Phoenix City Food in Wellington City Menu

Phoenix City Food in Wellington City has no menu available, but can choose from many other options such as Muesli or Porridge from Joe's Garage. Cafe Anatolia offers many options including Mixed Meat Kebab and Lamb Kebab. Messines Bar & Restaurant includes a wide range like Garlic bread or Shrimp Cocktail. Tomato and Yoghurt from . Stokes Valley Kebabs offers The Supply Room Paremata and GARLIC BREAD.

Nearby Sample Menus

  • -Fish Fillets In Red Curry, Coconut Cream And Vegetables $18.00
  • -Or Made With King Prawns $21.00
  • -Or Made With Squid Or Fish $18.00
  • Roti $3.50
  • Corn Thong $6.50
    • 5 pieces of chicken ball coated with fresti breadcrumbs, deep fried and served with sweet and sour sauce
  • -A Lightly Spicy Chicken Soup With Lemon Grass, Mushroom And Coriander In Coconut Milk $7.00
  • -Or Made With King Prawns $20.00
  • Tom Jeud Pla Meuk $8.00
    • Clear soup with squid and vegetables
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Chicken dup bab (B/S) $17.00
    • Spicy chicken with vegetables and clear noodles
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Bulgogi- marinated beef $42
  • All of the above are served with a bowl of steamed rice
  • Spicy Chicken (Sp) $42
  • Jumbo $6.80
  • Hot Dog on stick $2.70
  • BBQ pork $12.00
  • Sweet & Sour wonton $12.00
  • Crumbed Fillet $7.60
  • Hawaiian $5.30
  • Honey Chicken noodles $13.00
  • Crumbed Chicken $5.00
  • Steamed Rice $4.50
  • Shrimps $13.00
  • Wedges $5.40
  • -Combination $12.00
  • -Pork $11.00
  • Crumbed Fillet $7.60
  • 6 Mini Spring Rolls $4.20
  • Beef $11.50
  • Honey Soy Glazed Carrots $5
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Date Scone $3.50
  • Chicken & Avocado Sandwich $5.00
  • Buttermilk Scone $2.80
  • Lollie Cake $3.80
  • Spinach, Pine nut & Feta Filo $7.50
  • Cheese Scone $3.50
  • Bacon & Egg $4.90
  • Potato top $4.90
  • organic egg and rocket sandwich $4
  • t leaf tea range $4
  • sweet muffins and savoury scones $4
  • bacon buttie $4
  • peoples coffee fair trade organic $3.50
  • croissant, w jam (filled $7.50) $5.50
  • seasonal fruit with piako yoghurt $9
  • benger apple and boysenberry or apple and raspberry $4.50
  • Beijing Hot and sour soup $7.00
  • Fish slices in Beijing sauce with vegetables $20.90
  • Spring Rolls $8.00
  • Fried Fish slices with Vegetables & nuts $20.90
  • Chicken Fried Rice $15.90
  • Spicy Squid in Chilli sauce with Peanuts $17.50
  • Vegetarian Squid with seasonal Vegetables $17.50
  • Combination Fried Rice $16.90
  • Dixon big breakfast $19.50
    • eggs, toast, bacon, sausage, tomato, potatoes, baked beans
  • Thai chicken curry $18.00
    • w rice & salad
  • Bacon or smoked salmon $5.00
  • Deli museli $10.50
    • w yoghurt & fruit
  • Open pan-fried fish sammie $16.00
  • Raw buckwheat porridge $10.50
    • served cold w mixed berries
  • Pancakes or French toast $17.50
    • w bacon, banana & maple OR fruit cream & maple
  • BLT bagel $14.00
  • Crêpes $17.00
    • Served with maple syrup, free range bacon and banana.
  • Warm Rhubarb & Apple Crumble $15.00
    • Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
  • Big Picnic Breakfast $22.00
    • Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
  • Egg on Toast $4.50
    • Kids choice of poached, scrambled or fried free range egg on toast.
  • Cheese, ham & pineapple $7.00
  • Spicy Wok Noodles $22.00
    • Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
  • In-house smoked salmon $7.00
  • Potato & Feta Hash Cakes $18.00
    • Moroccan spiced potato and feta hash cakes with wilted spinach, roasted tomato and a chive and yoghurt sauce.
