Phad Thai Restaurant in Christchurch City Menu

ENTREE-DINNER MENU ENTREE-DINNER MENU
  • Prawn Twisters $10.00
  • Money Bags $8.00
  • Roti Bread $4.00
  • Spring Rolls $8.00
  • Curry Puff $8.00
  • Pork Wonton (Deep Fried ) $8.00
  • Chicken Satay on a Stick $10.00
  • Marinated Grilled Chicken Wings $10.00
  • Marinated Pork Ribs $10.00
  • Fish Cake $8.00
  • Fresh Spring Roll $10.00
  • Thai Carrot Salad (Som Tum ) $10.00
  • Combination $25.00
    • 3ea: money bags, spring rolls, prawn,twisters curry puff, wonton, and stick satays)
SOUPS-DINNER MENU SOUPS-DINNER MENU
  • Thai spicy soup with lemongrass,kaffir lime-leaf,mushroom,fresh chilli and galangal
  • Tom Yum Chicken $15.00
  • Tom Kar Chicken $16.00
    • with coconut cream
  • Tom Yum Prawn $17.00
  • Tom Kar Prawn $17.00
    • with coconut cream
  • Tom Yum Seafood $17.00
  • Tom Kar Seafood $17.00
    • with coconut cream
FROM OUR WOK-STIR FRIED-DINNER MENU FROM OUR WOK-STIR FRIED-DINNER MENU
  • Phad Thai, $17.00
    • chicken, beef or pork Fried noodle with bean sprouts, crushed peanuts and egg
  • Peanut Sauce $18.00
    • chicken, beef or pork with veges in homemade peanut sauce
  • Chilli and Basil $17.00
    • chicken, beef or pork with veges, fresh chillies and sweet basil
  • Ginger $17.00
    • chicken, beef or pork with veges and ginger
  • Garlic $18.00
    • chicken, beef or pork with veges, pepper and garlic
  • Fried Rice $17.00
    • chicken, beef or pork with veges
  • Sweet and Sour $17.00
    • chicken, beef or pork with veges in sweet and sour sauce
  • Cashew Nuts $18.00
    • chicken, beef or pork with veges, oyster sauce and cashews
  • Oyster Sauce $17.00
    • chicken, beef or pork with veges and oyster sauce
  • Egg Noodle $22.00
    • with peanut sauce and veges
  • Phad Prik Khing $20.00
    • chicken, beef or pork
  • Phad Si-Eiew $17.00
    • chicken, beef or pork
  • Udon $17.00
    • stir-fried with chilli & garlic, chicken, beef or pork
FROM OUR WOK -COMBINATIONS-DINNER MENU FROM OUR WOK -COMBINATIONS-DINNER MENU
  • Combination Meats in Phad Thai $18.00
    • with bean sprouts, crushed nuts and noodles
  • Combination Meats in Peanut Sauce $19.00
    • with veges and peanut sauce
  • Combination Meats and Garlic Sauce $18.00
    • with veges and garlic sauce
  • Combination Meats and Cashew Nuts $19.00
    • with veges and cashew nuts
  • Combination Meats in Fried Rice $18.00
    • with veges
THAI CURRY DISHES-DINNER MENU THAI CURRY DISHES-DINNER MENU
  • All curries cooked with coconut cream
  • Thai Green Curry, $18.00
    • chicken, beef or pork
  • Thai Red Curry, $18.00
    • chicken, beef or pork
  • Pa-Nang Curry, $18.00
    • chicken, beef or pork with veges and thick red curry
  • Massaman Curry, $18.00
    • chicken, beef or pork with diced potato and peanuts
  • Thai Yellow Curry, $18.00
    • chicken, beef or pork
  • Thai Red Curry with Pineapple $18.00
    • chicken, beef or pork
SEAFOOD DISHES-DINNER MENU SEAFOOD DISHES-DINNER MENU
  • Prawn Peanut Sauce $20.00
    • Sauteed with veges and peanut sauce
  • Prawn Phad Thai $20.00
    • Sauteed with bean sprout, crushed nuts and egg in fried noodles
  • Prawn Fried Rice with veges $20.00
  • Prawn and Garlic with veges $20.00
  • Spicy Prawn and Basil $20.00
    • with veges, fresh chillies
  • Combination Seafood Spicy Red Curry $21.00
  • Combination Seafood Green Curry $21.00
  • Combination Seafood Chillies and Basil $21.00
  • Fish Fillet and Ginger with veges $20.00
  • Deep Fried Fish Fillet (chef special) $22.00
    • in special three spice sauce or sweet and so
  • Fish Fillet in Green Curry with veges $20.00
  • Fish Fillet in Red Curry with veges $20.00
  • Squid and Ginger with veges $19.00
  • Spicy Squid and Basil with veges, chilli $19.00
  • Squid and Garlic with veges $19.00
SPICY THAI SALAD DISHES-DINNER MENU SPICY THAI SALAD DISHES-DINNER MENU
  • All spicy salad dishes cooked with fresh herbs, chilli and lime juice
  • Yum $18.00
    • chicken or beef with veges
  • Yum $19.00
