PAD PRARAM Stir fried with seasonal vegetables topped with traditional peanut sauce Chicken, Beef or Pork / Prawns $23.50 $19.50
GOONG CHAE NAM PLA A famous traditional Thai raw prawn marinated with lemon juice, garlic, chili in spicy fish sauce $23.50
TOM KHA PAK A delicious coconut soup with mixed vegetables, tofu, Thai herbs and Thai spices $9.50
PAD MED MA-MUANG Stir fried roasted cashew nuts in Thai seasoning medium spiced and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
YUM WOON SEN TALAY Mixed seafood salad with vermicelli, lemon juice, chili, Thai herb, in traditional Thai spices $24.50
TOD MUN KHO POD Chef's recommended fried corn cake served with sweet chili sauce $9.00
YUM SAM GROB Chef's special three of a kind crispy seafood salad in Thai style spicy dressing and Thai herbs topped with cashew nut $24.50
GAENG KHEAW WAN Green Curry, Flavoured with ground chili in coconut milk, bamboo shoots, kaffir leaves and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
Thai spicy and sour clear soup with prawns, basa fillet, NZ mussels, squids, lemongrass, Thai basil, shallot, kra-chai, kaffir lime leaves, galangal, mushroom and chili
N15 Egg Noodle with Sweet Chili Paste
Stir fried egg noodle with gai lan, green onion, onion, red pepper and basil served with lime
Beef / Chicken / Pork / Tofu $11.00
B4 Nam Tok Pork or Beef $13.00
Spicy salad of thinly sliced grilled pork or beef, shallot, kaffir lime leaves, green onion, cilantro, mint, ground roasted rice in lime sauce
D1 Banana Delight $6.00
Fried banana with maple sauce, served with vanilla ice cream
Prawns $13.00
D2 Taro Thai Custard $8.00
Baked taro with coconut milk and egg, served with coconut ice cream
Por Pia Tod (1 roll) (V) $1.50
Bean thread noodles, vegetables in crisp wrapping served with plum sauce