $4.00/2pcs
  • Tuna Roll $4.00/$5.00
  • Crayfish Miso Soup, A rich Crayfish Miso soup served with spring onions and Wakame seaweed $15.00
  • Seared Scallops, Plump Scallops Seared with a Light Soy and Onion Sauce until medium rare $15.00/$28.00
  • Venison Tataki, New Zealand Farm raised Venison thinly sliced and prepared Tataki Style $15.00
  • Seaweed Salad, Green Salad Topped with a Selection of Seaweed $10.00
  • Squid Rings, Succulent Bread crumbed Squid served with Japanese Mayonnaise $12.00/$25.00
  • Beek Teriyaki, Choice Fillet, Pan Fried to your specifications and drizzled with our Teriyaki Sauce $28.50
Agave Restaurant

Agave Restaurant

location

Address

18 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand

phone

Phone

034420885

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Mexican

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Kid Friendly ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
18 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
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