    • Combination with veges
  • Yum $20.00
    • Prawn with veges
  • Yum $20.00
    • Seafood with veges
VEGETARIAN DISHES-DINNER MENU VEGETARIAN DISHES-DINNER MENU
  • All vegetarian dishes cooked with tofu
  • Phad Thai fried noodles $17.00
  • Peanut Sauce $17.00
  • Thai Green Curry $17.00
  • Thai Red Curry $17.00
  • Thai Massaman Curry $17.00
    • with diced potato and peanuts
  • Thai Yellow Curry $17.00
  • Thai Pa-Nang Curry (thick red curry) $17.00
  • Oyster Sauce $17.00
  • Cashew Nuts $17.00
  • Yum Tofu and Peanut Sauce $17.00
    • (chef Special)
SPECIAL LAMB DISHES-DINNER MENU SPECIAL LAMB DISHES-DINNER MENU
  • Lamb Garlic $20.00
    • with veges and pepper sauce
  • Lamb Ginger $20.00
    • with veges and chilli
  • Lamb Green Curry $20.00
    • with veges coconut cream and bamboo shoots
  • Lamb Phad Thai $20.00
  • Lamb Spicy $20.00
    • with veges and chilli
  • All main meals served with steamed rice (except Phad Thai and Fried Rice)
  • Any extras added will cost $4.00
CHEF’S SPECIALS-DINNER MENU CHEF’S SPECIALS-DINNER MENU
  • Cai Sarm Rod $22.00
    • Crispy chicken with three-season Thai chilli paste Topped with cashews
  • Hor Mok
    • Steamed in cabbage leaf with coconut cream, special red curry sauce and Thai herbs
  • -Chicken $21.00
  • -Seafood $23.00
  • Phad Phong Karee
  • -Chicken, beef or pork $18.00
  • -Seafood stir fried with veges in a curry sauce $20.00
  • Gang Bpa Jungle Curry (no coconut cream)
  • -Chicken, beef or pork $18.00
  • -Prawns or lamb $20.00
  • Geang Phed Ped Yang (Duck) $23.00
    • Roast red curry (with Chefs selected fruits and veges) or Phad Cha (Thai herbs and peppercorn, and veges)
  • Deep Fried Whole Fish (or Filleted Fish) $27.00
    • with Thai style chilli sauce or Chef's special (Chu Chi)
  • Crispy Chicken with Panang Curry Sauce $23.00
    • Served with Kaffir Lime, mushroom and courgettes
  • Yum Num Tok $18.00
    • (Thai spicy salad with meat pieces and Thai herb) Chicken, beef or pork
  • Larb $19.00
    • (Thai salad with minced meat and Thai herb) Chicken, beef or pork
  • Stir Fried Scallops $23.00
    • with Num Prik Powh
ENTREE-LUNCH MENU ENTREE-LUNCH MENU
  • Spring Rolls $8.00
  • Curry Puff $8.00
  • Money Bags $8.00
  • Roti Bread $4.00
  • Pork Wonton (Deep Fried ) $8.00
  • Chicken Satay on a Stick $10.00
  • Marinated Grilled Chicken Wings $10.00
  • Marinated Pork Rib s $10.00
  • Fish Cake $8.00
  • Fresh Spring Roll $10.00
  • Prawn Twisters $10.00
  • Combination (3ea: money tags, spring rolls, prawn twisters, curry puff, wonton, and stick satays) $25.00
SOUPS-LUNCH MENU SOUPS-LUNCH MENU
  • Tom Yum Chicken or Vegetarian (no rice) $10.00
  • Tom Kah Chicken or Vegetarian (no rice ) $10.00
  • Tom Yum Seafood (no rice) $15.00
  • Clear Soup Noodles Chicken or Pork $13.00
  • Nam Tok Beef Noodle Soup $13.00
  • Tom Yum Noodle Soup Minced Chicken or Pork $13.00
SPICY THAI SALAD DISHES-LUNCH MENU SPICY THAI SALAD DISHES-LUNCH MENU
  • Yum Nam Tok $15.00
  • Larb (Minced ) $15.00
  • Yum Woon-Sen Talay $16.00
    • Bean Vermicelli Salad with Seafood
THAI CURRY DISHES-LUNCH MENU THAI CURRY DISHES-LUNCH MENU
  • With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
  • Thai Green Curry $15.00
  • Thai Red Curry $15.00
  • Pa-Nang Curry $15.00
  • Massaman Curry $15.00
  • Thai Yellow Curry $15.00
FROM OUR WOK-LUNCH MENU FROM OUR WOK-LUNCH MENU
  • With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
  • Phad Thai Noodles $13.00
  • Peanut Sauce $13.00
  • Chilli and Garlic $13.00
  • Fresh Ginger $13.00
  • Garlic Sauce $13.00
  • Fried Rice $13.00
  • Sweet and Sour $13.00
  • Cashew Nuts $13.00
  • Oyster Sauce $13.00
  • Phad Si-Eiew $13.00
    • (Stir-fried rice noodles with sweet dork soya sauce)
  • Udon Stir fried with chilli and garlic $13.00
  • Rard Naa $13.00
    • (Stir-fried rice noodles with gravy sauce)
  • Phad Mee $13.00
    • (Stir-fried rice vermicelli with soy sauce)
  • Thai Omelette with minced pork on rice $15.00
  • extra rice $3.00

