Phad Thai Restaurant in Christchurch City Menu

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Prawn Twisters $10.00
Money Bags $8.00
Roti Bread $4.00
Spring Rolls $8.00
Curry Puff $8.00
Pork Wonton (Deep Fried ) $8.00
Chicken Satay on a Stick $10.00
Marinated Grilled Chicken Wings $10.00
Marinated Pork Ribs $10.00
Fish Cake $8.00
Fresh Spring Roll $10.00
Thai Carrot Salad (Som Tum ) $10.00
Combination $25.00
- 3ea: money bags, spring rolls, prawn,twisters curry puff, wonton, and stick satays)

Thai spicy soup with lemongrass,kaffir lime-leaf,mushroom,fresh chilli and galangal
Tom Yum Chicken $15.00
Tom Kar Chicken $16.00
- with coconut cream
Tom Yum Prawn $17.00
Tom Kar Prawn $17.00
- with coconut cream
Tom Yum Seafood $17.00
Tom Kar Seafood $17.00
- with coconut cream

Phad Thai, $17.00
- chicken, beef or pork Fried noodle with bean sprouts, crushed peanuts and egg
Peanut Sauce $18.00
- chicken, beef or pork with veges in homemade peanut sauce
Chilli and Basil $17.00
- chicken, beef or pork with veges, fresh chillies and sweet basil
Ginger $17.00
- chicken, beef or pork with veges and ginger
Garlic $18.00
- chicken, beef or pork with veges, pepper and garlic
Fried Rice $17.00
- chicken, beef or pork with veges
Sweet and Sour $17.00
- chicken, beef or pork with veges in sweet and sour sauce
Cashew Nuts $18.00
- chicken, beef or pork with veges, oyster sauce and cashews
Oyster Sauce $17.00
- chicken, beef or pork with veges and oyster sauce
Egg Noodle $22.00
- with peanut sauce and veges
Phad Prik Khing $20.00
- chicken, beef or pork
Phad Si-Eiew $17.00
- chicken, beef or pork
Udon $17.00
- stir-fried with chilli & garlic, chicken, beef or pork

Combination Meats in Phad Thai $18.00
- with bean sprouts, crushed nuts and noodles
Combination Meats in Peanut Sauce $19.00
- with veges and peanut sauce
Combination Meats and Garlic Sauce $18.00
- with veges and garlic sauce
Combination Meats and Cashew Nuts $19.00
- with veges and cashew nuts
Combination Meats in Fried Rice $18.00
- with veges

All curries cooked with coconut cream
Thai Green Curry, $18.00
- chicken, beef or pork
Thai Red Curry, $18.00
- chicken, beef or pork
Pa-Nang Curry, $18.00
- chicken, beef or pork with veges and thick red curry
Massaman Curry, $18.00
- chicken, beef or pork with diced potato and peanuts
Thai Yellow Curry, $18.00
- chicken, beef or pork
Thai Red Curry with Pineapple $18.00
- chicken, beef or pork

Prawn Peanut Sauce $20.00
- Sauteed with veges and peanut sauce
Prawn Phad Thai $20.00
- Sauteed with bean sprout, crushed nuts and egg in fried noodles
Prawn Fried Rice with veges $20.00
Prawn and Garlic with veges $20.00
Spicy Prawn and Basil $20.00
- with veges, fresh chillies
Combination Seafood Spicy Red Curry $21.00
Combination Seafood Green Curry $21.00
Combination Seafood Chillies and Basil $21.00
Fish Fillet and Ginger with veges $20.00
Deep Fried Fish Fillet (chef special) $22.00
- in special three spice sauce or sweet and so
Fish Fillet in Green Curry with veges $20.00
Fish Fillet in Red Curry with veges $20.00
Squid and Ginger with veges $19.00
Spicy Squid and Basil with veges, chilli $19.00
Squid and Garlic with veges $19.00

All spicy salad dishes cooked with fresh herbs, chilli and lime juice
Yum $18.00
- chicken or beef with veges
Yum $19.00
- Combination with veges
Yum $20.00
- Prawn with veges
Yum $20.00
- Seafood with veges