  • Fish n Chips $16.50
    • Fresh fillet, lightly battered, deep fried deep fried w side of fries & salad
  • Salt & Pepper Squid $8.00
    • Seasoned, deep fried & served w Tartare Sauce & Lemon Wedge
  • Boscaiola small $16.50 lrg $19.90
    • Italian Sausage, Ham, Mushrooms, Cherry Tomatoes, Mozzarella, Cream & fresh Basil
  • Porridge $9.90
    • With banana, fresh cream and maple syrup
  • Beef Pattie $4.00
  • Platter - serves 2 - 3 $20.00
    • Spring Rolls, Meat Balls, Chicken Tenders & your choice of 3 dipping sauces
  • Thai Satay Chicken small $16.50 lrg $19.90
    • Smoked Chicken, Onions, Capsicum, Pine Nuts, Mozzarella, Satay Sauce, Chilli flakes & fresh Basil
  • Wedges Supreme $13.50
    • Topped w Melted Cheese, Bacon bits, Sour Cream & Salsa
  • VEGETARIAN MEE GORENG/BEE HOON/KUAY TEAW $10.00
    • fresh egg noodles rice vermicelli broad rice noodle stir fried with season vegetable, tofu, bean sprouts and egg
  • Fried Wonton 8 $7.50
  • GREEN CURRY CHICKEN $12.00
    • Boneless chicken cooked with homemade green herb paste, coconut cream and vegetable, served with rice (seafood green curry $13.50/fish green curry $13.50)
  • Chicken or Beef Satay stick $2.00
  • CLAYPOT YEE MEE $12.00
    • deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
  • GRILL VEGGIE $10.50
    • grill foil wrapped with seasoned vegetables, tofu, and homemade sauce, served with rice
  • CHICKEN/BEEF NOODLE SOUP $10.00
    • rice noodle with chicken beef pieces and bean sprout in clear soup
  • STIR FRY CHICKEN/BEEF WITH SATAY SAUCE $12.50
    • chicken pieces/beef marinated, stir fried with season veggie and homemade peanut sauce serve with rice
  • Salad chicken $13.00
  • Omelet $14.50
    • choice of three fillings bacon ham mushrooms cheese tomato onion
  • Salmon Benedict $17.50
    • English muffin served with salmon 2 eggs & hollandaise sauce
  • Schnitzel beef or chicken $16.50
  • Pancakes $15.50
    • served with bacon banana & maple syrup
  • Sandwich beef $5.00
  • Soup Pumpkin & kumara $8.90
  • Toasted Bagel $8.50
    • served with fresh tomato slices cream cheese and jam
  • -entree
    • Pan fried dumplings, pan cake, Korean style sushi
  • O-daeng tang / fish cake soup $30.00
    • Fried Chicken with spice
  • Dinner set B (3 course main)
  • Dwanjang chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
  • Kimchi $3.00
  • Steamed rice $3.00
  • Doeji bulgogi bab (pork) $16.00
    • Pork marinated in soy sauce with steamed rice and side dish
  • Fried chicken $18.00
    • Deep Fried Chicken
  • Pack 3 $20.00
    • 5 Fish, 2 Chips
  • Pack 1 $17.00
    • 3 Fish, Chips, Crab Stick, 6 mini Spring Rolls
  • Singapore Fried Noodles (no rice) / Japanese Dumplings (no rice) / Roast Duck / Yang Zhou Fried Rice / Char Kway Teow (rice noodles) / Beef Ho Fun (rice noodles) / Chicken or Pork or Beef Fried Noodles $13.00
  • Set Menu D $80.00
    • Mi Goreng, Singapore Fried Noodles, Mongolian Beef, Combination Fried Rice, Beef Curry, Sweet & Sour Pork, 6 Won Ton with Source
  • Chicken / Beef / Roast Pork / Shrimp / Seafood / Combination $13.00
  • Chicken / Pork / Fish / Won Ton (1 doz.) / Lemon Chicken / Lemon Fish / Honey Chicken $13.00
  • Fried Spicy Pork or Squid $13.50
  • Vegetable $11.00
Phoenix City Food

Phoenix City Food

location

Address

368/582 Sandringham Road, Berhampore, Christchurch, Wellington, 6023, New Zealand

phone

Phone

043894198

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
368/582 Sandringham Road, Berhampore, Christchurch, Wellington, 6023, New Zealand
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