Phoenix City Food in Wellington City Menu

12. Five Spices Chicken Rolls $10.50
27. Mee Goreng $12.90
- Spicy fried egg noodles with chicken, beef, eggs and mixed vegetables.
15. King Prawns in Batter $11.50
40. Sesame Chicken with Rice $14.50
- Fried chicken thigh fillets, then flavoured in chef's special sauce and sesame seeds, served with rice.
34. Sweet and Sour Pork with Rice $14.50
- Deep-fried pork pieces with capsicums, onion, pineapples in sweet and sour sauce served with steamed rice.
39. Nasi Lemak $14.50
- Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
29. Tofu Goreng $12.90
- Deep-fried chunks of tofu with mixed salad vegetables and peanut satay sauce. Vegetarian.
28. Mee Rojak $12.90
- Cooked egg noodles served with mixed salad vegetables and peanut satay sauce.

Tacos de Carne
- Beef braised in cascabel chilli sauce topped w guacamole.
Tacos de Pescado
- Guajillo dusted fish w tomato salsa, lime.
vegetarian $27.00
- Served on a sizzling skillet with capsicum, onions and soft ﬂour tortillas and your choice of A spicy vegetable medley
Taquitos de Pollo $14.00
- Fresh corn tortillas filled w chicken, deep fried, served w mole poblano sauce.
Your choice of drink - Coca-cola or Lemonade
The Flying Burrito $25.00
- A grilled ﬂour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Chipotle Spiced Vegetables
Banana Chimichangas $12.00
- Bananas wrapped in a tortilla, fried w sugar cinnamon, served w ice cream.
Tacos Patatas
- Guajillo chilli spiced potatoes, w fresh coriander, spring onions.

Butterm ilk & ricotta pancakes $12.5/$17.5
- With banana & maple syrup with bacon
Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
Mediterranean seafood chowder $13.50
- With housemade ciabatta
Thursday
- Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
Caesar salad $14.5/$19.5
- With bacon, anchovies, croutons and a poached egg with grilled chicken
Tuesday
- Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
Spaghetti $18.50
- With tomato, fennel, prosciutto & shaved parmesan

Gal-bi-tang $14.00
- Beef rib soup with clear noodles
Dduk-bok-ii (B/Sp) $14.00
- Rice cakes with noodles in sweet and spicy sauce with fishcakes
Sun-duboo jji-gae (Sf/S) $14.00
- Soft tofu soup with seafood and egg
Ya-chae bok ggeum (V) $17.00
- Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
Spicy Pork (Sp) $42
Any 3 meats of your choice $42
Spicy Chicken (Sp) $42
Bu-dae jji-gae (Sp) $39.00
- Noodle soup with sausages, beef, tofu and kimchi

TOASTED SANDWICHES $5.00
seasoned & served with bacon, cheese & sour cream $10.00
BACON & EGGS WITH TOAST $9.00
FRENCH TOAST $13.00
- with bacon, banana & maple syrup
PORK WITH APPLE
ALL DAY BREAKFAST $15.00
- bacon, sausage, egg, mushrooms, tomato hash-brown with toast
seasoned & served with sour cream & chilli $8.00
CHICKEN WITH SATAY SAUCE

WONTON OR DUMPLING TOM YUM NOODLE SOUP $12.00
- rice noodles with Wonton or Dumpling, BBQ pork and bean sprout in hot and sour soup
Acar (Malaysian Pickles) $7.00
CURRY LAKSA $11.00
- fresh egg noodles with chicken pieces, mussel, fishcake, fishballs, egg, tofu and bean sprout in homemade curry soup
THAI LAKSA $12.00
- rice noodles with chicken pieces mussel, fish cake and tofu in green curry soup
Peanut Sauce $1.50
VEGGIE NASI LEMAK $11.00
- dry vegetable curry with boiled egg, acar (pickles) and sambal served with coconut rice
SWEET AND SOUR PORK OR CHICKEN $12.00
- marinated pork or chicken stir fried with vegetable and sweet and sour sauce served with rice
CHICKEN TOM YUM NOODLE SOUP $11.50
- rice noodle with chicken pieces and bean sprout in hot and sour soup

Chicken Burger $14.50
- Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
Hr $15.00
- Red onion, capsicum, mushroom, peas, cheese + tomato relish
Curly Fries $7.50
Wedges W/ Cheese & Bacon $13.50
Chilli Beef Nachos $14.50
Boss $15.00
- Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
Garlic Bread $6.50
Available Wed - Sun 5:00Pm - 8:30Pm

Vegetarian $13.50
- Carrots, potatoes, tomatoes, cauliflower cooked with lentils & topped with fresh coriander
Salad $7.50
Kuay Teow Goreng $17.00
- Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
Garlic Roti $10.00
- Roti tossed with garlic butter giving an irresistible aroma & served with your choice of gravy (chicken, lamb or vegetarian)
Nasi Goreng $15.00
- Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
Ice Cream With Fruits $9.00
- Ice cream served with a selection of seasonal fruits.
Banana Roti $10.00
- Sliced banana topped with freshly whipped cream served with roti.
Wa Tan Hor $17.00
- Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).

Spicy house chicken nibbles with dipping sauce $15.00
Pasta of the day $18.00
- Chef's choice, your waitress will advise you
Antipasto platter $30.00
- Cured meats, house made pickles, cheese, relish, olives, anchovies, breads
Fish and Chips $19.50
- Beer battered fish, chips and Brooky coleslaw
Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00
Tokyo Joe 1949
- Smoked salmon, cream cheese and capers
Scallop and Chorizo Salad $19.00
- Pan fried scallops and crispy spicy chorizo, and rocket with a lime and chili aioli
Sahara 1943
- Cajun chicken amidst a spreading of guacamole, topped with fresh salsa

Nearby Sample Menus