All vegetarian dishes cooked with tofu
Phad Thai fried noodles $17.00
Peanut Sauce $17.00
Thai Green Curry $17.00
Thai Red Curry $17.00
Thai Massaman Curry $17.00
- with diced potato and peanuts
Thai Yellow Curry $17.00
Thai Pa-Nang Curry (thick red curry) $17.00
Oyster Sauce $17.00
Cashew Nuts $17.00
Yum Tofu and Peanut Sauce $17.00
- (chef Special)

Lamb Garlic $20.00
- with veges and pepper sauce
Lamb Ginger $20.00
- with veges and chilli
Lamb Green Curry $20.00
- with veges coconut cream and bamboo shoots
Lamb Phad Thai $20.00
Lamb Spicy $20.00
- with veges and chilli
All main meals served with steamed rice (except Phad Thai and Fried Rice)
Any extras added will cost $4.00

Cai Sarm Rod $22.00
- Crispy chicken with three-season Thai chilli paste Topped with cashews
Hor Mok
- Steamed in cabbage leaf with coconut cream, special red curry sauce and Thai herbs
-Chicken $21.00
-Seafood $23.00
Phad Phong Karee
-Chicken, beef or pork $18.00
-Seafood stir fried with veges in a curry sauce $20.00
Gang Bpa Jungle Curry (no coconut cream)
-Chicken, beef or pork $18.00
-Prawns or lamb $20.00
Geang Phed Ped Yang (Duck) $23.00
- Roast red curry (with Chefs selected fruits and veges) or Phad Cha (Thai herbs and peppercorn, and veges)
Deep Fried Whole Fish (or Filleted Fish) $27.00
- with Thai style chilli sauce or Chef's special (Chu Chi)
Crispy Chicken with Panang Curry Sauce $23.00
- Served with Kaffir Lime, mushroom and courgettes
Yum Num Tok $18.00
- (Thai spicy salad with meat pieces and Thai herb) Chicken, beef or pork
Larb $19.00
- (Thai salad with minced meat and Thai herb) Chicken, beef or pork
Stir Fried Scallops $23.00
- with Num Prik Powh

Spring Rolls $8.00
Curry Puff $8.00
Money Bags $8.00
Roti Bread $4.00
Pork Wonton (Deep Fried ) $8.00
Chicken Satay on a Stick $10.00
Marinated Grilled Chicken Wings $10.00
Marinated Pork Rib s $10.00
Fish Cake $8.00
Fresh Spring Roll $10.00
Prawn Twisters $10.00
Combination (3ea: money tags, spring rolls, prawn twisters, curry puff, wonton, and stick satays) $25.00

Tom Yum Chicken or Vegetarian (no rice) $10.00
Tom Kah Chicken or Vegetarian (no rice ) $10.00
Tom Yum Seafood (no rice) $15.00
Clear Soup Noodles Chicken or Pork $13.00
Nam Tok Beef Noodle Soup $13.00
Tom Yum Noodle Soup Minced Chicken or Pork $13.00

Yum Nam Tok $15.00
Larb (Minced ) $15.00
Yum Woon-Sen Talay $16.00
- Bean Vermicelli Salad with Seafood

With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
Thai Green Curry $15.00
Thai Red Curry $15.00
Pa-Nang Curry $15.00
Massaman Curry $15.00
Thai Yellow Curry $15.00

With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
Phad Thai Noodles $13.00
Peanut Sauce $13.00
Chilli and Garlic $13.00
Fresh Ginger $13.00
Garlic Sauce $13.00
Fried Rice $13.00
Sweet and Sour $13.00
Cashew Nuts $13.00
Oyster Sauce $13.00
Phad Si-Eiew $13.00
- (Stir-fried rice noodles with sweet dork soya sauce)
Udon Stir fried with chilli and garlic $13.00
Rard Naa $13.00
- (Stir-fried rice noodles with gravy sauce)
Phad Mee $13.00
- (Stir-fried rice vermicelli with soy sauce)
Thai Omelette with minced pork on rice $15.00
extra rice $3.00

