Phoenix City Food in Wellington City Menu

Bibimbab (B/R/V) $14.00
- Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
Ya-chae bok ggeum (V) $17.00
- Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
Dwejand dak Steak (R) $21.00
- Honey-miso grilled chicken steak served with rice and a spring onion salad
Dak Bok ggeum tang (Sp) $39.00
- Spicy chicken stew with vegetables
Spicy Squid (Sf/Sp) $42
Bu-Dae jji-gae (Sp) $19.00
- Noodle soup with sausages, beef, tofu and kimchi
Kimchi jji-gae (SpSp) $14.00
- Kimchi stew with pork and tofu
Bulgogi (B/R) $17.00
- Marinated beef with vegetables and clear noodles

-smoked salmon $12.50
Boiled egg & soldiers $5
You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
-Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
Extra spreads, homemade garlic aioli $1.50
Polo hot smoked salmon $6
Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50

-add cream cheese $1.00
Open halloumi sandwich $18.50
- Grilled halloumi with avocado, tomato and balsamic reduction
7 Am - 3Pm
Gf= Gluten Free
Thai chicken salad $17.00
- Cold chicken strips with red cabbage, carrot and mung beans in a lemongrass, coriander and ginger dressing
- W/ Bacon
Warm beef salad $17.00
- Beef strips w/ crispy noodles, toasted mixed seeds on cos lettuce w/thai sesame dressing
Bacon /sausages $5.00

Cous Cous (GF) (V) (DF) $16.00
- Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
2 Person Nachos (GF) $20.00
- Homemade Nacho Mix Served On Gf Corn Chips With Sour Cream, Avocado And Relish
Rib Eye Fillet Steak $22.00
- 200Grm Rib Eye Fillet Steak Cooked To Your Liking, Served With A Salad Garnish, Fries And Garlic Butter
Nachos (GF) $12.00
- Single Serve Nachos With Of Corn Chips
Beer Battered Onion Rings $7.00
The Classic $18.00
- A Ground Beef Pattie With Bacon, Grilled Cheese Tomato And Onion Relish
Southern Fried Chicken Sandwich $18.00
- Chicken Tenders Tossed In Our Own Southern Coating, Fried, Topped Off With Bbq Sauce
Eggs $3.00

Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
Porridge $12.00
- Berries and brown sugar.
Chicken Noodle Broth $14.00
- With toasted sourdough.
Grilled Beef Salad $20.00
- Crispy noodles, cashews, mint and chilli dressing.
Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.
Super Salad (GF) $19.00
- Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.

Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough
Bread Platter $10
- with balsamic reduction and dukkah
House-Made Pastrami Rueben $15
- with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
Roast Chicken Salad $19.50
- with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
- with roast peanut tabbouleh and harissa in a milk bap
11am-3pm
Casalingo $22
- Casalingo salami, olives, oregano and Chilli oil

Supreme Nachos $16
- Corn chips covered with our special beef con carne, topped with grilled cheese, guacamole and sour cream.
Chunky Chips $7
- Served with tomato sauce and aioli.
Caramel Sundae $10
- Served with caramelised nuts, caramel sauce and freshly whipped cream.
Steak Slammer
- Beef sirloin, basil pesto, tomatoes, portobella mushrooms, blue cheese, pomodoro sauce and mozzarella topped with fresh basil
Chicken Burger $12
- Strips of cut chicken breast with lettuce and tomato in a fresh bun served with chunky chips.
Eggs Benedict $12
- Bacon, ham or spinach. Toasted english muffins, poached eggs and hollandaise.
-Small $18
Cajun Prawns $12
- Cajun Prawns with sweet chilli sauce and lemon wedge.

•home cooked fries with aioli and tomato ketchup• $8
RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
- add poached egg $2.00
SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
- add bacon $4.00

-Toasted sourdough Pandoro bread
Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
-add rice $3.00
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
-Ham, cheese, onion, tomato, pineapple, cream corn.

Camembert $2.00
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
-Bacon $2.50
Add
Upgrade
- Choose a side + dip and add a drink
Wisconsin Bbq $1.00
Blue Cheese Mayo $1.00

Nearby Sample Menus