CEO - Cafe Espresso Onehunga in Auckland City Menu

CEO CAFE MENU CEO CAFE MENU
  • MUESLI $9.50
    • served with Fresh Fruit, Berry Coulis, Yoghurt and Milk.
  • BIG BREAKFAST $17.90
    • Grilled Streaky Bacon, Sausages, Hash Browns, Mushrooms, Grilled Tomatoes, Focaccia Bread and Eggs (Scrambled, Fried, Poached)
  • VEGE BREAKFAST $12.90
    • Grilled Tomatoes, Baby Spinach, Avocado, Mushrooms, Focaccia Bread and Eggs(Scrambled, Fried, Poached) >>
  • BACON & EGGS $11.90
    • Grilled streaky bacon and Cooked Eggs (Scrambled, Fried or Poached) with focaccia Bread
  • BENEDICT FLORENTINE $15.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/Bacon
  • BENEDICT FLORENTINE $17.50
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/smoked salmon
  • BENEDICT FLORENTINE $12.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/vegetarian, avocado tomato
  • TOASTED CHEESE BAGEL $11.90
    • with Cream Cheese/Bacon, Avocado
  • TOASTED CHEESE BAGEL $14.80
    • with Cream Cheese/Smoked Salmon, Avocado, Capers
  • TOASTED CHEESE BAGEL $9.50
    • with Cream Cheese/Vegetarian, Avocado, Tomato
  • TOASTED CHEESE BAGEL $6.50
    • with Cream Cheese/Preserves with homemade Berry Coulis
  • MINCE ON Foccacia $11.90
    • Infused Mince with a Special Blend of Herbs and cheese, Poached Egg and Focaccia Bread topped with Our Hollandaise Sauce.
  • NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
  • B.L.A.T $14.80
    • Bacon, Lettuce, Avocado, Tomato, Focaccia Bread, Drizzled with our Sauce (Aioli & Vinaigrette)
  • OMELETTE $14.80
    • eggs with focaccia bread/Bacon, Cheese
  • OMELETTE $16.80
    • eggs with focaccia bread/Salmon, Feta
  • OMELETTE $12.80
    • eggs with focaccia bread/Mushroom, onion
  • FRENCH TOAST $15.80
    • Eggs and Coconut dipped Brioche, served with Grilled Banana, Streaky Bacon, Icing Sugar, Cinnamon and Maple Syrup.
  • PANCAKES $11.90
    • served with Grilled Banana, Icing Sugar, Maple Syrup and Homemade Mix Berry Coulis. (Add Ice- Cream $2.80/ Add Streaky Bacon $4.00)
  • CEO POLLO $15.70
    • Grilled chicken breast skewers, Marinated with Our chefs, Special Herbs, Served with a Fresh Garden Salad and Italian Bread.
  • CEO PLUM SCALLOPS $16.90
    • Scallops wrapped in Crispy Bacon, topped with our Homemade Sauces (Plum & Aioli) Served on a bed of Greens and Focaccia Bread.
  • HOUSE BEEF PATTY BURGER $14.80
    • Homemade Beef Patty Burger on Italian Bread, Beetroot, Tomato, melted Cheese and Salad topped with BBQ and Aioli Sauce served with a Side of Fries.
  • STEAK OPEN SANDWICH $17.90
    • 200g of Sirloin Steak on Italian bread served with Caramelised Onion, Fried Egg, Gravy and side of Salad.
SALAD SALAD
  • CHlCKEN SALAD $13.80
    • Oven baked Chicken Breasts, Mix Salad, tomato, Blanched Green Beans and Crispy noodle finished with our homemade dressing (Mango, Vinaigrette)
  • SMOKED SALMON SALAD $14.80
    • Smoked Salmon, Capers, Green Beans, fresh Tomato tossed in an Aioli and Vinaigrette Dressing
  • MEDITERRANEAN SALAD $12.80
    • Blanched Green Beans, Red Onion, Tomato, Feta, Garden Herb Salad and Poached Egg topped with Aioli and Vinaigrette Dressing
KIDS MEAL $9.50 KIDS MEAL $9.50
  • PANCAKES
    • served with Banana IAdd Ice cream $2.80
  • TOAST SANDWICH
    • Bacon or Ham & Cheese
  • CHICKEN NUGGETS
    • served with Fries &Tomato sauce
  • MINI HOT DOGS
    • served with Fries & Tomato sauce
  • SCRAMBLED EGGS ON TOAST
ADD EXTRAS ADD EXTRAS
  • Gluten free bread (x2) $2.50
  • Grilled Streaky Bacon $4.00
  • Side fries with Tomato sauce or Aioli sauce $6.50
  • Avocado / Eggs / Hash brown / Mushrooms/Sausages / Grilled Tomato / Baked Bean $3.00
  • Smoked Salmon $5.00
  • Side wedges with Sour Cream or Sweet Chili sauce $6.50