Nearby Sample Menus

Green Curry & Rice $8.50
Chicken Satays (4) $6.00
Fried Rice $8.50
Cashew Nut Stir-fry & Rice $8.50
Wontons (6) $5.00
Spring Rolls (8) $5.00
Chicken Curry Puffs (4) $6.00
Garlic Stir-fry & Rice $8.50

Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
Eggs your way $5.00
- Add bacon
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
Soup of the Day $13.00
- Served w toasted Supergrain bread
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread

Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
+ Fried egg $2.00
Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
Two Hash browns $21.50
All eggs are free range
Hollandaise, extra egg $2.00

Combination Fried Rice $12.00
Fish $2.40
Fried Mushrooms $1.00
Potato Fritters $0.60
Jam Rap Donut $2.00
Roast Pork Curry on Rice $11.00
Chicken Satay on Rice $11.00
Vegetarian Fried Rice $10.00

Chicken Tikka Masala $14.50
- Chicken pieces cooked in a tomato-based sauce, garnished with coriander
Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
Mix Platter for 2 - da best $25.00
- All of the above items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney- what a drama
Anari Kebab (5 pieces) $14.00
- Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds and spices
Prawn Pakora (8 pieces) $14.00
- Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
Dal - Black or Yellow Lentils $15.00
- Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander

Garlic Chips $3.80
Chicken Burger $4.60
Fish $2.30
2 Meat Patties
Egg $4.00
Kumera Chips $3.50
Bacon & Pineapple $3.50
Double Meat $4.50

Eggs Benedict
- Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce
- beef, grilled onions, cheese, rocket
-Add Gluten Free base to any pizza $3.00
Garlic Bread $8.20
- Cobb style loaf, baked and loaded with garlic butter, ideal for sharing
sausage $6.00
● Burgers $25.90
Served until midday
Steamed Rice $5.00

CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.

On organic toast $10.50
Avocado $3.00
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Free range bacon $4.50
Sausages (x2) $4.50
With free farmed bacon $14.50
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
Salmon $5.50

Breakfast Stack (Vegetarian) $16.00
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
-With Salmon $17.50
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast

Braised Minced Pork Rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
●Shaved Ice $6.00
- 3 toppings of your choice
-Lychee Jelly
Handmade White Radish Cake $5.00
Signature Giant Fried Chicken Cutlet $15.00
Deep Fried Beancurd $4.00
Pork Pot Sticker/ 6 pieces $6.00
Deep Fried Tofu $5.00

Salmon Sashimi $16.00
- New zealand king salmon
Donburi of the day $15.00
- Today's Special donburi with miso soup
Venison Tenderloin $35.00
Bento box set $22.50
- Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
Salmon Sashimi $29.00
- New zealand king salmon
Comes with miso soup, steamed rice & teppan veges N/A
Tempura banana $16.00
- Deep fried tempura banana with icec cream & fruits
Aonori Chips $10.00
- Fried PotatoChips and Battered hoki with seasalt and dried seaweed

Toasted Sour Dough Bread with Butters $12.00
- Plain, anchovy and parsley butters
Affagato $8.00
- Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
- Smoked Salmon $18.50
Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs
Maple marinated scallops (2) wrapped in bacon $8.00
Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
Pan fried calamari with chorizo $8.00
Pancakes $13.50
- Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis

Rice Ball N/A
Baby Stick N/A
Seafood yaki udon $13
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Vegetarian yaki udon $11
Seafood udon $13
Rice Tray N/A
Udon noodle $10

Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
Steak Foo Young Egg / Pork Foo Young Egg $10.50
Steak Tomatoes on Rice $10.50
Prawn Chow Mein / Combination Chow Mein $11.80
Sweet & Sour Chicken $12.00
Half Chicken & Chips Meal $12.00
Curry Chicken on Rice $11.00
Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50

Phad Thai Restaurant

Canterbury > Christchurch City > Phad Thai Restaurant

Address

59 Brighton Mall, Fairview Road, New Brighton, Christchurch, Canterbury, 8061, New Zealand

Phone

033885597

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours