Phad Thai Restaurant in Christchurch City Menu

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Prawn Twisters $10.00
Money Bags $8.00
Roti Bread $4.00
Spring Rolls $8.00
Curry Puff $8.00
Pork Wonton (Deep Fried ) $8.00
Chicken Satay on a Stick $10.00
Marinated Grilled Chicken Wings $10.00
Marinated Pork Ribs $10.00
Fish Cake $8.00
Fresh Spring Roll $10.00
Thai Carrot Salad (Som Tum ) $10.00
Combination $25.00
- 3ea: money bags, spring rolls, prawn,twisters curry puff, wonton, and stick satays)

Thai spicy soup with lemongrass,kaffir lime-leaf,mushroom,fresh chilli and galangal
Tom Yum Chicken $15.00
Tom Kar Chicken $16.00
- with coconut cream
Tom Yum Prawn $17.00
Tom Kar Prawn $17.00
- with coconut cream
Tom Yum Seafood $17.00
Tom Kar Seafood $17.00
- with coconut cream

Phad Thai, $17.00
- chicken, beef or pork Fried noodle with bean sprouts, crushed peanuts and egg
Peanut Sauce $18.00
- chicken, beef or pork with veges in homemade peanut sauce
Chilli and Basil $17.00
- chicken, beef or pork with veges, fresh chillies and sweet basil
Ginger $17.00
- chicken, beef or pork with veges and ginger
Garlic $18.00
- chicken, beef or pork with veges, pepper and garlic
Fried Rice $17.00
- chicken, beef or pork with veges
Sweet and Sour $17.00
- chicken, beef or pork with veges in sweet and sour sauce
Cashew Nuts $18.00
- chicken, beef or pork with veges, oyster sauce and cashews
Oyster Sauce $17.00
- chicken, beef or pork with veges and oyster sauce
Egg Noodle $22.00
- with peanut sauce and veges
Phad Prik Khing $20.00
- chicken, beef or pork
Phad Si-Eiew $17.00
- chicken, beef or pork
Udon $17.00
- stir-fried with chilli & garlic, chicken, beef or pork

Combination Meats in Phad Thai $18.00
- with bean sprouts, crushed nuts and noodles
Combination Meats in Peanut Sauce $19.00
- with veges and peanut sauce
Combination Meats and Garlic Sauce $18.00
- with veges and garlic sauce
Combination Meats and Cashew Nuts $19.00
- with veges and cashew nuts
Combination Meats in Fried Rice $18.00
- with veges

All curries cooked with coconut cream
Thai Green Curry, $18.00
- chicken, beef or pork
Thai Red Curry, $18.00
- chicken, beef or pork
Pa-Nang Curry, $18.00
- chicken, beef or pork with veges and thick red curry
Massaman Curry, $18.00
- chicken, beef or pork with diced potato and peanuts
Thai Yellow Curry, $18.00
- chicken, beef or pork
Thai Red Curry with Pineapple $18.00
- chicken, beef or pork

Prawn Peanut Sauce $20.00
- Sauteed with veges and peanut sauce
Prawn Phad Thai $20.00
- Sauteed with bean sprout, crushed nuts and egg in fried noodles
Prawn Fried Rice with veges $20.00
Prawn and Garlic with veges $20.00
Spicy Prawn and Basil $20.00
- with veges, fresh chillies
Combination Seafood Spicy Red Curry $21.00
Combination Seafood Green Curry $21.00
Combination Seafood Chillies and Basil $21.00
Fish Fillet and Ginger with veges $20.00
Deep Fried Fish Fillet (chef special) $22.00
- in special three spice sauce or sweet and so
Fish Fillet in Green Curry with veges $20.00
Fish Fillet in Red Curry with veges $20.00
Squid and Ginger with veges $19.00
Spicy Squid and Basil with veges, chilli $19.00
Squid and Garlic with veges $19.00

All spicy salad dishes cooked with fresh herbs, chilli and lime juice
Yum $18.00
- chicken or beef with veges
Yum $19.00
- Combination with veges
Yum $20.00
- Prawn with veges
Yum $20.00
- Seafood with veges

All vegetarian dishes cooked with tofu
Phad Thai fried noodles $17.00
Peanut Sauce $17.00
Thai Green Curry $17.00
Thai Red Curry $17.00
Thai Massaman Curry $17.00
- with diced potato and peanuts
Thai Yellow Curry $17.00
Thai Pa-Nang Curry (thick red curry) $17.00
Oyster Sauce $17.00
Cashew Nuts $17.00
Yum Tofu and Peanut Sauce $17.00
- (chef Special)