Nearby Sample Menus

  • Chicken $4.00
  • Ginger beef on rice $12.00
  • Fish cake $2.00
  • Pork $11.00
  • Combination meats $13.00
  • Ham & cheese $3.50
  • Chicken $11.00
  • Cheese & tomato $3.50
  • F10 Salmon Wing $7.00
  • R23 Dry Ramen $8.00
    • BBQ pork, egg, bamboo shoot, spinach
  • R12 Spicy Shio Ramen $10.00
    • BBQ pork, egg, bamboo shoot, etc.
  • D3 BBQ Pork Don $9.50
  • R7 Special Shoyu Ramen $9.50
    • BBQ pork, egg, bamboo shoot, etc.
  • P4 Spicy Pork Pot $11.00
  • R13 Shio Butter Corn Ramen $10.00
    • BBQ pork, egg, bamboo shoot, etc.
  • S12 Fried Salmon & Tofu $8.00
  • Thai Chicken Salad $20.00
    • Infused Cajun Chicken Crispy Noodles, Spicy Peanut Sauce
  • BLT Burger $16.50
    • Bacon, Lettuce, Tomato, w French Fries
  • Chicken Penne $20.50
    • Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese
  • Bowl of fries/Garlic Herb Potato/Green Salad/Wedges
  • Chicken Arito $20.00
    • Grilled Chicken Top Turkish Pitta, Hummus & Green Salad
  • Simple Egg on Toast $9.50
    • Bacon/smoked Salmon/Mushroom/Avo 4.5/Herb Potato/Hash Brown/Baked Beans/Grilled Tomato 3.5
  • Mediterranean Breakfast Platter $16.50
    • Poached Egg, Olivers, Feta, Avocado, Tomato)Ciabatta
  • Homemade Burger $18.50
    • Secret Beef Pattie, Fried Egg, Fancy, w French Fries
  • Steam Dumplings 12 $10.00
  • Fried Tofu with Veges $15.00
  • Black Bean Beef Fried Hor-Fun Noodle $12.00
  • Soya chicken N.S $10.00
  • Lemon Fish $18.00
  • Shredded Duck F.R $14.00
  • Gai-lan/Chicken -sum fried rice $11.00
  • 2x BBQ toppings N.S $13.00
  • Roasted Pumpkin Salad, Avocado, Feta Cheese, Tomatoes, Pinenuts and a Lemon Parsley Dressing (V), (G) $19.50
  • Seasonal Side Salad $7.00
  • V = Vegetarian G = Gluten Free -
  • Mediterranean Seafood Pasta: Organic Spaghetti, Mussels, Prawns and Scallops in a Fresh Basil and Tomato Sauce $27.50
  • Omelete -
  • Chicken Pasta: Organic Spaghetti, Roasted Chicken,Onion, Mushrooms, Fresh Herbs in a White Wine Cream Sauce and topped with Grated Parmigiano Reggiano $23.50
  • - Salmon $18.50
  • Wedges with Sour Cream and Sweet Chilli Sauce $9.00
  • Steak Nasi Goreng with meat, vegetables & rice $11.00
  • Cheese $3.00
  • Fresh Scallops, Mushrooms & Vegetables $13.00
  • Prawn, Mushroom $12.00
  • Vegetables $2.50
  • Bacon & Egg $3.50
  • Pork, Mushroom $9.90
  • Mushroom $3.00
  • Sweet Corn $2.00
  • Seadog $2.50
  • Bacon $9.90
  • 3 Fish, 2 Mussel, 2 Sausages, 4 Potato Fritters, 2 Chips $13.00
  • 4 Crumbed Prawn Cutlets $5.00
  • 1 Crumbed Prawn Cutlets $1.50
  • With Cheese & Onion $3.50
  • Ham $2.00
  • Chilli Cheese Paratha $5.95
    • paratha w chopped green chilli & molten cheese
  • South Indian Prawn Entree $12.95
    • 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satya spices
  • Tamarind Chutney $2.95
  • Mixed Platter $19.95
    • 2 dahi puri, 2 pani puri, 1 mirchi baji, 4 papadams & dips, chicken entree & lamb entree
  • Butter Prawn $19.95
    • prawns in a rich, creamy, aromatic tomato gravy
  • Bhel Puri $7.95
    • recipe brought from the streets of india. satya’s bhujia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)
  • Chicken Uthappam $19.95
    • marinated chicken with south indian spices on uthappam, w potato onion curry
  • All Six of the above $14.95
    • with five extra papadams
  • Small $11.50
  • Peas & Carrots $4.00 Small $6.00 Large
  • Beef
  • Small: $4.50
  • Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
  • Vegetarian
  • 2 Shanks $23.00
  • Served with salad and your choice of meat $8.00
  • Belgian Sausages $22.00
    • Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
  • Taste of the Land Regular$50.00
    • Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
  • Seared NZ steak $20.00
    • Flash fried NZ steak, wild rocket, roast red pepper & salsa verde
  • Venison Pie $27.50
    • Slow cooked South Island venison in Belle-Vue Kriek & Juniper berries topped w puff pastry, served w kumara mash & buttered greens
  • Roast lamb shoulder $29.50
    • Slow roasted Waikato lamb shoulder served w garlic infused baby potatoes, watercress purée, roast pumpkin, Yorkshire pudding & mint jus
  • Salt & Pepper squid $21.00
    • Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
  • Bread & Dips Regular$10.50
    • Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
  • Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
  • Pan Fried Lambs Kidneys $17.50
    • Served with bacon and grilled tomato stacked on toast
  • Whitebait Fritter $16.50
    • Served with aioli, baby rocket and pecorino
  • -Scrambled with your choice of toast $10.50
  • Bagel with Cream Cheese and Salmon $12.50
  • -All Served With Hoisin, Vietnamese Or Sweet Chilli Dipping Sauce)
  • -Ciabatta / Focaccia/ 5-grain/ Bagel / Gluten-Free $1.50 extra
  • Tropical Fruit Salad $12.50
  • Toast with Avocado and Tomato $11.50
  • Mince & cheese $3.90
  • Spinach & feta cheese $4.20
  • Potato top $3.90
  • Savoury mince $1.70
  • Chicken & camembert $4.20
  • Thai curry pie $4.20
  • Steak bacon & cheese $4.20
  • Steak $3.90
  • Triplebank Awatere Valley Pinot Noir nose presents plums and dark berry fruits, overlaid with hints of toasty oak, violets and spice. The palate shows black cherry, blackberry and boysenberry flavours $11.50 / $52.00
  • Nua Kra Praw Stir fried beef with chilli, mushroom, beans and basil leaves. $21.90
  • Goong Med Stir fried prawns with cashew nuts, chilli paste and vegetables. $24.90
  • Kaeng Dang Jae Red curry paste with vegetables in coconut milk $19.90
  • Massaman Lamb Diced lamb curry with potato, onion and peanut. $22.90
  • Tiger (Singapore) $8.00
  • Pad Puk Jae Stir fried seasonal vegetables with soya sauce $19.90
  • - Glass / Bottle
  • Aloo Parantha $3.90
    • Stuffed with boiled potatoes.
  • Indian Dips with Poppadoms $6.50
    • Raita, sweet mango chutney, 4 poppadoms
  • Chaahat Special Naan $4.50
    • Stuffed with chopped onion & chicken.
  • Handi Meat $16.50
    • A thick chicken/lamb curry cooked with tomatoes, ginger, coriander and spices.
  • Matar Paneer/Aloo $13.50
    • Paneer/potatoes and peas cooked in a spicy curry.
  • Raita $3.00
    • Cucumber, carrot & yoghurt.
  • Calamari $12.50
    • Crispy calamari with black pepper lemon and mixed salad.
  • Tandoori Chicken / Fish Salad $14.50
    • Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yoghurt dressing.
  • Sausage $1.20
  • Bacon egg
  • Steak mushroom
  • Mini Samosa 6 for $2.00
  • Wedges $4.00
  • Chicken sausage $1.20
  • Waffle Chips $3.00
  • Squid Ring $1.00
CEO - Cafe Espresso Onehunga

CEO - Cafe Espresso Onehunga

location

Address

258 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096345553

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
258 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand
Similar Restaurants based on Cuisines