Agave Restaurant in Queenstown-Lakes Menu

ANTOJITOS-TO START OR SHARE ANTOJITOS-TO START OR SHARE
  • Fresh Corn Tortilla Chips (GF) $8.50
    • With House Salsa & Guacamole
  • Quesadilla $15.50
    • Oven Grilled Flour Tortilla Turnover W/Melted Cheese, House Salsa; with Pulled Pork Or Chicken Tinga Or Roast Cauliflower, Sweet Corn & Queso Sauce
  • Nachos Supremo (GF) $14.50
    • With Agave´s 3 Cheese Mix topped w/ Black Beans, Sour Cream, Salsa & Guacamole; add Achiote Ground Beef Or Chicken Tinga $3.00
  • Steamed Green Lipped Mussels (GF) $17.50
    • Stewart Island Mussels Steamed W/ Cumin, Coriander and Fresh Lime
  • Mexican Street Salad (GF) $15.50
    • Beetroot, Black Beans, Corn, Avocado, Pepitas, Red Onion, Iceburg Lettuce and Smoked Bell Pepper Dressing
  • ● Taste Of Agave $50.00
  • -Serves 4, Per Extra Person $15.00
    • Combo of Beef Nachos, Pork Quesadilla, Corn Chips and Dip, Salad
  • SIDESRed Rice / Pico de Gallo Salsa / Jalapenos $3.50
  • Mex Fries $5.00
    • served w/ Chipotle Aioli
  • Roasted Kumara $6.50
    • Quinoa & Pumpkin Seeds
  • Refried Beans $4.50
    • w/ Smoked Cheese
  • Homemade Guacamole $4.50
  • Sour Cream $2.00
  • Smoked Cheese $4.00
PLATOS FUERTES PLATOS FUERTES
  • Tacos(GF) $14.50
    • 2x Soft Corn Tortilla w/ Crips Lettuce, Chipotle Aioli, Fresh Pico de Gallo & Guacamole; with Pulled Pork or Chicken Tinga Or Crips Reef Fish or Soft Shell Crab
  • Mushroom Chile con Queso (GF) $16.50
    • Plate of Oven Roasted Portobello Mushrooms stuffed with a Creamy Blend of Smoked Cheddar, Tomato, Onion and Garlic
  • Fajitas (GF) $26.50
    • Sizzling platter with Onion, Bellpepper & Chimi Churri, served w/ House Guacamole, Mexicans beans, Red rice, & Four corn tortillas; with Hereford Beef Rump or Achiote Prawn or Portobello Mushroom
  • Burritos $18.50
    • Large Flour Tortilla wrapped around Black Beans, Mexican rice, Salsa, Agave's 3 Cheese Mix; with Achiote Ground Beef or Chicken Tinga or Pulled Pork or Kumara, Corn & Pine Nuts
PIZZA PIZZA
  • Large Pizzas $29.50
  • Medium Pizzas $19.50
  • Margherita
    • Fresh Basil, Tomatoes, Garlic & Sea Salt
  • Hawaiian
    • Double Ham & Pineapple
  • Lucky Chicken
    • Chicken Tinga, Portobello Mushrooms, Red Onion, Chilen con Queso Sauce on a Garlic Oil Base
  • Meat More Mexicans
    • Achiote Spiced Beef, Pulled Pork, Chorizo,Guacamole, & Chipotle Aioli
  • Meat Less Mexicans
    • Black Bean, Beetroot, Avocado, Kumera with Lime Crema