Lamb Garlic $20.00
- with veges and pepper sauce
Lamb Ginger $20.00
- with veges and chilli
Lamb Green Curry $20.00
- with veges coconut cream and bamboo shoots
Lamb Phad Thai $20.00
Lamb Spicy $20.00
- with veges and chilli
All main meals served with steamed rice (except Phad Thai and Fried Rice)
Any extras added will cost $4.00

Cai Sarm Rod $22.00
- Crispy chicken with three-season Thai chilli paste Topped with cashews
Hor Mok
- Steamed in cabbage leaf with coconut cream, special red curry sauce and Thai herbs
-Chicken $21.00
-Seafood $23.00
Phad Phong Karee
-Chicken, beef or pork $18.00
-Seafood stir fried with veges in a curry sauce $20.00
Gang Bpa Jungle Curry (no coconut cream)
-Chicken, beef or pork $18.00
-Prawns or lamb $20.00
Geang Phed Ped Yang (Duck) $23.00
- Roast red curry (with Chefs selected fruits and veges) or Phad Cha (Thai herbs and peppercorn, and veges)
Deep Fried Whole Fish (or Filleted Fish) $27.00
- with Thai style chilli sauce or Chef's special (Chu Chi)
Crispy Chicken with Panang Curry Sauce $23.00
- Served with Kaffir Lime, mushroom and courgettes
Yum Num Tok $18.00
- (Thai spicy salad with meat pieces and Thai herb) Chicken, beef or pork
Larb $19.00
- (Thai salad with minced meat and Thai herb) Chicken, beef or pork
Stir Fried Scallops $23.00
- with Num Prik Powh

Spring Rolls $8.00
Curry Puff $8.00
Money Bags $8.00
Roti Bread $4.00
Pork Wonton (Deep Fried ) $8.00
Chicken Satay on a Stick $10.00
Marinated Grilled Chicken Wings $10.00
Marinated Pork Rib s $10.00
Fish Cake $8.00
Fresh Spring Roll $10.00
Prawn Twisters $10.00
Combination (3ea: money tags, spring rolls, prawn twisters, curry puff, wonton, and stick satays) $25.00

Tom Yum Chicken or Vegetarian (no rice) $10.00
Tom Kah Chicken or Vegetarian (no rice ) $10.00
Tom Yum Seafood (no rice) $15.00
Clear Soup Noodles Chicken or Pork $13.00
Nam Tok Beef Noodle Soup $13.00
Tom Yum Noodle Soup Minced Chicken or Pork $13.00

Yum Nam Tok $15.00
Larb (Minced ) $15.00
Yum Woon-Sen Talay $16.00
- Bean Vermicelli Salad with Seafood

With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
Thai Green Curry $15.00
Thai Red Curry $15.00
Pa-Nang Curry $15.00
Massaman Curry $15.00
Thai Yellow Curry $15.00

With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
Phad Thai Noodles $13.00
Peanut Sauce $13.00
Chilli and Garlic $13.00
Fresh Ginger $13.00
Garlic Sauce $13.00
Fried Rice $13.00
Sweet and Sour $13.00
Cashew Nuts $13.00
Oyster Sauce $13.00
Phad Si-Eiew $13.00
- (Stir-fried rice noodles with sweet dork soya sauce)
Udon Stir fried with chilli and garlic $13.00
Rard Naa $13.00
- (Stir-fried rice noodles with gravy sauce)
Phad Mee $13.00
- (Stir-fried rice vermicelli with soy sauce)
Thai Omelette with minced pork on rice $15.00
extra rice $3.00

Nearby Sample Menus

Pork Belly Nacho $19.50
- Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
Hollandaise, extra egg $2.00
CREAMY MUSHROOM $18.00
- Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
Available till 11am

Sausages $2.20
●Other items available
Curry Chicken on Rice $11.00
Roast Pork Pineapples on Rice $11.50
Vegetarian Disk $11.00
Chicken Satay on Fried Rice $14.50
Mince Pie
Chicken Chow Mein $10.00

