Address
18 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
Agave Restaurant in Queenstown-Lakes Menu
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ANTOJITOS-TO START OR SHARE-
Fresh Corn Tortilla Chips (GF) $8.50
- With House Salsa & Guacamole
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Quesadilla $15.50
- Oven Grilled Flour Tortilla Turnover W/Melted Cheese, House Salsa; with Pulled Pork Or Chicken Tinga Or Roast Cauliflower, Sweet Corn & Queso Sauce
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Nachos Supremo (GF) $14.50
- With Agave´s 3 Cheese Mix topped w/ Black Beans, Sour Cream, Salsa & Guacamole; add Achiote Ground Beef Or Chicken Tinga $3.00
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Steamed Green Lipped Mussels (GF) $17.50
- Stewart Island Mussels Steamed W/ Cumin, Coriander and Fresh Lime
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Mexican Street Salad (GF) $15.50
- Beetroot, Black Beans, Corn, Avocado, Pepitas, Red Onion, Iceburg Lettuce and Smoked Bell Pepper Dressing
- ● Taste Of Agave $50.00
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-Serves 4, Per Extra Person $15.00
- Combo of Beef Nachos, Pork Quesadilla, Corn Chips and Dip, Salad
- SIDESRed Rice / Pico de Gallo Salsa / Jalapenos $3.50
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Mex Fries $5.00
- served w/ Chipotle Aioli
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Roasted Kumara $6.50
- Quinoa & Pumpkin Seeds
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Refried Beans $4.50
- w/ Smoked Cheese
- Homemade Guacamole $4.50
- Sour Cream $2.00
- Smoked Cheese $4.00
PLATOS FUERTES-
Tacos(GF) $14.50
- 2x Soft Corn Tortilla w/ Crips Lettuce, Chipotle Aioli, Fresh Pico de Gallo & Guacamole; with Pulled Pork or Chicken Tinga Or Crips Reef Fish or Soft Shell Crab
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Mushroom Chile con Queso (GF) $16.50
- Plate of Oven Roasted Portobello Mushrooms stuffed with a Creamy Blend of Smoked Cheddar, Tomato, Onion and Garlic
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Fajitas (GF) $26.50
- Sizzling platter with Onion, Bellpepper & Chimi Churri, served w/ House Guacamole, Mexicans beans, Red rice, & Four corn tortillas; with Hereford Beef Rump or Achiote Prawn or Portobello Mushroom
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Burritos $18.50
- Large Flour Tortilla wrapped around Black Beans, Mexican rice, Salsa, Agave's 3 Cheese Mix; with Achiote Ground Beef or Chicken Tinga or Pulled Pork or Kumara, Corn & Pine Nuts
PIZZA- Large Pizzas $29.50
- Medium Pizzas $19.50
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Margherita
- Fresh Basil, Tomatoes, Garlic & Sea Salt
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Hawaiian
- Double Ham & Pineapple
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Lucky Chicken
- Chicken Tinga, Portobello Mushrooms, Red Onion, Chilen con Queso Sauce on a Garlic Oil Base
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Meat More Mexicans
- Achiote Spiced Beef, Pulled Pork, Chorizo,Guacamole, & Chipotle Aioli
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Meat Less Mexicans
- Black Bean, Beetroot, Avocado, Kumera with Lime Crema
Nearby Sample Menus
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Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
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Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
- Chicken Tenders & Chips $9.90
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Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
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'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
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Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
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Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
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Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
- Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
-
“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
- Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
- Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
- Our delicious Soup of the day with fresh Bread. $18.50
- Duck Fat Potatoes $9.50
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Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
- Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
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Cashew Nut $18.00
- Chicken, Beef, Pork, Tofu
- Massaman Beef Curry $19.00
- Chicken Satay (4) $10.00
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Phad Thai $23.50
- Duck or Prawn
- With Rice extra $2.00
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Talay Pad Cha $23.50
- Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables
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Prawn Cake (4) $12.00
- Prawn meat & pork mince marinated served with Plum sauce
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Phad See Ew $18.00
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu
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BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- - or grilled banana & caramel with ice cream or cream $12.50
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BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- your choice of eggs on toast $10.00
- - blueberries & maple syrup
- - creamy rosemary mushrooms served on toast $13.00
- PANCAKES
- with bacon $12.50
- Falafel Small$9.90/Regular$11.90
- Chicken $16.90
- Chicken $14.50
- Mix $16.90
- Mixed $11.90
- Mix $14.50
- Chicken Small$9.90/Regular$11.90
- Lamb $14.50
- Mussels - in the shell w creamy sauce & crusty bread $14
- Burger & Fries - Beef, Fish, Chicken or Veggie $15
- Kids Burger & fries $9.50
- Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
- Kids Platter - fruit, treats, fairy bread, fries $9
- Hawaiian - Ham & Pineapple Large: $21, Medium: $14
- Toast & toppings - 2 slices $6
- Margherita - Tomato & cheese Large: $19, Medium: $14
- Lamb Meat with Ginger & Spring Onion $38.00
- Deep Fried Squid with Pepper and salt M $18.00/L $30.00
- Deep Fried Ice Cream $7.00
- Venison in Spicy Sauce $38.00
- Honey Chicken M $18.00/L $30.00
- Beancurd Thai Style M $17.00 /L $30.00
- Toffee Banana & Ice Cream $8.00
- Pork in Hot Spicy Sauce M $18.00/L $30.00
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NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
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Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
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Daily delivery - soup of the day $12
- served with homemade bread loaf
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Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
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Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
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Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
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Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
- Chicken $13.50
- Lamb $13.50
- Chicken $10.90
- Mix $13.50
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Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces
- Mix $10.90
- Lamb/Chilly Lamb $13.90
- Adana/Kofte (Roll/ Plate) $12.90/$15.40
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Skewered King Prawns $25.90
- 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
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Rocket Salad $9.20
- Rocket salad tossed with shaved parmesan and vinaigrette
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Toast, Butter & Condiments $6.90
- A selection of preserves and spreads
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Sweet Pancakes $14.50/$13.50/$14.50
- Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce
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Chicken Wrap $11.50/$11.50/$12.50
- Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
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Toasted Sandwiches $9.00
- Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
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Spaghetti Carbonara $23.90/$24.90
- Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
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Classic Caesar Salad $17.50/$19.50
- Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
- Petit Flues for 2 $8
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Fresh Baked Ciabatta N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Shioyaki, Lightly Sprinkled with Salt and gently Grilled served with Salad $78.00
- Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
- Crunchy Tuna Roll, Tempura Batter with Mayo $5.00/$6.00
- Seaweed Salad, Green Salad Topped with a Selection of Seaweed $10.00
- Tofu $4.00/2pcs
- Ishikari Naba, A Hokkaido Speciality. Salmon, Vegetables, Tofu and Noodles cooked in a Miso Soup $30.00
- Avocado $4.00/2pcs
- Salmon Roll $4.00/$5.00
Agave Restaurant
Phone
034420885
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Mexican
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Wine and Beer , Cash , Groups , American Express , Bankcard , Kid Friendly , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
18 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
- Queenstown-Lakes Cafe Food Menus
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes Mexican Menus
- Otago Cafe Food Menus
- Otago Gluten Free Menus
- Otago Mexican Menus