Phoenix City Food in Wellington City Menu

Mixed vege and vermicelli pot $13.00
Kebabs satay (chicken or beef) $11.00
- 6 kebabs of b.B.Q marinated meat of your choice from chicken or beef with a peanut sauce dip
Soya sauce chicken
Shredded duck meat fried vermicelli $13.00
Young chow fried rice $12.80
Hot & spicy beef tendon $14.90
Soy Sauce chicken
Hot & spicy beef soup $14.50

- Avocado Smash, Tomato & Cashew-Nut Pesto $13.00
Bbq Pulled Pork Quesadilla $18.50
- With Black Beans, Cashew Nut Pesto, Cheese, Spinach, Spicy Bbq Sauce & Sour Cream
Vegetarian Burger (V) (VG) $23.00
- Slow-Roasted Eggplant, Courgette, Portobello Mushroom, Roasted Red Peppers, Rocket, Melted Mozzarella, Pesto, Aioli, Chilli Jam, Wholemeal Bun, Curly Fries
GF= gluten free / DF= dairy free V= vegetarian / VG= vegan
Deluxe Mince For Your Dog's Chops $8.00
- Babylon’S Tasty Gourmet, Served Cold For Your Mutt
Snicker’S Bar Fondue (GF) S $15.00 / L $34.00
- Melted Chocolate, Caramel, Peanut Butter, Your Choice Of Two Dippers
Mince On Sourdough Toast (DF) (GF)
Deluxe Hand-Cut Chips (GF) $13.00
- With Bacon, Cheese, Sour Cream & Sweet Chilli

You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
- marmalade $6
-homemade garlic aioli $6.50
Free range smoked bacon, black pudding, Scotties pork sausages $6
Stewed seasonal fruit with yoghurt & toasted granola $10.50
Eggs Benedict with your choice of one of the following
- Polo smoked salmon $17.50
- with fries & aioli $19

Flat Bread
Eggs Montreal $15.00
- Poached Eggs with Smoked Salmon, Hollandaise and Toasted English Muffin
with Bacon, Coleslaw and Tomato Chilli Jam, Fries or Salad $21.00
Side Fries $3.50
with Coriander Salsa and Dukkah $12.50
Pulled Harissa Lamb
Please see blackboard for details
Penthouse Big Breakfast $15.50
- with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast

PESHWARI NAAN $3.50
- naan stuffed with raisins & mixed dry fruit
veg. Paneer Makhni
- Pieces of cottage cheese & Vegetables simmered In creamy tomato sauce
Sweet lassi $4.00
- yogurt drink
Prawn Biryani $15.50
- tender pieces of marinated prawn cooked with basmati rice herbs and spices/MAIN
CHEESE NAAN $4.00
- naan stuffed with cheese, finished with butter
ONION KULCHA $3.50
- naan stuffed with onion
Mutter Aloo
- Peas & potato with In onion and tomato sauce
CHICKEN TIKKA $8.00
- comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/ENTREE

Spicy Lamb in Clay-pot $19.90
Roasted Duck $28.50
- sliced in Beijing Sauce with pancakes, spring onion & salad
BBQ pork Fried Rice $15.90
Deep fried Combination Vegetables $15.50
Beijing Style Spicy Duck $11.90
Lychee and Ice cream $8.00
Bean Curd/Tofu with Vegetables on Hot plate $17.50
Spicy Duck Wing with Walnuts $10.90

HAINANESE CHICKEN RICE ( FRIED or BOILED ) $12.00
- garlic rice served with fried chicken or boiled chicken.
FRIED RICE ( CHICKEN or BEEF ) $12.50
SATAY BURGER ( CHICKEN or BEEF ) $6.00
- grill marinated Beef or Chicken in a sesame bun with salad & special peanut sauce.
BAK KUT TEH $13.00
- chinese herbal soup with pork ribs , pork ingredients , bean curd stick & chinese mushrooms served with steamed rice.
SPRING ONION & GINGER ON STEAMED RICE $13.00
- option of chicken , beef or pork , stir-fried with broccoli served with steamed rice.
PLAIN ROTI $3.00
MEE GORENG ( CHICKEN or BEEF ) $12.50
Coconut Rice $3.00

Onion Bhaji $6.00
- Chopped onions in a chickpea batter, mildly spiced
Chef Special $15.90
- Chef's special Chicken Lavabdar
Aloo Gob $14.00
- A tasty potato and cauliflower dish presented in a special sauce
Sweet Mango Chutney $3.00
- Indian mango chutney
Chicken Korma $15.90
- Boneless chicken pieces simmered in cashew and almond curry sauce
Lamb Vindaloo $15.90
- A sharp lamb curry for people with a fireproof palette
Served with rice
Fish Malai Tikka $8.90
- Fish marinated in yoghurt and spices

EGGS ON TOAST $9.00
- free range eggs on toasted Italian and sourdough poached or fried or scrambled 3 eggs
Avocado $3.00
TOASTED MUESLI $11.00
- fresh fruit berry coulis and yogurt with organic apple and pear juice
BUBBLE AND SQUEAK $14.00
- creamy mash leeks and spring onion with bacon poached egg and hollandaise
GRILLED HALOUMI $16.00
- and avocado with basil infused extra virgin olive oil and poached egg on sourdough
Bacon $4.00
Grilled Tomato $3.00
Sausage $3.00

- Chocolate orange macaroon (gf) -
- Parmesan, salami and olive ficelle -
Pork rilettes (French pulled pork pate) served with a selection of pickles, sourdough toast and salad 17.00
Vodka cured salmon blini with chive crème fraiche -
Roast beef, horseradish and watercress -
Lamb and preserved lemon burger with green olive taenade, roast tomato and iceberg lettuce. Served with fries. 18.50
Starters - a choice of: Gravlax Mt Cook salmon blini with crème fraiche and chives -
Apple Tree apple and elderflower Hawkes Bay 4.5% 12.00

Nearby Sample Menus