Steak Chow Mein with Mushrooms $11.00
Extra Mushrooms $1.80
Sweet and Sour Chicken $12.00
Hoki $4.00
Prawn Foo Young Egg $12.00
Extra Pineapple $1.80
Bami Goreng (Noodle) $10.50
Satay Beef $12.00

toast $4.00
Add your own options:
Chicken Sandwich $22.90
- Grilled chicken breast over toasted sourdough, rocket, fresh tomato, bourbon mayonnaise. Topped with brie cheese & pear chutney, served with golden fries
Salt & Pepper Calamari Rings $16.90
- Crusted in salt & pepper, lemon zest, coriander with Aioli dipping sauce
Prawns $17.90
- Succulent prawns, sauteed in a garlic, ginger and chilli butter, served with grilled ciabatta
Pickles $5.00
Monteith’s golden Battered Fish & Chips $28.90
- Succulent Blue Cod, served with a green salad, golden fries and tartare sauce
- beef, grilled onions, cheese, rocket

Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20

Big Hotdog $2.90
Fish $3.90
Mushroom $3.90
Potato Fritters (2) $1.50
Chicken Kebabs $2.50
Won Ton (1/2 dozen) $4.60
Curry Rolls $3.00
Pineapple $3.90

French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Mince on Toast $11
- Well in a Bowl… Beside Toast…
Creamy Mushrooms $15
- w/ Spinach & Relish
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage

Steak Black Bean Sauce $11.00
Chicken Curry on Rice $9.50
Deep Fried Mushroom $0.80
Extras $0. 90
Bacon Comn Pattie
Spring Roll homemade $2.70
Briggston Special Fried Rice $11.00
Chicken Chow Mein $9.50

COMBINATION FRIED NOODLES $12.80
ITALIANO $9.99
- olives capsicum pepperoni salami & tomato
FISH BITES 5 FOR $3.20
SPIT ROAST 1/2 CHICKEN $8.50
CRAB BITES 5 FOR $2.60
CRUNCHY BANANA $2.50
SUPER SUPREME $10.99
- bacon ham mushroom salami, pepperoni capsicum pineapple tomatoes onion and cheese
SWEET & SOUR PORK $9.80/$11.80

Manhattan $15.50
MUSSELS GENOVESE -Green shell mussels steamed in Frascati wine, fresh garlic, onion, rosemarino, peeled tomato w a hint of chilly & crème. 17.9
Jose Cuervo Reposado $9.00
SPAGHETTI ALLA BOLOGNESE -Traditionally like Nonna used to make. 18.9
Bundaberg Ginger Beer $7.00
SET MENU FOR LUNCH OR DINNER AVALIABLE – (LARGER GROUPS) -
Sant’ Helena Cabernet Sauvignon Bottle $68.90
Diavolo Azzurro $14.50

Ranch N/A
Onion N/A
Wheat N/A
Cheesy Garlic Toasties N/A
Yoghurt N/A
Carrot N/A
M&M N/A
Chicken Teriyaki N/A

-With Bacon $15.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Breakfast Stack (Vegetarian) $16.00
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Pineapple Rings $1.90
Fish Bites $1.20
Mushroom Burger $8.50
- Meat Pattie , Mushroom , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce .
Fish Burger $8.50
- Hoki Fish Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tartare Suce.
Curry Rolls $3.20
Jam Wraps $2.60
Beer Battered Hoki $5.00
Potato Fritters $1.00

Grilled chicken $9.90
- wings 6 pieces of grilled marinated chicken nibble
Ginger with meat and vegetables with rice $12.90
Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
Som turn $10.90
- Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
Tom Yum Kha Gai (Chicken with coconut milk) $11.90
Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Gang KeoWan $14.90
- Green Curry with meat and vegetables and Thai herbs, served with rice
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice

Portobello mushrooms with hollandaise
Butti $8.00
Roast lamb with apple and mint jelly
Bacon and egg
- with tomato and red pepper sauce
Cold roast chicken with smokorun's tangy BBQ sauce
Ham off the bone and cheese with whole grain mustard
Bigi $14.00
Bratwurst sausage with onion marmalade

Phad Thai Restaurant

Canterbury > Christchurch City > Phad Thai Restaurant

Address

59 Brighton Mall, Fairview Road, New Brighton, Christchurch, Canterbury, 8061, New Zealand

Phone

033885597

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours

Price

$20 - $30

Type

None

Service

None

Cuisine

Asian , Thai

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , BYO , Cash , Bankcard , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner

Phad Thai Restaurant in Christchurch City Menu

Nearby Sample Menus

Phad Thai Restaurant

Canterbury > Christchurch City > Phad Thai Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

59 Brighton Mall, Fairview Road, New Brighton, Christchurch, Canterbury, 8061, New Zealand

Christchurch City Restaurants

Canterbury Restaurants

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