Nearby Sample Menus

  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Toast $2.00
  • Smoked tomato chilli beans $3.50
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Seasonal greens $5.00
  • House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
  • Panang Curry
    • A rich, tasty curry with finely sliced lime leaves, capsicum, courgettes, mushroom, onions and topped with coconut cream
  • Special Crispy Chicken $22.00
    • Deep fried chicken, then cooked in special combine sauce with onion, carrot, capsicum, and pineapple and cashew nuts.
  • Yellow Curry $12.00
  • Stir-fry Peanut Sauce
    • Our very own, very special peanut sauce, with broccoli, carrots, cauliflower, and onions.
  • Stir-fry Mixed Vegetable $12.00
  • Chicken, Beef, Pork, Crispy Pork, Vegetable, or Tofu $19.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Stir-fry Chilli $12.00
  • Bacon / Black pudding / Eggs (2) / Sausages $4.00
  • Seasonal Vege $5.50
  • Jus $2.00
  • Crispy Skin Salmon $24.00
    • Served on a beetroot & feta salad
  • All served w/ fries
  • Fish &Chips $15.00
    • Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, lettuce & tomato relish (contains peanuts)
  • ●Burgers
  • BBQ N/A
  • Capsicum N/A
  • Pickles N/A
  • Chipotle N/A
  • Thinly Cut Ready Salted N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Choc Chip N/A
  • Natural Swiss N/A
  • Bratwurst $3.50
  • The local (gfo vo) $22.80
    • Streaky Bacon, Two Free Range Eggs, Toast, Tomato, Mushrooms And Joe’S Hash With Spicy Bratwurst Or Kransky Sausages
  • please advise your server of any special dietary requirements. gluten free surcharge 1.00
  • Joe's hash $4.00
  • Roast vege salad (gf v) $18.80
    • Roasted Vegetable Medley With Rocket, Cashews, Feta And Aioli
  • - Substitute Streaky Bacon For Cold Smoked Salmon $17.00
  • Sweetie $11.80
    • Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • Mushrooms $4.80
  • Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • Chicken BLAT $16.90
    • Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
  • Nachos $16.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Tasty Toasties from $7.50
    • Your choice of bread loaded with your favourite fillings
  • Beef Sirloin Steak $26.90
    • 250g juicy sirloin steak served with your choice of a trio of vegetables OR salad and fries topped off with your choice of:
  • Mosaic Grand Breakfast $18.90
    • Two eggs any style on buttered toast, a hash brown, streaky bacon, sausage, grilled tomato and mushrooms
  • Bruschetta $14.90
    • Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
  • Roast Vegetable, Mushroom and Feta Salad $16.50
    • With a balsamic dressing, capsicum couli and roasted nuts
  • Gourmet Chicken or Beef Burger $18.50
    • Served with a side of fries
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Classic Green Curry $18.00
    • With rice
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Ma Po Tofu $14.00
  • Chicken and Corn Soup Sml $5.00/Lge $15.00
  • Stir Fried Lettuce $14.00
  • Seaweed Salad $6.00
  • Chef's Fried Beef Steak $14.00
  • Hot Plate Black Pepper Beef Short Ribs $18.00
  • Fried Rice with Vegetables $10.00
  • Foo Young Egg $14.00
  • Massaman beef curry $13.00
  • Chilli basil noodles $13.00
  • Satay Chicken Stick (5 stick) $9.00
  • Green curry fried rice (chicken, pork or beef) $13.00
  • Fried rice chicken $13.00
  • Panang curry (thick peanut curry) $13.00
  • Chow mein egg noodles $13.00
    • with chicken
  • Fried Chicken Wings $9.00
  • Roast – Lamb, Large ‘mixed roast’ $21.50
    • roasts are served with seasonal vegetables
  • BLT & Fries $10.00
    • a classic NZ favourite
  • Senior Citizens Roast – Lamb $16.50
    • roasts are served with seasonal vegetables
  • All main meals (except 'pasta of the day', and 'roasts') are served with a choice of vegetables, green salad or coleslaw & fries
  • Hot Beef Salad $19.00
    • beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
  • Pork Belly $26.00
    • oven baked pork belly, savoury chive mash with a rich cider and peppercorn sauce
  • Spaghetti and Meatballs $10.00
    • in homemade tomato sauce with cheese
  • Lamb or Large Mixed Roast $21.50
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Toast $3.00
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Hash Brown $3.00
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Steam rice $3.00
  • Prawns Noodle Tom Yum Soup $13.00
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Thai Curry Puffs (4) $8.50
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Tom Yum N/A
  • Thai Money Bags (4) $8.50
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
Phad Thai Restaurant

Phad Thai Restaurant

location

Address

59 Brighton Mall, Fairview Road, New Brighton, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033885597

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  BYO ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
59 Brighton Mall, Fairview Road, New Brighton, Christchurch, Canterbury, 8061, New Zealand
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