Nearby Sample Menus

Pig and Whistle Pub (sample menu)
  • Snack Basket $11.50
    • A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
  • Seasoned Wedges $12.50
    • Topped with bacon, cheese and sour cream
  • Cheese Burger & Chips $9.90
  • Homemade Chicken Cordon Bleu $22.50
    • Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
  • 'The Pig Burger' $18.50
    • Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
  • Beef Schnitzel $11.50
  • Nacho Supreme $11.50
    • A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
  • Pan-fried Marlborough Salmon $26.50
    • Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
The Blue Door (sample menu)
  • Thai Red curry of Beef $24.50
    • with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
  • Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
  • Jilly's warm Chocolate Cake $15.50
    • served with Vanilla bean ice cream and Raspberry Coulis.
  • Laphroaig, single malt Crème Brulée $16.50
    • with Monte Cristo Tobacco Biscotti.
  • Grilled Stewart Island Blue Cod $28.50
    • with preserved Lemon Risotto & Broccoli leaves.
  • Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
  • Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
  • Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
Tham Nak Thai (sample menu)
  • With Rice extra $2.00
  • Mixed Entree for 2 people $22.00
    • Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
  • Phad See Ew $23.50
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
  • Spicy Noodles $23.50
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
  • Pineapple Fried Rice $23.50
    • Duck or Prawn
  • Noodle Soup $22.00
    • Duck or Prawn
  • Black Pepper Venison $23.00
  • Tham Nak Spicy Fried Rice $23.50
    • Duck or Prawn
Arrowtown Bakery and Cafe (sample menu)
  • - with bacon $15.50
  • MUSHROOMS ON TOAST
  • - blueberries & maple syrup
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • - with bacon $15.00
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • - creamy rosemary mushrooms served on toast $13.00
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
Snack Shack Turkish Kebabs (sample menu)
  • Lamb $14.50
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Chili Lamb $14.50
  • Mixed $11.90
  • Mix $16.90
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Mix $14.50
  • (Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
Sailz Cafe and Restaurant (sample menu)
  • Bacon & Eggs – (any style) $13
  • Hawaiian - Ham & Pineapple Large: $21, Medium: $14
  • Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
  • Eggs on Toast (any style) $10
  • Tarte tartin - traditional french apple pie $10
  • High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
  • Sticky date pudding $10
  • Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
Lakeside Palace Chinese Restaurant (sample menu)
  • Prawn Egg Foo Young M $19.00/L $31.00
  • Steamed White Rice S$2.50/M$9.00/L$15.00
  • BBQ Pork & Noodle Soup M $16.00/ L $24.00
  • Beef Fried Noodles M $16.00 /L $24.00
  • Crayfish with Hot & Garlic & Chilli TBC
  • King Prawns with Crushed Garlic M $23.00/L$38.00
  • Crispy Beef M $18.00/L$32.00
  • Spare Ribs, Spiced & Wok Fried M $19.00/L $33.00
The Postmaster's House (sample menu)
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Hand-cut potato wedges with aioli $6
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • Lightly dressed garden salad $6
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
Turkish Cuisine (sample menu)
  • Kebab On Rice
    • Spit roasted lamb or/and chicken on rice with your choice of sauces
  • Kebab Doner Roll
    • Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
  • Chicken (Regular/ Small) $12.40/$10.90
  • Chicken $10.90
  • Chicken $14.50
  • Lamb $13.50
  • Lamb (Roll/ Plate) $12.90/$15.40
  • Vegetarian
    • Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
Avanti Restaurant (sample menu)
  • Beef Lasagne $24.90
    • Layer upon layer of rich meat, tomato and cheese
  • Soup of the day $10.50
    • Ask your server for details
  • Lamb Shanks $28.90
    • Southland’s finest, braised in a thick gravy and served with garlic mash
  • Garlic Bread $6.50
    • Toasted bread with melted butter and fresh garlic
  • Hawaiian $18.90/$24.90/$30.90
    • Pineapple and ham
  • Medley of Rice $5.00
  • Spaghetti Pomodoro $18.90
    • Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
  • Fish of the day $27.90
    • Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
The Winehouse and Kitchen (sample menu)
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Fresh Baked Ciabatta N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Petit Flues for 2 $8
  • Roast Pumpkin, Chilli + Cumin Dip N/A
Minami Jujisei Restaurant (sample menu)
  • Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
  • Rainbow Roll, California Roll & Slices of Fish $12.00
  • Lamb and Ginger, Export quality New Zealand Lamb Fillet Pan fried with Shiitake Mushroom and Japanese Pickle in a light Ginger and soy sauce $28.50
  • Miso Shiru, A Soy Bean Paste Soup garnished with Tofu, Spring Onions and Wakame Seaweed $4.00
  • Sashimi, Served Raw in the Traditional Japanese Style $78.00
  • Teriyaki, Grilled and Basted with our Teriyaki sauce served with Salad $78.00
  • Venison Tataki, New Zealand Farm raised Venison thinly sliced and prepared Tataki Style $15.00
  • Salmon Roll $4.00/$5.00
Agave Restaurant

Agave Restaurant

location

Address

18 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand

phone

Phone

034420885

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Mexican

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Kid Friendly ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
18 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
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