Phoenix City Food in Wellington City Menu

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Phoenix City Food in Wellington City has no menu available, but can choose from many other options such as Muesli or Porridge from Joe's Garage. Cafe Anatolia offers many options including Mixed Meat Kebab and Lamb Kebab. Messines Bar & Restaurant includes a wide range like Garlic bread or Shrimp Cocktail. Tomato and Yoghurt from . Stokes Valley Kebabs offers The Supply Room Paremata and GARLIC BREAD.

Nearby Sample Menus

Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
Florentine with spinach on muffins (V, GF*) $16.00
(V*, Vv*) $19.00
Montreal with house smoked salmon on muffins (GF*) $20.00
Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
Asparagus tart, whipped feta and pea and watercress puree (V) $19.00

Dim Sims (each) $1.40
Oysters (each) Season
Pineapple Ring $2.60
Mussels (each) $1.30
Donut $1.80
Chips Scoop $3.70
Crabstick. $1.70
Kumara Chips $6.70

Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad

Abu Chicken $18
- Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
Butter Chicken $17
- Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
Lamb Murtabak $17
Squid Sambal $18
All Curries served without rice. Rice can be ordered separately for $1.00
Chicken Rendang $18
- Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
Lamb Dosai $15
Chicken Murtabak $17

Beef Black Bean Sauce $11.00
Curry Rice Roll (homemade) $1.80
Beef Chow Mein $10.00
Seafood $11.50
Lemon Chicken $12.00
Roast Pork Chow Mein $10.00
Chicken $10.00
Seafood Udon $12.00

Non-Vegetarian Thali Meal $25.00
- Served with roti, rice, fish dosa, chicken curry, lamb curry. dhal curry. korma. rendangs. rasam, raita, pickles, apply am & sweet.
Egg Dosa $14.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
Roti Chennai $9.00
- Two pieces of special bread served with any one choice of chicken lamb or dhal curry
Chicken Biriyani/lamb Biriyani/vegetable Biriyani/egg Biriyani $12.00
- special basmati rice cooked with either chicken/lamb/vegetable or egg along with cashews, special herbs and spices served with raita
Plain Dosai $5.00
Fish Varuval $18.50
Garlic Roti $9.50
- one piece of special garlic bread served with one choice of lamb/chicken or fish curry
Pickles $1.50

Goats cheese & braised beetroot salad $18
- Walnuts, toasted seeds, orange dressing
Chicken and leek pie $19
- Skordalia, watercress
Banana granola $12
- Greek yoghurt mousse, seasonal fruits
-Homemade jam $6
-Florentine $16
- Spinach
Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
Bacon & eggs $15
- Free range on house-made ciabatta
Hollandaise / aioli / relish $1

Steam Rice (small) $3.00
Pork $13.00
Combination $13.00
Chicken wing $2.00
Egg $4.00
Steak $10.50
B3 $14.00
- 2 fish & 2 hot dogs & 2 chips
Combination Meat $4.50

Pancakes or French toast $17.50
- w bacon, banana & maple OR fruit cream & maple
Raw buckwheat porridge $10.50
- served cold w mixed berries
Porridge $10.50
- w fresh fruit & brown sugar
Double smoked salmon $15.50
- bagel w salad
Potato rosti $15.50
- w poached eggs, spinach & hollandaise
Scrambled eggs $14.50
- w ham, salmon or bacon
Bacon or smoked salmon $5.00
Eggs Benedict $17.50
- w ham or bacon

Schnitzel beef or chicken $16.50
Salad Caesar $13.00
Bacon & Banana Waffles $13.00
Dinner Box $11.80
- 3 pieces & chips
Mr. Bun burger double cheese $13.00
large Chips $5.60
Toast $5.50
- 2 pieces with a selection of spreads
Mexican Wedges $13.00
- bacon cheese sour cream or veg without bacon

Lamb Shank $21
- 3 hour braised 500g lamb shank on whipped garlic mash with seasonal veges and mint sauce.
Bacon Hash $15
- Bacon, kumara, potatoes, spinach, onion, tomatoes, poached eggs and hollandaise.
Chunky Chips $7
- Served with tomato sauce and aioli.
Breakfast Burger $10
- Bacon, egg, cos lettuce and tomato
-Large $18
Grilled Breakfast $7
- Poached Eggs served with Hataitai Bread Shop Toast, Bacon and Hash Brown
Smokey Jack
- Grilled chicken, bacon, pomodoro sauce and mozzarella, finished with a swirl of BBQ sauce.
Chicken Tikka $14
- Chicken pieces with mint yoghurt.

Stir-Fry Vegetables $13.00
- Selected vegetables cooked in Malaysian style
Wa Tan Hor $17.00
- Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
Beehive Special $15.50
- Healthy combination of chicken or beef served with a mixture of roti, salads & sauces
Rojak $10.00
- Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
Thai Green / Red Curry $15.50
- Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
Nasi Goreng $15.00
- Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
Peanut Roti $4.50
- Roti spread with our traditional home-made satay sauce.
Lamb Korma $15.50
- Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.

Teriyaki Chicken Set $19.50
- Pan fried crispy chicken, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
Vegetarian Plate $16.50
- 2x inari, 2x egg, hosomaki, 1x vegetables temaki and 2x vegetables sushi.
Small Sashimi Plate $13.00
- Selection of salmon, tuna and seasonal white fish.
Nattou $8.00
- Fermented soy bean served with egg yolk.
Unadon $22.00
- Grilled eel on rice with sauce.
Teriyaki Steak Set $19.50
- Pan fried scotch fillet steak, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
Yakitori $13.00
- Threaded chicken and seasonal vegetables on skewers, drizzled with Japanese sauce. (4 skewers)
Tekka Hoso Maki $5.50
- Raw tuna wrapped in seaweed and sushi rice.